JA4SC - Oven Doyon - Free user manual and instructions

Product Type	Convection Oven
Brand	Doyon
Model	JA4SC
Category	Oven
Convection System	Jet Air (reversible fan)
Power Supply	According to nameplate (1PH 240V, 3PH 208V, 1PH 220/380V)
Main Functions	Cooking, automatic steam, 12-menu programming (Watlow), cooking and steam timer
Thermostat	Digital Omron E5CS with precise display and adjustment
Cooking Timer	Electronic H5CL with green (desired time) and red (countdown) display
Steam Timer	H3DE, preset injection, manually injectable
Automatic Steam Option	Yes (additional timer with interval and duration settings)
Safety	Overheat alarm, 5A circuit breaker, door switch
Recommended Maintenance	Dirt Buster III cleaner, silicone oven protector, Brasso glass cleaner, stainless steel cleaner
Spare Parts Available	Doors, hinges, magnets, casters, timers, thermostats, buzzers, etc. (see section B)
Warranty	1 year parts and labor, FOB Linière (Canada)
Installation	Rear/side clearance 1 inch, top 12 inches, floor 4 inches
Included Accessories	Grids (quantity not specified)

Frequently Asked Questions - JA4SC Doyon

How to set the temperature on the JA4SC oven?

Use the digital Omron E5CS thermostat. Press the left button to select the SP (set point) variable, adjust the value with the arrows, then press the left button again to return to normal mode. The green light indicates the temperature is within ±1% of the set point.

How to inject steam into the oven?

Make sure the oven fan is running. Press and release the steam timer button. The indicator light turns on during injection. For a longer time, press a second time after the light goes out. Do not inject more than once per cooking cycle and wait at least 10 minutes between injections.

What to do if the oven does not heat?

Check the circuit breakers on the oven front panel and those of the building. Make sure the doors are properly closed. If the motors are running, check the thermostat setting. If the motors are not running, check the overload relays in the rear control box. If a relay is tripped, contact a qualified technician.

How to clean the interior of the oven?

Use water and a mild detergent. Remove the grids and clean them with Easy-Off if necessary. Apply a silicone protector (ref. EXS400) to the walls and grids to prevent food from sticking. For the windows, use Brasso or an oven glass cleaner (ref. EXC300).

How to correctly open and close the doors?

To open: open a door 2 inches, wait 2 seconds for the fan to slow down, then open fully. To close: close the first door completely, then the second to 2 inches, wait 2 seconds, then close it completely. Hold closed for 2 seconds. Avoid opening doors unnecessarily.

What to do if the overheat alarm triggers?

If the 'Overheat Warning' indicator light is on and a buzzer sounds, check that the cooling fan ventilation duct is not obstructed. Also check the fan operation. If it is not running, call a qualified technician to replace it.

How to program a cooking menu with the Watlow controller?

Press both arrows simultaneously for 5 seconds to enter programming mode. Select the menu number (1 to 12). Set successively SP (temperature), t (time), and E (event: 0001=steam, 0010=buzzer, 0000=none). To exit, press #12 then CLOCK twice. Menu #1 is reserved for preheating without steam.

How to use the H5CL cooking timer?

Set the desired time with the buttons below the display (e.g., 25 minutes = 2500). Press the Start/Stop button to start the countdown. At the end, the buzzer sounds; press Start/Stop again to stop it. To restart before the end, press the yellow RST button. The timer does not stop heating.

What to do in case of a power outage?

Set the oven selector to OFF to protect electronic components when power returns. The oven will automatically restart on menu #1 if the selector remains in the ON position, which can be dangerous.

How to replace the bulb of the steam timer button?

Unscrew the front luminous cap of the button to access the internal miniature bulb. Replace it with an identical bulb. If the indicator light does not turn on but steam works, the bulb is likely burned out.

USER MANUAL JA4SC Doyon

Exterior view of a modern stainless steel baking machine (no visible text or symbols)

JA3SC - JA4SC

Product / Produit:

IMPORTANT SAFETY INSTRUCTIONS SAVE THESE INSTRUCTIONS

DANGER

TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK CAREFULLY FOLLOW THESE INSTRUCTIONS

