DO2305I - Ice machine DOMO - Free user manual and instructions

USER MANUAL DO2305I DOMO

ausge setzt sein, sind nic ht in der Garantie eingeschlossen. WARRANTY This appliance has a two year warranty period. During this period the manufacturer is responsible for any failures which are the direct result of construction failure. When these failures occur the appliance will be repaired or replaced if necessary. The warranty will not be valid when the damage to the appliance is caused by wrong use, not following the instructions or repairs executed by a third party. The warranty will only be valid if the warranty application has been completed by the dealer at the time of purchase. All parts

such as brushes and batteries, w hich ar e subject to wear, are ex cluded from the warranty

he symbol on the product or on its packaging indicates that this pro duct may not be treated as househ

d waste . Instead it shall be handedover to the applicable collec- tion point for recycling of electrical and electronic equipment. by ensuring this prod- uct is dispo sed of correctly, you will help prevent potential neg ative consequences for the envirnment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city offi ce, your household waste disposal service or the shop where you purchased the product.DO- 2305I

paration: +/- 30 minutes

paration: +/- 20 minutes

paration: +/- 20 minutes

paration: +/- 20 minutes

APPLIANCES Read the instruction booklet carefully before using an electrical appliance en safe the instructions for later use. This appliance is for household use only. When lifting the appliance, use both hands. Only move the appliance when it is switch off and the plug has been removed from the socket. Place the appliance on a fl at, unmovable surface. Don’t place the appliance on a heated or humid surface of near a hot stove or electrical fi re. Make sure the cord, plug or other parts of the appliance, which can cause electric shock or fi re are not damaged. Make sure the appliance is connected to the correct voltage. Make sure the the cord doesn’t hang off the counter top, so you can’t trip over it. Don’t use any other parts than the ones meant for the appliance. Extension cords can only be used when the wattage of the cord is the same or higher than the appliance. Only use the appliance according to the indicated regulations. Never touch the inner parts of the unit when it is operating. Always turn off the appliance when not in use or during cleaning. ATTENTION : This appliance is only suited for household use. Never immerse in water. PART Lid : the transparent lid allows you to add ingredients to the ice cream maker without disturbing the freezing process. Mixing hook : stirs the mixture. Cooling container : the double isolated construction fi lled with refrigerant, ensures a steady temperature during the preparation and freezes rapidly in the freezer. Place the motor bloc on the cooling container. Motor bloc: the 7 Watt motor makes the mixing hook turn. PREPARATIONS Before fi rst use : Remove all packaging material and stickers from the inside of the ice cream maker. Wash the lid, the mixing hook and the cooling container with warm soapy water. Clean the motor bloc with a soft damp cloth. Make sure all parts are thoroughly dried. Don’t use any abrasive cleaners for cleaning your appliance. Never immerse the motor bloc in water or any other liquid. Freezing the cool container : Make sure the cooling container is properly cleaned and dried. Place the cool container straight up at the back of your freezer or on a place in your freezer 17DO-2305I where the temperature is lowest. The time to freeze the cool container depends on the temperature of your freezer. The freezing time varies between 6 and 22 hours for a freezing temperature between –30

Tip : always save your cool container in the freezer, even when you don’t need it, this way you can make ice cream in a short time. USE Use the recipes for making your ice cream mixture. You can make your own favourite mixture, as long as the amount doesn’t exceed more than 800g of ice cream. Remove the cool container from the freezer and place the mixing hook and motor bloc on top. Once the cool container has been removed from the freezer, it should be used immediately because defrosting starts straight away. Press the on/off button to start the ice cream maker. Pour the mixture into the ice cream maker, through the opening in the lid. Pour as much mixture in until the cool container is fi lled up to

