SBC635MWKD - Beer dispenser Summit - Free user manual and instructions

Product Type	Wine Dispenser (for 1/6 barrel kegs)
Brand	Summit
Model	SBC635MWKD
Power Supply	115 V AC, 60 Hz, 15 A (3-prong grounded plug)
Temperature Range	0 to 10 °C (32 to 50 °F)
Required Gas Type	75% N₂ / 25% CO₂ blend (pressure 5-7 PSI, max 12 PSI)
Capacity	1 keg of 1/6 barrel (approx. 19 L), can store a second unopened keg
Refrigerant	Isobutane (R600a), CFC and HFC free
Main Functions	Deep Chill, temperature adjustment, digital display, °C/°F switching, automatic defrost
Door Reversal	Yes, reversible (hinges on right by default)
Tap Material	304 Stainless Steel
Maintenance and Cleaning	Clean lines and tap every 3 months or at each keg change; use alternating alkaline and acidic cleaners
Safety	Grounding required; do not use extension cord; never connect gas bottle directly without regulator; max pressure 12 PSI
Installation	Freestanding unit, do not built-in; let rest 2-3 h before first use (8-10 h after installing casters)
Accessories Included	Guard rail, drip tray, casters (2 with brakes), dual-gauge gas regulator, gas line, beer line, keg coupler
Warranty	1 year parts and labor (contiguous USA), compressor 5 years (parts only)

Frequently Asked Questions - SBC635MWKD Summit

What type of gas should I use for the Summit SBC635MWKD wine dispenser?

Use a blend of 75% nitrogen (N₂) and 25% carbon dioxide (CO₂). Never use pure CO₂ as it alters the wine's taste. Normal operating pressure is 5-7 PSI, do not exceed 12 PSI.

How do I install the gas regulator?

Never connect a gas bottle directly to the unit. First attach the regulator to the bottle by screwing the fixing nut (with the black rubber washer). Tighten by hand, then with a wrench without over-tightening. Then connect the gas line (green coupler) to the regulator and the tap. Secure the bottle with the retaining strap.

How do I tap a 1/6 barrel wine keg?

Make sure the black handle of the coupler is in the up (closed) position. Insert the coupler into the keg neck and turn 1/4 turn clockwise to lock. Connect the wine and gas lines. Then lower the black handle until it clicks: the keg is tapped. Open the regulating valve and set pressure to 5-7 PSI.

What is the recommended temperature range for wine?

The adjustable temperature range is 0 to 10 °C (32 to 50 °F). For white and rosé wines, a temperature of about 7 °C (45 °F) is ideal. Use the UP/DOWN buttons to adjust and the °F/°C button to change the unit.

What if the dispenser is not cooling enough?

First check that the unit is plugged into a working 120 V outlet and that the circuit breaker has not tripped. Ensure the door closes properly and there is sufficient ventilation (at least 10 cm clearance on sides, back, and top). If needed, use the Deep Chill function for 24 h for the first keg.

How do I reverse the door opening?

Unscrew the lower and upper hinges, remove the door, then transfer the covers and caps to the other side. Reinstall the hinges on the opposite side. Refer to the figures in the manual for details. All removed parts must be kept.

How do I clean the dispensing lines?

Turn off the gas supply. Disconnect the wine line from the tap. Open the tap in the down position and flush the line with running water for about 5 minutes. Every 3 months, use alkaline and acidic cleaners alternately for a deep clean.

Why is there noise or gurgling?

Gurgling or flowing sounds are normal: they come from the refrigerant circulating in the cooling circuit. Cracking sounds may also occur during contraction/expansion cycles. No action is needed.

What do error codes E1, E4, and E7 mean?

E1: temperature sensor failure in the refrigerated area. E4: defrost sensor fault. E7: ambient temperature sensor fault. The unit may still operate, but contact customer service as soon as possible.

Can the dispenser be stored for a long period?

Yes. Rinse the wine line, leave the door slightly open to prevent mold, and unplug the unit. Ensure children cannot play inside. Remove doors if disposing of the unit.

USER MANUAL SBC635MWKD Summit

Keep proof of original sales date (such as your sales slip) with this manual to establish the warranty period.

Write the Serial Number below. You'll find it on a plate located either on the back of the appliance or on an interior wall.

AVANT UTILISATION, S'IL VOUS PLAÎT LIRE ET SUIVRE LES RÈGLES DE SÉCURITÉ ET INSTRUCTIONS D'UTILISATION.

