CaterChef 680300 - Sous vide cooker

680300 - Sous vide cooker CaterChef - Free user manual and instructions

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Product Type Sous-vide cooker
Brand CaterChef
Model 680300 (also 680310)
Capacity 16 liters
Temperature Range 25°C to 90°C
Timer Range 00:00 to 99:00 hours (continuous operation at 00:00)
Display Digital LED
Control Type Touch buttons with power on/off, temperature, time, memory (M1-M5), start/stop, save
Memory Presets 5 (M1-M5)
Material Stainless steel
Water Level Indicator Minimum level mark on sidewall
Drain System Drain pipe with switch
Accessories Included Lid (also functions as drip tray), basket tray, pouch rack, drain pipe
Power Supply Grounded outlet; short power cord provided
Safety Features Error codes (E001-E004, E009, C---); automatic shutdown if water low? (E001 indicates water issue)
Cleaning Monthly cleaning cycle recommended at 40°C for 20 minutes with mild detergent
Maintenance No user-serviceable parts; contact service for repairs
Housing Material Stainless steel (heat exchangers)
Operating Noise Audible tones for heating, cooking finish, and errors
Environmental Disposal WEEE compliant - recycle at appropriate facility

Frequently Asked Questions - 680300 CaterChef

How do I turn on the CaterChef 680300 sous-vide cooker?
Press and hold the ⏻ button (Button #1) for 1 second. You will hear a click tone and the display will show the current water temperature.
What is the temperature range and how do I set it?
The temperature range is 25°C to 90°C. Press TEMP (Button #7), then use +/- arrows (Buttons #8/#9) to adjust. The default is 60°C.
How do I set the cooking time?
Press TIME (Button #10), then use +/- arrows to set hours:minutes from 00:00 to 99:00. Default is 02:00. The display stops flashing after 5 seconds.
How do I use the memory presets (M1-M5)?
Press MEMORY (Button #2) repeatedly to cycle through M1-M5. After selecting, set temperature and time with TEMP and TIME, then press SAVE (Button #4) to store.
What does error code E001 mean?
E001 indicates low water or the container is empty. Fill with clean water above the MIN line. If the error persists, add a little salt and mix, or check if the machine is on a flat surface.
How do I start cooking?
After setting temperature and time, press the ▶/|| button (Button #6). The machine heats to the set temperature. When it beeps 3-5 times, add bagged food, ensure submersion, and press ▶ again to start timing.
How do I clean the sous-vide cooker?
Drain water after each use. For cleaning, fill with water above MIN, add mild detergent, set 40°C and run a 20-minute cycle. Repeat if necessary. Do not immerse the machine itself.
Can I use an extension cord?
It is recommended not to use an extension cord. If necessary, use one with a rating equal to or greater than the appliance and do not let it drape over counters.
What accessories are included?
The package includes a lid (also a drip tray), basket tray for small items, pouch rack for multiple bags, and a drain pipe with switch.
What should I do if the display shows 'C---'?
The code 'C---' indicates the machine has run for over 200 hours continuously. Run a cleaning cycle to reset the internal timer.

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Download the instructions for your Sous vide cooker in PDF format for free! Find your manual 680300 - CaterChef and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. 680300 by CaterChef.

USER MANUAL 680300 CaterChef

SOUSVIDE

Modelnr.: *680.300 - *680.310

CaterChef 680300 - SOUSVIDE - 1

natural_image Two identical stainless steel heat exchangers with control buttons and display panels, shown from different angles (no visible text or symbols on the devices themselves)

BEDIENINGSPANEL:

When using this electrical appliance, safety precautions should always be observed, including the following:

CAUTION:

