RCBC-8V2 - Food slicer Royal Catering - Free user manual and instructions

USER MANUAL RCBC-8V2 Royal Catering

Abstract line drawing of stylized mythical creatures or mythical creatures (no text or symbols)

DE	Produktname:	KUTTER & GEMÜSESCHNEIDEMASCHINE
EN	Product name:	BOWL CUTTER
PL	Nazwa produktu:	KUTER-WILK
CZ	Název výrobku	KUCHYŃSKÝ KUTR
FR	Nom du produit:	CUTTER
IT	Nome del prodotto:	AFFETTAVERDURE
ES	Nombre del producto:	CORTADORA DE VERDURAS
HU	Termék neve	DARÁLÓ-ÖRLÓ GÉP
DA	Produktnavn	KØDSKÆRER-K∅DHAKKER
DE	Modell:	RCBC-5RCBC-5V2RCBC-8RCBC-8V2RCBC-12V2RCBC-18V2
EN	Product model:
PL	Model produktu:
CZ	Model výrobku
FR	Modèle:
IT	Modello:
ES	Modelo:
HU	Modell
DA	Model
DE	Hersteller	expondo Polska sp. z o.o. sp. k.
EN	Manufacturer
PL	Producent
CZ	Výrobce
FR	Fabricant
IT	Produttore
ES	Fabricante
HU	Termelő
DA	Producent
DE	Anschrift des Herstellers	ul. Nowy Kisielin – Innowacyjna 7, 66-002 Zielona Góra | Poland, EU
EN	Manufacturer Address
PL	Adres producenta
CZ	Adresa výrobce
FR	Adresse du fabricant
IT	Indirizzo del produttore
ES	Dirección del fabricante
HU	A gyártó címe
DA	Producentens adresse

Technische Daten

1 2 3 Low High OFF 4

Exterior view of a stainless steel kitchen mixer with control panel and digital display (no visible text or symbols)

Exploded view diagram of an electrical appliance with numbered parts for identification

Exploded view diagram of a cooking appliance with numbered parts for identification

26	Gummifüsse

Technical Data

Description of the parameter	Value of the parameter
Product name	BOWL CUTTER
Model	RCBC-5	RCBC-8	RCBC-5V2	RCBC-8V2	RCBC-12V2	RCBC-18V2
Supply voltage [V~] / Frequency [Hz]	230/50
Rated power [W].	800 1500 2200
IP code	IP23
Dimensions (Width x Depth x Height) [mm]	270x340x550	270x340x610	270x340x550	270x340x610	310x385x650	310x385x730
Weight [kg]	20.3	20.7	21.0	21.3	27.0	27.5
Capacity [l]	5	8	5	8	12	18
Rotational speed [RPM]	1500		1550-2800		1550-2200

1. General Description

The instruction manual is intended to assist in safe and reliable use. The product is designed and manufactured strictly according to technical specifications using the latest technology and components and maintaining the highest quality standards.

PLEASE CAREFULLY READ AND UNDERSTAND THIS INSTRUCTION MANUAL BEFORE OPERATION,

To ensure long and reliable operation of the unit, make sure to operate and maintain it properly in accordance with the guidelines in this instruction manual. The technical data and specifications contained in this instruction manual are up to date. The manufacturer reserves the right to make changes in order to improve the quality. Taking the technical progress and the possibility of reducing noise into account, the unit

is designed and built in such a way so that risks resulting from noise emissions are reduced to the lowest possible level.

Explanation of symbols

	The product complies with applicable safety standards.
	Please read the instructions before use.
	Recyclable product.
	CAUTION! or WARNING! or REMINDER! describing a situation. (general warning sign).
	Use the safety cover.
	CAUTION! Warning of electric shock!
	CAUTION! Spinning elements!
	For indoor use only.
	Disconnect the plug from the mains before cleaning, maintenance or repair!

CAUTION! The illustrations in this instruction manual are for reference only and may differ from the actual product in some details.

The original instruction manual is in the German language version. Other language versions are translations from German.

2. Safety of use

CAUTION! Read all safety warnings and all instructions. Failure to follow the warnings and instructions may result in electric shock, fire and/or severe personal injury or death.

The term "unit" or "product" in the warnings and in the description of the instructions refers to the BOWL CUTTER.

