Australia 455 G - Barbecue Outdoorchef - Free user manual and instructions

Product type	Gas barbecue
Brand	Outdoorchef
Model	Australia 455 G
Dimensions (L x W x H)	120 cm x 60 cm x 110 cm
Weight	Approximately 40 kg
Cooking surface	Stainless steel grate, approx. 2000 cm²
Number of burners	2 main burners
Fuel	Propane or butane gas (bottle not included)
Ignition	Integrated electronic ignition
Material	Stainless steel and painted steel
Main functions	Direct and indirect grilling, lid cooking
Maintenance and cleaning	Removable grate and removable grease tray, clean after each use
Safety	Use outdoors only, keep away from flammable materials
Spare parts	Available on the official Outdoorchef website
Repairability	Repairability index: 8/10 (according to manufacturer data)
Warranty	2 years (parts and labor)
Included accessories	Cooking grate, grease tray, user manual
Number of pages in the manual	43 pages
Available languages	French, English, German, etc.

Frequently Asked Questions - Australia 455 G Outdoorchef

How to ignite the Outdoorchef Australia 455 G barbecue?

Open the lid, turn the gas bottle, press the electronic ignition button while turning the control knob to the high position. If ignition fails, wait a few minutes before trying again.

Which gas bottle to use?

Use a propane or butane bottle with a suitable regulator. The pressure must comply with current standards. Consult the manual for specifications.

How to clean the cooking grate?

After each use, let it cool, then scrub the grate with a wire brush. You can also clean it with soapy water and dry it completely to prevent rust.

Can you use the barbecue in rainy weather?

It is not recommended to use the barbecue in the rain. Store it in a dry place or use a protective cover. Moisture can damage electronic components.

How to drain the grease tray?

Wait until the grease tray is cold, carefully remove it, and dispose of its contents in a trash can. Clean it with soapy water before putting it back.

Does the barbecue heat evenly?

Yes, thanks to its two independently adjustable burners, you can achieve even heat. For indirect cooking, light one burner and place the food on the other side.

How to store the barbecue in winter?

Clean it thoroughly, disconnect the gas bottle, and store it in a dry, frost-free place. Use a suitable protective cover.

Where to find spare parts?

Spare parts are available on the official Outdoorchef website or from authorized dealers. You can also contact customer service.

What is the warranty for the Outdoorchef Australia 455 G barbecue?

The warranty is 2 years for parts and labor, provided the appliance is used in accordance with the instructions. Keep your purchase receipt.

Can I use the barbecue on a balcony?

No, it is prohibited to use a gas barbecue on a balcony due to fire and asphyxiation risks. Use it in a well-ventilated outdoor space, away from any structure.

USER MANUAL Australia 455 G Outdoorchef

AUSTRALIAN BARBECUE MANUAL

Please read these instructions carefully before using your OUTDOORCHEF Gas Barbecue.

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

0083

Gas Propen/Bulan 30/31

AUSTRALIA 415 G / AUSTRALIA 425 G

CE 0068

Gas Propane/Butane 30/31

Gas Propane/Butane 30/31

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

0063

Gas Propane/Butane 30/31

Power 4.20 kW

Propane 200 g/h

Nozzle (98-90/97 mbar) 0.98 mm / Marking: B%

Please read these instructions carefully before using your OUTDOORCHEF gas barbecue.

First of all, make a note of the serial number of your gas barbecue on the back of this user guide. Depending on the barbecue model, you will find the number on the data sticker that is either on the barbecue frame or on the same plate.

The serial number and article number are important to allow straightforward handling of inquiries, spare part orders, and any warranty claims. Keep the user guide in a safe place; it contains important information about safety, operation, and maintenance.

Read this user guide before starting to use the device. Keep the user guide in a safe place; it contains important information about safety, operation, and maintenance.

IMPORTANT FOR YOUR SAFETY

Anyone who operates the barbecue must know and follow the grilling process precisely. Children are not allowed to use the barbecue.

Follow the assembly instructions in the set-up instructions properly. Incorrect assembly can have dangerous consequences.

Do not position any flammable liquids, materials, or spare gas bottles in the vicinity of the barbecue. Never set up the barbecue on the gas bottle(s) in enclosed rooms without ventilation.

Please read these instructions carefully before using your gas reservoir. The barbecue is only allowed to be used outdoors, and it is necessary to maintain a safety clearance of at least 1.5 m from flammable objects.

GAS BOTTLES

Only gas bottles with a maximum net weight of 8 kg are allowed to be placed on the base plate. Position the bottle in the place provided, not on the set-up instructions. Please make sure there are no leaking screw connections.

CHECK FOR LEAKS before use and after each gas bottle change. Gas bottles are not allowed to be exposed to a temperature of more than 50°C, and must never be stored in an enclosed room or basement. Comply with and follow the safety regulations that are indicated on the gas bottles used.

NOTE: Check whether the pressure regulator and gas bottle are approved for use in your country. Use only gas bottles that comply with the applicable national standard. The other items sending system means that any discrepancy in the pressure regulator and gas bottle systems will prevent the seizure amount of the seal. This could result in making gases which could then be grilled by an outer first bar spark. For safety and liability reasons, in all cases, we recommend checking gas barriers intended for sale and, if required, accepting the pressure regulator and gas notes according to national regulations or arranging for this work to be performed.

SAFETY NOTES

The assembly guide must be kept by the owner and be close at hand at all times.

Take the barbecue into operation in accordance with the INSTRUCTIONS FOR LIGHTING chapter.

• Use outdoors only.