TABLE OF CONTENTS

Installation warnings A-4

Distances to respect A-4

Installation A-6

Operation of the oven A-8

Instructions for oven A-10

Troubleshooting A-12

Oven maintenance and cleaning A-16

Automatic steam option A-18

Watlow control operation A-20

Watlow programming A-22

Bake chart A-28

Component parts B-1

JA4SC Front B-2

JA4SC Back B-4

Control Panels C-1

JA4SC 1PH 240V C-2

JA4SC 3PH 208V C-4

JA4SC 1PH 220/380V C-6

Warranty ____ 1

IMPORTANT INSTRUCTIONS DE SÉCURITÉ CONSERVEZ CE MANUEL D'INSTRUCTIONS

DANGER

AFIN DE RÉDUIRE LES RISQUES D'INCENDIE OU D'ÉLECTROCUTION SUIVRE CES INSTRUCTIONS AVEC SOIN

TABLE DES MATIÈRES

Description A-1

Introduction A-3

Construction A-3

Expédition A-3

The manufacturer suggests to read this manual carefully.

This equipment is manufactured with first quality material by experienced technicians. Proper installation and maintenance will guarantee a reliable service for years to come.

A nameplate fixed to the front or right side of the oven specifies the model number, serial number, voltage and amperage.

Drawings and replacement parts numbers are included in this manual. The electrical diagram is affixed in the control panel at the back of the oven.

ATTENTION

DOYON is not responsible for damages to the property or the equipment caused by personnel who is not certified by known organisations. The customer is responsible for finding qualified technicians in electricity and plumbing for the installation of the oven.

CONSTRUCTION

You just bought the most advanced oven in the world, "DOYON" technology at it's best. This oven is manufactured using the highest quality components and material.

The oven gives a perfect uniform baking with its unique Jet Air convection system. The DOYON oven is designed with parts that are easy to find.

SHIPPING

For your safety, this equipment has been verified by qualified technicians and carefully crated before shipment. The freight company assumes full responsibility concerning the delivery in good condition of the equipment in accepting to transport it.

IMPORTANT

RECEPTION OF THE MERCHANDISE

Take care to verify that the received equipment is not damaged before signing the delivery receipt. If a damage or a lost part is noticed, write it clearly on the receipt. If it is noticed after the carrier has left, contact immediately the freight company in order that they do their inspection.

We do not assume the responsibility for damages or losses that may occur during transportation.

INTRODUCTION

RÉCEPTION DE LA MARCHANDISE

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY APPLIANCE.

INSTALLATION AND SERVICE

WARNING

IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.

Installation and service must be done by specialised technicians. Contact a certified electrician and plumber for set up.

The oven must be connected to the utility and electrically grounded in conformity to the effective local regulations. If these are not established, the oven must be connected according to the Canadian Electrical Code (CSA-C22.1-XX) or National Electrical Code (NFPA 70-XX). Refer to last edition year for XX. Installation must also allow proper access for service (24 inches each side and back).

The ovens must be installed with a proper ventilation according with the local building code.

DISTANCES TO RESPECT

A) Back and sides of the oven: 1 inch.
B) Top of the oven: a clearance of 12 inches to the ceiling must exist to permit adequate venting.
C) Floor: 4 inches minimum.
D) Sides of the oven: do not install other than easily removable equipment for service and maintenance (not closer than 1 inch).
E) It is recommended to have a certain length of water pipe, electric cable between oven and wall to help gain access for service.

AVERTISSEMENT LORS DE L'INSTALLATION

PANNE ÉLECTRIQUE

LORS D'UNE PANNE ÉLECTRIQUE, FERMER L'INTERRUPTEUR DU FOUR POUR PROTÉGER LES COMPOSANTES ÉLECTRONIQUES.

POUR VOTRE SÉCURITÉ

NE PAS EMMAGASINER OU UTILISER D'ESSENCE OU AUTRES VAPEURS ET LIQUIDES INFLAMMABLES À PROXIMITÉ DE CET ÉQUIPEMENT OU DE TOUT AUTRE APPAREIL.

INSTALLATION ET SERVICE

AVERTISSEMENT

UNE INSTALLATION, UN AJUSTEMENT, UNE ALTÉRATION, UN SERVICE OU UN ENTRETIEN NON CONFORME AUX NORMES PEUT CAUSER DES DOMMAGES À LA PROPRIÉTÉ, DES BLESSURES OU LA MORT. LIRE ATTENTIVEMENT LES DIRECTIVES D'INSTALLATION, D'OPÉRATION ET D'ENTRETIEN AVANT DE FAIRE L'INSTALLATION OU L'ENTRETIEN DE L'ÉQUIPEMENT.

Take off the packaging material with care. Take off all the material used for packing and accessories.

