PMO19 - Saucepan PROLINE - Free user manual and instructions
Find the device manual for free PMO19 PROLINE in PDF.
| Product type | Table top oven (mini oven) |
| Brand | PROLINE |
| Model | PMO19 |
| Power supply | 220-240 V~, 50-60 Hz, 1280 W |
| External dimensions (H x W x D) | 298 x 453 x 333 mm |
| Internal dimensions (H x W x D) | 243.2 x 309 x 250 mm |
| Weight | 5.6 kg |
| Capacity (approx.) | 18 L |
| Temperature range | 100°C to 230°C |
| Timer | 60 minutes with bell |
| Heating functions | Top, bottom, combined, grill |
| Included accessories | Cooking grid and baking tray |
| Power indicator light | Yes |
| Maintenance | Clean with a damp cloth; wash the grid and tray in soapy water |
| Safety | Do not immerse; hot surfaces; do not use near a gas stove |
| Repairability | Contact Darty after-sales service (0 978 970 970) or Vanden Borre (+32 2 334 00 00) |
| Intended use | Domestic and similar (offices, farms, hotels, bed and breakfasts) |
Frequently Asked Questions - PMO19 PROLINE
User questions about PMO19 PROLINE
0 question about this device. Answer the ones you know or ask your own.
Ask a new question about this device
Download the instructions for your Saucepan in PDF format for free! Find your manual PMO19 - PROLINE and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. PMO19 by PROLINE.
USER MANUAL PMO19 PROLINE
FOUR POSABLE MINI-OVEN
PM019

natural_image
Black PROLINE portable toaster oven with open lid and control knobs, placed in a kitchen setting (no visible text or symbols on device body)MANUEL D'UTILISATION HANDLEIDING
TABLE DES MATIÈRES
MISES EN GARDE IMPORTANTES...... p. 02
DESCRIPTION DU PRODUIT...... p. 05
AVANT LA PREMIÈRE UTILISATION...... p. 06
UTILISATION p. 06
NETTOYAGE ET ENTRETIEN...... p. 09
SPÉCIFICATIONS...... p. 10
MISE AU REBUT ...... p. 11

MISES EN GARDE IMPORTANTES
MERCI DE BIEN VOULOIR LIRE LES CONSIGNES DE SÉCURITÉ ATTENTIVEMENT AVANT D'UTILISER L'APPAREIL ET CONSERVER POUR RÉFÉRENCE ULTÉRIEURE.
AVERTISSEMENTS
natural_image
Blank rectangular baking tray with dark surface and slightly rounded edges (no text or symbols)Plateau de cuisson
natural_image
Blank white rectangular frame with faint vertical lines, no text or symbols presentGrille de cuisson
natural_image
Close-up of a black mechanical component with a red highlight, possibly part of a device or bracket (no visible text or symbols)Hotline Darty France
natural_image
Blank rectangular baking tray with rounded edges (no text or symbols)Bakplaat
natural_image
Blank white image with faint vertical lines, no text or symbols presentBakrooster
natural_image
Close-up of a black plastic component with a red highlight, possibly part of a container or container (no text or symbols visible)IMPORTANT SAFETY INSTRUCTIONS
PLEASE READ THE FOLLOWING SAFETY WARNINGS AND THE INSTRUCTIONS CAREFULLY BEFORE USING THE APPLIANCE AND KEEP FOR FUTURE REFERENCE.
WARNINGS
- This appliance is intended to be used in household and similar applications such as:
- staff kitchen areas in shops, offices and other working environments;
- farm houses;
- by clients in hotels, motels and other residential type environments;
-
bed and breakfast type environments.
-
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.
- Keep the appliance and its cord out of reach of children less than 8 years.
- The appliance is not intended to be operated by means of an external timer or separate remote-control system.
- The temperature of accessible surfaces may be high when the appliance is operating.
- The door or the outer surface may get hot when the appliance is operating.
- Do not place the appliance in or near hot gas or electric burner, or permit to touch a heated oven or mini oven.
- Regarding the instructions for cleaning surfaces in contact with
food, refer to the section "CLEANING AND MAINTENANCE" on page 32 of the manual.
- Caution: Hot Surface.
The surfaces are liable to get hot during use.
SAFETY INFORMATION
- Do not immerse cord, plug, or any part of the appliance in water or other liquids.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- When operating the oven, keep at least 10 cm of space on all sides of the oven to allow for adequate air circulation.
- To disconnect, turn the function control knob to the Off position, before removing the plug.
- Unplug from the mains socket when not in use and before cleaning. Always hold the plug, but never pull the cord.
- Allow the appliance to cool before putting on or taking off parts, and before cleaning.
- Extreme caution must be used when moving an appliance containing hot oil or food.
- Do not cover any part of the oven with metal or cloth, it may cause overheating of the oven.
- Do not place any item on the oven or cover the oven.
- Use extreme caution when removing tray or disposing of hot grease or other hot liquids.
- Do not leave the appliance unattended when in operation.
- Oversized foods or metal utensils cannot be put into the appliance as they may create a fire or risk of electric shock.
- Extreme caution should be exercised when using containers constructed of anything other than qualified metal or qualified ceramics.
-
Do not place any of the following materials in the oven: plastic, paper, or anything similar.
-
Do not use any accessories other than manufacturer recommended accessories in this oven.
- Always wear protective, insulated oven gloves when inserting or removing items from the hot oven.
- Children should be supervised to ensure that they do not play with the appliance.
- Do not use outdoors.
- The appliance is for household use only. Do not use the appliance for anything other than its intended use.
- The glass door is heavy, please hold the handle until the door is completely open, do not let the door fall itself.