• • Read the instructions before using the appliance. • WARNING: accessible parts may be very hot. Keep young children away. • "This appliance must be kept away from flammable materials during use." • Do not move the appliance during use. • Turn off the gas supply at the gas cylinder after use.
• Never use the barbecue under a canopy.
• Do not push appliances with castor wheels over uneven surfaces or steps. • Make sure the drip tray is always fully closed and engaged during use.
• Wear protective gloves when you touch hot parts.
• While grilling, always turn the gas regulating knob to the Off position and close the gas supply at the gas bottle.
• When changing the gas bottle, make sure that the gas regulating knob is in the ○ position and the gas supply is closed at the gas bottle. IMPORTANT: No sources of ignition are permitted to be in the vicinity. • Before connecting a new gas bottle, check the connection parts in accordance with the instructions in CHECKING FOR LEAKS. • If you suspect that parts are leaking, turn the gas regulating knob to the ○ position and close the gas supply at the gas bottle. Have the parts that carry gas checked at a specialist gas equipment retailer.
• Remove the gas hose immediately if it is damaged or shows signs of wear. The hose must be free from kinks and must not have any cracks. Do not forget to switch off the gas regulating knob and the gas supply before you remove the hose.
• Renew the hose and the gas pressure regulator after they have been in use for 8 years from the date of purchase. Make sure that the gas pressure regulator and the hose are in accordance with the corresponding EN standards (Gas pressure regulator - EN 16129 / Gas hose - EN 16436).
• The recommended length of the gas hose is 90 cm, and it must not be longer than 150 cm.
• Never block the air intake slots in the housing or the air slots in the lid. The ventilation openings in the gas bottle compartment must never be closed or covered.
• Do not modify the appliance. Contact a specialist if you suspect there is a malfunction.
• The barbecue is supplied with the appropriate gas hose and gas pressure regulator. It is essential to keep the gas hose away from the hot outside surfaces of the barbecue. The hose is not allowed to be twisted. On barbecue models that have a hose guide, it is essential for the hose to be anchored in this guide.
• The hose and regulator are in accordance with the particular national regulations and EN standards (Gas pressure regulator EN 16129 / Gas hose EN 16436).
• Contact a specialist gas equipment retailer if full power is not achieved and you suspect there may be a blockage in the gas supply.
• Only use the barbecue on firm, secure ground. Never place the barbecue on wooden floors or other flammable surfaces while it is in use. Keep the barbecue away from flammable materials.
• In devices with graphite work surfaces, avoid exposing the surface to a temperature shock. • Do not store the barbecue in the vicinity of highly flammable liquids or materials.
• If you store the barbecue indoors over winter, it is essential for the gas cylinder to be removed. It should always be stored in a well-ventilated location which is inaccessible to children. Before using the barbecue, make sure you select a location that affords the greatest possible protection against the wind.
• When the barbecue is not in use, and once it has cooled down completely, protect it against the effects of the weather using a cover. Covers can be purchased from your barbecue retailer.
• Remove the cover after heavy rain in order to avoid condensation build-up.

CHECKING FOR LEAKS

WARNING: No sources of ignition are permitted to be in the vicinity during the leak test. This also includes smoking. Never check for leaks with a burning match or lighter.

In addition to being done outdoors, the gas regulator must be in the closed position.

1. Open the gas supply at the bottle and brush a soap solution (compressing 50% liquid soap and 50% water) onto all parts that carry gas (connection at the gas bottle / gas pressure regulator / gas hose / gas inlet / connection on the valve). You can also use a leak spray.
2. Bubbles forming in the soap solution indicate there are leaks. IMPORTANT: Do not use the barbecue before all leaks have been eliminated. Close the gas supply at the gas bottle.
3. Eliminate the leaks by retightening the connections if necessary, or else replace the defective parts.
4. Repeat steps 1 and 2.
5. Contact your specialist gas equipment retailer if the leaks cannot be eliminated.

NOTE: Carry out the CHECK FOR LEAKS each time after the gas bottle is connected or refilled, and also at the start of the barbecue season.

Heat settings and lighting

BEFORE FIRST USE

1. Clean all parts that come into contact with food. 2. Check all parts that carry gas, as described in the CHECKING FOR LEAKS chapter. Also do this if your gas barbecue was delivered already assembled by the retailer.
2. Let the barbecue burn for about 20-25 minutes at the setting
3. Make sure that the drip applicator tray has been pushed in fully. This also applies to normal use of the barbecue.

INSTRUCTIONS FOR LIGHTING

NOTE: It is not always necessary to use all burners. This depends on the type of cooking and the amount of food.

IGNITING THE MAIN BURNERS

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

1. Make sure that all connections between the gas hose, the gas pressure regulator and the gas bottle are firmly tightened. (Follow the instruction in the CHECKING FOR LEAKS chapter.)
2. Open the barbecue lid. CAUTION: Never light the barbecue when the lid is closed.
3. Open the gas supply at the gas bottle.
4. Press the gas regulating knob and turn anticlockwise to the high position. Press the black ignition button and hold it until the spark patches and the gas is burning. b. If the gas does not light within 8 seconds, set the gas regulating knob to off. Wait 2 minutes to allow the uncombusted gas to dissipate. Then repeat steps 2 to 4.
5. If it is not possible to light the barbecue after 3 attempts, check the causes (as described in the TROUBLESHOOTING section).
6. The burners must be taken into operation from left to right.

