Appia Compact V - Coffee machine NUOVA SIMONELLI - Free user manual and instructions

USER MANUAL Appia Compact V NUOVA SIMONELLI

Exterior view of a Siemens SIMONELLI coffee machine (no visible text or symbols on the device body)

DICHIARAZIONE DI CONFORMITÀ CE EC DECLARATION OF CONFORMITY

nuova simonelli

impress coffee machines

ESPRESSO COFFEE MACHINES

MODELS: Appia Compact

following the provisions of the Directies

2006/95/CE Low Voltage

2004/108/CE (EMC)

data: Novembre 2008

November 2008

nuova simonelli ...

Exterior view of a Siemens SIMONELLI coffee machine (no visible text or symbols on the device body)

Apoia® COMPACT

CARATTERISTICHE TECNICHE

Diagram of a coffee machine with labeled parts A and B, showing front panel, side panels, and control buttons.

E D C

	220 V 110 V
PESO NETTO	60 kg 133 lb 60 kg 133 lb
PESO LORDO 65 kg 143 lb 65 kg 143 lb
POT. TERMICA 2600 W 2600 W 1500/2200 W 1500/2200 W
DIMENSIONI 550 mm 21	A 550 mm 21.	A	A	A
	B 460 mm	B 18	B 460 mm	B 18
	C 545 mm 21.	C 45 mm 21.4	C	C
	D 370 mm	D 14.5 370 m	D 14.5	D
	E 530 mm 20.	E 30 mm 20.8	E	E

Apopia® COMPACT

INDICE

CARATTERISTICHE TECNICHE2...

1. DESCRIZIONE......4

Simple line drawing of a cross symbol over a landscape with mountains, trees, and a rock (no text or symbols)

Illustration of a hand using a power tool to clean electrical wiring (no text or symbols)

Fig. 6

Simple line drawing of a cross symbol over a landscape with mountains and trees (no text or symbols)

Line drawing of a hand using a screwdriver to clean or adjust equipment, with a black X mark and label 'Fig. 8' (no text on diagram itself)

Symbol of a trash bin crossed with diagonal lines, no text or labels present

Simple line drawing of a mountain landscape with trees and a marked cross symbol (no text or labels)

Simple line drawing of a landscape with a black 'X' symbol and a small animal, labeled 'Fig. 11' (no text or symbols on the diagram itself)

Illustration of a hand washing a bottle from a sink, showing the process with no text or symbols.

Close-up of a mechanical piping system with blue and red wires, labeled 'Fig. 15' (no readable text or symbols beyond label)

Close-up of a mechanical piping system with blue and red wires, labeled 'Fig. 16' (no readable text or symbols beyond label)

Interior view of a transparent industrial chamber with circular cutouts and a central vertical structure (no visible text or symbols)

Close-up of a mechanical component with a tool inserted, showing a small white object on a dark surface (no text or symbols visible)

Close-up of a hand holding a red tool near a mechanical component, labeled 'Fig. 20' (no other text or symbols visible)

Interior view of a transparent cylindrical chamber with internal circular cavities and a central vertical structure (no text or symbols visible)

Close-up of industrial piping and valves with copper fittings, no visible text or symbols

Illustration showing a hand using a tool to clean an electrical socket, with no text or symbols present.

6.2 SPEGNIMENTO

Illustration of a hand using a magnifying glass to press a small object, with no visible text or symbols.

Illustration of a hand using a tool to adjust or install a component, with no visible text or symbols.

Illustration of a hand using a coffee machine to press milk from a cup, with arrows indicating flow direction (no text or symbols)

Four-panel image showing four identical cups with different shapes and colors, each paired with a blue horizontal bar (no text or symbols)

Close-up of a hand holding a red plastic tool inserted into a circular mechanical component (no visible text or symbols)

Fig. 29

By purchasing the Appia you have made an excellent choice.

The purchase of a professional espresso coffee-maker involves various elements of selection: the name of the manufacturing firm, the machine's specific functions, its technical reliability, the option of immediate and suitable servicing, its price. You certainly evaluated all these factors and then made your choice: the Apple model.

We think you have made the best choice and after every coffee and cappuccino you will be able to assess this.

You will see how practical, convenient and efficient working with Appia is.

If this is the first time you have bought a Nuova Simonelli coffee machine, welcome to high quality coffee-making; if you are already a customer of ours, we feel flattered by the trust you have shown us.

Thanks of the preference.

With best wishes,

Exterior view of a Siemens SIMONELLI coffee machine (no visible text or symbols on the device body)

Apopia® COMPACT

TECHNICAL CHARACTERISTICS

Diagram of a coffee machine with labeled parts A and B, showing front panel, side buttons, and control panel.

E D C

	220 V		110
NET WEIGHT	60	kg	33 lb	60
GROS WEIGHT 65	kg	143	lb 65	kg
POWER 2600 W 2600 W 1500/2200 W 1500/2200 W
DIMENSIONS 550 mm 21	6A 50 mm 21.6	A	A	A
	B 460 mm 18 46 B nm 18		B	B
	C 545 mm 21.4 C 5 mm 21.4		C	C
	D 370 mm 14.5 D 0 mm 14.5		D	D
	E 530 mm 20.8 E 0 mm 20.8		E	E

