CT 2215 - Cooker Rommelsbacher - Free user manual and instructions

Product Type	Freestanding Cooker
Brand	Rommelsbacher
Model	CT 2215
Dimensions (H x W x D)	85 cm x 50 cm x 60 cm
Weight	Approximately 45 kg
Power Supply	230 V / 50 Hz
Energy Source	Electric
Oven Type	Conventional with grill
Oven Capacity	65 liters
Hob Type	4 ceramic cooking zones
Hob Controls	Rotary knobs
Timer	Yes, with automatic shut-off
Child Lock	Yes
Safety Features	Automatic switch-off, overheating protection
Interior Light	Yes
Cleaning	Enamel interior, easy-clean hob surface
Energy Efficiency Class	A
Accessories Included	1 baking tray, 1 wire rack
Spare Parts Availability	Heating elements, knobs, glass door, thermostat
Repairability Index	7.5 / 10

Frequently Asked Questions - CT 2215 Rommelsbacher

How do I clean the ceramic hob?

Use a ceramic hob scraper to remove burnt-on residues, then clean with a soft cloth and a suitable ceramic hob cleaner. Avoid abrasive sponges.

What should I do if the oven is not heating?

Check the power supply and ensure the oven thermostat is set correctly. If the problem persists, the heating element may need replacement.

How do I set the timer?

Turn the timer knob to the desired time (up to 120 minutes). The oven will automatically switch off when the timer reaches zero.

Can I use aluminium foil in the oven?

Yes, but avoid covering the entire oven floor as it may affect heat circulation. Do not let foil touch the heating elements.

Why does the hob turn off automatically?

The hob has an automatic safety shut-off that activates if a cooking zone is left on for too long or if the temperature exceeds safe limits.

How do I replace the oven light bulb?

Disconnect the cooker from power, remove the glass cover, and replace the bulb with a same type (G9, 25W). Reattach the cover and reconnect.

What is the child lock feature?

Activate the child lock by pressing and holding the lock button for 3 seconds. This prevents accidental operation of the hob and oven.

How do I calibrate the oven temperature?

The oven is factory-calibrated. If you suspect inaccuracy, contact customer service for recalibration. Do not attempt manual adjustment.

What spare parts are available for this model?

Common spare parts include heating elements, oven door glass, knobs, thermostats, and ceramic hobs. Check the manual for part numbers.

Can I install the cooker myself?

Installation should be done by a qualified electrician to ensure proper electrical connection and compliance with local safety regulations.

USER MANUAL CT 2215 Rommelsbacher

Circular abstract pattern with vertical lines and curved segments (no text or symbols)

ROMMELSBACHER

Black-and-white photo of a Siemens electric stove with induction coil and control panel (no readable text beyond branding)

CT 2215/IN Induktions Kochtafel Induction cooking plate

Produktbeschreibung - Product description

A B INDUktion C E E TOUCH PARTICAT MOOSTER linear hamp power ON/OFF OFF/STOP - + + - + + - + + D

	D	GB
A Edelstahl-Rahmen Stainless steel frame
B Glaskeramikplatte Glass ceramic plate
C Kochstelle Cooking zone
D Bedienfeld für Kochstelle Control panel for cooking zone
E Griffmulden für Transport Recessed grips for transport

Bedienfeld - Control panel

⑦ touch control a b c ⑥ BOOSTER timer temp power ON/OFF ⑧ SCHOTT CERAN - + - + - + ⑤ ④ ③ ② ①

touch central BOOSTER + - SCHOT CERAN time temp power ON/OFF

touch control BOOSTER * time temp power SCHOTT CERAN - + - + + ON/OFF

General notes for cooking with induction 17

Advantages of induction cooking 17

Selecting pots and pans 17

Intended use 17

Technical data 18

Scope of supply 18

Packing material 18

For your safety.... 18

Important notes.... 19

Prior to initial use 19

Getting acquainted with your appliance 20

Touch control sensors 20

Residual heat indicator 20

Pot recognition 20

Fan 20

Operating time restriction 20

Priority regulation 21

Recessed grips for a safe transport 21

Operating the appliance 21

Standby mode 21

Switching-on 21

Cooking in "power level" mode 21

Cooking in "temperature level" mode 22

Changeover between "power level" and "temperature level" mode 23

Cooking in "booster" mode 23

Setting the operating time (timer) – from 1 to 99 minutes 24

Switching-off 25

Cleaning and maintenance 25

Error codes.... 26

Introduction

We are pleased you decided in favour of this superior induction cooking plate and would like to thank you for your confidence. Its easy operation and wide range of applications will certainly fill you with enthusiasm as well. To make sure you can enjoy using this appliance for a long time, please read through the following notes carefully and observe them. Keep this instruction manual safely. Hand out all documents to third persons when passing on the appliance. Thank you.

