FZ 365 W - Wine cellar VESTFROST - Free user manual and instructions

USER MANUAL FZ 365 W VESTFROST

As the appliance contains a ammable refrigerant, it is es- sential to ensure that the refrig- erant pipes are not damaged. The quantity and type of the refrigerant used in your appli- ance is indicated on the rating plate. Standard EN378 species that the room in which you install your appliance must have a volume of 1m³ per 8 g of hydro- carbon refrigerant used in the appliances. This is to avoid the formation of ammable gas/air mixtures in the room where the appliance is located in the event of a leak in the refrigerant circuit.

Keep ventilation openings in the appliance’s cabinet or in the built-in structure clear of obstruc- tion.

Do not use other mechanical devices or other means to ac- celerate the defrosting process than those recommended by the manufacturer.

Do not damage the refrigerant system.

Do not use electrical appli- ances inside the refrigerated storage compartment, unless they are of a type recommended by the manufacturer.

Do not expose the appliance to rain.

This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowl- edge if they are supervised or are instructed by a person re- sponsible for their safety how to use the appliance safely and have understood the associated hazards.

Children must not play with, on, or around the appliance. Warning3

Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.

Do not store explosives, such as aerosol cans with ammable propellants in the unit.

Danger risk of re or explosion if ammable refrigerant are used. To be repaired only by trained personnel.

When positioning the appliance, ensure the power cord is not trapped or damaged.

Do not locate multiple portable socket-outlets or portable power supplies at the rear of the appli- ance. ● Always keep the keys in a separate place and out of reach of children. ● Before servicing or cleaning the appli- ance, unplug the appliance from the mains or disconnect the electrical power supply. ● Relevant for Australia: Supply cord tted with a plug complies with AS/NZS

● Frost formation on the interior evaporator wall and upper parts is a natural phenom- enon. Therefore, the appliance should be defrosted during normal cleaning or maintenance. ● Please note that changes to the appli- ance construction will cancel all warranty and product liability. ● If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualied persons inor- der to avoid a hazard. ● Do not use extension cords. ● This appliance is intended to be used exclusively for the storage of wine

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• On receipt, check to ensure that the ap- pliance has not been damaged during transport. Transport damage should be reported to the local distributor before the wine cooler is put to use. Remove the packaging. Clean the inside of the cabinet using warm water with a mild detergent. Rinse with clean water and dry thoroughly (see cleaning instructions). Use a soft cloth. If during transport the appliance has been laid down, or if it has been stored in cold surroundings (colder than +5°C), it must be allowed to stabilise in an upright position for at least an hour before being switched on. Before use Technical data Wiring and connections in power supply systems must been all applicable (local and national) electrical codes. Consult these codes lengths and sizes prior to cabinet installation. This device complies with relevant EU directives including Low Voltage Directive 2014/35/EU and Electromagnetic Compat- ibility Directive 2014/30/EU The socket should be freely accessible. Connect the appliance only to 220/240 V / 50Hz alternating current via a correctly installed earthed socket. The socket must be fused with a 10-13 A fuse. If the appliance is to be operated in a non- European country, check on the rating plate whether the indicated voltage and current type correspond to the values of your mains supply. Information regarding voltage, current or power are given on the rating plate The power cord may be replaced by a technician only. The rating plate provides various techni- cal information as well as type and serial number. The energy consumption reduces. 1) the lower the ambient temperature is. 2) the warmer thermostat set point is. 3)
• the lower the number and the shorter the length of the door openings is. Savings in energy con- sumption in the use Contents Warning p. 2
• Before use p. 4
• Technical data p. 4
• Savings in energy consumption in the use p. 4
• Get to know your wine cooler p. 5
• Installation and start-up p. 6
• Reversible door p. 9
• Operation and function p. 10
• Defrosting, cleaning and maintenance p. 12
• Fault nding p. 13
• Warranty, spare parts and service p. 14
• Disposal p. 155

Get to know your wine cooler Lighting Charcoal lter Wooden shelf Sealing strip Nameplate Door handle Kick plate Control panel Lock Adjustable feet g. 16

Placement For safety and operational reasons, the ap- pliance must not be installed outdoors. The appliance should be placed on a level surface in a dry, well ventilated room (max. 75% relative air humidity). Never place the appliance close to sources of heat such as cookers or radiators, and avoid placing it in direct sunlight. Optimum temperature The climate class is stated on the nameplate. This species the optimum ambient temperature. Wine coolers with winter position, however, function at ambient temperatures as low as 5ºC.

