CM 760 AS WH - Oven CATA - Free user manual and instructions

Frequently Asked Questions - CM 760 AS WH CATA

USER MANUAL CM 760 AS WH CATA

Operating and maintenance instructions for built-in ovens

IT

REEMPLACEMENT DE L'AMPOULE DU FOUR

DIMENSIONS INTÉRIÉURES

Hauteur: 340 mm

Thank you for choosing one of our products. We hope this household appliance provides you with the best service. Therefore, we suggest you read the instructions and suggestions contained in this manual carefully in order to use our products correctly.

The specifications plate for this oven is available on this appliance. This plate, visible by opening the door, displays all the necessary identification information for this appliance for ordering replacement parts.

GENERAL INFORMATION

Please read this manual carefully before using the appliance. It is important that all the control functions are understood before beginning to cook with this appliance.

Heed the advice and warnings included under the title "IMPORTANT - Safety advice and instructions".

• This appliance has been designed for private domestic use and can be integrated into standard kitchen furnishings or similar.
• In order to use in caravan-type vehicles, the suitable indications included in the Installation Instructions should be borne in mind.
• Use of this appliance for any other purpose or in any other environment without the manufacturer's express agreement will invalidate any guarantee or liability.
• This new appliance is guaranteed against electrical or mechanical defects, subject to certain exclusions indicated in the Manufacturer's Terms and Conditions of the Guarantee.
  The above does not affect your statutory rights.

Ensure that all protective packaging and covering has been removed before using this appliance.

To collaborate in protecting the environment, separate the packaging materials into the different types and dispose of them according to local waste disposal regulations.

The packaging is designed so as not to harm the environment; it can be recovered or recycled as it is an ecological product. By recycling the packaging, you will contribute to saving raw materials and reducing the volume of industrial and domestic waste.

Any additional information on waste disposal may be requested from your local environmental agency.

When used for the first time, a slight smell from the protective covering or damp may be noticeable, which will disappear after a short time.

The symbol on the product or its packaging indicates that this product cannot be treated as normal household waste. This product must be handed over to an electric and electronic equipment collection point for recycling. On ensuring that this product is disposed of correctly, you will help to avoid possible negative consequences for the environment and public health, which could occur if this product is not handled correctly. To

receive more detailed information about recycling this product, contact your local government, domestic waste disposal services or the outlet where the product was bought.

This appliance has been built and distributed in compliance with the essential requirements of the following EEC EUROPEAN LAWS AND DIRECTIVES:

EC Symbol - 93/68 Low voltage - 73/23 CEM-89/336

Safety Rules - EN 60 335-1, EN 60 335 - 2 - 6.

This appliance respects laws of the suppression of radiointerference.

As the Manufacturer has a policy of continuous product improvement, it reserves the right to adapt and carry out any modification considered necessary without prior warning.

IMPORTANT NOTICE

SAFETY INSTRUCTIONS AND WARNING

• This appliance complies with all current European safety legislation, however, the Manufacturer must emphasise that this compliance does not prevent the surfaces of the appliance from heating up during use and remaining hot during its operation.
• Therefore, the Manufacturer highly recommends that this appliance is kept out of the reach of babies and small children.
• If children cannot be kept out of the kitchen, they must be watched at all times.
• We also recommend that great care is taken during use and cleaning. Read the cleaning and maintenance sections for this appliance carefully.
• Do not place heavy objects on this oven or lean on the door when opening it, as this may damage the hinges.
• Do not leave hot oil or fats unattended as they may catch light.
• Do not place oven dishes or trays of the lower part of the oven or cover it in aluminium foil.
• Never store flammable objects inside the oven as they may catch light.
• Do not allow the accessories or electric cables to touch the hot parts of the appliance.
• Do not use the appliance for special heating or drying clothes.
• Do not install the appliance near curtains or upholstered furniture.
• Do not try to lift or move kitchen appliances by pulling any door or handle as this may cause damage.
• If the oven join is very dirty, the door will not close properly when the oven is working. The fronts of neighbouring furniture may be damaged. Keep the oven join clean.
• During operation the appliance will heat up. Care must be taken to avoid touching heating elements inside the oven.

• Open the oven carefully. Steam may escape and burn anyone nearby.

• Do not pour water inside a very hot oven. The enamel may be damaged.

• This appliance must be installed correctly by a suitably qualified person, strictly following the manufacturer's instructions.
• The Manufacturer declines all liability for personal or material damage as a result of misuse or incorrect installation of this appliance.
• Heat, vapour and humidity are produced during use, avoid all kinds of personal damage and ensure that the room is suitably ventilated. If used for a prolonged period of time, additional ventilation may be necessary - consult a qualified installer if you have any doubts about the necessary volume.

INSTRUCTIONS

This User Manual must be kept for future reference and use by someone who is not familiar with the appliance.

Before using the oven, carefully clean the inside with a non-abrasive detergent and warm water. Introduce the grill and tray in their respective runners. Once the operation is complete, turn the oven on to the maximum temperature for approximately 20 minutes to remove any traces of manufacturing grease, oil or resins which may cause unpleasant odours when cooking.

WARNING: During this first heating some smoke or unpleasant odours may appear. Should this happen ventilate the room suitably until the first operation is finalised.

Once this simple operation has been carried out the oven is ready to use for cooking.

This appliance is exclusively for domestic use.

Use the oven to cook food only.

USING THE OVEN

The oven is controlled by a thermostat between 50^ and 250 ^ C, depending on the temperature required. The thermostat pilot light turns on and off to indicate the temperature control during use.

The required cooking mode is selected using the multi-functional control button. The functions that may be selected are:

A. OVEN LIGHT. Automatic when selecting the cooking mode for all models. The oven light remains on when using the oven.

B. CONVECTION MODE. Provides traditional cooking with heat from the upper and lower elements.

C. UPPER ELEMENT MODE. For gentle cooking, browning, or keeping cooked dishes warm.

D. LOWER ELEMENT MODE. For slow cooking and heating food.

E. FAN-ASSISTED CIRCULAR ELEMENT MODE. Provides uniform heating with the fan and allows different

dishes to be cooked at the same time on different levels.

F. FAN-ASSISTED LOWER ELEMENT MODE. This provides heating by semi-convection with the lower element to elicit dishes.

FIG. FAN-ASSISTED CONVECTION MODE. This provides a convection heating of the upper and lower elements for a term cooking.

H. GRILL. For gratinating and browning food.

I. MAXI-GRILL. As above, but the grill element provides a larger area for roasting.

J. FAN-ASSISTED GRILL. This provides fast browning so that food remains juicy. For convection baking, this is the most energy-efficient function.

K. THAWING MODE

The fan works without heat to reduce the thawing time for frozen food.

