Lido Design 2 900 Murale - Basket ROBLIN - Free user manual and instructions
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USER MANUAL Lido Design 2 900 Murale ROBLIN
Instructions for use and installation
GB Thank you for buying a ROBLIN product which has been manufactured to the highest quality standards to
meet your requirements.
We recommend you carefully read this booklet in which you will nd instructions for installation, hints for
use and maintenance.
The Instructions for Use apply to several versions of this appliance. Accordingly, you may nd descrip-
tions of individual features that do not apply to your specic appliance.
• This cooker hood is tted with a 3-core mains cable with a standard 10/16A earthed plug.
• Alternatively the hood can be connected to the mains supply via a double-pole switch having 3mm
minimum contact gap on each pole.
• Before connecting to the mains supply ensure that the mains voltage corresponds to the voltage on
the rating plate inside the cooker hood.
• Technical Specication: Voltage 220-240, single phase ~50/60Hz.
2 INSTALLATION ADVICE
• Ensure the cooker hood is tted in compliance with the recommended xing heights.
• To ensure the safe operation of this cooker hood, we recommend that the hood should not be tted
below 65cm (for electric) or (70cm for gas) the measurements taken from the surface of the cooking
appliance to the underside of the cooker hood.
• It is a possible re risk if the hood is not sited as recommended.
• To ensure the best results, the cooking fumes should be able to rise naturally towards the inlet grilles
on the underside of the cooker hood and the cooker hood should be positioned away from doors and
windows, which will create turbulence.
• If the room where the hood is to be used contains a fuel-burning appliance such as a central heating
boiler then its ue must be of the room sealed or balanced ue type.
• If other types of ue or appliances are tted ensure that there is an adequate supply of fresh air to the
room. Ensure the kitchen is tted with an airbrick, which should have a cross-sectional measurement
equivalent to the diameter of the ducting being tted, if not larger.
• The ducting system for this cooker hood must not be connected to any existing ventilation system,
which is being used for any other purposes or to a mechanically controlled ventilation ducting.
• The ducting used must be made from re retardant materials and the correct diameter must be used,
as incorrect sized ducting will affect the performance of this cooker hood.
• When the cooker hood is used in conjunction with other appliances supplied with energy other than
electricity, the negative pressure in the room must not exceed 0.04 mbar to prevent the fumes from
combustion being drawn back into the room.
• The appliance is for domestic use only and should not be operated by children or people who are
inrm without supervision.
• This appliance must be positioned so that the wall socket is accessible.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory
or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
3 FITTING Any permanent electrical installation must comply with the latest regulations concerning this type of
installation and a qualied electrician must carry out the work. Non-compliance could cause serious
accidents or injury and would deem the manufacturers guarantee null and void.
IMPORTANT - The wires in this mains lead are coloured in accordance with the following code :
- green / yellow : earth - blue : neutral - brown : live
As the colours of the wires in the mains lead of this appliance may not correspond with the coloured7
markings identifying the terminals in your plug, proceed as follows.
- The wire which is coloured green and yellow must be connected to the terminal in the plug which is
marked with the letter E or by the earth symbol or coloured green or green and yellow.
- The wire which is coloured blue must be connected to the terminal which is marked with the letter N or
- The wire which is coloured brown must be connected to the terminal which is marked with the letter L or
ATTENTION: Do not forget to use adequate plugs to the support brackets. Enquire after the manu-
facturers. Do an embedding if necessary. The manufacturer accepts no responsibility in case of a
faulty hanging due to the drilling and the setting up of plugs.
1) Draw a vertical line onto the wall from the centre of the cooking appliance up to the ceilling, using a
spirit level and a marker pen as illustrated in Fig. 1 - item 1. This is to ensure the correct alignment
of the chimney hood.
2) Place the brackets item 2 on the wall about 1 or 2 mm from the ceiling or from the upper limit, aligning
its centre on the vertical line. Mark the two eyelet holes of the bracket onto the wall. Drill the holes
for the xing bracket using an 8 mm masonry bit. Fix the chimney bracket item 2 using the 4.5 x 50
mm screws and rawl plugs supplied.
3) Draw a horizontal line through the vertical at 650 + item A when tting above an electric hotplate
orat 700 + item A when tting above a gas hotplate as illustrated in Fig. 1. Mark the hole centres for
the canopy xing brackets item 4 at item B mm as illustrated in Fig. 3. Drill the 4 holes for the xing
brackets using an 8 mm masonry bit. Fix the wall brackets item 4 using the 4.5 x 45 mm screws and
rawl plugs supplied.
