31243 - Deep fryer HAMILTON BEACH - Free user manual and instructions

USER MANUAL 31243 HAMILTON BEACH

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This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they are closely supervised and instructed concerning use of the appliance by a person responsible for their safety.

Close supervision is necessary when any appliance is used by or near children. Cleaning and user maintenance shall not be made by children unless they are supervised. Children should be supervised to ensure that they do not play with the appliance.

To protect against electrical shock, do not immerse cord, plug, or oven in water or other liquid.

Unplug from outlet when not in use and before cleaning. Allow to cool before cleaning appliance and putting on or taking off parts.

Do not operate any appliance with a damaged supply cord or plug, or after the appliance malfunctions or has been dropped or damaged in any manner. Supply cord replacement and repairs must be conducted by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard. Visit hamiltonbeach. com for information on examination, repair, or adjustment.

The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.

Do not use outdoors.

Do not place on or near a hot gas or electric burner or in a heated oven.

Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.

To disconnect, turn all controls off by pressing the STOP button; then remove plug from wall outlet.

Use extreme caution when removing pan or disposing of hot grease.

Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electrical shock.

Oversize foods or metal utensils must not be inserted in an oven as they may create a fire or risk of electric shock.

The bread may burn. A fire may occur if toaster is covered or touching flammable material, including curtains, draperies, walls, overhead cabinets, paper or plastic products, cloth towels, and the like, when in operation. Do not store any item on top of the appliance when in operation.

Extreme caution should be exercised when using containers constructed of materials other than metal or glass.

Do not store any materials, other than manufacturer-recommended accessories, in this oven when not in use.

Do not place any of the following materials in the oven: paper, cardboard, plastic, and the like.

Do not cover crumb tray or any part of the oven with metal foil. This will cause overheating of the oven.

To turn oven off, press the STOP button. See “Parts and Features” section.

Do not place eyes or face in close proximity with tempered safety glass door, in the event that the safety glass breaks.

Always use appliance with crumb tray securely in place.

Do not use appliance for other than intended use.

Clean oven interior carefully. Do not scratch or damage heating element tube.

Do not operate unattended.

Do not operate the appliance by means of an external timer or separate remote-control system.3 Other Consumer Safety Information This appliance is intended for household use only. This appliance is only intended for the preparation, cooking, and serving of foods. This appliance is not intended for use with any nonfood materials or products. w WARNING Electrical Shock Hazard: This appliance is provided with a polarized plug (one wide blade) to reduce the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or by using an adapter. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, have an electrician replace the outlet. The length of the cord used on this appliance was selected to reduce the hazards of becoming tangled in or tripping over a longer cord. If a longer cord is necessary, an approved extension cord may be used. The electrical rating of the extension cord must be equal to or greater than the rating of the appliance. Care must be taken to arrange the extension cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or accidentally tripped over. To avoid an electrical circuit overload, do not use another high-wattage appliance on the same circuit with this appliance. w WARNING Fire Hazard.

• If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.

• Do not operate oven unattended.

• Do not use with oven cooking bags.

• Do not heat foods in plastic containers.

• Do not heat taco shells in countertop oven. Always use full-size conventional oven.

• Always allow at least 1 inch (2.5 cm) between food and heating element.

• Follow food manufacturer's instructions.

• Always unplug oven when not in use.

• Regular cleaning reduces risk of fire hazard.4

Parts and Features To order parts, visit: hamiltonbeach.com/parts Before first use: Most heating appliances produce an odor and/ or smoke when used for the first time. Plug into outlet. Turn function dial to BAKE. Press TEMP button and use + button to set temperature to 450°F (232°C). Press TIME button and use + button to set timer for 5 minutes. The odor should not be present after this initial preheating. Wash Air Fry Basket, Baking Pan, Broil Rack, and Oven Rack in hot, soapy water before using.

CAUTION: HOT SURFACE. The temperature of accessible surfaces may be high when the appliance is operating. 1 Temperature Probe 2 Probe Plug End

Getting to Know Your Display LCD Display – The easy-to-read digital LCD screen illuminates after any control is pressed. It will go into sleep mode after 30 seconds if START button is not pressed. In AIR FRY, BAKE, CONV/PIZZA, and KEEP WARM modes, temperature and cooking time are displayed. In BROIL, “HI” and time are displayed. On TOAST ( ) and BAGEL ( ), the shade setting and number of slices are displayed. When Probe ( ) is in use, the probe icon will be displayed on bottom left of screen. On bottom right, temperature setting will be displayed. Function Dial – Use dial to select cooking mode. TIME/SLICES Button – Press when adjusting cook time or number of slices. Press +/– buttons to decrease or increase setting. START/STOP Button With Red Power Indicator Light – Press to illuminate display and to start or end cooking mode. Special Features Probe – Integrated Temperature Probe with auto shutoff cooks to desired internal temperature for precise results. The display will show “LO” until temperature of the food reaches 100°F (38°C), then will toggle between actual temperature and set temperature. Display – Toggles between actual oven temperature and set temperature during preheat, and chimes once preheated. Up arrow will show until set temperature is reached. Flexible Oven Rack Positions – Three positions allow for optimal cooking. Slots on both sides of Oven make it easy to slide the Oven Rack in and out of position.