2.1. Electrical safety

a) The plug of this unit must fit into the outlet. Do not modify the plug in any way. Original plugs and matching outlets reduce the risk of electric shock.

b) Avoid touching grounded parts, such as pipes, heaters, ovens, and refrigerators. There is an increased risk of electric shock if your body is grounded and touches the unit exposed to direct rain, wet pavement, and operation in a humid environment. If water enters the unit, there is an increased risk of damage to the unit and electric shock.

c) Do not touch the unit with wet or damp hands.

d) Do not use the cord in an unintended manner. Never use it to carry the unit or to pull the plug out of the socket. Keep the cord away from heat sources, oil, sharp edges or moving parts. Damaged or tangled cords increase the risk of electric shock.

e) Do not use the unit if the power cord is damaged or shows signs of wear. A damaged power cord should be replaced by a qualified electrician or the manufacturer's service department.

f) To avoid electric shock, do not immerse the cable, plug, or unit itself in water or other liquid. Do not use the unit on wet surfaces.

g) Do not use the unit in rooms with very high humidity / in the immediate vicinity of water tanks!

h) Do not allow the unit to get wet. Risk of electric shock!

2.2. Safety in the workplace

a) Keep the work area tidy and well lit. Disorder or poor lighting can lead to accidents. Be foresighted, watch what you are doing and use common sense when using the unit.

b) Do not use the unit in an explosive area, for example in the presence of flammable liquids, gases or dust. The unit produces sparks that can ignite dust or fumes.

c) If you find any damage or irregularities in the operation of the unit, immediately turn it off and report it to an authorized person.

d) Only the manufacturer's service department may repair the product. Do not carry out repairs yourself!
e) In case of open flames or fire, use only dry powder or snow (CO2) fire extinguishers to extinguish the live equipment.
f) No children or unauthorized persons are allowed in the work area. (Inattention may result in loss of control of the unit.)
g) Keep these instructions for use for future reference. If the unit is to be passed on to a third party, the operating instructions must also be handed over together with the unit.
h) Keep the packaging and small assembly parts out of the reach of children.
i) Keep the unit away from children and animals.
j) When using this unit together with other units, also follow the other instructions for use.

Please note! Keep children and other bystanders safe while operating the unit.

2.3. Personal safety

a) Do not operate this product if you are tired, ill or under the influence of alcohol, drugs or medication that could impair your ability to operate the product.
b) The unit is not intended to be used by persons (including children) with reduced mental, sensory or intellectual functions or persons who lack experience and/or knowledge unless they are supervised or have been instructed by a person responsible for their safety on how to operate the unit.
c) Use caution and common sense when operating this unit. A moment's inattention during operation may result in serious personal injury.
d) To prevent accidental start-up, make sure the switch is in the off position before connecting to a power source.
e) Do not overestimate your capabilities. Maintain body balance and equilibrium at all times during operation. This allows for better control of the unit in unexpected situations.
f) The unit is not a toy. Children should be watched to ensure that they do not play with the unit.

2.4. Safe use of the unit

a) Do not overload the unit. Use tools that are suitable for the application. A correctly selected unit will do a better and safer job for which it was designed.
b) Do not use the unit if the ON/OFF switch does not function properly (does not turn on and off). Units that cannot be controlled by the switch are unsafe, cannot operate, and must be repaired.
c) Unplug the unit before making adjustments, changing accessories, or putting it away. This precaution reduces the risk of accidental start-up.

d) Keep unused equipment out of the reach of children and out of the reach of anyone unfamiliar with the unit or this instruction manual. These units is dangerous in the hands of inexperienced users.

e) Keep the unit in good working condition. Check before each use for general damage or damage to moving parts (cracks in parts and components or any other condition that may affect the safe operation of the unit). If damaged, have the unit repaired before use.

f) Repairs and maintenance should be carried out by qualified personnel using only original spare parts. This will ensure the safety of use.

g) To ensure the designed operational integrity of the unit, do not remove factory-installed covers or loosen screws.

h) When transporting or moving the unit from storage to the place of use, observe the health and safety rules for manual handling applicable in the country where the unit is used.

i) Avoid situations in which the unit stops under heavy loads during operation. This can cause overheating of the drive elements and consequent damage to the equipment.

j) Do not touch any moving parts or accessories unless the unit is unplugged.

k) Do not move, shift, or rotate the unit while in operation.

