IWB-5 - Fridge Hatco - Free user manual and instructions

USER MANUAL IWB-5 Hatco

Register Online! (see page 2)

Line drawings of seven rectangular metal crates arranged in a 2x2 grid (no text or symbols)

WARNING

Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the instructions contained in this manual may result in serious injury or death. This manual contains important safety information concerning the maintenance, use, and operation of this product. If you're unable to understand the contents of this manual, please bring it to the attention of your supervisor. Keep this manual in a safe location for future reference.

English = p 2

ADVERTENCIA

Important Owner Information ....2

Introduction......2

Important Safety Information....3

Model Description....4

Model Designation....4

Specifications....4

Dimensions 4

Installation....5

General 5

Countertop Cutout Dimensions....6

Operation....7

General 7

Maintenance 7

General 7

Daily Cleaning....7

Troubleshooting Guide 8

Options and Accessories....9

Replacement Parts List ....11

Limited Warranty....12

Authorized Parts Distributors......Back Cover

IMPORTANT OWNER INFORMATION

Record the model number, serial number, and purchase date of the unit in the spaces below (specification labels located on bottom of unit near drain). Please have this information available when calling Hatco for service assistance.

Model No. ____

Serial No. ____

Date of Purchase

Register your unit!

Completing online warranty registration will prevent delay in obtaining warranty coverage. Access the Hatco website at www.hatcocorp.com, select the Parts & Service pull-down menu, and click on "Warranty Registration".

Business

Hours: 7:00 AM to 5:00 PM Central Standard Time (CST)

(Summer Hours: June to September—

7:00 AM to 5:00 PM CST Monday–Thursday

7:00 AM to 4:00 PM CST Friday)

Telephone: [phone]

e-mail: [e-mail]

24 Hour 7 Day Parts and Service Assistance available in the United States and Canada by calling 800-558-0607.

Additional information can be found by visiting our web site at www.hatcocorp.com.

INTRODUCTION

Hatco Built-In Ice Wells are specially designed to hold pre-chilled food products at serving temperatures using ice below the pans for cooling.

The insulated, top-mount units are available in one through six pan configurations. A unique top bezel design allows cold air to effectively blanket the ice inside the well. In addition, the bezel design provides clear viewing and easy access to the food product.

Built-In Ice Wells are a product of extensive research and field testing. The materials used were selected for maximum durability, attractive appearance, and optimum performance. Every unit is inspected and tested thoroughly prior to shipment.

This manual provides the installation, safety, and operating instructions for Built-In Ice Wells. Hatco recommends all installation, operating, and safety instructions appearing in this manual be read prior to installation or operation of a unit.

WARNING

WARNING indicates a hazardous situation which, if not avoided, could result in death or serious injury.

CAUTION

CAUTION indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.

NOTICE

NOTICE is used to address practices not related to personal injury.

Read the following important safety information before using this equipment to avoid serious injury or death and to avoid damage to equipment or property.

WARNING

Unit is not weatherproof. Locate unit indoors.

DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.

This unit is not "jet-proof" construction. Do not use jet-clean spray to clean this unit.

Do not steam clean or use excessive water on unit.

Use only Genuine Hatco Replacement Parts when service is required. Failure to use Genuine Hatco Replacement Parts will void all warranties. Genuine Hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in Hatco equipment.

This unit must be installed by qualified, trained installers. Installation must conform to all local plumbing codes. Check with local plumbing inspectors for proper procedures and codes.

Make sure food product and food pans have been chilled to the proper food-safe temperature before placing in unit. Failure to cool food product properly may result in serious health risks. This unit is for holding pre-chilled food product only.

Make sure all operators have been instructed on the safe and proper use of the unit.

Hatco Corporation is not responsible for actual food product serving temperature. It is the responsibility of the user to ensure that food product is held and served at a safe temperature.

This unit is not intended for use by children or persons with reduced physical, sensory, or mental capabilities. Ensure proper supervision of children and keep them away from the unit.

