DD 9091 - Blender MOULINEX - Free user manual and instructions
Find the device manual for free DD 9091 MOULINEX in PDF.
| Product type | Blender with multi-function accessories |
| Brand | Moulinex |
| Model | DD 9091 |
| Category | Blender |
| Multi-function bowl | 2L or 3.2L depending on model (preparations from 150g to 1000g) |
| Maxi-chopper | 600 ml (ref. MS5937062) |
| Mini-chopper | 150 ml (ref. MS5981760) |
| Blending wand | With removable blade (B1) |
| Multi-wire whisk | Optional accessory (ref. MS0695561 and MS5937064) |
| Emulsion disc | Optional accessory (ref. MS0695636) |
| Grating/slicing blades | Blades A (grating), H (slicing), G (parmesan) – optional depending on model |
| Speeds | 16 speeds + Turbo (button A2) |
| Power | Not specified in the manual |
| Power supply | 230 V (check rating plate) |
| Safety | Lid lock (multi-function bowl), overheating protection (auto stop, cool 30 min) |
| Maintenance | Dishwasher safe for accessories except motor unit and reducers (clean with damp sponge) |
| Blade material | Stainless steel (very sharp blades) |
| Spare parts | Available through Moulinex after-sales service (approved centers) |
| Recycling | Recyclable appliance, to be taken to a collection point |
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USER MANUAL DD 9091 MOULINEX
Thank you for choosing a Moulinex appliance. This appliance is exclusively designed for the preparation of food in a domestic setting.
Safety instructions
Read the instructions for use carefully before using your appliance for the first time: in the event of any inappropriate use, Moulinex shall accept no liability.
Always unplug the motor unit (A1) when you leave it unsupervised.
Check that the power voltage indicated on the nameplate of the appliance corresponds to that of your mains installation.
Any connection error renders the guarantee invalid.
Never touch moving parts. Never handle the blade of the blender shaft (B1) when the appliance is connected.
Never run the multifunction bowl (E), the 150ml mini chopper (I), the 600ml mini chopper (F) and the blender shaft (B1) without any food.
Be very careful when handling the cartridges or the blades of the multifunction bowl (E) and the 600 ml (F) and 150 ml (I) mini chopper: they are extremely sharp.
You must always remove the blades before emptying the bowls (Multifunction (E) and 600ml F and 150ml I mini chopper).
When you want to grate or slice food, always use the pusher (E2) to guide it into the feeder tube, never use your fingers or another utensil.
Always unplug motor unit (A1) before performing any operations: assembly, disassembly and maintenance.
Never open the motor unit (A1) or reduction gears (C1, E6 &F3). The only thing you need to do is usual cleaning and maintenance.
If the power cord or the plug is damaged, do not use your appliance. In order to avoid any danger, have them replaced by an approved Moulinex service centre (see the list in the "Moulinex service" booklet). For your safety, only use the Moulinex accessories and spare parts that are specifically designed for your appliance.
Do not unplug the appliance by pulling on the cord.
Do not use the multifunction bowl (E) and the mini choppers (I1 and F1) as a container (freezing, cooking, sterilisation).
Never pour boiling liquids into the multifunction bowl or into the mini choppers (I) and (F).
Do not allow long hair, scarves, ties, etc. to dangle over the accessories when they are working.
Never unplug the motor unit (A1) by pulling on the power cord.
Your appliance is designed for domestic use only. Any commercial use, inappropriate use or failure to comply with the instructions, the manufacturer accepts no responsibility and the guarantee will not apply.
The appliance must not be used close to a microwave oven or a mobile telephone. This appliance is not intended for use by: children; or persons who may suffer from a mental and/or physical impairment - unless they are adequately supervised in its operation and use. Persons who have a limited or no understanding in the operation and use of this appliance must first read and fully understand the contents of the enclosed instruction booklet, and where appropriate seek additional guidance on its operation and use from the person responsible...
It is important to supervise children to make sure they do not play with the appliance.
Never let children use this appliance without supervision.
Using for the first time
Before using the appliance for the first time, clean all of the accessories in soapy water. Rinse and dry them carefully.
Plug your appliance in. The motor unit (A1) is turned on by pressing the Turbo button (A2) or the speed button (1) and selecting a speed from 1 to 16 to on the switch (A4) and pressing the button (A3).