V

kg

143

Apoa® COMPACT

INDEX

TECHNICAL CHARACTERISTICS26

1. DESCRIPTION......28

1.1 KEYPAD DESCRIPTION 29

1.2 ACCESSORIES LIST 30

1. SAFETY PRESCRIPTION ....31

2. TRANSPORT AND HANDLING....34

3.1 MACHINE IDENTIFICATION 34

3.2 TRANSPORT 34

3.3 HANDLING 34

1. INSTALLATION AND PRELIMINARY OPERATIONS.....35

2. ADJUSTMENTS TO BE MADE BY A QUALIFIED TECHNICIAN ONLY 37

5.1 PRESSURE SWITCH ADJUSTMENT 37

5.2 SETTING THE BOILER TANK PRESSURE ..37

5.3 SETTING THE PUMP PRESSURE....38

5.4 SETTING THE HOT WATER ECONOMISER .39

1. USE 40

6.1 SWITCHING THE MACHINE ON 40

6.2 SWITCHING THE MACHINE OFF....40

6.3 COFFEE PREPARATION 40

6.4 USING STEAM 41

6.5 MAKING CAPPUCCINO 41

6.6 HOT WATER SELECTION 41

6.7 TIMED STEAM SELECTION 41

6.8 AUTOSTEAM SELECTION 42

1. PROGRAMMING 43

7.1 PROGRAMMING DOSES 43

7.2 PROGRAMMING COFFEE DOSES....43

7.3 SETTING THE TIMED STEAM FUNCTION .... 43

7.4 SETTING THE AUTOSTEAM FUNCTION ..... 43

7.5 PROGRAMMING HOT WATER 43

7.6 PROGRAMMING STANDARD DOSES....44

7.7 COPYING DOSE SETTINGS....44

7.8 PROGRAMMING OPERATING PARAMETERS 44

7.9 AUTOMATIC GROUP CLEANING CYCLE.....45

1. CLEANING AND MAINTENANCE 46

8.1 CLEANING THE OUTSIDE OF THE MACHINE46

8.2 CLEANING THE STAINLESS COFFEE-HOLDERS 46

8.3 CLEANING THE UNIT WITH THE AID OF THE BLIND FILTER....46

8.4 CLEANING FILTERS AND FILTER-HOLDERS 47

8.5 REGENERATING THE WATER SOFTENER RESINS....47

1. MACHINE ERROR MESSAGES....48

1. DESCRIPTION

14 2 1 3 5 8 9 13 10 7 6 11

Fig. 1

KEY

1 Select buttons
2 Delivery buttons
3 Steam knob
4 Steam nozzle
5 Filter holder
6 Single delivery spout
7 Double delivery spout
8 Optical level
9 Pressure gauge
10 Adjustable foot

11 Hot water nozzle
12 Rating plate
13 Main switch
14 Cup warmer (optional)

1.1 KEYPAD DESCRIPTION

VOLUMETRIC APPIA COMPACT

1 1 Espresso key
2 2 Espressos key
3 1 Coffee key
4 2 Coffees key
5 Continuous coffee key
6 Hot water key
7 Steam key
8 Autosteam / timed steam key
9 Coffee key

1.2 ACCESSORIES LIST

Fig. 2

CODE	DESCRIPTION	QUANTITY
A01	Filling tube C 3\8, 1
A02 Waste pipe ∅ 25 mm - L. 150 cm 1
A03	Filter-holder	3
A04	Double filter	2
A05	Single filter	1
A06	Blind filter	1
A07	Spring	3
A08 Double delivery spout 2
A09 Single delivery spout		1
A10	Coffee presser	1
A11	Plastics grill	3

2. SAFETY PRESCRIPTION

This book is an integral and essential part of the product and must be given to the user. Read this book carefully. It provides important information concerning safety of installation, use and maintenance. Save it carefully for future reference.

After unpacking, make sure the appliance is complete. In case of doubts, do not use the appliance, but consult a qualified technician. Packaging items which are potentially dangerous (plastic bags, polystyrene foam, nails, etc.) must be kept out of children's reach and must not be disposed of in the environment.

RISK OF POLLUTION

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The machine is can be installed in staff kitchen areas in shops, offices and other working environments, farm houses by clients in hotels, motels and other residential type environments bed and breakfast type environments.

Before connecting the appliance make sure the rating plate data correspond with the mains. This plate is on the front panel at the top right hand side of the appliance. The appliance must be installed by qualified technicians in accordance with current standards and manufacturer's instructions.

The manufacturer is not liable for any damage caused due to failure to ground the system. For the electrical safety of the appliance, it is necessary to equip the system with the proper grounding. This must be carried out by a qualified electrician who must ensure that the electric power of the system is sufficient to absorb the maximum power input stated on the plate.

Simple icon of a lightning bolt inside a circle (no text or symbols)

Fig. 4

In particular you must ensure that the size of the wiring cables is sufficient to absorb power input.

The use of adapters, multiple sockets or extensions is strictly forbidden. If they prove necessary, call a fully qualified electrician.

When installing the device, it is necessary to use the parts and materials supplied with the device itself. Should it be necessary to use other parts, the installation engineer needs to check their suitability for use in contact with water for human consumption.

This machine must be installed according to the applicable federal, state, and local standards (codes) in force with regard to plumbing systems including backflow prevention devices.

For this reason, the plumbing connections must be carried out by a qualified technician.

The device needs to be supplied with water that is suitable for human consumption and compliant with the regulations in force in the place of installation. The installation engineer needs confirmation from the owner/manager of the system that the water complies with the requirements and standards stated above.

This appliance must only be used as described in this handbook. The manufacturer shall not be liable for any damage caused due to improper, incorrect and unreasonable use.

This appliance is not suitable for use by children or persons with reduced physical, sensory or mental capabilities, or by persons with a lack of experience or knowledge, unless supervised or given instructions.

At the end of installation, the device is switched on and taken to rated operating conditions, leaving it in a state in which it is "ready for operation". The device is then switched off and the whole hydraulic circuit is bled of the first lot of water in order to remove any initial impurities.

The device is then refilled and taken to rated operating conditions. After reaching the “ready for operation” condition, the following dispensing operations are carried out:

- 100% of the coffee circuit through the coffee dispenser (for more than one dispenser, this is divided equally); - 100% of the hot water circuit through the water dispenser (for more than one dispenser, this is divided equally);

- opening of each steam outlet for 1 minute. At the end of installation, it is good practice to draw up a report of the operations.

The maximum and minimum storage temperatures must fall within a range of [-5, +50] °C.

The operating temperature must be within the range of [+5, +35]^ .

WARNING

The power cord may only be replaced by a Qualified Electrician, using an Original Replacement fitted with special earth wire, which is available from Authorised Assistance Centres.

Basic rules must be observed when using any electric appliance.

In particular:

• do not touch the appliance when hands or feet are wet;

CAUTION RISK OF ELECTRIC SHOCK

- do not use the appliance when barefoot;

- do not use extensions in bath or shower rooms;

- do not pull the supply cord out of the socket to disconnect it from the mains;

OK Fig. 5

• do not leave the appliance exposed to atmospheric agents (rain, sun, etc.);

• do not let the appliance be used by children, unauthorised staff or staff who have not read and fully understood the contents of this handbook.

Before servicing the appliance, the authorised technician must first switch off the appliance and remove the plug.

Illustration of a hand using a tool to adjust a small object on a screen, labeled 'OK' and 'Fig. 6' (no text or symbols on the diagram itself)

To clean the appliance, set the machine to the "0" energy level, that is, "WITH THE MACHINE SWITCHED OFF AND THE PLUG REMOVED FROM THE MAINS" and follow the instructions in this handbook.

If the appliance breaks down or fails to work properly, switch it off. Any intervention is strictly forbidden. Contact qualified experts only.

Repairs should only be made by the manufacturer or authorized service centres. Only original spare parts must be used. Failure to observe the above, could make the appliance unsafe.

For installation, the qualified electrician must fit an omnipolar switch in accordance with the safety regulations in force and with 3 (0,12) or more mm (in) between contacts.

To avoid dangerous overheating, make sure the supply cord is fully uncoiled.