Maintain proper cleanliness of the unit. Proper cleanliness and sanitation is critical for food-safe operation. Refer to MAINTENANCE section for cleaning procedures.

This unit has no "user-serviceable" parts. If service is required on this unit, contact an Authorized Hatco Service Agent or contact the Hatco Service Department at 800-558-0607 or 414-671-6350.

CAUTION

Locate unit at the proper counter height in an area that is convenient for use. Location should be level and strong enough to support weight of unit and contents.

NOTICE

Do not locate unit in an area subject to excessive temperatures or grease from grills, fryers, etc. Excessive temperatures could cause damage to unit.

Clean unit daily to avoid malfunctions and maintain sanitary operation.

Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch the finish of the unit, marring its appearance and making it susceptible to soil accumulation.

Do not use steel wool for cleaning. Steel wool will scratch the finish.

Do not use harsh chemicals such as bleach, cleaners containing bleach, or oven cleaners to clean the unit. Damage caused by chemicals is not covered by warranty.

This unit is not intended to store ice for human consumption.

This unit is intended for commercial use only—NOT for household use.

All Models

Hatco Built-In Ice Wells are non-refrigerated units constructed with an insulated, stainless steel, and aluminized steel housing. All models are designed to be mounted to the topside of various types of countertop material including stainless steel, wood, Corian, Swanstone, etc... Hatco Built-In Ice Wells are designed, manufactured, and tested to hold ice.

Each individual well is capable of holding a variety of pan combinations of full size, 1/2-size, 1/3-size, and/or 1/6-size pans with accessory Adapter Bars.

Food Pans, Pan Dividers, and False Bottoms are available for the Built-In Ice Wells. Refer to the OPTIONS AND ACCESSORIES section in this manual for details.

NOTE: All plumbing connections are the responsibility of the end user and a qualified installer.

Line drawing of a rectangular container with a side panel and a small hole, no text or symbols present.

Built-In Ice Well

MODEL DESIGNATION

IWB-SX Ice Well Built-In Full-Size Pan Capacity No Character = Standard Depth S = Slim

SPECIFICATIONS

Dimensions

Model	Width (A)	Depth (B)	Overall Height (C)	Well Height (D)
IWB-1	19" (483 mm)	27" (686 mm)	14-1/16" (357 mm)	12" (305 mm)
IWB-2	32" (813 mm)	27" (686 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-3	45" (1143 mm)	27" (686 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-4	58" (1473 mm)	27" (686 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-5	71" (1803 mm)	27" (686 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-6	84" (2134 mm)	27" (686 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-S1	27-1/16" (687 mm)	19" (481 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-S2	48-1/8" (1222 mm)	19" (481 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-S3	69-3/16" (1757 mm)	19" (481 mm)	14-1/16 (357 mm)	12" (305 mm)
IWB-S4	90-1/4" (2292 mm)	19" (481 mm)	14-1/16 (357 mm)	12" (305 mm)

A Front B C D Side

General

Built-In Ice Wells are shipped from the factory as components that require installation and connection. Use the following procedures to install each component and make the appropriate connections.

WARNING

This unit must be installed by qualified, trained installers. Installation must conform to all local plumbing codes. Check with local plumbing inspectors for proper procedures and codes.

CAUTION

Locate unit at the proper counter height in an area that is convenient for use. Location should be level and strong enough to support weight of unit and contents.

NOTICE

Do not locate unit in an area subject to excessive temperatures or grease from grills, fryers, etc. Excessive temperatures could cause damage to unit.

All Built-In Ice Wells are shipped in a wooden frame for protection and stability. Keep the unit in the wooden frame until the unit and the installation site are completely prepared for the unit to be installed.

1. Remove all external packaging from the unit.
2. Remove tape, protective packaging, and literature from all surfaces of unit.
   NOTE: To prevent delay in obtaining warranty coverage, complete online warranty registration. See the IMPORTANT OWNER INFORMATION section for details.
3. Cut the appropriate opening in the countertop for the unit being installed. Refer to "Countertop Cutout Dimensions" in this section.
4. Make structural modifications or add bracing underneath the countertop to ensure the countertop will support the weight of the unit and its contents.

