Galanz

D90D25ESLRIII-XC - Microwave Oven Galanz - Free user manual and instructions

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USER MANUAL D90D25ESLRIII-XC Galanz

natural_image Line drawing of a microwave oven with control panel and rotary knob (no text or symbols)

MODEL: D90D25ESLRIII-XC

BEREIDING IN MEERDERE FASEN....16

KINDVEILIGE SLUITING 16

AUTOMATISCH BESCHERMINGSMECHANISME....16

REINIGING EN ONDERHOUD ....0

VOORZORGSMAATREGELEN OM BLOOTSTELLING AAN

MAGNETRONSTRALING TE VOORKOMEN

text_image Technical diagram of a microwave oven with numbered components for identification

BEREIDING IN MEERDERE FASEN

natural_image Line drawing of a microwave oven with control panel and rotary knob (no text or symbols)

MODEL: D90D25ESLRIII-XC

Please read these instructions carefully before installing and operating the oven.

In the space below record the serial number found on the nameplate on your oven and save this information for future reference.

CONTENTS

CONTENTS....1

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY......2

SPECIFICATIONS....2

IMPORTANT SAFETY INSTRUCTIONS ....3

INSTALLATION 4

RADIO INTERFERENCE 4

GROUNDING INSTRUCTIONS......FOUT! BLADWIJZER NIET GEDEFINIEERD.

MICROWAVE COOKING PRINCIPLES ....5

BEFORE YOU CALL FOR SERVICE ....5

UTENSILS GUIDE ....5

PART NAMES 7

CONTROL PANEL 8

HOW TO SET THE OVEN CONTROLS....9

SETTING THE CLOCK....9

MICROWAVE COOKING 9

GRILL 9

MICRO+GRILL 10

CONVECTION 10

MICROWAVE +CONVECTION 11

QUICK START....11

MENU COOK 11

JET DEFROST 12

MULTI-STAGE COOKING 12

CHILD PROOF LOCK....12

AUTOMATIC PROTECTION MECHANISM 12

CLEANING AND CARE ....1

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY

  1. Do not attempt to operate this oven with the door open because operation with the door open can result in harmful exposure to microwave energy. Do not cause a defect or tamper with the safety interlocks.
  2. Do not place any object between the front face of the oven and the door, or allow soil or cleaner residue to accumulate on sealing surfaces.
  3. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the following:
    a) Door (bent),
    b) Hinges and latches (broken or loosened),
    c) Door seals and sealing surfaces.
  4. The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

SPECIFICATIONS

Power Supply230V-240V~50Hz
Power Consumption (Microwave) 1400W
Power Consumption (Grill)1000W
Power Consumption (Convection) 1950W
Rated Microwave Power Output 900W
Operation Frequency 2450MHz
Outside Dimensions 281 mm (H) × 483 mm (W) × 410 mm (D)
Oven Cavity Dimensions 220 mm (H) × 340 mm (W) × 344 mm (D)
Oven Capacity 25Litres
Cooking Uniformity Turntable System
Net WeightApprox. 14.5kg

IMPORTANT SAFETY INSTRUCTIONS

The following basic safety precautions should be followed when using the electrical appliance.

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:

  1. Read all instructions before using the appliance.
  2. Use this appliance only for its intended purpose as described in this manual. Do not use corrosive chemicals or vapours in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
  3. Do not operate the oven when empty.
  4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. If the power supply cord is damaged, it must be replaced by the manufacturer, its service technician, or a similarly qualified person in order to avoid a hazard.
  5. WARNING: Only allow unsupervised children to use the oven when adequate instructions have been given so that the child could use the oven in a safe way and understands the hazards of improper use.
  6. WARNING: Due to the temperatures generated when the appliance is operated in the combination mode, children should only use the oven with proper adult supervision.
  7. To reduce the risk of fire in the oven cavity:

a) When heating food in a plastic or paper container, keep an eye on the oven due to the possibility of ignition.
b) Remove any wire twist-ties from paper or plastic bags before placing bags in oven.
c) If you see smoke, switch the appliance off or unplug it, and keep the door closed in order to smother any flames.
d) Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.