USEFUL ADVICE

• Before cooking, make sure all oven accessories that are not required are removed from the oven.
• Pre-heat the oven to the cooking temperature before using it.
• Place the cooking trays in the centre of the oven and leave space in between when using more than one, so that the air can circulate.
• Do not fill the tray to full when preparing a juicy, fruit cake.
  Any fruit juice that drips from the tray will produce stains that cannot be removed.
• Do not put oven trays on the base of the oven or cover it with aluminium foil. This will cause thermal accumulation. The cooking and roasting times will not coincide and the enamel may be damaged.
• Try to open the oven door as little as possible to see the food (the oven light remains on during cooking).
• Take care when opening the door to avoid contact with hot parts and steam.

COOKING INSTRUCTIONS

Read the information of the food packaging for the cooking temperatures and times. Once familiar with the performance of the appliance, the temperatures and times may be varied to adapt them to your personal tastes.

Check that frozen food is completely thawed before cooking, unless indicated otherwise.

Type of food Temp. °C Runners Cooking time in minutes Suggested Personal
Cake mixture desserts in moulds
Sponges or buns 175 2 55-65
Cake 175 3 60-70
Short pastry desserts in moulds
Pie base	200 3	08-10
Cheesecake pie base	200 3 25-35
Fruit pie base	200 3 25-35
Raised dough desserts in moulds
Pie base	180 3	30-45
Soft bread 1 kg of flour	200 3 25-35
Small pastries
Short pastry	200 3	10-15
Doughnut dough	200 2	35-45
Biscuit dough	200 3	15-20
Lasagne	225 2	40-50
Meats (Cooking time per cm of thickness)
Long roasts	200 2	120-150
Short roasts	200 2	60-90
Meatballs	200 2	30-40
Poultry
Duck 1 1/2 Kg	200 2	120-180
Goose 3 Kg	200 2	150-210
Roast chicken	200 2	60-90
Turkey 5Kg	175 2	240-260
Game
Hare	200 2	60-90
Leg of venison	200 2	90-150
Vegetables
Oven-baked potatoes	220 2	30-40
Cooked vegetable flan	200 2 40-50
Fish
Trout	200 2	40-50
Sea Bream	200 2	40-50
Pizza	240 3	10-20
Grill
Chops		4 8-12
Sausages		4 10-12
Grilled chicken		2 25-35
Spit-roasted veal 0,6Kg		50-60

• The runner number is counted from the bottom of the oven up (Excluding the base of the oven as trays cannot be placed on it)

THE POSITION INFORMATION IS INDICATIVE BECAUSE THE COOKING TYPE AND TIMES CHANGE DEPENDING ON THE QUANTITY AND QUALITY OF THE FOOD.

HOW TO USE THE GRILL

Place the food to be browned on the grid or in the shallow tray. The grid has to be placed on the highest runner, whilst the tray for collecting fat should be on the lower runner. Connect the grill using the following positions of fan-assisted oven selector knob, or in the position of the multi-function oven selection knob.

Depending on the type of food (meat, fish, poultry, etc.) it will be necessary to turn it over to expose both sides to the infra-red rays of the grill. For guidance only, we indicate some cooking times below:

Food to be grilled	Cooking times in minutes Suggested
Lean or thin meat	4-6
Normal meat	5-8
Fish without scales	8-10
Fish (e.g. Trout, salmon)	12-15
Sausages	10-12
Sandwiches	2-5

WARNING

• Do not use aluminium foil to cover the grill tray or heat.
• Do not wrap elements in aluminium foil or place them under the grill - the great reflective quality of aluminium may damage the grill element.

USING THE 6-BUTTONE ELECTRONIC TIMER

Description of the button functions:

Alarm

Automatic cooking (duration)

End of cooking time (end time)

Manual operation

Reducing numbers in all programmes

Adding numbers in all programmes

Meaning of the lit symbols:

Indicates that programmed cooking is under way or it is the manual position.

Programmed alarm.

More "AUTO" (Both flashing): Programming error.

AUTO: AUTOMATIC PROGRAMME

Flashing): Programmer in automatic position, but not programmed or ended.

(Light on): Programmer in automatic position and programmed.

No symbol lit, except the clock numbers means that a waiting time is programmed.

Programmer functions:

24-hour display clock.

Alarm (Maximum 23:59).

Automatic programming (start and end of cooking).

Semi-automatic cooking (only start or only end of cooking).

The timer only works when the appliance is connected to the electricity supply.

Electronic clock

Immediately after connection (Also after a power cut) THREE flashing digits will appear on the panel.

To enter the correct time press + simultaneously and AT THE SAME TIME one of the buttons 6 until the correct time is shown. There is a 5-second acceptance delay during which no button should be touched.

The speed that the marker changes will noticeably increase some seconds after beginning to press the buttons and +

Manual cooking

(Without using the programmer)

To use the oven with the help of the programmer, the flashing «AUTO» indication must be cancelled by pressing the button If the «AUTO» indicator is not flashing (which means that the oven is programmed) the programming must be cancelled first by pressing and setting the marker to 0.

Automatic cooking.

(Start and end of cooking)

1)Programme the cooking time using
2)Programme the end of the cooking time using
3) Select the temperature and function required using the thermostat and selector knobs.

After these operations, the «AUTO» symbol will appear on the display, indicating that the oven has been programmed.

Practical example:

We wish to cook for 45 minutes and that the cooking time ends at 2 p.m.

• Pressing we set 0.45 on the display.
• Pressing we set 14:00 on the display.

After these operations the current time will reappear on the display as well as the «AUTO» symbol, indicating that our programming has been understood and memorised.

At 13:15 (14:00 minus 45 minutes), the oven will automatically start, the symbols and «AUTO» appearing during cooking.

At 14:00 the cooking will automatically stop and the alarm will

sound intermittently.

Press to turn the alarm off.

Semi-automatic cooking

A. Programming the duration of the cooking

Set the chosen cooking time using the button and set the duration.

Cooking will start immediately, the symbols «AUTO» and will appear on the display. When the programmed time has passed the cooking will stop and the alarm will sound intermittently. Turn the alarm off as described above.

B. Programming the end of the cooking

Set the chosen end time for the cooking using the button and set the end time. Cooking will start immediately and the symbols «AUTO» and will appear on the display. Cooking will end at the set time and the alarm will sound intermittently. Turn it off as indicated above. The state of the programming can be checked at any time by pressing the corresponding button.

The programming can also be cancelled at any time by pressing and setting the marker to zero. By then pressing the oven will be ready for manual operation.

Electronic alarm

The timer function consists solely of an alarm which can be adjusted for a maximum period of 23:59. To adjust the time, press the button and at the same time (+) or (-) until the desired time appears. Having made the adjustment, the real time will reappear next to the symbol.