PRODUCT OVERVIEW

text_image
Handle Glass door Bake rack Bake tray Power indicator lightTemperature control knob
Timer control knobFunction control knob

natural_image
Blank dark rectangular baking tray with rounded corners (no text or symbols)Baking tray
For broiling and roasting meat, poultry, fish and various other foods as well as collection food residues when used as a drip tray.
Use on the middle and bottom oven rails of the appliance.

natural_image
Blank white rectangular frame with faint vertical lines, no text or symbols presentBaking rack
For broiling, baking, toasting and general cooking with other containers made of metal or ovenproof glass.
Use on the top, middle and bottom oven rails of the appliance.

BEFORE FIRST USE
Remove all packaging materials.
Wash the bake rack and bake tray in warm soapy water. Rinse and dry thoroughly. Wipe the outside of oven with a slightly damp cloth. Never immerse the appliance in water.

OPERATION
-
Place the oven on a clean, flat and heat resistant surface.
-
Ensure that there is enough ventilation around the oven.
- Ensure that the oven is completely dry before use.
-
The oven should not be placed on untreated wooden surface.
-
Plug in the oven.
- Turn the temperature control knob to the desired temperature from 100^ C to 230^ C.
- Turn the function control knob to the desired position.

text_image
Top heating Off —— □ • —— □ —— Bottom heating Top and bottom heating




![]() | When using this function, only the top heating elements are being used. Place the food on the baking rack. Place the baking rack on the top oven rails while the baking tray is placed on the middle oven rails. |
![]() | When using this function, only the bottom heating elements are being used. Place the food on the baking rack or baking tray. When using the baking rack, place the baking rack on the middle oven rails while the baking tray is placed on the bottom oven rails, if necessary. |
![]() | When using this function, the top and bottom heating elements are being used. Place the food on the baking rack or baking tray. When using the baking rack, place the baking rack on the middle oven rails while the baking tray is placed on the bottom oven rails, if necessary. |
- Turn the timer control knob to the desired cooking time.
60-minute cooking timer

text_image
20 10 30 40 50 60
natural_image
Close-up of a black mechanical component with a red highlight and a vertical line, no visible text or symbols.The power indicator light will illuminate.
- When the cooking time has elapsed, a bell will ring to indicate the cooking cycle has finished.
• The power indicator light will go out.
- Before the set cooking time has been reached, you can turn the timer control knob to the 0 position to finish cooking.
NOTE:
- When using the oven for the first time, the oven may produce an odor and emit smoke. The oven is burning off the excess oils in the heating elements and this is normal. After 5 to 10 minutes the smoke will disappear.
- In order to get better cooking performance, it is recommended to pre-heat the oven for 10 to 15 minutes.
Grill cooking
- Leave the door at the open point.
- Turn the function control knob to GRILL setting
- Turn the temperature control knob to 230^ .
- Turn the timer control knob to the desired grill time.
- When the grill cooking is done, turn the timer control knob to the 0 position to turn off the oven.
After use
Turn back the timer control knob to the 0 position.
Turn the function control knob to the Off position.
Unplug the oven from the mains socket.
Wait until the oven is completely cool before carrying out any cleaning or maintenance