NOTE: The countertop must be level to ensure proper draining of the well.

1. Carefully lower unit into the countertop cutout. This step requires two or more people, depending on the unit.

Ice Well Countertop Cutout

Installing an Ice Well

1. Apply National Sanitation Foundation-approved (NSF-approved) silicone sealant around the edge of the unit to seal it to the countertop.
2. Connect the 1" drain fitting to a trap and drain line. If a trap and drain line are not available, a catch pan (not supplied) must be used under the drain fitting to contain water draining from the well enclosure.

NOTE: Consult a qualified plumber for proper trap and drain installation that conforms to local plumbing codes.

1. Clean the well enclosure thoroughly in preparation for initial operation. Refer to the MAINTENANCE section for proper cleaning procedures.

NOTE: If a catch pan is used underneath the drain fitting, make sure the pan is emptied regularly to prevent over-flowing.

Countertop Cutout Dimensions

Model	Width(A)	Depth(B)
IWB-1	17-1/8"-18"(435–457 mm)	25-3/16"-26"(640–660 mm)
IWB-2	30-1/8"-31"(765–787 mm)	25-3/16"-26"(640–660 mm)
IWB-3	43-1/8"-44"(1095–1118 mm)	25-3/16"-26"(640–660 mm)
IWB-4	56-1/8"-57"(1426–1448 mm)	25-3/16"-26"(640–660 mm)
IWB-5	69-1/8"-70"(1756–1778 mm)	25-3/16"-26"(640–660 mm)
IWB-6	82-1/8"-83"(2086–2108 mm)	25-3/16"-26"(640–660 mm)

Model	Width(A)	Depth(B)
IWB-S1	25-1/4"-26-1/16"(641–662 mm)	17-1/16"-17-15/16"(433–456 mm)
IWB-S2	46-1/4"-47-1/8"(1175–1196 mm)	17-1/16"-17-15/16"(433–456 mm)
IWB-S3	67-5/16"-68-3/16"(1710–1731 mm)	17-1/16"-17-15/16"(433–456 mm)
IWB-S4	88-3/8"-89-1/4"(2245–2266 mm)	17-1/16"-17-15/16"(433–456 mm)

A B

General

Use the following procedures to operate the Built-In Ice Wells.

WARNING

Read all safety messages in the Important Safety Information section before operating this equipment.

Make sure food product has been chilled to the proper food-safe temperature before placing in the unit. Failure to cool food product properly may result in serious health risks. This unit is for holding pre-chilled food product only.

Hatco Corporation is not responsible for the actual food product serving temperature. It is the responsibility of the user to ensure that the food product is held and served at a safe temperature.

1. Fill the well with ice. Make sure to allow enough room for the food pans to fit in the well.
2. Place empty food pans in the well.
3. Place chilled food product into the food pans. The well will stay chilled more efficiently with the food pans full.
4. At the end of operation, perform the "Daily Cleaning" procedure in the MAINTENANCE section of this manual.

NOTICE

This unit not intended to store ice for human consumption.

Clean unit daily to avoid malfunctions and maintain sanitary operation.

MAINTENANCE

General

Hatco Built-In Ice Wells are designed for maximum durability and performance, with minimum maintenance.

WARNING

DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.

This unit is not "jet-proof" construction. Do not use jet-clean spray to clean this unit.

Do not steam clean or use excessive water on unit.

This unit must be installed by qualified, trained installers. Installation must conform to all local plumbing codes. Check with local plumbing inspectors for proper procedures and codes.

This unit has no "user-serviceable" parts. If service is required on this unit, contact an Authorized Hatco Service Agent or contact the Hatco Service Department at 800-558-0607 or 414-671-6350.

NOTICE

Clean unit daily to avoid malfunctions and maintain sanitary operation.

Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch the finish of the unit, marring its appearance and making it susceptible to soil accumulation.

Do not use steel wool for cleaning. Steel wool will scratch the finish.