Do not obstruct the extraction and/or dissipator grids, especially of the cup warmer.

The user must not replace the appliance supply cord. If the cord is damaged, switch off the appliance and have a qualified technician change the cord.

If no longer using the appliance, we recommend making it inoperative; after removing the plug from the mains electricity, cut the power supply cable.

CAUTION RISK OF POLLUTION

Do not dispose of the machine in the environment: to dispose of the machine, use an authorised centre, or contact the manufacturer for relative information.

Simple line drawing of a cross symbol over a landscape with mountains and trees (no text or symbols)

CAUTION RISK OF BURNS OR SCALDING

Do not dispose of the machine in the environment: to dispose of the machine, use an authorised centre, or contact the manufacturer for relative information.

Line drawing of a coffee machine with a hand using a tool to press or install (no text or symbols present)

CAUTION RISK OF BURNS OR SCALDING

We remind you that before carrying out any installation, maintenance, unloading or adjustment operations, the qualified operator must put on work gloves and protective footwear.

The maximum noise disturbance level is lower than 70db.

If the pipe connecting to the mains water is replaced the old pipe must never be re-used.

CAUTION

Symbol of a trash bin crossing over a surface, with no text or labels present.

INFORMATION TO THE USERS Under the senses of art. 13 of Law Decree 25th July 2005, n. 151 "Implementation of the Directives/ Guidelines 2002/95/CE, 2002/96/ CE and 2003/108/CE, concerning the reduction of the use of dangerous substances in electric and electronic equipment, as well as the disposal of wastes".

The symbol of the crossed large rubbish container that is present on the machine points out that the product at the end of its life cycle must be collected separately from the other wastes. The user for this reason will have to give the equipment that got to its life cycle to the suitable separate waste collection centres of electronic and electrotechnical wastes, or to give it back to the seller or dealer when buying a new equipment of equivalent type, in terms of one to one. The suitable separate waste collection for the following sending of the disused equipment to recycling, the dealing or handling and compatible environment disposal contributes to avoid possible negative effects on the environment and on the people's health and helps the recycling of the materials the machine is composed of. The user's illegal disposal of the product implies the application of administrative fines as stated in Law Decree n.22/1997" (article 50 and followings of the Law Decree n.22/1997).

3. TRANSPORT AND HANDLING

3.1 MACHINE IDENTIFICATION

Always quote the machine serial number in all communications to the manufacturer, Nuova Simonelli.

NUOVA SIMONELL express surface machines CE S.N. DATE □ APPIA COMPACT □ APPIA □ AURELIA GR □1 □2 □3 □4 H □L □ V □S □ PLUS □ 50 □ 50 Hz □ 110-120 V~ □ 208-240 V~ □ 220-230 V~ □ 380-400 V 3N~ MAX PRESSURE 0.18MPa MAX OPERATING PRESSURE 0.18MPa MAX INLET PRESSURE 0.69MPa □ 1500 W □ 1800 W □ 2600 W □ 3000 W □ 4500 W □ 5200 W □ 6000 W BELFORTI DEL CIGIENTE (MC) MADE IN FAULT Fig. 9

3.2 TRANSPORT

The machine is transported on pallets which also contain other machines - all boxed and secured to the pallet with supports.

Prior to carrying out any transport or handling operation, the operator must:

- put on work gloves and protective footwear, as well as a set of overalls which must be elasticated at the wrists and ankles.

The pallet must be transported using a suitable means for lifting (e.g., forklift).

3.3 HANDLING

CAUTION RISK OF IMPACT OR CRASHING

During all handling operations, the operator must ensure that there are no persons, objects or property in the handling area.

The pallet must be slowly raised to a height of 30 cm (11,8 in) and moved to the loading area. After first ensuring that there are no persons, objects or property, loading operations can be carried out.

Upon arrival at the destination and after ensuring that there are no persons, objects or property in the unloading area, the proper lifting equipment (e.g. forklift) should be used to lower the pallet to the ground and then to move it (at approx. 30 cm (11,8 in) from ground level), to the storage area.

CAUTION RISK OF IMPACT OR CRASHING

Before carrying out the following operation, the load must be checked to ensure that it is in the correct position and that, when the supports are cut, it will not fall.

The operator, who must first put on work gloves and protective footwear, will proceed to cut the supports and to storing the product. To carry out this operation, the technical characteristics of the product must be consulted in order to know the weight of the machine and to store it accordingly.

CAUTION RISK OF POLLUTION

Simple line drawing of a mountain landscape with a marked cross symbol (no text or symbols present)

4. INSTALLATION AND PRELIMINARY OPERATIONS

Before carrying out any installation and adjustment operations you must read and fully understand the SAFETY INSTRUCTIONS of this handbook. The company cannot be held responsible for damage to things or injury to persons caused by failure to comply with the safety instructions and installation and maintenance instructions contained in this handbook.

CAUTION RISK OF POLLUTION
Do not dispose of packaging in the environment

Simple line drawing of a cross symbol over a landscape with trees and hills (no text or labels)

After unpacking, assess that the machine and its accessories unit are complete, then proceed as follows:

• place the machine so that it is level on a flat surface;
• assemble its supporting feet by inserting the insert into the cylindrical unit:
• twist the rubber foot into the screw thread inside the unit:
• screw the whole assembled unit into the allotted setting for the machine's adjustable feet;
  • level the machine by regulating the adjustable feet;

NOTE: the unit grooves have to face upwards, as shown in the following illustration.

Illustration showing a syringe and cleaning steps in a kitchen (no text or symbols)

It is advisable to install a softener (1) and then a mesh filter (2) on the external part of the plumbing system, during preliminaries and after levelling the machine.

In this way impurities like sand, particles of calcium, rust etc will not damage the delicate graphite surfaces and durability will be guaranteed.

Following these operations, connect the plumbing systems as illustrated in the following figure.

WARNING

Recommended mains pressure for the water is [2.3] bar.

WARNING

Avoid throttling in the connecting tubes.

Assess that the drain pipe (3) is able to eliminate waste.

1 2 3 Fig. 13

KEY

1 Softener
2 Mesh filter
3 Drain ∅ 50 mm

NOTE: For a correct functioning of the machine the water works pressure must not exceed 4 bars.

Otherwise install a pressure reducer upstream of the softener; the internal diameter of water entrance tube must not be less than 6mm (3\8").

CAUTION RISK OF SHORT CIRCUITS

The machine must always be protected by an automatic omnipolar switch of suitable power with contact openings of equal distance or more than 3mm.

Nuova Simonelli is not liable for any damage to people or objects due to not observing current security measures.

Prior to connecting the machine to the electrical mains, assess that the voltage shown on the machine's data plate corresponds with that of the mains.

