CETE150T - Slicer CONTINENTAL EDISON - Free user manual and instructions

USER MANUAL CETE150T CONTINENTAL EDISON

• FR (version originale)

• EN (translated from the original)

Attention! Risque de coupure.

AVENTISSEMENT!

Please read the safety instructions carefully before using the device and keep them for future reference.

When using electrical appliance, basic safety precautions should always be followed, including the following:

Read all instruction before using slicer.

SAFETY INSTRUCTIONS

1. This appliance shall not be used by children. Keep the appliance and its cord out of reach of children.
2. Children shall not play with the appliance.
3. Turn off the unit first and unplug it from the outlet when not in use and before cleaning. Turn the unit

off and unplug it from the power outlet before changing accessories or approaching moving parts during operation.

1. Avoid contacting moving parts. Never feed food by hand. Always use completely assembled slicer with sliding feed table and piece holder. The appliance must be used with the sliding feed table and the piece holder in position unless this is not possible due to size or shape of the food.

2. To protect against any risk of electrical shock, do not put power unit in water or other liquid.

3. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the place of purchase for a replacement or repair free of charge.

4. The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock or injury.

5. Do not use the appliance outdoors.
6. Do not let cord hang over edge of table or counter or touch hot surface.
7. Blade is sharp. Hold only by blade lock. Handle carefully when cleaning.
8. Do not use the appliance for other than its intended use.
9. Unless the food is too large and cannot be cut, the food must be placed on the sliding food platform (4) and used with the secure food pusher (5).
10. Care shall be taken when handling the sharp cutting blades and during cleaning.
11. Always disconnect the appliance

from the supply if it is left unattended and before assembling, disassembling or cleaning.

1. Use the appliance for no longer than 5 minutes and then let product rest for 10 minutes.

2. This appliance is intended to be used in household and similar applications such as:

3. staff kitchen areas in shops, offices and other working environments;

4. farm houses;
5. by clients in hotels, motels and other residential type environments;

6. bed and breakfast type environments.

7. This device should not be used by children. Keep the device and its cable out of the reach of children.

8. This device may be used by persons with reduced physical, sensory or mental capacities or with insufficient experience or knowledge, provided that they are supervised or have received instructions as to use the device safely and to the extent that they understand the potential hazards.

REMARK:

• When using the machine, you should provide with a base having a plain surface underneath the machine.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

Suitable for food

Information on the meaning of conformity marking

Marking CC indicates that the product meets the essential requirements of the European Directives 2014/35/EU (Low Voltage), 2014/30/EU (Electromagnetic compatibility), 2011/65/EU (Restriction of use of certain substances in electronic equipment)

SUMMARY

IMPORTANT WARNINGS AND SAFETY ADVICE 2

I- DESCRIPTION OF THE DEVICE 8

II- TECHNICAL CHARACTERISTICS 9

III- BEFORE FIRST USE 10

a. Unpacking the device and scrapping the packing elements 10
b. Preparing to Slice 10

IV-USEOF THE DEVICE 11

-Operation 11
- Storage 11

V- EXAMPLES OF USE 12

VI- CLEANING THE DEVICE 13

VII-WARRANTY 14

VIII- DISPOSAL 15

This user guide is available in the following languages:

• FR (original version)
• EN (translated from the original)

Any other translation would be a translation of the original version.

This user guide, any modifications or any new version, is available on our website.

I - DESCRIPTION OF THE DEVICE

1. Adjustable Thickness Knob
2. Adjustable Guide
3. On/Off Safety Switch
4. Sliding Food Platform
5. Secure Food Pusher
6. Food Platform Track
7. Stainless Steel Blade
8. Blade Cover
9. Non-slip Suction Feet

II - TECHNICAL CHARACTERISTICS

Product reference	CETE150T
Model (s)	FS-9023A
Power supply	220-240 V~
Frequency	50/60 Hz
Power	150W
Product weight	4 kg
Number of speeds	1
Maximum operating time	5 minutes

a. UNPACKING THE EQUIPMENT AND DISPOSAL OF PACKAGING ELEMENTS

i. Remove all the packaging elements around the unit, as well as the protection elements located within the compartments of the unit.

ii. The carton and the paper is recycled. They must be thrown into the collection bins provided for this purpose.

• The materials marked with the symbol are recyclable:

PE <= polyethylene; > PP <= polypropylene

This means they can be recycled by depositors in appropriate collection containers.

• The other packaging elements (adhesive fasteners etc.) must be disposed of with household waste.

b. PREPARING TO SLICE

1. Unwrap cord from bottom of slicer, and slide into slot. Position slicer on a clean, dry and smooth surface.
2. Move the sliding feed table back and forth a few time to make sure movement.
3. Place the piece holder on back of the sliding feed table.
4. Select the required slice thickness by turning thickness adjusting knob, clockwise for thinner slice and counter-clockwise for thicker slice. The range of thickness adjusting is from 0 to 15mm .

IV - USE OF THE DEVICE

TIP: For best cutting results and very thin slices, freeze foods between 2 and 4 hours maximum beforehand.