If the equipment is delivered with casters, always lock them after installation and use flexible wire.

1. To the electrician

Electrical supply installation must be in accordance with the electrical rating on the nameplate.

WARNING

The electrician must make sure that the supply cable does not come in contact with the oven top which becomes hot.

2. To the plumber

This equipment is to be installed to comply with the applicable federal, state or local plumbing codes.

Connect the steam system (1/4 NPT) to the cold water distribution network.

We highly recommend to use a water softener to eliminate minerals in the water.

We suggest you to use CUNO # CFS6135 (Doyon part number PLF240).

WARNING

Do not adjust the needle valves, it has been done at the factory.

INSTALLATION

EN GÉNÉRAL

1. Turn the switch to the "ON" position.

•The light inside the oven must light up.

1. Adjust the thermostat at the desired setting (see THERMOSTAT INSTRUCTIONS below).

N.B. The red light must be "ON" (If not, press the breaker on the front).

1. Heat the unit until you reach the baking temperature.

When the desired temperature is reached, the red light goes out and turns green.

If the light is still "ON" and the oven does not produce heat, call for service.

1. Load the oven as fast as possible to avoid letting out too much heat.

2. Set the timer to the desired value and start it. (See page A-10.)

NOTE: The timer does not shut the oven off at the end of its cycle. It simply activates the buzzer.

1. Wait until the product is ready. Do not open the doors until the product is done.

VERY IMPORTANT

This oven has an overheat warning alarm to protect the electrical components against overheating. If the red pilot light (OVERHEAT WARNING) is lit and you hear a buzzer, see Troubleshooting.

THERMOSTAT INSTRUCTIONS

To obtain a very good thermal stability, we use a digital temperature controller with thermocouple. The Omron E5CS thermostat controls the heat of every element at the SP (set point).

The temperature of the oven is always shown on the display of the thermostat and an arrow indicates if the temperature is over or below the SP. When the green light is lit, it indicates that the temperature is at the SP ± 1% .

To adjust the SP (set point) value, you just have to press the key on the left and use the up and down keys to set the temperature. Press the left key to return to run mode.

STEAM TIMER H3DE (OPTIONAL)

VERY IMPORTANT

Steam injection will only work when the ventilator of the oven is working.

To inject steam in the oven, press and release the STEAM TIMER button. The light comes on inside the steam button during the steam injection. Steam injection has been factory preset. To have more steam, press steam button a second time, after the light is off.

P.S.Do not inject steam more than once each time you bake. Wait at least 10 minutes before retiming the steam injection system.

OPÉRATION DU FOUR

375°F (Baguette bread, round loaf, 10 oz. bread and more)

375°F (If the oven is filled to its capacity)

Place products in the oven only when the pilot light has gone out.

OPENING AND CLOSING OF THE DOORS

To open the doors: Open one of the doors up to 2" and wait 2 seconds to let the fan reduce its spinning before opening completely.

To close the doors: Close the first door completely and the second door down to 2" and wait 2 seconds before closing completely and then hold the door closed for 2 seconds.

P.S. Open the doors as little as possible. This will affect the baking.

COOKING TIMER H5CL

Set the baking time required with the small push button on the timer. The green display is the setting time and the red display is the countdown time (Ex: 25 minutes = set 2500 on green display).

After setting: Push the START/STOP button then, when the time expires, the buzzer will ring. Push the START/STOP button again to stop the buzzer.

If you want to restart the time in the middle of the countdown, press on the yellow RST button on the timer.

P.S. The timer is simply a reminder for the approximate duration of the baking time.

STEAM TIMER H3DE

VERY IMPORTANT STEAM INJECTION WILL ONLY WORK WHEN THE VENTILATOR OF THE OVEN IS WORKING.

To inject steam in the oven, press and release the STEAM TIMER button. The light comes on inside the steam button during the steam injection. Steam injection has been factory preset. To have more steam, press steam button a second time, after the light is off.

P.S. Do not inject steam more than once each time you bake. Wait at least 10 minutes before retiming the steam injection system.

INSTRUCTIONS POUR FOUR

CUISSON

350°F (Croissants - Brioches - Petits pains)

ANSWERS TO MOST FREQUENT QUESTIONS

Always cut off the main power before replacing any parts. Take care of water and electric wire supply system when pulling the oven.

Control parts on the front and proofer control:

Remove the side panels of the oven and the proofer by screwing out the screws.

Motor system on the back of the oven:

Pull the oven and screw out the panels.