Do not use harsh chemicals such as bleach, cleaners containing bleach, or oven cleaners to clean the unit. Damage caused by chemicals is not covered by warranty.

Daily Cleaning

1. Remove and wash any pans and adapters.
2. Clean the wells using a clean cloth or sponge and mild detergent. Use a plastic scouring pad to remove any hardened food particles or mineral deposits.
3. Wipe down the wells with a clean, sanitized cloth to remove the detergent residue. Repeat until all detergent residue is gone and the wells are clean.

WARNING

This unit must be serviced by qualified personnel only.

Symptom Probable	Cause Corrective Action
Unit not cold enough. Food product not pre-chilled before loading in unit.		Load unit with pre-chilled food product only.
		Unit not filled with food pans/one or more open pan positions.

Troubleshooting Questions?

If you continue to have problems resolving an issue, please contact the nearest Authorized Hatco Service Agency or Hatco for assistance. To locate the nearest Service Agency, log onto the Hatco website at www.hatcocorp.com and click on Find Service Agent, or contact the Hatco Parts and Service Team at:

Telephone: [phone] or 414-671-6350

e-mail: [e-mail]

Slanted Base Option

A slanted base option is a factory-installed option available for all models. The kit converts the unit into a slanted model.

NOTE: Water will not completely drain from unit with the slanted base installed.

1. Lift the unit and slanted base out of the wooden shipping frame, and carefully lower them into the countertop cutout. This step requires two or more people, depending on the unit.
2. The slanted base is not attached to the unit. Make sure to lift the unit and the slanted base together out of the wooden shipping frame.
3. Apply National Sanitation Foundation-approved (NSF-approved) silicone sealant around the edge of the unit to seal it to the slanted base.
4. Apply NSF-approved silicone sealant around the edge of the slanted base to seal it to the countertop.
5. Follow the appropriate plumbing procedures in the INSTALLATION section.

Slanted Base Countertop Cutout

Installing a Slanted Base Option

Pan Support Bars

Accessory pan support bars are available to divide wells into sections for different size pans.

CWB12BAR ......12" (305 mm) Pan Support Bar (Not available for IWB-S1 models)

CWB20BAR ......20" (508 mm) Pan Support Bar (Not available for IWB-SX series)

20" (508 mm) Pan Support Bar 12" (305 mm) Pan Support Bar Full Size Pan 1/2 Pan 1/3 Pan 1/3 Pan 1/2 Pan Two 1/6 Pans

Pan Support Bar Configurations (IWB-3 Model Shown)

Food Pans

Accessory stainless steel food pans are available in various sizes.

ST PAN 1/3 ....Third-size stainless steel pan — 12-3/4"W x 6-7/8"D x 2-1/2"H (324 x 175 x 64 mm)

ST PAN 1/2 ......Half-size stainless steel pan — 12-3/4"W x 10-3/8"D x 2-1/2"H (324 x 264 x 64 mm)

ST PAN 2 ....Full size stainless steel pan at 2-1/2" (64 mm) deep — 12-3/4"W x 20-3/4"D x 2-1/2"H (324 x 527 x 64 mm)

ST PAN 4 ....Full size stainless steel pan at 4" (102 mm) deep — 12-3/4"W x 20-3/4"D x 4"H (324 x 527 x 102 mm)

HDW 6" PAN .....Full size stainless steel pan at 6" (152 mm) deep — 12-3/4"W x 20-3/4"D x 6"H (324 x 527 x 152 mm)

1/3 Pan, 2-1/2" (64 mm) Deep 1/2 Pan, 2-1/2" (64 mm) Deep Full Pan, 2-1/2" (64 mm) Deep Full Pan, 4" (102 mm) Deep Full Pan, 6" (152 mm) Deep

Stainless Steel Food Pans

False Bottom

False bottoms are accessories available for all models. False bottoms allow better drainage. Two types of false bottoms are available: 3-1/2" (89 mm) and 8" (203 mm).