• The top rack position is perfect for broiling fish or hamburgers.

• Use middle rack for toasting or baking pizza.

• The bottom rack is great for baking a large chicken. Timer with Auto Shutoff – Oven turns off automatically when Timer reaches 00:00 and chimes 3 times. Stay On Function – Oven can be set to stay on by pressing the decrease (-) button just past 1. It can be used in any cooking mode except BROIL. Oven will turn off automatically after 4 hours of cooking. TEMP/SHADE Button – Press when adjusting temperature or shade for Toast or Bagel. Temperature display can be switched between Fahrenheit and Celsius by pressing and holding for 5 seconds. NOTES:

• Oven can hold a 5-lb (2.3-kg) chicken or 12-in. (30.5-cm) pizza and fits a 13- x 9-in. (33- x 23-cm) baking pan without handles.

• Place Oven Rack in desired position with Crumb Tray in place. Plug into outlet. If display is blank, press any button to illuminate display. Rack can be in middle or bottom position for convection or baking mode, depending on size of food.

• Lightly misting fresh foods with oil will produce crispier results. Visit foodsafety.gov for recommended internal food temperatures. Decrease (–)/Increase (+) Buttons6 How to Use Sure-Crisp

1. Turn Function Dial to AIR FRY.

2. Air Fry Basket: Place Basket onto Baking Pan on Oven Rack.

3. Fan icon displays. Select temperature between 200°F (93°C) and

450°F (232°C) by pressing TEMP/SHADE button and increasing or decreasing temperature using + or – button. Default temperature is 400°F.

4. Preheating: Add an additional 3-5 minutes to cook time to

allow Oven to preheat, if desired. Set time for up to 2 hours by pressing TIME/SLICES button, using + or – button to adjust. Default time is 20 minutes.

5. If time is selected, Timer will sound when selected time is

complete. If Stay On is selected, press START/STOP button to end cycle at any time.

w WARNING Fire Hazard.

• If contents ignite, keep door closed and unplug oven. Allow contents to stop burning and cool.

• Do not leave unattended while in use.

• Read and understand all safety instructions and Important Safeguards before use.

• Always unplug toaster oven when not in use. Sure-Crisp

Tips from the Test Kitchen:

• Use AIR FRY mode to crisp foods using little added oil.

• Air frying cooks and browns evenly by circulating forced hot air which crisps food with little to no added oil.

• Check food for doneness before recommended packaging cook time.

• Rack position used to air fry depends on the size of the food to be cooked. Keep at least 1 inch (2.5 cm) between food and heating elements. Use middle rack position and place larger food in bottom rack position.

• Preheat the Oven for shorter cook times/improved crispness.

• Arrange foods in a single, even layer in Air Fry Basket.

• Avoid overfilling Basket so air flows around food to improve crispness.

• Cut uniform-sized pieces for even cooking results.

• Avoid opening the Oven door while cooking frozen French fries or chicken nuggets until the cooking cycle is nearly done.

• Larger/thicker foods may need to be flipped or rotated during cooking.

• A light spritz of cooking oil before cooking provides crispier texture.

• Breadcrumbs make crunchy air fried coatings. Avoid sauces or batters.

• Always use the Baking Pan on the rack under the Air Fry Basket to catch drips.

• Do not line the Air Fry Basket; that blocks air flow. Do line the Baking Pan under the Basket for easy cleanup.7 How to Use (cont.) BAKE Mode Use as a normal kitchen oven for foods such as roasts, potatoes, or cakes.

1. Turn Function Dial to BAKE. Select temperature between 200°F

(93°C) and 450°F (232°C) by pressing TEMP/SHADE button and increasing or decreasing temperature using + or – button. If using Temperature Probe, set probe temperature between 100°F (38°C) and 200°F (93°C). Default temperature is 350°F.

2. Set time for up to 2 hours by pressing TIME/SLICES button,

using + or – button to adjust. Probe Mode To use Probe, slide out Removable Probe Storage Tray located on the bottom-right side of Oven, and remove Probe.

1. Turn Function Dial to BAKE or CONV/PIZZA. Probe does not

work in other cooking modes.

2. Plug Probe ( ) into Probe Jack located on Control Panel under

LCD display. Probe icon will illuminate on display.

