JQ-7F - Mincer Vevor - Free user manual and instructions

USER MANUAL JQ-7F Vevor

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MEAT MINCER & SLICER

MODEL: JQ-7F

We continue to be committed to provide you tools with competitive price. "Save Half", "Half Price" or any other similar expressions used by us only represents an estimate of savings you might benefit from buying certain tools with us compared to the major top brands and does not necessarily mean to co all categories of tools offered by us. You are kindly reminded to verify carefully when you are placing an order with us if you are actually Saving Half in comparison with the top major brands.

MODEL:JQ-7F

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This is the original instruction, please read all manual instructions carefully before operating. VEVOR reserves a clear interpretation of user manual. The appearance of the product shall be subject to product you received. Please forgive us that we won't inform you as there are any technology or software updates on our product.

Warning-To reduce the risk of injury, user must re instructions manual carefully.

This product is subject to the provision of European D 2012/19/EC. The symbol showing a wheelie bin cros through indicates that the product requires separate recollection in the European Union. This applies to the and all accessories marked with this symbol. Products as such may not be discarded with normal domestic w must be taken to a collection point for recycling elec electronic devices

Intended use

The operational safety of the appliance is only guaranteed if it is used intended in accordance with the information in the operating instruction. Any use of the appliance other than the intended use is considered improper use.

This mincer is an appliance for professional use. Ideally suited for chopping meat and soft vegetables. It is not suitable for processing fire food, bones and dry bread.

The housing is made of stainless steel for maximum hygiene. All app parts that come into direct contact with food can be easily removed, dismantled and cleaned in a few simple steps.

We reserve the right to make technical changes to the product in the context of improving the operating characteristics and further development. If you need spare parts,

Only use original spare parts!

Residual risks

Even if all relevant safety regulations and the manufacturer's instruction are complied with if the product is not used as intended, risks may due to the design determined by the intended use.

Never bend over the machine with open clothing (e.g. tie) or long hair Never reach into the filler opening with your fingers or any unsuitable objects (e.g. fork, knife, etc.). Never touch running parts of the applia Residual risks are manifested by the possible occurrence of allergies connection with the foods to be processed.

If safety instructions, the intended use and all instructions described in operating instructions are observed, risks can be minimized.

Safety instructions

Observe the safety instructions and warnings on the and follow the instructions! Follow the instructions in operating manual.

• Use the device in accordance with these instructions. Take into account the working conditions and the activity to be carried out. Using the appliance for applications other than those for which it is intended to dangerous situations.

• As the first operator, have a qualified person instruct you. Children are young people under the age of 18 must not use the device. If a yoc person over the age of 16

is being trained by a specialist under supervision, he/she is exempt for the ban. Only lend or give the device to persons who are familiar with handling. Include the operating instructions in the delivery. The operating personnel are responsible to third parties. Keep other people and pets away when using the appliance. Distractions can cause you to lose c

of the device.

• Never modify the appliance and its operating and safety equipment or render the operating and safety equipment unusable. Modifications to the appliance and changes to the operating and safety equipment endanger your safety and can cause damage to the appliance.
• Be attentive and carry out all work calmly and carefully. Never work you are tired or under the influence of alcohol, drugs, medication or substances that can impair your senses. Pay particular attention to yo condition at the end of working hours. A moment of carelessness wh using the appliance can lead to serious injury.
• Keep your work area clean. Clear the workplace of obstacles. Ensure the workplace is adequately lit. Untidy and poorly lit workplaces increase the risk of injury.
• Before each use, check the appliance for visible external defects.
• Never leave the appliance unattended during operation.
• If the appliance shows signs of malfunction or a defect, disconnect it to the power supply immediately.
• Never wear jewelry such as rings, ties, chains or watches etc. when handling the appliance. Tie up long hair or wear a protective cap.
  Wear suitable protective clothing and gloves as well as non-slip footw
• If a fire occurs, disconnect from the power supply.
• Never extinguish with water! Risk of electric shock!
• Secure the appliance against falling off tables or worktops.
• Do not use any accessories or spare parts that have not been recommended by the manufacturer. These could pose a danger to the or cause damage to the appliance and lead to personal injury.

Pull out the mains plug:

• Before servicing the appliance
• When the device is not in use
• Before cleaning the appliance
• Before each transport

Device description

1.Trip Lever	2.Body Handle	3.Cutting Baffle	4.Iron Wheel
5.Plastic Handle	6.Slice Group Cover	7.Slice Group	8.Slice Group Nut

Technical Parameters

Type	JQ-7F
Rated Voltage	220V/110V
Rated Frequency	50/60HZ
Rated Power	1100W
Meat Productivity	14 lb/min
Net Weight	57.5kg
Dimension	565x550x880 mm

Please refer to the nameplate of the machine for specific voltages.

Operating Procedure

Please Note: If you are using your machine for the first time, clean interior part and wipe the inside of your machine with a clean damp before switching it on. Make sure that the voltage and frequency indices on the rating plate are the same as your local supply. Before plugging ensure the switch is off. Please follow these procedures for the best operating results and long machine life.

Mince Tips

1. Remove bones, pieces of gristle and sinews as much as possible at the meat into 10cm long, 2cm thick strips. NEVER USE FROZEN ME
2. Turn switch on and make sure the unit running before adding meat always.
   3.Put the meat onto the tray and then push the meat into the grindi with the pusher.

Important Tips

1.Cut meat into strips or cubes slightly smaller than the opening on feeding tube.
2.Make sure the meat is free of bones, tough tendons, nutshells etc. grinding.
3. Raw meat or fish should be thoroughly chilled (not frozen) before grinding to reduce the loss of juices in the process.
4. Freshly ground meat should be refrigerated and cooked within 24 h

Jamming

When the circuit breaker automatically stops the motor, or when the I continues to function but no meat comes out of cutting plate due to jamming of bone or other materials. Please switch off the grinder and follow the below steps.

Step 1. Turn the machine off and unplug from the electrical socket.
Step 2. Clean the jammed material.

Cleaning and Maintenance

1. Make sure that the motor has stopped completely. Disconnect the from the power outlet.

NEVER clean any electrical unit by immersing it in water.

Apart from the motor unit, all removable parts maybe cleaned in hot, water.

Never use any corrosive or abrasive to clean the products.

1. Wipe dry all machine parts thoroughly before storing It.
2. After washing cutting blades and disc wipe dry, coat it with a few edible oil to prevent rusting.
3. Only mince meat without skin/bones to prevent product malfunction.
4. During extended grinding, fats from meats can build up inside the grinder tube, slowing down grinding efficiency and straining the motor.

this occurs, you should stop the grinder, wash parts in hot water, and reassemble, when possible alternate bread with meat. This helps to keep the feed screw clean.

Warming: Motor unit is not waterproof, Never immerse the motor unit water or other liquids. Unplug

immediately if the motor comes into Liquid contact and contact the technicians for inspection and maintenance.

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