1FB3.5 2FB3.5 1FB8 2FB8

False Bottoms

3-1/2" (89 mm) False Bottom

A 3-1/2" (89 mm) false bottom allows for 3-1/2" (89 mm) of ice in well. The false bottom flanges sit on the ledge on each side of the well.

3-1/2" (89 mm) False Bottom False Bottom Flange on Ledge

Installing 3-1/2" (89 mm) False Bottoms

1FB3.5 ......For IWB-1 Models (includes one 1-pan insert)

2FB3.5 ......For IWB-2 Models (includes one 2-pan insert)

3FB3.5 ......For IWB-3 Models (includes one 1-pan insert and one 2-pan insert)

4FB3.5 ......For IWB-4 Models (includes two 2-pan inserts)

5FB3.5 ......For IWB-5 Models (includes one 1-pan insert and two 2-pan inserts)

6FB3.5 ......For IWB-6 Models (includes three 2-pan inserts)

1FBS3.5.....For IWB-S1 Models (includes one 1-pan insert)

2FBS3.5......For IWB-S2 Models (includes one 2-pan insert)

3FBS3.5......For IWB-S3 Models (includes one 1-pan insert and one 2-pan insert)

4FBS3.5.....For IWB-S4 Models (includes two 2-pan inserts)

8" (203 mm) False Bottom

A 8" (203 mm) false bottom allows for 8" (203 mm) of ice in well. It sits on the bottom of the well.

1FB8 ......For IWB-1 Models (includes one 1-pan insert)

2FB8 ......For IWB-2 Models (includes one 2-pan insert)

Hatco Built-In Ice Wells

IWB Series

Technical diagram of a rectangular tank with labeled components, showing internal structure and mounting points.

Item Description Part No. Qty.

1 Strainer 04.47.159.00 1
2 Drain Assembly 03.05.109.00 1

NOTE: The last four digits in a ten digit numerical serial number are the manufacturing date code.

Example: Serial number 9625060951 has a date code of "0951" which indicates the following:

0951

Week Fifty-One

Year 2009

1. PRODUCT WARRANTY

Hatco warrants the products that it manufactures (the "Products") to be free from defects in materials and workmanship, under normal use and service, for a period of one (1) year from the date of purchase when installed and maintained in accordance with Hatco's written instructions or 18 months from the date of shipment from Hatco. Buyer must establish the Product's purchase date by registering the Product with Hatco or by other means satisfactory to Hatco in its sole discretion.

Hatco warrants the following Product components to be free from defects in materials and workmanship from the date of purchase (subject to the foregoing conditions) for the period(s) of time and on the conditions listed below:

a) One (1) Year Parts and Labor PLUS One (1) Additional Year Parts-Only Warranty:

Conveyor Toaster Elements (metal sheathed)

Drawer Warmer Elements (metal sheathed)

Drawer Warmer Drawer Rollers and Slides

Strip Heater Elements (metal sheathed)

Display Warmer Elements (metal sheathed air heating)

Holding Cabinet Elements (metal sheathed air heating)

Heated Well Elements — HW and HWB Series (metal sheathed)

b) One (1) Year Parts and Labor PLUS Four (4) Years Parts-Only Warranty:

3CS and FR Tanks

c) One (1) Year Parts and Labor PLUS Nine (9) Years Parts-Only Warranty on:

Electric Booster Heater Tanks

Gas Booster Heater Tanks

d) Ninety (90) Day Parts-Only Warranty:

Replacement Parts

THE FOREGOING WARRANTIES ARE EXCLUSIVE AND IN LIEU OF ANY OTHER WARRANTY, EXPRESSED OR IMPLIED, INCLUDING BUT NOT LIMITED TO ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR PATENT OR OTHER INTELLECTUAL PROPERTY RIGHT INFRINGEMENT. Without limiting the generality of the foregoing, SUCH WARRANTIES DO NOT COVER: Coated incandescent light bulbs, fluorescent lights, heat lamp bulbs, coated halogen light bulbs, halogen heat lamp bulbs, xenon light bulbs, LED light tubes, glass components, and fuses; Product failure in booster tank, fin tube heat exchanger, or other water heating equipment caused by liming, sediment buildup, chemical attack, or freezing; or Product misuse, tampering or misapplication, improper installation, or application of improper voltage.