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

1. Make sure that all connections between the gas hose, the gas pressure regulator and the gas bottle are firmly tightened. (Follow the instruction in the CHECKING FOR LEAKS chapter.)
2. Remove the granite cover from the side burner in the AUSTRALIA 450 G and place it in the holder provided under the right-hand side shelf, or open the cover plate at the side burner in the AUSTRALIA 325 G or AUSTRALIA 425 G.
3. CAUTION: Never light the barbecue when the granite cover or the cover plate is closed.
4. Open the gas supply at the gas bottle. b. Press the gas regulating knob marked SIDE BURNER and turn it anticlockwise to the high setting. Press the ignition button and hold it until the spark catches and the gas is lit.
5. If the gas does not light within 3 seconds, set the gas regulating knob to off. Wait 2 minutes to allow the uncombusted gas to dissipate. Then repeat points 2 to 4.
6. If it is not possible to light the side burner after several attempts, search for the causes (as described in the TROUBLESHOOTING section).
7. Do not cover the side burner with the granite cover until it has completely cooled down (only AUSTRALIA 455 G model), and do not close the cover plate until it has completely cooled down (only AUSTRALIA 325 G or AUSTRALIA 425 G models). D. Do not use cooking vessels of <100 mm and >270 mm on the side cooking area.

IGNITING THE INFRARED BURNER (POWER BURNER OF THE AUSTRALIA 455 G)

CAUTION: Do not use the infrared burner when the lid is closed. 1. Make sure that all connections between the gas hose, the gas pressure regulator and the gas bottle are tightly secured (Follow the instructions in the CHECKING FOR LEAKS chapter.) 2. Open the barbecue lid. CAUTION: Never ignite the barbecue with the lid closed, and never place the griddle over the infrared burner. The results could be discolouration of the lid and distortion of the griddle. 3. Open the gas supply at the gas bottle. 4. Press the gas regulating knob marked POWER BURNER and turn it anticlockwise to the high setting. Press the ignition button and hold it until the spark catches and the gas is burning. 5. If the gas does not light within 3 seconds, set the gas regulating knob to off. Wait more than 5 minutes to allow the uncombusted gas to dissipate. Then repeat points 2 to 4. 6. If it is not possible to light the infrared burner after 3 attempts, search for the causes (as described in the TROUBLESHOOTING section).

THE AUSTRALIAN BARBECUE SYSTEM FROM OUTDOORCHEF

Australia is famous for its magnificent barbecues. The A-LINE from OUTDOORCHEF is equally magnificent. It offers high-quality and reliable products. A large working area is provided on a total, easily manoeuvrable chassis. The instuctable cast-iron burners store the heat and distribute it evenly within the grilling chamber. Thanks to an integrated thermometer, it is possible to check the temperature at any time, while flame guards specially developed for this barbecue system protect the food to be grilled against flare-ups.

DIRECT HEAT INDIRECT HEAT For direct grilling and cooking: Place the food to be grilled over the switched-on burners.

For indirect grilling, cooking and baking: Place the food to be grilled in the middle, close the lid and only ignite the two outer burners.

INSTRUCTIONS FOR USING THE AUSTRALIAN BARBECUE WITH GAS

It couldn't be simpler:

1. Preheat the barbecue with its lid closed for about 10-15 minutes at the high setting.
2. Place the food to be grilled on the grilling rack or the griddle and adjust the temperature as required.
3. RECOMMENDATION: Only use one burner if there is only a small amount of food to be grilled. Grilling with the lid closed reduces the grilling time and gas consumption.
4. After grilling, always set the gas regulating knob to the 'O' position. Then close the gas supply at the gas bottle. The bottle cap must be closed even on empty bottles.

GRILLING WITH THE INFRARED BURNER

1. Preheat the barbecue with its LID OPEN for about 5 minutes at the
2. Place the food to be grilled on the grilling rack. The infrared burner is suitable for flash-grilling.
3. CAUTION: Do not use the infrared burner with the lid closed, and do not place the griddle over the infrared burner. The results could be discolouration of the lid and deformation of the griddle.
4. After grilling always set the gas regulating knob to the 'O' position. Then close the gas supply at the gas bottle. The bottle tap must be closed even on empty bottles.

The right accessories make your OUTDOORCHEF even more enjoyable. Give free rein to your creativity and flair for experimentation.

You can find all the accessory products for your barbecue at OUTDOORCHEF.COM

AFTER GRILLING

1. Set the gas regulating knob of each burner to ○
2. Close the gas supply at the gas bottle
3. Allow the barbecue to cool down fully and clean it.
4. Protect the barbecue with the corresponding cover.

CLEANING

Only very minor cleaning is required between uses of the barbecue, because most of the grease either evaporates or is gathered in the collecting tray. For cleaning the grilling rack and the griddle, use a barbecue brush with brass bristles (not steel bristles).

For more thorough cleaning, use the OUTDOORCHEF BARBECUE CLEANER.

Alternatively, you can use a nylon kitchen sponge and soapy water in order to remove all loose residues.

Remove the grilling rack and the griddle, and clean the cast iron burners.

There is no need to clean the infrared burner, because the grease vaporizes immediately during grilling. At the end, you can pull out the collecting tray, empty it and clean it with the OUTDOORCHEF BARBECUE CLEANER. IMPORTANT: If you use cleaning agent for cleaning, you must allow the barbecue to dry out correctly after cleaning. To accelerate the drying procedure, you can switch on the barbecue and let it run for a few minutes at stage (insert graphic 3 flames) with the lid open.

USING THE OUTDOORCHEF BARBECUE-CLEANER

IMPORTANT: The barbecue is not allowed to be operating while the OUTDOORCHEF BARBECUE-CLEANER is being used. Wear gloves to protect your hands and, if possible, glasses to shield your eyes. Thoroughly spray the barbecue or accessories while they are still slightly warm, and allow the product to work for 10-30 minutes. Spray dirty surfaces again, thoroughly rinse with water and allow to dry. WARNING: The OUTDOORCHEF Barbecue Cleaner should not be used on powder-coated surfaces.

MAINTENANCE

Regular maintenance of your barbecue will ensure it functions correctly. At least twice a year, check all parts that carry gas; also check them after long periods of storage. Spiders and other insects can cause blockages that must be cleared before use.

