Grillo Chef 40 - Barbecue CADAC - Free user manual and instructions

Product type	Portable gas barbecue
Brand	CADAC
Model	Grillo Chef 40
Fuel	Butane (28-30 mbar), Propane (28-30/37 mbar) or mixture depending on country
Nominal power	3 kW (gross)
Gas consumption	218 g/h (butane)
Device dimensions	Diameter approx. 40 cm; height not specified
Weight	Approx. 5-10 kg (estimation)
Materials	Metal body, cooking surfaces with GreenGrill ceramic coating
Cooking zones	1 burner compatible with grill plate, Chef Pan, Paella Pan, pot support, pizza stone (sold separately)
Compatible container diameter	150 mm to 300 mm
Ignition	Integrated piezo or barbecue lighter
Gas connection	Hose and regulator (not supplied); thread G 1/2" or BSP 1/4" depending on version (FR or FRA)
Use	Exclusively outdoors, on a flat and stable surface
Safety distances	Above: 1.2 m; sides and rear: 60 cm
Warranty	Tap: 2 years; enamelled parts: 2 years; burner: 1 year; moulded parts: 1 year; plastic: no warranty
Maintenance and cleaning	Clean with soapy water and a soft sponge; do not immerse; use wooden or silicone utensils to preserve the coating
Storage	After cooling, disconnect the gas cylinder; store in a ventilated place, away from combustible materials
Countries of use	DK, FI, NO, NL, SE, AT, DE, SI, BE, ES, FR, IE, IT, PT, GB, CH, PL, etc. (according to appliance category)
Appliance categories	I3B/P (30), I3+ (28-30/37), I3B/P (37), I3B/P (50)

Frequently Asked Questions - Grillo Chef 40 CADAC

How to assemble the Grillo Chef 40?

No assembly is required for the cooking surfaces. Simply place them on the appliance after removing any plastic packaging. Make sure the appliance is placed on a firm and flat surface.

What type of gas to use and how to connect the cylinder?

Use butane or propane according to the indicated pressure (28-30 mbar or 37 mbar depending on country). Connect an approved hose and a regulator suitable for the cylinder. Check for leaks with soapy water.

How to light the barbecue?

Use the piezo igniter: press and turn the knob counterclockwise, then press the piezo button. If the gas does not ignite, wait 30 seconds before trying again. You can also use a barbecue lighter.

How to adjust the flame?

Turn the knob clockwise to increase the flame, counterclockwise to decrease it. The knob has two positive stop positions (low and ignition/high).

What are the compatible cooking surfaces?

The Grillo Chef 40 comes with a grill plate and a pot support. Optional (sold separately): Chef Pan, Paella Pan, Pro 40 pizza stone and Soft Soak 40.

How to maintain the GreenGrill coating?

Before first use, 'season' the surface with a little oil over medium heat for 2-3 minutes. Clean with soapy water and a soft sponge, avoid metal utensils. After cleaning, apply a thin layer of oil.

What to do in case of gas leak or smell?

Immediately turn off the gas at the cylinder, then on the appliance. Take the appliance to a well-ventilated area. Check the connections with soapy water. If the leak persists, contact a professional.

How to store the barbecue after use?

Let it cool completely, clean it, then disconnect and remove the gas cylinder. Store the appliance and cylinder in a ventilated place, away from combustible materials (never in a basement).

What to do if the burner is clogged or the flame is yellow?

Clean the burner ports. Check the nozzle (jet): if it is clogged, replace it (never clean it with a pin). Use original spare parts.

What is the warranty period?

Tap: 2 years; enamelled parts: 2 years; burner: 1 year; moulded parts: 1 year; plastic: no warranty. The warranty covers material and manufacturing defects, not damage due to misuse.

USER MANUAL Grillo Chef 40 CADAC

Black and silver portable kegg on a tripod stand, no visible text or symbols

UK CA

USER INSTRUCTIONS

Explanation of Symbols

Recycling packaging material. Place the packaging material in the appropriate recycling waste bins wherever possible.

CAUTION

Provide ample ventilation. This gas appliance consumes air (oxygen). Do not use this appliance in an unventilated space to

avoid endangering your life. If still more gas appliances and/or occupants using gas are added to the space, additional ventilation must

be provided.

IMPORTANT

Read these instructions carefully so as to familiarise yourself with the appliance before fitting the appliance to a gas cylinder.

Retain these instructions for future reference.

1. Safety information

These instructions are for your safety and to help you avoid risk of injury and/or damage. All warranties will become void if you do not follow these instructions.

• This appliance complies to BS EN 498, BS EN 484.
- Gas appliances require ventilation for efficient performance and to ensure the safety of users and other persons in close proximity, do not use the appliance in an unventilated area. It is intended for outdoor use only.
- Ensure that the appliance is used in a well-ventilated area.
• WARNING: ACCESSIBLE PARTS MAY BE VERY HOT. KEEP YOUNG CHILDREN AWAY.
- Read these instructions carefully before using the appliance.
• FOR OUTDOOR USE ONLY!

Assembly and use

• Do not use the appliance if it has damaged or worn seals.
• Do not use an appliance that is leaking, damaged or which does not operate properly.
• Handle the appliance with care, do not drop it.
  • Always operate the appliance on a firm level surface.
• Ensure that the assembled product is stable and does not rock.
• This appliance is not suitable for installation or connection to a reticulated gas supply.
• This appliance must be kept away from flammable materials during use. Minimum safe distances are: Above the appliance 120cm. At the rear and sides 60cm. (fig 1)
• When using a pot, the minimum recommended pot size is 150mm and maximum recommended size is 300mm.
• Do not use any cooking surface or pot that is larger than the recommended size. Our cooking surfaces have been specifically designed to allow gas combustion to escape and the closure of this space could affect the performance of this appliance.
• Do not modify this appliance, any modification may be dangerous. Do not use it for anything for which it has not been designed.
• Do not move the appliance during use.
• Never leave the appliance unattended when lit.
• During use, parts of the appliance will become hot (particularly the burner) Avoid touching hot parts with bare hands. The use of gloves is recommended.
• Do not use the appliance if the appropriate cooking surface is not located correctly.