2. LIMITATION OF REMEDIES AND DAMAGES

Hatco's liability and Buyer's exclusive remedy hereunder will be limited solely, at Hatco's option, to repair or replacement using new or refurbished parts or Product by Hatco or a Hatco-authorized service agency (other than where Buyer is located outside of the United States, Canada, United Kingdom, or Australia, in which case Hatco's liability and Buyer's exclusive remedy hereunder will be limited solely to replacement of part under warranty) with respect to any claim made within the applicable warranty period referred to above. Hatco reserves the right to accept or reject any such claim in whole or in part. In the context of this Limited Warranty, "refurbished" means a part or Product that has been returned to its original specifications by Hatco or a Hatco-authorized service agency. Hatco will not accept the return of any Product without prior written approval from Hatco, and all such approved returns shall be made at Buyer's sole expense. HATCO WILL NOT BE LIABLE, UNDER ANY CIRCUMSTANCES, FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES, INCLUDING BUT NOT LIMITED TO LABOR COSTS OR LOST PROFITS RESULTING FROM THE USE OF OR INABILITY TO USE THE PRODUCTS OR FROM THE PRODUCTS BEING INCORPORATED IN OR BECOMING A COMPONENT OF ANY OTHER PRODUCT OR GOODS.

Maintain proper cleanliness of the unit. Proper cleanliness and sanitation is critical for food-safe operation. Refer to MAINTENANCE section for cleaning procedures.

Simple line drawing of a rectangular box with a recessed top and bottom (no text or symbols)

Simple geometric diagram of a rectangle with labeled length 'A' and a small square at the bottom right corner (no text or symbols beyond basic geometry)

Technical diagram of a rectangular tank with labeled parts, showing internal structure and component details.

1. GARANTIE DU PRODUIT

Service Solutions Group

Phoenix 602-234-2443

Byassee Equipment Co

Phoenix 602-252-0402

CALIFORNIA

Industrial Electric Commercial Parts & Service, Inc. Huntington Beach 714-379-7100

Chapman Appl. Service

San Diego 619-298-7106

P & D Appliance

Commercial Parts & Service, Inc.

