AMWC2700 - Microwave Oven ASPES - Free user manual and instructions

Product Type	Microwave Oven
Brand	Aspes
Model	AMWC2700
Category	Microwave Oven
Installation Type	Freestanding
Power Levels	5 (Low, Defrost/Medium Low, Medium, Medium High, High)
Functions	Microwave, Defrost
Timer	0 to 35 minutes
Control	Mechanical (rotary knobs)
Turntable	Borosilicate glass
Interior Light	LED, < 60 lm
Standby Consumption	< 0.3 W
Compliance	Group 2, Class B (EN 61000-3-11)
Minimum Installation Distances	Rear: 20 cm, sides: 5 cm, above: 20 cm, floor: 85 cm
Cleaning	Do not use steam cleaner, aggressive detergent or metal brush
Safety	Door lock, do not heat sealed containers
Allowed Utensils	Heat-resistant ceramic, heat-resistant glass, suitable plastic
Prohibited Utensils	Metallic, metal grid
Indicative Defrosting	200 g: 4 min, 400 g: 8 min, 600 g: 12 min
Mica Plate Maintenance	Clean regularly with a damp cloth

Frequently Asked Questions - AMWC2700 ASPES

How to set the timer?

Turn the timer knob clockwise to the desired time (max 35 minutes). A sound signal will ring at the end and the knob will return to the '0' position.

What power levels are available?

Five levels: Low (17%), Defrost/Medium Low (30%), Medium (55%), Medium High (80%), High (100%).

Can I use metal containers?

No, metal containers and metal grids are prohibited in microwave mode because they can cause sparks and damage the appliance.

How to clean the inside of the oven?

Use a soft damp cloth. Never use aggressive detergent, gasoline or a metal brush. Clean the mica plate regularly with a damp cloth.

What to do if smoke appears?

Turn off or unplug the appliance and keep the door closed to smother any flames. Do not open the door until the smoke has dissipated.

Why is the oven not heating?

First check that the door is properly closed, the timer is set and the appliance is plugged in. If the problem persists, test with a cup of water (150 ml) for 1 minute. If the water remains cold, contact after-sales service.

Can I operate the oven empty?

No, never operate the oven empty as it could be damaged. Always place food or a container of water inside.

How to defrost food?

Select the Defrost power level (30%). For 200 g, count about 4 minutes; for 400 g, 8 minutes; for 600 g, 12 minutes. Halfway through, open the door and turn the food over.

Which utensils are suitable for microwave?

Use containers made of heat-resistant ceramic, borosilicate glass or suitable plastic (resistant >120°C). Avoid metallic decorations.

How to clean the mica plate?

Turn off and unplug the oven. Use a damp cloth (no chemicals) to gently wipe the mica plate, then dry with a clean cloth. Never remove it.

USER MANUAL AMWC2700 ASPES

White microwave oven with open door and control knobs, no visible text or symbols on the device itself.

The illustration is a reference image, your device may differ.

Read this manual carefully and keep it for future reference.

AMWC2700

IMPORTANT SAFEGUARDS 4

INSTALLATION 6

CLEANING 7

PRODUCT INSTRUCTION 9

SAVE THESE INSTRUCTIONS

IMPORTANT SAFEGUARDS

WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a trained person.

WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation, which involves the removal of any cover, which gives protection against exposure to microwave energy. WARNING: Liquids or other food must not be heated in sealed containers since they are liable to explode.

1. Only use utensils that are suitable for use in microwave ovens.
2. Metallic containers for food and beverages are not allowed during microwave cooking.
3. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
4. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.
5. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container.
6. The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature is to be checked before consumption, in order to avoid burns.
7. Eggs in their shell and whole hard-boiled eggs shall not be heated in microwave ovens since they may explode, even after microwave heating has ended.

8. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

9. The appliance must not be placed in a cabinet.

10. The appliance shall not be cleaned with a steam cleaner.

Warning: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

CAUTION: HOT SURFACE

1. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
2. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
3. Children shall not play with the appliance.
4. Cleaning and user maintenance shall not be made by children without supervision.
5. Do not directly put cold water into the glass plate after use. It needs to place the glass plate for at least 20 minutes, and then put it into the water to avoid cracking.
6. Group 2 Class B appliance

Group 2 ISM equipment: group 2 contains all ISM equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and EDM and arc welding equipment.

Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a

low voltage power supply network which supplies buildings used for domestic purposes.

1. This product internal light source LED light on < 60lm.
2. "To be in compliance EN 61000-3-11, the product shall be connected only to a supply of the system impedance: a.Zsys = 0.40089 ohms or less. Before connect the product to public power network, please consult your local power supply authority to ensure the power network meet above requirement."
3. After plug in or complete of operating, the appliance go into off mode, off mode: <0.3W.

