3BD 794 X RVS - Basket BALAY - Free user manual and instructions

USER MANUAL 3BD 794 X RVS BALAY

Appliance description Operating Instructions Operating modes Operating modes Exhaust-air mode: ❑ The extractor-hood fan extracts the kit- chen vapours and conveys them through the grease filter into the atmosphere. ❑ The grease filter absorbs the solid particles in the kitchen vapours. ❑ The kitchen is kept almost free of grease and odours.

When the extractor hood is operated in exhaust-air mode simultaneously with a different burner which also makes use of the same chimney (such as gas, oil or coal-fired heaters, continuous-flow heaters, hot-water boilers) care must be taken to ensure that there is an adequate supply of fresh air which will be needed by the burner for combustion. Safe operation is possible provided that the underpressure in the room where the burner is installed does not exceed 4 Pa (0.04 mbar). This can be achieved if combustion air can flow through non-lockable openings, e.g. in doors, windows and via the air- intake/exhaust-air wall box or by other technical measures, such as reciprocal interlocking, etc. If the air intake is inadequate, there is a risk of poisoning from combustion gases which are drawn back into the room. An air-intake/exhaust-air wall box by itself is no guarantee that the limiting value will not be exceeded. Note: When assessing the overall requirement, the combined ventilation system for the entire household must be taken into consideration. This rule does not apply to the use of cooking appliances, such as hobs and ovens. Unrestricted operation is possible if the extractor hood is used in recirculating mode – with activated carbon filter. Circulating-air mode: ❑ An activated carbon filter must be fitted for this operating mode (see Filters and maintenance). The complete installation set and replacement filters can be obtained from specialist outlets. ❑ The extractor-hood fan extracts the kitchen vapours which are purified in the grease filter and activated carbon filter and then conveyed back into the kitchen. ❑ The grease filter absorbs the grease particles in the kitchen vapours. ❑ The activated carbon filter binds the odorous substances. Lighting Light / fan switches Filter grille Chimney panelling15 Before using for the first time Important notes: ❑ The Instructions for Use apply to severalversions of this appliance. Accordingly,you may find descriptions of individualfeatures that do not apply to your specific appliance.❑ This extractor hood complies with all relevant safety regulations.Repairs should only be carried out by qualified specialists.Improperly executed repairs can giverise to significant hazards for the user.❑ Before using your new appliance, pleaseread these Instructions for Use carefully.They contain important information concerning your personal safety as wellas on use and care of the appliance.❑ Please keep the operating and installation instructions in a safe place;this important documentation may alsobe of use to a possible subsequentowner. Do not use the appliance if it is damaged in any way The appliance is not intended for use by young children or infirmed persons without supervision.Young children should be supervised toensure they do not play with the appliance. The appliance should only be connected up to the mains and taken intouse by a qualified specialist. Dispose of packaging materials properly (see Installation instructions). Light bulbs must always be fitted when the extractor hood is in use. Defective bulbs should be replaced immediately to prevent the remaining bulbsfrom overloading. Never operate the extractor hood without a grease filter. Overheated fat or oil can easily catch fire. If you are cooking with fat or oil, e.g. chips,etc., never leave the cooker unattended. Do not flambé food directly under the extractor hood.Risk of grease filter catching fire due ! to flames. Restrictions apply to the use of the extractor hood over a solid-fuel burner(coal, wood, etc.). (See Installation instructions).Gas hobs / gas cookers Always use gas hobs in a proper and safe manner.Important:The flames from the gas hob must alwaysbe covered by pots or pans.The intense heat generated by the gas flames could cause damage to the ! extractor hood. If you encounter a problem If you have any questions or if a faultoccurs, please call Customer Service. (See list of Customer Service representatives).When you call, please quote the following: E-Nr. FD Enter the relevant numbers into the boxabove. The E-Nr. (product no.) and FD(production date) are shown on the nameplate which can be seen inside theextractor hood after the filter frame hasbeen detached.16 Operating procedure Filters and maintenance Grease filters: Metal filters are used to trap the greasy element of the vapours that develop during cooking. The filter mats are made from non- combustible metal. Caution: As the filter becomes more and more saturated with grease, not only does the risk of it catching fire increase but the efficiency of the extractor hood can also be adversely affected. Important: By cleaning the metal grease filters at appropriate intervals, the possibility of them catching fire as a result of a build-up of heat such as occurs when deep-fat frying or roasting is taking place, is reduced. Cleaning the metal grease filters: ❑ In normal operation (1 to 2 hours daily), the metal grease filter must be cleaned after 8 to 10 weeks. ❑ The filters can be cleaned in a dish- washer. It is however possible that they will become slightly discoloured. ❑ The filter must be placed loosely, and NOT wedged, in the dishwasher. Important: Metal filters that are saturated with grease should not be washed together with other dishes etc. ❑ When cleaning the filters by hand, soak them in hot soapy water first of all. Then brush the filters clean, rinse them thoroughly and leave the water to drain off. The most effective method of removing vapours produced during cooking is to: ❑ Switch the ventilator ON as soon as you begin cooking. ❑ Switch the ventilator OFF a few minutes after you have finished cooking. Switching ON: ❑ Slide the right slide switch to the desired fan setting. Switching OFF: ❑ Slide the right slide switch back to 0. Lighting: ❑ The light can be switched on at any time, even though the fan is switched off.