Questions Solutions
The oven does not turn on.	Check the breakers on the front panel.Check the breakers of the building.Check if the doors are tightly closed.Check the motor fuses and the overload relays located in the electrical control panel.
Uneven baking.	Make sure that the grills do not obstruct the air flow. Do not use foil on the grills.Verify the temperature of the oven by using an oven thermometer and make sure that it is even with the thermostat setting.If the oven is baking too much on the sides, it is possible that the fan is not cycling properly. Verify if the motor turns 2.5 minutes in a direction, stops 30 seconds and starts for 2.5 minutes in the opposite direction.
The oven does not produce heat.	1. If the oven blowers are on•Make sure: the thermostat is adjusted to a temperature high enough to turn on the pilot light.2. If the oven blowers are not on•Check the overload relays located in the control compartment. If anyone of these is disengaged, call for a qualified technician.
The steam works in the oven but the light inside the steam button does not lite.	Replace the inside button bulb light.
If steam device of the oven does not work properly.	The oven must have been heating for at least half an hour before you use the steam system. If not, water will appear at the bottom of the oven.Check if the water supply valve (of the building) is open.Check if the water needle valve (of the oven) is open one eighth of a turn. Just close it and open it one eighth of a turn maximum.Check the solenoid valve.Check the preset steam timer in the back control box.Be sure to inject steam while the fan is running.The steam button light should lite during the steam injection.
If the OVERHEAT WARNING light is on, and you hear the warning buzzer.	Check if the cooling fan airflow is not obstructed. Check the cooling fan if it is running. If not, call a qualified technician to replace it.(Electrical components may be damaged if it is not repaired immediately.)

DÉPANNAGE

AVANT D'APPELER LE DÉPARTEMENT DE SERVICE SOLUTION AUX PROBLÈMES LES PLUS FRÉQUENTS

• It is recommended to use a water filter and to clean or replace it regularly to avoid accumulation of minerals inside the unit.
• Once a year or as needed, clean the reservoir of the proofer (see parts description for localisation).

Questions Solutions
Clean the inside of the oven and the proofer with water and soap.Take out the grills (the grills of the oven could be cleaned with "Easy-Off").	We recommend and sell:Dirt Buster III: Action foam cleanerCHEMCOPart number: NEB201
After cleaning the inside of the oven, apply a silicone base oven protector. It avoids food from sticking to the metal.	We recommend and sell:316 Silicone base protector and lubricant for ovenDow CorningPart number: EXS400
Clean the oven windows with products like Brasso or equivalents. They are copper cleaners but good for this use	We recommend and sell:Wright's: Cream copper cleanerJ.A. Wright & Co.Part number: EXC300
Clean the oven exterior with a stainless steel cleaner.	We recommend and sell:Stainless steel cleanerSANY or CURTIS (comestible)Part number: NES201

ENTRETIEN ET NETTOYAGE DU FOUR

ENTRETIEN DE L'UNITÉ

1. By pushing the GREEN button, the button will light up and the automatic system injection will start. The injection will be done as per the pre-adjustment time on the automatic steam timer. The standard steam timer (white light) will light up during the steam injection. Push the RED button to stop the automatic steam injection and then, the GREEN button will turn off.

TIMER ADJUSTEMENTS

EXAMPLE 1: For 5 seconds of steam injection every 10 minutes : Set the interval multiplicator screw (OFF) at MIN and the GREEN needle at 10. Set the injection multiplicator screw (ON) at SEC and the RED needle at 5.

EXAMPLE 2: For 2 seconds of steam injection every 25 seconds: Set the interval multiplicator screw (OFF) at SEC and the GREEN needle at 25. Set the injection multiplicator screw (ON) at SEC and the RED needle at 2.

OPTION VAPEUR AUTOMATIQUE

1. Turn the switch to the "ON" position.

(See page A-22 for the factory-preset program on your watlow control.)

•The light inside the oven must light up.

1. Adjust the WATLOW control at the desired setting. (see page A-22).

Digital display must light up, if not verify the breaker on the front panel.

1. Let the oven heat until the set temperature is reached, the LOAD1 red light on the watlow control will go off when the temperature is stabilized.

2. Load the oven as fast as possible to avoid letting out too much heat.

3. Wait until the product is ready before opening doors.

FACTORY PRESET BAKING PROGRAM

MENU # 1 PREHEAT 400°F.