Hose

• The hose must be checked for wear or damage before every use and before connecting to the gas container.
• Do not use the appliance if it has a damaged or worn hose. Replace the hose.
• Do not twist or pinch the hose.
• The hose length should be no less than 0.6m and shall not exceed 1.5m. Replace when the hose is damaged or shows signs of brittleness or cracks.

Gas Container

• Gas is supplied to the unit via a hose and regulator. The hose and regulator can be connected to a gas cylinder, a gas cartridge, or a Power Pak which is a unit that takes two or more gas cartridges.
• IT COULD BE HAZARDOUS TO ATTEMPT TO FIT OTHER TYPES OF GAS CYLINDERS OR CARTRIDGES.
• This appliance must only be used with an approved hose and regulator.
  • Only to be used with a gas cylinder that does not exceed 500mm in height (not including the regulator) and 400mm in width.
• Ensure that the gas container is fitted or changed in a well-ventilated location, preferably outdoors, away from any sources of ignition such as naked flames, pilots, electric fires and away from other people.
• Keep gas containers away from heat and flame. Do not place on a stove or any other hot surface.
• Refillable containers are to be used only in the upright position so as to ensure proper fuel withdrawal. Failure to adhere to this may cause liquid discharge from the gas container resulting in a dangerous operating conditions.
• Do not try to remove the gas container whilst the appliance is in operation.
• The gas container must be disconnected from the appliance after use or when in storage.

Light back

• In the event of light back (where the flame burns back and ignites inside the burner or venturi housing), immediately turn off the gas supply by firstly closing the control valve on the gas cylinder and then the appliance valve. After the flame is extinguished, remove the regulator and check the condition of the seal; replace the seal if in doubt. Re-light the appliance.
• Should the flame persistently light back, return the product to your authorized repair agent.

Leaks

- If there is a gas leak on your appliance (smell of gas), immediately turn off the gas supply by turning the control knob clockwise to the "OFF" position and take it into a flame free location where the gas leak may be detected and stopped. If you wish to check for gas leaks on your appliance, do it outside. Do not try to detect gas leaks using a flame; use soapy water.

120cm (1.2m) 60cm (0.6m) 60cm (0.6m) 60cm (0.6m) Fig. 1

EN

How to check the appliance is connected to the gas supply in a sound fashion

• It is important that all gas connections have been correctly connected to prevent any gas leaks.
• The correct way is to smear the joint, i.e. where the gas container connects to the appliance, with soapy water. Turn the appliance control knob slightly anti-clockwise to turn the gas on. If bubbles form, then there is a gas leak. Immediately turn the gas off and disconnect the gas supply from the appliance. Check that all the connections are properly fitted. Check that the seal is in place and in good condition before connecting the gas supply. Re-check with soapy water after refitting the gas supply.
• If a gas leak persists, return the product to your local dealer for inspection/repair.

5650
Country of use	DK, FI, NO, NL, SE, AT, DE, SI	BE, ES, FR, IE, IT, PT, GB, CH	PL	AT, DE, CH
Appliance Catagories	I3B/P (30)	I3+ (28-30/37)	I3B/P (37)	I3B/P (50)
Allowable gases and operating pressure	G30-Butane @ 28-30mbarG31-Propane @ 28-30mbarG30-Butane/G31-Propane mixtures @ 28-30mbar	G30-Butane @ 28-30mbarG31-Propane @ 37mbar	G30-Butane @ 37mbarG31-Propane @ 37mbarG30-Butane/G31-Propane mixtures @ 37mbar	G30-Butane @ 50mbarG31-Propane @ 50mbarG30-Butane/G31-Propane mixtures @ 50mbar
Nominal usage	Butane - 218 grams/hour	Butane - 218 grams/hour	Butane - 218 grams/hour	Butane - 218 grams/hour
Gross nom. heat input	3 kW	3 kW	3 kW	3 kW
Jet number	85		81	74
Gas supply sources:
a) A refillable gas container not exceeding 11kg and complying with local regulation in force.
b) CA 445/CA 500 Cadac or equivalent EN417 compliant disposable cartridge with CADAC Power Pak 500.

Country Name and Abbreviations
AE = United Arab Emirates AL = Albania AT = Austria BE = Belgium CH = Switzerland
CZ = Czech Republic DE = Germany DK = Denmark ES = Spain FI = Finland
FR = France GB = United Kingdom GR = Greece HR = Croatia IT = Italy
JP = Japan	KR = Korea	NL = Netherlands	NO = Norway	PL = Poland
PT = Portugal	RO = Romania	RU = Russia	RS = Serbia	SI = Slovenia
SK = Slovakia	SE = Sweden TR = Turkey	ZA = South Africa

I 3B/P (30), I 3+ (28-30/37) and I 3B/P (37), Appliance categories: (DK, FI, NO, NL, SE, AT, DE, BE, ES, FR, IE, IT, PT, GB, CH)

Push an approved hose onto the valve tailpiece until it is properly seated. On the other end, attach a suitable low pressure regulator. I3B/P(30): 30mbar Butane configurations regulator or 30mbar Propane configurations regulator or 30mbar butane/propane mixture configuration regulator.

I3B/P(37): 37mbar Butane configurations regulator or 37mbar Propane configurations regulator or 37mbar butane/propane mixture configuration regulator.

13+(28-30/37): 30mbar Butane configurations regulator or 37mbar Propane configurations regulator.