In some cases (if too much mixture has been put into the bowl or appliance has been used for too long), the power supply to the appliance may be switched off and it will stop working. If this happens you should leave the appliance to cool down for 30 minutes before using it again.
Instructions for use
1. Blender shaft (fig. 3):
Fit the blender shaft (B1) to the motor unit (A1) until it clicks.
The container that you are using must be filled no more than two thirds full to avoid overflowing. The mixture must at least cover the bottom of the blender to ensure that the blending is efficient.
Remove the cooking container off the heat to blend hot mixtures. Do not hesitate to move the blender shaft around the container to optimise the blending process.
For stringy foods (leeks, celery, etc.), clean the shaft regularly as you use it, following the safety instructions for dismantling and cleaning.
For fruit mixtures, cut the fruit and remove any stones or hard pips before you start.
Do not use the blender shaft with hard foods such as coffee beans, ice cubes, sugar, cereals, chocolate.
Press the ejecti button (A5) to remove the blender shaft (B1) when you have finished using it.
2. Whisk (H)
(fig. 4 - according to model)
If you wish to obtain this accessory, it is available from our after sales service (see list of approved centres enclosed) under the references: MS0695561 & MS5937064.
Attache the whisk (C2) into the whisk holder (C1) then fit this assembly on to the motor unit (A1).
Using the whisk (C2), you can make lightweight preparations (mayonnaise, pancake mixture, whip egg whites, whip cream, etc.)
Press the eject button (A5) to remove the accessories when you have finished using them.
3. Emulsifying disk
(fig. 4 - according to model)
If you wish to obtain this accessory, it is available from our after sales service (see list of approved centres enclosed) under the reference: MS0695636.
Place the blade holder (E8) in the centre of the bowl (E) on the axis. Place the emulsifying disk (E10) on the blade holder (E8). Place the reducer (E6) on the lid (E3) in its housing.
Using the emulsifying disk (E10), you can make light mixtures (mayonnaise, pancake batter, whisked egg whites, whipped cream, etc.)
4. Mini chopper 150 ml
(fig. 5 - according to model)
If you wish to obtain this accessory, it is available from our after sales service (see list of approved centres enclosed) under the reference: MS5981760.
Carefully place the blade (12) into the bowl (I) along the central axis, holding it by the plastic part as you do so.
Place the food in the bowl. Do not fill the bowl (I) higher than the maximum limit.
Place the cover lid (I3) in the bowl and then place the lid (I4) on top, ensuring that the drive mechanism is properly positioned on the blade. Put the motor
unit (A1) in position on the lid.
To dismantle your accessory after use, remove the motor unit (A1) from the lid (I4), remove the lid (I4) and the cover lid (I3), then carefully remove the blade (I2) (hold it by the plastic section) before removing the meat or food with a spoon or spatula.
5. Mini chopper 600 ml (fig. 5 - according to model)
Carefully place the blade (F2) into the bowl (F) along the central axis, holding it by the plastic part as you do so.
Place the food in the bowl. Do not fill the bowl (F) higher than the maximum limit.
Place the reducer lid (F3) in the bowl and place the lid (F) on top ensuring that the drive mechanism is properly positioned on the blade. Set the motor unit (A1) in position on the lid.
To dismantle your accessory after use, remove the motor unit (A1) from the lid (F3), remove the lid (F3) and the reducing lid (F3), then carefully remove the blade (F2) (hold it by the plastic section) before removing the meat.
Do not put hard objects such as ice cubes, sugar cubes or fruit stones in the bowl.
6.2L or 3.2L Multifunction bowl (fig 2 - according to model)
The 2L multifunction bowl enables you to prepare mixtures from 150 to 800g The 3.2L multifunction bowl enables you to prepare mixtures from 150 to 1000g Do not put hard objects such as ice cubes, sugar cubes or fruit stones in the bowl.
Knead/Chop/Blend (fig 6)
Place the blade holder (E8) in the centre of the bowl (E) on the axis. Carefully place the blades (E4 or E5) on the blade holder (E8). Place the reducer (E6) on the lid (E3) in the slot designed to that effect.
Place the lid (E3) on the bowl (E) and lock
it. The feeder tube must be placed on the same side of the bowl as the handle.
Set the motor unit (A1) in position on the reducer (E6).
Turn on.
To dismantle, press the ejection button (E7) to remove the motor unit (A1) from the reducer (E6) before removing the lid (E3).
Unlock (E7) the lid (E3) to access the food.
