FP 561 - Pizza oven WHITE AND BROWN - Free user manual and instructions

Product type	Pizza oven
Brand	White and Brown
Model	FP 561
Power supply	Electric, check voltage on rating plate
Stone material	Crushed fired refractory clay
Included accessories	2 aluminum peels
Thermostat	Adjustable (positions 1 to 3)
Indicator light	Yes, turns off when temperature reached
Non-slip feet	Yes
Handles for opening	Yes
Usage	Domestic
Cleaning the stone	Never wash; wipe with damp cloth or spatula
Exterior cleaning	Damp sponge, dry thoroughly
Repairability	Entrust to an approved repairer
Precautions	Do not immerse, do not use near hot surfaces
Preheating time	Varies by recipe (e.g., 10 min for fresh pizza)
Fresh pizza cooking	5 to 6 min on thermostat 1½ or 2
Frozen pizza cooking	7 min on thermostat 2
Flammekueche cooking	5 min on thermostat 2
Chestnut cooking	20 min on thermostat 2, turn regularly
Environmental protection	Recycle at waste disposal center

Frequently Asked Questions - FP 561 WHITE AND BROWN

Why does my oven emit smoke during first uses?

This is completely normal. During the first uses, the appliance may emit smoke and odors, which will gradually disappear.

How to clean the refractory stone?

Never wash the stone with water or detergents. Use a damp cloth, spatula, or knife blade to remove residues. Never pour cold water on the stone while it is still hot.

Can I use aluminum trays for other foods?

Yes, you can cook fish, vegetables, chicken, etc. in aluminum trays available in stores.

What is the ideal thermostat setting for a fresh pizza?

Preheat on thermostat 2½ for 10 minutes, then cook for 5 to 6 minutes on thermostat 1½ or 2.

Is it necessary to preheat the oven?

Yes, it is recommended to preheat the oven according to the cooking table for optimal results.

Can I cut the pizza directly on the stone?

No, to avoid damaging the stone, do not cut the pizza directly on it. Use a cutting board.

What should I do if the power cord is damaged?

Do not use the appliance and contact an approved repairer to replace the cord. Do not attempt to repair it yourself.

Can I leave the appliance unattended during cooking?

No, never leave the appliance unattended while in operation.

How to prevent the dough from sticking to the peels?

Sprinkle the aluminum peels with flour before placing the pizza dough on them.

What is the lifespan of the refractory stone?

With proper care, the stone lasts a long time. Over time, it darkens, which is normal. Avoid thermal shock and do not wash it.

USER MANUAL FP 561 WHITE AND BROWN

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FP 561 "Napoli"

MODE D'EMPLOI USER MANUAL

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FRANÇAIS

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PREMIÈRE UTILISATION

Congratulations for having chosen this WHITE & BROWN product, and thank you for trusting us. For your comfort and safety, your appliance has been checked at every step of manufacturing and has successfully gone through all our tests of quality. WHITE & BROWN creates original products to please you, as far as design and easiness to use are concerned in order to give you complete satisfaction.

CAUTION

PLEASE READ ALL THESE INSTRUCTIONS CAREFULLY BEFORE USING THIS APPLIANCE.

• Make sure that the voltage rating on the typeplate corresponds to your main voltage.
• Never leave the appliance unsupervised when in use.
• Keep out of children and do not allow them to operate this appliance.
• Only use this appliance for domestic purposes and in the way indicated in these instructions. Never use for other uses.
• Never immerse the product in water or any liquid for any reasons.
• Do not use the appliance outdoor. This product must be placed in a dry environment.
• Do not use if you have wet hands.
• Do not touch the iron pieces to avoid burns.
• Never use the appliance on or near hot surfaces.
• Never move or range the appliance by pulling the cord.
• Unplug the appliance before cleaning or replacement of any pieces.
• Do introduce neither metallic objects, nor fingers inside the appliance.
• Make sure that the connection cord does not touch any hot surface. If the plug get hot, please call a qualified electrician.
• From time to time, check the cord for damages. Never use the appliance if cord or appliance show any sign of damage.
• All interventions made by a non-qualified person can be dangerous; in this case guarantee conditions would cancel. As all electrical products, a competent electrician must repair it.

Special recommendations :

• Do not touch hot surfaces of the appliance.
• Before using this appliance, remove any object that may have been placed on the top of the appliance.

• The cord length of this product has been selected to reduce the possibility of tangling in or tripping over a longer cord. If more cord length is needed, an extension cord may be used. Ensure not to let it drape over the working area or dangle where someone could accidentally pull or trip over it.