Again making sure that the hose is properly seated. The type of hose used shall comply with the relevant EN standard and locate requirement.

I 3B/P (50) Appliance category: (AT, DE, CH)

I3B/P(50): 50mbar Butane configurations regulator or 50mbar Propane configurations regulator or 50mbar butane/propane mixture configurations regulator.

Screw a hose with the correct threaded fittings on each end, onto the left hand 1/4" BSP thread of the valve. Attach a suitable 50mbar low-pressure regulator on the end of the hose. The hose assembly used must comply with DIN 4815 part 2 or equivalent.

2. Fitting and Changing the Gas Supply

Connecting the gas supply

• Before connecting the appliance to a gas supply, ensure that the rubber seal on the regulator is in position and in good condition.
• Before connecting the hose and regulator to the appliance, check that the appliance control knob is in the "OFF" position.
• Carry out this check each time you fit the appliance to a gas cylinder.
• Blow out any dust from the gas supply opening to prevent possible blockage of the jet.
  • Fit an approved hose and regulator to the appliance.
• Ensure that the gas supply (gas cylinder/gas cartridge) is fitted in a well-ventilated location away from any source of ignition, such as naked flames and away from other people.
• Do not twist or pinch the hose. Ensure that it is routed away from the stove body so as to prevent deterioration / damage to the hose caused by heat.
• Make sure that the gas cylinder is kept upright at all times, connect to the cylinder by screwing on hand tight until fully engaged.
• Ensure that a complete gas seal has been made (check for the smell of gas around the connection joint). Do not check for leaks with a naked flame. Use warm soapy water only, applied to the joints and connections of the appliance. Any leakage will show up as bubbles around the leakage area.
• If you cannot rectify the gas leak do not use the appliance. If you are in doubt, contact your nearest stockist.

Disconnecting and changing the gas supply

• After use, turn the appliance control knob to the "OFF" position and close the gas supply.
• When you need to replace your empty cylinder, make sure that the gas is closed at the cylinder valve.
• Do not smoke while changing the cylinder.
• Remove the regulator from the empty cylinder.
• Attach the regulator to the full cylinder, refer to the instructions above on how to connect the gas supply.
• Apply the same care and checking procedures as if fitting a new gas cylinder.

Control knob Fig. 2

Hose Regulator Fit hose clamp here Seal Cylinder Valve +(-)- Fig. 3

How to check if your gas cylinder is empty

• The easiest way to check if you are low on gas is by picking up your gas cylinder.
• If you think your gas cylinder is feeling a little lighter than you'd like, weighing the bottle is a great way to see how much gas is left. Most cylinders will have the empty weight stamped on either the neck or foot ring, and if the weight indicated on the stamp and the weight of your cylinder are the same, you're out of gas. You can then approximate the amount of gas you have left by the difference in weight.

3. Operating the Appliance

• When operating this appliance, please take care to ensure that all parts are in good working order and that you have checked for any gas leaks before lighting the appliance with every use.
• Cooking surfaces can simply be placed and are ready to use. No assembly required.
• PLEASE NOTE: Please ensure all protective packaging and plastic are removed from the appliance before use.
• The appliance is designed for use with cooking vessels of not less than 150mm diameter and not greater than 300 in diameter. The control knob is fitted with two positive stop positions, one at low, and one at Ignite / High. This limits the adjustment of the flame to between these two points.

Precautions to observe before lighting.

• Use this appliance only on a firm level surface.
  • After prolonged storage, inspect the appliance for any insects and webs, which may affect gas flow.

Lighting the appliance using the piezo

• It is recommended to remove any cooking surfaces when trying to light the appliance. This way it will be easy to see the burner when it is lit.
- To light up the appliance using the piezo igniter, push and turn the control knob in an anti-clockwise direction, then press the piezo button to ignite the gas. If the gas does not ignite on the first spark, turn the control knob back to its "OFF" position. Try again, by pushing and turning the control knob anti-clockwise and push the piezo button to ignite the gas. If the gas has not ignited in the first two to three seconds you should close the control valve by turing the control knob back to its "OFF" position.
- Wait approximately thirty seconds to let any accumulated gas within the burner escape. Repeat the above process if necessary until the flame ignites. The flame should normally light up within the first one to two seconds.

Lighting up using a BBQ lighter

- When starting cold, the appliance may be lit from the top prior to fitting the desired cooking surface onto the fat pan. When lighting up a hot appliance, it is recommended that this be done by sticking a barbecue lighter through one of the vent holes underneath the burner, until it is in line with the burner (DO NOT place the BBQ lighter through the large hole directly underneath the burner). Ignite the BBQ lighter. Whilst the BBQ lighter is lit, push and turn the control knob anti-clockwise to light the burner.

General

• Use the control knob to adjust the flame intensity to the desired level by turning the knob clockwise to decrease the flame and anticlockwise to increase the flame.
• When cooking food with a high fat content, flaring may occur if the selected heat setting is too high. Should this happen, turn the heat down until the flaring ceases.
  • After use, first close the control valve on the gas cylinder (if applicable). When the flame has gone out, close the control valve on the device
• Do not move the appliance when in use. It is unsafe practice to move the appliance whilst lit and may cause flaring.
• When not in use remove the gas supply..

4. Component List

	A B C D E F
5650-20	*				*	*
5650-21					*	*
5650-40		*			*	*
5650-41	*	*			*	*
5650-60		*				*
5650-80				*		*
5650-81	*			*		*
5650-90	*		*		*	*

Black dome-shaped object with a handle and ventilation slots, resembling a kitchen or alarm lamp (no text or symbols visible)

(A) Dome

Black frying pan with a single lid, no visible text or symbols

(B) Chef Pan 40
(used for frying)

Simple line drawing of a circular object with two legs and a central vertical axis (no text or symbols)

(F) Pot Stand

Only to be used when cooking with a pot, the Pizza Stone, Paella Pan or the Chef Pan

Black cooking pan with two handles, no visible text or symbols

(C) Paella Pan 40
(used for paella/frying)

Close-up of a black cooking pot mounted on a tripod stand, with no visible text or symbols.