MENU # 2 375°F STEAM 15 SEC., COOKING TIME 22 MINUTES WITH BUZZER. MENU # 3 350°F STEAM 15 SEC., COOKING TIME 25 MINUTES WITH BUZZER. MENU # 4 325°F NO STEAM, COOKING TIME 25 MINUTES WITH BUZZER.

325°F (Muffins)

350°F (Croissants, Sweet Doughs, Small rolls)

375°F (Baguette bread, round loaf, 10 oz. bread and more)

375°F (If the oven is filled to its capacity)

OPENING AND CLOSING OF THE DOORS

To open the doors: Open one of the doors up to 2" and wait 2 seconds to let the fan reduce its spinning before opening completely.

To close the doors: Close the first door completely and the second door down to 2" and wait 2 seconds before closing completely and then hold the door closed for 2 seconds.

P.S. Open the doors as little as possible. This will affect the baking.

POWER FAILURE

When the power comes back the oven will start automatically on the menu #1. Then it is recommended to turn off the oven to avoid that it starts without supervision.

OPÉRATION DU CONTRÔLE WATLOW

The Watlow temperature control can record 12 different menus. It must be programmed before use. It will save its programs in case of power failure.

Each menu includes 3 "STEPS" and each step includes:

Symbol

• temperature SP
  •time t
• "EVENT" E (steam 0001, auto steam 0100, buzzer 0010 or no event 0000)

To access the programming mode:

• Press both arrows simultaneously for 5 seconds. Both lights light up to show that the programming mode is working.
• Unlock the read only mode (if necessary), press 12 and "CLOCK", LOC appears. Use the arrows to get 0 and press "CLOCK" again. (To put back on read only mode, you have to have 1 before pressing on "CLOCK".)

EXAMPLE 1 (preheat program)

- For menu #1, we will program it so that we have a preheat time of 20 minutes at 400°F followed by a 15 seconds buzzer.

Step #1

• Press both arrows simultaneously for 5 seconds. Both lights light up to show that the programming mode is working.
• Select the program number (Ex. #1)

Suggested values

SP1 appears.

Use the arrows to adjust to the desired temperature (400°F)

Press on the number of the menu to confirm (ex. # 1)

t1 appears.

Use the arrows to select the desired timing (20:00)

Press on the number of the menu to confirm (ex. # 1)

E1 appears.

Use the arrows to select the appropriate code (0010 for no event)

Press on the number of the menu to confirm (ex. # 1)

Step #2 Suggested values

SP2 appears.

Use the arrows to adjust to the desired temperature (400°F)

Press on the number of the menu to confirm (ex. # 1)

t2 appears.

Use the arrows to select the desired timing (00:15)

Press on the number of the menu to confirm (ex. # 1)

E2 appears

Use the arrows to select the appropriate code (0010 for buzzer)

Press on the number of the menu to confirm (ex. # 1)

Step #3 Suggested values

SP3 appears.

Use the arrows to adjust to the desired temperature (400°F)

Press on the number of the menu to confirm (ex. # 1)

t3 appears.

Use the arrows to select the desired timing (00:01)

Press on the number of the menu to confirm (ex. # 1)

E3 appears.

Use the arrows to select the desired code (0000 for no event)

Press on the number of the menu to confirm (ex. # 1)

To get out of the programming mode, press #12 and then press "CLOCK" twice (#12, CLOCK, CLOCK). The screen will show 00:00.

Note: You should always use menu #1 for preheating because the controls starts automatically with this menu.

WARNING

Never use program #1 for a steam cycle because it will start automatically when the oven is turned on.

EXAMPLE 2 (Cooking program with steam cycle)

- For menu #2, we will program it so that we have a steam injection of 20 seconds, a cooking time of 20 minutes at 375^irc F followed by a 15 seconds buzzer.

To access programming mode:

- Press both arrows simultaneously for 5 seconds. Both lights light up to show that the programming mode is working.

- Select the menu number (Ex. #2)

Step #1 Suggested values

SP1 appears.

Use the arrows to adjust to the desired temperature (375°F)

Press on the number of the menu to confirm (ex. # 2)

A-24

t1 appears.

Use the arrows to select the desired timing (00:20)

Press on the number of the menu to confirm (ex. # 2)

E1 appears.

Use the arrows to select the appropriate code (0001 for the steam)

Press on the number of the menu to confirm (ex. # 2)

Step #2 Suggested values

SP2 appears.

Use the arrows to adjust to the desired temperature (375°F)

Press on the number of the menu to confirm (ex. # 2)

t2 appears.

Use the arrows to select the desired timing (20:00)

Press on the number of the menu to confirm (ex. # 2)

E2 appears.

