CaterChef 688103 - Sous vide cooker

688103 - Sous vide cooker CaterChef - Free user manual and instructions

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Product TypeSous-vide / Bain-Marie / Food Warmer
Model688103
BrandCaterChef
Dimensions (H x W x D)24 cm x 36 cm x 27 cm
Voltage230 V / 50 Hz
Power700 W
Temperature Range40°C to 90°C
Thermostat Precision0.1°C steps
Water Level IndicationsMin and Max markings
Heating Time to 90°CApproximately 30 minutes
Magnet RequirementOperates with a magnet; do not use without it
MaterialStainless steel (protective cap)
Safety FeaturesGrounded plug required; do not immerse in water; cool down for 30 min after use
Cleaning MethodWipe with damp cloth; do not rinse or submerge
Usage EnvironmentProfessional use in hotels, markets, supermarkets
Accessories IncludedLid, magnet, food containers (presumed)
StorageStore indoors in a dry, well-ventilated area
DisposalWEEE compliant; do not dispose with household waste

Frequently Asked Questions - 688103 CaterChef

What is the CaterChef 688103 used for?
It is a sous-vide, bain-marie, and food warmer designed for professional use in hotels, markets, and supermarkets.
How do I set the temperature and time?
Press the folder/light button (/) and use the + or = buttons to adjust. The timer does not control the heating elements; it only counts time.
Do I need a magnet to operate the device?
Yes, the device uses a magnet for operation. If lost, request a new one from your dealer. Do not use other magnets or operate without it.
What water level should I use?
Fill water between the MIN and MAX marks. Check the water level every 10 minutes during use.
How long does it take to heat up?
It takes about 30 minutes for the thermostat to reach 90°C from a cold start.
Can I clean the device with water?
No, do not rinse or submerge in water. Clean with a damp cloth and dry thoroughly. Never wash under a tap.
Can I move the device while it is operating?
No, never move the appliance during operation. Wait until it has cooled down completely (at least 30 minutes after switching off).
What should I do if the device malfunctions?
Stop using it immediately. Do not repair yourself; contact a professional electrician for servicing.
How should I store the device?
Store indoors, in a dry and well-ventilated place. Keep it out of reach of children.
Is the device grounded?
Yes, it must be connected to a grounded socket. Check that the socket is grounded before use.

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Download the instructions for your Sous vide cooker in PDF format for free! Find your manual 688103 - CaterChef and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. 688103 by CaterChef.

USER MANUAL 688103 CaterChef

SOUS VIDE/BAIN-MARIE/WARMHOUDAPPARAAT SOUS VIDE/BAIN-MARIE/FOODWARMER Modelnr.: 680.308 - 688.103 - 688.106

CaterChef 688103 - 1

natural_image Product display of CaterChef kitchenware including a digital temperature display and three separate food containers (no visible text or symbols on main objects)

Thank you for choosing and purchasing our product. Before starting up, please read this manual carefully in order to ensure the correct and safe installation and usage. Damage caused by not following the instructions of this manual will always invalidates the warranty.

CONTENTS

Warning: 7

Structure and Parts 7

Transport and storage: 7

Safety precautions and usage environment: 7

Safety Instructions: 8

User instructions: 8

Cleaning and maintenance: 9

CaterChef 688103 - CONTENTS - 1

WARNING:

  1. Before usage, this product must be connected (safe) to a grounded socket.
  2. Only clean the appliance with a damp cloth.

CaterChef's sous-vide/bain-marie is having characteristics of up-to-date style, reasonable structure, convenient operation, fast heating, uniform temperature, energy-saving etc. It's therefore mainly suitable for professional usage in hotels, markets, super-markets and other events.

Caterchef wants to emphasize that the instruction manual needs to be readed carefully before usage and should be stored for later use.

STRUCTURE AND PARTS

Model Dimensions (cm) Voltage (V) Power (W) Thermostat
*688.10324(H)x36x27 230700 40 - 90°C
*688.10624(H)x36x27 230700 40 - 90°C
*680.30824(H)x36x27 230700 40 - 90°C

TRANSPORT AND STORAGE:

During transport, the product should be placed carefully. Make sure you prevent any drastic vibration during transport. You should never place or store these (packed) products outdoor for a long period of time (no longer than a few hours in the event of an emergency), but in an well-ventilated warehouse without corrosive gasses. When you need to store them temporarily outside, you should take measures to protect them from rain or moisture. As long as they are packed, please make sure you never place them upside down. This could damage the appliance and cause therefore danger.