An ISO 9001:2015 registered company

770 Garrison Avenue

Bronx, NY 10474

www.summitappliance.com

TABLE OF CONTENTS

Important Safeguards 2 – 3

Location of Parts 4

Before Using for the First Time ....4

Placement and Installation 5 - 6

Choosing the right place ....5

Installation 5

Applications 5

Connecting to power supply 5

Reversing the door swing 6

Wine Keg Dispenser Flow and Parts 7

Wine Keg Dispenser Assembly 8-10

Caster Assembly 8

Guardrail Installation 8

Wine Tap Installation 8

Gas Regulator Installation 9

Gas Regulator & Tap Connection Examples 10

How to Tap a Wine Keg 11

Operation 12-13

Using Your Wine Keg Dispenser 12

Control Panel 12

Temperature Control 12

Switching Between Celsius and Fahrenheit 12

‘Rapid Cooling’ Function 12 - 13

Automatic Defrosting 13

Error Prompts 13

Normal Functioning 13

Maintenance of the Wine Keg Dispenser 14 - 15

Cleaning 14

Storing Your Wine Keg Dispenser 14

Transporting the unit 14

Disposing of a Worn-Out Unit 15

Accessories 16

Troubleshooting 17

Limited Warranty 18

French version of this manual 19 - 39

IMPORTANT SAFEGUARDS

WARNING!

To reduce the risk of fire, electric shock or injury when using this appliance, follow these basic precautions:

1. Read all instructions before using the appliance.
2. The appliance must be correctly connected to the power supply.
3. Immediately replace worn power cords, loose plugs and faulty power outlets.
4. Do not operate your appliance in the presence of explosive fumes.
5. Disconnect the appliance from the power supply before cleaning or repairing it. Only a qualified technician should repair it.
6. Never stand on top of or inside this appliance or swing on the door. Avoid putting weight on top of the appliance.
7. To reduce likelihood of injury, do not let children play with this appliance.
8. Do not operate the valve control unless the cylinder is completely installed and connected.
9. Do not attempt to repair or replace any part unless this is recommended in this Use and Care Guide. Leave other service matters to qualified technical personnel.
10. Keep packing materials away from children as they could become a choking hazard.
11. Do not spray or flush the wine keg dispenser with water, and avoid keeping it in a damp place since this could damage the electrical insulation.
12. This unit is intended for UPRIGHT, FREE-STANDING USE ONLY. Do not install in a cabinet or enclosed spaces. Do not use under a bar or counter.

DANGER! Risk of child entrapment!

Child entrapment and suffocation are not problems of the past. Junked or abandoned appliances are still dangerous, even if they will "just sit at the curb for a few days."

Before discarding your old appliance:

• Take off the door.
- Leave the shelves in place so that children may not easily climb inside.

- This appliance is CFC- and HFC-free and contains small quantities of Isobutane (R600a) which is environmentally friendly, but flammable. It does not damage the ozone layer, nor does it increase the greenhouse effect. Care must be taken during transportation and setting up of the appliance that no parts of the cooling system are damaged. Leaking coolant can ignite and may damage the eyes. In the event of any damage:

• Avoid open flames and anything that creates a spark,
• Disconnect from the electrical power line,
• Air the room in which the appliance is located for several minutes, and
• Contact the Service Department for advice.

- The more coolant there is in an appliance, the larger the room it should be installed in. In the event of a leakage, if the appliance is in a small room, there is the danger of combustible gases building up. For every ounce of coolant at least 325 cubic feet of room space is required. The amount of coolant in the appliance is stated on the data plate on the back of the appliance. It is hazardous for anyone other than an Authorized Service Person to carry out servicing or repairs to this appliance.

• Take serious care when handling, moving, and using the appliance to avoid either damaging the refrigerant tubing or increasing the risk of a leak.
• Replacing component parts and servicing shall be done by factory authorized service personnel so as to minimize the risk of possible ignition due to incorrect parts or improper service.

SAFETY PRECAUTIONS REGARDING ELECTRICAL MATTERS

1. Do not pull on the power cord when unplugging the machine. Grasp the plug firmly and pull it straight out of the socket. Do not pull the plug with wet hands.
2. Keep the power cord at the back of the appliance to avoid tripping accidents or damage to the cord.
3. If the power cord is damaged or frayed, it must be replaced by a qualified service professional.
4. Use only a standard three-hole grounded power socket rated above 10A. The socket should not be shared with other appliances.
5. Be sure the plug fits firmly into the socket and that the socket is grounded.
6. The use of an extension cord is NOT recommended.
7. The wine dispenser requires an AC power supply of 110\~120V/60Hz. The fuse or circuit breaker should be rated at 15A.
8. If the leakage of a combustible gas is detected, turn off the gas valve and open the doors and windows. To reduce the risk of fire caused by a spark, do not pull out the plug of the wine dispenser or of any other electrical device.