NOTE: At the start of the day's activities and in any case, if there are any pauses of more than 8 hours, then it is necessary to change 100% of the water in the circuits, using the relevant dispensers.

NOTE: In case of use where service is continuous, make the above changes at least once a week.

5. ADJUSTMENTS TO BE MADE BY A QUALIFIED TECHNICIAN ONLY

CAUTION

The adjustments listed here below must ONLY be performed by a Specialist Technical Engineer. Nuova Simonelli cannot be held liable for any damage to persons or property arising from failure to observe the safety instructions supplied in this manual.

CAUTION ELECTRIC SHOCK HAZARD

Before performing any operation, the specialist technical engineer must first switch off the main switch off and unplug the machine.

5.1 FILLING BOILER MANUALLY

All models are equipped with a level gauge to keep the water level inside the boiler constant.

When using the machine for the first time, it is advisable to fill the boiler by hand to avoid damaging the electrical resistor and turning on the electronic protection.

If this should happen, just turn the machine off and then start it up again to complete its loading procedure (see chapter "MACHINE FUNCTIONS MESSAGE – LEVEL ERROR").

To fill the boiler manually for the first time, proceed as follows:

• remove the worktop grid;
• remove the sheet metal guard by unscrewing the four screws at the sides (A), as illustrated in the following figure;

A Fig. 14

- use the manual level valve to allow water to enter the boiler tank for about 20-30 secs.;

Close-up of a mechanical piping system with blue and red wires, labeled 'Fig. 15' (no readable text or symbols beyond label)

Close-up of a mechanical or electrical component with copper pipes, tubing, and connectors (no visible text or symbols)

1: Operating position
2: Manual filling position

When the adjustments have been made, refit the sheet metal guard into its housing and fix it into place with the four side screws; refit the grid into the work surface.

5.2 SETTING THE BOILER TANK PRESSURE (Pressure switch adjustment)

To adjust the service pressure of the boiler, thus regulating the water temperature, according to the various functions and needs of the coffee desired, proceed as follows:

- unscrew the 4 screws on the top panel (Fig. 17);

Interior view of a transparent cylindrical chamber with circular openings and a central vertical structure, labeled 'Fig. 17' in the corner (no readable text or symbols on the main subject)

- turn the pump registration screw, turning it clockwise to INCREASE and counter clock wise to DECREASE the pressure.

Close-up of a mechanical component with a tool inserted, showing a small white object on a dark surface (no text or symbols visible)

Advisable pressure: 1 - 1,4 bar (according to the kind of coffee).

5.3 SETTING THE PUMP PRESSURE

To set the pressure of the pump, proceed as follows:

- remove the grid from the work surface;

- remove the sheet metal guard by unscrewing the four screws at the sides (A), as illustrated in the following figure;

A Fig. 19

- turn the pump registration screw, turning it clockwise to INCREASE and counter clock wise to DECREASE the pressure.

Close-up of a hand holding a red tool near a mechanical component, labeled 'Fig. 20' (no other text or symbols visible)

Advisable pressure: 9 bar.

- The pressure set for the pump will be shown in the bottom section of the pressure gauge when coffee is being dispensed.

0 a 5 1 1,5 2,5 bar 15 10 Fig. 21

Once the adjustment operation has been completed, screw the protective metal sheet back into its setting and replace the worktop grid cover.

5.4

HOT WATER ECONOMISER ADJUSTMENT

All models are fitted with a hot water mixer that can be used to adjust the delivery temperature of the water and therefore, to optimise system performance.

To adjust the hot water economiser, it is necessary to remove the top panel of the machine, proceeding as follows:

- unscrew the 4 screws on the top panel (Fig. 22);

Interior view of a large industrial or laboratory chamber with metallic components and a central vertical structure (no visible text or symbols)

- to adjust the temperature of the hot water delivered from the nozzle, turn the register knob CLOCKWISE / ANTICLOCKWISE to INCREASE / REDUCE the temperature;

Close-up of industrial piping and valves with copper tubing, no visible text or symbols

- at the end of this operation, refit the top panel on the machine.

6. USE

Before starting to use the appliance, the operator must be sure to have read and understood the safety prescriptions contained in this booklet.

6.1 SWITCHING THE MACHINE ON

• Plug the machine into the mains power socket.
• Set the main switch (n.xx, Fig 1) to "I".

Illustration showing a hand using a tool to clean an electrical socket, with no text or symbols present.

6.2 SWITCHING THE MACHINE OFF

• Set the main switch (n. 13, Fig 1) to "O".
• Unplug the machine into the mains power socket.

6.3 MAKING COFFEE

Unhitch the filter-holder and fill it with one or two doses of ground coffee depending on the filter used.

Illustration of a hand using a magnifying glass to press a small object, with no visible text or symbols.

Press the coffee with the provided coffee presser, dust off any coffee residue from the rim of the filter (this way the rubber gasket will last longer).

Insert the filter in its unit.

Press the desired coffee button:

1 small coffee

2 small coffees

1 long coffee

2 long coffees

By starting up the coffee brewing procedure the unit's pump is activated and the unit's solenoid valve is opened.

By pressing it, the button will turn on and signal the operation

NOTE: when in pause, leave the filter-holder inserted in the unit so that it will keep warm. To guarantee the utmost thermic stability during use, the delivery units are thermo-compensated with complete hot water circulation.

6.4 USING STEAM

CAUTION RISK OF BURNS OR SCALDING

While using the steam nozzle, you must pay attention to not place your hands beneath it or touch just after it has been used.

To use steam just pull or push the provided lever (Fig. 26).

By pulling it completely the lever will hold a position of maximum delivery; by pushing it, the lever will automatically give way.

The two steam nozzles are articulated to guarantee their easy use.

Illustration of a hand using a tool to adjust or install a component, with arrows indicating movement (no text or symbols present)

NOTE: Before using the steam wand, always bleed out any condensation for at least 2 seconds or according to the manufacturer's instructions.

6.5 MAKING CAPPUCCINO

To obtain the typical cappuccino foam, immerse the nozzle all the way into a container 1/3 full of milk (preferably cone-shaped). Turn on the steam. Before the milk starts to boil, pull the nozzle slightly up and lightly move it vertically across the surface of the milk. When you have completed the procedure, clean the nozzle carefully with a soft cloth.

Illustration of a hand using a coffee machine to press a cup, with arrows indicating volume or direction (no text or symbols)

6.6 HOT WATER SELECTION

CAUTION RISK OF BURNS OR SCALDING

While using the hot water nozzle, pay careful attention not to place your hands beneath it or touch it just after it has been used.

This nozzle delivers hot water to make tea or herb teas.

Place a container underneath the hot water nozzle and press the hot water select button .

Make sure the button lights up.