SAVE THESE INSTRUCTIONS

  1. Carefully read all of the instructions before using this appliance and save for future reference.
  2. Do not touch hot surfaces. The lid may get hot while cooking; Hold the lids by the two sides to avoid burn.
  3. Do not immerse this appliance, power cord or plug in water or any other liquid.
  4. This appliance is not a toy, when used by or near children, close attention is necessary, and store this appliance to a safe place, out of the reach of children.
  5. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
  6. Unplug from outlet when not in use and before cleaning. Allow machine to cool before putting in or taking out parts or emptying the container.
  7. Do not attempt to operate (heat) the unit without sufficient water in the container to completely cover the bottom rack and to reach the Minimum level mark on the sidewall.
  8. Take care not to overfill the container; allow sufficient room to accommodate the volume of food pouches when added to the container. And make sure food in pouches is completely submerged.
  9. Stop using the machine immediately if the cord is damaged and have it replaced by a professional.
  10. Always use the manufacturer original accessories.
  11. Do not use this appliance outdoors or on a wet surface, it's recommended for household, indoor use only.
  12. Do not let cord hang over edge of table or counter, or touch heated surfaces.
  13. Do not place unit on or near a hot gas or electric burner, or in a heated oven.
  14. Extreme caution must be used when moving an appliance containing hot water or other hot liquids, including the appliance water oven. Always allow the container to cool before emptying your appliance.
  15. Take care when removing the lid when unit is hot, as hot water will collect on the inside during cooking. Hold the lid by the sidewall using two hand to remove lid.
  16. Do not use this appliance for other than intended use.
  17. Don't use the appliance if it has fallen or appeared to be damaged.
  18. It's better not to use an extension cord with this unit. However, if one is used, it must have a rating equal to or exceeding the fating of this appliance.
  19. When disconnect, to avoid any injury, please unplug by grasp the plug, not the cord.
  20. Before plugging appliance in or operating, make sure your hands are dry and safe to do the actions.
  21. When it In "ON" or working position, always be on a stable surface, such as table or counter.
  22. Children should be supervised to ensure that they do not play with the appliance.
  23. To disconnect, press the OFF button for one (1) seconds to turn off, then remove plug from wall outlet.
  24. Do not try to repair this appliance by yourself.
  25. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

IMPORTANT NOTES:

CAUTION: To ensure continued protection against risk of electric shock, connect to properly grounded outlets only.

DO NOT ATTEMPT TO DISASSEMBLE

There are no user-serviceable parts inside the appliance. Do not attempt to service this product. Do not immerse base in water or other liquid. A short power-supply cord is provided to reduce the hazards resulting from entangle-ment or tripping over a longer cord. AN EXTENSION CORD MAY BE USED WITH CARE; HOWEVER, THE MARKED ELECTRICAL RATING SHOULD BE AT LEAST AS GREAT AS THE ELECTRICAL RATING OF THE MACHINE. The extension cord should not be allowed to drape over the counter or tabletop where it can be pulled on by children or tripped over.

NOTE: During initial use of this appliance, some slight smoke and/or odor may be detected. This is normal with many heating appliances and will not recur after a few uses.

OPERATING INSTRUCTIONS

CONTROL PANEL DISPLAY:

CaterChef® Professional Supplies 88:88 88:88 ⑤ ④ ③ ② ① SAVE M1 M2 M3 M4 M5 MEMORY TIMER - + TEMP. ⑪ ⑩ ⑨ ⑧ ⑦ ⑥ DII

  1. Power on/off button : Touch and hold for 1 second to switch ON/OFF the power, LED will display after power is on.
  2. Memory button: Select memory M1-M5 to set up.
  3. Memory "M1-M5" LED.
  4. Save button: Save the memory Settings.
  5. Temperature unit Indicator.
  6. Start/stop button ▷: cooking start /stop button.
  7. Temperature- Set button: The temperature set range in between 25°C-90°C. Default Temperature is: 60°C.
    8-9. (+/-) arrows: for timer or temp, or finish time setting.
  8. Timer-Set Button: setting arrange in between 00:00-99:00. Default Time is: 02:00.
  9. TIME Indicator.