Remove the blade holder (E8) and the blade (E4 or E5) before removing the food. Then very carefully remove the sharp blade (E4) from the blade holder (E8), (hold it by the plastic section).
Knead (fig 6): Chopping knife (E4) for the 2L multifunction bowl or kneading blade (E5)
With this kneading blade you can make a shortcrust pastry dough (250 g of flour + 150 g butter + 100 g of sugar + 1 egg + vanilla sugar + salt) in just 30 seconds.
Attention: Stop the appliance as soon as dough begins to form a ball.
Chop (fig 6): Chopping Blade (E4)
In 15 to 20 seconds you can chop between 150 and 850g of food in the 3.2L multifunction bowl and from 150 to 300g in the 2L model: hard foodstuffs (cheeses, dried fruit), hard vegetables (carrots, celery, etc.), tender vegetables (onions, spinach, etc.), raw and cooked meats (boned and chopped into chunks), raw or cooked fish. Do not chop things that are too hard (rice, sugar cubes) or which require very fine chopping (wheat, coffee).
Grate/slice (fig 7)
Blade G comes with some models of the range nevertheless, if you wish to obtain this accessory, it is available from our after sales service (see list of approved centres enclosed) under the reference: MS0695631.
Depending on the model, the detachable blade holder (E9) may be replaced by a
double-sided metal tray (E9bis). Blades A and B, in this case, are obtained by turning the tray over (blade G cannot be mounted in this case).
Slide the blades (A, G, H) into the blade holder disc (E9), place the blade holder (E8) on the axis of the bowl (E), then place the blade holder disc (E9) on the blade holder (E8). Put the reducer (E6) on the lid (E3).
Place the lid (E3) on the bowl and lock it.
Set the motor unit (A1) in position on the lid. Turn on.
Introduce the food through the feeder tube and push them down using the pusher (E2), never with your fingers or any other utensil.
To dismantle, press the eject button (E7) to remove the motor unit (A1) from the reducer (E6) before removing the lid.
Unlock (E7) the lid (E3) to access the food.
Carefully remove the blade holder disc (E9) and the blade holder (E8) before removing the food. Then carefully remove the blades (A, G, H) from the blade holder disc (E9).
Blade A (Grater): carrots, cheese, celery, etc.
Prepare a maximum of 1000g of food at a time (but not meat or cold meat products).
Blade H (Slice): raw sliced potatoes for gratins, carrots, cucumbers, etc. maximum 800g
Blade G (Parmesan): Parmesan, raw potatoes.
Cleaning
Unplug the appliance, remove the accessories.
The reducers (E6, F3 and the whisk holder C1) as well as the motor unit (A1) are not dishwasher proof; you can wipe them with a damp sponge.
All the other accessories are dishwasher proof. Place the blender shaft (B1) with the blade facing upwards in the
dishwasher. Do not use abrasive sponges or objects that contain metal parts.
Never plunge the motor unit (A1) into water. Wipe it down with a dry or very slightly damp cloth.
In the event that your accessories become colour stained by foods such as carrots, oranges, beetroot etc rub over them immediately after use with a cloth dipped in a little sunflower oil and then clean them as usual.
Handle the blades E4, E5, F2 and I2 or blades A, G, H with extreme care; they are very sharp.
What do I do if my appliance doesn't work?
Start by checking the power cord and plug, then:
Check that the lid (E3) to your multifunction bowl is properly locked. If it is not properly locked your motor unit (A1) will not be able to make your multifunction bowl work because the reducer drive system (E6) will not operate.
Check whether the appliance's safety system has not been activated, by processing too much mixture or by using the appliance for too long. If it has, leave the appliance to cool down for around 30 minutes.
If the lid does not lock properly, press the unlocking button (E7) on the reducer (E6) before locking it again.
Refer to the "Usage" paragraph for assembly instructions.
You have carefully followed all these instructions, and yet your appliance still does not work?
Please contact our Helpline: 0845 602 1454 - UK
(01) 401 8448 - Irelandor consult our website :
www.moulinex.co.uk
Recipes
1. 3,2L MULTIFUNCTION BOWL (fig 6 & 7):
a) Kneading blade (E5):
Blinis (Russian and Scandinavian speciality):
200g plain flour
3 eggs
250 ml of milk
65g of melted butter
Dissolve the yeast in a little lukewarm water.
Put the flour, the dissolved yeast, a few pinches of salt and the warm milk into the multifunction bowl (E) with the kneading blade (E5).