Water will be delivered from the hot water nozzle for as long as the set time indicates.

NOTE: Hot water can be delivered at the same time as coffee.

6.7 TIMED STEAM SELECTION

(Version with timed steam nozzle without temperature probe)

WARNING DANGER OF BURNS OR SCALDS

When using the steam nozzle always take great care never to place your hands underneath it or to touch it immediately after use.

This is used to dispense steam for milk-based beverages (e.g. cappuccino or latte).

Place a container with the liquid to be heated beneath the steam nozzle and press the steam button.

Make sure that the button itself lights up.

The nozzle will dispense steam for the amount of time set in the programming function.

NOTE: Steam can be dispensed at the same time as coffee.

6.8

AUTOSTEAM SELECTION (Version with Autosteam)

WARNING DANGER OF BURNS OR SCALDS

When using the steam nozzle always take great care never to place your hands underneath it or to touch it immediately after use.

This is used to dispense steam for milk-based beverages (e.g. cappuccino or latte).

Place a container with the liquid to be heated beneath the steam nozzle and press the steam button.

Make sure that the button itself lights up.

The nozzle will continue to dispense steam until the heated liquid reaches the set temperature.

NOTE: Steam can be dispensed at the same time as coffee.

7. PROGRAMMING

7.1 PROGRAMMING DOSES

To access the programming units, proceed as follows:

NOTE: the procedure can be carried out with the machine on.

- To enter the programming function for each group, it is necessary to hold down the continued delivery key 📄 for 5 seconds.

• The delivery keys will begin to flash.

- Accessing the programming mode for the first group also enables the setting mode for the machine's operating parameters.

7.2 PROGRAMMING COFFEE DOSES

To programme the amount of water for each of the delivery keys, proceed as follows:

- fill the filter holder with the right amount of coffee (the double or single filter holder can be used, according to the key to be programmed).

- Place the filter holder in the group.

- Press one of the delivery keys:

Four identical panels showing a coffee cup icon with a blue horizontal bar above, no text or symbols present.

- The machine will begin to dispense and once the required quantity has been delivered, press the continued key

- Delivery will cease and the selected dose key will switch off (the other keys will continue to flash).

- Press the continued key 📄 to exit the programming function or to continue programming other dose keys

NOTE: This procedure can be used for all groups on the machine, although it must be performed on one group at a time; the other groups will continue to operate as normal.

7.3 SETTING THE TIMED STEAM FUNCTION (Version with timed steam nozzle without temperature probe)

- Follow the standard procedure to enter the programming function;

- Place the steam nozzle inside the liquid to be heated:

- Press the steam select key

• The nozzle will begin to dispense steam;

- Press the steam key again when a sufficient amount of steam has been dispensed. The machine will store this dispensing time to memory.

- Press the continuous key 📄 to quit the programming function or to go on to program other selection keys.

7.4 SETTING THE AUTOSTEAM FUNCTION (Version with Autosteam)

- Follow the standard procedure to enter the programming function;

- Place the steam nozzle complete with temperature probe inside the liquid to be heated;

- Press the steam select key ;

• The nozzle will begin to dispense steam;

- Press the steam key 📋 again when the liquid has reached the required temperature. The machine will store this temperature setting to memory;

- Press the continuous key 📄 to quit the programming function or to go on to program other selection keys.

7.5 PROGRAMMING HOT WATER

- Use the relevant procedure to enter the programming function.

- Press the hot water selection key

• Hot water delivery will begin.

- Decide the required amount of hot water and then press the key 🙏 again.

- Press the continued key 📋 to exit the programming function or to continue programming other selection keys.

7.6

PROGRAMMING STANDARD DOSES

- It is possible to enter pre-set values for the 4 group doses and water (steam).

do this, it is necessary to press the key and hold it down for at least 10 seconds until the flashing keys switch off.

The doses are:

1CN 2CN 1CL 2CL
40 cc 60 cc 50 cc 85 cc

WATER	STEAM	STEAM	TEMP.
9 sec.	0 sec.	50°C

NOTE: A time setting of 0 seconds for steam and water means this function will work continually.

7.7

COPIATURA DOSI

It is possible to copy the doses stored to memory for group 1 to the doses for group 2.

This operation is performed by pressing the continuous key for group 2 and holding it down for at least 10 seconds until the flashing keys switch off.

7.8

PROGRAMMING OPERATING PARAMETERS

CAUTION

The adjustments listed here below must ONLY be performed by a Specialist Technical Engineer.

If you hold down the ☐ key of the second group, after first entering the programming mode for the first group, this will access the machine parameters setting mode; this is signalled by the continuous key or the second group, which will switch on

1. Enabling the pump if the level is enabled.
2. Enabling the software block to enter the dose programming function.
3. Adjusting keypad brightness.
4. Enabling the hot water pump (on machines

fitted with economiser).

1. Disenabling the cup warmer
2. Restoring default settings.

1. Enabling the pump during levelling.

Use the espresso key 📄 to set pump enabling during levelling:

if the key is lit, the pump is enabled together with the level; if it is switched off, the pump is not enabled with the level function.

2. Enabling the software block to enter the dose programming function.

Use the long coffee key 📄 to enable a software block to programme doses (key lit) or to de-activate the block (key off).

3. Adjusting keypad brightness.

The 2 long coffees key of the second group is used to choose the key brightness setting from 5 pre-set levels.

Use the 🔍, key, which will flash, to change the level, lowering it to minimum or returning it to maximum.

4. Enabling the hot water pump (machines fitted with economiser only).

Use the hot water key 📋 to set the pump to switch on while hot water is being delivered.

If the ⚡ key is lit, the pump will switch on while hot water is being delivered; if it is switched off, the pump will not switch on.

5. Starting the pump with steam (only for machine models with timed steam or autosteam functions).

The steam key is used to set the pump to start while steam is being dispensed.

If the key is lit, the pump will start while steam is being dispensed; if the key is not switched on, then the pump will not start.

7.9

AUTOMATIC GROUP CLEANING CYCLE

To start the automatic cleaning mode, the machine must first be switched off and then back on again while holding down the hot water and one low coffee from group 2 during the initial Lamp-test.

At the end of the Flash-test, the □ and □ keys and the single long coffee key □ of all groups will begin to flash.

Press the 🔒 key to start the washing cycle for the relevant group.

Once the washing cycle has been completed, it is possible to perform a rinse cycle for the same group by pressing the 🔒 key again.

To perform the rinse cycle at a later time, switch off the machine and the card will store any cleaning cycles that need to be completed in its memory. In fact, the next time that the machine is switched on, the machine card will automatically open the group cleaning status without it being necessary to press the [icon] and [key].