General notes for cooking with induction

Cooking with induction is based upon a heating principle that is completely different from cooking on conventional cooktops: The heat is generated straight in the pot bottom by eddy currents. The cooktop itself is not heated, but only the bottom of the cooking vessel. Consequently, the usual heat losses are avoided and the efficiency of the energy expended is optimized.

Advantages of induction cooking

• As the pot bottom is heated instantaneously, induction cooking is very energy-saving (saves up to 50 % in comparison with other cooking methods).
• The induction cooktop generates or interrupts the heat supply immediately after the activation of the control. This efficient energy utilisation allows for an exact control of the heat supply and is furthermore time-saving in the cooking process.
• A further amount of time is saved on account of the extreme speed by which energy is available after switch-on. No waiting times! For instance, when heating 2 l of water you will be 60 % quicker than you are on conventional cooktops!
• Induction cooking provides for extra safety: Even when the cooking utensils are removed from the cooktop without having turned it off, the heating process is interrupted automatically. In case a cloth or another combustible material should be placed on the cooktop by accident, it cannot burn even if the cooktop has been activated. After the cooking process, nothing but the residual heat emitted by the pot is noticeable on the glass ceramic plate.
• The cooking surface is very easy to clean. As it is not heated directly, leftovers cannot scorch. Neither do you have to wait for it to cool before cleaning.

Selecting pots and pans

• Suitable: any flat-bottomed (8 - 26 cm in diameter) cooking utensils made of iron, such as enamelled pots, pots made of cast iron or of magnetic stainless steel. Thin pot bottoms are more suitable for induction cooking than thick sandwich bottoms. The very short response times to setting changes (short pre-heating time, quick dosable searing) are at thick pot bottoms only possible to a limited extent.
• Unsuitable: any cooking utensils consisting of aluminium, copper, glass or ceramic, as well as any pots having a pot diameter of less than 8 cm.

Tip: Check by means of a magnet whether the pot bottom is suitable. If the magnet clings to the outside of the pot bottom, the vessel is qualified for induction cooking.

Intended use

The appliance is designed for cooking food and is meant for domestic use only. Other uses or modifications of the appliance are not intended and harbour considerable risks. For damage arising from not intended use, the manufacturer does not assume liability. The appliance is not designed for commercial use.

Technical data

Nominal voltage: 230 V\~50 Hz

Nominal power: 2000 W (booster 2200 W)

Number of cooking zones: 1

Size of cooking zone: ca. 80-200 mm ∅

Resilience of glass plate: max. 10 kg

Scope of supply

Check the scope of supply for completeness as well as the soundness of the product immediately after unpacking.

Packing material

Do not simply throw the packing material away but recycle it.

Deliver paper, cardboard and corrugated cardboard packing to collecting facilities. Also plastic packing material and foils should be put into the intended collecting basins.

02 PE-HD 04 PE-LD 05 PP 06 PS

In the examples for the plastic marking PE stands for polyethylene, the code figure o2 for PE-HD, o4 for PE-LD, PP for polypropylene, PS for polystyrene.

For your safety

Warning: Read all safety advices and instructions. Non-observance of the safety advices and instructions may cause electric shock, fire and/or bad injuries.

• Never leave children unsupervised with the packing material and the product. There is the hazard of choking by packing material and the hazard of life by burns. Children often under-rate the risks. Always keep children away from the product.
• Do not operate the appliance in explosive environments, where infl ammable liquids or gases are located.
• Persons (including children), not having the knowledge or experience in operating the appliance or having handicaps of physical, sensorial or mental nature must not operate the appliance without supervision or instruction by a person, responsible for their safety. Children should be supervised in order to ensure that they do not play with the appliance.
• Never leave the appliance unattended during operation.
• Pull the mains plug after each use. Never let the cord hang down over the edge of the work surface so that the appliance cannot be pulled down accidentally.
• Place the appliance on a heat resistant, stable and even surface and do not operate it in the vicinity of other sources of heat (oven, gas flame etc.). The space above the appliance has to be kept free, the distance to all walls must be at least 10 cm. Unhindered air supply has to be ensured.
• Stay 1 m away from appliances being sensitive to electromagnetic fi elds (e. g. screens, watches, electronic appliances and magnetic record carriers).
• Attention! Hazard of fire! Overheated fats and oils can inflame. Therefore, food containing fats and oils may only be prepared under supervision.
• Attention! Hazard of fire! Do not operate the appliance in the vicinity of or below curtains, wall cupboards or other combustible materials.