Burner
Fat Pan
Piezo Button
Tripod
Control Knob

Black oval-shaped object with a V-shaped grille and a small star at the bottom (no text or symbols visible)

(D) BBQ 2 Plancha 40

(used for frying/grilling)

Circular black plastic component with radial grooves and central holes (no text or symbols)

(E) BBQ Grid
(used for grilling)

The following surfaces are not included and are sold separately. Check with your local stockist for availability.

Circular gray basin with a small handle, no visible text or symbols

Soft Soak 40
(for easier cleaning)

Circular metallic object with a beige top and reflective surface (no text or symbols)

Pizza Stone Pro 40
(used for pizza baking)

Black circular object with a V-shaped grille and a flat top, resembling a fan or vent (no text or symbols visible)

Grill 2 Braai 40
(used for frying/grilling)

5. GreenGrill Cooking Options

GreenGrill Cooking

Most of the cooking surfaces have our GreenGrill coating. This ceramic coating is completely PFOA-free; it contains no toxic substances, and guarantees healthier cooking!

PREPARATION & USE

• 'Seasoning': before using the cooking surface for the first time, you can season it to give the cooking surface a thin protective layer that prevents food from sticking. It is not required but we do recommend it. It's very easy: lightly rub cooking oil on the surface and then place over medium heat for 2 - 3 minutes. When it cools, wash the cooking surface with soapy water before use and grease it lightly with some oil (cooking oil of your choice, e.g. sunflower oil).
  It's ready to go!
• Note: GreenGrill coating conducts heat better than products with a regular (PTFE) non-stick coating. We therefore recommend using only 75% of the power of what you are used to.
• Never leave the cooking surface on the heat source without oil. Apply a thin layer of oil with a kitchen paper towel or a brush before placing the cooking surface on the heat source. Make sure you have oiled all parts, so with e.g. a BBQ grid include the raised edges as well.
• We recommend frying in sunflower oil or Rapeseed Oil because of the high burning point. Olive oil can have a relatively low burning point, which can cause the ingredients to stick to the pan or burn. We therefore do not recommend using olive oil.
  Tip: bring meat or fish to room temperature before frying. This will prevent sticking to the cooking surface.

- Always use silicone and/or wooden utensils so that the GreenGrill coating is not damaged. Never use metal utensils as this can damage the coating.

CLEANING

• Let the cooking surface cool down before cleaning. Extreme temperature changes can cause deformation of the cooking surface.
• The GreenGrill coating is 'Easy Clean'. Warm soapy water with a soft sponge is sufficient for cleaning the cooking surfaces with GreenGrill coating. Avoid scouring pads or steel wool.
• If the cooking surface has food particles remaining from a previous use they can adhere to the coating, which can lead to brown spots. In these places, ingredients can stick to the cooking surface because the coating is no longer reached. Make sure that these spots are properly removed before use.
• For stubborn stains or residues, you can try the 'vinegar method' for the paella pan or chef pan: pour a layer of vinegar into the pan and heat the pan slightly. The vinegar does not have to boil and should certainly not evaporate completely. Pour the vinegar out of the pan, clean the pan with soapy water and the pan is as good as new. Note: heating vinegar can give off an unpleasant smell.

- The CADAC | DOMETIC Soft Soak (sold separately) is the ideal companion product to facilitate overnight soaking. When using the Soft Soak, we recommend placing the cooking surface face down which allows for maximum soaking and also uses less water.

- Any stubborn stains that remain after soaking, can be loosened and brushed away using the CADAC | DOMETIC Soft Soak Brush (sold separately)

- Dry with a soft cloth and you're done!

MAINTENANCE

• We recommend to add a little oil to the cooking surface after cleaning and spread it with kitchen paper. The oil seals the surface from the outside air and moisture. It also ensures that the food does not burn into the surface.
• Place the cooking surface in a plastic bag before you put it into its storage bag so you are ensured the storage bag remains clean and oil free.
• The storage bag prevents damage to the GreenGrill coating and your product.

Circular steamer with mesh filter and side handles (no text or symbols visible)

Close-up of a gray plastic brush with evenly spaced pins, no visible text or symbols

Soft Soak Brush

Cooking Options

• These are the available cooking options.

Grilling: This cooking option is ideal for fat-free grilling of chicken, sausages, chops, kebabs, fish or vegetables. For this type of cooking, use the grill plate.

Caution: Please note that when cooking fatty meats some fat will splatter onto the unit which may cause flare-ups. Please use caution when handling such meats. The cooking temperatures are easily adjusted to suit your own requirements by turning the control knob to regulate the degree of heat.

Frying: This option is ideal for stir-fries, fish, breakfast, pancakes, prawns, paella and vegetables. For this type of cooking, use the flat grill. Please note that being a shallow pan, it is not suitable for deep-frying. The easy clean surface encourages the minimum use of fat for healthy cooking.

Boiling: For this type of cooking, place the pot stand in its locator grooves ensuring that it is properly seated. Place a suitable pot (not less than 150mm diameter and not more than 300mm diameter). One liter of water will boil in approximately 6 minutes depending on the conditions, size of pot used, etc. Use windshields in case of windy conditions

Note: When using small sized pots do not attempt to use pots with plastic handles as these can get extremely hot.

Paella: This cooking option is ideal for preparing paellas, risottos, pasta dishes, traditional breakfasts etc. The Paella Pan is made from a high quality pressed aluminium which allows for excellent heat distribution and retention.

Pizza baking: This cooking option is ideal for preparing pizzas, flat breads etc. The pizza stone is 12mm thick that can withstand temperatures of up to 300°C and includes a base pan. The dome needs to be used in order to create the baking effect.