S. San Francisco 650-635-1900

COLORADO

Hawkins Commercial Appliance Englewood 303-781-5548

FLORIDA

Whaley Foodservice Repair Jacksonville 904-725-7800

Whaley Foodservice Repair Orlando 407-757-0851

B.G.S.I

Pompano Beach 954-971-0456

Comm. Appliance Service

Tampa 813-663-0313

GEORGIA

TWC Services Mableton 770-438-9797

Heritage Service Group Norcross 866-388-9837

Southeastern Rest. Svc. Norcross 770-446-6177

HAWAII

Burney's Comm. Service, Inc. Honolulu 808-848-1466

Food Equip Parts & Service Honolulu 808-847-4871

ILLINOIS

Parts Town Lombard 708-865-7278

Eichenauer Elec. Service Decatur 217-429-4229

Midwest Elec. Appl. Service Elmhurst 630-279-8000

Cone's Repair Service Moline 309-797-5323

INDIANA

GCS Service Indianapolis 800-727-8710

IOWA

Goodwin Tucker Group Des Moines 515-262-9308

KENTUCKY

Service Solutions Group Lexington 859-254-8854

Service Solutions Group Louisville 502-451-5411

LOUISIANA

Chandlers Parts & Service Baton Rouge 225-272-6620

MARYLAND

Electric Motor Service Baltimore 410-467-8080

GCS Service Silver Spring 301-585-7550

MASSACHUSETTS

Ace Service Co., Inc. Needham 781-449-4220

MICHIGAN

Bildons Appliance Service Detroit 248-478-3320

Commercial Kitchen Service Bay City 989-893-4561

Midwest Food Equip. Service Grandville 616-261-2000

MINNESOTA

GCS Service Minnetonka 800-822-2303 x20365

MISSOURI

General Parts Kansas City 816-421-5400

Commercial Kitchen Services St. Louis 314-890-0700

Kaemmerlen Parts & Service St. Louis 314-535-2222

NEBRASKA

Anderson Electric Omaha 402-341-1414

NEVADA

Burney's Commercial Las Vegas 702-736-0006

Hi. Tech Commercial Service N. Las Vegas 702-649-4616

NEW JERSEY

Jay Hill Repair Fairfield 973-575-9145

Service Plus Flanders 973-691-6300

NEW YORK

Acme American Repairs, Inc. Jamaica 718-456-6544

Alpro Service Co. Maspeth 718-386-2515

Appliance Installation Buffalo 716-884-7425

Duffy's Equipment Services, Inc. Buffalo 800-836-1014

3Wire Northern Plattsburgh 800-634-5005

Duffy's Equipment Services, Inc. Sauquoit 800-836-1014

J.B. Brady, Inc. Syracuse 315-422-9271

NORTH CAROLINA

Authorized Appliance Charlotte 704-377-4501

OHIO

Akron/Canton Comm. Svc. Inc. Akron 330-753-6634

Service Solutions Group Cincinnati 513-772-6600

Commercial Parts and Service Columbus 614-221-0057

Electrical Appl. Repair Service Brooklyn Heights 216-459-8700

E. A. Wichman Co. Toledo 419-385-9121

OKLAHOMA

Hagar Rest. Service, Inc. Oklahoma City 405-235-2184

Krueger, Inc. Oklahoma City 405-528-8883

OREGON

Ron's Service, Inc. Portland 503-624-0890

PENNSYLVANIA

Elmer Schultz Services Philadelphia 215-627-5401

FAST Comm. Appl. Service Philadelphia 215-288-4800

Appliance Installation & Service Pittsburgh 412-809-0244

K & D Service Co. Harrisburg 717-236-9039

Electric Repair Co. Reading 610-376-5444

RHODE ISLAND

Marshall Electric Co. Providence 401-331-1163

SOUTH CAROLINA

Whaley Foodservice Repair Lexington 803-996-9900

TENNESSEE

Camp Electric Memphis 901-527-7543

TEXAS

GCS Service Fort Worth 800-433-1804

Armstrong Repair Service Houston 713-666-7100

Cooking Equipment Specialist Mesquite 972-686-6666

Commercial Kitchen Repair Co. San Antonio 210-735-2811

UTAH

La Monica's Rest. Equip. Service Murray 801-263-3221

VIRGINIA

Daubers Norfolk 757-855-4097

Daubers
Springfield 703-866-3600

WASHINGTON

3Wire Restaurant Appliance Seattle 800-207-3146

WISCONSIN

A.S.C., Inc. Madison 608-246-3160

A.S.C., Inc. Milwaukee 414-543-6460

CANADA

ALBERTA

Key Food Equipment Service Edmonton 780-438-1690

BRITISH COLUMBIA

Key Food Equipment Service Vancouver 604-433-4484

Key Food Equipment Service Victoria 250-920-4888

MANITOBA

Air Rite, Inc. Winnipeg 204-895-2300

NEW BRUNSWICK

EMR Services, Ltd. Moncton 506-855-4228

ONTARIO

R.G. Henderson Ltd. Toronto 416-422-5580

Choquette - CKS, Inc. Ottawa 613-739-8458

QUÉBEC

Choquette - CKS, Inc. Montreal 514-722-2000

Choquette - CKS, Inc. Québec City 418-681-3944

UNITED KINGDOM

Marren Group Northants [phone]

HATCO CORPORATION

P.O. Box 340500

Milwaukee, WI 53234-0500 U.S.A.

800-558-0607 414-671-6350

[e-mail]

www.hatcocorp.com

Register your unit online!

See IMPORTANT OWNER INFORMATION section for details.