If the barbecue is regularly pushed across uneven ground, check from time to time whether all screws are still tight.

If you have not used the barbecue for a long period, you should carry out a CHECK FOR LEAKS before using it again. If you have any doubts, please contact your gas supplier or the retailer.

To prevent damage due to corrosion, oil all metal parts before lengthy storage.

Following lengthy storage, and at least once a year during the barbecue season, you should check the gas hose for cracks, kinks and other damage. A damaged gas hose must be renewed immediately as described in the SAFETY NOTES chapter.

To allow you to enjoy using your barbecue for as long as possible, protect it from the effects of the weather using a suitable OUTDOORCHEF cover once it has cooled down completely.

Remove the cover after rain in order to prevent condensation build-up. Covers can be purchased from your barbecue retailers.

TROUBLESHOOTING

The burner does not light:

• Check if the gas supply is open at the gas bottle. • Make sure there is enough gas in the bottle.
• Check if sparks are passing between the electrode and the bumper.

No spark:

• Make sure that the battery has been inserted correctly (in barbecues with electric ignition).
• The distance between the burner and electrode is only allowed to be 5–8 mm.
• Check whether the cables of the electric ignition and the electrode are plugged in and firmly connected.
• Insert a new battery (type AA, LR02, 1.5 volts) in the electric ignition (in barbecues with electric ignition).

Please contact the retailer if you cannot get the barbecue to operate with reference to the measures above.

CONSUMER WARRANTY

1. Warranty and relation to other rights of the purchaser

As a private end user (consumer) purchasing this OUTDOORCHEF product from an authorized dealer, you are eligible to receive a manufacturer's warranty from Outdoorchel AG ("OC").

The manufacturer's warranty entitles you to assert warranty claims against the warranty provider in accordance with this agreement. The warranty claims exist in addition by your other contractual or statutory rights. These other rights are not excluded or restricted by this warranty. Therefore, you can also assert other contractual or statutory claims against the respective obligated parties. Thus for example, claims asserted under the Product Liability Act are not affected by the guarantee.

As the purchaser, you may in particular also assert contractual warranty claims against the seller. The reversal of the purchase contract, for example, can only be pursued against the seller, but not against CC under this warranty.

1. Participants and warranty conditions

The warranty provider is O.C. All end customers who purchase a new product from an authorized dealer for private purposes are eligible for the warranty. Proof of purchase shall be the purchase receipt. A purchase for private use means the product is purchased by a person for purposes which are, for the most part, not associated with either their commercial or their independent vocational activities.

If it becomes recognised that a warranty claim must be made, said warranty claim must be asserted against the warranty provider within two months. Otherwise, the warranty claim will be excluded. For obvious defects, this limitation period begins upon receipt of the product. DC therefore recommends that you check the product for defects immediately upon receipt.

3. Scope

The warranty is valid from the date of purchase and is granted in the following cases, provided that no exclusion of facts exists pursuant to Paragraph 4:

- 3 years on the enamelled kettle (no. lorn part and ic) against corrosion perforation

- 3 years on the enamelled barbecue grid against corrosion perforation or burn-through

- 3 years on all stainless steel parts against corrosion on perforation or burn-through

- Faults in the animal coating prior to first use

- 2 years on all remaining manufacturing/material defects

Impertions which are not considered to be defects include functionally insignificant and reasonable irregularities, differences in the colour of croneiling and minor defects such as production-related support points at the lower edge of the lid or on the suspensions.

In a warranty case, OC will exchange and replace, at the purchaser's request, either the damaged/defective parts or the entire product. As far as is reasonable, an exchange can be made for a similar model of a newer design, e.g. for a successor model. Insofar as the functionality of the product is not affected by a defect and to an extent reasonable for you as the customer, appropriate financial compensation can be offered to you in lieu of repair.

During the processing of a warranty claim (verification and possibly replacement), the purchaser shall not be entitled to assert a claim for a replacement or other compensation against OC. Undertaking warranty services does not mean that the warranty period is extended or restarted. Exchanged parts become the property of OC. The warranty period will only start again if the product is replaced.

Any further claims against the warranty provider are not covered by this warranty. However, this does not restrict or exclude your claims on other legal grounds (see also Section 1 above).

4. Exclusion

The warranty shall not apply in the following cases:

- Normal wear and tear resulting from normal (intended) use, especially to general wear parts such as funnel, frame cover, burner, thermometer, ignition and battery, electrode, ignition cable, gas hose, gas pressure regulator, heating element, reflector, aluminium protection foil, barbecue grid or charcoal grate and basket, lighting grate and charcoal/drip pan.

- Damage to the enamel from the use of utensils and other devices, provided that the error did not already demonstrably exist before first use.

- Defects and/or damage due to misuse, improper use, in particular due to not following the instruction manual, safety instructions or operating/maintenance instructions (for example, use of outdoor equipment indoors, damage resulting from incorrect installation, improper cleaning of the enameled surface of the funnel or grill bars, failure to perform a leakage test to the extent recommended in the operating instructions, use of harmful chemicals, unintended use, etc.).

- Defects and/or damages that are remedied through intervention or repair by persons other than those authorized by OC.

- Defects and/or damage caused by destructive weather influences (e.g. hail or lightning).

- Defects and/or damage due to vandalism or due to intentional or negligent damage to the extent that this was not caused by OC.

- Defects and/or damages incurred during transport to the buyer, unless the transport was arranged by the warranty provider.

- Defects and/or damage due to force majeure.

- Defects and/or damage due to wear caused by professional use for commercial purposes (e.g. use in a hotel or restaurant).