  1. WARNING: Liquid or other food must not be heated in sealed containers because they may explode.
  2. Microwave heating of beverages can result in delayed eruptive boiling; therefore, care has to be taken when handling the container after removal from the oven.
  3. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.
  4. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.
  5. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.
  6. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.
  7. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensils.
  8. Utensils should be checked to ensure that they are suitable for use in a microwave oven.
  9. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair

operation which involves the removal of any cover that protects against exposure to microwave energy.

  1. This product is a Group 2 Class B ISM device. The definition of Group 2 which contains all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. Class B equipment is suitable for use domestically and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose.

  2. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given proper supervision or instruction concerning the use of the appliance by a person responsible for their safety.

  3. Children should be supervised to ensure that they do not play with the appliance

INSTALLATION

  1. Make sure that all the packing materials are removed from the inside of the door.
  2. WARNING: Check the oven for any damage, such as a misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.
  3. This microwave oven must be placed on a flat, stable surface that could support its weight and the weight of the heaviest food most likely to be cooked in the oven.
  4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible materials.
  5. For correct operation, the oven must have sufficient airflow. Allow 20 cm of space above the oven, 10 cm at the back and 5 cm at both sides. Do not cover or block any openings on the appliance. Do not remove the feet of the oven.
  6. Do not operate the oven without having the glass tray, the roller support, and the shaft in their proper positions.
  7. Make sure that the power supply cord is undamaged and is not placed under the oven or over any hot or sharp surface.
  8. The electrical socket must be readily accessible so that it can be easily unplugged in an emergency.
  9. Do not use the oven outdoors.

RADIO INTERFERENCE

Operation of the microwave oven can cause interference to your radio, TV, or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures:

  1. Clean door and sealing surface of the oven.
  2. Redirect the receiving antenna of the radio or television.
  3. Relocate the microwave oven with respect to the receiver.
  4. Move the microwave oven away from the receiver.
  5. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.

EARTHING INSTRUCTIONS

This appliance must be earthed. This oven is equipped with a power cord that has an earthing wire with an earthing plug. It must be plugged into a wall outlet that is properly installed and earthed. In the event of an electrical short circuit, earthing reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing damage to the oven.

WARNING: Improper use of the earthing plug can result in a risk of electric shock.

NOTE:

  1. If you have any questions about the earthing or electrical instructions, consult a qualified electrician or service technician.
  2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

The wires in these cable mains are coloured in accordance with the following code:

Green and Yellow = EARTH

Blue = NEUTRAL

Brown = LIVE

MICROWAVE COOKING PRINCIPLES

  1. Arrange food carefully. Place the thickest areas towards the outside of dish.
  2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
  3. Cover food while cooking. Covers prevent spattering and help food to cook evenly.
  4. Turn food over once during microwaving to speed cooking of foods such as chicken and hamburgers. Large items like roasts must be turned over at least once.
  5. Halfway through the cooking process, foods such as meatballs should be rearranged both from top to bottom and from the centre of the dish to the outside

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

  1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely.

  2. Check for a blown circuit fuse or a tripped mains circuit breaker. If these seem to be operating properly, test the outlet with another appliance to be sure.

  3. Check to ensure that the control panel is programmed correctly and the timer is set properly.
  4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

UTENSILS GUIDE

  1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass through the container and heat the food.
  2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used.
  3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which may cause sparks and/or fires.
  4. Round/oval dishes rather than square/oblong ones are recommend, as food in corners tends to overcook.
  5. Thin sheets of aluminium foil may be used (not during microwaving) to prevent overcooking of exposed areas. But be careful not to use too much and keep a distance of 1 inch (2.54 cm) between the foil and the oven cavity walls

The list below is a general guide to help you select the correct utensils.