4) Hook the canopy item 5 onto the wall brackets item 4 as illustrated in Fig. 3. To ensure the cooker
hood is aligned correctly adjust the screws on the top of the canopy as illustrated in Fig. 3. When the
hood is aligned correctly mark the hole centre on the wall for the security xing screw item8, which
is located in the right hand bracket on the top of the canopy. Unhook the canopy from the wall and
drill the hole for the security xing screw. Hook the canopy onto the wall and x the No 4,5 x 50mm
headed screw and rawl plug to secure the canopy to the wall.
The hood is more effective when used in the extraction mode (ducted to the outside). When the cooker
hood is ducted to the outside, charcoal lters are not required.The ducting used must be 150 mm (6
INS), rigid circular pipe and must be manufactured from re retardant material, produced to BS.476
or DIN 4102-B1. Wherever possible use rigid circular pipe which has a smooth interior, rather than
the expanding concertina type ducting.
Maximum length of ducting run:
- 4 metres with 1 x 90° bend.
- 3 metres with 2 x 90° bends.
- 2 metres with 3 x 90° bends.
The above assumes our 150 mm (6 INS) ducting is being installed. Please note ducting components and
ducting kits are optional accessories and have to be ordered, they are not automatically supplied
with the chimney hood.
IN THE EXTRACTION MODE:
a. Place the anti-backow ats item 8 over the round outlet item 6 and connect the ducting 150mm (6
INS) over the round outlet on top of the canopy and secure the connections with appropriate clamp-
ing rings or adhesive tape (Fig. 6).
b. Remove the grease lters (see paragraph Maintenance) Fig. 5 being sure that the connector of the
mains cable is correctly inserted in the socket placed on the sides of the fan. Before tting the chimney
to the canopy make the electrical connection as described in the section titled ELECTRICAL. When
the electrical connection has been made, test the lights and the fan motor.
c. Each chimney stack consists of two sections. Fit the upper sections (Fig. 1 - item 7a & b) rst
byexpanding the chimneys slightly to allow them to clamp around the bracket item 2 and secure the8
chimney stacks to the brackets using the two M4 screws item 12c provided. Fit the lower chimney
sections by expanding the chimneys slightly to allow them from the top of the canopy to clamp around
the upper chimney sections.
b. Connect the ducting 150mm (6 INS) not provided between motors item 6 and the recirculation spigot
and secure the connections with appropriate clamping rings or adhesive tape.
c. Remove the grease lters (see paragraph Maintenance) Fig. 5 being sure that the connector of the
feeding cable is correctly inserted in the socket placed on the side of the fan. Before tting the chimney
to the canopy make the electrical connection as described in the section titled ELECTRICAL. When
the electrical connection has been made, test the lights and the fan motor.
d. Insert the charcoal lter into the base of the motor housing and secure the lter with two metal secur-
ing straps item A as illustrated in Fig. 4.
e. Each chimney stack consists of two sections. Fit the upper sections (Fig. 1 - item 7a & b) rst by
expand-ing the chimneys slightly to allow them to clamp around the bracket item 2 and secure the
chimney stacks to the brackets using the two M4 screws item 12c provided. Fit the lower chimney
sections by expanding the chimneys slightly to allow them from the top of the canopy to clamp around
the upper chimney sections.
A Turns the suction motor on and off at the last
Displays the speed set
B Decrease the working speed.
C Increase the working speed.
D Activates intensive speed from any other
speed even with the motor off. This speed is
timed to run for 10 minutes, after which the
system returns to the previous speed. Suitable
to deal with maximum cooking fumes.
Displays HI and the bottom right hand spot
flashes once a second.
E Activates the motor at a speed that allows
/h for 10 minutes every
hour, after which the motor stops.
When the filter alarm is on, press the button
for approximately 3 seconds to reset the
alarm. These indications are only visible
when the motor is turned off.
Displays 24 and the bottom right hand spot
flashes, while the motor is turned on
On completing the procedure the previous
indicator is turned off:
FF indicates that the metal grease filters
need washing. The alarm is triggered
after the Hood has been in operation
EF indicates that the activated charcoal
filter needs changing and the metal
grease filters need washing. The
alarm is triggered after the Hood has
been in operation for 200 hours.
F Activates automatic shutdown after 30’. Suit-
able to complete elimination of residual
odours. Can be activated from any position,
and is turned off by pressing the button or
switching the motor off.
Alternately displays the working speed and
the time remaining before the hood turns
off. The bottom right hand spot flashes.
G H Turns the main lighting system on and off.
Turns the ambiance lighting system on and off.10
• To obtain the best performance it is advisable to switch ‘ON’ the cooker hood a few minutes (in the
boost setting) before you start cooking and you should leave it running for approximately 15 minutes after
• IMPORTANT: NEVER DO FLAMBÉ COOKING UNDER THIS COOKER HOOD
• Do not leave frying pans unattended during use as over-heated fat and oil might catch re.
• Do not leave naked ames under this cooker hood.
• Switch ‘OFF’ the electric and gas before removing pots and pans.