Use the arrows to select the appropriate code (0000 for no event)

Press on the number of the menu to confirm (ex. # 2)

Step #3 Suggested values

SP3 appears.

Use the arrows to adjust to the desired temperature (375°F)

Press on the number of the menu to confirm (ex. # 2)

t3 appears.

Use the arrows to select the desired timing (00:15)

Press on the number of the menu to confirm (ex. # 2)

E3 appears.

Use the arrows to select the desired code (0010 for the buzzer)

Press on the number of the menu to confirm (ex. # 2)

To get out of the programming mode, press #12 and then press "CLOCK" twice (#12, CLOCK, CLOCK). The screen will show 00:00.

After fulfillment of this program:

- The oven will continue to heat because there was a temperature included in step 3. If the temperature at that step would have been of 0^ircF , the oven would have stopped at the end of the program.

- In this example, the inside buzzer will work 15 seconds while the outside buzzer will start and will not stop until another program is selected.

- If you want to end a program already running, press the button corresponding to that menu and then choose a pause menu. If you stop a program that was running without choosing another menu, it will be paused in the conditions in which it was stopped. Ex: If there is an interruption during a steam cycle, it will keep running until you choose another menu. However, there is a 45 seconds limit time for the steam, independent from the Watlow controller.

PROGRAMMATION WATLOW

BAKERY OVENS (Table as reference only)

Menu item	Bake Time Minutes	Bake Temp °F	Bake Temp °C
Bagels (16 per pan) 15 400 204
Dinner rolls (16 per pan) 15-18 350 177
Sub rolls 12" (10 per pan) 15-18 350 177
French Baguette (5 per pan) 20-25 350 177
Croissants (15 per pan) 12-15 350 177
9" Pies (6 per shelf) 30-35 375 190
Muffins (15 per pan) 18-22 325 163
Muffins (24 per pan) 18-22 325 163
Cakes 9" (6 per shelf) 18-22 350 177
Quiches 9" (6 per shelf) 30-35 350 177
Cookies (frozen) (18 per pan) 8-10 300 149
Danish (15 per pan) 12-15 350 177
Biscuits (fresh) (15 per pan) 8-10 350 177
Bread (4 strapped pan) 30-35 375 190
Cinnamon rolls (8/half pans)	15-18 325	163
Brownies (16.5 oz box)	12 350 1	77

TABLEAU DE CUISSON

I:\Dessins\JAOP3\MANUEL\JA4SC ECM-1 ARRIÈRE.dft

Item Part Number Description Quantity
1 ELT506 HIGH LIMIT SWITCH (500°F) 1
2 ELE110F06 FORMED ELEMENT 208V 2500W FOR JAOP3 #1 1
3 ELE110F08 FORMED ELEMENT 208V 2500W FOR JAOP3 #3 1
4 ELE110F07 FORMED ELEMENT 208V 2500W FOR JAOP3 #2 1
5 ELV590 NEEDLE	VALVE 1
6 ELS887 SOLENOLD VALVE WITH DIN CONNECTION 110/120V 50/60HZ 1
7 PLCU190 BRASSFITTING 90° ELBOW TUBE TO MALE PIPE 1
8 ELM800M MOTOR .75HP 1PH 115/208-230V 60Hz/50Hz A.O. SMITH 1
9	50010894	ASSY. FRAME,GLASS,GASKET AND SCREW FOR ELD081 & ELD082	2
10	ELD081	FRAME AND LIGHT SOCKET 77-708 120V	2
OR	ELD082	FRAME AND LIGHT SOCKET 77-708 230V	2

Item	Numéro Pièce	Description	Quantité
1 EL	T506 THERMODISQUE HAUTE TEMPÉRATURE (500°F)	1
2 EL	E110F06 ÉLÉMENT FORMÉ 208V 2500W POUR JAOP3 #1 1
3 EL	E110F08 ÉLÉMENT FORMÉ 208V 2500W POUR JAOP3 #3 1
4 EL	E110F07 ÉLÉMENT FORMÉ 208V 2500W POUR JAOP3 #2 1
5 EL	V590 VALVE À POINTEAU	1
6 EL	S887 VALVE À SOLENOÏDE AVEC CONNECTION DIN 110/120V 50/60HZ	1
7 PL	CU190 COUDE EN CUIVRE 90° FILET MÂLE ET TUBE EN CUIVRE	1
8 EL	M800M MOTEUR .75HP 1PH 115/208-230V 60Hz/50Hz A.O. SMITH	1
9	50010894 ASSY. COUVERT,VITRE,GASKET ET VIS POUR ELD081 & ELD082		2
10	ELD081 SOCKET AVEC BOITIER DE LUMIERE 77-708 120V		2
OR	ELD082 SOCKET AVEC BOITIER DE LUMIERE 77-708 230V		2

Note: As of April 2010, parts ELD081, ELD082 (#10) & 50010894 (#9) will replace parts ELD050 & ELA350.
Note: À partir d'avril 2010, les pièces ELD081, ELD082 (#10) & 50010894 (#9) remplaceront les pièces ELD050 & ELA350.

SECTION C: CONTROL PANELS / PANNEAUX DE CONTRÔLE

C-2

JA4SC

240 VOLTS 1 PHASE SIMPLE

G:\ACAD10\PANNEAU\FAM4\P240S-S8.dft

Item Part Number Description Quantity
1 ELB072 TERMINAL BLOCK 3P 175A 1
2 ELL050 GROUND LUG 1
3 ELC908 HEATING CONTACTOR 1
4 ELB073 TERMINAL BLOCK 30A 11
5 ELC515 MOTOR REVERSING CONTACTOR 2HP 1
6 ELO220 OVERLOAD RELAY BASE 1
7	ELO215	OVERLOAD RELAY SINGLE PHASE 2 TO 7 AMPS.	1
8 ELB125		DOUBLE POLE BREAKER 8A 1
9	ELM715	PRESET TIMER 25SEC. OFF - 150SEC. ON	1
10	ELM614	OMRON STEAM TIMER H3DE	1
11	ELM720	OMRON CONTROL TIMER H3CR(DELAY OPTION)	1
AND	ELM729	11 PIN BASE(WITH DELAY OPTION)	1

Item	Numéro Pièce	Description	Quantité
1	ELB072	BLOC TERMINAL 3P 175A	1
2	ELL050	TERMINAL DE MISE À LA TERRE	1
3	ELC908	CONTACTEUR D'ÉLÉMENTS 1
4	ELB073	BLOC TERMINAL 30A	11
5	ELC515	CONTACTEUR INV. MOTEUR 2HP	1
6	ELO220	BASE POUR RELAIS DE SURCHARGE	1
7	ELO215	RELAIS DE SURCHARGE SIMPLE PHASE 2 À 7A	1
8	ELB125	DISJONCTEUR DOUBLE 8A	1
9	ELM715	MINUTERIE PRÉPROGRAMMÉE 25SEC.-150SEC.	1
10	ELM614	MINUTERIE VAPEUR OMRON H3DE	1
11	ELM720	MINUTERIE OMRON H3CR(AVEC OPTION DELAI)	1
ET	ELM729	BASE 11 PATTES(AVEC OPTION DELAI)	1

C-4

JA4SC 208 VOLTS 3 PHASES SIMPLE

G:\ACAD10\PANNEAU\FAM4\P208S-S8.dft

Item Part Number Description Quantity
1 EL	B071 TERMINAL BLOCK 2P 175A 1PHASE 2
2 EL	L050 GROUND LUG 1
3 EL	C908 HEATING CONTACTOR 1
4 EL	B073 TERMINAL BLOCK 30A 11
5 EL	C515 MOTOR REVERSING CONTACTOR 2HP 1
6 EL	O220 OVERLOAD RELAY BASE 1
7	ELO215	OVERLOAD RELAY SINGLE PHASE 2 TO 7 AMPS.	1
8 EL	B125	DOUBLE POLE BREAKER 8A 1
9	ELM715	PRESET TIMER 25SEC. OFF - 150SEC. ON	1
10	ELM614	OMRON STEAM TIMER H3DE	1
11	ELM720	OMRON CONTROL TIMER H3CR(DELAY OPTION)	1
AND	ELM729	11 PIN BASE(WITH DELAY OPTION)	1

Item	Numéro Pièce	Description	Quantité
1	ELB071	BLOC TERMINAL 2P 175A	2
2	ELL050	TERMINAL DE MISE À LA TERRE	1
3 ELC908		CONTACTEUR D'ÉLÉMENTS	1
4	ELB073	BLOC TERMINAL 30A	11
5 ELC515		CONTACTEUR INV. MOTEUR 2HP	1
6 ELO220		BASE POUR RELAIS DE SURCHARGE	1
7 ELO215		RELAIS DE SURCHARGE SIMPLE PHASE 2 À 7A	1
8	ELB125	DISJONCTEUR DOUBLE 8A	1
9	ELM715	MINUTERIE PRÉPROGRAMMÉE 25SEC.-150SEC.	1
10	ELM614	MINUTERIE VAPEUR OMRON H3DE	1
11	ELM720	MINUTERIE OMRON H3CR(AVEC OPTION DELAI)	1
ET	ELM729	BASE 11 PATTES(AVEC OPTION DELAI)	1

C-6

JA4SC 220 / 380 VOLTS 1 PHASE SIMPLE

G:\ACAD10\PANNEAU\FAM4\P220S-S8.dft

Item Part Number Description Quantity
1 EL	B071 TERMINAL BLOCK 2P 175A 1PHASE 2
2 EL	L050 GROUND LUG 1
3 EL	C908 HEATING CONTACTOR 1
4 EL	B073 TERMINAL BLOCK 30A 11
5 EL	C515 MOTOR REVERSING CONTACTOR 2HP 1
6 EL	O220 OVERLOAD RELAY BASE 1
7 EL	O215 OVERLOAD RELAY SINGLE PHASE 2 TO 7 AMPS. 1
8 EL	B125	DOUBLE POLE BREAKER 8A 1
9	ELM715	PRESET TIMER 25SEC. OFF - 150SEC. ON	1
10	ELM614	OMRON STEAM TIMER H3DE	1
11	ELM720	OMRON CONTROL TIMER H3CR(WITH DELAY OPTION)	1
AND	ELM729	11 PIN BASE(WITH DELAY OPTION)	1
12	ELT715	TRANSFORMER 240>120 100VA	1

Item	Numéro Pièce	Description	Quantité
1	ELB071	BLOC TERMINAL 2P 175A	2
2	ELL050	TERMINAL DE MISE À LA TERRE	1
3 ELC908		CONTACTEUR D'ÉLÉMENTS	1
4	ELB073	BLOC TERMINAL 30A	11
5 ELC515		CONTACTEUR INV. MOTEUR 2HP	1
6 ELO220		BASE POUR RELAIS DE SURCHARGE	1
7 ELO215	RELAIS DE SURCHARGE SIMPLE PHASE 2 À 7A	1
8	ELB125	DISJONCTEUR DOUBLE 8A	1
9	ELM715	MINUTERIE PRÉPROGRAMMÉE 25SEC.-150SEC.	1
10	ELM614	MINUTERIE VAPEUR OMRON H3DE	1
11	ELM720	MINUTERIE OMRON H3CR(AVEC OPTION DELAI)	1
ET	ELM729	BASE 11 PATTES(AVEC OPTION DELAI)	1
12	ELT715	TRANSFORMATEUR 240>120 100VA	1

WARRANTY / GARANTIE

LIMITED WARRANTY

(Continental United States Of America And Canada Only)

Doyon Equipment Inc. guarantees to the original purchaser only that its product are free of defects in material and workmanship, under normal use.

This warranty does not cover any light bulbs, thermostat calibration or defects due to or resulting from handling, abuse, misuse, nor shall it extend to any unit from which the serial number has been removed or altered, or modifications made by unauthorised service personnel or damage by flood, fire or other acts of God. Nor will this warranty apply as regards to the immersion element damaged by hard water.

The extent of the manufacturer's obligation under this warranty shall be limited to the replacement or repair of defective parts within the warranty period. The decision of the acceptance of the warranty will be made by Doyon Equipment service department, which decision will be final.

The purchaser is responsible for having the equipment properly installed, operated under normal conditions with proper supervision and to perform periodic preventive maintenance.

If any parts are proven defective during the period of one year from date of purchase, Doyon Equipment Inc. hereby guarantees to replace, without charge, F.O.B. Linière, Quebec, Canada, such part or parts.

Doyon Equipment Inc will pay the reasonable labour charges in connection with the replacement parts occurring within one year from purchase date. Travel over 50 miles, holiday or overtime charges are not covered. After one year from purchase date, all labour and transportation charges in connection with replacement parts will be the purchaser's responsibility.

Doyon Equipment Inc. does hereby exclude and shall not be liable to purchaser for any consequential or incidental damages including, but not limited to, damages to property, damages for loss of use, loss of time, loss of profits or income, resulting from any breach or warranty.

In no case, shall this warranty apply outside Canada and continental United States unless the purchaser has a written agreement from Doyon Equipment Inc.

GARANTIE LIMITÉE