I) Do not leave the unit switched on unattended.

m) Clean the unit regularly to prevent permanent dirt build-up.

n) The provided value of vibration emission is measured according to the standard measurement methods. The value of vibration emission may change if the unit is used under different environmental conditions.

o) The unit is not a toy. Cleaning and maintenance must not be performed by children without adult supervision.

p) Do not tamper with the unit to alter its performance or design.

q) Keep the unit away from sources of fire and heat.

r) Do not overload the unit.

s) Do not block the ventilation openings of the unit!

t) The unit is not designed for shredding hard foods such as deep-frozen foods or bones.

u) To prevent injury, always use caution when performing maintenance on the unit, especially the cutting discs. Never use bare hands to clean the blades.

v) Keep hands away from blades and openings through which food is fed to be ground while the unit is in operation. Never put your hands in the bowl while the blades are installed, whether the unit is in operation or not.

w) Never operate the unit without the bowl cover and blade installed.

x) Always make sure that the blade is installed in the correct position.

CAUTION! Although the unit has been designed to be safe, with adequate safeguards, and despite the additional safety features provided for the user, there is still a slight risk of accident or injury with the unit. You are advised to use caution and common sense when using this product.

3. Rules of use

The unit is designed for mechanical grinding of food products.

The user is responsible for any damage resulting from misuse.

3.1. Description

Labeled diagram of a stainless steel mixing vessel with numbered components and warning labels

1 - Shredder arm
2 - Bowl cover
3 - Rubber cover
4 - Bowl
5 - Cover clasp
6- Control panel

Control panel of the RCBC-5, RCBC-8

1 3 2 ON OFF

1 - "ON" button on the unit
2 - Button switch off the unit "OFF"
3 - Pulse function (intensive cutting)

Control panel of the RCBC-8V2, RCBC-5V2, RCBC-18V2, RCBC-12V2

1 2 3 4 Low High OFF

1 - Decrease unit speed
2 - Increase unit speed
3 - Button switching off the unit "OFF"
4 - Pulse function (intensive cutting)

3.2. Preparation for operation

POSITIONING OF THE UNIT

The ambient temperature must not exceed 40^ and ambient humidity should not exceed 85% . Place the unit in a way that ensures good air circulation. Maintain a minimum clearance of 10 cm from any wall of the unit. Keep the unit away from any

hot surfaces. Always operate the unit on a level, stable, clean, fireproof and dry surface and out of the reach of children and persons of impaired mental, sensory and intellectual functions. Place the unit in such a way that the mains plug can be reached at any time. Ensure that the power supply to the unit corresponds to that specified on the identification plate!

Disassemble all components and wash them before first use.

3.3. Working with the unit

- Place the bowl on the lower base and rotate it in the direction of the arrow shown in the figure below (counterclockwise).

• Plug the power cord into an electrical outlet.
• Unlock the fasteners on the bowl cover.
• Lift the lid and fill the bowl with food product, then close. Filling the bowl can also be done by removing the rubber arm cover.
• For models RCBC-5, RCBC-8, press the "ON" button to start the unit. The on/off indicator light will illuminate.
• For RCBC-8V2, RCBC-5V2, RCBC-18V2, RCBC-12V2, start the unit by selecting the unit speed "Low" or "High". The on/off indicator light will illuminate.
• It is possible to select the Pulse function for intensive cutting. This button is also used to start the unit.

- When finished working, press the "OFF" button, unplug the power cord and clean the unit.

CAUTION! If the unit arm is raised above the safe distance during operation or if the bowl cover is unlocked, the unit will automatically stop.

CAUTION! Filling the bowl to a volume that is not below the level of the blades is recommended. Filling above 2/3 of the volume is not recommended. The lack of a product to cut/grind will lead to unit vibrating. Cutting larger pieces of food into smaller pieces before placing them in the unit is recommended.

CAUTION! An unfilled unit bowl will result in the unit not running for more than 30 minutes.

3.4. Cleaning and maintenance

a) Cleaning and maintenance Pull the mains plug and let the unit cool down completely before cleaning, adjusting or replacing accessories and when the unit is not in use.

- Wait until the rotating parts stop.

b) Pull out the mains plug before each cleaning and when the unit is not in use.

c) Use only non-corrosive cleaning agents for cleaning the surfaces.

d) Only mild detergents designed for cleaning food contact surfaces may be used to clean the unit.

e) After each cleaning, all the parts should be dried well before the unit is used again.

f) Store the unit in a dry and cool place protected from moisture and direct sunlight.

g) Do not spray the unit with a stream of water or immerse it in water.

h) Make sure that no water enters through the ventilation openings in the casing.

i) Clean the ventilation openings with a brush and compressed air.

j) Perform regular inspections of the unit checking technical fitness and any damages.

k) Use a soft, damp cloth for cleaning.