SAFETY PRECAUTIONS, WARNINGS & DANGER NOTICES: NITROGEN/CARBON DIOXIDE

Use a blend of 75% nitrogen ( N_2 ) and 25% carbon dioxide ( CO_2 ) to pressurize your wine dispenser. This blend of gases is readily available.

1. DANGER! Pressurized gas is potentially dangerous. Canisters or cylinders are under high pressure and proper handling is essential for safety. Familiarize yourself with canister installation and replacement before operating this unit. HANDLE WITH CARE. Never jostle, toss or treat cylinders roughly.
2. INTENDED FOR UPRIGHT, FREE-STANDING USE ONLY. Do not install in cabinet or enclosed spaces.
3. Store gas cylinders away from heat or explosive gases. Keep in a cool, dry space (lower than 70^ F) and chain canisters upright to avoid tipping or knocking. Always wear gloves and safety glasses when around chemicals.
4. Review and follow instructions for changing cylinders. To avoid a potential explosion that could result in grave injury or even death, NEVER CONNECT A GAS CANISTER DIRECTLY TO THE UNIT. ALWAYS CONNECT THE CANISTER TO THE GAS REGULATOR. There are two safety valves, located separately. One is in the regulator and one on the gas canister. DO NOT REMOVE VALVES, AND DO NOT EXCEED 60 PSI.
5. DO NOT ATTEMPT TO REFILL GAS CANISTERS! Refills are available where most canisters are sold (see page 9 for more information).
6. DO NOT USE PURE CARBON DIOXIDE (CO _2 ) TO PRESSURIZE THIS UNIT – IT WILL AFFECT THE TASTE OF THE WINE.

- SAVE THESE INSTRUCTIONS -

LOCATION OF PARTS

Top cover Cabinet Gas regulator valve N₂/CO₂ gas cylinder N₂/CO₂ tank supporter Control board device Compressor chamber cover Wine tower assembly Upper cover guardrail Drip tray Display and control panel Evaporator Ball valve Wine keg Door Bottom pad Caster

BEFORE USING FOR THE FIRST TIME

The SBC635MWKD is designed for dispensing wine only, and is not recommended for storing perishable foods such as meats or dairy products.

Before connecting the appliance to the power supply, leave it standing for 2 to 3 hours. This allows the refrigerant to drain back into the compressor and reduces the risk of malfunctions in the cooling system caused by shipping.

Clean the appliance thoroughly, especially the interior. (See Maintenance of the Wine Dispenser.) Proper grounding must be ensured to reduce the risk of shock and fire. Do not cut or remove the grounding plug!

Tips for Saving Energy

Try not to open the door too often, especially when the weather is hot and humid. Once you open the door, try to close it as soon as possible.

If possible, disconnect the power before changing a keg of wine.

Keep the unit out of direct sunlight.

Periodically, check that the wine dispenser seals well and that none of the contents prevent the door from closing.

PLACEMENT AND INSTALLATION

Choosing the Right Place

To ensure that your wine dispenser works at the maximum efficiency it was designed for, install it in a location where there are proper air circulation and electrical connections.

Choose a location where the wine dispenser will be away from any heat sources and will not be exposed to direct sunlight.

Remove all packing materials before using the wine dispenser.

Place the machine on a smooth, flat and sturdy surface.

Installation

Your appliance is not designed to operate in enclosed spaces. When placing your unit, make sure you allow at least 4" of clearance at the sides, rear and top to allow for adequate airflow.

Applications

The SBC635MWKD wine keg dispenser meets UL Standard 250 and is suitable for residential use.

Connecting to Power Supply

Connect this appliance to a 3-prong power supply socket (which has a ground terminal). If you only have a two-prong outlet, have it replaced by a qualified technician with an outlet that meets the local codes.

DO NOT USE AN EXTENSION CORD

Required nominal voltage and frequency are indicated on the rating plate. The connection to the power supply and grounding has to be made according to current standards and regulations. The appliance resists temporary voltage fluctuations with a tolerance of ±10% .

Once connected, allow the appliance to operate empty for two to three hours before putting a wine keg inside.

Reversing the Door Swing

Technical diagram showing two views of a mechanical or architectural component with numbered parts and directional arrows indicating flow or assembly.