Light Off/On Ventilator settings17 Filters and maintenance Removing and inserting the metal grease filters:

1. Press the catch on the grease filters

inwards and fold the filters down.

3. Insert the grease filters (see removal and

installation of the metal-mesh grease filters). Removing the filter: The filters are removed in reverse sequence. Replacing the activated carbon filters: ❑ During normal operation (1 to 2 hours per day) the activated carbon filters should be replaced approximately 1 x year. ❑ The activated carbon filters are available from specialist outlets. ❑ Use only original filters. The appliance is then guaranteed to function perfectly. Disposal of old activated carbon filters: ❑ Activated carbon filters do NOT contain any harmful substances. They can therefore be disposed of as household refuse.

2. Clean the filters.

3. Insert the clean filters back into the

hood. Activated carbon filter: For neutralizing odours in recirculating mode. Inserting the filter:

1. Remove the metal filters (see "Removing

and inserting the metal grease filters").

2. Insert an activated carbon filter on the

right and left of the fan motor and rotate the filters until they lock into position.

1. Switch off the extractor hood and pull

out the mains plug or switch off the electricity supply at the fuse box.

2. Remove the grease filters (see Filters and

3. Press down the bulb cover and

disconnect from the light strip.

4. Replace the light bulb (commercially

available candle bulbs, max. 40 watt, E14 base).

5. Attach the lamp cover again.

6. Re-insert the grease filters.

7. Plug the appliance into the mains or

switch it on at the fuse box. Cleaning and care Disconnect the extractor hood from the electricity supply by pulling out the mains plug or switching it off at the fuse box. ❑ At the same time as you clean the grease filters, clean off any grease from all accessible parts of the housing. This significantly reduces the fire hazard and ensures that the extractor hood performs as effectively as possible. ❑ Use a hot detergent solution or a mild window cleaner to clean the canopy of the extractor hood. ❑ Do not scrape off any dirt that has dried on but loosen it up with a damp cloth. ❑ Do not use abrasive cleaning agents or sponges that could cause scratches. ❑ Note: Do not use alcohol (spirit) on plastic parts, otherwise the surface may become matt in appearance. Caution: Ensure that the kitchen is ade- quately ventilated. Avoid naked flames! Clean the sliding switch with a soft, damp cloth (mild detergent solution) only. Do not use stainless steel polish on the sliding switch. Stainless steel surfaces: ❑ Use a mild non-abrasive stainless steel cleaner. ❑ Clean the surface in the same direction as it has been ground and polished. Do not use any of the following to clean stainless steel surfaces: abrasive sponges, cleaning agents containing sand, soda, acid or chloride! Aluminium and plastic surfaces: ❑ Use a soft, non-linting window cloth or micro-fibre cloth. ❑ Do not use dry cloths. ❑ Use a mild window cleaning agent. ❑ Do not use aggressive, acidic or caustic cleaners. ❑ Do not use abrasive agents.19 Important information Installation Instructions: The installation of the extractor hood above gas cooking devices, at a minimum height of 650 mm – Fig. 1 – is permitted provided that the following nominal heat loads (Hs) are not exceeded:

Gas cookers Load of one hotplate max. 03.0 kW Load of all hotplates max. 08.3 kW Load of the oven max. 03.9 kW

