QGP-3607 - Frying Pan Imarflex - Free user manual and instructions

Product Type	Pressure Cooker
Brand	Imarflex
Model	QGP-3607
Capacity	7 Liters
Material	Stainless Steel
Energy Source	Gas Stove
Safety Features	6 Safety Features (includes locking indicator, pressure indicator, safety valve, weight regulator, etc.)
Maximum Fill Level - Solid Food	3/4 of capacity
Maximum Fill Level - Cereals	2/3 of capacity
Maximum Fill Level - Liquids	1/2 of capacity
Cleaning - Nozzle & Filter	Clean with cleaning needle after each use
Cleaning - Safety Valve & Pressure Indicator	Unscrew, soak in hot soapy water for 5 minutes, rinse, use needle for holes
Cleaning - Gasket	Soak in hot soapy water for 5 minutes, rinse, do not hang, store in side slot
Maintenance	Keep clean after every use, store in dry place
Parts Included	Body, small handle, lower handle, gasket, locking indicator, slide valve, slide shaft, upper handle, weight regulator, nozzle, safety valve, cover, filter, pressure indicator, cleaning needle
Safety Instructions	Do not modify; ensure pressure released before opening; do not place objects on cover; do not use without water; avoid abrasives; supervise children
Special Features	Weight regulator rotates indicating pressure accumulation; automatic locking when pressurized
Distributed By	Topgadget Distributions, Inc., Manila
Country of Origin	Made in China

Frequently Asked Questions - QGP-3607 Imarflex

How do I open the pressure cooker after cooking?

First, turn off the heat and tilt the weight regulator to release pressure. Wait until the pressure indicator and locking indicator drop down. Then, hold the lower handle with left hand and upper handle with right hand, turn the upper handle to the right until the arrow marks align, and lift the cover.

What are the maximum filling levels for different foods?

Solid foods (vegetables, meat, fish): no more than 3/4 of capacity. Cereals (rice): no more than 2/3. Liquids (soups, water): no more than 1/2.

How to clean the nozzle and filter?

After each use, use the supplied cleaning needle to remove food residue from the nozzle and filter.

How to clean the safety valve and pressure indicator?

Unscrew them, soak in hot water with soap for 5 minutes, then rinse thoroughly. If food sticks in the holes, use the cleaning needle to remove.

How should I store the gasket?

Soak the gasket in hot soapy water for 5 minutes, rinse thoroughly. Do not hang the gasket; instead, put it back on the side slot on the cover. Store in a dry place.

What should I do if the pressure clogs?

Try two methods: (a) Bring the pressure cooker to the faucet and let water flow over the cover until the pressure indicator drops. (b) Using a spoon, push the gasket on the side hole of the cover until pressure is released.

How to use the weight regulator?

Place the weight regulator on the nozzle after closing the lid. During cooking, it will lift and rotate when pressure accumulates. Lower the heat once a steady steam flow is observed and start the timer.

What safety features does the QGP-3607 have?

It is designed with 6 safety features including a locking indicator, pressure indicator, safety valve, weight regulator, slide valve, and automatic lid locking.

Can I use this pressure cooker on an induction cooktop?

No, the manual specifies using it on a gas stove. It is not recommended for induction or other heat sources.

How to close the lid properly?

Place the gasket in the cover, align the arrow marks on the cover and handle, then turn the upper handle to the left until the upper and lower handles lock.

USER MANUAL QGP-3607 Imarflex

1. Once the required time is reached, turn OFF the fire. Tilt the weight regulator (see fig 11), to release the pressure inside. If the pressure indicator and the locking indicator are back to its proper position (down) it means, the pressure has been released.

In case the pressure clogs. Try the following:

a. Bring the pressure cooker to the faucet, allow the water to flow in the cover until pressure indicator drops (see fig 12). Or

b. Using a spoon, push the gasket on the side hole of the cover until pressure released.

1. To open: hold the lower handle with left hand and upper handle with right hand. Slightly turn upper handle to the right until 2 arrow marks from the pressure cooker body and cover meets (see fig 13). Lift the cover to open.

CLEANING AND MAINTENANCE

1. All parts are washable with soap and water.
2. Nozzle and Filter

After every use, clean the nozzle and filter with cleaning needle to remove food residue (see fig 14.15 &16).

1. Safety Valve and Pressure Indicator

Unscrew, soak in hot water with soap for 5 minutes. Rinse thoroughly. If food stocks on the holes, use cleaning needle to remove.

1. Gasket

Soak in hot water with soap for 5 minutes. Rinse thoroughly. Do not hang the gasket. Put it back on the side slot on the cover of the pressure cooker.

1. Let it dry. Be sure to assemble the parts, specially the gasket.
2. Store in dry place.
3. Always keep the pressure cooker clean after every use.

Distributed By: Topgadget Distributions, Inc.

2120 A. Linao St. Malate, Manila

Made in China

PRESSURE COOKER

SPEEDS UP COOKING - DESIGNED WITH 6 SAFETY FEATURES - HEALTHY COOKING

Exterior view of a stainless steel cooking pot with black handle and lid (no text or symbols on the pot itself)

QGP-3609

9 Liters Capacity

QGP-3607

7 Liters Capacity

QGP-3605

5 Liters Capacity

imarflex® In Every Home.

1. Read all instructions carefully.

2. Do not modify any part of the pressure cooker.

3. Clean thoroughly after cooking.

4. Ensure that the pressure is fully released before opening the cover.

5. Do not place anything on top of the cover. (e.g. kitchen towel).

6. Do not use the pressure cooker without water.

7. Do not use abrasive materials to avoid scratches. children.

8. Children should be supervised to ensure that they do not play with the pressure cooker.

9. This pressure cooker is not intended for use by person (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use by a person responsible for their safety.

10. For household use only, not intended for any business purposes.

DESCRIPTION OF PARTS

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1. Body
2. Small Handle
3. Lower Handle
4. Gasket
5. Locking Indicator
6. Slide Valve
7. Slide Shaft
8. Upper Handle
9. Weight Regulator
10. Nozzle (Center Pipe)
11. Safety Valve
12. Cover
13. Filter
14. Pressure Indicator
15. Cleaning Needle

HOW TO USE

1. Place the food and the required quantity of liquid in the pressure cooker.

Maximum filling levels:

a. solid food e.g. vegetables, meat, fish: not more than 34 capacity (see fig 1)
b. cereals e.g. rice: not more than 2/3 capacity (see fig 2)
c. liquids e.g. soups, water: not more than 12 capacity (see fig 3)

1. Place the gasket in the cover; be sure it is fitted on side slot. To close: hold the upper handle with the right hand and lower handle with left hand. Align the arrow marks on the cover and the handle, then turn upper handle to the left, until upper and lower handles locks. (see fig 4&5). Put the weight regulator on the nozzle.

2. Grab the handle with your both hands (see fig 6). Put the pressure cooker on top of the gas stove. Turn fire into medium high, fire should not be coming out of the edge of the pressure cooker (see fig 7)

3. While cooking, a small amount of steam will escape from the weight regulator and locking indicator hole (see fig 8). The locking indicator will up and the cover will lock automatically (see fig 9). Once the pressure indicator and the safety valve goes up, the weight regulator will also go up and turn around. A steady flow of steam will begin to escape (see fig 10), which indicates that it is in state of accumulating pressure. Lower the heat and start the timer.

NOTE: The weight regulator will turn around and stop after a few seconds and will turn around again (this cycle will continue until cooking required meets).

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