CLEANING AND MAINTENANCE
Unplug the appliance and allow it to cool before cleaning.
Do not immerse the appliance in water. All surfaces can be cleaned with a clean damp cloth.
Clean the interior chamber with a clean damp cloth.
Wash the bake rack and bake tray in warm soapy water. Rinse and dry thoroughly.
Never use abrasive or chemical cleaning agents.
Surfaces in contact with food should be cleaned regularly to avoid cross contamination from different types of food, the use of a damp cloth is advisable when dealing with surfaces that come into contact with food.
Correct food hygiene practices should always be followed at all times to avoid possibility of food poisoning /cross contamination.
Dry all parts and surfaces thoroughly before use.
Make sure that all parts and surfaces are completely dry before plugging in the appliance.

SPECIFICATIONS
Ratings: 220-240V\~ 50-60Hz
1280 W

text_image
W H D ProLine| Dimensions (outer dimensions) | (H) 298 x (W) 453 x (D) 333 mm |
| Dimensions (cavity / inner dimensions) | (H) 243.2 x (W) 309 x (D) 250 mm |
| Weight (approx.) | 5.6 kg |
DISPOSAL

As a responsible retailer we care about the environment. As such we urge you to follow the correct disposal procedure for the appliance and packaging materials. This will help conserve natural resources and ensure that it is recycled in a manner that protects health and the environment.
You must dispose of this appliance and its packaging according to local laws and regulations.
Because this appliance contains electronic components, the appliance and its accessories must be disposed of separately from household waste when the appliance reaches its end of life.
Contact your local authority to learn about disposal and recycling.
The appliance should be taken to your local collection point for recycling. Some collection points accept appliance free of charge.
We apologise for any inconvenience caused by minor inconsistencies in these instructions, which may occur as a result of product improvement and development.
Etablissements Darty & fils ©, 129 Avenue Gallieni, 93140 Bondy, France 15/09/2021
ÍNDICE
natural_image
Black rectangular baking tray with rounded edges (no text or symbols visible)Bandeja de hornear
natural_image
Blank white rectangular frame with vertical gray lines on both sides (no text or symbols)Parrilla de hornear
natural_image
Close-up of a black mechanical component with a red highlight, possibly part of a tool or bracket (no visible text or symbols)natural_image
Blank dark rectangular baking tray with rounded corners (no text or symbols)natural_image
Blank white rectangular frame with vertical gray lines on both sides (no text or symbols)natural_image
Close-up of a black mechanical component with a red highlight and a vertical line, no visible text or symbols.text_image
C A P ProLineEU Declaration of Conformity
Product Description:
natural_image
Black portable kitchen oven with control knobs and a clear glass door (no visible text or symbols)Marque –
Brand /Merk /Marca:
Proline
The object of the declaration described above is in conformity with the relevant Union harmonisation legislation:
Low Voltage Directive (LVD)
Eco design requirements for energy-related products (ErP)
RoHS
EMC:
EN 55014-1:2017
EN 55014-2:2015
EN IEC 61000-3-2:2019
EN 61000-3-3:2013+A1:2019
LVD :
EN 60335-2-9:2003+A1:2004+A2:2006+A12:2007+A13:2010
EN 60335-1:2012+A11:2014+A13:2017+A1:2019+A14:2019+A2:2019
EN 62233:2008
ErP :
(EC) No 1275/2008
(EU) No 801/2013
(EU) 2016/2282
EN 50564:2011
This declaration of conformity is drawn up under the sole responsibility of the manufacturer.
The person responsible for this declaration is:
Place, Date / Lieu :
text_image
ASSURANCE SERVICE QUALITY FNAC DARTYPROLINE
Etablissements Darty & fils ©, 129 Avenue Gallieni, 93140 Bondy, France