Mix together on TURBO speed until the dough is smooth. If the dough does not become smooth, add a little water.
Remove the dough from the bowl (E) (be careful of the blade), sprinkle a little flour over the top and leave to rest for 2 hours in a cool place.
In the multifunction bowl (E) with the emulsifying disc (E10), whisk the three egg whites until firm on TURBO speed, put to one side.
Once the dough has rested, put it back in the multifunction bowl (E) with the kneading blade (E5), then add the three egg yolks, 50g cooled melted butter and the crème fraîche along with a few drops of lemon juice, mix on TURBO speed.
Check the consistency of the mixture and just before using it, fold in three egg whites which have been whisked until firm, at speed 1.
Oil a small frying pan and heat. Then pour in some of the thick mixture.
Leave the blinis to cook for 2 minutes on each side, brushing them with a little melted butter. Serve hot with the following accompaniment.
ACCOMPANIMENT:
Crème fraîche with lemon, cured ham, smoked or salted fish, salmon, or, like in Russia, caviar sprinkled with lemon juice.
b) Chopping Knife:
Köfte (minced meat balls - Turkish speciality):
For 20 Köfte
200g mutton or lamb
360g of veal
Cooks note: the meat should be quite fatty.
1 large onion.
4 to 6 slices of stale bread.
Soak the bread, crusts removed, in water and then drain well.
In the bowl fitted with the chopping blade (E4) and at TURBO speed, chop the meat for around 30 seconds.
Using the kneading blade (E5), mix the breadcrumbs and the meat in the multifunction bowl (E) on TURBO speed. Remove the mixture from the bowl (E), form little balls about the size of 2 or 3 walnuts and then flatten them with the palm of the hand.
Place the Kofte in a non-stick frying pan and leave them to cook until golden.
Serve with mashed potato or rice.
2. 2L MULTIFUNCTION BOWL (J):
(All these recipes can be made in the 3.2 L version multifunction bowl using the chopping knife)
Pizza dough:
150 g of flour, 1/2 packet of baker's yeast, salt, 9 ml lukewarm water, 2 tablespoons of olive oil.
-
In the bowl fitted with the knife, fold in the flour, baker's yeast and the salt.
-
Turn the appliance at speed 6 for 10 seconds then pour in the lukewarm water as well as the olive oil through until a ball of dough begins to form.
-
Leave to rest for one hour.
Köfte - minced meat balls (for 20 koftes):
170 g of mutton, 330 g of veal (the meat should be quite fatty), 1 onion (larger than the average), 4 to 6 slices of stale bread.
- Soak the white of the bread in water and then drain well.
- In the bowl fitted with the knife and at TURBO speed, chop the meat for around 30 seconds.
- Remove the meat from the bowl and then add the white of the bread and knead the mixture by hand.
- Form little balls about the size of 2 or 3 walnuts and then flatten them with the palm of the hand.
- Place the koftes in a non-stick frying pan and leave them to cook.
3. BLENDER SHAFT (fig. 3):
Raspberry milkshake (serves 2)
½ litre full cream milk, 150 g fresh raspberries
1/2 pot raspberry yoghurt, 30 g of caster sugar.
In the 1.5 litre jug, place all of the ingredients and then mix for 20 seconds on TURBO speed.
You can vary the fruits (strawberries, cherries, red berries, apricots, etc.) to your taste.
Leek soup (serves four)
Peel 150g of leeks and cut them into slices. Place the cut leeks into the 1.5 litre jug, blend for 20 seconds at speed 14. Melt 20g butter in a saucepan and add the chopped leeks, stir, cover and gently seamer 15 minutes.
Peel 150g of potatoes, cut them into large chunks and add them to the leeks. Add salt and pepper and nutmeg, and then pour in 1/2 litre of water and 100ml of milk. Leave to cook for half an hour. After it is cooked, blend for 40 seconds with the blender shaft.
Mayonnaise & 1000 Island Sauce
In the 1.5 litre jug, add one whole egg, 1 level teaspoon of Dijon mustard, 1
teaspoon wine vinegar, salt and pepper and 250ml oil. (olive oil, sunflower oil or a mixture of both)
Blend all this together using the blender shaft until you get a nice thick mayonnaise.
For a 1000 Island sauce, add a tablespoon of tomato sauce, a few drops of red chilli sauce and a few dashes of Worcestershire sauce to the mayonnaise.