The countdown will begin immediately and can be viewed on the display at any time by simply pressing the button. When the time has ended, the symbol will disappear and the alarm will sound intermittently, which may be turned off by pressing the button. The alarm does not control any of the oven functions.

NOTE

• If an error is made it will be indicated via an alarm and the "AUTO" symbol will flash. Cancel the adjustment by pressing the button , and then re-programme to rectify it.
  The alarm that sounds at the end of a programme will continue for seven minutes unless cancelled by pressing the button. However, at the end of the seven minutes the "AUTO" symbol will continue flashing.
• The alarm has three tone positions, low, medium and high. To adjust the tone, check that the timer is in the manual mode, then press the button and hold down to hear the tone selected. On releasing the button, press again and hold down to select another tine. Repeat the procedure until the required tone is heard.

WARNING! a power cut will result in the programmed functions to be cancelled, including the clock. Once the power returns three flashing zeros will appear and the oven can be re-programmed.

USING THE MECHANICAL TIMER

Once the thermostat controls are in the desired position, turn the knob clockwise to the maximum position and then turn it anti-clockwise to the desired time; at the end of this set time the buzzer will sound. The timer only indicates the end of the set time, but it does not stop the function being used.

CLEANING THE APPLIANCE

IMPORTANT

As a safety precaution, before beginning to clean the oven always unplug it from the power supply or remove the appliance power lead.

Cleaning an oven that does not self-cleaning panels must be done after use, when it is switched off but still warm, not hot, so that the film of grease produced by the cooking vapours on the walls is still easy to remove, as well as the drips and splashes of fat that are not yet hard and dry.

Remove the chrome-plated wire side supports; pull the front part upwards to unattach them from the wall and remove them from the rear orifices. Clean the oven with a soft cloth soaked in a diluted ammoniac solution; rinse and dry. If there are still stains and splashes, place a damp cloth soaked in ammoniac at the back, close the door and, after a few hours, wash the oven with warm water and liquid detergent, rinse and dry carefully. To clean the shiny metal outside doors, use a soft cloth with soap and water; do not use any powdered products that contain abrasive substances.

Also avoid the use of acid or alkaline substances (lemon juice, vinegar, salt, tomatoes, etc.). Avoid using products containing chlorine, acid or abrasive substances specially for cleaning the varnished walls. Do not use thick steel wool or hard utensils, as they can damage the surface finishes.

Do not use high pressure cleaners or steam appliances for cleaning the oven.

Normally, wiping with a damp soft cloth and warm detergent is enough, but for stubborn stains the following is recommended:

VTRIFIED ENAMELLED PARTS

Only use a recommended cleaner for this type of material - avoid chloride-based products such as bleach.

GLASSDOOR PANEL

Do not use abrasive products which could damage the glass. Remember that if the surface of the glass panel becomes scratched, it could cause a dangerous failure.

To simplify the cleaning, the inner glass panel can be taken out of the door. The method for removing the glass from the three types of door is shown below.

Door type A

After removing the screws fixing the glass, located on the inner face of the door, lift the glass out carefully. In versions with three glasses the intermediate glass can also be removed. The procedure is the same as above.

Door type B1/B2

After removing the screws fixing the upper support of the glass, remove the support in direction "A". Then the glass can be pulled out. In versions with three glasses the intermediate glass can also be removed.

Door type C

Carefully lever up the glass with a flat screwdriver located in the groove shown in the figure.

When refitting the glass, check that it is correctly fitted into the toothed joint of the door and all around.

REMOVING THE DOOR FROM THE OVEN

To simplify cleaning the interior of the oven, the door can be removed. The process of removing the door for the three types is shown below:

Door type A/B2

The hinges "A" have two moving bolts "B".

When the bolt "B" is lifted, the hinge comes out of its housing. Then close the door to the half-way position.

Next, lift the door upwards and remove it, sliding it outwards; hold the door by the sides close to the hinges when doing this. To replace the door, first slide the hinges into their grooves and open the door completely.

Remember to turn the two moving bolts "B" used to engage the two hinges before closing the door (Fig. 3).

WARNING

• Take care not to remove the hinge locking system when taking off the door, as the hinge mechanism can spring back suddenly.
• Never submerge the door in water for any reason.

Door type B1

Open the door fully to position "D" Lift the two mobile links "A" of the hinges, until fixing at point "B".

Then close the door to the half-way position. Next, lift the door upwards and remove it, sliding it outwards; hold the door by the sides close to the hinges when doing this. To replace the door, first slide the hinges into their grooves and open the door completely.

Remember to turn the two moving links "B" used to engage the two hinges before closing the door (Fig. X).

WARNING

• Take care not to remove the hinge locking system when taking off the door, as the hinge mechanism can spring back suddenly.
• Never submerge the door in water for any reason.

Door type C

Open the door and support it firmly.

Using a suitable screwdriver remove the lower hinge by the part fixed to the oven.

Then remove the upper hinge from its place and take off the door.

To replace the door, follow the same steps in reverse.

Oven accessories (Fig. 4)

The oven can be provided with lateral guides fitted to the oven wall. Insert the grid and oven sheet provided on the lateral guides. To remove the guides proceed as follows for the two types:

Bars type 1

To remove the lateral guides press downwards at point A.

Bars type 2

To remove the lateral guides take out the screw using a suitable screwdriver, lift the bars upwards until they are free.

INSTRUCTIONS FOR INSTALLATION

This appliance must be installed by a competent person, in accordance with the current version of the UK Safety Rules and Regulations or their European equivalent:

Urban development regulations (published by the Department of Environment).

Urban development laws (published by the Scottish Executive Development Department).

IEE wiring regulations.

Electricity in labour regulations.

PRIOR START-UP OF THE APPLIANCE

When it is unpacked, check that the following parts are with the oven:

• Instructions and Installation Manual
  oven grid
  1 tray
• Screws and stoppers for fitting the appliance in the housing

FITTING THE APPLIANCE (see Fig. 5)

These appliances are classified as Class I.

The earth is obligatory as provided for by law. The manufacturer declines all liability in the event that the accident prevention rules have not been followed.

IMPORTANT

The adjacent piece or furniture or cupboard and all the materials used in the installation must resist a minimum temperature increase of 85^ above the ambient temperature during use of the appliance.

Certain types of vinyl or laminated kitchen furniture are particularly susceptible to damage due to decolouration at temperatures below those indicated.

If the appliance is installed without paying attention to this temperature limit or if it is placed less than 4mm from the adjacent cupboards, liability will belong to the owner.

