BPI2638KUB - Cooker BRANDT - Free user manual and instructions

Product type	Induction hob
Brand	Brandt
Model	BPI2638KUB
Number of cooking zones	3
Cooking zone diameters	16 cm, 21 cm, 28 cm
Maximum power per zone	2500 W (16 cm), 3600 W (21 cm), 3750 W (28 cm)
Electrical supply	220-240 V ~ or 400 V 3N~, 50/60 Hz
Control type	Touch
Timer	Up to 99 minutes, per zone
Child safety	Control lock (long press on )
Ultra Boost function	Yes, maximum power
Cookware detection	Yes (induction)
Automatic safety shut-off	Yes (Auto-Stop, 1 to 10 hours depending on power)
Overheating protection	Yes, via temperature sensor
Overflow protection	Yes, automatic cut-off
Residual heat indicator	Yes (H symbol)
Surface material	Glass-ceramic
Recommended maintenance	Sanitary sponge, glass scraper, white vinegar, specialized glass-ceramic cleaner
Cutout dimensions	See the cutout diagram (not provided here)
Weight	Approximately 8 kg (estimate for a 3-zone model)
Repairability	Certified original spare parts, Brandt after-sales service

Frequently Asked Questions - BPI2638KUB BRANDT

How to turn on the hob?

Press the Ⓤ key corresponding to the desired zone. A 0 appears, then adjust the power using the + or - keys.

How to lock the controls (child safety)?

Press and hold the key. The LED lights up and a beep confirms. To unlock, press and hold again until the symbol disappears.

What to do if code F7 appears?

Code F7 indicates overheating of electronic circuits. Ensure the air inlets are clear and the hob is correctly installed. A lateral opening of 8x5 cm can improve ventilation.

How to clean the glass-ceramic?

For light soiling, use a sanitary sponge with hot water. For burnt-on soiling or melted plastic, use a glass scraper then a sponge. Hot white vinegar removes limescale stains. A specialized glass-ceramic cleaner is recommended for weekly maintenance.

Which cookware to use on induction?

Use cookware with a thick, flat bottom that is induction-compatible (magnetic). Avoid glass, aluminum without a special base, copper, and some non-magnetic stainless steel. Do not use aluminum foil.

The timer is not working, what to do?

Make sure the zone is turned on (power >0). Press the Ⓤ key to select the zone, then set the timer using the + or - keys.

What does the H display on the cooking zone mean?

The H symbol indicates residual heat. The zone is still hot. Avoid touching it until the symbol disappears.

The hob makes clicking or whistling noises, is this normal?

Yes, these noises are normal and are part of induction technology. They can vary depending on the quality of the cookware. They do not indicate a malfunction.

How to use the Clean Lock function?

With the hob off, briefly press the key. The LED flashes and the hob locks temporarily for cleaning. After about 1 minute, the lock automatically disengages.

What to do in case of overflow on the controls?

Clean and dry the controls. A — display and a sound signal may appear. Remove the object or wet cloth, then restart cooking.

USER MANUAL BPI2638KUB BRANDT

Black-and-white photo of a bowl with leaf garnish, blurred bowls in background (no text or symbols)

MANUEL D'INSTRUCTION FR

Table de cuisson

Chère Cliente, Cher Client,

Important :

Diagram of a server rack with grid layout and directional arrows indicating movement (no text or symbols)

Illustration of hands using a tool to cut or mark a component, no text or symbols visible

Illustration of a black electric stove with four circular ovens on top, placed on a surface with a tool near the base (no text or symbols)

Important

Illustration of a cooking process showing a pan on a stove with steam rising, alongside a pan on a stovetop (no text or symbols)

Auto-Stop :

Black-and-white photo of a bowl with leaf garnish, blurred bowls in background (no text or symbols)

INSTRUCTION MANUAL EN

Cooking Hob

Dear Customer,

You have just acquired a BRANDT product and we would like to thank you.

We have designed and made this product with you, your lifestyle and your requirements in mind so that it meets your expectations. We have devoted our know-how, our innovative spirit and the passion that has been guiding us for over 60 years.

In an effort to ensure that our products meet your requirements in the best possible way, our Customer Relations department is at your disposal, to answer all your questions and to listen to all your suggestions.

Visit our website www.brandt.com where you will find our latest innovations, as well as useful and complementary information.

BRANDT is delighted to assist you every day and hopes you get the most out of your purchase.