Gas glass-ceramic hotplate The data on nominal heat loads do not apply to gas glass-ceramic hotplates. Be sure to observe the instructions provided by the manufacturer of the hotplate. ❑ Solid-fuel cookers The maximum nominal heat loads and the minimum distance are the same as for gas cookers. Installation of the extractor hood over a solid-fuel burner which could constitute a potential fire hazard (e.g. due to flying sparks) is only permitted if the burner is equipped with an enclosed, non- removable cover and all country-specific regulations are observed. This restriction does not apply to gas cookers and gas hobs. The smaller the gap between extractor hood and hob, the greater the likelihood that rising steam will cause condensation to form on the hood. Old appliances are not worthless rubbish. If they are disposed of in an environment-friendly manner, valuable raw materials can be recovered for use again. Before you dispose of an old appliance, make sure that it has been rendered inoperative. Your new appliance was protected on its way to you by the packaging. None of the materials cause pollution to the envi- ronment and all can be recycled for use again. Please help to protect the environment and dispose of the packaging in an environment-friendly manner. You can obtain information about the best method disposing of old appliances and packaging from your dealer or local municipal council. The extractor hood can be used in either exhaust-air or recirculating mode. Always mount the extractor hood over the centre of the hob. Minimum distance between electric hob and bottom edge of extractor hood: 550 mm, Fig. 1. Additional notes concerning gas cookers: When installing gas hotplates, comply with the relevant national statutory regulations (e.g. in Germany: Technische Regeln Gasinstallation TRGI). The relevant regulations and installation notes provided by the manufacturer of the gas cooker must be observed in all cases. The extractor hood may be installed next to only one full-height cupboard or high wall. Gap to be at least 50 mm.20 Prior to installation Exhaust-air mode The exhaust air is discharged upwards through a ventilation shaft or directly through the outside wall into the open.

Exhaust air should neither be directed into a smoke or exhaust flue that is currently used for other purposes, nor into a shaft that is used for ventilating rooms in which stoves or fireplaces are also located. Exhaust air may be discharged in accordance with official and statutory regulations only (e.g. national building regulations). Local authority regulations must be observed when discharging air into smoke or exhaust flues that are not otherwise in use.

When the extractor hood is operated in exhaust-air mode simultaneously with a different burner which also makes use of the same chimney (such as gas, oil or coal-fired heaters, continuous-flow heaters, hot-water boilers) care must be taken to ensure that there is an adequate supply of fresh air which will be needed by the burner for combustion. Safe operation is possible provided that the underpressure in the room where the burner is installed does not exceed 4 Pa (0.04 mbar). This can be achieved if combustion air can flow through non-lockable openings, e.g. in doors, windows and via the air- intake/exhaust-air wall box or by other technical measures, such as reciprocal interlocking, etc. If the air intake is inadequate, there is a risk of poisoning from combustion gases which are drawn back into the room. An air-intake/exhaust-air wall box by itself is no guarantee that the limiting value will not be exceeded. Note: When assessing the overall requirement, the combined ventilation system for the entire household must be taken into consideration. This rule does not apply to the use of cooking appliances, such as hobs and ovens. Unrestricted operation is possible if the extractor hood is used in recirculating mode – with activated carbon filter.

Prior to installation ❑ Flat ducts must have an internal cross- section that equates to that of round pipes. There should be no sharp bends. l 100 mm approx. 178 cm