INSTALLATION NOTES

1. The oven has to be installed in a standard gap of 600mm as indicated in Fig. 5, whether under a hob or in a column.

2. On inserting the oven in a column, it is essential in order to ensure there is enough ventilation, to remove the rear panel of the furniture and have an opening of at least 85-90mm as indicated in Fig. 5.

3. Check that the oven has been fixed securely in the housing. Fixing the oven into the cupboard is done using 4 screws "A" Fig.5. One in each corner of the oven door frame.

Fig. 5: Installation distanced for simple electric ovens of 60 cms wide (the shape of the upper casing may vary) and attachment to the cupboard.

BUILT IN DIMENSION FOR OVEN WITH DOOR THICKNESS OF 26mm (dim A)

BUILT IN DIMENSION FOR OVEN WITH DOOR THICKNESS OF 20mm (dim B)
4. When installing multipurpose ovens install the s shown in figure n°6.

A. The support runner must be removed
B. Spacing of 75 - 90mm between the wall and the rear part of the support shelf and the base of the cupboard
C. Base
D. False box front to be assembled

Minimum ventilation requirements for upper, base and support shelves for the rear part of the unit.

Fig. 7: Ventilation and gap requirements for the installation of a simple electric oven in a standard cooking unit.

A. Rear panel
B. Storage space
C. Remove the rear part of this section
D. Real panel
E. Storage space
F. Base
G. Minimum ventilation gap 80 cm2

Fig. 8: Ventilation and gap requirements for the installation of a simple electric oven in an upper cupboard.

ELECTRICAL CONNECTION

Before connecting the appliance, check that the voltage marked on the specifications plate coincides with the voltage of the electricity network.

The NICEIC register is recommended for electrical installations.

WARNING - THIS APPLIANCE MUST BE EARTHED

This appliance must be wired to a 13 A bipolar automatic switch with protected socket, which has a 3mm separation between contacts and is placed in an easily accessible place next to the appliance.

IMPORTANT

The conductors of the network power supply lead are coded by colours are follows:

Green and yellow -Earth

Blue - Neutral

Brown-Live

• The green and yellow conductor must be connected to the terminal marked "E" or with the symbol of the earth or which is green and yellow.
• The blue conductor must be connected to the terminal marked "N".
• The brown conductor must be connected to the terminal marked "L".
  The lead must not reach a temperature higher than 50^ above the ambient temperature at any point.
• If the power lead is damaged, it must be replaced by a special lead or unit supplied by the manufacturer or it after-sales service.

REPLACEMENT OF THE NETWORK POWER SUPPLY LEAD

If it is necessary to replace the network power supply lead, proceed as follows:

1. Disconnect the appliance from the power supply, unscrews the fastening screws and remove the rear panel.
2. Unscrew the fastening screws and those of the terminals to free the existing lead.
3. Assemble the replacement lead which must comply with the information listed in the Specifications, ensuring the correct connection of the colour codes and that all the screws are correctly tightened.

MAINTENANCE

Before carrying out maintenance, disconnect the appliance from the power supply.

During the guarantee period, if necessary all services should be commissioned to the Manufacturer's Technical Assistance Service Department. Bear in mind that intervention or repair by unauthorised personnel will invalidate this guarantee.

REPLACEMENT OF THE OVEN LIGHTBULB

Not covered by the appliance guarantee.)

The oven has a light with the following characteristics: 15 W or 25 W, 300^ and type E-14

WARNING: Disconnect the appliance from the electricity supply, remove the oven door (as described above), as well as the oven shelves.

Remove the glass cover that protects the light bulb by turning it anti-clockwise. Fig. 9 (A)

Unscrew the old light bulb and dispose of it safely and ecologically, change it for one as specified in the Specifications and replace the cover.

NOTE - The glass cover may be tight and, therefore, may need a grip to release it.

CARE AND REPLACEMENT OF THE CATALYTIC COVERING

(When assembled, the covering is not covered by the appliance guarantee).

In order to keep the covering "always clean" efficiently, the oven must be heated to a minimum of 200^ whenever there are stubborn stains, so that they do not become permanent. If the covering becomes black and shiny, they must be replaced. Remove all the internal accessories to facilitate the replacement of the covering.

The replacement covering may be bought directly from the Manufacturer's Replacement Part Department (see details included in the cover). Indicate the reference numbers of the product type described in the specifications plate and/or the series number of the appliance on ordering.

SPECIFICATIONS

INTERIOR DIMENSIONS

Height: 340 mm

Width: 440 mm

Depth: 390 mm

Useful volume: 59 litres

ELECTRICAL INFORMATION

Nominal voltage:

220V-240V\~50Hz

Power connection: 13A (automatic bipolar switch with protected socket, with 3mm separation between contacts)

POWER ABSORPTION

Base Resistance: 1,30 kW

Roof Resistance: 0,90 kW

Fan Resistance: 2,30 kW

Grill Resistance: 1,35 kW

Network power cable:

3x1.5mm2typeH07RN-F

---

Oven light bulb:

15 W - 25 W / 300 °C screw type E-14

The Manufacturer declines all liability for damage caused to persons and objects due to incorrect or improper installation of the appliance.

The Manufacturer reserves the right to make any modification it believes necessary and useful to the products, without prior warning.

ISTRUZIONI PER L'UTENTE

Volume utile: 59 litri

DATI ELETTRICI

Tensione nominale: 220V - 240V 50Hz

WAARSCHUWING en VEILIGHEIDSVOORSCHRIFTEN

WAARSCHUWING-DIT APPARAAT MOET GEAARD WORDEN

Para as instalacoes electrolyicas, recomenda-se o registo NICEIC.

ADVERTÉNCIA - ESTE APARELHO DEVE SER LIGADO A TIERRA

Este aparecido deve ser ligado a um interruptor automatico bipolar de 13 A com tomada protegida, que tenha separação de contactos de 3 mm e situada num lugar fácilmente acessivel jusqu'à do aparecido.

IMPORTANT

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DOMaUSHNX OTXOIOB.

IOnonHnteBHyu INHOpMauno6 yTuNn3aunOTXoOB MOxHO 3aTpe6oBaTb B MeCTHOM3KoJIoRnueckOM aReHTCTBe.

B NaJae 3KcNpyatauH, MoXHO NOyBCTBOBaTb Nergn 3anax OT 3aunTHoro NOKpbITnI INn CbIpOCTn, KOtOpbIn HCye3HeT Ype3 KaKO-TO HnpoDOnKHTeNbHbI nepNoD BpemH.