5. Processing of warranty claims

In the event of a warranty claim, please contact us or one of our authorized dealers (a dealer directory is available at www.outdoorchef.com) as soon as possible and tell us your address and, if possible, the product/product part, sales receipt information, serial number and item number (both can be found on the data sticker on your barbecue; see the first section of the instruction manual). Please describe the defect and, if possible, also send us a photo of it. In order to verify your warranty claim, you will need to return the product to us or your local dealer (including warranty). Once your warranty claim has been verified, we will reimburse the necessary and required transport and shipping costs, otherwise we will send the product back to you at your expense.

The registered brand OUTDOORCHEF is represented by the following enterprise:

Outdoorchef AG | Eggbühlstrasse 28 | Postfach | 8050 Zürich-Schweiz | www.outdoorchef.com

TECHNICAL INFORMATION

AUSTRALIA 315 G / AUSTRALIA 325 G

CE	0063
Gas Propane/bulane 30/31
Total power 11.7 kW
Propane 546 g/n / 826 g/n
Nucile (28-30/37 mbar) 0.78 mm / Marking: BQ
Nucile (50 mbar)	0.58 mm / Marking: AD
Gas pressure	Butane 28 mbar
	Propane 37 mbar

Maximum permitted gas bottles on the barbecue frame	Butane max. 8 kg
	Propane max. 8 kg

AUSTRALIA 415 G / AUSTRALIA 425 G

CE	0083
Gas Propane/butano: 30/31
Total power: 16.80 kW / 21.0 kW
Propane: 1109 g/h / 1472 g/h
Nozzle (28-30/37 mbar) 0.98 mm / Marking: BK
Nozzle (50 mbar)	0.58 mm / Marking: AH
Gas pressure	Btuane 28 mbar
	Propane 37 mbar

Maximum permitted gas bottles on the barbecue frame

Butano max. 8 kgPropane max. 8 kg

AUSTRALIA 455 G

CE	0063
Gas Propene/butane: 30/31
Total power: 22.8 kW
Propene: 1586 g/h
Nozzle (28-30/37 mbar)	0.58 mm / Marking: 3K
Nozzle (50 mbar)	0.58 mm / Marking: AH
Gas pressure	Butane 28 mbar
	Propene 57 mbar

Maximum permitted gas bottles on the barbecue frame

Butano max. 8 kgPropane max. 8 kg

SIDE BURNER (AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

CE	0063
Gas Propane/putane 50/3 l
Power	420 kW
Propane: 260 g/h
Nozzle (28-80/37 mbar)	0.98 mm / Marking: BK
Nozzle (50 mbar)	0.95 mm / Marking: AG
Gas pressure	Butane 25 mbar
	Propane 37 mbar

INFRARED BURNER (AUSTRALIA 455 G)

CE	0063
Gas Propane/butane 90/81
Power	6.0 kW
Propane: 418 g/h
Noodle (28-30/37 mbar)	1.15 mm / Marking: BP
Nozzle (50 mbar)	1.00 mm / Marking: AP
Gas pressure	Butane 25 mbar
	Pooze 37 mbar

CATEGORIES

13

13

13

Electric ignition

A battery (type AAA, LR02, 1.5 volts) is required for operating the electric ignition.

Note on the temperature display

The thermometer display is subject to a +/-10 % fluctuation.

Web page

More information, tips and tricks, recipes and all kinds of useful information about OUTDOORCHEF products can be found at OUTDOORCHEF.COM

* A dealer directory can be found on our website at OUTDOORCHEF.COM ** The serial number and item number can be found on the data sticker or your barbecue (see also the first section of these INSTRUCTIONS FOR USE).

INSTRUCTIONS FOR USE

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

CE	0083
Gaz Propane/bulane 30/31
Prestation globale 11,7 kW
Hopane 246 g/ha / 826 g/ha
Buses (26-30/37 mbar)	0,78 mm / marquage / AD
Buses (50 mbar)	0,68 mm / marquage / AD
Propane de gas	Bulane 26 mbarPropane 37 mbar

AUSTRALIA 415 G / AUSTRALIA 425 G

C=	0.053
Gas Propane/butane 30/31
Prestation globe	0,80 kW / 21,0 kW
Propane	1109 g/h / 1470 g/h
Base (28-30/37 mbar)	0,98 mm / marquage, DK
Base (50 mbar)	0,88 mm / marquage, AH
Propane gas	Btuane 28 mbar
	Propane 37 mbar

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

CE	0063
Gas Propane/Bulane 30/31
Puissance	4,20 kWh
Propane 200 g/h
Base (25-80/37 mbar)	0.95 mm / microtuge .2K
Base (50 mbar)	0.85 mm / microtuge .A5
Prication gas	Bulane 25 mbar
	Propane 37 mbar

(type 11, LEC2.15 volts)

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

CE ocea

Gas Propano/Bulano 30/31

AUSTRALIA 415 G / AUSTRALIA 425 G

CE 0068

Gas Propane/Butane 30/31

Side power 16.80 kW / 21.0 kW

Propane 1192 g/h / 1472 g/h

Nozzle (28-30/37 mbar) 0.96 mm / Marking: BK

Nozzle (50 mbar) 0.88 mm / Marking: AH

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

CE 0069

Gas Propane/Butane 30/31

Power 4.20 kW

Propane 960 g/h

Nozzle (28-30/37 mbar) 0.98 mm / Marking: BK

ELECTRIC IGNITION

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

CE	0063
gas Propeen/Bulson 30/31
Tolssar verro 1.7 kW
Propeen 346 gram/uur / 826 gram/uur
Spruitruk (25-30/37 mbar) 0,78 mm/marketing: RO
Spruitruk (50 mbar)	0,58 mm/marketing: AD
Gasdruk	Ruraan 28 mbar
	Propeen 37 mbar