Installation The surface on which the appliance is to be placed must be level. Do not use a frame or similar The appliance can be installed as a free- standing unit against a wall, built into a kitchen element, or lined up with other ap- pliances (gs 2-3). Installation and start-up Climate class Optimum room temperature SN +10 ºC to +32 ºC N +16 ºC to +32 ºC ST +16 ºC to +38 ºC T +16 ºC to +43 ºC7

g. 4 Ventilation It is important that the appliance be well ventilated and that air can circulate unhin- dered above, below and around it. The gurs (gs 5-6) illustrate how the nec- essary air circulation around the appliance can be ensured. The appliance viewed from above If the appliance is placed beside a wall, there must be su󰀩cient room for its door to be opened wide enough to allow the shelves to be pulled out (g. 4) g. 6g. 5

The distance pieces on the rear of the ap- pliance ensure su󰀩cient air circulation. Fit the two caps supplied with the appliance as shown in g. 7. It is important that the appliance be abso- lutely level. It can be levelled by screwing the adjustable feet at the front of the appli- ance up or down (gs 8). Use a spirit level to check that the appliance is absolutely level sideways. g. 7 g. 8 Setting up Max. 85 kg.

The door can be changed from right-hinged to left-hinged and vice versa as follows: Reversible door 1. Lay the appliance on its back and loosen the upper hinge.2. Remove the upper hinge.4. Carefully remove the covers on the side of the plinth using a at-headed screwdriver. 5. Pull up the hinge pin......and t it on the opposite side. 8. Click the covers into place on the plinth sides on the opposite side. 6. Unscrew the lock pin using a at-headed screwdriver. 9. Fit the door onto the bottom pin, t the top hinge and tighten securely. 3. Rotate the glass door through 180° (on FZ 295 W, pull the handle to loosen it on the inside from beneath the sealing strip).7. When the lock pin has been loosened completely, pull it up together with the lock cylinder and ret on opposite side. 10. After reversing the door, it is important to check that the sealing strip provides a tight seal all the way round. If it does not, carefully heat the strip all the way round using a hair dryer. Then ease the strip outwards slightly so that it forms a tight seal against the cabinet. Be careful not to heat the strip so much that it melts!

OBS: You will need to remove the magnet on the underside of the door by unscrewing the two screws, pulling the magnet away from the door and mount it at the other end of the door. If there is a logo badge on the door you will have to remove it and possibly t it at the other end of the door. Remove the top and bottom bushes on the door frame (the bushes are the black, round plastic pieces which t into the top and bottom hinges) and reverse them so that the bush which was at the top is now at the bottom and vice versa.10

Operation and function Electronic control The electronic control ensures that the temperatures set at the top and at the bot- tom of the appliance are maintained. This is achieved by means of an advanced control of the refrigeration system, the heating ele- ment, and the fan. The set temperature will be stored in the event of power failure. The electronic control has the following functions: ● On/o󰀨 switch ● Light switch* ● Temperature setting ● Temperature indication ● Alarm for too high and too low tempera- tures ● Door alarm