CnMBoHa npOdyKTe nIeero ynaKOBke yka3bIbaet Ha To, YTO daHHbI npOdyKT HeIb3a pacCMaTpNBaTb KaK obHbI 6bITOBo MycOp. DaHHbI npOdyKT dJa nepepa60TK DoJKeH cdaBaTbCra Ha NyHK Tc6opa 3JIeKtpueckoro n 3JIeKTPoHHoro o6OpydoBaHry. EcN Bbl no3a6OTntecb O npabInbHO yTuIN3aunn daHHoro npOdykTA, Bbl NOMoxTe u36exKaTB BO3MOxHbIX HeratNBbIX NocJeDCTBn DnA OKpyXaIOUe Cpebl N 3dOpOBbY HaceJIeHNY, KOTOpbIE MOrT BO3HNKHyTB pNl HnepepbIBHO yTuIN3aUnn npOdykTA. DnA NOlyeHn 6OJee NpOboHoi INΦopMaUnn OTHCnTeNbHO yTuIN3aUnn DaHHOro npOdykTA, O6patNTecb B MeCThble opraHbI ynpABNeHry, B cnJy6y yTuIN3aUnn DOmaunHX OTXODOBuN B Mara3H, rDe Bbl KynuNl DaHHBII npOdyKT.

3Ta DyXOBka 6bIa n3rTOBNeHa n peaJIIN3OBAHa B COOTBeTCTBm C BaXHeIShmN Tpe6oBaHnMaCneDyUoXn EBPOENCKNX 3AKOHOB N IINPEKTNIB E3C:

CnMBOJ EC-93/68 Hn3KOBONbTHOe 06OpyIOBaHne -73/23 CEM-89/336

IpaBnJaTexHnK6e3oNaChocTn-EN60335-1, EN60335-2-6.

JaHoe yCTpoIcTBO COOTBETCTByET 3aKOHAM O IIOaBHeHN paDNoONomEx.

Tak kak n3roTOBnteJIb npnIepKnaeTcnpHnIOOB NOCTOHHORo COBepseHCTBOBaHnnpOdykTA, OH OCTaJIaTe 3a Co6oI npABo npINHMaTB N BblNOJHrTB BCaKne MOndpKaun, KOTOpbIE CHTaHTcR Heo6xOdIMbIMu, 6e3 KaKOro 6bl TO Hn 6blNo npEdBaNTeJIbHO rBeDoMnHeHn.

AXHOE3AMEUHNE-IMCTPYKUNNOTEXHNKE 6E3OJACHOCTN INPDEUYPPEXJEHNE

JaHoe yCTpoIcTBO COOTBeTCTByET BCemy TeKyUeMy EBpOneNcKOMy 3aKOHoDaTeNbCTBy NO Be3OpNaChocTN, OHaKo N3rOToBnTeJIb DOJIXeH NODupePKHyb, YTO 3TO COOTBeTCTBHe He KacaetCra HarpeBaHH NoBepXHOCTeY cTPOiCTBa BO BpeM 3KcNpyataun, KOtOpblc OCTaOTcR ropqHmN BO BpeM pa60tbl.
- N03TOMy n3rTOBnTeJb HAcToTBeH OpeKomeHdyET He DOnyCKaTb K UcTpOInCTBy MaJIeHbKnx DeTei.
- Ecnn obecneuNb OTCyTCTBne Tee B KyxHe

HEBO3MOXHO, 3a HIMN HYKHO NOCTOARHNO CNeIHTb.

• TaKke peKomeHnyem 6bItb octopoXhIMN BO BpeMnOJb3OBaHnI OuNCTKn. BHImaTeNbHO npOHTaITe pa3dJIb I NO DaHHOMy yCTpOInCTBy, KacaIOUneCra OuNCTKn IN TEXHNUeCKOrO O6cJyXNBaHnI.

He klaDHTHa dYXOBKY TReKeIbIX npEIMTeOBn He OnpaTecb Ha DBepu, KOrda ee OTKpbIbAeTe, NOTOMy UTO 3TO MOKeT pINBecTu K NOBpeKDeHIO neTeJb.

He octabnayTe 6e3 npncmoTpa ropeee Macno nJIn Knp, TAK kak OHN MoryT 3aropeTbcra.

• He klaInte npOTNBH nJIN NOHOCbI Ha dHO dYXOBKn Hn He npIKpbBaIte ee aJIOMHNHeB0fONbRoN.

• HNKOrda He xpaHnTe BHyTpN dYXOBKn JERKOBOcPnAmHeREmbIe PpeDMeTbI, NOTOMy UTO OH MOrTy 3aRopeTbcr.

• He donyckaTe npNKoCHOBENr npHaIeXHOCTeu nn 3neKtpnuecknx Ka6eNe c ropaymN deTaJIaMn yctpoiCTBa.

He nCnoJb3yIte yCTpoIcTBO dIaCneuaJIbHbIX HarpeBaHn IIN dIa cySeHna Odekbl.

He yctaHabnBaIte ycTpoCtBO B6n3n 3aHaBecok mMgKoMe6eN.

He nbItaTeCb noHIMaTb nIIN nepMeaTaB kXoHHbIe yCtpoiCTBa 3a pyKy nIIN 3a DBepy, TAK KAK 3TNM Bbl MoKeTe IN NOBpeDHTb.

• Ecni nIIOCKOCTn COpJxKeHn DyXOBKn OueHb rpy3HbI, DBepua He 6ydt HaJIeKaUm O6pa3OM 3aKpbIbATbcr BO BpeM pa60TbI. Moryt 6bITb NOBpeXdEhblnepeDHeuactN6bn3KOpacnoLoXeHHo Me6eni. IopdePjBaIte YnCTOTy nIOCKOCTe COpJxKeHn DyXOBKn.

BoBpMa pa6oTb yCtpoiCTBOHarpeBaETc. CneIyET 6bITb OCTopoXHbIM Nn36eRaTB KOHTaKTA C HarpeBaTeNbHbIMNJIeMeHTAmn BHyTpN DxyOBKn.

• OtkpbBaIte dIyXOBky OCTOpOxH0. I3 dIyXOBKMOKET BblpBaTb nap n npuHHITb OXoRn HaxOJaUIMcR pIOM.

He BnBaIte BOy BOBHyTp b OeyHb ropYe IyXOBKn. MoKet 6bITb NOBpeKeHa 3MaJIb.

• YCTPOICTBO DOJXHO npabINbHO yCTaHABINBaTbcraJIuOM, O6laAIOUIM DOCTaTOUHO KBaNΦUKaUnei, B CTporOM COOTBETCTBUN C NHCTpyKUmaMn N3ROTOBtEJI.

• U3ROTOBNTeJIb CHNMAET C ce6yIO6yO OTBeTCTBeHHOCtB 3a TpaBMbl IIN MaTePnAIBHbIyUepe6, HAcTyNHBWne B pe3yJbTaTe He npBaUNbHOJ EKcPnyaTaunn IIN He npBaUNbHOJ yCTaHOBKn DaHHoI dyXOBKN.