• Ensure heating areas on your hotplate are covered with pots and pans when using the hotplate
and cooker hood simultaneously.
6 MAINTENANCE Before carrying out any maintenance or cleaning isolate the cooker hood from the mains supply.
The cooker hood must be kept clean; a build up of fat or grease can be a re hazard.
• Wipe the cooker hood frequently with a clean cloth, which has been immersed in warm water containing
a mild detergent and wrung out.
• Never use excessive amounts of water when cleaning particularly around the control panel.
• Never use scouring pads or abrasive cleaners.
• Always wear protective gloves when cleaning the cooker hood.
Metal Grease Filters
The metal grease lters absorb grease and dust during cooking to help keep the cooker hood clean
inside. The grease lters should be cleaned once a month or more frequently if the hood is used for more
than 3 hours per day.
To remove and replace the metal grease lters
• Remove the metal grease lters one at a time by releasing the catches on the lters; the lters can
• The metal grease lters should be washed, by hand, in mild soapy water or in a dishwasher.
• Allow to dry before replacing.
Active Charcoal Filter
The charcoal lter cannot be cleaned. The lter should be replaced at least every three months or more
frequently if the hood is used for more than three hours per day.
To remove and replace the lter
• Remove the metal grease lters.
• Press against the two retaining clips, which hold the charcoal lter in place and this will allow the lter
to drop down and be removed.
• Clean the surrounding area and metal grease lters as directed above.
• Insert the replacement lter and ensure the two retaining clips are correctly located.
• Replace the metal grease lters.
Check every 6 months that the dirty air is being extracted correctly. Comply with local rules and regula-
tions with regard to the extraction of ventilated air.
If the lamp fails to function check to ensure it is tted correctly into the holder. If lamp failure has occurred
then it should be replaced with identical replacement.
Do not replace with any other type of lamp and do not t a lamp with a higher rating.
7 GUARANTEE AND AFTER SALES SERVICE
• In the event of any malfunction or anomaly, notify your tter who will have to check the appli-
ance and its connection.
• In the event of damage to the mains supply cable, this can only be replaced by at approved repair
centre appointed by the manufacturer who have the necessary tools and equipment to carry out any
repairs properly. Repairs carried out by other persons will invalidate the guarantee.
• Use only genuine spare parts. Should these warnings fail to be observed it could affect the safety of
• When ordering spare parts quote the model number and serial number written on the rating plate,
which is found on the casing behind the grease lters inside the hood.
• Proof of purchase will be required when requesting service. Therefore, please have your receipt
available when requesting service as this constitutes the date from which your guarantee commenced.
This Guarantee does not cover :
- Damage or calls resulting from transportation, improper use or neglect, the replacement of any light
bulbs or lters or removable parts of glass or plastic.
These items are considered to be consumable under the terms of this guarantee.
8 REMARKS This appliance complies with European regulations on low voltages Directive 2006/95/CE on electrical
safety, and with the following European regulations: Directive 2004/108/CE on electromagnetic compat-
ibility and Directive 93/68 on EC marking.
When this crossed-out wheeled bin symbol
is attached to a product it means the product is covered
by the European directive 2002/96/EC.Your product is designed and manufactured with high quality materi-
als and components, which can be recycled and reused.Please inform yourself about the local separate
collection system for electrical and electronic product. Please act according to your local rules and do not
dispose of your old products with your normal household waste. The correct disposal of your old product
will help prevent potential negative consequences for the environment and human health.
OPERATION GBComposants
ECLAIRAGE LIGHTING BELEUCHTUNG L1UK ELECTRICAL CONNECTION ELECTRICAL REQUIREMENTS Any permanent electrical installation must comply
with the latest I.E.E. Regulations and local Electricity
Board regulations. For your own safety this should be
undertaken by a qualified electrician e.g. your local
Electricity Board, or a contractor who is on the roll of
the National Inspection Council for Electrical
Installation Contracting (NICEIC).
ELECTRICAL CONNECTION Before connecting to the mains supply ensure that
the mains voltage corresponds to the voltage on the
rating plate inside the cooker hood.
This appliance is fitted with a 2 core mains cable and
must be permanently connected to the electricity supply
via a double-pole switch having 3mm minimum contact
gap on each pole. A Switched Fuse Connection Unit
to BS.1363 Part 4, fitted with a 3 Amp fuse, is a
recommended mains su
pply connection accessory to
ensure compliance with the Safety Requirements
le to fixed wiring instructions.
The wires in this mains
lead are coloured in
As the colours of the wires
in the mains lead of this
identifying the terminals in
your connection unit,
proceed as follows:-
The wire which is coloured blue must be connected
to the terminal which is marked with the letter ‘N’ or
is coloured brown must be connected
to the terminal which is marked with the letter ‘L’ or
Rating plate of the cookerhood
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