EN

6. Cleaning

• Allow the appliance to cool down before you clean it.
• Use a damp cloth wrung out in a solution of soapy water to clean exterior surfaces.
• The grill plate is coated with a tough durable ceramic non-stick coating that has been used with great success on some of the best cookware in the world. Never the less, taking care of it can help you to enjoy extra years of healthy, easy, non-stick cooking.
• Whilst the ceramic non-stick coating is very durable, it can easily be damaged by the use of metal cooking utensils. It is therefore recommended that only plastic or wooden utensils be used when cooking.
  • Always allow the grill/flat plate to cool before immersing it in water.
  • Make sure that no water gets onto the burners or pilot/light area. Wipe the appliance completely dry before use.
• Do not use abrasive cleaners as they may damage the surfaces.
• Clean the appliance after each use. After cleaning recondition the cooking surface with a light wipe of oil.
• Do not use any high-pressure steam equipment or a water jet to clean the appliance.
  • Note: For stubborn stains, oven cleaner may be used.

7. Storage

• Always allow the unit to cool down and be cleaned before storing.
- Turn off the gas supply to the appliance, disconnect and remove the gas supply from the appliance.
- Never store an appliance with the gas supply connected, this is an unsafe practice.
- Store the appliance and gas supply in a well-ventilated area away from combustible material. Storage of cylinders should preferably be outdoors and must NOT be in a basement.

8. Maintenance & troubleshooting

Maintenance

• If you clean and maintain your appliance on a regular basis, the life of your appliance will extend and the possibility of problems will decrease.
  • We recommend the service of your appliance to be every twelve (12) months by a service agent to ensure continued efficient operation.
• This appliance must only be serviced by an authorized person.
• Check your gas hose and connections regularly for any signs of leaks and every time the gas cylinder is re-filled or fitted to the appliance with every use.

Troubleshooting

In the case of a spattering flame or jet blockage:

- Clean your burner ports in case of an over spill.

• We recommend to clean or replace the jets every six (6) months to ensure continued efficient operation of your appliance.

- Should the appliance operate abnormally after storage and all checks have not isolated the problem, the venturi may be blocked. A blocked venturi would be indicated by a weaker yellowish flame or no flame at all in extreme cases. Under these circumstances it will be necessary to remove and check and thoroughly clean out any foreign matter which may have gathered in the appliance.

- This may be done by removing the jet using standard tools and blow any dirt from the jet, alternatively, you may purchase new jets from your local store. Do not attempt to clean the jet mechanically.

- Your appliance is fitted with a specific size jet to regulate the correct amount of gas.

- Should the hole in the jet become blocked, this may result in a small flame or no flame at all. Do not attempt to clean the jet with a pin or other such device as this may damage the orifice, which could make the appliance unsafe.

Replacing the Hose:

• The fitting of a hose is described in Section 2.

9. Spares & Accessories

Always use genuine spares as they have been designed to give optimum performance.

Spares

Item Spare No.		Item Spare No.		Item Spare No.
	5650-SP001		5650-SP002		5650-SP003
	5650-SP004		5615-SP001		5650-SP008
	5650-SP013		5650-SP014		5650-SP015
	8910-SP028		5600-SP001		5600-SP003
	5600-SP004		5600-SP007		5600-SP008
	740-SP008-V2		740-SP010		740-SP011(28mbar)740-SP012(50mbar)740-SP027(37mbar)
[BAC6]	740-SP013		740-SP016		740-SP017(28/30mbar)740-SP018(50mbar)740-SP029(37mbar)
	20162-SP022(jet 0.85 28mbar)HM6-074(jet 0.74 50mbar)HM6-081(jet 0.81 37mbar)

Accessories

Item Spare No.		Item Spare No.		Item Spare No.
	8600-220		5610-300		8600-200
	5610-200		5610-900		8600-101
	5650-SP003		98433		5610-400

10. Warranty

CADAC Europe BV hereby warrants to the ORIGINAL PURCHASER of this appliance for 2 years, that it will be free of defects in material and workmanship from the date of purchase as follows:

Valves:

2

Years

Plastic parts: No Warranty

Die-Casting 1 Year

Enamel parts: 2 Years

Burners:

1

Year

The warranty will only apply if the unit is assembled and operated in accordance with the printed instructions.

CADAC Europe BV may require reasonable proof of your date of purchase. THEREFORE, YOU SHOULD RETAIN YOUR SALES SLIP OR INVOICE.

This Limited Warranty shall be limited to the repair or replacement of parts that prove defective under normal use and service and which on examination shall indicate, to CADAC Europe BV's satisfaction, they are defective. Before returning any parts, contact the customer service representative in your region using the contact information provided with your manual. If CADAC Europe BV confirms the defect and approves the claim, CADAC Europe BV will elect to replace such parts without charge. CADAC Europe BV will return parts to the purchaser, freight or postage prepaid.

This Limited Warranty does not cover any failures or operating difficulties due to accident, abuse, misuse, alteration, misapplication, vandalism, improper installation or improper maintenance or service, or failure to perform normal and routine maintenance, including but not limited to damage caused by insects within the burner tubes, as set out in this owner's manual.

Deterioration or damage due to severe weather conditions such as hail, hurricanes, earthquakes or tornadoes, discoloration due to exposure to chemicals either directly or in the atmosphere, is not cover by this Limited Warranty.

There are no other express warrants except as set forth herein and any applicable implied warranties of merchantability and fitness are limited in duration to the period of coverage of this express written Limited Warranty. Some regions do not allow limitation on how long an implied warranty lasts, so this limitation may not apply to you.

CADAC Europe BV is not liable for any special, indirect or consequential damages. Some regions do not allow the exclusion or limitation of incidental or consequential damages, to this limitation or exclusion may not apply to you.