.This mixture will expand during freezing. Other ingredients such as chocolate pieces, nuts, alcohol, … can be added through the opening in the lid during the freezing process. It’ll take 20-40 min for the ice cream is fi nished. Remove the lid and motor bloc and take out the ice cream with a spatula, wooden or plastic spoon. CLEANING Wash the lid, mixing hook and cool container with warm soapy water. Clean the motor bloc with a soft damp cloth. Make sure all parts are thoroughly dried. Don’t use any abrasive cleaners. Never immerse the motor bloc in water or any other liquid. Don’t place the cool container in the freezer when it is still wet. RECIPES ICE CREAM (COLD PREPARATION)

dl milk – 150g sugar – 2 dl cream – 3 egg yolks – dash of salt Mix the egg yolks and sugar with a mixer to a creamy substance. Add the cream and milk. Mix everything while adding a bit of salt. Put the mixture in the ice cream maker. Time : +/- 30 min. ICE CREAM ( WARM PREPARATION)

dl milk – 150g sugar – 2 dl cream – 3 egg yolks – dash of salt Mix the egg yolks and sugar with a mixer to a creamy substance. Add the cream and milk and heat the mixture up to boiling point, but don’t let it boil. When the foam becomes fi rm, there will be a yellow cream on top. Take the mixture of the fi re and let it cool down. Add the mixture in the ice cream maker. Time : +/- 30 min.DO- 2305I

dl milk – 2 dl cream – 150g sugar Wash the vanilla stick and slice it lengthwise, so the aroma can spread better in the mixture. Mix the milk and cream, add the vanilla stick to it and heat it up. Take it off the fi re as soon as it boils. Let it cool. Mix the egg yolk and the sugar, add the milk/cream mixture, after removing the vanilla stick. Heat it up again, but without boiling it. When the mixture start to set, take it of the fi re and let it cool down. Filter the mixture and add it in the ice cream maker. Time : +/- 30 min.

150g sugar – 150g cacao or pure chocolate – 3 egg yolks – 2 dl milk – 2 dl cream – 1little bag vanilla sugar Melt the chocolate (or mix the cacao) in a bit of milk and than make ice cream according to the discription “ice cream warm preparation). Add the melted chocolate or cacoa. Mix everything and let it cool down. Add it in the ice cream maker. Time : +/- 30 min.

2 cups very strong coffee (or 2 table spoons instant coffee) – 1 table spoon cacao – 2 egg yolks – 150g sugar – 2 dl cream – 3 dl milk Make ice cream according to the description “ice cream cold preparation.” At the end of the mixture add the cacao and the coffee. Mix everything thoroughly and add it in the ice cream maker. Time : +/- 20 min. ICE CREAM FROM WILD FRUITS (blue berries, strawberries, raspberries, enz) 400g fruit of choice – egg white of 1 egg – 100g sugar – 1 dl milk – 1 dl cream – (lemon juice) Mix the fruit, sugar and cream. When everything is properly mixed, add the milk, the batter egg white en to your liking a bit of lemon juice. Add the mixture to the ice cream maker. Time : +/- 20 min. LEMON ICE 4 lemons – 150g sugar – 2 dl milk 2 dl cream squeeze the lemons, mix the juice with the sugar and add the milk and cream. Mix everything thoroughly and add it in the ice cream maker. Time : +/- 20 min. FRUIT SORBET 400-500g fruit (of choice) – 1 dl water – 100 g sugar Mix the fruit, add the sugar and the water ( if necessary strain it) en add everything in the ice cream maker. Time : +/-20 min. LEMON SORBET 1 egg white – 2 dl lemon juice –200g sugar – 3 dl water Peel 2 lemons, without the white under the skin. Let the skin soak in the 3 dl water for about 30 min. Strain the water and the lemon juice. Mix this fl uid together with the sugar and the egg white. Add this mixture in the ice cream maker.DO-2305IDO- 2305ILINEA 2000 - Industriezone Klein Gent - Bouwelven 12A - 2280 Grobbendonk - Tel 014/21.71.91 - Fax : 014/21,54,63