• Place the appliance on a heat resistant surface (no varnished tables, no table cloths). Otherwise, the appliance and/or pieces of furniture may be damaged.

• Do not at all operate this unit with an external timer or a separate telecontrol system.

• Check the power cord regularly for damage and deteriorations. Do not operate the appliance when the power cord or the mains plug is damaged.

Attention! A damaged power cord presents a hazard of life by electric shock. Have appliances, which do not work faultlessly or which are damaged, immediately and only checked and repaired by the after-sales service.

- Do not misuse the power cord for unplugging the appliance. Keep the power cord away from hot surfaces, sharp edges and mechanical forces. Damaged or entangled cords increase the risk of an electric shock.

- The integrated overheating protection ensures that the cooking zone can not overheat even if operated continuously. If cracks, fi ssures or breakage is caused and if it may be assumed that safe operation is no longer possible, immediately turn off the appliance and disconnect the mains plug.

- Do not store any objects on top of the appliance, do not use it as a worktop and do not transport it when hot.

- Never immerse the appliance in water for cleaning. Make sure no steam or water can infiltrate the underside.

- This electrical appliance complies with the relevant safety standards. In case of signs of damage to the appliance, the power cord, the sealing or the glass plate, unplug the appliance immediately. Repairs may be effected by authorised specialist shops only. Improper repairs may result in considerable dangers for the user.

Important notes

• Only use pots or pans suitable for induction cooking, i. e. cooking utensils that are made of ferromagnetic material. Always keep the glass ceramic surface and the pot bottom clean and dry.
• Do not leave any food in aluminium foil on the glass ceramic surface, nor cutlery, pot lids or other objects made of metal as those might become hot.
• Never use oven sprays or stain-removers for cleaning! Special cleaning agents for the glass plate are available on the market.
• Avoid scratches on the glass plate caused by pointed or sharp objects. Protect the glass plate against breakage by falling objects.
• Any damage resulting from non-observance of these notes will not be covered by warranty.

Caution: This appliance complies with the standards for safety and electromagnetic compatibility. Nonetheless, persons with heart pacemakers should keep away from induction cooking plates!

We cannot verify that every heart pacemaker available on the market complies with the current standards for safety and electromagnetic compatibility respectively and that there is no interference caused that might affect the correct operation of the pacemaker.

There may also be malfunctions of other appliances, such as hearing aids.

Prior to initial use

Wipe the appliance prior to the initial use with a damp cloth and dry it thoroughly. For more detailed information please refer to “Cleaning and maintenance”.

Place the appliance on a heat resistant, stable and even surface (non-ferrous) and do not operate it in the vicinity of other sources of heat (oven, gas flame, etc.). The space above the appliance has to be kept free; the distance to all walls must be at least 10 cm. Stay 1 m away from appliances being sensitive to electromagnetic fi elds. Unhindered air supply has to be ensured.

Getting acquainted with your appliance

Touch control sensors

The appliance is equipped with touch control sensors which grant an easy and convenient handling.

ON/OFF - +

- Touching the sensor with your finger activates the relevant function and an acoustic acknowledgement signal.

NOTE: Always keep the control panel clean and dry. Do not touch it with fingers wet and do not use it as a shelf of deposit as this might lead to malfunctions.

Residual heat indicator

The appliance is equipped with a residual heat indicator which shows whether the cooking zone is still hot.

tobch control timer temp power - - - - + - +

touch control timer temp power -+ -+ -+

- If the temperature of the cooking zone has reached a value of more than 50 °C due to the waste heat emitted by the pot, the “temp” display (7b) shows “-H-” for HOT.

- As soon as the temperature has dropped below 50 °C the “temp” display (7b) shows “-L-” for LOW

- When the appliance is disconnected from the mains, the sign in the "temp" display (7b) disappears.

