E6354FOK - Hob AEG-ELECTROLUX - Free user manual and instructions

USER MANUAL E6354FOK AEG-ELECTROLUX

WE'RE THINKING OF YOU

Thank you for purchasing an Electrolux appliance. You've chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you'll get great results every time.

Welcome to Electrolux.

Visit our website for:

Get usage advice, brochures, trouble shooter, service information: www.electrolux.com

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CUSTOMER CARE AND SERVICE

We recommend the use of original spare parts.

When contacting Service, ensure that you have the following data available. The information can be found on the rating plate. Model, PNC, Serial Numb

Warning / Caution-Safety information

General information and tips

Environmental information

Subject to change without notice.

1. SAFETY INFORMATION

Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.

1.1 Children and vulnerable people safety

WARNING!

Risk of suffocation, injury or permanent disability.

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they are supervised by an adult or a person who is responsible for their safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance when it operates or when it cools down. Accessible parts are hot.
• If the appliance has a child safety device, we recommend that you activate it.
• Cleaning and user maintenance shall not be made by children without supervision.

1.2 General Safety

• The appliance and its accessible parts become hot during use. Do not touch the heating elements.
• Do not operate the appliance by means of an external timer or separate remote-control system.

• Unattended cooking on a hob with fat or oil can be dangerous and may result in fire.

• Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.

• Do not store items on the cooking surfaces.
• Do not use a steam cleaner to clean the appliance.
• Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.
• If the glass ceramic surface is cracked, switch off the appliance to avoid the possibility of electric shock.
• After use, switch off the hob element by its control and do not rely on the pan detector.

2. SAFETY INSTRUCTIONS

2.1 Installation

WARNING!

Only a qualified person must install this appliance.

• Remove all the packaging.
• Do not install or use a damaged appliance.
• Obey the installation instruction supplied with the appliance.
• Keep the minimum distance from the other appliances and units.
  Always be careful when you move the appliance because it is heavy. Always wear safety gloves.
• Seal the cut surfaces with a sealant to prevent moisture to cause swelling.
• Protect the bottom of the appliance from steam and moisture.
• Do not install the appliance adjacent to a door or under a window. This prevents hot cookware to fall from the appliance when the door or the window is opened.
• If the appliance is installed above drawers make sure that the space, between the bottom of the appliance and the up

per drawer, is sufficient for air circulation.

• Make sure that the ventilation space of 2mm , between the worktop and the front of the below unit, is free. The warranty does not cover damages caused by the lack of an adequate ventilation space.
• The bottom of the appliance can get hot. We recommend to install a noncombustile separation panel under the appliance to prevent access to the bottom.

Electrical connection

WARNING!

Risk of fire and electrical shock.

• All electrical connections must be made by a qualified electrician.
• The appliance must be earthed.
• Before carrying out any operation makesure that the appliance is disconnectedfrom the power supply.
• Use the correct electricity mains cable.
• Do not let the electricity mains cable tangle.
• Make sure the mains cable or plug (if applicable) does not touch the hot ap

pliance or hot cookware, when you connect the appliance to the near sockets

• Make sure the appliance is installed correctly. Loose and incorrect electricity mains cable or plug (if applicable) can make the terminal become too hot.
• Make sure that a shock protection is installed.
• Use the strain relief clamp on cable.
• Make sure not to cause damage to the mains plug (if applicable) or to the mains cable. Contact the Service or an electrician to change a damaged mains cable.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
• Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.

2.2 Use

WARNING!

Risk of injury, burns or electric shock.

• Use this appliance in a household environment.
• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each use.
• Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware.
• Be careful, when you open the appliance door while the appliance is in operation. Hot air can release.

• Do not operate the appliance with wet hands or when it has contact with water.

• Do not apply pressure on the open door.