Hold down the 📄 and 🔍 keys for 2 seconds to exit the cleaning mode in the event that there are no cycles to be completed. For incomplete cycles, the 🔍 keys of the groups that require rinsing will continue to flash.

Hold down the □ and □ keys for 2 seconds more to force exit from the cleaning mode, resetting all information about rinse cycles still to be completed.

When a cleaning cycle is complete, the ☐ key for the group will switch off.

If there are no more rinse cycles to be performed, the card will exit the cleaning mode.

8. CLEANING AND MAINTENANCE

During maintenance/repairs, the parts used must be able to guarantee compliance with the safety and hygiene requirements envisaged for the device.

Original replacement parts can offer this guarantee. After repairs to/replacement of a part that comes into contact with foods or water, it is necessary to carry out a washing procedure or to follow the steps indicated by the manufacturer.

8.1 CLEANING THE OUTSIDE OF THE MACHINE

The machine must be set to "O" power (switch off and disconnector open) before any cleaning operations are performed.

OK

WARNING

Do not use solvents, chlorine-based products or abrasives.

WARNING

It is not possible to clean the machine using water jets or standing it in water.

Cleaning the work area: remove the worktop, lifting it up from the front and sliding it out. Remove the water collection dish underneath and clean everything with hot water and cleansers.

Cleaning the bottom: To clean all the chromium-plated areas, use a soft, damp cloth.

8.2 CLEANING THE STAINLESS COFFEE-HOLDERS

The stainless coffee-holders are situated under the delivery units, as shown in figure.

Close-up of a hand using a red screwdriver to adjust or install a mechanical component (no visible text or symbols)

NOTE: To clean proceed as follows:

• Turn the screw placed in the centre of the coffee-holder.
• Slide the coffee-holder out and check that its holes are not obstructed but clean.
• If obstructed, clean as described (Paragraph "CLEANING FILTERS AND FILTER-HOLDERS")

We recommend cleaning the coffee-holder once a week.

8.3 CLEANING THE UNIT WITH THE AID OF THE BLIND FILTER

The machine is pre-set for cleaning the delivery unit with a specific washing powder.

We recommend carrying out a washing cycle at least once a day with special cleansers.

CAUTION RISK OF INTOXICATION

Once the filter-holder has been removed, repeat delivery operations a few times to eliminate any cleanser residues.

To carry out the washing procedure, proceed as follows:

1) Substitute the filter with the delivery unit blind filter.
2) Fill it with two spoonfuls of special cleanser powder and insert it into the unit filter-holder.
3) Press one of the coffee keys and halt it after 10 seconds.
4) Repeat the procedure several times.
5) Remove the filter-holder and carry our a few deliveries.

8.4

CLEANING FILTERS AND FILTER-HOLDERS

Place two spoonfuls of special cleanser in half a litre of hot water and immerse filter and filter-holder (without its handle) in it leaving them to soak for at least half an hour. Then rinse abundantly with running water.

8.5 RESIN AND SOFTENER REGENERATION

To avoid scaling deposits in the boiler and in the heating exchangers, the softener must always be kept efficient. Therefore, the ionic resins must be regularly regenerated.

Regeneration times are established according to the quantity of coffee delivered daily and the hardness of the water utilised.

As an indication, regeneration times can be calculated on the basis diagram illustrated in Fig. 30.

Regeneration procedures are as follows:

1) 1) Turn the machine off and place a container large enough to contain at least 5 litres under tube E (Fig. 31).

Turn levers C and D from left to right; take the cap off by unscrewing knob and fill with 1 Kg normal kitchen salt (Fig. 32).

IN OUT C E D Fig. 31

C D G Fig. 32

2) Put the cap back on and reposition lever C moving it towards the left (Fig. 33), and allowing tube F to discharge the salty water until it has been eliminated and the water becomes fresh again (about half and hour).

C F Fig. 33

3) Reposition lever D towards the left (Fig. 34).

D Fig. 34

9. MACHINE ERROR MESSAGES

DISPLAY AND KEY INDICATIONS	CAUSE	EFFECT	SOLUTION	NOTES
DOSAGE ERRORContinuous key fl ing and dispensing key lit without flashing.	If the doser doesn't send out its set commands within the first three seconds from delivery onset.	If the delivery isn't manually halted, the maximum time limit (120 sec) will be blocked.	Interrupt delivery.
LEVEL ERRORContinuous key flashing on both groups.	If within 90 sec. from onset, with pump inserted during the levelling, at 180 sec., if the level has not been re-established.	The pump, the resistor and all the functions will be halted.	Turn the machine off for at least 5 sec. and then switch it on again.

IMPIANTO ELETTRICO / ELECTRICAL SYSTEM

graph TD
    subgraph Power Source
        A["230V MONOFASE"] --> B["Power Supply"]
        C["15 +12 DOS1"] --> D["PLC"]
        E["14 DOS1"] --> D
        F["13 GND1"] --> D
        G["12 DOS2"] --> H["HE"]
        I["11 GND2"] --> H
        J["10 DOS3"] --> H
        K["9 DOS3"] --> H
        L["8 GND3"] --> H
        M["7 TP"] --> H
        N["6 DOS4"] --> H
        O["5 TP"] --> H
        P["4 GND4"] --> H
        Q["3 TP"] --> H
        R["2 LP"] --> S["SCALDATAZZE"]
        T["MS"] --> U["R"]
        V["P"] --> W["P"]
        X["HV"] --> Y["EVH"]
        Z["EV"] --> AA["EV1"]
        AB["PM"] --> AC["PEM"]
    end
    style Power Source fill:#f9f,stroke:#333
    style Power Source fill:#ccf,stroke:#333
    style Power Source fill:#cfc,stroke:#333
    style Power Source fill:#fcc,stroke:#333
    style Power Source fill:#ffc,stroke:#333
    style Power Source fill:#fcc,stroke:#333
    style Power Source fill:#ffc,stroke:#333
    style Power Source fill:#fcc,stroke:#333
    style Power Source fill:#ffc,stroke:#333
    style Power Source fill:#fcc,stroke:#333
    style Power Source fill:#ffc,stroke:#333
    style Power Source fill:#fcc, stroke:#333
    style Power Source fill:#ffc,stroke:#333
    style Power Source fill:#fcc,stroke:#333

IMPIANTO ELETTRICO / ELECTRIC SYSTEM

espresso coffee machines

Nuova Distribution Centre LLC 6940Salashan PKWY BLDG A 98248 Ferdale, WA

Tel. [phone]

Fax [phone]

videoconf.+1.360.3188595

espresso coffee machines

Via M. d'Antegiano, 6

62020 Belforte del Chienti

Macerata Italy

Tel. [phone]

Fax [phone]

Exterior view of a modern coffee machine with black and silver branding (no visible text or symbols on the device body)

MANUEL D'INSTRUCTIONS GEBRAUCHANWEISUNGEN INSTRUCCIONES DE MANEJO

DICHIARAZIONE DI CONFORMITA CE EC DECLARATION OF CONFORMITY

nuova simonelli

impress coffee machines

ESPRESSO COFFEE MACHINES

MODELS: Appia Compact

following the provisions of the Directies

2006/95/CE Low Voltage

2004/108/CE (EMC)

data: Novembre 2008

November 2008

nuova simonelli ...