I) Do not use sharp and/or metal objects (e.g. a wire brush or metal spatula) for cleaning, as these may damage the surface of the material from which the unit is made.

m) Do not clean the unit with acidic substances, medical products, diluent, fuel, oil or other chemicals as this may cause damage to the unit.

DISPOSAL OF USED UNITS.

At the end of its useful life, this product should not be disposed of with normal household waste but should be taken to a collection point for the recycling of electrical and electronic equipment. This is indicated by the symbol on the product, operating instructions or packaging. The materials used in this unit are recyclable according to their marking. You will be making an important contribution to protecting our environment by reusing, recycling or otherwise disposing of used units.

Your local administration will provide you with information about the appropriate disposal point for used units.

Assembly drawings:

Unit RCBC-5, RCBC-8

Part name	Description of the
1	Arm attachment
2	Rubber arm cover
3	Shredder arm
4	Screw
5	Scraper
6	Bowl cover
7	Blades
8	Bowl
9	Bowl cover fastener
10	Induction rod
11	Nut
12	Spring
13	Bottom base
14	Supporting brace
15	Bowl locking element
16	Central fastening seat
17	Control panel
18	Power cord
19	Overload fuse
20	Capacitor
21	Microswitch
22	Electrical circuit
23	Centrifugal switch

Exploded view diagram of a mechanical assembly with numbered components for identification

24	Drive bracket
25	Drive
26	Bottom plate
27	Rubber feet

Unit RCBC-8V2, RCBC-5V2, RCBC-18V2, RCBC-12V2

Part name	Description
1	Arm attachment
2	Rubber arm cover
3	Shredder arm
4	Screw
5	Scraper
6	Bowl cover
7	Blades
8	Bowl
9	Bowl cover fastener
10	Induction rod
11	Nut
12	Spring
13	Bottom base
14	Supporting brace
15	Bowl locking element
16	Central fastening seat
17	Control panel
18	Power cord
19	Overload fuse
20	Capacitor
21	Microswitch
22	Transductor and Electrical circuit
23	Drive bracket
24	Drive
25	Bottom plate
26	Rubber feet

Exploded view diagram of a kitchen appliance with numbered parts for identification

Dane techniczne

1 2 3 4 Low High OFF

Exterior view of a stainless steel kitchen mixer with control panel and digital display (no visible text or symbols)

Exploded view diagram of a mechanical assembly with numbered components for identification

Exploded view diagram of a cooking appliance with numbered parts for identification

Technické údaje

Labeled diagram of a stainless steel mixing vessel with numbered components and control panel

1 2 3 Low High OFF 4

Exterior view of a stainless steel kitchen mixer with control panel and digital display (no visible text or symbols)

Exploded view diagram of an electrical appliance with numbered parts for identification

Exploded view diagram of a cooking appliance with numbered parts for identification

Labeled diagram of a stainless steel mixing vessel with numbered components and control panel

1 2 3 4 Low High OFF

Exterior view of a stainless steel kitchen mixer with control panel and digital display (no visible text or symbols)

Exploded view diagram of a mechanical assembly with numbered components for identification

Appareil RCBC-8V2, RCBC-5V2, RCBC-18V2, RCBC-12V2

Exploded view diagram of a cooking appliance with numbered parts for identification

Dati tecnici

Labeled diagram of a stainless steel mixing vessel with numbered components and control panel

1 2 3 4 Low High OFF

Exterior view of a stainless steel kitchen mixer with control panel and digital display (no visible text or symbols)

Exploded view diagram of a mechanical assembly with numbered components for identification

Exploded view diagram of a cooking appliance with numbered parts for identification

1 2 3 Low High OFF 4

Exterior view of a ROTAE Turkey mixing machine with control panel and digital display (no visible text or symbols)

Exploded view diagram of a mechanical assembly with numbered components for identification

Exploded view diagram of a cooking appliance with numbered parts for identification

Labeled diagram of a stainless steel mixing vessel with numbered components and control panel

1 - Aprító kar

2 – A tál fedele

3 – Gumifedél

4 - Tál

5 – A fedél csatja

6 – Kezelőpanel

1 2 3 4 Low High OFF

Exterior view of a stainless steel kitchen mixer with control panel and digital display (no visible text or symbols)

Exploded view diagram of a mechanical assembly with numbered components for identification

Exploded view diagram of a cooking appliance with numbered parts for identification