• Bo Bpempa6oTbI o6pa3yeTcTenNo, nCnapeHnN BlaRa, n36eraTe noLyuEHHa TpaBM n ObecneBte HaDJIeKaUO BeHTUNAciu NOMEeHHa. Pnp IOnb30BaHnN B TeueHHe NPOdoJXHTeNbHO rpeNoDa MoKeT OKa3aTbcr Heo6xOdMOn DonoJHtEnbHa B eHTINaIe - ecnn y Bac Bo3HKnHYT comHeHHa B OTHoWeHHn Heo6xOdMOro 6bema, IpOKOHcyNbTnpuyITecb C KBaJIncuPObaHHbIM MOHTaxHnKOM.

HHCTPYKUN

DaHhoe pyKOBOdCTBO NOJb3OBaTeJI YOJXHO XpaHHTbcB KaueCTBe CnpaBOUHoro Noc6nHa 6yduuee n dIy NOJb3OBaHHy YeJIOBEKOM, He3HaKOMbIM c DaHHbIM yCTpOJCTBOM.

Ipejde yem noJb3OBaTbcra dYxOBKO, TuaTeNbHO OunchTe BHyTpeHHne NOBepXHOCTn Hea6pa3NBbIM YnCTaUM CpeDCTBOM N TeNIOB DOo. YcTaHOblte peWeKU I npOTuBeH B COOTBeTCTByOUsne HnPaBIAUOune. No 3aBepweHn 3ToI onepaun, BKIOHTe dYxOBKy Ha MaKcImaJIbHyTO Tempeatpy npimepHo Ha 20 MInyT dJa ydaJeHnaCleDoB 3aBOdCKo CMa3Kn, Macla INN CMOJbI, KOTopbIE MOrYT cTaTB pUnHoi HepnpATHbIX 3anaxOB BO Bpema npiroTOBLeHnRAuIN.

PENYPNEXHENE: Bo BpemnepBoro HarpBaHnMoKET NOBtbcA DbIM NnHEnpNTHbIe 3anaxn. B TAKOM cnyae xopoO npoBeHTnIpuTe NOMeueHne, noka He 3aKOHnTc npBaononepaun. Pocne OKOHuaHn 3ToI npocToonepaun dyXOBka 6yDet roTOBa dI npiroTOBJIeHn nn.

Hactoie yctpoCTBO npedHa3NaeHo NCKIOHTeIbHO DnI DOMaUHeRo nOJIb3OBaHnI. IcnoJIb3yIte dYxOBky TOnbKO dNpIroTOBJeHnI pNtN.

NOLb3OBAHNE NINTOJ

YacbC24-YacOBbIM DnCnJIeem

CnHann3aun（MaKcMym 23:59)

AByOMaTnueckoe nporpaMMnpOBaHne (Haayao N OKOHuaHne TeNIOBOO6pa6oTKn)

IonyabTomatuecka TeNIOBb o6pa6oTa

(TOJIbKO HaHaNo IIN TOJIbKO OKOHuaHne TeIIOBOI o6pa6oTkn)

TaNmep pa6oTaET TOnbKO B TOM cnyae,ecnIyXOBKa NODKNIOHEna K NcTOUHNky 3NeKTPnueCKORO NITAHIN.

3NeKtpoHHbI yacbl reloj electronic

Cpa3y je nocne coeHHeHnra (TaKKe i nocne OTKJIIOUeHnna 3IeKTPo3Heprnn) Ha naHeJN NOBJIaOTcT Pn MIRAOuX uOppbl.

Дя BBOda npaBnIbHOrO BpeMeHn HaxMnte + OndOBpeMeHHo n B TO KE CAMOE BPEMЯ

ODHy H3 KHOHOK NIN ,NOKa He NOBHTCnPabInbHoe Bpem. BblonHreTc 5-ceKyHdHa3aepkKa DnI npHeMa, B TeueHne KOtOpO HeNb3HaKIMaTb Hn Ha KaKne KHOKN.

Ckopoocb N3MeHnHa MapKepa 3aMeTHo BO3pactaet Ypee3 HeckOJIbKO CeKHyN D NOcNe HaxaTna Ha KHONK

TOTOBka BpyHOM peKIme

(6e3 noIb3OBaHn nporpaMMaTopa)
ДЯ noIb3OBaHn dYXOBKn C nOMOuBIO
nporpaMMaTopa HxKHO OTMeHHTb MraHouyU
HNikauHIO AUTO> HaxaTneM Ha KhoNky .
EcIn INDkaTOP AUTO> He Miraet (TuO O3HaayeT,
TuO dYXOBKa 3anporpaMMuPoBaHa), HyxHo
OTMeHHTb nporpaMMuPoBaHne ChaJaHaXaB Ha a 3aTeM yCTaHOBv MapKeP Ha 0.

TOTOBka B aBTOMaTHueCKOM peXnme.

(Haayano OKOHuaHne TeINoBOI o6pa6oTKn)

1) 3anporpammmpyteBpeMraTOBKn npn nOmooun

2) 3anporpammmnpyTe KOHeC rTOBKn npn NOMOUs

3) BbIbepnte TemnepaTpy n cyHKunIO, HxKHyIO JIy IONb3OBaHnre TepMOCTaTOM n pyKaMn CeNeKTopHOI nepeKIIouaTeJI.

Iocne BbINOJIHeHnA 3Tnx Oepaun CmBOn «AUTO» IoBNTcHa DaIcNPeE, yKa3bBaJ Ha To, YTO dYxOBka 3aIporpaMMIpObaHa.

Ppaktnueckn npmep:

Ham Hyxha TeTnoBaB o6pa6oTKa B TeueHne 45 MNHyT uYTo6bI BpeM OKOHuaHnHaCTyNlNo 6bl B 14:00.

-HaximmaHa ,MbI yCTaHaBnBaem Ha

Ducnnee0

-HaKIMaHa

dncnnee 14:00

，MblyctaHaBnBaem Ha

，MblYCTaHaBnBaem Ha

Iocne BbINOJIHeHn 3Tnx Otnepaun Ha dncnnee IOBNTc TeKyuuee Bpem, a TAKKe CmBOn «AUTO» Yka3bBaHa To, UTO 3aJaA npOrpaMMnpoBaHHa NOHrTa N BBedeHa B nAmrTb.

B 13:15 (14:00 MmHyc 45 MmHyT) dYXOBka aBTOMaTHueCKN BKJIHOuHTcR, N BO BpEmr rOTOBKn IONBArTC CmMBOJIbI n «AUTO».