Exterior view of a modern coffee machine with black and silver branding (no visible text or symbols on the device body)

Apoia® COMPACT

CARACTERISTIQUES TECHNIQUES

Diagram of a washing machine with labeled parts A and B, showing valve positions and control buttons.

E D C

	220 V			110
POIDS NET	60	kg	133	lb	60
POIDS BRUT 65	kg	143	lb	65	kg
PUISS. THERMIQUE	2600 W 2600 W	1500/2200 W	1500/2200 W
DIMENSIONS 550 mm 21	6A 50 mm 21.6	A	A	A
	B 460 mm 18	4B nm 18	B	B
	C 545 mm 21.4	C 5 mm 21.4	C	C
	D 370 mm 14.5	D 0 mm 14.5	D	D
	E 530 mm 20.8	E 0 mm 20.8	E	E

V kg 143 lb

Apopia® COMPACT

INDEX

CARACTERISTIQUES TECHNIQUES . 2

1. DESCRIPTION......4

1.1 DESCRIPTION CLAVIERS....5

1.1 LISTE ACCESSOIRES....6

1. PRESCRIPTIONS DE SECURITE...7

2. TRANSPORT ET DEPLACEMENT....10

3.1 IDENTIFICATION DE LA MACHINE....10

3.2 TRANSPORT 10

3.3 DEPLACEMENT 11

1. INSTALLATION ET OPERATIONS PRELIMINAIRES ....11

2. REGLAGES DU TECHNICIEN QUALIFIE....13

5.1 REMPLISSAGE MANUEL DE LA CHAUDIERE.... 13

5.2 REGLAGE PRESSION CHAUDIERE 13

5.3 REGLAGE PRESSION POMPE 14

5.4 REGLAGE ECONOMISEUR EAU CHAUDE ....15

1. UTILISATION 16

6.1 MISE EN MARCHE....16

6.2 ARRETT 16

6.3 PREPARATION CAFE 16

6.4 UTILISATION DE LA VAPEUR 17

6.5 PREPARATION DU CAPPUCCINO 17

6.6 SELECTION EAU CHAUDE 17

6.7 SELECTION VAPEUR TEMPORISEE.... 17

6.8 SELECTION VAPEUR AUTOSTEAM....17

1. PROGRAMMATION 19

7.1 PROGRAMMATION DOSES....19

7.2 PROGRAMMATION DOSES CAFFE....19

7.3 PROGRAMMATION VAPEUR TEMPORISEE...19

7.4 PROGRAMMATION AUTOSTEAM 19

7.5 PROGRAMMATION EAU CHAUDE 19

7.6 PROGRAMMATION DOSES STANDARD..... 20

7.7 COPIAGE DOSES 20

7.8 PROGRAMMATION PARAMETRES DE FUNCTIONEMENT 20

7.9 CYCLE AUTOMATIQUE DE NETTOYAGE DES GRUPES 21

1. PULIZIA E MANUTENZIONE .....22

8.1 PULIZIA DELLA CARROZZERIA....22

8.2 PULIZIA DELLE DOCCETTE INOX.... 22

8.3 PULIZIA DEL GRUPPO CON L'AUSILIO DEL FILTRO CECO 22

8.4 PULIZIA DEI FILTRI E PORTAFILTRI ..... 23

8.5 REGENERATION RESINES DECALCIFIANT ..23

1. MESSAGES ERREURS MACHINE24

1. DESCRIPTION

14 2 1 3 5 8 9 13 10 7 6 11

Fig. 1

LEGENDE

APPIA COMPACT VOLUMETRIQUE

Simple line drawing of a cross symbol over a landscape with hills and trees (no text or symbols)

Simple electrical symbol for a lamp or lamp, no text or labels present

Fig. 4

Simple line drawing of a cross symbol over a landscape with mountains and trees (no text or symbols)

ATTENTION RISQUE DE BRULURES

Illustration of a hand using a sewing machine to clean or repair a product (no text or symbols visible)

ATTENTION RISQUE DE BRULURES

Symbol of a trash bin crossed out by a diagonal line, with no text or labels present.

RENSEIGNEMENT AUX UTILISATEURS

3. TRANSPORT ET DEPLACEMENT

3.1 DENTIFICATION DE LA MACHINE

Simple line drawing of a mountain landscape with trees and a cross symbol (no text or labels)

4. INSTALLATION ET OPERATIONS PRELIMINAIRES

Simple line drawing of a cross symbol over a landscape with trees and hills (no text or labels)

Illustration showing a mechanical device and a hand cleaning a car dashboard (no text or symbols)

Close-up of a mechanical piping system with blue and red wires, labeled 'Fig. 15' (no readable text or symbols beyond label)

Close-up of a mechanical valve assembly with copper tubing and blue wiring, labeled 'Fig. 16' (no readable text or symbols beyond label)

Close-up of a metallic panel with circular cutouts and grid pattern, labeled 'Fig. 17' (no readable text or symbols)

Close-up of a mechanical component with a tool interacting with a small white object, labeled 'Fig. 18' in the corner (no readable text or symbols on the object itself)

Close-up of a hand adjusting a red screwdriver on a mechanical component (no visible text or symbols)

Interior view of a large industrial or laboratory chamber with two circular cavities and a central vertical structure, labeled 'Fig. 22' in the corner (no readable text or symbols on the main subject)

Close-up of industrial piping and valves with brass fittings, no visible text or symbols

Illustration showing a hand using a power tool to clean an electrical socket, with no text or symbols present.

6.2 ARRET

Illustration of a hand using a tool to press a circular component, with a downward arrow indicating motion (no text or symbols)

Illustration of a hand holding a small object with directional arrows, interacting with a device panel (no text or symbols)

Illustration of a hand using a coffee machine to pour milk from a cup, with no visible text or symbols.

LA6.6

SELECTION CHAUDE

EAU

ATTENTION RISQUE DE BRULURES

Four grayscale panels showing a coffee cup with two cups, each with a blue horizontal bar above it (no text or symbols)

EAU	VAPEUR	TEMP.	VAPEUR
9 sec.	0 sec. 50°C

Close-up of a hand holding a red plastic tool, adjusting a circular component (no visible text or symbols)

Diagram of a cylindrical device with labeled component D and directional arrows, no readable text or symbols beyond label

9. MESSAGES ERREURS MACHINE

Exterior view of a modern microbeaver with black and silver branding (no visible text or symbols on the device itself)

Apopia® COMPACT

Diagram of a washing machine with labeled parts A and B, showing valve positions and control buttons.