• Do not use an external timer or a separate remote-control system to operate the appliance.
  Always keep the appliance door closed when the appliance is in operation.
• Do not put cutlery or saucepan lids on the cooking zones. They become hot.
• Set the cooking zone to "off" after use.
• Do not use the appliance as a work surface or as a storage surface.
• If the surface of the appliance is cracked, disconnect immediately the appliance from the power supply. This to prevent an electrical shock.
• Users with a pacemaker must keep a distance of minimum 30~cm from the induction cooking zones when the appliance is in operation.

WARNING!

Risk of fire or explosion.

• Fats and oil when heated can release flammable vapours. Keep flames or heated objects away from fats and oils when you cook with them.
• The vapours that very hot oil releases can cause spontaneous combustion.
• Used oil, that can contain food remnants, can cause fire at a lower temperature than oil used for the first time.
• Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
• Do not let sparks or open flames to come in contact with the appliance when you open the door.
• Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
• Do not try to extinguish a fire with water. Disconnect the appliance and cover the flame with a lid or a fire blanket.

WARNING!

Risk of damage to the appliance.

• To prevent damage or discoloration to the enamel:

• Do not put ovenware or other objects in the appliance directly on the bottom.

• Do not put aluminium foil directly on the bottom of the appliance.

• do not put water directly into the hot appliance.
• do not keep moist dishes and food in the appliance after you finish the cooking.

• be careful when you remove or install the accessories.

• Discoloration of the enamel has no effect on the performance of the appliance. It is not a defect in the sense of the warranty law.

• Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.
• Do not keep hot cookware on the control panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or cookware fall on the appliance. The surface can be damaged.
• Do not activate the cooking zones with empty cookware or without cookware.
• Do not put aluminium foil on the appliance.
• Cookware made of cast iron, aluminium or with a damaged bottom can cause scratches on the glass ceramic. Always

lift these objects up when you have to move them on the cooking surface.

2.3 Care and Cleaning

WARNING!

Risk of damage to the appliance.

• Clean regularly the appliance to prevent the deterioration of the surface material.
• Do not use water spray and steam to clean the appliance.
• Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.

2.4 Disposal

WARNING!

Risk of injury or suffocation.

• Contact your municipal authority for information on how to discard the appliance correctly.
• Disconnect the appliance from the mains supply.
• Cut off the mains cable and discard it.

3. PRODUCT DESCRIPTION

Induction cooking zone

duction cooking zone

Control panel

duction cooking zone

duction cooking zone

3.1 Control panel layout

Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which functions operate.

	Sensor field	Function
1	①	To activate and deactivate the appliance.
2	□	To lock / unlock the control panel.
3	Timer indicators of cooking zones	To show for which of the cooking zones you set the time.
4	Timer display	To show the time in minutes.
5	P	To activate the Power Function.
6	Heat setting display	To show the heat setting.
7	Control bar	To set the heat setting.
8	+/-	To increase or decrease the time.
9	□	To set the cooking zone.
10	STOPGO	To activate and deactivate the STOP+GO function.
11	□	To activate and deactivate the Bridge Function.

3.2 Heat setting displays

Display	Description
0	The cooking zone is deactivated.
1 - 14	The cooking zone operates.
u	The STOP function operates.
R	The Automatic Heat Up function operates.
P	Power function operates.
E + digit	There is a malfunction.
/ - / -	OptiHeat Control (3 step Residual heat indicator) : continu-ue cook / stay warm / residual heat.
L	Lock / The Child Safety Device operates.
F	Not correct cookware or too small or no cookware on the cooking zone.
-	The Automatic Switch Off function operates.

3.3 OptiHeat Control (3 step Residual heat indicator)

WARNING!

The risk of burns from residual heat!

OptiHeat Control shows the level of the residual heat. The induction cooking zones make the heat necessary for cooking directly in the bottom of the cookware. The glass ceramic is hot from the heat of the cookware.

4. DAILY USE

4.1 Activation and deactivation

Touch ① for 1 second to activate or de-activate the appliance.

4.2 Automatic Switch Off

The function deactivates the appliance automatically if:

• All cooking zones are deactivated ( ① ).
• You do not set the heat setting after you activate the appliance.
• You spill something or put something on the control panel for more than 10 seconds, (a pan, a cloth, etc.). An acoustic signal sounds some time and the appliance deactivates. Remove the object or clean the control panel.
• The appliance becomes too hot (e.g. when, a saucepan boils dry). Before you use the appliance again, wait for the cooking zone to cool down.
• You use incorrect cookware. The symbol comes on and the cooking zone deactivates automatically after 2 minutes.
• You do not deactivate a cooking zone or change the heat setting. After some time comes on and the appliance deactivates. See below.

• The relation between heat setting and times of the Automatic Switch Off function:

• , - 3 - 6 hours

• [4] - [7] - 5 hours

• 8 - 9 - 4 hours
• [10] - [14] - 1.5 hours

4.3 The heat setting

Touch the control bar at the heat setting. Move your finger along the control bar to change the setting. Do not release before you have a correct heat setting. The display shows the heat setting.

4.4 Bridge function

The Bridge function connects two cooking zones and they operate as one. First set the heat setting for one of the cooking zone.

To activate the Bridge function touch 3. To set or change the heat setting touch one of the control sensors.

To deactivate the Bridge function touch. The cooking zones operate independently.

4.5 Automatic Heat Up

You can get a necessary heat setting in a shorter time if you activate the Automatic

Heat Up function. This function sets the highest heat setting for some time (see the diagram), and then decreases to the necessary heat setting.

To start the Automatic Heat Up function for a cooking zone:

1. Touch P (P comes on in the display).
2. Immediately touch the necessary heat setting. After 3 seconds comes on in the display.

To stop the function change the heat setting.

4.6 Power function

The Power function makes more power available to the induction cooking zones. The Power function can be activated for a limited period of time ( see Technical Information chapter). After that, the induction cooking zone automatically sets back to highest heat setting. To activate, touch P , comes on. To deactivate, change the heat setting.

4.7 Power management

The power management divides the power between two cooking zones in a pair (see the illustration). The power function increases the power to the maximum level for one cooking zone in the pair. The power in the second cooking zone automatically decreases. The heat setting display for the reduced zone changes between two levels.

4.8 Timer

Count Down Timer

Use the Count Down Timer to set how long the cooking zone operates for only this one time.

Set the Count Down Timer after the selection of the cooking zone.

You can set the heat setting before or after you set the timer.

To set the cooking zone: touch ① again and again until the indicator of a necessary cooking zone comes on.
- To activate the Count Down Timer: touch + of the timer to set the time ( 00 - 99 minutes). When the indicator of the cooking zone starts to flash slow, the time counts down.
- To see the remaining time: set the cooking zone with ① . The indicator of the cooking zone starts to flash quickly. The display shows the remaining time.
- To change the Count Down Timer: set the cooking zone with ① . Touch + or - .
- To deactivate the timer: set the cooking zone with ① . Touch - . The remaining time counts back to 00 . The indicator of the cooking zone goes out. To deactivate you can also touch + and - at the same time.

When the countdown comes to an end, the sound operates and 00 flashes. The cooking zone deactivates.

• To stop the sound: touch

CountUp Timer ( The count up timer)

Use the CountUp Timer to monitor how long the cooking zone operates.

• To set the cooking zone (if more than 1 cooking zone operate): touch ① again and again until the indicator of a necessary cooking zone comes on.
• To activate the CountUp Timer: touch — of the timer UP comes on. When the indicator of the cooking zone starts to flash slow, the time counts up. The display switches between UP and counted time (minutes).
• To see how long the cooking zone operates: set the cooking zone with ① . The indicator of the cooking zone starts to flash quickly. The display shows the time that the cooking zone operates.
• To deactivate the CountUp Timer: set the cooking zone with ① and touch +or - to deactivate the timer. The indicator of the cooking zone goes out.

Minute Minder

You can use the timer as a Minute Minder while the cooking zones do not operate. Touch ① . Touch + or - of the timer to set the time. When the time comes to an end, the sound operates and 00 flashes.

• To stop the sound: touch ①

4.9 STOP+GO

The STOP function sets all cooking zones that operate to the lowest heat setting (U).

When _go^STOP operates, you cannot change the heat setting.

The STOP function does not stop the timer function.

To activate this function touch stop. The symbol comes on.
To deactivate this function touch STOP + 0 The heat setting that you set before comes on.

4.10 Lock

When the cooking zones operate, you can lock the control panel, but not ① . It prevents an accidental change of the heat setting.

First set the heat setting.

To start this function touch l . The symbol l comes on for 4 seconds.

The Timer stays on.

To stop this function touch . The heat setting that you set before comes on.

When you stop the appliance, you also stop this function.

4.11 The Child Safety Device

This function prevents an accidental operation of the appliance.

To activate The Child Safety Device

• Activate the appliance with ① . Do not set the heat settings.
• Touch for 4 seconds. The symbol comes on.
• Deactivate the appliance with ① .

To deactivate The Child Safety Device

• Activate the appliance with ① . Do not set the heat settings. Touch for 4 seconds. The symbol comes on.
• Deactivate the appliance with ① .

To override The Child Safety Device for only one cooking time

• Activate the appliance with ① . The symbol L comes on.
• Touch for 4 seconds. Set the heat setting in 10 seconds. You can operate the appliance.
• When you deactivate the appliance with ① , The Child Safety Device operates again.

4.12 OffSound Control (Deactivation and activation of the sounds)

Deactivation of the sounds

Deactivate the appliance.

Touch ① for 3 seconds. The displays come on and go out. Touch ⑦ for 3 sec

onds. comes on, the sound is on. Touch + , comes on, the sound is off. When this function operates, you can hear the sounds only when:

• you touch ①
• the Minute Minder comes down
• the Count Down Timer comes down
• you put something on the control panel.

Activation of the sounds

Deactivate the appliance.

Touch ① for 3 seconds. The displays come on and go out. Touch l for 3 seconds. l comes on, because the sound is off. Touch + , l comes on. The sound is on.

5. HELPFUL HINTS AND TIPS

INDUCTION COOKING ZONES

For induction cooking zones a strong electro-magnetic field creates the heat in the cookware very quickly.

5.1 Cookware for induction cooking zones

Use the induction cooking zones with correct cookware.

Cookware material

• correct: cast iron, steel, enamelled steel, stainless steel, the bottom made of multi-layer (with correct mark from a manufacturer).
  not correct: aluminium, copper, brass, glass, ceramic, porcelain.

Cookware is correct for an induction hob if ...

... some water boils very quickly on a zone set to the highest heat setting.
- ... a magnet pulls on to the bottom of the cookware.

The bottom of the cookware must be as thick and flat as possible.

Cookware dimensions: induction cooking zones adapt to the dimension of the bottom of the cookware automatically to some limit.

5.2 Use of the cooking zones

IMPORTANT

Put the cookware on the cross which is on the surface that you cook. Cover the cross fully. The magnetic part of the bottom of the cookware must be 125 mm minimum. Induction cooking zones adapt to the dimension of the bottom of the cookware automatically. You can cook with the large cookware on two cooking zones at the same time.

5.3 The noises during operation

If you can hear

• crack noise: cookware is made of different materials (Sandwich construction).
• whistle sound: you use one or more cooking zones with high power levels and the cookware is made of different materials (Sandwich construction).
• humming: you use high power levels.
• clicking: electric switching occurs.
• hissing, buzzing: the fan operates.
  The noises are normal and do not refer to appliance malfunction.

5.4 Energy saving

How to save energy

• If it is possible, always put the lids on the cookware.
• Put cookware on a cooking zone before you start it.
• Use the residual heat to keep the food warm or to melt it.

The cooking zone efficiency

The cooking zone efficiency is related to the diameter of the cookware. The cookware with a smaller diameter than the minimum receives only a part of the power generated by the cooking zone. For the minimum diameters see the Technical Information chapter.

5.5 Öko Timer (Eco Timer)

To save energy, the heater of the cooking zone deactivates before

the count down timer sounds. The difference in the operation time depends on the heat setting level and the length of the cooking operation.

5.6 The Examples of cooking applications

The relation between the heat setting and the cooking zone consumption of power is not linear.

When you increase the heat setting it is not proportional to the increase of the cooking zone consumption of power. It means that the cooking zone with the medium heat setting uses less than a half of its power.

The data in the table is for guidance only.

He at setting	Use to:	Time	Hints	Nominal power consump-tion
1	Keep warm the food you cooked	as required	Put a lid on a cook-ware	3 %
1 - 3	Hollandaise sauce, melt: butter, chocolate, gelatine	5 - 25 min	Mix from time to time	3 – 8 %
1 - 3	Solidify: fluffy ome-lettes, baked eggs	10 - 40 min	Cook with a lid on	3 – 8 %
3 - 5	Simmer rice and milk-based dishes, heating up ready-cooked meals	25 - 50 min	Add the minimum twice as much liquid as rice, mix milk dishes part proce-dure through	8 – 13 %
5 - 7	Steam vegetables, fish, meat	20 - 45 min	Add some table-spoons of liquid	13 – 18 %
7 - 9	Steam potatoes	20 - 60 min	Use max. ¼ l water for 750 g of potatoes	18 – 25 %
7 - 9	Cook larger quantities of food, stews and soups	60 - 150 min	Up to 3 l liquid plus ingredients	18 – 25 %
9 - 12	Gentle fry: escalope, veal cordon bleu, cut-lets, rissoles, saus-ages, liver, roux, eggs, pancakes, doughnuts	as necessa-ry	Turn halfway through	25 – 45 %
12 - 13	Heavy fry, hash browns, loin steaks, steaks	5 - 15 min	Turn halfway through	45 – 64 %
14	Boil water, cook pasta, sear meat (goulash, pot roast), deep- fry chips			100 %
P	Boil large quantities of water. Power function is activated.

6. CARE AND CLEANING

Clean the appliance after each use. Always use cookware with clean bottom.

Scratches or dark stains on the glass-ceramic cause no effect on how the appliance operates.

To remove the dirt:

1. • Remove immediately: melted plastic, plastic foil, and food with sugar. If not, the dirt can cause damage to the appliance. Use a special scraper for the glass. Put the scraper on the glass surface at

an acute angle and move the blade on the surface .

• Remove after the appliance is sufficiently cool: limescale rings, water rings, fat stains, shiny metallic discolorations. Use a special cleaning agent for glass ceramic or stainless steel.

• Clean the appliance with a moist cloth and some detergent.

• At the end rub the appliance dry with a clean cloth.

7. TROUBLESHOOTING

Problem	Possible cause	Remedy
You cannot activate the appliance or operate it.		Activate the appliance again and set the heat setting in less than 10 seconds.
	You touched 2 or more sensor fields at the same time.	Touch only one sensor field.
	The STOP+GO function operates.	Refer to the chapter “Dai-ly Use”.
	There is water or fat stains on the control pan-el.	Clean the control panel.
An acoustic signal sounds and the appliance deactivates. An acoustic signal sounds when the appliance is deactivated.	You put something on one or more sensor fields.	Remove the object from the sensor fields.
The appliance deactivates.	You put something on the sensor field ① .	Remove the object from the sensor field.
The residual heat indicator does not come on.	The cooking zone is hot because it operated only for a short time.	If the cooking zone operated sufficiently long to be hot, speak to the service centre.
The Automatic Heat Up function does not operate.	The cooking zone is hot.	Let the cooking zone become sufficiently cool.
	The highest heat setting is set.	The highest heat setting has the same power as the Automatic Heat Up function.
The heat setting changes between two levels.	The Power management is activated.	Refer to “Power management”.
The sensor fields become hot.	The cookware is too large or you put it too near to the controls.	Put large cookware on the rear cooking zones if necessary.
There is no signal when you touch the panel sensor fields.	The signals are deactivated.	Activate the signals. Refer to “OffSound control”.
□ comes on	The Automatic Switch Off operates.	Deactivate the appliance and activate it again.
L comes on	The Child Safety Device or the Lock function operates.	Refer to the chapter “Daily Use”.
F comes on	There is no cookware on the cooking zone.	Put cookware on the cooking zone.
	The cookware is incorrect.	Use the correct cookware.
	The diameter of the bottom of the cookware is too small for the cooking zone.	Use cookware with correct dimensions.
	The cookware does not cover the cross / square.	Cover the cross / square fully.
E and number comes on.	There is an error in the appliance.	Disconnect the appliance from the electrical supply for some time. Disconnect the fuse from the electrical system of the house. Connect it again. If E comes on again, speak to the service centre.
E4 comes on	There is an error in the appliance because a cookware boils dry. The overheating protection for the cooking zones and the Automatic Switch Off operates.	Deactivate the appliance. Remove the hot cookware. After approximately 30 seconds, activate the cooking zone again. If the cookware was the problem, the error message goes out of the display, but the residual heat indicator can stay. Let the cookware become sufficiently cool and refer to "Cookware for the induction cooking zone" to see if your cookware is compatible with the appliance.