CookwareMicrowaveGrillConvectionCombination*
Heat-Resistant GlassYesYesYesYes
Non Heat-Resistant GlassNoNoNoNo
Heat-Resistant CeramicsYesYesYesYes
Microwave-Safe Plastic DishYesNoNoNo
Kitchen PaperYesNoNoNo
Metal TrayNoYesYesNo
Metal RackNoYesYesNo
Aluminium Foil & Foil ContainerNoYesYesNo

* Combination: applicable for both "microwave+grill", and "microwave+convection" cooking.

PART NAMES
Galanz D90D25ESLRIII-XC - UTENSILS GUIDE - 1

text_image Technical diagram of a microwave oven with numbered components for identification
  1. Door Safety Lock System
  2. Oven Window
  3. Shaft
  4. Roller Ring
  5. Control Panel
  6. Wave Guide (Please do not remove the mica plate covering the wave guide)
  7. Glass Tray
  8. Grill Heater
  9. Baking Plate

CONTROL PANEL

Galanz D90D25ESLRIII-XC - CONTROL PANEL - 1

flowchart
graph TD
    A["Power Level"] --> B["Clock/Weight"]
    B --> C["Grill/Micro+Grill"]
    C --> D["Convection"]
    D --> E["Micro+Convection"]
    E --> F["Stop/Cancel"]
    F --> G["Menu / Time"]
    G --> H["+"]

Display Screen

Cooking time, power, indicators and current time are displayed.

Power Level

Press to select microwave power.

Clock/Weight

Press to set the clock or to set the food weight.

Grill/Micro+Grill

Press to set a grill cooking program or to select one of two combination cooking settings.

Convection

Press to program convection temperature.

Micro + Convection

Press to select one of four combination cooking settings.

Stop/Cancel

Press to stop cooking program or to clear all previous settings before cooking starts.

Rotate to set cooking time or select auto-menu.

Start/Quick Start (dial)

Press to start cooking program or set quick start cooking program.

HOW TO SET THE OVEN CONTROLS

During a cooking program, press STOP/CANCEL to pause the program, then press START/QUICK START to resume. Press STOP/CANCEL twice to cancel the program.

END will display and beeps will notify that the program is over – this will beep every two minutes until you press any button or open the door.

SETTING THE CLOCK

This clock can be set as a 12-hour or 24-hour clock. You can take the steps below to set the clock.

  1. In waiting mode, press the Clock/Weight button once or twice.
  2. Rotate the Menu/Time dial until the correct hour is displayed.
  3. Press the Clock/Weight button.
  4. Rotate the Menu/Time dial until the correct minute is displayed.
  5. Press the Clock/Weight button to confirm.

MICROWAVE COOKING

Microwave cooking allows you to customize cooking power and time. First, select a Power Level by pressing the Power Level button (see the table below). The maximum cooking time is 95 minutes. Suppose you want to cook for 5 minutes at 60% Power Level.

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Press the Power Level button until the screen displays the intended power.
  3. Use the Menu/Time dial to enter the cooking time until the correct cooking time (5:00) is displayed.
  4. Press the Start/Quick Start button to start.
Press Power Level buttonPowerPress Power Level buttonPower
Once100%(P100)7 times40%(P-40)
Twice90%(P-90)8 times30%(P-30)
3 times80%(P-80)9 times20%(P-20)
4 times70%(P-70)10 times10%(P-10)
5 times60%(P-60)11 times0%(P-00)
6 times50%(P-50)

NOTE: You can check the power while cooking is in progress by pressing the Power Level button.

GRILL

Grill cooking is particularly useful for thin slices of meat, steaks, chops, kebabs, sausages and pieces of chicken. It is also suitable for hot sandwiches and au gratin dishes. The maximum cooking time is 95 minutes.

Suppose you want to program grill cooking for 12 minutes.

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Press the Grill/Micro+Grill button once.
  3. Turn the Menu/Time dial to 12:00.

  4. Press the Start/Quick Start button to start.

MICRO+GRILL

The maximum cooking time here is 95 minutes.

Suppose you want to set combination cooking for 25 minutes.