SAFETY ADVICE 4

ENVIRONMENT AND ENERGY SAVING....6

IDENTIFICATION....7

INSTALLATION....8

Unpacking 8

Enclosure 8

Electrical connection 9

USING....10

Choice of cookware....10

Burner selection....10

① Switching on / Stopping ...... 11

+ / - Setting the power 11

Setting the timer....11

Child safety....12

Safety precautions and recommendations....13

MAINTENANCE....14

SPECIAL MESSAGES, INCIDENTS....15

ENERGY EFFICIENCY....16

AFTER-SALES SERVICE....17

IMPORTANT SAFETY INSTRUCTIONS TO BE READ CAREFULLY AND KEPT FOR FUTURE USE.

This guide can be downloaded from the brand web site.

This appliance can be used by children over 8 years old and persons with reduced physical, sensory or mental capabilities or without experience and knowledge if they have been correctly informed or trained in the use of the appliance in a safe way and understand the hazards involved.

Children must not play with the appliance.

Children must not clean and maintain the appliance without supervision.

Children under 8 years old must be kept away from the hob unless they are supervised at all times.

The appliance and its accessible parts become hot during use.

Precautions must be taken to avoid touching the heating elements.

Metal objects such as knives, forks, spoons and lids must not be placed on the cooking surface as they may heat up.

Your hob is equipped with a child safety device that locks its operation after use or during cooking (See "Child Safety use" section).

Your appliance complies with applicable European Directives and regulations.

In order to avoid interference between your cooking hob and a pacemaker, the pacemaker must be designed and programmed in compliance with the regulations that apply to it. Ask the pacemaker manufacturer or your GP.

Leaving oil or fat to heat unattended on a hob may be dangerous and lead to fire. NEVER attempt to extinguish a fire with water. Instead, switch off the appliance, then cover the flame with a lid or a fire blanket.

CAUTION: cooking must be monitored. Quick heating must be monitored at all times.

Danger of fire: do not store objects on the cooking areas.

If the surface is cracked, disconnect the appliance to avoid the risk of electric shock.

Do not use your hob until you have replaced the glass worktop.

Avoid hard shocks from cookware: although the vitroceramic glass worktop is very sturdy, it is not unbreakable.

Do not place any hot lids flat on your cooking hob. A suction effect may damage the vitroceramic surface. Avoid dragging cookware across the surface, which may in the long-term result in the degradation of the decorative finish of the vitroceramic top.

Never use a sheet of aluminium for cooking. Never place items wrapped in aluminium foil or packaged in aluminium dishes on your cooking hob. The aluminium will melt and permanently damage your appliance.

Do not store cleaning products or flammable products in the cabinet underneath your cooking hob.

These hobs must be connected to the power grid via an all-pole cut-off device that complies with installation regulations in effect. A disconnection device must be incorporated into the fixed wiring.

Your cooktop is designed to operate at 50Hz or 60Hz (50Hz/60Hz) without any special intervention on your part.

After use, switch off the hob by means of the control device and do not rely on the pot sensor.

If the power cable is damaged, it should be replaced by the manufacturer, its after-sales

service department or a similarly qualified person to avoid danger. Ensure that the power cables of any electrical appliances plugged in close to the hob are not in contact with the cooking zones.

Never use a steam cleaner to clean your cooking hob.

The appliance is not designed to be switched on using an external timer or a separate remote control system.

WARNING: Only use hob protectors designed by the manufacturer of the cooking appliance or listed as suitable in the user guide, or included with the appliance. Use of unsuitable protectors could cause accidents.

Protecting the environment

This symbol indicates that this product should not be treated as household waste.

Your appliance also contains a great amount of recyclable material. It is

marked with this symbol to indicate that used appliances must be disposed of in certified collection points.

Contact your town hall or your retailer for the used appliance collection points closest to your home. This way, the appliance recycling organised by your manufacturer will be done under the best possible conditions, in compliance with European Directive on Waste Electrical and Electronic Equipment.

This appliance's packing materials are also recyclable. Help recycle it and protect the environment by dropping it off in the municipal receptacles provided for this purpose.

We thank you for your help in protecting the environment.

Advice on how to save energy

Cooking with the correctly sized lid saves energy. If you use a glass lid, you can control your cooking perfectly.

UNPACKING

For future use, remove all protective elements. Check and respect the appliance's characteristics that appear on the nameplate.