Figure 1 (Default position)
Figure 2 (After door reversal)

1. Upper hinge cover 6. Screws
2. Screws 7. Hole cover
3. Upper hinge 8. Cabinet
4. Door 9. Pin cap
5. Lower door hinge

The wine dispenser can be opened from either the right side or the left. By default, the door hinge is on the right side. If you prefer it on the left, please follow these instructions:

Note: All of the parts that are removed must be kept for the reinstallation of the door.

1. Remove the three screws (6) holding lower door hinge (5). Keep hinge for later use.
2. Remove the door from the upper hinge (3), and keep the padded surface upward to prevent scratching.
3. Remove the upper hinge cover (1), remove the two screws (2), remove the upper hinge (3) and keep it for later use.
4. Remove the hole cover (7) and transfer it to the same location on the opposite side.
5. Insert the lower door hinge (5) into the left side, fixing the hinge into place by tightening all the screws (6).
6. Remove the pin cap (9) from the left side of the upper door frame and then transfer it to the same location on the opposite side.
7. Set the door on the lower door hinge (5), keep the door level, then fix the upper hinge (3) to the body (8) by the screws (2).
8. Put on the upper hinge cover (1).

WINE KEG DISPENSER FLOW AND PARTS

graph TD
    A["Gas Tank"] --> B["1/6 Barrel Wine Keg (Not Included)"]
    B --> C["Gas Line"]
    C --> D["Double Gauge Gas Regulator Low Pressure Valve"]
    D --> E["Pressure Release"]
    E --> F["Keg Coupler"]
    F --> G["High-Pressure Valve Gas Canister Shut Off Safely"]
    G --> H["Wine Dispenser Tower"]
    H --> I["Wine Line (NSF-certified Barrier Tubing)"]
    I --> J["Water Tank"]
    style A fill:#f9f,stroke:#333
    style B fill:#ccf,stroke:#333
    style C fill:#cfc,stroke:#333
    style D fill:#fcc,stroke:#333
    style E fill:#cff,stroke:#333
    style F fill:#ffc,stroke:#333
    style G fill:#fcc,stroke:#333
    style H fill:#fff,stroke:#333
    style I fill:#fff,stroke:#333

WINE KEG DISPENSER ASSEMBLY

Be sure you have a thorough familiarity with the assembly and installation process before turning on your wine keg dispenser.

NOTE: Once casters are assembled, place your unit in an upright position and allow it to sit for at least 8-10 hours before plugging into an outlet. This will allow the refrigerant to settle before operation.

Caster Assembly

1. Remove everything from the cabinet and lay the unit on a clean, dry and padded surface.

2. Install casters into holes on bottom of unit as shown and

Close-up of a mechanical component being adjusted with a tool (no visible text or symbols)

tighten with a wrench. Two of the four casters provided are equipped with locks to prevent slippage of the unit on smooth surfaces such as hardwood floors, linoleum or tile. These casters should be installed on the front of the unit.

1. Once all four casters are attached, return the wine keg dispenser to an upright position and allow to remain for at least 8-10 hours. (See Note above.)

Guardrail Installation

To install the guardrail,

1. Place the guardrail on top of the wine keg dispenser and line up the feet of the guardrail with the holes on top of the cabinet.

2. Using the screws provided, secure each foot to the cabinet.

Wine Tap Installation

To install the wine tap, first line up the draft arm notches with the notches in the hole in the top of the wine keg dispenser. Feed the arm into the hole, making sure that the notches are aligned properly. Slide arm down and twist until the arm is secure. (No screws or fasteners are necessary.)

While not required, we recommend the use of the black rubber gasket when installing the wine tap. Using the gasket will provide a more secure seating for the arm assembly. (See figures A, B and C in the next column.)

graph TD
    A["Spigot Handle"] --> B["Draft Arm Assembly"]
    C["Water Dispenser Tower"] --> D["Wine Duct"]
    E["Guardrail"] --> F["Water Duct"]
    G["Figure A"] --> H["Drain Mount"]

Notches on Base of Dispenser Assembly Grooves to Fit Notches from Dispenser Assembly. Turn and Lock Into Position.

Figure B

Rubber Gasket Not Mandatory to Locking Dispenser Assembly Into Place on Kegorator.

Figure C

WINE KEG DISPENSER ASSEMBLY, continued

Use a gas mixture consisting of 75% nitrogen ( N_2 ) and 25% carbon dioxide ( CO_2 ).

Gas Regulator Installation

Proper installation of your gas regulator and a thorough understanding of gas canisters are essential to the safe use of this product. Review and follow instructions for handling gas cylinders and this section in particular to ensure your safety and the safety of others.

NEVER CONNECT A GAS CANISTER DIRECTLY TO THE UNIT! To avoid potential explosion that could result in grave injury or even death, ALWAYS CONNECT THE CANISTER TO THE GAS REGULATOR.