• While operating, ensure that the appliance is not covered or touching flammable material, including curtains, draperies, walls, etc...

• Do not use on surfaces where heat may cause a problem nor near a hot gas or electric burner.
• Unplug from the mains when not in use and before cleaning. Always set the timer on “0” and the thermostat on “0” before unplugging.
• Use extreme caution when removing the oven pan or disposing of hot grease.
• Do not put any accessory or container directly on the lower heating element.
• Do not place any of the following materials in the oven: paper, cardboard, plastic and the like.
• Never stand in front of appliance when you open the oven. Always stand on one side to avoid burns.

THE MANUFACTURER WILL NOT ASSUME ANY RESPONSIBILITY IN CASE OF NON ADHERENCE TO THESE INSTRUCTIONS.

SAVE THIS USER MANUAL CAREFULLY.

DESCRIPTION OF THE APPLIANCE

Labeled diagram of a cooking pot with numbered parts for identification

1- Handles to open the cap
2- Rubber stand for a good stability
3- Thermostat
4- Run light indicator
5- Aluminium spatulas

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FIRST USE

The appliance is equipped with a stone made of fire and crushed clay. To obtain a better cooking, it is advised to harden the stone as follows:

1. Close the cover but do not forget to take off any aluminium supports, cardboards, spatulas...
2. Plug the appliance in.
3. Set temperature on position 3 during about 10 mn.
4. After 10 min, set again the thermostat on position 0, lift the cover up with the handle and always stand on one side of the appliance to avoid burns.

During the first use, the appliance could emit some smoke and smells. This phenomenon is quite normal and it will disappear very quickly.

During the hardening process, the stone must not be in contact with oil, water or other liquid.

USING

• Open the lid.
• To transfer the pizzas to the refractory stone cooking surface, use the special spatulas, dust them with a little flour before use. Always remove the spatulas when the pizza is in cooking position.
• Place the pizza (home made pizza or bakery pizza or frozen pizza) on the pan and close the cap using the handles.
• To remove the pizza use the aluminium spatulas. Cook the pizza. At the end of cooking, take it off. Never stand in front of appliance when you open the oven. Always stand on one side to avoid burns.
• Before cooking an other pizza, leave the pizza oven lid open for about 2 minutes.
• Never cut the pizza directly on the firestone.

INDICATIVE COOKING TABLE

KIND OF PREPARATION PREHEATING COOKING
Fresh pizza Thermostat 2	^1/2 during 10 min or 2	5 to 6mn on thermostat 1^1/2
Precooked fresh pizza Thermostat 1 until the 5 mn on thermostat light disappears		^1/2
Frozen pizza Thermostat 2	^1/2 or 3 7 mn on thermostat 2during 12 mn
Fresh “tart flambé” Thermostat 2 during 10 mn 5 mn on thermostat 2
Frozen “tart flambé” Thermostat 2 or 3 5 mn sur thermostat 2 during 10 mn
Chestnut Thermostat 3 during 10 mn 20 mn on thermostat 2		(turn them over from time to time with the aluminium spatulas)

CAUTION

• Before switch on the appliance, always check the spatulas are not in the oven.
• Never touch the hot surface when the appliance is running.
• During pizza cooking, the light indicator must light on: the two heating elements are operating.
• Keep frozen pizza at ambient temperature for 10-15 minutes before cooking it.
• Do not allow topping from the pizza to be cooked on refractory stone.

ADVICES

You can use this appliance to cook other foods (fish, vegetables, chicken ...). In this case, use an aluminium foil tray available in any supermarket.

CLEANING

• Unplug the appliance and let it cool down before cleaning it.
• Clean the appliance with a soft damp.
• Do not use detergent to clean the cooking base.
• Do not use cold water to clean the refractory stone when it is still hot: the thermal shock might crack it.
• If there are some ingredient remaining on the stone after use, use a dry cloth or a spatula or a knife blade to remove them.

It is normal for the refractory stone to become dark with use.

RECETTES POUR PIZZA

POUR PRÉPARER UNE PIZZA :

Instructions on environment protection

Do not dispose of this product in the usual household garbage at the end of its life cycle; hand it over a collection point for the recycling of electrical and electronic appliances. The symbol on the product, the instructions for use or the packing will inform about the methods of disposal.

The materials are recyclable as mentioned in its marking. By recycling or others forms of re-utilization of old appliances, you are making an important contribution to protect our environment.

Please inquire at the community administration for the authorized disposal location.

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