Note in the boxes below the service and standard references shown on this plate.

Service : ....

Type : ....

ENCLOSURE

Check that the air intake and outlet are free of obstruction Comply with the information concerning the fitting dimensions (in millimetres) of the work top destined to receive the hob. Check that air circulates correctly between the front and the back of your hob

Diagram of a server rack with ventilation grilles and a coiled cable (no text or symbols)

If you are installing the hob above a drawer,

or above a built-in oven, comply with the dimensions provided on the illustrations to ensure a sufficient air outlet at the front.

Carefully glue the sealing joint to the entire surround of the glass hob insert the table into the cabinet

Illustration of hands using a tool to cut or mark a curved object on a surface (no text or symbols visible)

Illustration of hands holding a black electric stove with four circular cutouts (no text or symbols)

Important

If your hob is located above your oven, the hob's thermal safety devices can impede the simultaneous use of the hob and the oven's pyrolysis programme, display code "F7" in the control zones. In such circumstances we recommend that you increase the hob's ventilation by creating an opening in the side of the cabinet (8 x 5 cm).

Electric connections

These hobs must be connected to the power grid via an all-pole cut-off device that complies with installation regulations in effect. A disconnection device must be incorporated into the fixed wiring.

Identify the type of cable of your hob according to the number of wires and colours.

When switching your hob on or after a lengthy power cut, a code is shown on the control pad (this display is reserved for your after-sales service, where applicable. The user of the hob does not need to take notice of it).

This information disappears after around 30 seconds.

CHOICE OF COOKWARE

Most cookware is compatible with induction. Only glass, earthenware, aluminium without a special bottom, copper and some non-magnetic stainless steel do not work with induction cooking.

Tips

We suggest that you choose cookware with a thick and flat bottom. The heat will be distributed better and cooking will be more uniform.

Advice on how to save energy

Cooking with the correctly sized lid saves energy. If you use a glass lid, you can control

BURNER SELECTION

Select the burner which is the right size for the bottom of your cookware (see table). If the base or the cookware is too small, the power indicator will start to flash and the burner will not work, even if the cookware's material is recommended for induction.

Do not use containers with a smaller diameter than that of the fireplace (see table).

Diameter of burner (cm)	Maximum power of burner (Watts)	Diameter of bottom of cookware
16 2500	10 - 18
21 3600	12 - 24
28 3750	15 - 32

Tips

When using the two hobs simultaneously, the hob manages the power distribution so as not to exceed the total power of the hob.

When using the maximum power (Ultra Boost) on several hobs at the same time, make sure that you use the best position for your containers according to the model of your hob as shown in the illustrations.

This will avoid automatic power limitation on one of the hobs if the positioning is not optimal:

☑ = Recommended positioning

☒ = positioning to be avoided

SWITCHING ON - STOPPING

Switching on:

Press the key corresponding to the required burner. A 0 and a beep indicate that the cooking zone is on. You can adjust the required power of the burner selected. If you do not set the power level, the cooking zone will be switched off automatically.

X2

UPress to access the maximum power.

Stopping a zone:

Keep the key corresponding to the required burner pressed down.

A long beep sounds and the display switches off or the "H" symbol (residual heat) appears.

+ / - Power setting

When switching on, you can switch directly to power level 9 by pressing the - button.

Press the + or - button to set the power level from 1 to 9.

With a power < 5, a quick double press on the + button allows direct access to power 5.

X2

With a power level > 5, a quick double press on the + button allows you to switch directly to power level 9.

SETTING THE TIMER

Each cooking zone has a dedicated timer that can be set for up to 99 minutes. The timer is incremented from 1 to 15 and then from 5 to 99 and can be started as soon as the relevant cooking zone is in operation.

1 cooking zone in operation :

Press , to select the cooking zone to which you want to assign the timer. The timer of the active cooking zone has its LED highlighted

The timer zeros are flashing with the timer units LED and the active focus LED.

a: led (outside the display) of the fire place indicator being set, it flashes and is more intense than the others.

b: LED (at the edge of the display) indicating that the timer is being set. The + and - buttons are active for setting the timer. When the timer disappears, the + and - buttons are active for the power setting of the selected heater.

a

b

The setting is then made by pressing + or -. 99

minutes can be accessed directly by pressing the key at the start.