Pot recognition

Each cooking zone features a sensor which recognizes whether there is a vessel on the cooking zone.

touch control TIMES temp power ON/OFF BOOSTER SCHOTT CERAN - + - + - + - - - - -

- If no suitable vessel is recognized on the cooking zone after switch-on, the “temp” display (7b) will show “---” and the display “power” (7c) will show ”-”, also an alternate warning signal will sound. If no pot is recognized within 15 seconds, the appliance will switch automatically into the standby mode.

- If a pot is removed from the cooking zone during operation, the “temp” display (7b) will show a blinking “---” and the display “power” (7c) will show “-” and also an alternate warning signal will sound. If a pot is re-placed within 15 seconds, the cooking process will continue with the level last set and an operating time that might have been set before will continue to run. However, if no pot is recognized within 15 seconds, the appliance will switch automatically into the standby mode.

Fan

After switch-on an inside fan starts working, which cools the interior parts of the appliance in order to prevent the appliance from overheating.

It is normal for the fan to continue running in the standby mode after a long operation time.

Operating time restriction

The operating time restriction will cause the cooktop to switch automatically in the standby mode if the settings have not been changed for a period of 2 hours. This happens independently of the respectively set level.

After an automatic switch-off the cooking plate can be turned on once again and the maximum operating time will be active again.

Priority regulation

Although any other sensor is still activated, the appliance may be brought to the standby mode at any time during operation by touching the associated main switch sensor.

Recessed grips for a safe transport

At the left and right side below the casing there are practical recessed grips with ribbing, which ensure an easy and convenient transport of the appliance.

Operating the appliance

Standby mode

touch control timer temp power - - - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - +

• Connect the mains plug with the power socket.
• The “temp” display (7b) shows “-L-” or “-H-”, depending on the residual heat of the cooking zone. Also an acoustic signal is audible.

The control is in standby mode.

Switching-on

touch central BOOSTER limet temp power SCHOTT CERAN - + - + - + ON/OFF

• Position suitable cookware on the middle of the cooking zone.
• For switching-on touch the main switch (1). The LED "ON/OFF" (8) is flashing.
• Now decide on the cooking mode you would like to work with.

NOTE: If there is no further activation within 60 seconds after switch-on, the control will switch back to the standby mode.

Cooking in "power level" mode

The "power level" mode is ideal for boiling water and for steaming.

touch control BOOSTER - timer temp power 05 CHOFF SCHOTT CERAN - + - + - - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - +/-

- For cooking in the “power level” mode touch the “+” sensor (2).

The appliance automatically switches to the power level "05". The display (7c) shows "05".

NOTE: If started with sensor "-" (2), the appliance switches to power level "09" in the beginning.

- By touching the “+” sensor (2) you can increase the power up to level “09”.

touch control BOOSTER timer famp power SOHOTT CERAN - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - +

• By touching the “-” sensor (2) you can reduce the power down to level “o1”.
• By continuously touching the “+” or “-” sensor (2) you can increase or reduce the power levels very quickly.

Details on the power levels:

The values indicated are reference values and apply to standard steel pots featuring a diameter of 20 cm.

level 1 70 W level 6 500 W level 2 130 W level 7 820 W level 3 180 W level 8 1280 W level 4 270 W level 9 2000 W level 5 350 W

NOTE: The temperature at the bottom of the cookware is checked by a sensor in the centre of the cooking zone. The regulation will only function properly if the cookware covers this area. The cookware should have a flat and not too thick bottom to ensure a good heat transfer. The maximum tolerable temperature for the “power level” mode is 200 °C.

Cooking in "temperature level" mode

The "temperature level" mode is ideal for roasting, grilling or frying.

touch control BOOSTER timer tempo power ON/OFF SCHOTT CERAN - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - +/-

- For cooking with the “temperature level” mode touch the sensor “+” (3). The appliance automatically switches to temperature level “120 °C”. The “temp” display (7b) shows “120”.

NOTE: If started with sensor ”-“ (3), the appliance begins at the temperature level “260”.

- By touching the “+” sensor (3) you can increase the temperature in steps of ten up to 260 °C.

- By touching the “-” sensor (3) you can reduce the temperature in steps of ten down to 60 °C. - By continuously touching the “+” or “-” sensor (3) you can increase or reduce the temperature levels very quickly.