If you tried the above solutions and cannot repair the problem, speak to your dealer or the customer service. Give the data from the rating plate, three digit letter code for the glass ceramic (it is in the corner of the glass surface) and an error message that comes on.

Make sure, you operated the appliance correctly. If not the servicing by a customer service technician or dealer will not be free of charge, also during the warranty period. The instructions about the customer service and conditions of guarantee are in the guarantee booklet.

8. INSTALLATION

WARNING!

Refer to the Safety chapters.

Before the installation

Before the installation of the appliance, record the information below from the rating plate. The rating plate is on the bottom of the appliance casing.

Model
- PNC
- Serial number

8.1 Built-in appliances

• Only use the built-in appliances after you assemble the appliance into correct built-in units and work surfaces that align to the standards.

8.2 Connection cable

• The appliance is supplied with the connection cable.
• Replace the damaged mains cable with a special cable (type H05BB-F Tmax

90°C; or higher). Speak to your local Service Centre.

8.3 Assembly

i

If you use a protection box (an additional accessory), the front airflow space of 2 mm and protective floor directly below the appliance are not necessary.

You can not use the protection box if you install the appliance above an oven.

1) The protection box accessory may not be available in some countries. Please contact your local supplier.

9. TECHNICAL INFORMATION

Modell EHI6540FOK	Prod.Nr. 949 596 155 00
Typ 58 GAD DC AU	220 - 240 V 50 - 60 Hz
Induction 7.4 kW	Made in Germany
Ser.Nr. ......	7.4 kW
ELECTROLUX	( DE )

Cooking zones power

Cooking zone	Nominal Power (Max heat setting) [W]	Power Function activated [W]	Power function maximum duration [min]	Minimum cookware diameter [mm]
Right rear — 180 mm	1800 W	2800 W	10	145
Right front — 145 mm	1400 W	2500 W	4	125
Left rear	2300 W	3200 W	10	125
Left front	2300 W	3200 W	10	125

The power of the cooking zones can be different in some small range from the da

ta in the table. It changes with the material and dimensions of the cookware.

10. ENVIRONMENT CONCERNS

Recycle the materials with the symbol

. Put the packaging in applicable

containers to recycle it.

Help protect the environment and human health and to recycle waste of electrical

and electronic appliances. Do not dispose appliances marked with the symbol

with the household waste. Return the product to your local recycling facility or contact your municipal office.

SOMMAIRE

1. CONSIGNES DE SECURITE 19
2. INSTRUCTIONS DE SECURITE 20
   3.DESCRIPTION DE L'APPAREIL 23
3. UTILISATION QUOTIDIENNE 24
4. CONSEILS UTILES 28
5. ENTRETIEN ET NETTOYAGE 30
6. EN CAS D'ANOMALIE DE FONCTIONNEMENT 30
7. INSTALLATION 33
   9.CARACTERISTIQUES TECHNIQUES 34

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