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USER MANUAL CDH32KNF CANDY
Ceramic Hob Instruction Manual
)*. 14,

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Simple diagram showing two large circles above three smaller circular icons with plus signs, no text or symbols present.Content
- Safety instructions
2....Installation
3......Description of the Ceramic hob surface layout
4....Using the ceramic hob
5....Hob guidelines
6....Maintenance and cleaning
7 Environmental note
Safety instructions
This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference; for you or any person not familiar with the operation of the appliance.

Caution!
- Do not use the ceramic hob until you have read this instruction manual. The ceramic hob is intended for household use only.
● The appliance becomes hot during operation. Take care not to touch the hot surface.
● Always keep children away from the ceramic hob.
● While in operation direct contact with the ceramic hob may cause burns!
- Ensure that small items of household equipment, including connection leads, do not touch the hob as the insulation material of this equipment is usually not resistant to high temperatures.
- Do not leave the ceramic hob unattended when frying. Oils and fats may catch fire due to overheating or boiling over.
- Do not switch on the hob until a pan has been placed on it.
- Do not put pans weighing over 25kg on the hob.
- Do not use the ceramic hob in the event of a technical fault. Any faults must be fixed by an appropriately qualified and authorized person.
- In the event of any incident caused by a technical fault, disconnect the power and report the fault to the service centre to be repaired.
- The rules and provisions contained in this instruction manual should be strictly observed. Do not allow anybody who is not familiar with the contents of this instruction manual to operate the ceramic hob.
● The ceramic hob should not be cleaned using steam cleaning equipment.
- IMPORTANT: The adjacent furniture or housing and all materials used in the installation must be able to withstand a minimum temperature of 95°C above the ambient temperature of the room it is located in, whilst in use.
- Any damage caused by the appliance being installed in contravention of this temperature limit, or by placing adjacent cabinet materials closer than 4mm to the appliance, will be the liability of the owner.
- This appliance complies with all current European safety legislation. We do wish to emphasize that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation.
Child Safety
- We strongly recommend that babies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time.
- If it is necessary for younger family members to be in the kitchen, please ensure that they are kept under close supervision at all times.
General Safety
- This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
● Children should be supervised to ensure that they do not play with the appliance.
- NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.
- WARNING: Danger of fire: do not store items on the cooking surfaces.
● Means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
- Do not allow electrical fittings or cables to come into contact with areas on the appliance that get hot.
- Do not use the appliance to heat the room it is located in or to dry clothing.
- Do not install the appliance next to curtains or soft furnishings.
- If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
- The appliance is not intended to be operated by means of an external timer or separate remote-control system.
- Power cord can’t accessible after installation.
- This product can be worked but not through outside timer and remote control.
- Warning: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock, for hob surfaces of glass ceramic or similar material which protect live parts.
- Warning: a steam cleaner is not be used.
- CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
● WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire.
- This appliance should be connected to a circuit which incorporates an isolating switch which can accessible by the user after installation providing full disconnection from the power supply. The disconnection may be achieved by incorporating a switch in the fixed wiring in accordance with the wiring rules.
- Warning: Before obtaining access to terminals, all supply circuits must be disconnected.
- WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents.
- WARNING: The appliance and its accessible parts become hot during use.
- Care should be taken to avoid touching heating elements.
- Regarding the instructions for how to Installation, thanks to refer to the section "Installation".
Installation
Electrical connection
Before connecting the appliance, make sure that the supply voltage marked on the Rating Plate corresponds with your mains supply voltage.
WARNING: THIS APPLIANCE MUST BE EARTHED.
- If you have to change the oven power cord, the earthing (yellow/green) conductor must always be 10 mm longer than the line conductors.
- Care must be taken to ensure that the temperature of the mains supply cable does not exceed 50°C.
- If the mains supply cable is damaged, then it must be replaced by an appropriate replacement which can be obtained from Spares Department.
Assembly of ceramic hob :

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290 510 min 600 270 490 6 0Preparing the unit for a built-in appliance

WARNING
The kitchen units that are in direct contact with the appliances must be heatproof(min. 95°).
The appliance can be installed on a work surface with a thickness of between 30 and 40 mm and near to walls which are higher than the work surface, maintaining a minimum distance of 100 mm.
Carry out all cutting of the unit and work surface then carefully remove shavings or sawdust before inserting the appliances.
To ensure a correct ventilation of the hob please comply with the dimensions shows in figures.
Always refer to the manufacturer for specific instructions,
Make sure the surface is level and square and that no part interferes with the space required for installation.
Prepare the cut as indicated(see installation dimensions).

