BARTSCHER 115137 - Grill plate

115137 - Grill plate BARTSCHER - Free user manual and instructions

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Product typeProfessional grill plate
BrandBartscher
Model115137
UseProfessional
Power supply230 V / 50 Hz
Power3 kW
Dimensions (L x D x H)400 x 600 x 200 mm
Weight25 kg
MaterialStainless steel
Surface typeRibbed (for sausages)
Temperature controlProgressive from 1 to 6
Operating indicatorIndicator light
CleaningDaily with non-abrasive products
SafetyAll-pole circuit breaker, grounding, do not obstruct vents
MaintenanceInspection by authorized technician at least twice a year
Spare partsHeating element, energy regulator, indicator light (replaceable by technician)
StandardsComplies with applicable safety standards
InstallationMinimum distance of 10 cm from walls
Electrical connectionAll-pole circuit breaker with opening distance ≥3 mm
ProtectionHigh sensitivity, maximum leakage current 1 mA/kW
Gas typeNot applicable (electric)

Frequently Asked Questions - 115137 BARTSCHER

How to turn on the grill plate?
Turn the temperature control knob to an operating position (1 to 6). The indicator light turns on. To turn off, set the knob to position 0.
What is the maximum temperature?
The maximum temperature corresponds to position 6 of the regulator. The exact value is not specified in the manual, but it allows intense cooking for sausages.
How to clean the plate?
Clean the stainless steel surfaces daily with a non-abrasive cloth or sponge, water and a mild cleaning agent. Rinse and dry thoroughly. Do not use scouring pads or chlorinated products.
What to do if the plate does not heat up?
Check the power supply and the circuit breaker. If the problem persists, the heating element or the energy regulator may be defective. Call an authorized technician for replacement.
Can I use abrasive products?
No, never use scouring pads, sharp objects, or chemical products containing chlorine. They may scratch or damage the stainless steel surface.
How often should the appliance be maintained?
It is recommended to have the appliance checked and serviced at least twice a year by an authorized technician. A maintenance contract may be arranged.
What is the minimum distance from walls?
Install the appliance at a distance of at least 10 cm from walls. This distance can be reduced if the walls are non-combustible or protected by thermal insulation.
How to convert to another gas type?
This appliance is electric, it does not run on gas. No gas conversion is possible.
Where to find spare parts?
Contact only Bartscher-approved technical centers and insist on original spare parts. The main parts are the heating element, the energy regulator, and the indicator light.
Is the appliance suitable for domestic use?
No, this appliance is intended for professional use and must be used by trained personnel. It is not designed for domestic use.

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Download the instructions for your Grill plate in PDF format for free! Find your manual 115137 - BARTSCHER and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. 115137 by BARTSCHER.

USER MANUAL 115137 BARTSCHER

Read the general informations immediately!

GRILLS SAUCISSES BARREAUDES

FR-BE-LU-CH

INSTRUCIONS POUR INSTALLATION, EMPLOI ET ENTRETIEN

ALLGEMEINE INFORMATIONEN....9

1 GERÄTEDATEN 9

GENERAL INFORMATION....14

1 APPLIANCE SPECIFICATIONS 14

2 GENERAL PRESCRIPTIONS....14

REMINDERS FOR THE INSTALLER....14

REMINDERS FOR THE USER 14

REMINDERS FOR THE MAINTENANCE TECHNICIAN 14

REMINDERS FOR CLEANING 14

3 DISPOSAL OF PACKING AND THE APPLIANCE 14

INSTRUCTIONS FOR INSTALLATION....14

REMINDERS FOR THE INSTALLER....14

4 REFERENCE STANDARDS AND LAWS....15

5 UNPACKING 15

6 POSITIONING....15

7 CONNECTIONS....15

8 COMMISSIONING 15

INSTRUCTIONS FOR USE....15

REMINDERS FOR THE USER 15

9 USING THE SAUSAGE GRILL....16

10 PROLONGED DISUSE.... 16

INSTRUCTIONS FOR CLEANING....16

REMINDERS FOR CLEANING 16

INSTRUCTIONS FOR MAINTENANCE....16

REMINDERS FOR THE MAINTENANCE TECHNICIAN 16

11 COMMISSIONING 16

12 TROUBLESHOOTING 16

12.1 SAUSAGE GRILL 16

13 REPLACING COMPONENTS.... 16

REMINDERS FOR REPLACING COMPONENTS....16

13.1 SAUSAGE GRILL 16

14 CLEANING THE INTERIOR 17

15 MAIN COMPONENTS 17

15.1 SAUSAGE GRILL 17

GENERAL INFORMATION

This chapter contains general information which all users of the manual must be familiar with. Specific information for individual users of the manual is provided in subsequent chapters ("INSTRUCTIONS FOR ....").