3. Blinking temperature lights indicate probe temperature is ready

to be set. If probe light is solid, press TEMP/SHADE button once to activate the cavity temperature setting; then press it again to activate probe temperature setting.

4. Oven will chime 3 times once probe temperature reaches

desired setting, and Oven turns off.8 How to Use (cont.) CONVECTION/PIZZA Mode Circulates forced hot air to speed baking/roasting process for faster, more even cooking. Stay On function can be used in CONV/PIZZA Mode.

1. Turn Function Dial to CONV/PIZZA. Fan icon displays. Select

temperature between 200°F (93°C) and 450°F (232°C) by pressing TEMP/SHADE button and increasing or decreasing temperature using + or – button.

2. Set time for up to 1 hour by pressing TIME/SLICES button,

using + or – button to adjust. Default temperature is 350°F. w WARNING Fire Hazard.

• If contents ignite, keep door closed and unplug oven. Allow contents to stop burning and cool.

• Do not leave unattended while in use.

• Read and understand all safety instructions and Important Safeguards before use.

• Always unplug toaster oven when not in use. BROIL Mode Use to brown foods such as beef, chicken, fish, pork, and casseroles. Broil food on Broil Rack in Baking Pan in top or middle rack position. Food must be a minimum of 1 inch (2.5 cm) from the heating elements.

1. Turn Function Dial to BROIL. “HI” shows in the display and time

default is 30 minutes. Oven broils on high temperature and may not be adjusted.

2. Broiling time can be set from 1 minute to 30 minutes. Adjust

cooking time by pressing TIME/SLICES button, using + or – button to adjust.

3. Special feature allows door to remain open slightly during

broiling without shutting off.9 How to Use (cont.) TOAST Mode Use for browning and toasting breads. Rack should be in middle position.

1. Turn Function Dial to TOAST.

2. Select one of 7 shades of browning by pressing TEMP/SHADE

button and adjust setting using + or – button. Default shade setting is 4.

3. Select the number of slices by pressing the TIME/SLICES button

and adjust setting using + or – button. Default number of slices is 4. Adjust for 1 to 6 slices. BAGEL Mode Use for browning and toasting bagels. Bagel mode toasts the top cut side and warms the round bottom of bagels. Bagels should be placed on middle rack with cut side facing up.

1. Turn Function Dial to BAGEL.

2. Select one of 7 shades of browning by pressing TEMP/SHADE

button and adjust setting using + or – button. Default shade setting is 4.

3. Select the number of slices by pressing the TIME/SLICES button

and adjust setting using + or – button. Default number of slices is 4. Adjust for 1 to 6 slices.10 How to Use (cont.) Cleaning Your Oven w WARNING Electrical Shock Hazard. Do not clean with metal scouring pads. Pieces can break off pad and touch electrical parts, causing a risk of electric shock.

1. Unplug and let cool completely.

2. Wipe Control Panel display with a slightly damp sponge and

dry. Protect display when cleaning any other surfaces.

3. Use a nonabrasive stainless steel cleaner to clean the exterior

stainless steel areas. Apply cleaner with a soft, lint-free cloth. To bring out the natural luster, lightly wipe surface with a water-dampened, lint-free cloth followed by a dry polishing cloth. Always follow the grain of stainless steel. Signature Polish can be ordered via their website at www.signaturepolishonline.com.

4. Wipe Oven walls and bottom of Oven with a damp, soapy

cloth. Repeat with a damp, clean cloth. For stubborn stains, use a plastic scouring pad.

5. Carefully use a razor blade to gently lift baked-on foods from

the glass window. Spray glass cleaner on cloth to clean. Wipe with a damp sponge to rinse and dry.

6. Clean Oven Rack with a mild abrasive cleaner and rinse. Dry

Rack, Crumb/Drip Tray, Baking Pan, and Broil Rack in hot, soapy water. Rinse and dry.

8. Wipe control knobs with a damp, soapy cloth. Repeat with a

damp, clean cloth and dry.

9. Clean both ends of Probe with soapy water. Rinse and dry.

w WARNING Fire Hazard.

• If contents ignite, keep door closed and unplug oven. Allow contents to stop burning and cool.

• Do not leave unattended while in use.

• Read and understand all safety instructions and Important Safeguards before use.

• Always unplug toaster oven when not in use. KEEP WARM Mode Use to hold cooked foods at temperature for up to 2 hours. Place Oven Rack in bottom position.

1. Turn function dial to KEEP WARM. Temperature will default to

175°F (80°C) for 30 minutes but can be changed by pressing TEMP/SHADE button and using + or – button to adjust. Temperature range is 150°F (65°C) to 200°F (93°C).