TO SET THE MACHINE FOR USE

  1. Be sure the container contains water before starting the machine. The water must be over the Minimum level which is marked on the side wall of the container. The machine will refuse to start if water level is below "MIN" Line and will show error signal E001.
  2. Plug the cord set into a wall socket.
  3. Hold the ⏻ Button #1) second to turn the machine on. You should hear a "click" tone. The display will show the current temperature of the water in the container

TO SET THE COOKING TEMPERATURE,

  1. Touch the "TEMP." button (Button #7) once. The screen shows the default temperature of 60^ C and will flash which means it is ready to be changed.
  2. Using the (+/-) arrow buttons (Button #8/#9) to change the cooking temperature to the desired value. Touching the arrow button continuously to get a fast change of the figure. The temperature set range is: 25^ C- 90^ C

TO SET THE COOKING TIME:

  1. To set the cooking time duration, press the "TIME" button (Button #10). LED displays the time and flashes. The default time of 02:00 should appear. Use the (+/-) arrow buttons (Button #8/#9) to increase/decrease time. Time-set range is 00:00-99:00 hours.
  2. Using the (+/-) arrow buttons (Button #8/#9) to change the length of cooking time to the desired value. Touching the arrow button longer to get a faster change of the figure.
  3. When the desired length of cooking time has been reached, after 5 seconds the display will return to display the container temperature automatically.

TO SET THE MEMORY:

  1. To set the memory, touch the first time of "MEMORY" button, "M1" will light on, touch the second time of "MEMORY" button, "M2" will light on, By Such Analogy, The system support to set the memory by 5 times, when you touch the sixth time of MEMORY button, all the light will be at off status, then, touch one more time to start from "M1" light again. When you finished to the memory set, touch "SAVE" button to save this memory.

  2. After you saved the memory set, the setted memory button will be light on, then, you can setting the temperature with "TEMP" button, Touch the "TEMP" button, the digital screen of 88:88 will flash and will display the original setted temperature, touch the button of "+" or "-" to set the desired temperature, and Touch "SAVE" button to save your operation.

  3. After you saved the memory set, the setted memory button will be light on, then, you can setting the cooking time with "TIMER" button, touch the "TIMER" button, the digital screen of 88:88 will flash and will display the original setted cooking time, touch the button of "+" or "-" to set the desired cooking time, and Touch "SAVE" button to save your operation.

★ When you setting the MEMORY, the system will only save all the operated information after you touched the "SAVE" button. Otherwise, all the data will not be saved.

TO START COOKING:

  1. a) When you have completed the cooking time setting, cooking temperature setting, touch ▷|| button (Button #6) to begin heating the water to that temperature. Or using the "MEMORY" button (Button #2), choose the corresponding memory "M1- M5" (#3), then touch ▷|| button (Button #6) to begin heating the water to that temperature. An audible tone will alert as the container begins to heat.

b) When the temperature reached the setting temperature, the machine buzzer will alarm 3-5 times, the button of ▶ and the time indicator will flash all the time, then, you can put the food into the container and press the button of ▶. The machine starts to count the cooking time from this point.

c) Put bagged food into the container. Make sure that food is totally immersed into water with help of the rack or tray provided with this machine.

d) Put the lid on the top of the machine. The machine will do the cooking job according to the set cooking time and set cooking temperature. When the cooking finished, the machine will alarm and tell you it is ready to serve. Take the food out from the container for serving.

e) To view remaining time at any time during the cooking process, touch "TIME" button (Button #10) to see the time left.

  1. Except in reservation mode, you can change the cooking temperature or cooking time during the cooking process, just repeat the above step 5 or step 6.

  2. Setting the cooking time "TIME" button (Button #10) is not a must to operate the machine. The machine will work continuously without time limitation when the cooking time is set at 00:00.

  3. To stop or pulse the cooking, touch switch ▷ button (Button #6).

  4. To stop electricity and turn off the machine, touch the "TIME" button (Button #10) for 1 second.

  5. For all button operation input, hold your fingers in that button for over half of a second for the machine to read your input.

★ If the water already filled over "MIN" line, and when you start the machine, but the machine LED appear E001, then, please put a little salt into the water and mix well.

Pouch rack Lid Basket tray Container Bobbin Drain pipe Drain switch

  1. Lid: Always put this Lid on the containers during cooking to keep container temperature stable and reduces steam vapor, and see inside through the window. After cooking this lid converts into a drip tray when flipped over to hold the food pouches.
  2. Basket tray: allowing user to easily pull out the parcels, small food pieces like tomato, eggs without using tongs, etc...
  3. Pouch rack: Use this pouch rack to arrange evenly the more than one bagged food pouches vertically or horizontally while keeps good and even water ventilation for all pouches. Be sure that the food within the pouches is under surface of water in the container during cooking.
  4. Container: Maxium 16 liter capacity of food and water. (Fill water always above the min fill line.
  5. Drain pipe: Used for connecting the drain exit to nearest outlets, Convenient to drain away the water from the container.
  6. Drain Switch: open or close the drain exit.
  7. Water inlet: water enter into circulating line through inlet, and there is triple filtering.
  8. Water outlet: Water in pipeline return back to container through outlet.
  9. "MIN." level: Indicate the lowest water line.
  10. Hang: Hang drain and power cord.