INSTALLATION

1. Take out all the packing. If there is a safe film over the oven, tear it off before use. Check carefully for damage. If any, immediately notify dealer or send to the manufacturer's service center.
2. Microwave ovens must be placed under dry and non-corrosiveness environments, kept away from heat and humidity, such as gas burner or water tank.
3. To ensure sufficient ventilation, the distance of the back of microwave to the wall should be at least 20 cm, the side to the wall should be at least 5 cm, the free distance above the top surface at least 20 cm. the distance of the microwave to the ground should be at least 85 cm.
4. The position of the oven shall be such that it is far from the TV,

Radio or antenna as picture disturbance, or noise may occur. The distance should be more than 5m.

1. The appliance must be positioned so that the plug is accessible, and must ensure a good grounding in case leakage, ground loop can be formed to avoid electric shock.
2. The microwave oven must be operated with the door closed.
3. The microwave oven must not be placed in a cabinet. The microwave oven is intended to be used freestanding. This appliance is intended for domestic use only.
4. As there is manufacturing residue or oil remained on the oven cavity or heat element, it usually would smell the odor, even a slight smoke, It is normal case and would not occur after several times use, keep the door or window open to ensure good ventilation. So it is strongly recommended to place a cup of water in the cavity, setting at high power and operate for several times.

CLEANING

MICROWAVE OVEN CARE

CAUTION

The oven should be cleaned regularly and any food deposits removed.

WARNING

a. Remove the power cord from the wall outlet before cleaning. After cooling products. Don't immerse the appliance in water or other fluids when cleaning.
b. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
c. Never use hard detergent, gasoline, abrasive powder or metal brush to clean any part of the appliance.
d. Do not remove the waveguide cover.
e. When the microwave oven has been used for a long time, there may be some strange odors exist in oven, following 3 methods can get rid of them:

1) Place several lemon slices in a cup, then heat with high micro power for 2-3 min.
2) Place a cup of red tea in oven, then heat with high micro power.
3) Put some orange peel into oven, and then heat them with high micro power for 1 minute.

f. When the product is not used, it should be placed in dry and ventilated areas as well as possible.

WARNING

Details how to clean surfaces in contact with food:

After use wipe the waveguide cover with a damp cloth, followed by dry cloth to remove any food splashes and grease. Built -up grease may overheat and begin to cause smoke or catch fire.

TIPS FOR CLEANING

Details for cleaning door seals, cavity and adjacent parts:

Exterior:

Wipe the enclosure with a dampened soft cloth

Door:

Using a dampened soft cloth, wipe clean the door and window Wipe the door seals and adjacent parts to remove any spill or spatter

Wipe the control panel with a slightly dampened soft cloth Interior walls:

Wipe clean the interior surfaces with a dampened soft cloth Wipe clean the waveguide cover to remove any food splashed

PRODUCT INSTRUCTION

1) Door lock

Microwave oven door must be properly closed in order for it to operate

2) Viewing window

Allow user to see the cooking status

3) Borosilicate glass plate

4) Cavity

5) Control panel

See below in details (the control panel is subject to change without prior notice)

6) Waveguide cover

It is inside the microwave oven, next to the wall of control panel.

WARNING

Never remove the waveguide cover

WARNING

Remember to regularly clean the small interior mica plate placed on the right to prevent burning.

HOW TO CLEAN THE MICA PLATE

1. Turn off and unplug the microwave. Make sure the microwave is turned off and unplugged to avoid accidents.
2. Dampen a cloth or sponge with water. Do not use harsh chemicals or abrasive sponges, as they can damage the mica!
3. Wipe gently. Wipe the damp cloth or sponge over the mica to remove grease and dirt residue. Do not apply too much pressure to avoid damaging the material!
4. Dry. After wiping with the damp cloth, wipe the mica with a clean, completely dry cloth.

Note: A damaged mica can affect the operation of the microwave and be a safety risk.

1. CLOCK SETTING

The maximum setting is 35 minutes, there is a ringtone at the end, and the knob returns to the "0" position.

2. MICROWAVE FUNCTION

Below is some food defrosting time advice:

No. Weight (g) Defrost time
1 200g About 4 minutes
2 400g About 8 minutes
3 600g About 12 minutes

OPERATION

1) Connect the cord
-Before connecting the cord, make sure the timer is set to "0" position.
- Do not block the ventilation.
2) Place the food on the borosilicate glass plate and close the door
- Food must be contained in a utensil.
- Do not operate the microwave oven without load, otherwise it will cause damage to the microwave oven.
3) Select the desired microwave power level.
4) The microwave oven starts running. If pausing in midway is needed, just open the door at any time, and close it to resume operation.
5) When it times out and cooking ends, the microwave oven produces a bell ring, the inside lamp will also be automatically turned off.