2. Time can be set from 1 minute to 2 hours and can be changed

at any time during cycle by pressing TIME/SLICES button, using + or – button to adjust. Stay On Function – The oven can be set to stay on by pressing the decrease (-) button just past 1, and ON will be displayed in Keep Warm mode.11 Troubleshooting In case of power interruption:

• If power is out for less than 15 seconds, Oven will go back to previous setting. If more than 15 seconds, Oven switches to standby mode once power returns. How large a bake pan will the Oven hold?

• The Oven will hold most 13" x 9" (33 cm x 23 cm) bake pans without handles. How big a chicken will the Oven handle?

• The Oven will hold up to a 5-pound (2.3-kg) chicken. When should I choose BAKE, CONV/PIZZA, or BROIL?

• Choose BAKE or CONV/PIZZA for foods such as roasts, potatoes, or cakes.

• Choose BROIL to brown foods such as beef, chicken, fish, pork, and casseroles. If I want to toast bread, what setting is best?

• TOAST mode is best for toasting both sides of sliced breads, or use the BROIL mode for open-faced sandwiches, baguettes, and crostini. The BROIL mode activates the top heating element and is great when toasting is required on one side only, or the breads can be flipped when the desired level of browning is reached. Error Messages

• “Err 1” and a flashing probe icon. Temperature Probe is broken. Visit hamiltonbeach.com to obtain a replacement.

• “Err 2” and a flashing probe icon. Clean both ends of Temperature Probe.

• “Err 3” and a flashing probe icon. Wrong mode was selected. Probe only works with BAKE or CONV/PIZZA mode.

• “Err 4” and a flashing probe icon. Oven temperature sensor is broken. Do not use Oven. Visit hamiltonbeach.com for information on repair or replacement. Where is the slide-out crumb/drip tray?

• The Slide-Out Crumb/Drip Tray is located in the front of the unit under the Oven door. Toaster Oven will not heat.

• Check to make sure electrical outlet is working and the Oven is plugged in. Turn temperature dial to 350°F(177°C). Turn Function Dial to Bake; then turn Timer to Stay On while pressing in and holding the buttons on the side of the dial. Moisture forms on inside of Toaster Oven door when toasting.

• This is normal when toasting in a toaster oven. Moisture is slower to escape from a toaster oven than from a toaster. The amount of moisture will differ between fresh bread, bagels, and frozen pastries. An odor and smoke come from Toaster Oven.

• Smoke and odor are normal during first use of most heating appliances. These will not be present after initial heating period. Toaster Oven will not toast.

• Check to make sure outlet is working and oven is plugged in. Turn TEMP/ SHADE Button to 450°F (232°C). Turn Function Dial to TOAST; then rotate timer past 10 and then back to desired toast shade. Some foods burn and some are not done.

• Adjust oven rack position to center food in Oven.

• Adjust Toaster Oven temperature or cooking time for best results with your recipes.12 Limited Warranty This warranty applies to products purchased and used in the U.S. and Canada. This is the only express warranty for this product and is in lieu of any other warranty or condition. This product is warranted to be free from defects in material and workmanship for a period of five (5) years from the date of original purchase in Canada and three (3) years from the date of original purchase in the U.S. During this period, your exclusive remedy is replacement of this product or any component found to be defective, at our option; however, you are responsible for all costs associated with our returning a product or component under this warranty to you. If the product or component is unavailable, we will replace with a similar one of equal or greater value. This warranty does not cover glass, filters, wear from normal use, use not in conformity with the printed directions, or damage to the product resulting from accident, alteration, abuse, or misuse. This warranty extends only to the original consumer purchaser or gift recipient. Keep the original sales receipt, as proof of purchase is required to make a warranty claim. This warranty is void if the product is used for other than single-family household use or subjected to any voltage and waveform other than as specified on the rating label (e.g., 120 V ~ 60 Hz). We exclude all claims for special, incidental, and consequential damages caused by breach of express or implied warranty. All liability is limited to the amount of the purchase price. Every implied warranty, including any statutory warranty or condition of merchantability or fitness for a particular purpose, is disclaimed except to the extent prohibited by law, in which case such warranty or condition is limited to the duration of this written warranty. This warranty gives you specific legal rights. You may have other legal rights that vary depending on where you live. Some states or provinces do not allow limitations on implied warranties or special, incidental, or consequential damages, so the foregoing limitations may not apply to you. To make warranty claim, do not return this appliance to the store. Please write Hamilton Beach Brands, Inc., Customer Service Department, 4421 Waterfront Dr., Glen Allen, VA 23060, or visit hamiltonbeach.com/customer-service in the U.S. or hamiltonbeach.ca/customer-service in Canada. For faster service, locate the model, type, and series numbers on your appliance.13