MAINTANENCE AND CLEANING:

  1. Do not leave water in the container after use. Always drain the container thoroughly after every use using the drain pipe.
  2. Always keep the water intake filter clean and tidy in the container; use brush to clean it before and after use;
  3. Do not put any thing into the container except clean water;
  4. In the event of a cooking pouch breaking or in case something is mixed in the water container, you may need to clean the container. Do not drain the water through the drain hole in this case. Pour out everything out of the container from top of the container. Use a soft cloth or sponge and mild soapy water to wipe away all objects from the container.
  5. Never immerse the machine unit in water or other liquid for cleaning or rinsing.
  6. Never use abrasives or harsh chemicals to clean your machine.
  7. Never put the machine in the dishwasher.
  8. Periodically (once a month) or in the case of anything coming into the interior of the machine, you may need to run a cleaning cycle on your machine. Fill the container with clean water to above the Min. fill line, add mild soapy detergent (non foam detergent or acidic cleaning liquid) into the water. Set temperature at 40^ C and run the machine for 20 min long ordinary cooking cycle. And then drain all water out from the drain exit. If needed, you may need to run this cycles twice to make sure that the interior system of the machine is clean and clear.

TROUBLE SHOOTING

Nothing happens when I try to cooking

  1. Check power cord to see if it is firmly plugged into electrical outlet.
  2. Examine power cord for any damages.
  3. See if electrical outlet is operative by plugging in another appliance.
  4. Check if the button ⏻ is light, if yes, please ensure you have pressed this button ⏻ more than 1 second.
  5. If your appliance has a mode switch, make sure it is set to the correct mode. Refer to the above operating instructions

Digital display already light but the machine can't start cooking and show on error code:

Error code Possible causes Solution
E0011. Container is empty.2. Water is too lower.3. Machine didn’t place well on the table.4. The system couldn’t identify if there is water in the container.5. Electronics fault.t1. Fill clean water to above the "MIN" level.2. Fill clean water to above the "MIN" level.3. Put the machine on the flat table.4. Put a little salt into the water and mix well.5. please contact after-sales department for maintenance.
E0021. There are some sundries on filtering.2. food bag is blocking the water intake.3. food bag is blocking the water exit holes.4. Bag broke and stuff blocked water inlet.5. dirty accumulated inside the interior of the machine circulation system.6. Machine electronics fault.1. Please clean filtering well.2. Please place bags again. Always use provided pouch racks to fix the bags.3. Please place bags again. Always use provided pouch racks to fix the bags.4. Run machine cleaning cycles according to 8thpoint under maintenance and cleaning.5. Run machine cleaning cycles according to 8thpoint under Maintenance and cleaning.6. Return to maintenance department.
E0031. Electronic fault. 1. Return to maintenance department.
E0041. Machine does not have cover.2. Machine electronics fault.1. The machine be cover.2. Return to maintenance department.
E0091. dirty accumulated inside the interior of the machine circulation system.1. Run machine cleaning cycles according to 8thpoint under Maintenance and cleaning.
C---1. Machine already working continuously more than 200 hours.1. Run machine cleaning cycles.

DISPOSAL OF THE DEVICE

PROTECTION OF THE ENVIRONMENT

CaterChef 680300 - PROTECTION OF THE ENVIRONMENT - 1

At the end of the life of your product,

it should go to a specially adapted waste-recycling centre.

ENVIRONMENT PROTECTION FIRST

  1. This symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be handed over to the applicable. Collection point for the recycling of electrical and electronic equipment.
  2. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about the recycling of this product. Please contact your local council office or your household waste disposal service.
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Product information

Brand : CaterChef

Model : 680300

Category : Sous vide cooker