1 APPLIANCE SPECIFICATIONS

  • The appliance data plate is located inside the control panel.
  • The appliance model and serial number are also detailed on decals under the brand logo and on the packing.

2 GENERAL PRESCRIPTIONS

The manufacturer will not be liable for any damage or injury resulting from failure to observe the following rules

REMINDERS FOR THE INSTALLER

  • Read this manual carefully. It provides important information for safe installation, use and maintenance of the appliance.
  • Installation, conversion to a different type of gas and appliance maintenance must be carried out by qualified technicians authorized by the manufacturer, in compliance with current safety standards and the instructions in this manual.
  • Identify the specific appliance model. The model number is detailed on the packing and on the appliance data plate.
  • The appliance must be installed in a well-ventilated room.
  • Do not obstruct any air vents or drains present on the appliance.
  • Do not tamper with appliance components.

REMINDERS FOR THE USER

  • Read this manual carefully. It provides important information for safe installation, use and maintenance of the appliance.
  • Keep this manual in a safe place known to all users so that it can be consulted throughout the working life of the appliance.
  • Installation, conversion to a different type of gas and appliance maintenance must be carried out by qualified technicians authorized by the manufacturer, in compliance with current safety standards and the instructions in this manual.
  • For after-sales service, contact technical assistance centers authorized by the manufacturer and demand the use of original spare parts.
  • Have the appliance serviced at least twice a year. The manufacturer recommends taking out a service contract.
  • The appliance is designed for professional use and must be operated by trained personnel.
  • The appliance is to be used for cooking food as specified in the reminders for use. Any other use must be considered improper
  • Do not allow the appliance to operate empty for prolonged periods. Only pre-heat the oven just before use.
  • Do not leave the appliance unattended while in operation.
  • In the event of an appliance fault or malfunction, shut the gas shut-off valve and/or switch the appliance off at the main switch installed upline.
  • Clean the appliance following the instructions given in Chapter "INSTRUCTIONS FOR CLEANING".
  • Do not store flammable materials in close proximity to the appliance. FIRE HAZARD.
  • Children should be supervised to ensure that they do not play with the appliance.
  • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

  • Do not obstruct any air vents or drains present on the appliance.

  • Do not tamper with appliance components.

REMINDERS FOR THE MAINTENANCE TECHNICIAN

  • Read this manual carefully. It provides important information for safe installation, use and maintenance of the appliance.
  • Installation, conversion to a different type of gas and appliance maintenance must be carried out by qualified technicians authorized by the manufacturer, in compliance with current safety standards and the instructions in this manual.
  • Identify the specific appliance model. The model number is detailed on the packing and on the appliance data plate.
  • The appliance must be installed in a well-ventilated room.
  • Do not obstruct any air vents or drains present on the appliance.
  • Do not tamper with appliance components.

REMINDERS FOR CLEANING

  • Clean the satin finish stainless steel exterior surfaces, the cooking wells and the surface of the hotplates every day.
  • At least twice a year, have an authorized technician clean the internal parts of the appliance.
  • Do not use direct or high pressure water jets to clean the appliance.
  • Do not use corrosive products to clean the floor beneath the appliance.

3 DISPOSAL OF PACKING AND THE APPLIANCE

3.1 PACKING

The packing is made using environmentally friendly materials. The plastic recyclable components are:

  • the transparent cover, the bags containing the instructions manual and nozzles (made of Polyethylene - PE).
    • the straps (in Polypropylene - PP).

3.2 APPLIANCE

The appliance is manufactured 90% from recyclable metals (stainless steel, aluminium sheet, copper....).