CADAC Europe BV does not authorize any person or company to assume for it any obligation or liability in connection with the sale, installation, use, removal, return, or replacement of its equipment; and no such representations are binding on CADAC Europe BV.

This Warranty applies only to products sold at retail.

To enjoy and ensure longevity of your product, please refer to the cleaning and maintenance section of the user manual.

Black dome-shaped object with a knob and ventilation slots, resembling a kitchen or alarm lamp (no text or symbols visible)

(A) Deckel

Black circular baking pan with visible texture and branding (no text or symbols)

(B) Chef Pan 40

Simple line drawing of a circular object with four legs and a central vertical axis (no text or symbols)

Black wok with two side handles, no visible text or symbols

(C) Paella Pan 40

Top-down view of a black cooking pot on a tripod stand, with no visible text or symbols

Black oval-shaped object with a diagonal striped pattern and a small star at the bottom (no text or symbols visible)

(D) BBQ 2 Plancha

3D rendering of a black plastic fan or vent with grid pattern (no text or symbols)

(E) Grillrost 40

Plain light blue circular basin with a small handle (no text or symbols visible)

Circular metallic object with a beige top and silver rim, resembling a disc or plate (no text or symbols visible)

Pizzastein Pro 40Soft Soak 40

Circular black plastic fan with a side grout and ventilation grille (no text or symbols)

Grill 2 Braai 40

5. GreenGrill-Kochen

GreenGrill-Kochen

Blue circular steamer with a circular vent, no text or symbols visible

Close-up of a gray plastic brush with a spiky, textured brush (no text or symbols visible)

Soft Soak Brush

Kochmöglichkeiten

Black dome-shaped object with a handle and ventilation slots, resembling a kitchen or appliance (no text or symbols visible)

(A) Kuppel

Black frying pan with visible side handles and branding (no text or symbols on the pan itself)

(B) Chef Pan 40 (Til stegning)

Simple line drawing of a circular object with two legs and a central vertical line, no text or symbols present.

Black cooking pan with two handles, no visible text or symbols

(C) Paella Pan 40 (til paella/stegning)

Top-down view of a black cooking pot with blue lid and three tripod legs (no text or symbols visible)

Black oval-shaped object with a diagonal striped pattern and a small star at the bottom (no text or symbols visible)

(D) BBQ 2 Plancha (Til grillning/stegning)

Black oval-shaped object with evenly spaced circular cutouts, resembling a mechanical or electronic component (no text or symbols visible)

(E) BBQ gitter (til grillning)

Circular black plastic fan or cover with a mesh grille (no text or symbols visible)

Grill 2 Braai 40 (til stegning/grillning)

Circular metallic object with a beigeish surface and reflective edges, no visible text or symbols.

Pizzasten Pro 40 (bruges til pizzabagning)

Plain light blue circular basin with a small handle (no text or symbols visible)

Soft Soak 40 (for lettere rengøring)

5. GreenGrill Madlavningsmuligheder

GreenGrill Madlavning

Two types of kitchen utensils: a circular filter with perforated contents and a rectangular brush with spiky texture (no text or symbols visible)

Soft Soak Brush

VEDLIGEHOLDELSE

Black dome-shaped object with a handle and ventilation slots, resembling a kitchen or appliance (no text or symbols visible)

(A) Hazme

Black frying pan with a single side outlet, no visible text or symbols

Simple diagram of a circular object with three legs and a central vertical line, no text or symbols present.

Black wok with two handles, no visible text or symbols

Black plastic bowl with a circular vent and side slots, no visible text or symbols

Black oval-shaped object with a V-shaped grille and a flat top, resembling a menu or vent (no text or symbols visible)

Black plastic fan blade with grid pattern and circular cutouts (no text or symbols)

Circular black plastic fan or cover with a mesh grille (no text or symbols visible)

Circular metallic object with a beige top and dark rim, resembling a disc or container (no text or symbols visible)

Pizza Stone Pro 40 (utilizado para hornear pizza)

Circular gray basin with a small handle, no visible text or symbols

Soft Soak 40 (para facilitar la limpieza)

Circular gray filter or drain with a central circular opening, no visible text or symbols

Close-up of a gray plastic brush with serrated texture, no visible text or symbols

Soft Soak Brush

Opciones de cocción

Technical illustration of a wind turbine blade assembly with connecting wires (no text or symbols)

FRA système

Technical illustration of a wind turbine blade assembly with attached connectors (no text or symbols)

357-FRA

Close-up of a brass mechanical component with threaded shaft and hexagonal end (no visible text or symbols)

Black dome-shaped object with a knob and perforated surface, possibly a steaming iron or lid (no text or symbols visible)

(A) Hazme

Black frying pan with a single side outlet, no visible text or symbols

Simple diagram of a circular ring structure with two legs and a central vertical line, no text or symbols present.

Black wok with two side handles, no visible text or symbols

Top-down view of a black cooking pot with blue lid and tripod base (no text or symbols visible)

Black oval-shaped object with a diagonal striped pattern on the left side (no text or symbols visible)

(D) BBQ 2 Plancha

(Pour griller / frire)

Black oval-shaped object with radial grooves and small holes, resembling a mechanical or electronic component (no text or symbols visible)

Circular black plastic fan or grating with a horizontal grille (no text or symbols visible)

Grill 2 Braai 40 (Pour griller / frire)

Circular metallic object with a beige top and silver rim, resembling a disc or container (no text or symbols visible)

Plain gray circular basin with a small handle, no text or symbols visible

Circular metal sieve with mesh pattern (no text or symbols visible)

Soft Soak Brush

ENTRETIEN

Black dome-shaped object with a knob and perforated surface, resembling a kitchen or alarm lamp (no text or symbols visible)