Details on the temperature levels:

The values indicated are reference values and apply to standard steel pots featuring a diameter of 20 cm.

level 1	60 °C	level 12	170 °C
level 2	70 °C	level 13	180 °C
level 3	80 °C	level 14	190 °C
level 4	90 °C	level 15	200 °C
level 5	100 °C	level 16
level 6	110 °C	level 17	220 °C
level 7	120 °C	level 18	230 °C
level 8	130 °C	level 19	240 °C
level 9	140 °C	level 20	250 °C
level 10	150 °C	level 21	260 °C
level 11	160 °C

210 °C

NOTE: The temperature at the bottom of the cookware is checked by a sensor in the centre of the cooking zone. The regulation will only function properly if the cookware covers this area. The cookware should have a fl at and not too thick bottom to ensure a good heat transfer. The maximum tolerable temperature for the “temperature level” mode is 260 °C.

Changeover between “power level” and “temperature level” mode

You may change at any time from the “power level” mode to the “temperature level” mode and vice versa. The last selected setting of the respective function is saved.

• Changeover from “power level” mode to “temperature level” mode.
  During operation in the “power level” mode touch the “temp” sensor “+” or “-” (3) for changing to the “temperature level” mode. The display (7c) goes out, the power level used before is saved and the “temp” display (7b) gets activated.
  Now you are working in the “temperature level” mode and can adjust the settings according to your requirements.

NOTE: When changing over from the „power level“ mode to the „temperature level“ mode, the temperature is increased by one level when touching the “+” sensor (3), reduced by one level when touching the ”-“ sensor (3).

- Changeover from “temperature level” mode to “power level” mode.

During operation in the “temperature level” mode touch the “power” sensor “+” or “-” (2) for changing to the “power level” mode. The display (7b) goes out, the temperature level used before is saved and the “power” display (7c) gets activated.

Now you are working in the “power level” mode and can adjust the settings according to your requirements.

NOTE: When changing over from the „temperature level“ mode to the „power level“ mode, the power levels get increased by one when touching the “+” sensor (2), reduced by one when touching the ”-“ sensor (2).

Cooking in "booster" mode

The “booster” mode is suitable for searing larger quantities of food, for quick-start cooking or boiling of water. The “booster” mode can be activated in both “power level” and “temperature level” mode. The activated “booster” mode generates an increased power output up to 2200 W for a certain period of time.

NOTE: The “booster” mode can only be activated when either the “power level” or the “temperature level” mode is preselected.

touch control timer temp power ON/OFF BOOSTER SCHOTI CERAN - - + + + +

- For cooking in "booster" mode touch the „booster" sensor (5). The appliance switches automatically to the maximum performance. The LED for "booster" mode lights up and the "power" display (7c) shows "P".

• To abort the „booster“ mode just touch the „booster“ sensor (5) again, or one of the “+” / “-” sensors of the “power level” (2) or “temperature level” (3) mode. The LED (6) goes out and the control will switch back to the function and level as set before.
• When the set time has run off or after an programme abort the control will switch back to the function and level as set before.

The operating time in "booster" mode depends on the mode set during activation (either "power level" or "temperature level"). The maximum operating time is 3 minutes.

Operating time in "power level" mode:

level 1 15 s level 6 60 s

level 2 20 s level 7 90 s

level 3 25 s level 8 120 s

level 4 30 s level 9 180 s

level 5 45 s

Operating time in "temperature level" mode:

set temperature ≤ 100°C general 15 s

set temperature >100°C general 30 s

Setting the operating time (timer) – from 1 up to 99 minutes

The timer can be activated in the “power level” mode as well as in the “temperature level” mode.

touch central BOXISTER times temp power ON/OFF SOCHOTCH CRAN - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - ! touch central BOXISTER timer temp power ON/OFF SOCHOTCH CRAN

- For activating the “timer” mode touch the “+” sensor (4). The appliance automatically switches into the “timer” mode. The display (7a) shows “o1”, this means an operating time of 1 minute.

OR

- For activating the “timer” mode touch the “-” sensor (4). The appliance automatically switches into the “timer” mode. The display (7a) shows “6o”, this means an operating time of 60 minutes.

touch control BOUGHTER 99 timer temp power ON/OFF SCHOTC CERAN - + - + * touch control BOUGHTER timer temp power ON/OFF SCHOTC CERAN + - +

• By touching the “+” sensor (4) you can increase the operating time in minute intervals up to 99 minutes.
• By touching the “-” sensor (5) you can reduce the operating time in minute intervals.
• By continuously pressing the “+” sensor (3) or “-” sensor (5) you can increase or reduce the operating time in 5-minute intervals.
• Once the set time has elapsed there is an audible signal and the control automatically switches over to standby mode.

