MO 58MF KX 225C - 58L MF - Television VALBERG - Free user manual and instructions

Product Type	Oven
Brand	VALBERG
Model	MO 58MF KX 225C - 58L MF
Capacity	58 liters
Power Supply	Mains (230 V ~ 50 Hz)
Power	Not specified (estimated 2000 W)
Cooking Functions	Traditional cooking, convection, grill, rotisserie, combinations
Thermostat	Adjustable up to 230 °C
Timer	Yes, up to 120 minutes (estimated)
Included Accessories	Metal grid, drip tray, rotisserie, handles
Door	Tempered glass, cool-touch handle
Interior Light	Yes, user-replaceable lamp
Cleaning	Grid and drip tray dishwasher-safe, exterior surface with damp sponge
Grease Collection Tray	Removable, washable with soapy water
Safety	Manual stop by timer, cooling fan
Warranty	2 years (upon presentation of receipt)
Dimensions (W x D x H)	Not specified (estimated 50 x 40 x 35 cm)
Weight	Not specified (estimated 15 kg)

Frequently Asked Questions - MO 58MF KX 225C - 58L MF VALBERG

How to preheat the oven before cooking?

Set the thermostat to the desired temperature and let it heat empty for about 10 minutes. The indicator light turns off when the temperature is reached.

Can I use aluminum foil in the oven?

Yes, you can place a sheet on the drip tray and cover food to avoid splatters. Do not cover the heating elements.

How to clean the glass door?

Use a damp sponge with a little mild detergent. Do not use abrasive products that could scratch the glass.

What to do if the oven emits smoke during first use?

This is normal. Run the oven empty at 230 °C for 15 minutes in a ventilated area to eliminate manufacturing residues.

How to install the rotisserie?

First insert side B into the right notch, then side A into the left notch. To remove, do the reverse.

Can I cook a 3 kg chicken with the rotisserie?

Yes, the rotisserie supports up to 3.5 kg. Secure the poultry with the forks and kitchen twine.

How to change the oven light?

Unplug the oven, remove the diffuser (if present), unscrew the bulb and replace it with an identical bulb (type T300, 15W, 300°C).
Refer to the manual for details.

Why should the door remain ajar in grill mode?

To avoid overheating and allow better air circulation. Use the holding position provided for this purpose.

How to clean the grease collection tray?

Pull the handle to remove it, wash with soapy water, rinse and dry before putting it back.

The fan continues to run after use, is this normal?

Yes, the cooling fan continues to run to cool the appliance. It stops automatically after a few minutes.

USER MANUAL MO 58MF KX 225C - 58L MF VALBERG

This product has a 2-year warranty as of the date of purchase*, covering any fault resulting from a manufacturing or material defect. This warranty does not cover defects or damage resulting from incorrect installation, improper use or abnormal wear of the appliance.

*upon presentation of the sales receipt.

WARRANTY CONDITIONS

Thanks!

Thank you for choosing this VALBERG product. Chosen, tested and recommended by ELECTRO DEPOT, the products of the VALBERG brand are easy to use, reliable and of an impeccable standard. Thanks to this appliance, you can be sure that each use will bring you satisfaction.

Welcome to ELECTRO DEPOT.

Visit our website: www.electrodepot.fr

Preview of the appliance

Description of the appliance

Using the appliance

Before first use

Using your oven

Installing rotisserie in oven

Useful information

Cleaning and maintenance

Description of the appliance

1. Grill rack (supports 5kg MAX) 2. Food tray 3. Rotisserie fork 4. Food tray handle 5. Rotisserie handle 6. Door handle 7. Glass door 8. Timer knob 9. Power indicator - The power indicator indicates that the appliance is in operation 10. Function knob 11. Thermostat knob

Features

Knobs: Temperature Knob, Function Knob, and Timer Knob.

Grill Rack: For toasting, baking, and general cooking in casserole dishes and loading food tray.

Food Tray: For use in broiling and roasting various foods that contain water or will release water or oil during cooking.

Food Tray Handle: Allows you to pick up Food Tray and Grill Rack to avoid any scald.

Rotisserie Forks: Cooks chicken or roast up to 3.5 kg.

Rotisserie Handle: Pulls out the hot roasting spit out of the oven.

Door handle: Cool handle to avoid any scald.

Glass Door: Transparent tempered glass allows you to view the cooking process conveniently.

Before first use

Remove all packing materials from the appliance.

• Take all the accessories (rack, tray) out of the appliance. • Wipe the oven and accessories with a damp cloth and then dry them. • Fully unwind the power cord. Then plug it into an electrical outlet. • Set the function selector to the desired setting. • Set the thermostat knob to 230°C. • Set the timer knob to 15 minutes in order to operate the oven empty (without food or accessory) during this period.

WARNING

The oven may emit a slight odor and some smoke when it is used for the first time. This is normal and will stop very quickly. Make sure that the appliance operates in a well ventilated place.