(A) Cupola

Black frying pan with a single side outlet, no visible text or symbols

(B) Chef Pan 40 (usato per friggere)

Simple line drawing of a circular object with two legs and a central vertical axis (no text or symbols)

Black cooking pan with two handles, no visible text or symbols

Top-down view of a black cooking pot with blue lid and three tripod legs, no text or symbols visible

Black oval-shaped object with a diagonal brim and textured surface, resembling a vent or grille (no text or symbols visible)

Black plastic fan blade with grid pattern and circular cutouts (no text or symbols)

Circular metallic object with a beige top and black rim, resembling a disc or container (no text or symbols visible)

Plain gray circular basin with a small handle, no text or symbols visible

Circular metal sieve with mesh pattern (no text or symbols visible)

Soft Soak Brush

Opzioni di cottura

Black dome-shaped object with a knob and ventilation slots, possibly a lid or cover (no text or symbols visible)

(A) Deksel

Black frying pan with a single handle, no visible text or symbols

(B) Chef Pan 40 (Om te bakken)

Simple diagram of a circular object with two legs and a central horizontal line, no text or symbols present.

Black wok with two handles, no visible text or symbols

Top-down view of a black cooking pot with blue lid and three tripod base (no text or symbols visible)

Black oval-shaped object with a diagonal striped pattern and a small star at the bottom (no text or symbols visible)

(D) BBQ 2 Plancha (Om te bakken/grillen)

Black plastic fan blade with ribbed texture and multiple holes (no text or symbols)

(E) BBQ-rooster (om te grillen)

NL

Circular black plastic fan or cover with a mesh grille (no text or symbols visible)

Grill 2 Braai 40 (Om te bakken/grillen)

Circular metallic object with a beige top and black rim, resembling a disc or container (no text or symbols visible)

Plain gray circular basin with a small handle, no text or symbols visible

Circular metal sieve with mesh pattern, no visible text or symbols

Soft Soak Brush

ONDERHOUD

Slange Regulator Pakning Sett slangeklemmen inn her Sylinderventil Fig. 3

Black dome-shaped object with a knob and perforated surface, possibly a lid or cover (no text or symbols visible)

(A) kuppel

Black frying pan with visible contents and a small handle (no text or symbols)

Simple diagram of a circular ring structure with two legs and a central axis (no text or symbols)

Black wok with two handles, no visible text or symbols

Top-down view of a black cooking pot on a tripod stand, with no visible text or symbols

Brenner
Fettpanne
Piezo
Stativ
Kontrollknapp

Black oval-shaped object with a chevron pattern and a textured base (no text or symbols)

(D) BBQ 2 Plancha

Black plastic fan blade with ribbed texture and multiple holes (no text or symbols)

(E) Grillnett
(til grilling)

Circular black plastic fan or cover with a horizontal slatted side (no text or symbols visible)

Circular metallic object with a beigeish surface and reflective edges, no visible text or symbols.

Plain gray circular basin with a small handle, no text or symbols visible

Soft Soak 40
(for enklere rengjøring)

5. GreenGrill Matlagingsalternativer

GreenGrill matlaging

Circular metal sieve with mesh pattern, no visible text or symbols

Soft Soak Brush

Matlagingsalternativer

Black dome-shaped object with a knob and ventilation slots, resembling a kitchen or industrial fan (no text or symbols visible)

(A) kuppel

Black frying pan with a single side outlet (no text or symbols visible)

Simple diagram of a circular ring structure with three legs and a central vertical line, no text or symbols present.

Black cooking pan with two handles, no visible text or symbols

Top-down view of a black cylindrical appliance mounted on a tripod, with no visible text or symbols.

Brenner Fettpanne
Piezo Stativ Kontrollknapp

Black oval-shaped object with a V-shaped grille and a small protrusion at the bottom (no text or symbols visible)

Circular black plastic component with radial grooves and small holes, no text or symbols visible

(E) Grillnett (til grilling)

Circular black object with a side grout and top panel, resembling a food or kitchen appliance (no text or symbols visible)

Circular metallic object with a beigeish surface and metallic rim, no visible text or symbols.

Plain white circular basin with a small handle, no text or symbols visible

Two product photos: a circular mesh filter and a brush with textured brush (no text or symbols visible)

Soft Soak Brush

Opcje gotowania

Black dome-shaped object with a knob and ventilation slots, possibly a lid or cover (no text or symbols visible)

(A) Kupol

Black frying pan with a single side outlet, no visible text or symbols on the pan itself.

Simple diagram of a circular object with two legs and a central vertical line, no text or symbols present.

Black wok with two handles, no visible text or symbols

Top-down view of a black cylindrical appliance mounted on a tripod, with no visible text or symbols.

Brännare
Fettpanna
Piezo
Stativ
Kontrollknapp

Black oval-shaped object with a diagonal striped pattern and a small triangular cutout at the bottom (no text or symbols)

(D) BBQ 2 Plancha

Black plastic mesh fan with grid pattern (no text or symbols)

Circular metallic object with a beige top and black rim, resembling a disc or container (no text or symbols visible)

Circular empty basin with a small handle, no visible text or symbols

Circular metal sieve with mesh pattern, no visible text or symbols

UNDERHÅLL

Black dome-shaped object with a knob and ventilation slots, isolated on white background (no text or symbols)

(A) kupola

Black oval-shaped baking pan with a handle, no visible text or symbols on the pan surface.

Simple line drawing of a circular object with two legs and a central vertical axis (no text or symbols)

(F) Stojalo za lončke
Uporabljajte samo pri kuhanju v loncu, Pizza Stone, Paella Pan oz Chef Pan

Black cooking pan with two handles, no visible text or symbols

(C) Paella Pan 40
(uporablja se za paello/cvrtje)

Top-down view of a black cooking pot with blue lid and tripod base, no visible text or symbols

Gorilnik
Mastna ponev
Piezo
Stativ
Kontrolni gumb

Black oval-shaped object with a trapezoidal grille and a flat top (no text or symbols visible)

(D) BBQ 2 Plancha (za cvrtje/žar)

Black plastic fan or mesh structure with evenly spaced holes, no text or symbols visible

Circular metallic object with a beigeish surface, no visible text or symbols.