1. Plug into device into a 120 VAC 60 Hz outlet.
2. Place food to be sliced on the sliding feed table and press the piece holder against thickness guide. Then pull the sliding feed table against the blade by hand.
3. The maximum size of food is: 110 × 110 × 90 (mm) (length x width x thick).
4. Switch on the appliance.
5. When the blade is rotating, push the sliding feed table toward blade. Move tray back and forth steadily. Keep food gently pressed against guide for even slicer.
6. Do not operate the machine more than 5 minutes. The motor may be overheated. Turn off switch & let it rest for at least 30 minutes to cool down the motor.
7. During slicing, if the rotational speed of blade reduces, let food unfreezes for a while, then slice again.
8. When finishing slicing, unplug unit. For safety and blade protection when storing, turn thickness adjusting knob to align thickness guide with blade.

WARNING!

• Never use the appliance without the sliding guide and without the secure plunger in place.
• To ensure a uniform cut, avoid pressing food too hard against the blade.
• When you are finished using the slicer, turn it off and unplug it.

> STORAGE

• Align thickness guide with blade.
• Wrap cord in storage area on bottom of slicer.

V - EXAMPLES OF USE

- USE YOUR FOOD SLICER FOR BEST RESULT

• To slice meats wafer thin, freeze thoroughly for only 2 to 4 hours before slicing.
• Meats should be boneless. Fruit should be free of seeds.
• Foods with an uneven texture-like fish and thin steaks –are often difficult to slice. Freeze for 2 to 4 hours before slicing.

- HOT ROASTS: BEET, PORK, LAMB, HAM

• When slicing warm boneless roast, remove them from oven at least 15 to 20 minutes before slicing. They will return more nature juices and slice evenly without crumbing.
• Cut the roast, if necessary, to fit on food tray. If roast is tied, turn off motor and remove strings one at a time as strings near blade.

- EXTRA-THIN SLICED CORNED BEEF OR FRESH BEEF BRISKET

Chill cooked brisket overnight in cooking liquid. Before slicing, drain and reserve meat drippings from brisket. Pat dry with paper towels. Remove excess fat. Slice well chilled brisket to desired thickness. To serve hot, place slices on heatproof platter and moisten with small amount of reserved meat dripping. Heat in 300^ Foven for 30 minutes.

CHEESE

Chill thoroughly before slicing. Cover with foil to keep moist. Before serving, let cheese reach the room temperature—this enhances the natural flavor.

COLD CUTS

Cold cuts keep longer and retain flavor if sliced as needed. For best results, chill first. Remove any plastic or hard casing before slicing. Use a constant, gentle pressure for uniform slices.

- VEGETABLE AND FRUIT

Your slicer is "made to order" for slicing many vegetables and fruits including potatoes, carrots, cabbage (for slaw), eggplant, squash and zucchini. Potato may be sliced thick for casseroles or thin for chips. Fresh pineapple may be sliced neatly. Cut off top and slice to order.

BREADS, CAKES AND COOKES

Freshly baked bread should be cooled before slicing. Use day-old or slightly stale bread for extra-thin sliced for toasting. Your slicer is ideal for all types of party breads, pound cake and fruit cake. For wafer-like ice box cookies or chill dough in refrigerator, slice as desired.

UNPLUG THE SLICER FROM THE OUTLET

All slicing parts remove for thorough cleaning. Wash with a soft cloth or sponge and a mild soap or a spray cleaner. Rinse and dry.

LOOK OUT! DANGER OF CUTTING.

WARNING!

• Never use steel wool or scouring powder on any part of slicer. Do not wash any part of slicer in dishwasher.
• Motor is concealed in housing. Never submerge water.
• Motor never needs oiling.

1. PIECE HOLDER:

Remove the piece holder from the sliding feed table.

2. SLIDING FEED TABLE:

Clean the sliding feed table after removing the piece holder.

3. STAINLESS BLADE:

Unplug the item, loose the left-screw as the arrow direction. Then take off the blade carefully with hand glove. After cleaning, tighten the blade with the left-screw on the contrary direction.

Note: Always align thickness guide with blade for safety and blade protection during storage.

4. NON-SLIP FEET:

Clean with any grease-removing cleanser, such as alcohol or window cleaner.

VII - WARRANTY

The warranty does not cover product wear parts, no problems or damage resulting from:

1. Surface damage due to normal wear and tear;
2. Defects or damage due to contact of the product with liquid and due to corrosion caused by rust or the presence of insects;
3. Any incident, abuse, misuse, modification, unauthorized removal or repair;
4. Any improper maintenance operation not in accordance with product instructions or connection to improper voltage use;
5. Any use of accessories not supplied or approved by the manufacturer.

The warranty will be void if the nameplate and/or serial number of the product is missing.

The logo on the product means that it is a device whose treatment as waste within the scope of Directive 2012/19/EU of 4 July 2012 on electrical and electronic waste (WEEE). This means that it must be supported by a selective collection system according to the European directive mentioned above in order to be either recycled or dismantled in order to reduce any impact on the environment.

Hazardous substances in electrical and electronic equipment can have potentially dangerous effects on the environment and human health.

Thus, at the end of life of this product, it should not be rid of as unsorted municipal waste. Return and collection systems are made available by local authorities (waste disposal) and distributors.

This product should not be thrown on the street. You have an obligation to use the collection systems available to you.

Continental Edison - 120/126 quai de Bacalan - CS 11584 - 33000 Bordeaux

Imported by SCHNEIDER CONSUMER GROUP

12, rue Jules Ferry, 93110 Rosny-sous-Bois, FRANCE

Continental Edison

www.continentaledison.fr

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