If the +/- keys are not pressed for 20 seconds, the cooking time is validated (LED b is no longer lit) and the +/- keys switch back to the power setting of the active hotplate (LED a is lit)

At the end of the cooking time, the display indicates 0 and a beep sounds for about 20 seconds. To deactivate it, press any key.

To stop the timer manually, press and hold the + and - keys simultaneously or return to 0 with the - key.

Multiple fireplaces in operation:

Press Ⓤ, to select the heater.

The setting is then made by pressing + or -.

CHILD SAFETY

Your hob has a child safety device which locks the controls when the hob is not in use or when it is being used for cooking. Due to safety reasons, the ① keys remain active and authorise the heating zones to be switched off even when locked.

Locking

Press 🔒. The LED above the lock lights up and a beep confirms your operation.

The display of cooking zones in operation alternately indicates power and the locking symbol 📄.

Unlocking

Press 🔒 until the locking symbol disappears and a beep confirms your operation.

CLEAN LOCK function:

The Clean Lock function permits the temporary locking of your hob while it is being cleaned.

To activate the Clean Lock function, press briefly on 🔒. The LED above the lock flashes and a beep confirms your operation. After around 1 minute, locking is automatically deactivated. Two beeps will sound and the light will switch off.

You can stop the Clean Lock function at any time by holding down the 🔒 button.

SAFETY PRECAUTIONS AND RECOMMENDATIONS

Residual heat:

After intensive use, the cooking zone that you have just used can remain hot for several minutes. The symbol H is displayed during this period.

Diagram of a kitchen appliance with a digital display showing 'H' and a glowing oval object on a dark surface (no text or symbols)

Avoid touching the areas concerned during this time.

Anti-overheat protection:

Each cooking zone has a safety sensor that constantly monitors the temperature of the bottom of the cookware. In the event that empty cookware is left on a cooking zone that is switched on, the hob automatically lowers the power output and thus limits any risk of damage.

Protection against overflows

A special display (symbol —), a sound signal, followed with the hob swit- ching off, may be triggered in the following cases:

• Overflow that spills onto the buttons
• Damp towel placed over the buttons.
• Metallic object placed on the buttons

Remove the object or clean and dry the touch controls, then restart cooking.

Illustration of a cooking process showing a pan on a stove with steam rising, alongside a pan on a stovetop (no text or symbols)

Auto-Stop :

Your hob has an auto-stop device, which automatically stops any cooking zone which remains switched on for an excessive length of time (between 1 and 10 hours depending on the power used).

If this safety system is triggered, the cut-off to the cooking zone is shown with the "A" display on the control panel and a beep sounds for about 2 minutes. Simply press any of the buttons to stop this.

Tips

Sounds which are similar to those of a clock mechanism may be given off.

These noises occur when the hob is working. They disappear or reduce depending on the heating configuration. There may also be whistling sounds depending on the model and quality of your cookware. The noises described are normal. They are related to induction technology and do not indicate a problem.

Tips

We do not recommend a protective device.

For light dirt, use a disinfectant sponge. Thoroughly moisten the zone to be cleaned with hot water, then wipe off (5).

For a build-up of baked-on dirt or sweet overflows, use a disinfectant sponge and/or a special glass scraper. Thoroughly moisten the zone to be cleaned with hot water. Use a scraper for glass to remove the large bits, finish off with a disinfectant sponge, and then wipe off.

For rings and hard water residue, apply warm white vinegar to the stain, leave on, then wipe with a soft cloth.

For shiny metal streaks or weekly maintenance, use a special vitroceramic glass product.

Important note: do not use any powders or abrasive sponges. Use creams and special delicate glassware sponges.

?

SPECIAL MESSAGES, INCIDENTS

EN

DURING INITIAL USE:

• An indicator light appears. This is normal. It will go away after 30 seconds.
• Your installation blows a fuse or one side only of the hob works. The electrical connection of your hob is incorrect. Check its compliance.
• The hob smells the first few times it is used for cooking. The appliance is new. Heat up each ring for half an hour with a saucepan full of water.

6.2 WHEN POWERING ON:

The hob does not work and the indicator lights on the control panel are not on.

The appliance is not receiving electricity. The electrical supply is defective or the connection is incorrect. Inspect the electrical circuit breaker and fuses.

- The hob does not work and another message is displayed. The electronic board is functioning poorly. Call the After-Sales Service Department.