Pizza Stone Pro 40
(uporablja se za peko pic)

Circular gray plastic basin with smooth surface and side edges (no text or symbols)

Circular metal sieve with mesh pattern, no visible text or symbols

Soft Soak Brush

Možnosti kuhanja

Black dome-shaped object with a knob and ventilation slots, possibly a lid or cover (no text or symbols visible)

(A) kupoli

Black frying pan with a single side outlet (no text or symbols visible)

Simple line drawing of a circular object with three legs and a central axis, no text or symbols present.

Black cooking pan with two handles, no visible text or symbols

Top-down view of a black cooking pot with blue lid and three legs, no text or symbols visible

Black oval-shaped object with a V-shaped grille and a horizontal stripe, resembling a menu or vent (no text or symbols visible)

3D rendering of a black oval-shaped object with radial grooves and small circular cutouts (no text or symbols)

(E) BBQ grilli (grillaukseen)

Black oval-shaped object with a side panel and internal grating (no text or symbols)

Circular metallic object with a beigeish surface, no visible text or symbols.

Plain light blue circular basin with a small handle (no text or symbols)

Circular metal sieve with mesh pattern, no visible text or symbols

HUOLTO

Black dome-shaped object with a knob and ventilation slots, isolated on white background (no text or symbols)

(A) kubbe

Black frying pan with white lid, no visible text or symbols on the pan surface

Simple line drawing of a circular object with two legs and a central vertical axis (no text or symbols)

Black wok with two handles, no visible text or symbols

Top-down view of a black cooking pot with blue lid and three tripod base (no text or symbols visible)

Black oval-shaped object with a diagonal striped pattern and a small star at the bottom (no text or symbols visible)

(D) BBQ 2 Plancha

3D rendering of a black oval-shaped object with radial grooves and small holes, resembling a mechanical or electronic component (no text or symbols visible)

Circular metallic object with a beige top and dark rim, resembling a disc or plate (no text or symbols visible)

Plain gray circular basin with a small handle, no text or symbols visible

Circular metal sieve with mesh pattern, no visible text or symbols

Soft Soak Brush

Pişirme Seçenekleri

Email: [e-mail]

www.cadacsa.co.za

CADAC UK

14 Deanfield Court,

Link59 Business Park,

Clitheroe, Lancashire,

BB71QS

United Kingdom.

Tel: [phone]

E:mail:[e-mail]

www.cadacinternational.com

CADAC MOZAMBIQUE

Exclusive Brands Africa

492 Avenida Namaacha

Maputo, Mozambique

Tel: [phone]

www.cadac.co.mz

CADAC IRAN

Robin Bazarganan Carin Co.

Unit D, 6th Floor, Negin Zafar

Building, No.1327,

Shariati Street, Tehran, Iran

Tel: [phone]

Mail: [e-mail]

CADAC CHINA

Room 807, Huayue International

Building, No.255 Tiangao Road,

South

Yinzhou business district,

Ningbo, China

Tel:[phone]

Email: [e-mail]

CADAC SWEDEN & NORWAY

KAMA FRITID AB

0046 36 353700

[e-mail]

CADAC EUROPE

Ratio 26, 6921 RW Duiven

The Netherlands

Tel: [phone]

Email: [e-mail]

www.cadacinternational.com

CADAC SCANDINAVIA

Millarco International A/S

Rokhøj 26

8520 Lystrup, Denmark

Phone: [phone]

[e-mail]

www.millarco.com

CADAC MONTENEGRO

City kvart Z1L6

81000 Podgorica, Montenegro

Tel [phone]

E-mail: [e-mail]

CADAC DENMARK

Camper Fritid

Industrivej 11

6640 Lunderskov, Denmark

Tel.: [phone]

Email: [e-mail]

www.camper.dk

CADAC ZIMBABWE

Exclusive Brands Africa

Unit 8 Birkenhead Park

43 Josiah Chinamano Street

Belmont, Bulawayo

Tel: [phone] (Bul)

Tel: [phone] (Har)

www.cadac.co.zw

CADAC GERMANY

Ratio 26, 6921 RW Duiven

The Netherlands

Tel: [phone]

Email: [e-mail]

www.cadacinternational.com

CADAC Czech Rep.

32-007 Wola Batorska Poland

Tel: [phone]

Email: [e-mail]

www.kamai.pl

CADAC ZAMBIA

Exclusive Brands Africa Limited

7225A Kachidza Road

Light Industrial Area

Lusaka, Zambia

Tel: [phone]

Tel:[phone]

Email: [e-mail]

CADAC FRANCE

Le Viallon, 42520 Veranne

France

Tel: [phone]

Email: [e-mail]

www.cadacinternational.com

CADAC NEW ZEALAND

Riverlea Group (Pty) Ltd

2A Maui Street, Pukete,

Hamilton 3200, New Zealand

Tel: [phone]

Email: [e-mail]

www.riverleagroup.co.nz

CADAC U.A.E.

Supreme Impex General Trading

LLC Office No. 1801-7 Latifa

Tower Sheikh Zayed Road

Dubai, UAE

CADAC ITALY

Brunner SRL/GMBH

via Buozzi, 8

39100 Bolzano (Italy)

Tel: [phone]

Email: [e-mail]

www.brunnerinternational.com

CADAC SOUTH EAST EUROPE

Bulevar oslobodjenja 285

Tel: [phone]

Email: [e-mail]

www.cadac.rs