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Press the Grill/Micro+Grill button 2 or 3 times (see chart).
  3. Turn the Menu/Time dial to 25:00.
  4. Press the Start/Quick Start button to start.
Prece Grill/Micro+Grill buttonCombinationCooking timeUse
Microwave Grill
TwiceCO-130%70%fish, potatoes or au gratin
3 timesCO-255%45%pudding, omelettes, baked potatoes and poultry

Note: During cooking, you can press the Grill/Micro+Grill button to check the combination mode.

CONVECTION

During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp foods quickly and evenly. This oven can be programmed for ten different cooking temperatures. The maximum cooking time for convection is 9 hours and 30 minutes (9:30)

To Cook with Convection

To cook with convection, press the Convection button repeatedly to enter the desired convection temperature. (110°C to 200°C)

Suppose you want to cook at 170^ C for 40 minutes (H:40).

  1. In waiting mode, open the door and place the food into the oven, and close it.
  2. Press the Convection button repeatedly to select cooking temperature as displayed on screen.
  3. Use the Menu/Time dial to enter the cooking time.
  4. Press the Start/Quick Start button to start.

NOTE: You can check the convection temperature while cooking is in progress by pressing the Convection button.

To Preheat and Cook with Convection

Your oven can be programmed to combine preheating and convection cooking operations.

Suppose you want to preheat to 170 °C and then cook for 35 minutes (H:35).

  1. In waiting mode, press the Convection button repeatedly to select cooking temperature as displayed on the screen.
  2. Press the Start/Quick Start button to start. Beeps will sound when the designated temperature has been reached.
  3. Open the door and place the container of food at the centre of the turntable.

  4. Use the Menu/Time dial to enter the cooking time.

  5. Press the Start/Quick Start button to start.

NOTE: The maximum preheat time is 30 minutes, and it cannot be set.

MICROWAVE +CONVECTION

This oven has four pre-programmed settings that make it easy to cook with both convection heat and microwave automatically.

Press the Micro+Convection button repeatedly to program convection temperature 110 °C – 200 °C.

Suppose you want to cook for 24 minutes (H :24) at 170 °C.

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Press the Micro+Convection button to set to 170 °C.
  3. Use the Menu/Time dial to enter the cooking time as desired
  4. Press the Start/Quick Start button to start.

NOTE: You can check the convection temperature while cooking is in progress by pressing the Micro+Convection button. The longest cooking time you can set is 9 hours and 30 minutes (9H:30).

QUICK START

Use this feature to program the oven to start conveniently at 100% power. The maximum time that can be set is 10 minutes.

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Press the Start/Quick Start button in quick succession to set the cooking time. The oven will auto-start immediately.

For food code or the following cooking mode, it is not necessary to program the time and the cooking power. It is sufficient to indicate the type of food that you want to cook as well as the weight of this food.

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Rotate the Menu/Time dial in anti-clockwise direction once and turn it again to select the food code.
  3. Press the Clock/Weight button to enter weight, check the screen for the number of servings or preset weights, which should match the weight of the food you have placed in the oven.

  4. Press the Start/Quick Start button to start.

Food CodeMenuCook model
A-1Baked Potato(each 230g)MICRO.
A-2 Coffee (each 200ml) MICRO.
A-3Popcorn (99g)MICRO.
A-4 AutoReheat(g) MICRO.
A-5Spaghetti(g)MICRO.
A-6 Pizza(g) CONVECTION
A-7Chicken(g)MICRO.+CONVECTION
A-8 Cake (475g) CONVECTION
A-9 Jet Defrost

NOTE:

  1. The user is required to set the weight and then the oven will set the cooking time automatically.
  2. For chicken, beeps can be heard and the oven pauses during cooking to remind the user to turn food over, then press the Start/Quick Start button to resume.

JET DEFROST

Jet Defrost enables you to defrost food according to the time you entered. The longest defrosting time is 95 minutes.

Suppose you want to set the oven to Jet Defrost for 5 minutes.

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Rotate the Menu/Time dial to select food code A-9.
  3. Press the Clock/Weight button once.
  4. Rotate the Menu/Time dial to enter defrosting time.
  5. Press the Start/Quick Start button to start.

NOTE: During defrosting process, the oven will pause and beep to remind you to turn food over, after that, press the Start/Quick Start button to resume defrosting.