E D C

	220 V		110
NETTOGEWICHT	60	kg	33 lb	60
BRUTTOGEWICHT 65	kg	143	lb	65 kg
HEIZLEISTUNG 2600 W	2600 W 1500/2200 W 1500/2200 W
ABMESSUNGEN 550 mm	A 6 550 mm 21.6 A		A	A
	B 460 mm 18 46 B nm 18		B	B
	C 545 mm 21.4 C 5 mm 21.4		C	C
	D 370 mm 14.5 D 0 mm 14.5		D	D
	E 530 mm 20.8 E 0 mm 20.8		E	E

V

kg

1

143

Apopia® COMPACT

INHALTSVERZEICHNIS

APPIA COMPACT VOLUMETRISCH

Simple white electrical symbol on dark background, no text or numbers present

Abb. 4

Simple line drawing of a cross symbol over a landscape with mountains and trees (no text or symbols)

Illustration of a kitchen machine with a hand using a tool to clean or remove a flower (no text or symbols present)

Symbol of a trash bin crossed out by two diagonal lines, no text or labels present

INFORMATION AN BENUTZER

Simple line drawing of a mountain landscape with trees and a marked cross symbol (no text or labels)

Simple line drawing of a landscape with a star and a cross symbol, no text or labels present

Diagram showing a mechanical device and a hand cleaning a car dashboard (no text or symbols present)

Close-up of a mechanical piping system with blue and red wires, no visible text or symbols

Close-up of a mechanical valve assembly with copper tubing and blue wiring (no visible text or symbols)

Close-up of a metallic industrial component with circular cutouts and textured surface (no visible text or symbols)

Close-up of a mechanical component with a tool interacting with a small white object, labeled 'Abb. 18' in the corner (no readable text or symbols on the object itself)

Close-up of a hand adjusting a red screwdriver on a mechanical component (no visible text or symbols)

Close-up of a metallic industrial component with circular cutouts and textured surface (no visible text or symbols)

Close-up of industrial piping and valves in a control room (no visible text or symbols)

Illustration of a hand using a tool to press a circular component, with a downward arrow indicating motion (no text or symbols)

Illustration of a hand holding a small object with directional arrows, interacting with a computer screen (no text or symbols)

Illustration of a hand using a coffee machine to pour milk from a cup, with no visible text or symbols.

6.6

HEISSWASSERWÄHLER

Four identical panels showing a coffee cup with two cups, each with a blue horizontal bar above it (no text or symbols)

WASSER DAMPF DAMPFTEMP.
9 sec.	0 sec.	50°C

Close-up of a hand holding a red screwdriver inserted into a circular device (no visible text or symbols)

Exterior view of a modern coffee machine with black and silver casing (no visible text or symbols)

Apoia® COMPACT

CARACTERÍSTICAS TÉCNICAS

Diagram of a washing machine with labeled parts A and B, showing valve positions and control buttons.

E D C

	220 V		110
PESO NETO	60	kg	33 lb	60
PESO BRUTO 65	kg	143 lb	65	kg
POT. TÉRMICA 2600 W	2600 W 1500/2200 W 1500/2200 W
MEDIDAS 550 mm 21.6 550	m A 21.6	A	A	A
	B 460 mm 18 46 B nm 18		B	B
	C 545 mm 21.4 C 5 mm 21.4		C	C
	D 370 mm	D 14.5 370 mm D 4.5		D
	E 530 mm 20.8 E 0 mm 20.8		E	E

V

kg

143

1

lb

Apopia® COMPACT

INDICE

CARACTERISTICAS TECNIVAS..50

1. DESCRIPCIÓN 52

Simple line drawing of a cross symbol over a landscape with mountains and trees (no text or symbols)

Simple electrical symbol icon with a plus sign inside a circle (no text or numbers)

Fig. 4

Illustration of a hand using a tool to adjust a small object on a screen, with 'OK' and 'Fig. 6' labels (no technical symbols or text beyond labels)

Simple line drawing of a cross symbol over a landscape with mountains and trees (no text or symbols)

Illustration of a sewing machine with a hand using a tool to adjust or install a component, marked as Fig. 8 (no text or symbols on the device itself)

Symbol of a trash bin crossed out by two diagonal lines, with no text or labels present.

Simple line drawing of a mountain landscape with trees and a cross symbol (no text or labels)

Simple line drawing of a cross symbol over a landscape with trees and hills (no text or labels)

Diagram showing a mechanical device and a hand cleaning a car interior (no text or symbols)

Close-up of a vehicle's front bumper with labeled point A and a white arrow pointing to a light source (no text or symbols beyond labels)

Close-up of a mechanical valve assembly with copper tubing and fittings (no visible text or symbols)

Close-up of a mechanical valve assembly with copper tubing and blue wiring, labeled 'Fig. 16' (no readable text or symbols beyond label)

Close-up of a metallic panel with circular cutouts and textured surface, labeled 'Fig. 17' (no readable text or symbols)

Close-up of a mechanical component with a tool interacting with a small white object, labeled 'Fig. 18' in the corner (no readable text or symbols on the object itself)

Close-up of a hand adjusting a red screwdriver on a mechanical component (no visible text or symbols)

Interior view of a large industrial or laboratory chamber with a central circular opening and textured floor (no visible text or symbols)

Close-up of industrial piping and valves in a control room (no visible text or symbols)

Illustration of a hand using a tool to press a circular component, with a downward arrow indicating motion (no text or symbols)

Illustration of a hand holding a small object with directional arrows, interacting with a device panel (no text or symbols)

NOTA:

Illustration of a hand using a coffee machine to pour milk from a cup, with no visible text or symbols.

6.6

SELECCIÓN CALIENTE

DE

AGUA

Four-panel image showing four identical icons of coffee cups on saucers, each with a blue horizontal bar above (no text or symbols)

Close-up of a hand holding a red plastic tool inside a circular device, no visible text or symbols

Diagram of a cylindrical device with labeled component D and directional arrow, no readable text or symbols beyond label

9. MENSAJES ERRORES MÁQUINA

espresso coffee machines

Nuova Distribution Centre

LLC 6940Salashan PKWY BLDG A 98248 Ferdale, WA

Tel. [phone]

Fax [phone]

videoconf.+1.360.3188595

espresso coffee machines

Via M. d'Antegiano, 6

62020 Belforte del Chienti

Macerata Italy

Tel. [phone]

Fax [phone]