B 14:00 tennoba o6pa6oTKa aBTOMaTnueckn octaHOBNTcra 6yJeT c NaY3amN 3ByuTa b cnHaJIn3aun. HaxmTe Ha DJIa BbIKIOUeHn CnHaJIn3aun.

TOTOBKa B NOJyABTomaTHueCKOM pexHMe.

IyXOBKa DOnJxHa yCTaHABINBaTbCra

KBaJIHΦUHpOBaHHbIM CneUHaJIHCTOMB COOTBeTCTBmC TeKyuIeBepCneH HOpM I npAByI TEXHNK6e30nAcHOCTN CoeINHeHHoro KoponeBcTBa IIn NxEBPonecknx aHaIOROB:

HopMbI rpaOCTpOnTeJIbCTBa (ony6NIKOBaHbI denapTaMeHTOM OKpykaIOSe i Cpebl)

3aKohbl rpaOCTpOnTeNbCTBa (ony6NIKOBaHbI WOTnHaNDCkIM NcNoJIHNTeHBiM DeNapTaMeHTOM pa3BHTnA)

3NeKtpoTeXHnueeCKne npaBnla INcHTuTa nHXeHepOB no 3NeKtpnke n 3NeKtpoHnke

3NeKtpuueCTBO TpydOBom 3aKOHOaTeJIbCTBe

NEPED BKJIIOUCHENEM DYXOBKN

Pn pacnaKOBKe npOBepbTe, HaxoJrTcN B DyXOBKe CneDyUOuNe DeTaN:

• INHCTpyKUIN pyKOBOCTBO NO yCTaHOBKe.
  neuHbIe peUeTKn nn
  1 npoTnBeHb
  BnHtbl n cTOnOpbl Iy BCTpaNBHaNry dYXOBKn B HnUy.

MOHTAX dyxOBKn (CMOTpn pnc. 5)

3Tn dYxOBKn Knaaccnphiu npyHcno Knaccy I. 3a3eMneHne o6raTeNbHO, KaK TOrO Tpe6yET 3aKOH. N3rotOBNTeNB cHMaet C Ce6B CIO OTBETCTBEHHOCb npn Hec6bIHOdEHN npaBn PpeD0TBpaueHnre HeCuaCThIx CnyaeB.

BAXKHOE 3AMEYAHNE:

PnmbkaHua Me6eB nnu 1kKaΦ, a TaKke BCE MaTePnAblb, nCNoJb3yeMbIe npy UcTaHOBKe, DOJXHb I BbIePxNBAtB, KaK MNHMym, NOBbIWeHne TemnepaTpybHa 85°C BblSe TemnepaTpyb OkpykaUoJe CpeDbI BO Bpemr pa60TbI DuxOBKn. OnpeDeHeHHbIe Tnbl KyxOHHO Me6eNn 3 BNHnna Hnn cONCTOrO pNaCTnKa OocO bYBCNTeNBbI K NOBpeKdEHNm B CBraN C oBeCuBeuBaHnEm npi TemnepaTypax Hnke yKa3aHHoN. Ecnn dYxOBKa yCTaHaBnBaETcR 6e3 yUeTa 3TO rToTeMnpaTpyHoro npedeNa, nNecn OHa YcTaHaBnBaETcRa Ha pacCToHm MeHee 4 MM OT npmbkaHua XkKaΦOB, OTBeTCTBeHHOCtB 3a 3TO 6yDet HeCTn BnaDeNeu. 3AMEUAHNIOYCTAHOBKE

1.DyXOBka yCTaHaBnBaETcB CTAHdApTHOM npoeme 600 MM, kak yka3aHo Ha pncyHke 5, 6ydTo nOJ NOJIKOI DnI HarpeBaHnI INN B NeHaJI.
2.Pn yctaHOBKe DyXOBKn B neHaI OeHb BaxHo, YTO6bl ObecneuHTb DOCTaTOUHyO BeHTnlauIO, CHrTb 3aNDIO paHeJIc MbeJI N IpeDyCMOTpeTb OTBepCTne pa3MepAMn, nKpAneH Mepe, 85-90 MM KAK yka3aHO Ha pncyHke 5.
3.IpoBepbTe, yTo6bl DuxOBka 6blJa HaJeXHO 3aФNKcnpOBAHa B HnWe. 3aKpeIJIeHne DuxOBKn B Wka4py OcyueCTBnEETc npn NOMoU 4 BuHTOB "A", pnc. 5. IIO OJHomy B KaXdOM yrny DBePHoI paMbI dUXOBKn.

Pnc.5: PacctoHnnpu yctaHOBKe dnn npocbix 3JIeKtpnuecknx neey uipnHO 60 cm (fOpMa BepxHero Koxyxa MoKeT 6bITb pa3HO) N BCTpaUNBaHne B WkaΦ.

PA3MEPbI yJyBJIeHnA
ДЯДУXOBOTO UKAPAC TOJIUNHOI
ДВЕРцbl 20 MM
(dimВ)

4.Pn yctaHOBKe MHorOΦyHKUHOHaJIbHOJ DyXOBKn, ycTaHOBNTe S, NOKa3aHHYIO Ha pncyHke 6
A. OnopHyIO HanpaBnIouHyXHO CHrTb

B.PacctoHne 75-90 MM MExdy CTeHKo n 3aHHeuactbIO ONOPHOIQN IOCHOBAHnEM WkaΦa
C.OCHOBAHHe
D. YctahabnbaeTcJeKopaTbHnaHaKa

Pnc.7: Tpe6oBaHnK BeHTnJauuN 3a3Opam npnycTaHOBKe IpocToI 3JIeKTPnuYeCKO JdyXOBKn B cTaNapTHoKyXOHHoMe6eHn.

MnHmAlbHbIe Tpe6oBaHnK BeHTnJaCnДЯBepxHei, 6a3OBoN nOOPHOI NOOK dJa 3aDHeuactn DyXOBKn.

A. 3aHnra naHeIb
B. MecToДЯхpaHEnHЯ
C. CHIMNTE 3aDHIOU qACTb 3TOI CEKUN
D. 3aɪnɪy nʌhɪb
E. MecTo dIy xpaHEny
F.OCHOBAHNE
G. MInHmAlbHbI 3a3Op dIy BeHTnIaIuN 80 cm2

Pnc.8: Tpe6oBaHnK BeHTnIaCmN 3a3Opam npnyctaHOBKe npocToe JneKtpnuecko DyXOBKn BBepxhem Kkaqy.