MULTI-STAGE COOKING

Your oven can be programmed for up to 3 automatic cooking sequences.

Suppose you want to set the following cooking program.

Microwave cooking

Galanz D90D25ESLRIII-XC - MULTI-STAGE COOKING - 1

Convection cooking

  1. In waiting mode, open the door, place the food into the oven, and close it.
  2. Press the Power Level button to set the power.
  3. Rotate the Menu/Time dial to program the cooking time.
  4. Press the Convection button to set the convection temperature.
  5. Rotate the Menu/Time dial to program the cooking time.
  6. Press the Start/Quick Start button to start.

NOTE: Auto Cook and Quick Start cannot be set in Multistage Cooking program. Jet Defrost can only be set in the first stage. If there are more than one stage cooking programs, MEM will display.

CHILD PROOF LOCK

The childproof lock prevents unsupervised operation by young children.

To set the childproof lock: In waiting mode, press the Stop/Cancel button for 3 seconds, then a beep will sound and the indicator light will turn on. In the lock state, all buttons are disabled.

To cancel the childproof lock: Press the Stop/Cancel button for 3 seconds, then a beep will sound and the indicator light will turn off.

AUTOMATIC PROTECTION MECHANISM

  1. During all cooking modes, when the oven cavity temperature reaches 300 °C, the screen displays

Galanz D90D25ESLRIII-XC - AUTOMATIC PROTECTION MECHANISM - 1

an error code (E-1), and the oven automatically enters into self-protection mode with audible beeps until the Stop/Cancel button is pressed.

  1. Errors that may occur to the system sensor, open circuit or short circuit will also cause the oven enter into self-protection mode with the screen displaying an error code (E-3) with audible beeps. Pressing the Stop/Cancel button sets the oven back to normal.

  2. COOLING FEATURE: The control system of the microwave oven has a cooling feature. With every cooking mode that has a cooking time longer than 2 minutes, when the cooking is complete, the oven fan will operate automatically for about 3 minutes to cool the oven, which prolonging the life of the oven.

CLEANING AND CARE

  1. Turn off the oven and remove the power plug from the electric outlet before cleaning.

  2. Keep the inside of the oven clean. When splattered food or spilled liquids adhere to oven walls, wipe with a damp cloth. A mild detergent may be used if the oven gets very dirty. Avoid the use of spray cleaners and harsh cleaners as they may stain, streak or dull the door surface.

  3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.

  4. Frequently wipe both sides of the door and window, the door seals and the adjacent parts with a damp cloth to remove any spills or spatters. Do not use abrasive cleaners.

  5. Do not allow the control panel to get wet. Clean with a soft, damp cloth. When cleaning the control panel, leave the oven door open to prevent the oven from accidentally turning on.

  6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under conditions of high humidity. This is normal.

  7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm soapy water or in a dishwasher.

  8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with a mild detergent. The roller ring may be washed in mild soapy water or a dishwasher. When removing the roller ring from the cavity floor for cleaning, be sure to replace it in the proper position.

  9. Remove odours from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl; microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.

  10. When it is necessary to replace the oven light, please consult a dealer to have it replaced.

  11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition may lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

  12. Please do not dispose of this appliance in the domestic rubbish bin; it should be disposed of at the specified disposal centres provided by your local municipality.

  13. When the microwave oven is first used with the grill function, it may produce a slight amount of smoke and emit an odour. This is a normal phenomenon. The oven is made of a steel plate coated with lubricating oil and the new oven will produce fumes and odour generated by the burning of this lubricating oil. This phenomenon will disappear after a period of usage.

natural_image Line drawing of a microwave oven with control panel and rotary knob (no text or symbols)

MODÈLE : D90D25ESLRIII-XC

natural_image Line drawing of a microwave oven with control panel and rotary knob (no text or symbols)

MODELL: D90D25ESLRIII-XC

Convection (Heißluft)

Stop/Cancel (Stopp/Abbruch)

Manual assistant
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Product information

Brand : Galanz

Model : D90D25ESLRIII-XC

Category : Microwave Oven