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rear of cabinet or rear wall under countertop back edge of cutout A BFig.5
A. 40mm min
B. 40mm max
Installing the hob

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Warning sign with exclamation mark and hand symbol, commonly used for safety alertsWARNING
Risk of cutting.
Be careful of cutting edges.
End parts in foamed plastic - be careful.
During transportation these could cause slight injury or cuts.
Remove the material and envelope of documents from the packaging.
Before proceeding with installation read the work instructions carefully.
Step.1
Put a towel or cloth on the work surface. Place the hob face down on the protected surface.
Step.2
Apply the strip seal, supplied with the hob, which is for sealing it onto the work surface.
Do not use silicone. Apply the seal to the edge of the bottom of the hob, leaving about 3mm from the edge of the glass.
Apply the seal all around the circumference.
Cut any excess and bring the two ends of the seal together so they match.

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Bottom of hob Glass surface Cloth
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Seal Self-adhesive sealStep.3
Fix the brackets(4 pcs) on the front side and rear side by screw. Put the hob in the cut-out cabinet, and make it centered. Ensure that the front edge of the hob is parallel to the side edge of the work surface.

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screw bracket screwhole
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Pure mechanical assembly diagram showing a bracket and support structure without any text or symbols- IMPORTANT: You must observe the ventilation requirements shown in the drawing opposite.
- IMPORTANT: There are ventilation holes around the outside of the hob. YOU MUST ensure that these holes are not blocked by the work top, when you put the hob into position (see drawing opposite).
- IMPORTANT: Do not use a silicon sealant to seal the appliance against the aperture. This will make it difficult to remove the hob from the aperture in future, particularly if it needs to be serviced.
- Carefully turn the hob back over and then gently lower it into the aperture hole that you have cut out.

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MIN. 70 cm MIN. 5 cm MIN. 2 cm AIR INTAKEFitting guidelines
The ceramic hob is manufactured to work with two-phase alternating current (400V2N\~50Hz). The voltage rating of the ceramic hob heating elements is 230V. Adapting the ceramic hob to operate with one-phase current is possible by appropriate bridging in the connection box according to the connection diagram below. The connection diagram is also found on the cover of the connection box. Remember that the connection wire should match the connection type and the power rating of the ceramic hob.
The connection cable must be secured in a strain-relief clamp.

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1 2Warning!
Remember to connect the safety circuit to the connection box terminal marked with ⏻.
Before connecting the ceramic hob to the power supply it is important to read the information on the data plate and the connection diagram.
- The cable connections must be in accordance with the diagram located on the bottom of the hob.
- You should use a good quality screwdriver to carefully, fully tighten ALL of the terminal screws.
- If when the hob is first switched on, only two of the zones work, you should recheck that the terminal screws are all fully tightened. This should be done before contacting the Customer Care Department.
- IMPORTANT: The appliance must NOT be connected to the mains supply by means of a 13A plug and socket.
- This appliance must be wired into a 30 A double pole switched fused spur outlet, having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance. It should not be located above the appliance and no more than 1.25m away from it.
- The cable can be looped if necessary, but make sure that is not kinked or trapped when the hob is in position. Care must be taken to avoid the cable being in contact with hot parts of the appliance.
Replacing the mains supply cable
If the mains supply cable is damaged, then it must be replaced by an appropriate replacement.
The mains supply cable should be replaced in accordance with the following instructions:
➢ Switch the appliance off at the control switch.
➢ Open the terminal block on the underside of the hob.
➢ Unscrew the terminal screws fixing the cable.
The “green-yellow” earth wire must be connected to the terminal marked 12 . It must be about 10 mm longer than the live and neutral wires.
The "blue" neutral wire must be connected to the terminal marked with letter (N) - the live wire must be connected to the terminal marked with letter (L).

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connect to the mains power supply 220-240V 2+2N~ PE green-yellow N blue grey L brown blackDescription of the Ceramic hob surface layout
2 zone ceramic hob schematic diagram

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Simple diagram showing two large circles above three smaller circular icons with plus signs, no text or symbols present.Control panel layout(D series)
1. Button and Display method

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BM1 0
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M1 1 ① 2
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BM2 01.1 Button icon instruction
| Icons | Function |
| M1 | Power button: press and hold to turn on or off the hob |
| BM1 | NO.1 cooking zone select button |
| BM2 | NO.2 cooking zone select button |
1.2 Display section
| Icons | Function |
| 1 | NO.1 cooking zone Indicator light is used to indicated the working status of cooking zone, high temperature warning, etc. |
| 2 | NO.2 cooking zone Indicator light is used to indicated the working status of cooking zone, high temperature warning, etc. |
2. Display and control mode
2.1 Display mode
Cooking zone work instructions: When the cooking zone is working, the corresponding indicator light is always on.
Cooking zone residual temperature instructions: the corresponding indicator light flashes when the cooking zone stops working (once every 1 second).
Standby mode instructions: All indicator lights of cooking zone turn on and off in turn.
2.2 Control mode
touch (power button) + coding switch (corresponding to the cooking zone powerlevel adjustment).
Using the ceramic hob
Before first use

IMPORTANT: You should clean the ceramic hob surface (see “Maintenance and cleaning” section).
√ You should switch on one cooking zone at a time, for 5 minutes at the maximum setting. This will help to eliminate any new smell that exists and evaporate any humidity that has formed on the heating elements during transit.
√ Do not burn off more than one zone at once.
√ You must place a saucepan filled half full with cold water on each zone as you burn it off.
Operation instruction
1. Power on
√ After switch on the appliance, all the indicator lights of cookerzones will light up for 2s, then the appliance will go into shutdown status.
√ shutdown status: All the display will close except for the indicator light of the cooking zone heated before is always on. At this time, only the power button “①” can operate by long pressing, and the operations of other code switches are invalid.
2. Standby mode
√ Under shutdown status, press and hold “①” button for 3s, all the indicator lights of cookerzones turn on and off, then enter standby mode.
√ Under standby mode, if no any cooking zone heating operation, the appliance will go into shutdown status automatically after 10s.
3. Heating control
√ Under standby mode, you can adjust the power level of the cooking zone by rotating the code switch. In the process of adjusting the power level, turn clockwise to increase the power level from "0", the maximum lever is "15", and then turn back to "0" as a cycle. Rotate counterclockwise to adjust from "0" to "15", and then rotate to reduce the power level. The minimum level hat can be reduced to is "1", and then rotate back to "0" for a cycle.
√ When the cookerzone is in heating status, press and hold “①” power button for 3s to switch off, and stop all the cooking zones to heat. The indicator light of the corresponding cooking zone which has heated before will flash to indicate corresponding cooking surface high temperature, that is high temperature warning.
√ Under standby mode, if the cooking zone still exist residual heat, the indicator light of corresponding cooking zone will flash.
√ If needing to switch off one of the cooking zones, you can select that zone first, then rotate the code switch to adjust the power level until "0" to switch off that zone. At this time it will not affect the heating of the other cooking zones. When any cookerzone power level adjust to "0", the indicator light of the corresponding cooking zone which has heated before will falsh.
√ If more than one zone is operating at the same time, total power will equal to the sum of the powers of all the working cooking zones, each cooking zone will work according to their power modulation ratio, and will not affect each other.
4. Multiple-ring heating function
4.1 Open double ring heating function : The outer ring can only start after the inner ring is open.
Method A: Select the code switch of corresponding cooking zone, and turn the code switch clockwise to adjust the power level from "0" to "14". At this time, only the inner ring is heated, and then turn the code switch clockwise again to adjust the power level to "15" to turn on the outer ring heating. The black dots as shown in the figure indicate that the outer ring is heated at this time.

Method B: Select the code switch of corresponding cooking zone, and turn the code switch counterclockwise to adjust the power range from "0" to "15" and the inner and outer rings are heated at the same time. The black dot as shown in the figure indicates that the outer ring is heated at this time.

4.2 Close multiple-ring heating function
When the outer ring of a certain cooking zone has been turned on for heating, adjust the power level to "0" by rotating the code switch corresponding to the cooking zone. At this time, the inner and outer rings of the cooking zone stop heating at the same time.
5. Power level adjustment
√ Set the appropriate output power level by rotating the code switch corresponding to the cooking zone.
√ The power level is divided into 16 level, including the shutdown level "0". For the code switch, turn clockwise to increase power level, and counterclockwise to reduce power level. When rotating counterclockwise, if the power level is "0" at the beginning, it will first change to "15" and then decrease the level in turn.
√ When switching any of the cooking zone power level to "0", it will stop the power output of that cooking zone.
√ If a cooking zone has been heated, power level of all the cooking zone are "0", the appliance will automatically enter into shutdown status after 1 minute no operation.
6. Power off
√ Under standby mode or heating mode, long press “①” button for 3s, the appliance will go into power off mode. If the corresponding cooking zone surface has residual heat at this time, the indicator light of corresponding cooking zone will flash, and indicate residual heat warning.
7. Default timing
√ All the cooking zones have default timing function. The relationship of default timing and power level refers to table below:
| Power Level 1 | 2 3 4 | 5 6 7 ~ | 15 | ||||
| Default timing(h) | 6h 6h | 5h 5h | 4h 4h | 1.5h |
√ When all the default timing is reached, the cooking zones will switch off automatically and enter into standby mode.
8. High temperature warning
√ Press and hold power button “①” manually for 3s till switch off, the whole appliance will stop heating, but the cooking surface still has high temperature, the indicator light of corresponding cooking zone which stop heating will flash to indicate corresponding cooking surface high temperature.
√ As long as the cooking zone has heated before, the indicator light of corresponding cooking zone will flash for 35 minutes continually after the hob turn off.
9. Protection function
√ High temperature protection: The electronic temperature sensor on the control panel will transmit the real-time temperature to the chip of the control panel. The control sensor starts protection when the electronic temperature sensor gauge the current temperature is higher than a certain value, to reduce the heating level of the cooking zone currently, and resumes the heating level after the temperature drops.
√ Residual heat protection: When the whole appliance stops heating, the indicator light of corresponding cooking zone will flash, indicating that cooking surface temperature is too high, please do not touch to avoid getting burned.
√ Safety cut-off protection: For the models with plug, when cut off after 1S at any time, the voltage between L/N of the plug should fall to below safe voltage range.
10. PCB board fault codes and solutions
When the PCB board failure occurs, the cooking zone indicator light on the display board shows the failure mode, and all the cooking zone that are heating stop heating, and automatically return to the shutdown state after 1 minute. For the cooking zone that have been worked, the indicator light of the corresponding cooking zone continues to flash slowly (flashing once per second) to indicate that the furnace surface is hot. When the fault code appears, please refer to the scheme in the following table to solve.
| Fault display | Type of fault | Solution |
| All indicator lights flash quickly (1 flash in 0.5 seconds) | The display board does not receive the signal of power supply board. | The communication line failure of power supply board or display board can cause communication anomalies. Replace the display board first. If the fault persists, replace the power supply board. |
| The power supply board does not receive the signal of display board. | ||
| All indicator lights flash slowly (flash once every 2 seconds) | Power supply board relay failure. | Replace the power supply board. |
| No. 2 cooker zone indicator light flashes slowly (flashing once in 2 seconds) | 1.Open circuit of the display board NTC. 2.short circuit of the display board NTC. | Replace the display board. |
| No. 1 cooker zone indicator light flashes slowly (flashing once in 2 seconds) | High temperature protection on the display board NTC. | Replace the Insulated silicone strip of circuit panel first. If the fault persists, replace the display board. |
How to use the hot plate
Put the pot in center of the heating zone, Turn the knob clockwise and anticlockwise to turn on the hob.
High temperature indication lamp:
When the glass plate is too hot, the high temperature indication lamp will light up, don't touch the glass plate until the indication lamp goes out.
Shut down: after using, please turn the knob to "OFF", the hob will stop heating.

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Caution!
➢ Ensure the heating plate is clean-a soiled zone does not transfer all of the heat.
Protect the plate against corrosion.
Switch off the plate against corrosion.
Do not leave pans with prepared dishes based on fats and oils unattended on the switched-on plate; hot fat can spontaneously catch fire.
Hob guidelines
The first few times the hob top is used, it may give off an acrid, burning smell. This smell will disappear completely with repeated use.
The worktop is fitted with cooking areas of different diameter and power.
The positions where the heat will radiate from are clearly marked on the hob top. The saucepans must be positioned exactly on these zones for efficient heating to occur. Pans should have the same diameter as the cooking zone that they are being used on.
You should not use saucepans with rough bottoms, as this can scratch the ceramic surface.
Before use, make sure that the bottoms of the saucepans are clean and dry.
When cold, the bottom of the pans should be slightly concave, as they expand when hot and lie flat on the surface of the hob. This will allow the heat to transfer more easily.
The best thickness for the bottom of the pans is 2 – 3 mm of enamelled steel and 4 – 6 mm for stainless steel with sandwich type bottoms.
If these rules are not followed, then there will be a great loss of heat and energy. Heat not absorbed by the saucepan, will spread to the hob, frame and surrounding cabinets.
✿ Preferably cover pans with a lid to permit cooking at a lower heat.
Always cook vegetables and potatoes, etc. in as little water to reduce cooking times.
Food or liquid that has high sugar content may damage the hob top if it comes into contact with the ceramic hob surface. Any spillages should be wiped up immediately, however this may not prevent the hob surface from becoming damaged.
IMPORTANT: The ceramic hob surface is tough; however it is not unbreakable and can be damaged. Especially if pointed or hard objects are allowed to fall on it with some force.
Maintenance and cleaning

Cleaning operations must only be carried out when the hob is cool.
The appliance should be disconnected from your mains supply before commencing any cleaning process.
Cleaning the ceramic hob top

Any residues that are left on the hob top surface from cleaning agents will damage it. You should remove any residues with warm water mixed with a little washing up liquid.

Abrasive cleaners or sharp objects will damage the hob surface; you should clean it using warm water mixed with a little washing up liquid.

You may find it easier to clean some deposits whilst the hob surface is still warm. However you should take care not to burn yourself if cleaning the hob surface when it is still warm.
After each use
◆ Wipe the appliance over with a damp cloth.
◆ Dry the appliance by rubbing the surface with a clean cloth.
Cleaning table
| Type of deposit | Remove immediately? | Remove when the appliance has cooled down? | What should I use to remove the deposit? |
| Sugar or food/liquid containing sugar | Yes | No | Ceramic hob scraper |
| Tin foil or plastic | Yes | No | Ceramic hob scraper |
| Fat splashes | No | Yes | Ceramic hob cleaner |
| Metallic discolouration | No | Yes | Ceramic hob cleaner |
| Water splashes or water rings | No | Yes | Ceramic hob cleaner |
Important!
The inside of the hob should only be washed with warm water and a small amount of washing-up liquid.
Caution!
Ensure the heating plate is clean-a soiled zone does not transfer all of the heat.
Protect the hob against corrosion.
Switch off the hob against corrosion.
Do not leave pans with prepared dishes based on fats and oils unattended on the switched-on plate; hot fat can spontaneously catch fire.

IMPORTANT: If your appliance appears not to be operating correctly, Please contact with dealer.
DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.
Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault, then you may be liable for the cost of the call out charge.
The appliance must be accessible for the engineer to perform any necessary repair. If your appliance is installed in such a way that an engineer is concerned that damage will be caused to the appliance or your kitchen, then he will not complete a repair.
Environmental note
Note: Before discarding an old appliance, switch off and disconnect it from the power supply. Cut off and render any plug useless. Cut the cable off directly behind the appliance to prevent misuse. This should be undertaken by a competent person.
This appliance is marked according to the European directive 2002/96/EC on Waste electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.
The symbol

indicates that this appliance may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment.
Disposal must be carried out in accordance with local environmental regulations for waste disposal. For more detailed information about treatment, recovery and recycling of this product, please contact your local city office or local waste management office.
The packaging materials that we use are environmentally friendly and can be recycled. Please discard all packaging material with due regard for the environment.

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Symbol of a trash bin crossed out by a diagonal line, representing no waste or discharge (no text or labels)
Sommaire
Attention aux bords tranchants.