The appliance must be scrapped in compliance with current regulations governing such disposal.

  • It must be disposed of properly.
  • Make the appliance unusable before scrapping.

INSTRUCTIONS FOR INSTALLATION

REMINDERS FOR THE INSTALLER

The manufacturer will not be liable for any damage or injury resulting from failure to observe the following rules

  • Read this manual carefully. It provides important information for safe installation, use and maintenance of the appliance.
  • Installation, conversion to a different type of gas and appliance maintenance must be carried out by qualified technicians authorized by the manufacturer, in compliance with current safety standards and the instructions in this manual.
  • Identify the specific appliance model. The model number is detailed on the packing and on the appliance data plate.
  • The appliance must be installed in a well-ventilated room.
  • Do not obstruct any air vents or drains present on the appliance.
  • Do not tamper with appliance components.

4 REFERENCE STANDARDS AND LAWS

Install the appliance in compliance with current safety standards.

Install the appliance in compliance with the prescriptions of EN1717 and the water pollution regulations in force in your country.

5 UNPACKING

Check the state of the packing and in the event of damage, ask the delivery person to inspect the goods.

- Remove the packing

- Remove the protective film from the external panels. Use a suitable solvent to remove any residual adhesive from the panels

6 POSITIONING

  • The overall dimensions of the appliance and the position of connections are given on the installation diagram at the start of this manual.
  • The appliance can be installed singly or in combination with other appliances in the same product range.
  • The appliance is not suitable for integrated installation.
  • Position the appliance at least 10 cm from adjacent walls. This distance can be reduced in the presence of non-combustible walls or heat-insulated walls.

6.1 APPLIANCE ASSEMBLY WITH BASE

Follow the instructions provided with the type of support utilized.

6.2 JOINING APPLIANCES TOGETHER IN LINE

  • Place the appliances side by side and adjust the tops to the same height.
  • Unite the appliances using the special unionjoint-coverings supplied upon request

7 CONNECTIONS

The position and dimensions of connections are given in the installation diagram at the start of this manual.

7.1 ELECTRICAL CONNECTIONS

Check that the appliance is designed to operate at the voltage and frequency of the power supply present on site. Check the details given on the appliance data plate.

  • At an easily accessible point upline of the appliance, fi t an all-pole disconnect switch of suitable capacity with a contact breaking distance of at least 3 mm, and a highly sensitive differential protection device. The maximum permitted leakage current is 1 mA/kW.
  • A fl exible rubber cable with insulation specifications not lower than type H05 RN-F must be used for connection.
  • Connect the power supply cable to the terminal board as shown in the wiring diagram supplied with the appliance.
  • Secure the power supply cable with the cable clamp.
  • Protect the power supply cable on the outside of the appliance with a rigid plastic or metal pipe.

7.2 PROTECTIVE EARTH AND EARTH BONDING CONNECTIONS

Connect the appliance to an efficient ground circuit. Connect the earth conductor to the terminal with the symbol 12 located next to the main terminal board. Connect the metal structure of the appliance to the equipotential node. Connect the conductor to the terminal with the symbol ▽ on the outside part of the bottom.

7.3 CONNECTION TO THE WATER SUPPLY

The appliance must be connected to a potable water supply. The water inlet pressure must be between 150 kPa and 300 kPa. Use a pressure reducer if the inlet pressure is above the maximum permitted level.

• Install a mechanical filter and a shut-off valve upstream of the appliance in an easily accessible point.
- Make sure the water circuit is free from ferrous particles before connecting the filter and the appliance.
- Seal any unused connectors with a plug.
- Once the appliance has been installed, check for gas leaks at the connection points.

7.4 CONNECTION TO THE WATER DRAIN

The water drainage system must be provided using materials resistant to temperatures of 100 °C . The bottom of the appliance must not be subjected to steam produced by drainage of hot water.