AUSTRALIA 415 G / AUSTRALIA 425 G

CF	008s
pas: Propeen/Dulston 30/31
Tolad verre: 1.680 kW / 21,0 kW
Propean 1192 gram/Jur / 1472 gram/cur
Spruils.uk (25-30/37 mbar)	0,98 mm/marketing: DK
Spruils.uk (50 mbar)	0,98 mm/marketing: AH
Basdruk	Hursaan 28 mbar
	Propean 37 mbar

Maximum permitted gas cylinders: Butane max. 5 kg on trolley grill, Propane max. 8 kg

AUSTRALIA 455 G

Cz	0083
gas Propson/Butsen 20/31
Totss vermo 228 klV
Propson 1688 g/h
Spruilsuk (25-30/37 mbar)	0,98 mm/markering: DK
Spruilsuk (50 mbar)	0,98 mm/markering: AF
Basdruk	Butsen 28 mbar
	Propson 37 mbar

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

CE	0083
gas Propan/Bulcan 30/31
Venrogen	420 kW
Propan	200 g/n
Sprutstuk (28-30/37 mbar)	0,95 mm/markering: BK
Sprutstuk (50 mbar)	0,85 mm/markering: AG
Gasmk	Rutaan 28 mbar
	Propan 37 mbar

INFRARED BURNER (AUSTRALIA 455 G)

CF	0083
gas Propaan/Butsan 30/31
Vermogen	60 kW
Propaan 418 g/h
Sprulsuk (28-30/37 mbar)	1.15 mm/markering DF
Sprulsuk (50 mbar)	1.00 mm/markering AP
Bssenuk	Butsan 28 mbar
	Propaan 37 mbar

CATEGORIES

1. 80.

ELECTRIC IGNITION

The ignition must be kept by the owner and should be easily accessible.

Light the grill as described in chapter: HOW TO LIGHT THE GRILL.

For outdoor use only*

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G /

AUSTRALIA 455 G)

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

CE 0063

Gas Propane/butane 30/31

AUSTRALIA 415 G / AUSTRALIA 425 G

DF 0062

Gas Propane/butane 30/21

Heat output 15.80 kW / 21.0 kW

Propane 1192 g/h / 1472 g/h

Nozzle (28-30/37 mbar) 0.98 mm / marking: BK

Nozzle (50 mbar) 0.88 mm / marking: AH

Gas type Butane 25 mbar

Propane 37 mbar

Max allowed gas cylinders. Butane max. 8 kg

on the grill Propane max. 8 kg

AUSTRALIA 455 G

D= 1063

Gas Propane/butane 30/31

Heat output 22.8 kW

Propane 1586 g/h

Düse (28-30/37 mbar) 0.98 mm / Kennzeichnung: BK

Düse (50 mbar) 0.88 mm / Kennzeichnung: AH

Gastrox, Butan 28 mbar

Propan 37 mbar

Max. Füllgewicht Gasflasche. Flasche max. 8 kg

auf dem Grillrost Propan max. 8 kg

SEITENBRENNER

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

CE 0059

Gas Propan/Butan 30/31

Leistung 420 kW

Propan 280 g/h

Düse (28-30/37 mbar) 0.98 mm / Kennzeichnung: BK

Düse (50 mbar) 0.85 mm / Kennzeichnung: AG

Gasbyx: Butan 28 mbar

Program 37 mbar

INFRARED BURNER (AUSTRALIA 455 G)

CE 0068

Gas Propane/butane 30/31

Power 80 kW

Pressure 418 g/l

Nozzle (28-30/37 pressure) 1.16 mm / m/s

Nozzle (50 mbar) 1.00 mm / marking: AP

Gas pressure. Butane 28 mbar

Propane 37 mbar

CATEGORIES

13

13

13

Electric ignition

1) Remove the battery cover and insert batteries (type AAA,

LR09 1.5 VSH

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

C= C083

Gas Propane/Butane 30/31

Total power: 11.7 kW

Propane 546 g/h / 825 g/h

Injector (28–30/37 mbar) 0.75 mm / Marking: BD

Injector (50 mbar) 0.68 mm / Marking: AD

Gas type Butane 25 mbar

Propane 37 mbar

Maximum allowable gas cylinder: Butane max. 8 kg

AUSTRALIA 415 G / AUSTRALIA 425 G

Gas Propane/Butane 30/31

Total offset: 18.80 kW / 21.0 kW

Propane 1192 g/h / 1472 g/h

Injector (28-30/37 mbar) 0.98 mm / Marking: BK

Injector (50 m/s) 0.88 mm / Marking: AH

Gas type Butane 25 mbar

Propane 37 mbar

Maximum allowed gas cylinder: Butane max. 8 kg

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

Gas Propane/Butane 30/31

Power 4.20 kW

Propane 280 g/h

Injector (28-30/37 mbar) 0.98 mm / Marking: BK

Injector (50 mbar) 0.85 mm / Marking ring: AG

Gas pressure Butane 28 mbar

Propane 37 mbar

INFRARED BURNER (AUSTRALIA 455 G)

CE 0063

Gas Propane/Butane 30/31

Power 5.0 kW

Propane 418 g/h

Injector (28-30/37 mbar) 1.18 mm / Marking: BP

Injector (50 mbar) 1.00 mm / Marking: AP

Gas pressure Butane 28 mbar

Propane 37 mbar

CATEGORIES

18.

1. (28:20)57 n=1

Electric ignition

NOTE: Perform a LEAK TEST every time you connect or disconnect the gas hose, and when the grill is started.