• The hob does not work, the symbol is displayed. Unlock the child safety device.
• Error code F9: voltage less than 170 V
• Error code F0: voltage less than 5°C

6.3 DURING USE:

- The hob has stopped working. The symbol is displayed and there is a sound signal.

There was an overflow or an object is in contact with the control panel. Clean or remove the object, then begin cooking again.

- Code F7 is displayed.

The electronic circuits have overheated. Check the hob's ventilation.

- During operation of a heating zone, the keypad display continues to flash.

The cookware used is not compatible with induction or its size is not suitable for the burner.

- The cookware makes noise and your hob clicks during cooking (see chapter on Safety precautions and recommendations 4.5).

This is normal with some types of cookware. This is caused by the transfer of energy from the hob

to the cookware.

- The fan continues to function after your hob is turned off.

This is normal. It cools the electronic parts.

- In the event of persistent malfunction.

Switch off your hob for 1 minute. If the problem persists, contact the after-sales service.

IT	Informazioni relative al plani cottura eletrlici per uso domestico - UE n° 66/2014
NL	Informatie met betrekking tot huishoudelijke elektrische kookplaten - UE n° 66/2014
PL	Informatie dotyczące domowych płyt grzejnych elektrycznych - UE n° 66/2014
PI	Informações relativas a placas elétricas domésticas - UE n° 66/2014
SK	Informácie v pripade elektrických varných dosiek pre domacnest' - UE n° 66/2014
SV	Information om elektriska hållar för hushållbruk - UE n° 66/2014

FR	Informations concernant les plaques de cuisson domestiques électriques - UE n° 66/2014
CS	Informace týkajici se elektrických varných desek pro domàcnost - UE n° 68/2014
DA	Oplysninger for elkogaplader til husholdningsbrug - UE n° 66/2014
DE	Informationen zu elektrischen Haushaltskochmulden - UE n° 66/2014
EL	Aláproportes yra dikiekéz qlektpakéz emírez - UE n° 66/2014
EN	Information for domestic electric hobs - UE n° 66/2014
ES	Información sobre las placas de cocina domésticas eléctricas - UE n° 66/2014

Symbol Unit

Value

Model identification

LL620X1D

LL660X1D

LL660X1D

LL660X1B

LL620X1B

LL620X1B

FR: System CS: Zaileka DA: Symbol DF: System FL: Zafalba FL: Sardib PS: Sardibc IL: Sardibn NL: Syndion PL: Connerance PT: Sardibd SK: Symbol SV: Symbol FTR: Vener CS: Tjordia DA: Vener DL: Vent LL: Applisun I: Un Ch: Vener DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent D: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL: Vent DL

Rating plate

Bridges 20000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000

FR: Identification of module CS: Identifices mozeni DA: Model Demand Def. Modellierung EL: Technological process EN: Model Identificat ES: Identification de modulo IT: Identificatio del modelo IT: Identificatio del modelo NL: Identificatio san hel model PL: Identificator module PT: Identificazione di modelo SK: Identificazione di modelo SV, tico bis struttig.

Type of hob

FRT 20 A7-2405000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000

In France Induction **

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Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital IE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital EI: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital HE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital 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Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeakital DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/GE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/IEA: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/VEA: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak/DE: Typeak /DE :Typeak/DE :Typeak/DE :Typeak/DE 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:Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuz/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuko/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuku/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuki/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Type Muk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :TypeKU/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/DE :Typeuk/

Interventions

Any work on your appliance must be carried out by a qualified professional who is a brand owner. When you call, in order to make it easier to deal with your request, please have the complete references of your appliance (commercial reference, service reference, serial number). This information can be found on the nameplate attached to the bottom of the appliance.

B: Commercial reference

C: Service reference

H: Serial number

I : QR Code

Brandt

Black-and-white photo of a bowl with leaf garnish, surrounded by other bowls (no text or symbols visible)

Diagram of a server rack with ventilation grilles and a coiled cable (no text or symbols)

Illustration of hands using a tool to cut or mark a component, no text or symbols visible

Illustration of a four-circled electrical stove with a handle, placed on a surface (no text or symbols)

Importante

ENCENDIDO/APAGADO

Puesta en marcha :

Pulse la tescla ① correspondiente a la zona deseada.

Illustration of cooking process with a pan on a stove and a pan on a stove, showing steam rising (no text or symbols)

Auto-Stop: