AFC244S - Fridge AYA - Free user manual and instructions

USER MANUAL AFC244S AYA

AFC244S R É F R I G É R A T E U R C O M B I N É

4. Fruit and vegetable case

7. Egg shelves fence

TRANSPORT AND HANDING

When transportation, hold the base and lift the refrigerator carefully with an angle inferior at 45 degree. Never hold the door handle as support. Never place it upside down nor horizontally. Push refrigerator on its basis and place it thanks to its roller feet. INSTALLATION This refrigerating appliance is not intended to be used as a built-in appliance. To fix stably, the appliance must be placed on a flat and solid surface. It should not be laid on any soft material. Choose a location where there is no heat source. Keep the refrigerator away from direct sunlight or other appliance producing heat. Choose a dry and well-ventilated place where there is no corrosive air. In order to improve efficiency of the cooling system and save energy, it is necessary to maintain good ventilation around the appliance for the dissipation of heat. For this reason, sufficient clear space should be available around the refrigerator. The appliance is supplied with two plastic spacers. After installation of these spacers, the appliance cannot be pushed against the wall to maintain proper ventilation. Insert the spacers into the relevant openings on the back of the appliance, then screw the spacers tightly. Place the appliance against a wall with a free distance that not exceeding 75 mm but more than 50mm.-39- FIRST USE 30cm 50-75mm 30cm Before the use of the refrigerator, remove all the packages, including bottom cushion and foam pads and rubber belts in the refrigerator. Adjust the feet and clear the outside and inside of the refrigerator with warm cloth. Do not start the refrigerator immediately after vertical placement. Only start it after 2-6 hours standing to ensure its proper operation. To prevent damage to the power cord and any consequence incidents, the power cord should be not covered by the refrigerator or other objects. Before switching on the refrigerator, please check the voltage range of refrigerator carefully if the same as that of the power supply. When the refrigerator is first installed, allow it stabilize at normal operating temperatures for 2-3 hours prior to filling it with fresh or frozen foods. If operation is interrupted, wait for 5 minutes before restarting.-40- TEMPERATURE CONTROL The temperature in the refrigerator compartment and in the freezer compartment is controlled by the temperature controller installed on the right side of the refrigerator compartment. Turn the thermostat knob to regulate the temperature inside the refrigerator. The marks on the knob are not the exact number of the degrees of temperature but the temperature grades to “0” from “7”. The first grade corresponds to a forced STOP of the refrigeration and the 7th grade corresponds to the lowest temperature the refrigerator can produce. Turn the knob from "1" position to "7" position, the temperature decreases continuously. Set the thermostat knob to "3-4"position for a normal use. Clean the parts of the refrigerator with lukewarm water on a soft cloth or with a neutral detergent and with clear water, then wipe them dry. Notes: Electric parts of the refrigerator can only be wiped by dry cloth. Turn the thermostat knob on the "3" position and turn on electricity. The compressor and the light inside the refrigerator begin to work. Close the door and wait 30 minutes. If the temperature in the freezer compartment decreased obviously, it shows that the refrigerator system works well. When the refrigerator operates for a period of time, the temperature controller will automatically set the temperature on conditions that the door is not too often opened. If the above steps are successful, the trial operations are finished. The refrigerator works normally. TEST-41- Note: the temperature will impact the storage time of food. Set the temperature as necessary. Warmer will accelerate food spoilage and colder will frozen food bad. Thus food to be wasted.

Your appliance has the accessories as the “Structure illustration” showed in general, with this part instruction you can have the right way to storage your food. The glass shelves and crisper can be removed to store food if needed. Note: Food is not allowed to touch directly all surfaces inside the appliance. It has to be wrapped separately in aluminum sheet or in cellophane sheet or in airtight plastic boxes. Storing food in the refrigerator compartment The fridge freezer compartment helps to extend the storage times of fresh perishable foods. Fresh food care for best results:

Store foods that are very fresh and of good quality.

Ensure that food is well wrapped or covered before it is stored. This will prevent food from dehydrating, deteriorating in colour or losing taste and will help maintain freshness. It will also prevent odour transfer. Vegetables and fruit need not be wrapped if they are stored in the vegetable container of the fridge compartment.

• Make sure that strong smelling foods are wrapped or covered and stored away from foods such as butter, milk and cream which can be tainted by strong odours.

• Cool hot foods down before placing them in the fridge compartment. Dairy foods and eggs

• Most pre-packed dairy foods have a recommended 'use by /best before/best by/ date stamped on them. Store them in the fridge compartment and use within the recommended time.-42-

best stored in a sealed container.

Eggs should be stored in the fridge compartment. Red meat

Place fresh red meat on a plate and loosely cover with waxed paper, plastic wrap or foil.

Store cooked and raw meat on separate plates. This will prevent any juice lost from the raw meat from contaminating the cooked product. Poultry

• Fresh whole birds should be rinsed inside and out with cold running water, dried and placed on a plate. Cover loosely with plastic wrap or foil.

Poultry pieces should also be stored this way. Whole poultry should never be stuffed until just before cooking, otherwise food poisoning may result. Fish and seafood

Whole fish and fillets should be used on the day of purchase. Until required, refrigerate on a plate loosely covered with plastic wrap, waxed paper or foil.

• If storing overnight or longer, take particular care to select very fresh fish. Whole fish should be rinsed in cold water to remove loose scales and dirt and then patted dry with paper towels. Place whole fish or fillets in a sealed plastic bag.

Keep shellfish chilled at all times. Use within 1-2 days. Precooked foods and leftovers

• These should be stored in suitable covered containers so that the food will not dry out.

• Keep for only 1-2 days.

• Reheat leftovers only once and until steaming hot. Vegetable container

• The vegetable container is the optimum storage location for fresh fruit and vegetables. Butter can become tainted by strong smelling foods so it is-43-

Take care not to store the following at temperatures of less than 7°C for long periods: Citrus fruit, melons, aborigines, pineapple, papaya, curettes, passion fruit, cucumber, peppers, tomatoes.

• Undesirable changes will occur at low temperatures such as softening of the flesh, browning and/or accelerated decaying.

Do not refrigerate avocados (until they are ripe), bananas and mangoes. Freezing and storing food in the freezer compartment

To store deep-frozen food.

• To freeze food. Note: Ensure that the freezer compartment door has been closed properly. Purchasing frozen food

• Packaging must not be damaged.

• Use by the 'use by /best before/best by/' date.

• If possible, transport deep-frozen food in an insulated bag and place quickly in the freezer compartment. Food Location Butter, cheese Upper door rack Eggs Door rack Fruit, vegetables, salad Crisper Meat, sausage, cheese, milk Lower area (lowest shelf / crisper cover) Dairy products, canned food, cans Upper area or door rack Drinks, bottles, tubes Door rack-44- Storing frozen food Store at -18°C or colder. Avoid opening the freezer compartment door unnecessarily. Freezing fresh food Freeze fresh and undamaged food only. To retain the best possible nutritional value, flavour and colour, vegetables should be blanched before freezing. Aubergines, peppers, zucchini and asparagus do not require blanching. Note: Keep food to be frozen away from food which is already frozen.

• The following foods are suitable for freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese and butter, ready meals and leftovers such as soups, stews, cooked meat and fish, potato dishes, soufflés and desserts.

The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, and mayonnaise. Packing frozen food To prevent food from losing its flavor or drying out, place food in airtight packaging.

1. Place food in packaging.

4. Label packaging with contents and dates of freezing.

Suitable packaging: Plastic film, tubular film made of polyethylene, aluminum foil. These products are available from specialist outlets.-45- Recommended storage times of frozen food in the freezer compartment These times vary depending on the type of food. The food that you freeze can be preserved from 1 to 12 months (minimum at - 18°C). Never forget:

When you freeze fresh foods with a 'use by /best before/best by/' date, you must freeze them before this date expires.

Check that the food was not already frozen. Indeed, frozen food that has thawed completely must not be re-frozen.

• Once defrosted, food should be consumed quickly. Food Storage time Bacon, casseroles, milk 1 month Bread, ice cream, sausages, pies, prepared shellfish, oily fish 2 months Non-oily fish, shellfish, pizza, scones and muffins 3 months Ham, cakes, biscuits, beef and lamb chops, poultry pieces 4 months Butter, vegetables (blanched), eggs whole and yolks, cooked crayfish, minced meat (raw), pork (raw) 6 months Fruit (dry or in syrup), egg white s, beef (raw), whole chicken, lamb (raw), fruit cakes 12 months-46- DEFROSTING Refrigerator compartment defrosts fully automatically While the refrigerating unit is running, beads of condensation or hoarfrost from at the back of the refrigerator compartment. This is normal. It is not necessary to wipe off the condensation or frost. The rear panel defrosts automatically. The condensation runs into the condensation channel and is conveyed to the refrigerating unit where it evaporates. Note: Keep the condensation channel and drainage hole clean, so that the condensation can run out. Defrosting the freezer compartment The freezer compartment does not defrost automatically, otherwise the frozen food would start thawing. A layer of frost in the freezer compartment impairs refrigeration of the frozen food and increases power consumption. Remove the layer of hoarfrost regularly.

WARNING: Do not scrape off hoarfrost or ice with a knife or

pointed object. Doing this may damage the refrigerant tubes.

1. Remove the frozen food and place temporarily in a cool

2. Set the temperature control knob to the o position and

disconnect the mains plug from the mains socket.

3. To accelerate the defrosting process, place a pan of hot

water on a stand in the freezer compartment.

4. Wipe up condensation with a cloth or sponge.

5.Wipe dry the freezer compartment.

6. Plug in the appliance and adjust the temperature control knob

7. Put the frozen food back in the freezer compartment.-47-

HELPFUL HINTS AND TIPS

We recommend that you follow the tips below to save energy.

• Try to avoid keeping the door open for long periods in order to conserve energy.

Ensure the appliance is away from any sources of heat(Direct sunlight, electric oven or cooker etc)

• Don't set the temperature colder than necessary.

Don't store warm food or evaporating liquid in the appliance.

Place the appliance in a well ventilated, humidity free room. Please refer to Installing your new appliance chapter.

• The “STRUCTURE ILLUSTRATION” shows the correct combination for the drawers, crisper and shelves, do not adjust the combination as this is designed to be the most energy efficient configuration. Hints for fresh food refrigeration

• Do not place hot food directly into the refrigerator or freezer, the internal temperature will increase resulting in the compressor having to work harder and will consume more energy.

• Do cover or wrap the food, particularly if it has a strong flavor.

• Place food properly so that air can circulate freely around it. Hints for refrigerator

Meat (All Types) Wrap in polythene food: wrap and place on the glass shelf above the vegetable drawer. Always follow food storage times and use by dates suggested by manufacturers.

Cooked food, cold dishes, etc.: They should be covered and may be placed on any shelf.

• Fruit and vegetables: They should be stored in the special drawer provided.

• Milk bottles: Should have a lid and be stored in the door racks.-48- Hints for freezing

• When first starting-up or after a period out of use, let the appliance run at least 2 hours on the higher settings before putting food in the compartment.

Prepare food in small portions to enable it to be rapidly and complete frozen and to make it possible to subsequently thaw only the quantity required.

Wrap up the food in aluminum foil or polyethylene food wraps which are airtight.

• Do not allow fresh, unfrozen food to touch the food which is already frozen to avoid temperature rise of the latter.

Iced products, if consumed immediately after removal from the freezer compartment, will probably cause frost burns to the skin.

It is recommended to label and date each frozen package in order to keep track of the storage time. Hints for the storage of frozen food

Ensure that frozen food has been stored correctly by the food retailer

Once defrosted, food will deteriorate rapidly and should not be re-frozen. Do not exceed the storage period indicated by the food manufacturer. Switching off your appliance If the appliance needs to be switched off for an extended period, the following steps should be taken prevent mould on the appliance.

2. Remove the power plug from the mains socket;

3. Clean and dry the interior thoroughly;

4. Ensure that all the doors are wedged open slightly to allow air

For hygienic reasons the appliance (including exterior and interior accessories) should be cleaned regularly at least every two months.

WARNING: The appliance must not be connected to the mains

during cleaning. Danger of electrical shock! Before cleaning switch the appliance off and remove the plug from the mains socket. Exterior cleaning

• To maintain good appearance of your appliance, you should clean it regularly.

• Wipe the digital panel and display panel with a clean, soft cloth.

Spray water onto the cleaning cloth instead of spraying directly on the surface of the appliance. This helps ensure an even distribution of moisture to the surface.

Clean the doors, handles and cabinet surfaces with a mild detergent and then wiped dry with a soft cloth. Caution!

Don't use sharp objects as they are likely to scratch the surface.

Don't use Thinner, Car detergent, Clorox, ethereal oil, abrasive cleansers or organic solvent such as Benzene for cleaning. They may damage the surface of the appliance and may cause fire. Interior cleaning You should clean the appliance interior regularly. It will be easier to clean when food stocks are low. Wipe the inside of the fridge freezer with a weak solution of bicarbonate of soda, and then rinse with warm water using a wrung-out sponge or cloth. Wipe completely dry before replacing the shelves and baskets. Thoroughly dry all surfaces and removable parts.-50- Caution!

• Don't use sharp objects to remove frost from the freezer. Only after the interior completely dry should the appliance be switched back on and plugged back into the mains socket. Door seals cleaning Take care to keep door seals clean. Sticky food and drinks can cause seals to stick to the cabinet and tear when you open the door. Wash seal with a mild detergent and warm water. Rinse and dry it thoroughly after cleaning. Caution!

Only after the door seals are completely dry should the appliance be powered on. Replacing the LED light Please contact after service and do not replace it by user.-51- DOOR REVERSE Remove Users can change the direction of opening according to one's own needs. The concrete operating sequence is as follows:

1. Screw off the bolt which in right

hinge cover with cross opener, take off the right hinge cover, screw off the upper and lower hinge bolts.

2. Lift the door upwards to disengage

it from the middle hinge. Put the door to one side and lay it down gently on a padded surface.

3. Using a screwdriver, dismantle the

middle hinge. Lift the door upwards to disengage it from the lower hinge. Put the door to one side and lay it down gently on a padded surface.

4. Swap over the position of the

lower hinge and the adjustable leg to the other side of the cabinet.-52-

5. Remove the hinge pin that is in the

bottom of the fridge and freezer door. At the other side of the fridge and freezer door, insert the replacement hinge pin that is supplied with the appliance.

6. Place the freezer door on the

lower hinge, making sure that the hinge pin is inserted in the hole at the bottom of the fridge door. Put the middle hinge back on the cabinet, making sure that it is on the opposite side from its original position.

7. Place the fridge door on the

middle hinge, making sure that the hinge pin is inserted in the hole at the bottom of the fridge door. Then put on the upper hinge, aim at the door and screw down the bolt, cover the left hinge cover and then screw down the bolt.-53-

COLDEST ZONE IN THE REFRIGERATOR

This symbol indicates the location of the coldest zone of the refrigerator, The area is bounded below by the glass crisper, and above by the symbol or the rack positioned at the same height. To ensure the temperatures in this area, do not change the positioning of the shelf. In forced air refrigerators (equipped with a fan or No Frost models), the symbol of the coldest zone is not represented because the temperature inside is homogeneous. Temperature indicator setting To help you set your refrigerator well, it is equipped with a temperature indicator that will monitor the average temperature in the coldest zone.

WARNING: This indicator is intended to work only with your

refrigerator, do not use it in another refrigerator (in fact, the coldest zone is not the same), or for any other use. Checking the temperature in the coldest zone With the temperature indicator, you can check regularly that the temperature of the coldest zone is correct. Indeed, the internal temperature of the refrigerator depends on several factors such as the ambient temperature of the room, the amount of food stored and the frequency of door opening. Take these factors into consideration when setting the device. When the indicator shows « OK », this means that your thermostat is well adjusted and the internal temperature correct.-54- If the indicator of temperature turns WHITE, this means that the temperature is too high; in this case, increase the refrigerator temperature control setting and wait for 12 hours before performing a new visual inspection of the indicator. When fresh food has been introduced or the door has been left open, it is possible for the indicator of temperature to turn WHITE after a while.-55-

Design type: freestanding Wine storage appliance:

Energy eĸciency class

Minimum ambient temperature (°C), for which the refrigeraƟng appliance is suitable

Maximum ambient temperature (°C), for which the refrigeraƟng appliance is suitable

Compartment Parameters:

Compartment Volume (dm

Recommended temperature seƫng for opƟmised food storage (°C) These seƫngs shall not contradict the storage condiƟons set out in Annex IV, Table 3

Compartment Volume (dm or l)

Recommended temperature seƫng for opƟmised food storage (°C) These seƫngs shall not contradict the storage condiƟons set out in Annex IV, Table 3

Variable temperature compartment

For 4-star compartments Fast freeze facility

Light source parameters: Type of light source LED Energy eĸciency class N/A Minimum duraƟon of the guarantee oīered by the manufacturer: 2 years AddiƟ onal informaƟŽn: N/A Weblink to the manufacturer’s website, where the informaƟon in point 4(a) Annex of Commission RegulaƟon (EU) 2019/2019 is found: www.but.fr

no-57- Reference: Rated voltage: Ampere: Rated frequency: Lamp power : Climate class: Refrigerant: Protection against electrical shock: Insulation foam: AFC244S 220-240V~ 0.7A 50Hz

CYCLOPENTANE Climate class: - Extended temperate(SN): 'this refrigerating appliance is intended to be used at ambient temperatures ranging from 10°C to 32 °C'; - Temperate(N): 'this refrigerating appliance is intended to be used at ambient temperatures ranging from 16 °C to 32 °C'; - Subtropical(ST): 'this refrigerating appliance is intended to be used at ambient temperatures ranging from 16 °C to 38 °C'; - Tropical(T): 'this refrigerating appliance is intended to be used at ambient temperatures ranging from 16 °C to 43 °C'; Note: More data information, please scan the QR code on the energy label.-58- TROUBLESHOOTING If your device shows the other symptoms that those described below, please call the service after sale of the shop a retailer. Symptom Cause Solution The appliance does not work There is no power supply C h e c k t h e p l u g connecting it others appliance, or verify that t h e a p p l i a n c e i s connected to the plug The fuse doesn’t work Replace the fuse The appliance makes a lot of noise The appliance is too close to the wall, or is not stable, or the accessories inside the refrigerator are placed in wrong position Stabilize the base of the refrigerator by adjusting the position of feet, take away the device of the wall, place correctly the accessories inside the refrigerator The appliance doesn’t cool enough The door is too often opened or was left opened for a long time Close the door and do not open it too much frequently The refrigerator is too close to the wall Take away the device of the wall to favor the ventilation The refrigerator is too full Remove food of the device-59- Symptom Cause Solution The appliance doesn’t cool enough The temperature is badly adjusted T u r n t h e knob o f regulation of temperature on "3" or more There are smells in the appliance Food made obsolete inside the refrigerator Throw away obsolete food and wrap the other The inside of the device at need to be cleaned Clean the inside of the refrigerator The following symptoms are not breakdowns:

• The noise of the cooling liquid which circulates in pipes can be heard, it is normal.

• The humidity on the surface outside of the device during the wet seasons is not a problem of the device; you just need to wipe it with a dry soft cloth.

The compressor and the condenser can warm more during the periods of strong heat.

• The frame of the door is a bit hot; it means that the condenser works to evacuate the humidity of air.CORRECT DISPOSAL OF THIS PRODUCT This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. T h ey c a n t a k e t h i s p r o d u c t f o r environmental safe recycling. We decline liability for any damage or accident derived from any use of this product which is not in conformity with the instructions contained in this booklet. Note:

• In accordance with Article L. 217 of the Consumer Code, your product has 2 year legal guarantee of conformity.

• Period of availability of repair spare parts: 5 years .

• To contact our After-Sales Service, before going to BUT store, call 09 78 97 97 97 , from Monday to Saturday from 8:00 a.m. to 8:00 p.m. (Price of a local call). -60-Tous les papiers se trient et se recyclent BUT INTERNATIONAL 1 Avenue Spinoza 77184 Emerainville, France BUT INTERNATIONAL 1 Avenue Spinoza 77184 Emerainville, France