SAFETY PRECAUTIONS AND USAGE ENVIRONMENT:

  1. This product should be placed in a balanced spot and its left and right sides should be free from obstacles for more than 10cm. Its back-side should be free from the obstacles (like a brick wall etc) for more than 20cm.
  2. The power pressure of this equipment should conform to the supply voltage of the power supply of this product (230V/50Hz).
  3. The user should install the suitable power switch, fuse and leakage-protector near to the equipment.
  4. During operation, do not place any stuff in front of the appliance to make sure it could be operated at any time needed. This is a safety instruction.
  5. Before usage, this equipment must be connected (safe) to a grounded socket. Before starting up, you should check whether the socket you want to use is grounded.
  6. Before usage you should check whether all components are available and whether the appliance is not damaged.
  7. Also do not use the appliance if the lid is damaged. In this case the lid should be replaced by a similar/new one.
  8. Make sure whether all the connections of all the electric elements of the product are firm or not, and whether the safety grounding is reliable or not.
  9. When you change the power cable, you should select the same model cable and: it is only allowed to let a professional electrician do this.
  10. If you need to (re)connect, repair or maintain the appliance, do not do this by yourself. This is forbidden. This must always be done by a professional electrician.
  11. You are able to adjust the temperature to the required degree scale to let the food reach the ideal cooking temperature.
  12. The timer does not control the heating elements.
  13. The temperature can be set up to 0.1^ C precise.
  14. If there are any abnormal phenomenons during usage, you must stop the appliance directly. After checking you can continue to use it as long as it is safe. Do not repair the appliance by yourself. This should always been done by a technical professional.

SAFETY INSTRUCTIONS:

  1. Before operating the device, clean the inside (including the lid) with a wet cloth and a small amount of detergent. Make sure that you have dried it properly before you start operating the device.
  2. Never leave the surroundings of the appliance during operation.
  3. Never move the appliance during its operation.
  4. Never touch the appliance (besides the control panel) during its operation.
  5. Cleaning: This equipment can be washed by a wet towel, but it cannot be washed in water or cannot be cleaned with water. So, never soak the appliance into water and do not clean it with water to prevent short circuit and other danger.
  6. When disconnecting the device from the power, never pull on the cord, only the plug.
  7. Cooling down: After usage (and after turning the switch off), the appliance needs to cool down for a minimum time of 30 minutes. To prevent any burning injuries or other danger, do not touch, move or use the appliance during this period of time.
  8. After usage, press on the switch ⏻ to turn it off.
  9. After usage the electricity needs to be cut from the socket to prevent fire hazard. Make sure the switch is turned off before you cut the electricity from the socket, this to prevent short circuit or danger.
  10. When you move the product from its place, always pick it up from the lower side of the appliance.
  11. During operation or cooling down: always keep the appliance out of reach of children. This, mainly to prevent danger and burning injuries.

USER INSTRUCTIONS:

From the moment the switch is on (the appliance has started to operate) it takes about 30 minutes for the thermostat to reach a temperature of 90^ C.

- Note: this device works with a magnet. If you have lost this, you can request a new one from your local dealer. To prevent danger, do not use other magnets or non-standard parts. Do not operate the device without the magnet, this can also be dangerous and is therefore prohibited.

Step 1: Remove the cover from the device.
Step 2: Check if the magnet is in the correct position and if the protective stainless steel cap is installed properly.
Step 3: Fill the device with water, the water level should alway be between the marked signs: "MIN" & "MAX", this to prevent danger.
Step 4: Please make sure you check the level of water every 10 minutes.
Step 5: Set the device to the desired temperature and time. To do this, press: 📁/💡 and adjust it using "+" or "="
Step 6: Wait until the water has reached the desired temperature.
Step 7: Place the vacuum-insulated food between the racks or fill the food trays with food.
Step 8: Wait until the food has been prepared or press ▶/■ to pause the appliance in the meantime.

CaterChef 688103 - USER INSTRUCTIONS: - 1

CLEANING AND MAINTENANCE:

Step 1: After usage, the device must first be switched off, after which you must remove the plug from the socket. Always do this in the order described. This could prevent short circuit or other possible dangers.
Step 2: Wait until the device has cooled down completely.
Step 3: Remove the parts such as the magnet, cover and food containers.
Step 4: Clean the inside of the device with a wet cloth and then dry it thoroughly.

  • Pay attention! Do not rinse the device with water. (Don't wash it underneath the water tap). This could damage the device and lead to dangerous situations.
  • Also ensure that the lid is properly cleaned.
    • Always store it inside and keep it dry.

CaterChef 688103 - CLEANING AND MAINTENANCE: - 1

According to Waste of Electrical and Electronic Equipment (WEEE) directive, WEEE should be separately collected and treated. If at any time in future you need to dispose of this product please do NOT dispose of this product with household waste. Please send this product to WEEE collecting points where available.

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Product information

Brand : CaterChef

Model : 688103

Category : Sous vide cooker