IMPORTANT! The gas canister is shipped to you EMPTY for safety reasons. You will need to get this canister filled before you can use your unit. In most areas, you can get canisters filled at:

Connect to Gas Cylinder Gas Regulator Rubber Washer Shut-Off Valve 75% N₂ 25% CO₂ To Keg Tap To Regulator Gas Line Rubber Strap Figure D Gas Cylinder

stores that sell kegs
▶ party stores or convenience stores
➢ fire and welding supply stores.

DO NOT ATTEMPT TO REFILL GAS CANISTERS YOURSELF!

DANGER! Any pressurized gas is potentially dangerous. Canisters or cylinders are under pressure and proper handling is essential to safety. ALWAYS HANDLE WITH CARE!

To install the dual-gauge regulator:

1. Insert the end of the gas line with the green coupler onto the bottom end of the regulator. (See Figure D above and Photo 1, next page.) Secure line to regulator by tightening the green coupler.
2. Next, insert the black rubber washer that comes with this unit into the attachment nut on the regulator (as shown in figure E).
3. Connect the regulator to the canister by screwing the attachment nut onto the canister valve (see Figure F). Tighten with an adjustable wrench (not provided), but DO NOT OVERTIGHTEN.
4. Secure the canister with the rubber restraining strap (on side of wine keg dispenser cabinet) as shown in Figure D. Be sure to situate the canister so that the gauges are easily readable and the shut-off valves are easily accessible.
   See following page for examples of correct connections.

SPECIAL PRECAUTIONS: Ensure that the safety devices for your pressurized system are installed and remain installed. Once installed, NEVER remove the rubber washers in the regulator attachment nut to the canister or in the tap mechanism. NEVER bypass these safety features.

Close-up of hands holding a small mechanical component, possibly a tool or device, with no visible text or symbols.

Figure E

Close-up of hands operating a mechanical valve or fitting (no visible text or symbols)

Figure F

Failure to comply will void your warranty and could result in serious injury or death!

WINE KEG DISPENSER ASSEMBLY, continued

Gas Regulator & Tap Connection Examples

PLEASE NOTE: Your gas hose comes equipped and assembled with coupling connections for the regulator (green coupler) and the tap connection (silver coupler). The photos below show correct connections.

Green gas coupler Photo1 Gas Dual Regulator Wing Nut Connecting Wine Hose to Tap Tap Handle Photo2 Silver coupler connecting regulator to tap head device

Regulator Connected to gas canister Regulator Connected to keg tap via hose Keg Coupler Photo3

HOW TO TAP A WINE KEG

INSTALLING KEG TAP ON SINGLE BARREL TYPE KEG

This wine dispenser's coupler is compatible only with a single 1/6 barrel keg, although a second untapped keg can be stored behind the tapped keg to keep it cold. Each 1/6 barrel keg holds approximately 5 gallons of wine.

To tap a keg:

1. First be sure that the black dispenser handle of the keg coupler is closed (pushed up, see Fig. 1 below). Also, make sure the tower dispenser (on top of wine dispenser) handle is closed before proceeding with tap-to-keg connection.
2. Insert the keg coupler mechanism into the top of the keg neck and perform a quarter-turn clockwise to lock the coupler and keg together (Fig. 2).
3. Before proceeding, make sure that you insert a black rubber washer into the wing nut connector for the wine line (see page 7, bottom photo) before connecting the line to the tap. Take off the black protective cap from the tap and screw the wing nut with the washer to a firm finger-tightness.
4. Insert the end of the gas line with the silver coupler to the gas connection on the tap. Make sure the coupler connection is secure. Next, secure the connection between the wine line and tap with pliers (Fig. 3 and Photo 2, previous page). Make sure there are no leaks.

Regulator Valve

1. To finalize the connection, pull the black tap handle out and push down until it clicks securely. There will be an audible click, signaling that the gas and wine connections have been opened and that your keg is tapped (Fig. 4). Now you may open the regulator valve (top right photo) and open the valve on the gas tank itself as well. Set the regulator to read 5-7 psi by turning the regulator handle (bottom photo, right) clockwise.

2. Carefully tilt the keg onto the lip of the cabinet (using the keg support shown in Fig. 5) and position slowly into the cabinet body until the door can close. HANDLE CAREFULLY. Do not jostle or bang keg on gas canister.

Note: The left regulator gauge indicates total tank pressure.