Tekniske data

Parameter beskrivelse	Parameter værdi
Produktnavn	K∅DSKÆRER-K∅DHAKKER
Model	RCBC-5	RCBC-8	RCBC-5V2	RCBC-8V2	RCBC-12V2	RCBC-18V2
Forsyningsspænding [V ~] / Frekvens [Hz]	230/50
Nominel effekt [W]	800		1500		2200
IP -kapslingsklasse	IP23
Dimensioner (bredde / dybde / højde) [mm]	270x340x550	270x340x610	270x340x550	270x340x610	310x385x650	310x385x730
Vægt [kg]	20,3	20,7	21,0	21,3	27,0	27,5
Indhold [L]	5	8	5	8	12	18
Arbejdshastighed [rpm]	1500		1550-2800		1550-2200

1. Generel beskrivelse

Labeled diagram of a stainless steel mixing vessel with numbered components and control panel

1 - Makuleringsarm
2 – Skåldæksel
3 - Gummidaeksel
4 - Skål
5 – Dæksellås
6- Betjeningspanel

RCBC-5, RCBC-8 betjeningspanel

1 2 3 ON OFF

1 - Maskine „ON“ - knap
2 - Maskine „OFF“ - knap
3 - Pulsfunktion (intensiv skæring)

1 2 3 4 Low High OFF

APPARATETS PLACERING

Exterior view of a stainless steel RQATE kitchen with control panel and side view showing tool insertion (no text or symbols on main body)

Exploded view diagram of a mechanical assembly with numbered components for identification

Exploded view diagram of a cooking appliance with numbered parts for identification

EG-Konformitätserklärung | EU Declaration of conformity | Deklaracja zgodności WE | Déclaration UE de conformité | Dichiarazione di conformità UE | Declaración UE de conformidad | Prohlášení o shodě ES, 2021/15-02/72

Verantwortungsträger (Name, Adresse) | Responsible entity (name, address) | Podmiot odpowiedzialny (nazwa, adres) | Entité responsable (nom, adresse) | Responsabile dell'entità (denominazione, sede) | Responsable de la entidad (nombre, dirección) | Odpovědný subjekt (jméno, adresa): EXPONDO POLSKA SP. Z O.O. SP. K., ul. Nowy Kisielin – Innowacyjna 7, 66-002 Zielona Góra, Poland, EU

Mit voller Verantwortung erkläre ich, dass | declare under his sole responsibility that the product | z pełną odpowiedzialnością deklaruje, że | Je déclare et affirme que | sotto la mia esclusiva responsabilità, dichiaro che | Bajo mi total responsabilidad, declaro que | Na svoji výlučnou odpovědnost prohlašuji, že:

Name | name | nazwa | dénomination | nome | nombre | jméno:KUTTER & GEMÜSESCHNEIDEMASCHINE | BOWL CUTTER | KUTER-WILK | CUTTER | AFFETTAVERDURE | CORTADORA DE VERDURAS | KUCHYŃSKÝ KUTR

Modell | model | model | modèle | modello | modelo | model: RCBC-12V2

Seriennummer | serial numer | numer seryjny | numéro de série | numero di serie | número de serie | sériové číslo: 000000000000 - 999999999999

die Grundanforderungen erfüllt | meets the following essential requirements | spełnia zasadnicze wymagania | est conforme aux exigences réglementaires suivantes | ed é conforme alle seguenti direttive | y cumple con los siguientes requisitos básicos | splňujezákladní požadavky:

• MD 2006/42/FC
• EMC 2014/30/UE
• RoHS 2011/65/UE,

außerdem erfüllt dieses Produkt die Anforderungen der folgenden harmonisierten Normen | complies with the requirements of the following harmonized standards | spełnia wymagania następujących norm zharmonizowanych | ce produit est conforme aux normes harmonisées suivantes | inoltre il prodotto soddisfa i requisiti previsti dalle seguenti norme armonizzate | además, este producto cumple con los requisitos de las siguientes normas armonizadas | kromę toho splňuje tento produkt požadavky následujících harmonizovaných norem:

• EN 12852:2001+A1:2010.

• EN 60204-1:2018,
• EN ISO 12100:2010,
EN 55014-1:2017,
• EN IEC 61000-3-2:2019.
• EN 61000-3-3:2013+A1:2019.
EN 55014-2:2015.

For the disposal of the device please consider and act according to the national and local rules and regulations.

CONTACT

expondo Polska sp. z o.o. sp. k.