❑ If pipes have different diameters: Insert sealing strip. ❑ For exhaust-air mode, ensure that there is an adequate supply of fresh air. Connecting a l 125 mm exhaust-air pipe: ❑ Mount the pipe directly onto the air outlet on the hood. Connecting a l 100 mm exhaust-air pipe: ❑ Attach the reducing connector (enclosed or available from specialist retailer) to the air pipe and then attach to the exhaust-air duct. For operating in exhaust-air mode, a one-way flap should be mounted inside the extractor hood unless there is already one fitted in the outlet duct or wall ventilation box. If no one-way flap was enclosed with the hood, it can be obtained from a specialist retailer. Installing the one-way flap: ❑ Snap the one-way flap into the air pipe. The two lightly sprung flaps must be able to move upwards. If the exhaust air is going to be discharged into the open, a telescopic wall box should be fitted into the outside wall. For optimum extractor hood efficiency: ❑ Short, smooth air exhaust pipe. ❑ As few bends in the pipe as possible. ❑ Diameter of pipe to be as large as possible and no tight bends in pipe. If long, rough exhaust-air pipes, many pipe bends or smaller pipe diameters are used, the air extraction rate will no longer be at an optimum level and there will be an increase in noise. ❑ Round pipes: We recommend Internal diameter: 125 mm (at least 100 mm).22 Electrical connection This is what you have to do: 1.Connect the green and yellow (Earth) wire to the terminal in the plug marked ‘E’ or with the symbol ( ), or coloured green or green and yellow. 2.Connect the blue (Neutral) wire to the terminal in the plug marked ‘N’ or coloured black. 3.Connect the brown (Live) wire to the terminal marked ‘L’, or coloured red. The extractor hood should only be connected to an earthed socket that has been installed according to relevant regulations. If possible, site the earthed socket directly behind the chimney panelling. Electrical data: Are to be found on the name plate inside the appliance after removal of the filter frame. Before undertaking any repairs, always disconnect the extractor hood from the electricity supply. Length of the connecting cable: 1.30 m. If it is necessary to wire the extractor hood directly into the mains: The extractor hood should only be connected to the electricity supply by a properly qualified electrician. A separator must be installed in the household circuit. A suitable separator is a switch that has a contact gap of more than 3 mm and interrupts all poles. Such devices include circuit breakers and contactors. If the connecting cable for this appliance is damaged, the cable must be replaced by the manufacturer or his customer service or a similarly qualified person in order to prevent serious injury to the user. This extractor hood corresponds to EC regulations concerning RF interference suppression. Electrical connection

WARNING: THIS APPLIANCE MUST BE

EARTHED IMPORTANT: Fitting a Different Plug: The wires in the mains lead are coloured in accordance with the following code: Green and Yellow – Earth Blue – Neutral Brown – Live If you fit your own plug, the colours of these wires may not correspond with the identifying marks on the plug terminals. Prior to installation Circulating-air mode ❑ With activated carbon filter if exhaust-air mode is not possible. The complete installation set can be obtained from specialist outlets. Preparing the wall ❑ The wall must be flat and perpendicular. ❑ Ensure that the wall is capable of providing a firm hold for mounting screws and plugs. -r- 51-318 max. 1080 mind. 813

Weight in kg: Exhaust air Recirculating air 12,560 cm 70 cm 13,5 13,0 14,0 90 cm 13,9 14,9 We reserve the right to construction changes within the context of technical development.23 Installation This extractor hood is intended to be mounted onto the kitchen wall.

1. Remove the grease filter (refer to

Operating Instructions).

2. Draw a line on the wall from the ceiling

to the lower edge of the hood at the centre of the location where the hood is going to be mounted.

3. Using the template, mark positions on

the wall for the screws. Ensure that the minimum distance bet- ween the hob and the extractor hood is maintained – 550 mm for an electric hob and 650 mm for a gas hob. The bottom edge of the template equates to the lower edge of the extractor hood.

4. Drill 5 holes (dia. 8 mm) for the

extractor hood and 4 holes (dia. 8 mm) for the brackets for fixing the flue ducts and insert wall plugs flush with the wall. Note: Take into account any special accessories that are going to be fitted.

5. Screw on the 2 brackets for fixing the

upper and lower flue ducts.

6. In order to help fix the hood onto the

wall, screw in the middle screw (without a washer) until it protrudes by approx. 5 mm.

7. Hook the extractor hood over the screw

08. Insert the other 4 screws with washers.

Before the 4 screws are tightened down, align the extractor hood properly.

09. Connect up the air outlet pipe.

10. Connect the hood to the electricity

13. Position the lower flue duct on the

extractor hood and screw the extractor hood to the flue duct from below with 2 long screws. To prevent scratching the upper duct when pushing on the lower duct, cover the edge of the lower duct with the installation template or other protective material. Then screw the flue duct to the sides of the fixing bracket with 2 short screws. Before tightening the 2 screws, align the flue duct.

14. Re-insert the grease filter

(see operating instructions).

❑ Remove the protective film from the two flue ducts. Take care not to damage the stainless steel surfaces which are susceptible to scratches etc.