• The light may either be turned on constantly or only when the door is open. Temperature indication The display shows the actual temperature. The upper digits of the display indicate the temperature at the top of the appliance, and the lower digits of the display indicate the temperature at the bottom of the appliance. The temperature indicator is equipped with a built-in lter which simulates the actual temperature in the bottles. Consequently, the indicator does not react on short-term uctuations of the air temperature Temperature setting The thermostat is equipped with a child lock device. This device is activated by pushing the “up and down” buttons simultaneously. After approx. 3 seconds “Pof” ashes in the display. Then the actual temperatures are shown as usual. In addition, the set temperatures can be shown by pushing SET1 and SET2, respectively. The child lock device is cancelled by pushing the “up and down” buttons simul- taneously. After approx. 3 seconds “Pon” ashes in the display, and the temperature can be set. Temperature setting at the top of the appliance Push SET1. Then the temperature at the top of the appliance can be adjusted up and down by means of the “up and down” but- tons. The temperature can be adjusted from 8 to 22°C, however so that the temperature cannot be set at a lower temperature than the actual set point for the bottom tempera- ture sensor. g.11

Permanent lighting For presentation purposes of your wine, you can turn on the lights permanently. Please press the light switch image twice. If the controller is placed inside the cabinet press twice, if the controller is placed in the kick plate only press once. To switch o󰀨 the permanent light press on again. The light will always be on when the door is open. Two-zone setting for serving temperature Typical serving temperature settings for the top and bottom sections are 16°C and 6°C respectively. With these settings, a suitable temperature gradient will be achieved in the cabinet for the storage of various types of wine distributed from top to bottom as follows: ● heavy red wines +16 to +19°C ● rosé and light red wines +12 to +16°C ● white wines +10 to +12°C ● champagne and sparkling wines +6 to +8°C It is recommended that wine be served at a temperature which is a couple of degrees lower than the desired drinking temperature as the wine will be warmed slightly when it is poured into the glass. Operation and function Temperature setting at the bottom of the appliance Push SET2. Then the temperature at the bottom of the appliance can be adjusted up and down by means of the “up and down” buttons. The temperature can be adjusted from 5 to 22°C, however so that the tem- perature cannot be set at a higher tempera- ture than the actual set point for the upper temperature sensor. Alarm devices There is a sub-alarm for the low-temper- ature sensor and an excess-alarm for the high-temperature sensor. The alarm consists of a beeper and a warn- ing on the display. Alarm for high temperature: beep sound + alternating display of “HtA” and actual temperature Alarm for low temperature: beep sound + alternating display of “LtA” and actual temperature The alarm temperature depends on the set points. The beep sound can be cancelled by push- ing a random thermostat button. Push the on/o󰀨 button to erase the display alarm, rst for cancelling the alarm, then again for restarting the compressor. Door alarm When the door has been open for more than 2 min. the door alarm is activated.12

Automatic defrosting The wine cooler is defrosted automatically. Defrost water runs through a pipe and is collected in a tray above the compressor where the heat generated by the compres- sor causes it to evaporate. The defrost water tray should be cleaned at intervals. Cleaning Before cleaning the appliance, unplug it from the main supply. The cabinet is best cleaned using warm water (max. 65°C) with a little mild detergent. Never use cleaning agents that scour. Use a soft cloth. Rinse with clean water and dry thoroughly. The defrost water channel, in which condensa- tion from the evaporator runs, is located Defrosting, cleaning and maintenance Single-zone setting for long-term storage For long-term wine storage, the top and bot- tom sections should both be set at 12°C. With identical settings for the top and bot- tom sections, the controls will maintain an even temperature throughout the cabinet. However, the temperature in the room will gradually a󰀨ect the temperature in the cabinet through its door and sides, creating a slight temperature gradient from top to bottom. The controls will maintain the set temperature at the bottom of the cabinet, and any deviation from the setting will the- refore occur at the top. The di󰀨erence will vary from 0 to 3°C, de- pending on the ambient temperature. at the bottom of the rear inside wall of the cabinet and must be kept clean. Add a few drops of disinfectant, e.g. Rodalon, to the defrost water drain a couple of times a year, and clean the drain using a pipe cleaner or similar. Never use sharp or pointed implements. The sealing strip around the door must be cleaned regularly to prevent discolouration and prolong service life. Use clean water. After cleaning the sealing strip, check that it continues to provide a tight seal. Dust collecting on the condenser on the rear of the cabinet, the compressor and in the compressor compartment is best removed using a vacuum cleaner. The frost protection thermostat The appliance has a frost protection thermostat that take over control and run the appliance in safety mode in case of malfunction. In safety mode the cabinet will contain temperature between 2°C – 4°C.13

