OT 12 - Oven TEAM - Free user manual and instructions

USER MANUAL OT 12 TEAM

Please read these instructions carefully before using the appliance.

Important: People (including children) who are not able to use the appliance in a safe way, due to their physical, sensorial or mental capacity or their lack of experience or knowledge, must never use the appliance except if they are supervised by a person responsible for their safety or if they previously received instructions concerning the safe use of the appliance. Close supervision is necessary to prevent children from using the appliance as a toy.

Check that your mains voltage corresponds to that stated on the appliance.
Never leave the appliance unsupervised when in use.
From time to time check the cord for damages. Never use the appliance if cord or appliance shows any signs of damage. Should the cord be damaged, it must be replaced by a competent qualified electrician ^() . All repairs should be made by a competent qualified electrician ^() .
Only use the appliance for domestic purposes and in the way indicated in these instructions.
Never immerse the appliance in water or any other liquid for any reason whatsoever. Never place it into the dishwasher.
Never use the appliance near hot surfaces.
Before cleaning, always unplug the appliance from the power supply.
Never use the appliance outside and always place it in a dry environment.
Never use accessories that are not recommended by the producer. They could constitute a danger to the user and risk to damage the appliance.
Never move the appliance by pulling the cord. Make sure the cord cannot get caught in any way. Do not wind the cord around the appliance and do not bend it.
In order to avoid fire, make sure there is a distance of at least 10cm between the sides of the oven and a wall or other object and also make sure that there is enough free space above the appliance. During operation, make sure there is enough ventilation in the room around this appliance. Stand the appliance on a stable heat resistant surface (not a varnished table or a table cloth).
Make sure the appliance has cooled down before cleaning and storing it.
Only cook consumable food. Do not place large pieces of food or metallic utensils in the mini-oven in order to avoid all risk of fire or electrocution. Also never place the following materials in the oven: paper, cardboard or plastic...
Please do not pass 10 min using your toaster, as otherwise your bread will be burned. This remark is important as the maximum time is 15 minutes but this period of time should be used for other things than re-heating your bread.
It is absolutely necessary to keep this appliance clean at all times as it comes into contact with food.
Make sure the cord never comes into contact with the hot parts of the appliance.
The temperature of the accessible surfaces, such as the door of the oven, may be very high when the appliance is in use. Never touch those surfaces during use nor before the appliance has totally cooled down, and only handle the knobs. Should the symbol be indicated on a certain surface, you need to be careful when handling the product. This symbol means CAUTION, this surface may get very hot during use.
Make sure the hot parts of the appliance never come into contact with inflammable materials, such as curtains, cloth, etc. ... when it is in use, as a fire might occur. Also make sure not to cover the appliance and do not put anything on top of it. Make sure nothing comes into contact with the heating element of the appliance.
Be extremely cautious as oil and fat preparations might catch fire if overheated.

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If you use the appliance under a cooking hob, make sure to respect the minimum distance advised by the manufacturer.
Unplug the appliance immediately if you notice a crack in the oven door and have it repaired by a competent qualified electrician (^*)
- Your appliance must never be switched on through an external timer or any kind of separate remote control system.

(1) Competent qualified electrician: after sales department of the producer or importer or any person who is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In any case you should return the appliance to this electrician.

SHORT CORD INSTRUCTIONS

A short power supply cord is provided to reduce the risk resulting from becoming entangled in, or tripping over a longer cord. Extension cords may be used if care is exercised in their use.

The electrical rating of the extension cord should be at least 16 amp. An extension cord of less than 16 amp could overheat and get damaged.
- The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over.

BEFORE USING

• Unpack the appliance and accessories, then wash and wipe these accessories.
  It is normal if some smoke or smell emanates from the appliance when using it for the first time. Operate the appliance for 15 minutes, putting the thermostat on 250^ .

OPERATING INSTRUCTIONS

Before using the appliance for the first time, clean the surface of the tray with a damp cloth and wipe dry. Then grease the tray with butter, margarine or cooking oil.
- Put the function selector in OFF position.
- Plug the unit into the power supply socket.
- Turn the function selector to the desired position:

• : only the lower heating element heats up to bake or reheat a preparation without roasting it.

• only the upper heating element heats up in order to roast the preparation.
  both heating elements will heat up to bake and roast the preparation.

• Select the cooking temperature using the thermostat knob.

• Then, turn the timer knob to choose the required time, indicated in minutes on the appliance. The pilot light will come on, indicating that the oven is heating.
• As soon as the food is ready, turn the thermostat to "0" and the function selector to OFF.
• Carefully open the door, preferably using an oven glove.
• Be very careful when removing the backing tray or the rack, as these might be very hot and you might get burned.

USER MAINTENANCE INSTRUCTIONS

Before cleaning, unplug the appliance from outlet and allow to cool.

Inside cleaning

• Wipe trays with absorbent paper towelling or a soft cloth. To remove baked on food pour a little cooking oil on the food and allow to stand for five to ten minutes. This should soften the food and allow it to be removed with absorbent paper towelling or a soft cloth.
• If the above method fails to remove the food we suggest wiping the trays with a damp cloth and a little detergent.
• Never use abrasive products. Never immerse the appliance in water and make sure no water or damp penetrates into the appliance.
  Make sure no water comes on the oven door when the latter is still hot.

Outside cleaning

• Wipe clean with a soft dry cloth or paper towelling
• Do not use steel wool, scouring pads or abrasive cleaners.

Do not immerse in water or any other liquid.

PROTECTION OF THE ENVIRONMENT- DIRECTIVE 2002/96/EC

In order to preserve our environment and protect human health, the waste electrical and electronic equipment should be disposed of in accordance with specific rules with the

implication of both suppliers and users. For this reason, as indicated by the symbol the rating label or on the packaging, your appliance should not be disposed of as unsorted municipal waste. The user has the right to bring it to a municipal collection point performing waste recovery by means of reuse, recycling or use for other applications in accordance with the directive.

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