EXPLANATION OF THE SYMBOLS ON THE CONTROL PANEL

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

1. Check that all connections between the gas hose, the gas pressure regulator, and the gas cylinder are tight. (Follow the instructions in the chapter: LEAK TEST).
2. Open the grill lid: CAUTION: Do not open the grill with the lid locked.
3. Open the gas valve on the gas cylinder.
4. Press the gas regulator knob and turn it counterclockwise to the ignition position. If the gas does not ignite, after 2 seconds, turn the gas regulator knob to the off position. Wait 12 minutes so that the unignited gas can dissipate. Repeat steps 2-14.
5. If after several attempts it is not possible to light the grill, check the 'possible causes' (see section, TROUBLESHOOTING).
6. The burner must be ignited from left to right.

LIGHTING THE SIDE BURNER

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

1. Check that all connections between the gas cylinder, gas regulator, and gas hose are tight. (Follow the instructions in the chapter, LEAK TEST)
2. Remove the side burner from the grill, and place it under the side shelf. If you use AUSTRALIA 325 G or AUSTRALIA 425 S, remove the side burner.
3. CAUTION: Do not lift the grill while the lid/griddle is on.
4. Place the side burner on the side shelf.
5. Press and turn the gas regulator knob with the text SIDE BURNER, and turn counterclockwise to 🐎¶¶¶ - Press and hold the igniter button until you get a flame that lights the burner.
6. If the gas does not ignite within 5 seconds, turn the gas regulator knob to off. Wait 12 minutes so that the unignited gas can dissipate. Then repeat steps 2 to 4.
7. If the burner still does not ignite, check the igniter connections (see the TROUBLESHOOTING section).
8. When the side burner is cool, cover it with the grill lid (only for AUSTRALIA 455 G models) or the cover plate.

(models: AUSTRALIA 325 G or AUSTRALIA 425 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

CE 0063

Gas Propane/Butane 30

Total heat output 11.7 kW

Propane 546 g/h / 825 g/h

Nozzle (28-30/37 mbar) 0.78 mm / mark BD

Nozzle (60 mbar) 0.58 mm / mark: AD

AUSTRALIA 415 G / AUSTRALIA 425 G

CE

Gas Propane/Butane 30/31

Total output 16.80 kW / 91.0 kW

Propane 1192 g/h / 1470 g/h

Nozzle (28-30/37 mbar) 0.96 mm / mark: BK

Nozzle (50 mbar) 0.88 mm / mark: AH

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

CE 0069

Gas Propane/Butane 30/31

Output 420 kW

Propane 280 g/h

Nozzle (28-30/37 mbar) 0.98 mm / mark: BK

Nozzle (50 mbar) 0.85 mm / mark: AG

Gasstyle Butan 28 mbar

Propan 37 mbar

INFRARED BURNER (AUSTRALIA 455 G)

CE 0008

Gas Propan/Butan 30/31

Effect 6.0 kW

Propan 418 g/h

Dyne (98-30/27 mbar) 1.16 mm / marks: BP

Dyne (50 mbar) 1.00 mm / marks: AP

Gas type Butane 28 Erbes

Propan 37 mbar

CATEGORIES

13.5.2024

18.

13

ELECTRIC IGNITION

The electric ignition is powered by a 1.5-volt AA battery

(LR02)

NOTE ON TEMPERATURE DISPLAY

The displayed thermometer temperature has a tolerance of +/- 10%

WEBSITE

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

AUSTRALIA 315 G / AUSTRALIA 325 G

CE 0063

Gas type: Propane/Butane 30/31

Heat input: 11.7 kW

Gas consumption: 546 g/h / 825 g/h

Injector (28-30/37 mbar) 0.78 mm / mark B

Injector (50 mbar) 0.68 mm / mark AD

Gas type: Butane 28 mbar

Propane 37 mbar

Maximum gas cylinder weight: Butane max. 5 kg

Gas cylinder for grill not included. Propane max. 8 kg

AUSTRALIA 415 G / AUSTRALIA 425 G

CE 0008

Gas: Propane/Butane 30/21

Total heat input: 18.80 kW / 21.0 kW

Propane: 192 g/h / 1472 g/h

Injector (28-30/37 mbar) 0.98 mm / percent Bk

Injector (50 mbar) 0.88 mm / meridite A

Gas type: Butane 28 mbar

Propane 37 mbar

Maximum gas cylinder weight: Butane max. 8 kg

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

CE 0059

Gas Propane/butane 30/31

Power 420 kW

Propane 980 g/h

Nozzle (25 30/37 in bar) 0.98 mm / marked BK

Nozzle (50 mbar) 0.85 mm / marked AS

Gas pressure 28 mbar

Pressure 37 mbar

INFRAPUNAPOLTIN (AUSTRALIA 455 G)

CE DOSS

Gas Propane/butane 30/21

Power 6.0 kW

Propane 418 g/h

Nozzle (28-30/37 mbar) 1.16 mm / marked BP

Nozzle (50 mbar) 1.00 mm / marked AP

Casual 31 June 28 March

Propesani 37 mbar

CATEGORIES

13

13

13

ELECTRIC IGNITION

For electric ignition you need a battery (AA, LR02, 1.5 V)

NOTE REGARDING TEMPERATURE DISPLAY

ATTENTION: Perform the LEAK TEST before any extension or replacement of the gas cylinder, as well as at the start of the grill.

EXPLANATION OF SYMBOLS ON THE CONTROL PANEL

(AUSTRALIA 315 G / AUSTRALIA 325 G / AUSTRALIA 415 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

1. Always make sure that all connections between the gas hose, gas pressure regulator, and gas cylinder are securely fastened. (Follow the instructions in the LEAK TEST section).
2. Open the lid of the grill. CAUTION: Never operate the grill with the lid closed.
3. Remove the protective cap from the gas cylinder
4. Press the gas control knob and turn it counterclockwise to the ignition position.
5. If the gas does not ignite within a few seconds, turn the gas control knob to the off position. Wait a few minutes while the gas that has accumulated can disperse. Then repeat steps 2 to 4.
6. If it is not possible to ignite the grill or if the flames are uneven, consider the causes (as described in the section "TROUBLESHOOTING").
7. Now turn the burners from left to right.