Connect to the Wine Line Tube Black pull handle Keg Coupler Connect to Gas Line Tube Fig.1 TURN CLOCKWISE Wine Keg Neck Fig.2 Fig.3 Fig.4 Lift Upright Wine Keg Keg Support Fig.5

OPERATION

Using Your Wine Keg Dispenser

1. Make sure you are connected safely to the proper power supply: a 120V, 60Hz, and 15A power outlet, grounded. The use of an extension cord is not recommended. However, if an extension cord must be used, it should be rated at least 1875 watts with a minimum size of No. 14 AWG.
2. Slide the drip tray under the tap to catch the excess wine, then pull the handle of the tower toward you to open the spigot and dispense wine. Condensation on the tap and spigot is normal.
   NOTE: If the wine does not dispense, check the previous sections on the regulator connection and tapping the keg.
3. If your wine is running too slowly, carefully adjust the pressure on the regulator. Normal operating pressure is 5-7 psi. DO NOT EXCEED 12 PSI.

Control Panel

The control panel is located just above the door, and looks like this:

Cooler DOWN: Lowers temperature UP: Raises temperature Warmer 82°F °C Display module °F/°C Fahrenheit/Celsius switching Deep Chill Rapid cooling

Temperature Control

NOTE: This unit is designed to store and serve white and rosé wines.

You can set your desired storage temperature. (White wines are generally served at approximately 45^ F.)

The display module shows the set temperature, and the temperature-controlled range varies from 32 to 50°F (0 to 10°C). Adjust the DOWN or UP button on the control panel until the display module shows the storage temperature you desire.

Switching between Celsius and Fahrenheit

You can switch between a Celsius and Fahrenheit temperature display by pressing the °F/°C button. When the displayed temperature is in Celsius, the “°C” symbol will be illuminated; with a Fahrenheit display, “°F” will be illuminated.

'Rapid Cooling' Function

Press the Deep Chill button to enter the Rapid Cooling state. The “rapid cooling” icon on the display module will light and the temperature display will read “00”. After entering the Rapid Cooling mode, the appliance will work continuously for 24 hours and the icon will remain lit. After that time, the icon will turn off and the appliance will return to its former state.

You can cancel the Rapid Cooling mode any time during the 24 hour period by simply pressing the Deep Chill button again.

Note: The Rapid Cooling function is normally used only for cooling the first keg of wine in the appliance, when that keg is to be used as soon as possible. To prevent overcooling the wine, do not use Rapid Cooling for succeeding kegs.

Warning: The Rapid Cooling function might not be suitable for certain types of wine.

Automatic Defrosting

There is usually no need to defrost the wine dispenser because the ice deposited on the inner back wall is automatically defrosted. Ice deposits on the inner back wall during compressor operation. Later on, when the compressor is not operating, the ice defrosts and water drains through the outlet in the inner back wall into the drain pan situated above the compressor where it evaporates. If you see water building up in the rear of the unit, check that the drain trough is not clogged. Use a pipe cleaner or a piece of flexible wire. During extremely hot and humid weather, some ice may build up. If necessary, remove contents of the wine dispenser, unplug the unit and allow defrosting. A hair dryer may facilitate the process.

Error Prompts

When the following prompts appear in the display module, there is a failure in the appliance. Although one of the fault conditions occurs, the wine dispenser may still work. However, you should contact our Service Department as soon as possible to obtain advice on handling the situation.

Prompt	E1	E4	E7
Fault	Temperature sensor failure in the refrigerated zone	Defrosting sensor failure in the refrigerator compartment	Ambient temperature sensor fault

Note: When two or more sensors fail simultaneously, all fault codes will display alternately on the display module. If the ambient temperature and defrost sensors fail, any key may be pressed. The temperature is adjustable. The fault display will be restored after 15 seconds.

Normal Functioning

• If there is a sound of rushing water when the machine is in use, the noise is caused by the refrigerant flowing in the cooling pipes and running through the compressor. This is a normal phenomenon.
• The wine dispenser has no heating function. When the temperature is set higher than the ambient temperature, the machine will not run.

MAINTENANCE OF THE WINE KEG DISPENSER

Cleaning

To clean the lines and tap, first:

1. TURN OFF THE GAS SUPPLY ( N_2/CO_2 mix).

2. Next, wipe the outside of the machine, clean drip tray and around guardrail. Clean the inside of the cabinet by wiping with a damp cloth. Clean gasket on door to help eliminate trapped, spilled wine which could produce mold and mildew.

3. Disconnect the wine hose from the tap coupler and twist dispenser faucet carefully off the top of the wine keg dispenser.