8 COMMISSIONING

See Chapter "INSTRUCTIONS FOR MAINTENANCE"

INSTRUCTIONS FOR USE

REMINDERS FOR THE USER

The manufacturer will not be liable for any damage or injury resulting from failure to observe the following rules

  • Read this manual carefully. It provides important information for safe installation, use and maintenance of the appliance.
  • Keep this manual in a safe place known to all users so that it can be consulted throughout the working life of the appliance.
  • Installation, conversion to a different type of gas and appliance maintenance must be carried out by qualified technicians authorized by the manufacturer, in compliance with current safety standards and the instructions in this manual.
  • For after-sales service, contact technical assistance centers authorized by the manufacturer and demand the use of original spare parts.
  • Have the appliance serviced at least twice a year. The manufacturer recommends taking out a service contract.
  • The appliance is designed for professional use and must be operated by trained personnel.
  • The appliance is to be used for cooking food as specified in the reminders for use. Any other use must be considered improper
  • Do not allow the appliance to operate empty for prolonged periods. Only pre-heat the oven just before use.
  • Do not leave the appliance unattended while in operation.
  • In the event of an appliance fault or malfunction, shut the gas shut-off valve and/or switch the appliance off at the main switch installed upline.
  • Clean the appliance following the instructions given in Chapter "INSTRUCTIONS FOR CLEANING".
  • Do not store flammable materials in close proximity to the appliance. FIRE HAZARD.
  • Children should be supervised to ensure that they do not play with the appliance.
  • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have

been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

  • Do not obstruct any air vents or drains present on the appliance.
  • Do not tamper with appliance components.

9 USING THE SAUSAGE GRILL

The energy regulator control knob has the following positions :

0 Off

1 Minimum temperature
2...5 Intermediate temperatures
6 Maximum temperature

Switching on

- Turn the temperature regular knob to the chosen position (pi-lot lamps on).

Switching off

- Turn the energy regulator knob to position "0".

10 PROLONGED DISUSE

Before any prolonged disuse of the appliance, proceed as follows:

  • Clean the appliance thoroughly.
  • Rub stainless steel surfaces with a cloth soaked in Vaseline oil to create a protective fi Im.
  • Leave lids open.
  • Shut off taps and main switches upline of appliances.

Following prolonged disuse, proceed as follows:

  • Inspect the appliance thoroughly before using it again.
  • Allow electric appliances to operate at the lowest temperature for at least 60 minutes.

INSTRUCTIONS FOR CLEANING

REMINDERS FOR CLEANING

The manufacturer will not be liable for any damage or injury resulting from failure to observe the following rules

  • Disconnect the appliance electric supply, if present, before carrying out any operation.
  • Clean the satin finish stainless steel exterior surfaces, the cooking wells and the surface of the hotplates every day.
  • At least twice a year, have an authorized technician clean the internal parts of the appliance.
  • Do not use direct or high pressure water jets to clean the appliance.
  • Do not use corrosive products to clean the floor beneath the appliance.

SATIN FINISH STAINLESS STEEL SURFACES

  • Clean the surfaces with a cloth or sponge using water and proprietary non-abrasive detergents. Follow the direction of the satin fi nish lines. Rinse repeatedly and dry thoroughly.
  • Do not use pan scourers or other iron items.
  • Do not use chemical products containing chlorine.
  • Do not use sharp objects which might scratch and damage the surfaces.

COOKING WELLS

- Clean the wells by bringing the water to the boil, with the addition of grease remover detergent if necessary

- Remove any limescale deposits with a proprietary limescale remover

Cooking grate

Never use strong chemical products (e.g. ovenspray). The co-oking grate must be kept clean at all times and food remains should always beremoved after use.

INSTRUCTIONS FOR MAINTENANCE

REMINDERS FOR THE MAINTENANCE TECHNICIAN

The manufacturer will not be liable for any damage or injury resulting from failure to observe the following rules

  • Read this manual carefully. It provides important information for safe installation, use and maintenance of the appliance.
  • Installation, conversion to a different type of gas and appliance maintenance must be carried out by qualified technicians authorized by the manufacturer, in compliance with current safety standards and the instructions in this manual.
  • Identify the specific appliance model. The model number is detailed on the packing and on the appliance data plate.
  • The appliance must be installed in a well-ventilated room.
  • Do not obstruct any air vents or drains present on the appliance.
  • Do not tamper with appliance components.

11 COMMISSIONING

Following installation, conversion to a different type of gas or any maintenance operations, check appliance operation. In the event of any malfunction, consult the next Paragraph "Troubleshooting".

11.1 ELECTRICAL APPLIANCES

Switch on the appliance as directed in the instructions and reminders for use given in Chapter "INSTRUCTIONS FOR USE" and check:

• the current values of each phase.
- the correct operation of the heating elements.

12 TROUBLESHOOTING

12.1 SAUSAGE GRILL

The appliance does not heat.

• Defective heating element.
• Defective energy regulator

^2 Heating cannot be adjusted

• Defective energy regulator

13 REPLACING COMPONENTS

REMINDERS FOR REPLACING COMPONENTS.

  • Disconnect the appliance electric supply, if present, before carrying out any operation.
    • After replacing a gas system component, check for gas leaks at connection points.
  • After replacing an electrical system component, check it is correctly wired.

13.1 SAUSAGE GRILL

Replacing the energy regulator and the indicator light

- Remove the control panel.

  • Remove and replace the component.
  • Re-assemble all parts. For assembly, proceed in reverse order.

Replacing the heating element

  • Remove the bottom of the appliance.
  • Remove the entire heating element assembly.
  • Remove and replace the component.
  • Re-assemble all parts. For assembly, proceed in reverse order.

• 14 CLEANING THE INTERIOR

  • Check the condition of the inside of the appliance.
  • Remove any built-up dirt.
  • Check and clean the fumes exhaust system.

15 MAIN COMPONENTS

15.1 SAUSAGE GRILL

  • Heating element
  • Indicator light
  • Energy regulator

INFORMATIONS GÉNÉRALES 19

1 DONNÉES DE L'APPAREIL 19
2 AVERTISSEMENTS GÉNÉRAUX 19
AVERTISSEMENTS POUR L'INSTALLATEUR....19
AVERTISSEMENTS POUR L'UTILISATEUR....19
AVERTISSEMENTS POUR LE TECHNICIEN PRÉPOSÉ À L'ENTRETIEN 19
AVERTISSEMENTS POUR LE NETTOYAGE 19
3 ÉLIMINATION DE L'EMBALLAGE ET DE L'APPAREIL 19
INSTRUCTIONS POUR L'INSTALLATION 20
AVERTISSEMENTS POUR L'INSTALLATEUR....20
4 NORMES ET TEXTES DE LOI DE RÉFÉRENCE....20
5 DÉBALLAGE....20
6 MISE EN PLACE....20
7 RACCORDEMENTS 20
8 MISE EN SERVICE....20
INSTRUCTIONS POUR L'UTILISATION....20
AVERTISSEMENTS POUR L'UTILISATEUR....20
9 UTILISATION DU GRILLS SAUCISSES BARREAUDES 21
10 PÉRIODES D'INACTIVITÉ 21
INSTRUCTIONS POUR LE NETTOYAGE....21
AVERTISSEMENTS POUR LE NETTOYAGE 21
INSTRUCTIONS POUR L'ENTRETIEN....21
AVERTISSEMENTS POUR LE TECHNICIEN PRÉPOSÉ À L'ENTRETIEN 21
11 MISE EN SERVICE....21
12 RÉSOLUTION DES DYSFONCTIONNEMENTS.... 22
12.1 GRILLS SAUCISSES BARREAUDES 22
13 REMPLACEMENT DE PIÈCES 22
AVERTISSEMENTS POUR LE REMPLACEMENT DE PIÈCES 22
13.1 GRILLS SAUCISSES BARREAUDES 22
14 NETTOYAGE DES PIÈCES INTERNES 22
15 PIÈCES PRINCIPALES 22
15.1 GRILLS SAUCISSES BARREAUDES 22

INFORMATIONS GÉNÉRALES

3 AFVOER VAN DE VERPAKKING EN HET APPARAAT ALS AFVAL 29

INSTRUCTIES VOOR DE INSTALLATIE 30

3 AFVOER VAN DE VERPAKKING EN HET APPARAAT ALS AFVAL

3.1 VERPAKKING

7.4 VERBINDING MET DE WATERAFVOERPUNTEN

- De energieregelaar is defect

13 VERVANGING VAN ONDERDELEN

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Product information

Brand : BARTSCHER

Model : 115137

Category : Grill plate