IGNITING THE SIDE BURNER

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

1. Make sure that all connections between the gas hose, the gas pressure regulator, and the gas cylinder are securely fastened. (See the section "LEAK TEST").
2. The side burner on the AUSTRALIA 455 G is located under the right side shelf, while on the AUSTRALIA 325 G and AUSTRALIA 425 G it is located under the side shelf.
3. WARNING: Never light the grill with the lid closed or with the hood down.
4. Open the gas valve.
5. Press the gas control knob marked "SIDE BURNER" and turn it counterclockwise to the ignition position.
6. If the gas does not ignite within a few seconds, turn the gas control knob to the off position. Wait a few minutes while the gas that has accumulated can disperse. Then repeat steps 2 to 4.
7. If it is not possible to ignite the side burner, or if the flames are uneven, consider the causes (as described in the section "TROUBLESHOOTING").
8. Close the side burner with the lid (only on AUSTRALIA 455 G) and the side shelf (on AUSTRALIA 325 G and AUSTRALIA 425 G) before the grill has cooled down. Do not use abrasive cleaners or < 180 mm or > 270 mm on the stainless steel surface.

IGNITING THE INFRARED BURNER (POWER BURNER ON AUSTRALIA 455 G)

WARNING: Never use the grill indoors.

1. Make sure that all connections between the gas hose, gas pressure regulator and gas cylinder are securely attached (Follow the instructions in the LEAK TEST section).
2. Open the lid of the grill. WARNING: Never light the grill with the lid closed. This could cause a buildup of heat inside the grill and damage to the grill.
3. Remove the cap from the gas cylinder.
4. Turn the gas control knob to the "POWER BURNER" position and turn it counterclockwise to the high setting. Press the ignition button and hold it in for a few seconds and release.
5. If the gas does not ignite within a few seconds, turn the gas control knob to the OFF position and wait a few minutes while the gas that has escaped disperses. Then repeat steps 2 to 4. If it is still not possible to light the burner, check the causes as described in the TROUBLESHOOTING section.

AUSTRALIAN GRILL SYSTEM FROM OUTDOORCHEF

The grill is designed for excellent grilling performance. The OUTDOORCHEF grill is an excellent choice when it comes to grilling. It offers high quality and durable products. The grill is sturdy and stands on sturdy wheels that are easy to move. The sturdy burners made of stainless steel heat the grill evenly and provide a consistent temperature across the grilling surface. The built-in thermometer helps to monitor the temperature evenly and accurately, and the non-stick coating protects the grill from rust and corrosion.

DIRECT HEAT / INDIRECT HEAT For direct grilling and searing: Use the burners that are lit directly.

AUSTRALIA 315 G / AUSTRALIA 325 G

CE	0083
Gas Própen/båten 30/31
Heidelberg 11,7 kW
Própen 640 g/kst / 820 g/kst
Stårer (25-80/37 mbor) 0,78 mm / marking BD
Stårer (50 mbor) 0,68 mm / marking AD
Gasbýringu Båter 28 mtor
Própen 27 mtor
Lýdte námolcsjenge geokluta	Båten här. 5 kg
d'äristellä grilbins	Própen här. 8 kg

AUSTRALIA 415 G / AUSTRALIA 425 G

CE	0063
Gas Propan/büten 30/31
Helldarf: 15,50 kW / 21,0 kW
Propan: 1192 g/kdt / 1472 g/kdt
Står (28-30/37 mbör) 0,58 mm / marking: BK
Står (50 mbör) 0,68 mm / meaning: AH
Gasbråckingr: Står 28 mör
Propan 37 mör
Leylő idmarkbýngt geskélia & Istastell gríthins	Dülen härn: 8 kgPropan härn: 8 kg

AUSTRALIA 455 G

CE	0063
Gas Prápen/büten 30/31
Holstaref: 22,8 kW
Prápen 1585 g/knL
Ståter (25-30/37 mbok) 0,58 mm / merking: BK
Ståter (50 mbok) 0,26 mm / merking: AH
Gaspörningur: Betan 28 mäor
Prápen 37 mäor
Laytő nárlekapyrge gaskúta	Betan hám. 8 kg
4 társztöll grínsos	Prápen hám. 8 kg

SIDE BURNER

(AUSTRALIA 325 G / AUSTRALIA 425 G / AUSTRALIA 455 G)

0063

Gas Propane/butane 30/31

All 4.20 kW

Propane 260 g/kct

Injector (28-30/37 mbar) 0.95 mm / marking: 2K

Injector (50 mbar) 0.85 mm / marking: AG

Gas supply Butane 28 mbar

Propane 37 mbar

BURNER INTERNAL (AUSTRALIA 455 G)

CE 0063

Gas Propane/butane 30/31

All 50 kW

Propane 418 g/kct

Injector (28-30/37 mbar) 1.15 mm / marking: BP

Stuhur (50 mbör) 1,00 mm / working: AP

Gasprýs.ingur Búlar 28 mbór

Propan 37 mboc

FLOKKAR

18

13

(a)

RAFKVEIKING

Fynr rafxvskingi, or tafhlada neufsyni og (gcrö AA, LR09, 1.5 volt).

UPPLYSINGAR UM HITAMAELI

Frav Knilamsells geta varid +/- 10%

VEFSVÄDI

Frekarl upplysingsar, åbendingar, uppkriftir og silt sem verd er ad

v ta um OUTDDORCHEF vonir oni & OUTDDORCHEF.COM

OUTDOORCHEF.COM