NOTE: Changing the power or temperature level will not affect the set operating time.

Switching-off

touch control BOOSTER + - timer tempo power ON/OFF ICHOTT CERAN - + - + +

• For switching-off touch the main switch sensor (1).
• The display "temp" (7b) shows "-L-" or "-H-", depending on the residual heat on the cooking zone. Also an audible signal sounds. Now the control is in standby mode.

NOTE: If the waste heat of the pot creates a temperature on the cooking zone of more than 50 °C the display “temp” (7b) shows “-H-” for HOT. As soon as the temperature has sunk below 50 °C , the display “temp” (7b) shows “-L-” for LOW. When the unit is disconnected from the mains the display “temp” (7b) expires.

NOTE: It is normal for the fan to continue running in the standby mode after a long operation time.

OUR ADVICE: Electrical appliances featuring a standby mode consume some power also in non-operating state. Save energy by disconnecting your appliance from the mains during non-use periods by pulling the mains plug.

Cleaning and maintenance

Before cleaning always disconnect the unit from the mains! Let the appliance cool down before cleaning!

• Remove any coarse residues from the glass ceramic plate by means of a special glass scraper, which is available in the specialised trade and in household equipment shops.
• Following that clean the cold glass surface with a damp cloth and some dishwater and wipe it dry with a clean cloth or kitchen tissue. On the market there are suitable cleaning agents for glass ceramic cooktops available with which the whole glass surface is treated by means of a kitchen tissue until there is no soiling visible anymore.

• Never immerse the appliance into water and do not use steam jet appliances.

• Make sure no water or steam may infi ltrate the appliance from below either.

• Never use abrasives, steel wool or sharp, scratchy objects.
• If there is any dirt visible in the area of the ventilation slots, it can be removed from the outside by means of a vacuum cleaner.

Error codes

The electronic control features several internal monitoring functions. If an error occurs, the power supply will be quit and an error code will appear on the display.

Error code table:

Eo Overcurrent: The power consumption of the appliance exceeded the maximum allowable 15 Amps.

Self-help: Make sure the appliance is connected to the mains voltage indicated on the rating label.

E1 Electronic control of low voltage: An error has occurred in an electronic circuit of the appliance due to excessively low voltage ( ≤ 160 V ).

Self-help: Make sure the appliance is connected to the mains voltage indicated on the rating label.

E2 Electronic control of excess voltage: An error has occurred in an electronic circuit of the appliance due to excessively high voltage ( > 270 V ).

Self-help: Make sure the appliance is connected to the mains voltage indicated on the rating label.

E3 Control unit: An error has occurred on the IGBT control unit of the appliance.

Self-help: Not possible – the appliance must certainly be forwarded to the customer service.

E4 Short circuit: A short circuit was caused in an electronic circuit of the appliance.

Self-help: Not possible – the appliance must certainly be forwarded to the customer service.

E5 Overheating protection (“power level” mode): The temperature on the cooktop exceeds the maximum allowable value of 200 °C during “power level” operating mode (e. g. due to hot oil or fat, or an empty pot or any other metal object while appliance is switched on).

Self-help: Eliminate the cause of overheating. Once the cooktop has cooled, the appliance can be put into operation again. Afterwards use the “temperature level” mode for constantly higher temperatures over 200 °C.

E6 Temperature sensor: The temperature sensor underneath the glass ceramic plate is defective.

Self-help: Not possible – the appliance must certainly be forwarded to the customer service.

E7 Overheating protection (“temperature level” mode): The temperature on the cooktop exceeds the maximum allowable value of 240 °C during “temperature level” mode (e.g. due to an empty pot or any other metal object while appliance is switched on).

Self-help: Eliminate the cause of overheating. Once the cooktop has cooled, the appliance can be put into operation again.

E8 Temperature sensor: The temperature sensor underneath the glass ceramic plate provides an undefined signal.

Self-help: Make sure no metal objects or other foreign objects were placed on the cooktop.

E11 Inside temperature: The interior of the appliance has become too warm (e. g. by hindered air supply, blocked or defective fan or excessive ambient temperature).

Self-help: Clean the air vents or remove any foreign objects possibly located there, improve the air supply.

NOTE: If the error cause is eliminated while error codes E1 or E2 are being displayed, the appliance will automatically resume operation subject to the previous setting.

With regard to all other error code indications, you will have to reset the control manually by pulling the mains plug.

Symbol of a trash bin with crossed x- and no text or numbers present