3NEKTPNueCKNE COEINHEHNA

Ipejde yem nodknluoyb dxyOBky, npOBepbte, yTo6bl HanpJxHHe, yka3aHHoe Ha nacnopTHoT Ta6nUKe, COBnaDANO C HapJxHHeM 3JIeKtpuyeckoCetN. DnA 3JIeKtpuyecknx yCTaHOBok peKOMeHdyETc RONb3OBAtbcr peRnCTpom NICEIC (CobET HAunOHALbHOINHCNEKUnn DnA NOprdAnKOB, BbINOJIHauOuNX 3JIeKTPoTeXHueckne pa60TbI).

PNEyIPEXJEHNE - DAHHOE YCTPOIcTBO NOJIEXKIT 3A3EMJIeHIO

Пювода Дан Horу устор CTВа Doлжна OCUшecТьЯ Тбя черз DBByXNoIIOCHь aBToMaTчecкь ВыКИЮчATEь Na 13 aMпeр c 3aшишенpoЗETКО, B KOTOPOM ПpeDyCMOTpeH 3a3Op 3 MM МExДу KOHTaKTaMn, N KOTOpbI yCTaHaBnBaTeСВ B ЛERKO DOCTYINHOM MecTe рЯdom c ySTpoICTBOM.

BAXHOE 3AMEYAHNE

PpOBoJaIeJxNJIbI CeTeBOrKa6eIaNTaHnO 6o3HaueHbI UBeTOBOM MapKInPOBkoCJeDyUOUM 6pa30M:

3eJneHO-JeNTbI - 3emn

Tolbyo - Heitpanb

KopuHeBbI -Φa3a

• 3eJHeO-JeJIbI INPOBOHNI K OJIXeH 6bITb
  PnCoeDInHeN K KJIeMMe, Oo3HaueHHoE "E" IIN K
  KJIeMMe C CmB0JOM 3a3EmJeHnA, IIN K KJIeMMe,
  Oo3HaueHHo3eJHeo-JeJIbIM cBeTOM.
• TOny60 npOBoHNK DoJxHc6bITb npuCoeHNHeK KJIemMe, 6o3HaueHHoN "N".
  KopuHbI npOBoHNkOJIKeH6bITb npCoeUHeH KKnEMMe, 063HaueHHoN "L".
  TemnepaTpa npoBOnHka Hn B KaKo erO TouKe He DoJxHa DoCTuRaTb TemnpaTpyb BiIe 50^ NaD TemnepaTpor OkpyKaHOue Cpebl.
• Ecnn cnloBoi Ka6eIb nobpeXdeH,ero HyxHo 3aMeHnTb CneuHaNbHbIM Ka6eIeM nn Ka6eIeM, NOCTaBnAeMbIM N3rOToBnteIeM nn pN noclenpOdaXHom o6cnyKuBaHN.

3AMEHA CETEBOTO KABENI NITAHNIA

Pn Heo6xOIMOCtN 3aMeHNT bcTeBOI Ka6enb nTahnnoctynite cNeDyUOUM o6pa3OM:

1.OTcoeHnHTe DxyOBky OT 3NeKTpOnNTaHnry, OTBnHTnte BnHTbI KpePJIeHnry n CHmNte 3aDHIIO NaHeJb.
2.OTBnHTNTe BNHTbI KpeJIeHnI N BNHTbIKJEMM, yTO6blOCBO6OuNTb CTapbI Ka6JIb.
3.PnncoeHnHTe HOBBI Ka6eJIb, KOTOpBIO DOJIKeH COOTBeCTBOBaTb NHΦopMaζH, YKa3aHHoB B TEXHnuecknx yCNoBnX, CJIeJ 3a ZCBetOBoB MapKnpoBkoN I 3aTgNBaB BnHTbI COOTBeTCTByOuIM ycHnneM.

TEXHNUECKOE OBCNJUXIBAHNE

PpeKdyeBbINOHNrTbTexHnueckoe 06cnykBaHne,OTcoeDnHte DyXOBky OT 3NeKTPoNtHaH.

B TeueHne rapaHTnHoro nepnoDa BCE Heo6xOdImoe 06cJyXuBaHHe DoJXHO npuyatbcra OTDeNy TexHnueckoro 06cJyXuBaHnru n3rOToBnteJI. NOMHnte, YTO BMeWaTeJIbCTBO HNI peMOHT CO CTOpOHbI HeyNoJIHOMOeHHORo Ha 3TOro NepcoHaJa npNBODNT KaHHyInpOBaHIO HactOaJe rapaHTn.

3AMEHA JAMNOCBELEHNYXOBKN

(Ha JAMNoKy rapaHTna Ha dYXOBky He pacnpoctpaHareTc)

BdyxOBKe npedymoTeHa lamnoka co cneyuOnMnXapaKTepeNtKAM:15 BaTT nIIN 25 BaTT, 300^ Tnpe3b6bE-14

PNEyPExEHEH:OTcoeHNHTeDyXOBkyOTcETN 3JIeKTPnueCKoro NITaHn,CHMnTe DBepy DxyOBKn (KaK ONIcaHO BbIe),a TaKKe IONKn DxyOBKn.

CHIMnTe cTeKJIaHHyIO KpbIuKy, 3aUuHaOuSyIO
JAMnoUky, NOBepHyB ee npOTnb YacOBn CTpeKN.
Pnc.9(A)

BbIBHTnte CTapyU NaMNoUky UytuN3npyTe ee 6e3oNaChbIM O6pa3OM N 6e3 BpeDa OkpyKaIOUe CpeDe, BBInHTnte HOByU, KaYka3aHO B TexHuecknx YcNOBx, INOCTaBBTe Ha MeCTO KpbIuKy.

IPUMEYAHNE - CTeKJIaHHa KpbIuKa MoXeT cnIeTb Tyro, nДЯ ChrTnA MoXe TNotpe6oBaTbcra ycUInne.

Yxod 3a KaTaNtNuecknM NOKpbITHeM Iero 3aMeHa

(Ecnn npedymoTpeHO 3TO NOKpbITNe, rapaHTnHa dYxOBky Ha NOKpbITNe He pacnpocTpaHareTc).

ДяТOrOчTo6bl NOKpbITHe Bcerda OChuJaIocb 3ФфeKTHINBO,ДуXOBKa DOJxHa HArpeBaTbcr, NO KpaHnEi Mepe,do 200^ BЛIObOM cNyae,Korda BO3HnKAOT TpydHOBbIBODmble PANTHa CTeM,чTO6bl OHn He OCTaJIncb Habcerda.

Ecnn NOKpbTne CTAHOBNTcyeHbIM N 3epKaJIbHbIM, ero HxKHO 3aMeHHTb. N3BLeKeITe BCE BHyTpEHnne npHaJNeXHOCtN, YTO6bl 6blIO JERue PpON3BOIDtB 3aMEny NOKpbTnI.

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