Using your oven

Tips

For baking and grilling, it is advisable to always preheat the oven to the desired cooking temperature in order to achieve perfect cooking.

• Place the drip tray under the baking rack to avoid fat from dripping onto the heating elements and the bottom of the oven.
• If the food to be cooked is oily or greasy, you can use two sheets of aluminum foil. Place one on the drip tray and cover the food with the other sheet. This helps prevent oil and grease splashing on the oven walls during cooking.

Functions

[1×47h]	Stop oven cooking
	Traditional cooking
[38K23]	Rotisserie cooking
	Cooking with fan assist function
[75K6]	Grilling with fan assist function
[60K6A]	Traditional cooking with fan assist function and rotisserie

Traditional Cooking

This function automatically initiates upper and lower heating.

• Place griddle in lower position.
• Set function selector at
• Set cooking temperature with thermostat button.
• Set cooking time with timer button.
• Wait until oven reaches temperature set, and then put food in.
• If cooking finishes before the set time, turn the timer button manually to "0".

Rotisserie cooking

This method is ideal for barbecuing chickens, poultry, roast pork, and pieces of veal. This method does not require preheating the oven.

• Place the piece of meat on the skewer, then fix it firmly with the forks (even better results can be achieved by anchoring the meat with cooking string).
• Place the grease collection tray at the bottom below the element, then insert the rotisserie into the retainers inside the oven. • Leave the door ajar (half open).
• Set the function selector at
• Set the cooking temperature with the thermostat button.
• Set the cooking time with the timer button.

Cooking with fan assist function

This function is ideal when combined with using your oven for traditional cooking or keeping warm. The fan function circulates heat in the oven and thus allows you to quickly cook red meat, poultry, and fish, ensuring they are tender, succulent, and juicy.

• Place the griddle in the lower position.
• Set the function selector at
• Set the cooking temperature with the thermostat button.
• Set the cooking duration with the timer button.
• Wait until the oven reaches the set temperature, then put the food in.
• Should cooking be finished before end of time set, turn timer button manually to "0".

Grilling with fan assist function

This method is ideal for grilling minced beef steaks, chops, sausages... It is equally good for browning food such as scallops.

- Place griddle in upper position and grease collection tray below element.

TIP

We recommend pouring two glasses of water into tray to prevent build-up of smoke and encrusted patches of burnt grease, and to facilitate cleaning.

• Set function selector at
• Set cooking temperature with thermostat button.
• Set cooking duration with timer button. • Preheat oven for about 5 minutes with door slightly ajar.
• Place food on grill, then close door until it is ajar. Consider turning food, when it is half-cooked.
• Should cooking be finished before end of time set, turn timer button manually to "0".

Traditional cooking with fan assist function and rotisserie

This method is ideal for barbecuing chickens, poultry, roast pork and pieces of veal with fan assisted. This method does not require preheating of the oven.

- Place griddle in upper position and grease collection tray below element.

TIP

We recommend pouring two glasses of water into the tray to prevent the build-up of smoke and encrusted patches of burnt grease, and to facilitate cleaning.

• Set the function selector.
• Set the cooking temperature with the thermostat button.
• Set the cooking time with the timer button.
• Place food on the grill, then close the door until it is ajar. Consider turning the food when it is half-cooked.
• Should cooking be finished before the end of the set time, turn the timer button manually to "0".

The fan at the back of the device is intended to keep it cool and can continue operating for a long time after using the device for optimal cooling.

Installing the rotisserie in the oven

Install the rotisserie beginning with side B and finishing with side A. In order to extract the rotisserie, begin by extracting side A then side B.

Cleaning and maintenance

Allow your oven to cool completely before cleaning. Unplug from the wall socket.

• The griddle, drip pan, and grease collection tray can be cleaned in the normal way either by hand or in the dishwasher. • Always use a damp sponge to clean external surfaces.
• Do not use abrasive substances, because they might damage the coating. Take care that no water or detergent leaks into the oven through the air holes located on its surface.
• Never immerse the oven in water or any other liquid.
• When cleaning the inside, never use corrosive substances (spray detergents) and never scrape surfaces with sharp or pointed objects.
• If the appliance is not kept in a good state of cleanliness, its surface may be damaged, which would negatively affect its life and lead to a dangerous situation. The oven should be cleaned regularly and any food residue should be removed.

Removing and cleaning the grease collection tray

• Remove and clean the grease collection tray by pulling its handle.
• Wash in soapy water and leave to dry.
• Never use abrasive substances.
• Replace the grease collection tray.

Replacing the lamp

This product contains a light source exempt from energy efficiency class.

The light source in this product can be replaced by the end user. Please unplug the appliance before any light source change operation.

The light source shall be removed at the end of the product's useful life, with sorting and recycling done separately.