4. Set the dispenser handle to the open or down position before flushing, then position the faucet over a sink and hold the wine line under running water for approximately 5 minutes, allowing the water to flush out the faucet head. This will also help eliminate trapped, spilled wine which could produce mold and mildew.

graph TD
    A["① Detach beer line\nDetach wine line"] --> B["Flush hose with water\nFlush hose with water"]
    B --> C["② Flush hose with water"]

1. Reconnect wine line and dispenser faucet when done or leave disconnected if you plan to store for a long period.

NOTE: At least every three months, or when the wine is changed or replaced, the wine line and dispensing accessories should be cleaned thoroughly using special wine line cleaners. These cleaners are available in both alkaline and acidic formulations, and the use of these should be alternated. Follow instructions on the packaging.

Storing Your Wine Keg Dispenser

1. If you do not expect to use your wine dispenser for an extended period of time, rinse the wine line to prevent mold or bacterial buildup which could cause illness. Allow the door to remain open slightly to prevent the buildup of mold and odors.

2. Never use sharp objects in your wine keg dispenser. If you are storing your machine, be sure to prevent children from playing in or around the unit.

DANGER! Children can become trapped in an unsecured and unsupervised environment.

Transporting the Unit

Firmly fix any loose items inside the wine dispenser with tape. Tape the door shut so it will not open during transportation.

Loosen the two foot brakes before moving the unit.

Disposing of a Worn-Out Unit

• When your appliance finally wears out, dispose of it.
• Before you dispose of an old appliance: Take the door or doors off but leave any shelves or drawers in place so that children cannot easily climb inside.
• The refrigerating system of the appliance is filled with refrigerant and insulating substances that should be recycled separately. Either have a licensed appliance repair company or dealer remove the appliance or call your local recycling office for the appropriate disposal information.
• For the sake of environmental protection, when moving the appliance, be careful not to damage the rear wall (the condenser unit or the tubes) or any part of the refrigeration system inside the appliance.
• This wine keg dispenser is 100% CFC-free, but the coolant is under pressure and inflammable, and puncturing the sealed system could be dangerous. The coolant used in the sealed system is non-toxic.
• Many older appliances may contain refrigerants that are harmful to the environment, and should be recycled by a lawfully licensed company.

ACCESSORIES

Exploded view diagram of a gas cylinder assembly with numbered parts for identification

ACCESSORIES	QUANTITY	ACCESSORIES	QUANTITY
1. KEG COUPLER	1	14. KEG BASE BOARD	1
2. BACKFLOW STOPPER	1	15. METAL WASHER	4
3. RUBBER WASHER	1	16. KEGORATOR CASTERS BRAKE	2
4. RUBBER DIRECTIONAL WASHER	1	17. KEGORATOR CASTERS	2
5. WINE TOWER WASHER	1	18. GAS TANK STRAP	1
6. WINE TOWER TAP/WINE HOSE ASSEMBLY	1	19. AIR HOSE WING NUT WASHER	1
7. GAS REGULATOR	1	20. AIR HOSE	1
8. HIGH PRESURE WASHER	1	21. AIR HOSE CONNECTOR WASHER	1
9. GAS TANK VALVE	1	22. WINE TAP WRENCH	1
10. GUARD RAIL	1	23. REGULATOR WRENCH	1
11. DRIP PAN TOP	1	24. WINE TOWER HOLE COVER	1
12. DRIP PAN	1	25. EXTRA WASHERS (3, 4, 8, 19, 21)	1
13. RUBBER FOOT	4

NOTE: Metallic tap accessories are constructed of 304 stainless steel so that the flavor of the wine will not be affected.

TROUBLESHOOTING

Many problems can be resolved without the need for a service call. See the following list for a reference to potential solutions of common problems.

PROBLEMS WITH THE WINE KEG DISPENSER

PROBLEM: The appliance is not operating.

• Is the power supply cord unplugged? Plug into a grounded 3-prong outlet.
• Has a household fuse blown or a circuit breaker been tripped? Replace the fuse or reset the circuit.
• Is the digital thermostat set incorrectly? See Temperature Control section on page 12.

PROBLEM: The motor is constantly running, or running too much.

• Is it warmer than usual where the wine keg dispenser is located? At normal temperatures, the motor will typically run between 40% and 80% of the time. The motor will run even longer when the unit is in an unusually warm environment.
• Has a new wine keg been put into the unit? The motor will run longer while the keg is cooling down.
• Is the door frequently opened? Warm air entering the appliance causes the motor to run longer. Keep the door closed as much as possible.
• Is the thermostat set correctly? See Temperature Control on page 12.
• Is the door completely closed? Push the door firmly shut.
• Are the air vents clogged? This prevents proper air transfer and causes the motor to work harder. Clean the air vents.