Fault nding Fault Possible cause Remedy The appliance not working The appliance is switched o󰀨. Power failure; the fuse is blown; the appliance is not plugged in correctly. Press the on/o󰀨 switch. Check that power is connected. Reset the fuse. Water collects in the bottom of the cabinet. The defrost water pipe is blocked. Clean the defrost water channel and the drain hole on the rear wall of the cabinet. Vibration or bothersome noise. The appliance is not level. The appliance is resting against other kitchen elements. Containers or bottles inside the cabinet are rattling against one another. Level the appliance using a spirit level. Move the appliance away from the kitchen elements or appli- ances it is in contact with. Move containers and/or bottles apart. Compressor runs continuously. High room temperature. Ensure adequate ventilation. P1 is shown on the display. The upper sensor is disconnect- ed or short-circuited. Call for service. The temperature within the entire cabinet is main- tained at the higher of the two setpoints until the fault has been corrected. P2 is shown on the display. The lower sensor is disconnected or short-circuited. Call for service. The temperature within the entire cabinet is main- tained at the higher of the two setpoints until the fault has been corrected. The appliance is too cold The appliance runs in safety mode Call for service14

Warranty, spare parts and service Warranty disclaimer Faults and damage caused directly or indirectly by incorrect operation, misuse, insu󰀩cient maintenance, incorrect building, installation or mains connection. Fire, ac- cident, lightening, voltage variation or other electrical interference, including defective fuses or faults in mains installations. Repairs performed by others than approved service centres and any other faults and damage that the manufacturer can sub- stantiate are caused by reasons other than manufacturing or material faults are not covered by the warranty. Please note that changes to the construc- tion of the appliance or changes to the component equipment of the appliance will invalidate warranty and product liability, and the appliance cannot be used lawfully. The approval stated on rating plate will also be invalidated. Transport damage discovered by the buyer is primarily a matter to be settled between the buyer and the distributor, i.e. the dis- tributor must ensure that such complaints are resolved to the buyer’s satisfaction. Before calling for technical assistance, please check whether you are able to rectify the fault yourself. If your request for assistance is unwarranted, e.g. if the appli- ance has failed as a result of a blown fuse or incorrect operation, you will be charged the costs incurred by your call for technical assistance. Spare parts When ordering spare parts, please state the type, serial and product numbers of your appliance. This information is given on the rating plate. The rating plate contains various technical information, including type and serial numbers. Product numbers15

Disposal Information for Users on Collection and Disposal of Old Equipment and used Batteries These symbols on the products, packaging, and/or accompanying documents mean that used electri- cal and electronic products and batteries should not be mixed with general household waste. For proper treatment, recovery and recycling of old products and used batteries, please take them to applicable collec- tion points, in accordance with your national legislation and the Directives 2012/19/EU and 2006/66/EC. By disposing of these products and batteries correctly, you will help to save valuable resources and prevent any potential negative e󰀨ects on human health and the environment which could otherwise arise from inappropriate waste handling. For more information about collec- tion and recycling of old products and batteries, please contact your local municipality, your waste disposal service or the point of sale where you purchased the items. Penalties may be applicable for incor- rect disposal of this waste, in accord- ance with national legislation. For business users in the Euro- pean Union. If you wish to discard electrical and electronic equipment, please contact your dealer or supplier for further information. Information on Disposal in other Countries outside the European Union These symbols are only valid in the European Union. If you wish to dis- card this product, please contact your local authorities or dealer and ask for the correct method of disposal. Note for the battery symbol: This symbol might be used in combi- nation with a chemical symbol. In this case it complies with the requirement set by the Directive for the chemical involved.2

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