If food is removed before time out, make sure to set back the timer to “0” position, this avoids the microwave oven from operating in empty load.

6) It is recommended to wear gloves when removing the cooked food from oven and be careful do not touch the inner wall of cavity.

CAUTION

Heating food fast, generally only 2 to 3 minutes, please control in 5 minutes. Please pay attention to the cooking condition of the food at any time and adjust it according to your taste preference. Avoid overheating. When heating porridge, congee, should first stir evenly, and then covered with plastic film (leave corners for

ventilation) or with a perforated lid heating.

At mid-point to defrosting time, please open the door to turn the food, so that the defrosting effect is more uniform.

UTENSILS GUIDELINE

Depending on the cooking method, it is necessary to choose a safe and suitable vessel. If it is not properly selected, it will not only affect the cooking effect, but also cause damage to the vessel or microwave oven. Please refer to the table below for use:

Material of container	Microwave	Notes
Heat-resistant ceramic	Yes	Never use the ceramics which are decorated with metal rim or glazed. Recommend using ceramic, heat-resistant glass, and plastic containers that can withstand temperatures above 120°C.
Heat-resistant plastic	Yes	Cannot be used for long time microwave cooking
Heat-resistant glass	Yes
Grill rack	No
Plastic film	Yes	It should not be used when cooking meat or chops as the over-temperature may do damage to the film

COOKING TIPS

The following factors may affect the cooking result:

Food arrangement

Place thicker areas towards outside of dish, the thinner part

towards the centre and spread it evenly. Do not overlap if possible.

Cooking time length

Start cooking with a short time setting, evaluate it after it times out and extend it according to the actual need. Over cooking may result in smoke and burns.

Cooking food evenly

Food such as chicken, hamburger or steak should be turned once during cooking.

Depending on the type of food, if applicable, stir it from outside to centre of dish once or twice during cooking.

Allow standing time

After cooking times out, leave the food in the oven for an adequate length of time, this allows it to complete its cooking cycle and cooling it down in a gradual manner.

Whether the food is done

Color and hardness of food help to determine if it is done, these include:

• Steam coming out from all parts of food, not just the edge
• Joints of poultry can be moved easily
• Pork or poultry shows no signs of blood
• Fish is opaque and can be sliced easily with a fork

Browning dish

When using a browning dish or self-heating container, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable and rotating ring.

Microwave safe plastic wrap

When cooking food with high fat content, do not allow the plastic wrap come into contact with food as it may melt.

Microwave safe plastic cookware

Some microwave safe plastic cookware might not be suitable for cooking foods with high fat and sugar content. Also, the

preheating time specified in the dish instruction manual must not be exceeded.

MAINTENANCE

SERVICING

Please check the following before calling for services.

1. Place one cup of water (approx. 150ml) in a glass measure in the oven and close the door securely. Oven lamp should go off if the door is closed properly. Let the oven work for 1 min.
2. Does the oven lamp light?
3. Does the cooling fan work? (Put your hand over the rear ventilation openings.)
4. Is the water inside the oven hot?

If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box.

If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTER APPROVED.

SERVICING SAFEGUARDS

Caution: MICROWAVE RADIATION

1. The high voltage capacitor remains charge after disconnection; short the negative terminal of H. V capacitor to the oven chassis (use a screwdriver) to discharge before touching.

2. During servicing below listed parts are liable to be removed and give access to potentials above 250V to earth.

3. Magnetron
   • High voltage transformer
   • High voltage capacitor
   • High voltage diode

4. High voltage fuse

The actual configuration in order to prevail in kind.

1. The following conditions may cause undue microwave exposure during servicing.

2. Improper fitting of magnetron;

3. Improper matching of door interlock, door hinge and door;
4. Improper fitting of switch support;
5. Door, door seal or enclosure has been damaged.

Correct disposal of this product

This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmental safe recycling.

Package Information
	Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations. Do not dispose of the packaging materials together with the domestic or other wastes. Take them to the packaging material collection points designated by the local authorities.

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MANUAL DE

MICROONDAS

White microwave oven with open door and control knobs, no visible text or symbols on the device body.

White microwave oven with open door and control knobs, no visible text or symbols on the main body.

White microwave oven with open door and control knobs, no visible text or symbols on the device itself.

INSTRUCTIONS DU PRODUIT 66

FONCTIONNEMENT DU PANNEAU DE COMMANDE ..... 68

FONCTIONNEMENT 70

GUIDE DES USTENSILES 71

CONSEILS DE CUISSON....72

ENTRETIEN 73

CONSERVEZ CES INSTRUCTIONS

MESURES DE SÉCURITÉ IMPORTANTES

INSTRUCTIONS DU PRODUIT

White microwave oven with open door and control knobs, no visible text or symbols on the main body.