PROBLEM: The wine keg dispenser temperature is too warm.

• Have you just added a new keg to the unit? This will warm the interior of the unit until the unit is able to cool down to the correct temperature.
  • Is the control set correctly? See Temperature Control on page 12.

PROBLEM: There is excessive moisture inside the wine keg dispenser.

- Is the door opened frequently? If so, humidity from the room will enter the unit and cause moisture to build up. This will happen even more if the air in the room is very humid.

PROBLEM: The door is hard to open

- Is the gasket dirty or sticky? Clean the gasket and the surfaces that it touches. Rub a thin coat of paraffin wax on the gasket after cleaning.

PROBLEM: The taste of the wine is "off".

- Have the tap and accessories been cleaned recently? See page 14.

LIMITED WARRANTY

ONE-YEAR LIMITED WARRANTY

Within the 48 contiguous United States, for one year from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, warrantor will pay for factory-specified parts and repair labor to correct defects in materials or workmanship. Service must be provided by a designated service company. Outside the 48 states, all parts are warranted for one year from manufacturing defects. Plastic parts, shelves and cabinets are warranted to be manufactured to commercially acceptable standards, and are not covered from damage during handling or breakage.

5-YEAR COMPRESSOR WARRANTY

1. The compressor is covered for 5 years.
2. Replacement does not include labor.

ITEMS WARRANTOR WILL NOT PAY FOR:

1. Service calls to correct the installation of your appliance, to instruct you how to use your appliance, to replace or repair fuses or to correct wiring or plumbing.
2. Service calls to repair or replace appliance light bulbs or broken shelves. Consumable parts (such as filters) are excluded from warranty coverage.
3. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in accordance with electrical or plumbing codes, or use of products not approved by warrantor.
4. Replacement parts or repair labor costs for units operated outside the United States.
5. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
6. The removal and reinstallation of your appliance if it is installed in an inaccessible location or is not installed in accordance with published installation instructions.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES

CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR. WARRANTOR SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME STATES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY FROM STATE TO STATE.

WARNING: This product can expose you to chemicals including Nickel (Metallic) which is known to the State of California to cause cancer.

For more information go to www.P65Warnings.ca.gov

Note: Nickel is a component in all stainless steel and some other metal components.

FELIX STORCH, INC.

770 Garrison Avenue

Bronx, NY 10474

Phone: [phone]

Fax: [phone]

www.summitappliance.com

For parts and accessory ordering, troubleshooting and helpful hints, visit: www.summitapplianceparts.com

TABLE DES MATIÈRES

Technical diagram of a mechanical assembly with numbered components for identification

Technical diagram of a mechanical or architectural component with numbered parts labeled 1 through 9.

Close-up of hands adjusting a mechanical component with wires and tubing (no visible text or symbols)

Figure E

Close-up of hands operating a mechanical device with no visible text or symbols

Figure F

Close-up of a pressure regulator dial with gauges and tubing (no visible text or labels)

Exploded view diagram of a gas cylinder assembly with numbered parts for identification

ACCESSOIRES	QUANTITÉ	ACCESSOIRES	QUANTITÉ
1. COUPLEUR DE FÛT	1	14. PLANCHE DE BASE DU FÛT	1
2. BOUCHON DE REFLUX	1	15. RONDELLE METALLIQUE	4
3. RONDELLE À CAOUTCHOUC	1	16. FREIN DE ROULETTE	2
4. RONDELLE DIRECTIONNELLE À CAOUTCHOUC	1	17. ROULETTES	2
5. RONDELLE À LA TOUR DE VIN	1	18. BANDE DE RÉSERVOIR DE GAZ	1
6. TOUR DE VIN EN FÛT/ENSEMBLE DE TUYAU	1	19. RONDELLE POUR L'ÉCROU À OREILLES DU TUYAU D'AIR	1
7. REGULATEUR DE GAZ	1	20. TUYAU D'AIR	1
8. RONDELLE À HAUTE PRESSION	1	21. RONDELLE CONNECTEUR POUR TUYAU D'AIR	1
9. SOUPAPE DE RÉSERVOIR DE GAZ	1	22. CLÉ POUR ROBINET DE VIN	1
10. RAMBARDE	1	23. CLÉ RÉGULATEUR	1
11. HAUT D'ÉGOUTTOIR	1	24. COUVERCLE DE TROU DE TOUR DE VIN	1
12. ÉGOUTTOIR	1	25. RONDELLES DE PLUS (3, 4, 8, 19, 21)	1
13. PIED EN CAOUTCHOUC	4

www.summitappliance.com/support