4. WHISK
(fig. 4 - according to model):
Pancake batter (serves 4)
200 g of flour, a pinch of salt, 12 litre of milk, 40 g of melted butter, 3 eggs.
Place all of the ingredients in the 1.5 l jug then use speed 16 with the whisk accessory.
5. EMULSIFYING DISK
(fig. 4 - according to model):
Chocolate mousse (serves 6)
200g of cooking chocolate, 6 egg whites, 6 egg yolks.
Melt the chocolate slowly over a bain marie to ensure you don't burn it. Fold in the egg yolks and mix.
In the multifunction bowl (E) with the emulsifying disc (E10), whisk the 6 egg whites until firm at speed 16. Once the egg whites have been whisked, open the bowl and fold in the chocolate/egg yolk mixture and blend at speed 1 order to maintain the texture of the egg whites.
Chill in the refrigerator for 2 to 3 hours before serving.
Mayonnaise
1 egg yolk, mustard, salt, pepper, oil, vinegar.
In the multifunction bowl (E) with the emulsifying disc (E10), place 1 egg yolk, 1 tablespoon of mustard, salt and pepper. Blend on speed 1 until the mixture is smooth.
Add the oil very gradually through the feeding tube, keeping the speed at 1 all
the time.
When the desired quantity of mayonnaise has been reached, add a tablespoon of vinegar.
6. 150 ML MINI-CHOPPER
(fig. 5 - according to model):
If you wish to obtain this accessory, it is available from our after sales service (see list of approved centres enclosed) under the reference: MS5981760.
This accessory, for example, at turbo speed allows you to chop: 80g of raw beef or pork belly in 3 seconds. Dice the meat beforehand into 2cm cubes.
7.600MLMINI-CHOPPER
(fig. 5 - specific DDF8):
Using this accessory, you can chop following foods: meat (250g), parsley, garlic, onions, using a series of pulses (at TURBO speed).
Do your part to protect the environment!
1 Your appliance contains valuable materials which can be recovered or recycled.
Take it to a local civic waste collection point.
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$$ \begin{array}{l} \mathrm {L} \quad \mathrm {d} \quad \mathrm {d} \quad 3 0 \quad \mathrm {J} \quad (\mathrm {d} \omega) + \mathrm {d} \quad \mathrm {d} \quad \mathrm {d} \quad \mathrm {S} \quad \dot {\omega} + \dot {\varepsilon} \quad \mathrm {d} \omega \ \therefore \Delta_ {S} ^ {\prime} \sim \Delta_ {S} ^ {\prime} \sim T U R B O \sim \omega \ \mathrm {o l} \left(\omega_ {1} + \omega_ {2}\right) = \frac {\mathrm {d} \omega_ {1}}{\mathrm {d} t} \mathrm {d} t \mathrm {d} \omega_ {1} \mathrm {d} \omega_ {2} \mathrm {d} \omega_ {3} \mathrm {d} \omega_ {4} \ \therefore \Delta S _ {\Delta} = \frac {1}{2} g b \overline {{a}} 1 \ \end{array} $$
$$ (E 4) \int_ {0} ^ {1} \frac {\mathrm {d} s}{s} \cdot \left(6 y _ {i j} + \omega\right) \int_ {0} ^ {1} \frac {\mathrm {d} s}{s} \cdot \left(\frac {y _ {i j}}{s}\right) $$
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$$ \therefore \omega_ {i} = \frac {\omega_ {j}}{2} $$
$$ (7. \text {g a i}) \quad j o s d g / j o s d o $$
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$$ \therefore \Delta_ {i} \Delta_ {j} \Delta_ {k} (E 3) \stackrel {\omega} {\sim} \omega_ {j k} \omega_ {k j} $$
$$ \therefore \Delta S \Delta S \Delta S \Delta S \Delta S \Delta S (E 3) \Delta \omega \omega $$
$$ \therefore \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {j} \omega_ {\mathrm {A}}) $$
$$ \therefore \Delta J D A O B, \Delta J D A O B $$
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$$ \therefore \omega_ {1} = \frac {\omega_ {2}}{2}, \omega_ {2} = \frac {\omega_ {3}}{2}, $$
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$$ \therefore \angle 1 + \angle 2 = 1 8 0 ^ {\circ} $$
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$$ \therefore \omega \left| _ {\omega} \right| = \omega_ {0} \omega_ {1} \omega_ {2} \omega_ {3} $$
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