NP-B6V1 - Dishwasher PANASONIC - Free user manual and instructions
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| Product Type | Built-in Dishwasher |
| Brand | Panasonic |
| Model | NP-B6V1 |
| Dimensions (H x W x D) | 84.5 x 45 x 60 cm |
| Weight | 35 kg |
| Power Supply | 220-240 V ~ 50 Hz |
| Rated Power | 2000 W |
| Energy Efficiency Class | A+ |
| Water Consumption Per Cycle | 9.5 L |
| Annual Water Consumption | 2660 L/year |
| Noise Level | 46 dB(A) |
| Capacity | 10 Place Settings |
| Programs | Eco, Intensive, Normal, Quick, Half Load |
| Drying Performance | A |
| Safety Features | Child Lock, Anti-Flood System |
| Materials | Stainless Steel Interior |
| Control Type | Push Button + Display |
| Installation | Built-in |
| Salt and Rinse Aid Indicators | Yes |
| Filter Type | Self-cleaning Filter |
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USER MANUAL NP-B6V1 PANASONIC
- Safety and operating instructions ____ 2
- Installation and set-up 5
- Description of the controls 8
- Operating instructions 15
- Cleaning and maintenance 29
- Troubleshooting 33
Thank you for choosing this product.
Please read this manual carefully as it contains all the information required concerning the right conditions for safe and proper use of your dishwasher. Please keep this manual for future reference.
The individual sections are laid out as an easy to follow step-by-step guide to all the appliance's functions, complete with detailed illustrations.
Recommendations are given for the correct use of the baskets, spray arms, containers, filters, washing programs, and for operating the controls.
Following the cleaning instructions provided here will keep your dishwasher's performance at peak levels in the long term.
This user-friendly manual will provide answers to all your questions about use of the dishwasher.

INSTALLATION INSTRUCTIONS: these are intended for the qualified technician who must carry out the installation, set up and testing of the appliance.

USER INSTRUCTIONS: these consist of recommendations for using the appliance, a description of its controls and of the correct cleaning and maintenance procedures.
1. Safety and operating instructions

This manual forms an integral part of the appliance: it must always be kept intact together with the dishwasher. Before using the appliance, carefully read all the instructions contained in this manual.
Installation must be performed by a qualified technician, in compliance with the regulations in force. This appliance is intended for domestic use and similar applications such as the staff kitchens of shops, offices and other workplaces, institutions, and for the use of guests at hotels, hostels, bed and breakfast establishments and other residential facilities and complies with directives 2006/95/EC and
2004/108/EC currently in force, including the prevention and elimination of radio frequency interference.
The appliance is designed for the following purpose: washing and drying of dishes; any other use shall be considered improper. The manufacturer declines all responsibility for uses other than those described above.

The name plate featuring the technical data, serial number and markings is visibly positioned on the inner edge of the door. The name plate on the inner edge of the door must never be removed.

Do not leave the discarded packaging materials unsupervised within the home. Separate the various materials which make up the packaging and take them to the nearest sorted waste collection centre.

The appliance must be provided with an earth connection in accordance with the electrical safety regulations in force. The manufacturer declines all responsibility for damage to persons or property resulting from the failure to earth the appliance or from a defective earth connection.

If the appliance is installed on a carpeted or covered floor, ensure that the openings on its underside are not obstructed.
Always switch off the dishwasher after each use to save energy.
In the event of a fault, disconnect the dishwasher from the electrical power supply and shut off the water supply.

Do not use steam cleaners to clean the dishwasher.

Warning: some dishwasher detergents are strongly alkaline. They can be extremely dangerous if swallowed. Avoid contact with the skin and eyes and keep children away from the dishwasher when the door is open. Check that the detergent receptacle is empty after completion of the wash cycle.

Obsolete appliances must be rendered unusable. Cut off the mains power cord after unplugging it from the household mains socket, and make safe any components which might be dangerous for children (locks, doors, etc.).

This appliance is marked according to the European directive 2002/96/EC on waste electrical and electronic equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

The symbol on the product, or on the documents accompanying the product, indicates that this appliance may not be treated as household waste. Instead, it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. Disposal must be carried out in accordance with local environmental regulations for waste disposal. For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

Do not use appliances which have been damaged during transit! If in doubt, consult your dealer. The appliance must be installed and connected in accordance with the instructions provided by the manufacturer or by a qualified technician.

This dishwasher must be used by adults. Use by persons with reduced mental and/or physical capabilities is only permitted under the supervision of a person responsible for their safety. Keep children away from detergents and packaging materials (plastic bags, polystyrene, etc.), and never allow them to approach or play with the dishwasher, since it might contain detergent residues capable of causing permanent damage to the eyes, mouth and throat, and even leading to suffocation.

Do not introduce solvents such as alcohol or turpentine which may cause an explosion.
Do not load dishes that are soiled with ash, wax or paints.

Do not drink the water residues which may be present inside the dishes or dishwasher at the end of the washing program and before the drying cycle.

Leaning or sitting on the dishwasher door when open may cause the appliance to overturn, putting people at risk. Never leave the dishwasher door open; people might trip over it.

Knives or other sharp-ended cooking utensils must be placed in the cutlery basket blade-down, or laid horizontal in the top basket. Take care not to cut yourself and ensure that they do not project from the basket.

AquaStop
The AquaStop device prevents flooding in the event of a water leak. When the AquaStop device is tripped, call in a qualified technician to identify and repair the fault. In models equipped with the AquaStop device, there is a solenoid valve inside the water intake hose. Do not cut the hose and do not allow the solenoid valve to drop into water. In the event of damage to the water intake hose, disconnect the appliance from the electrical power supply and from the water supply.

Immediately after installing the dishwasher, perform a quick test of the appliance following the instructions below. If the dishwasher fails to operate correctly, disconnect it from the electrical power supply and call the nearest technical service centre. Do not attempt to repair the appliance.

The dishwasher meets all the requirements set out by the regulations in force concerning safety and electrical equipment. Any technical checks should be conducted exclusively by a trained and authorized technician: repairs carried out by unauthorized persons will invalidate the warranty, as well as posing a potential hazard to the user.

The dishwasher works at ambient temperatures between 5 and 45°C. Do not place the dishwasher in places exposed to frost.
The manufacturer declines all responsibility for damage to persons or property resulting from failure to observe the above precautions, from tampering with even a single component of the appliance, or from the use of non-original spare parts.
2. Installation and set-up
Remove the polystyrene basket retainers.
Position the appliance in the desired place of installation. The back or sides of the dishwasher may be placed up against walls or other furniture units. If the dishwasher is installed near a heat source, fit the special insulating panel to prevent overheating and malfunction of the appliance. To ensure stability, install dishwashers only under continuous worktops, and screw them to the adjacent units. To facilitate the installation procedure, the intake and drain hoses can be positioned in any direction; make sure that the hoses are not kinked, crushed, or pulled too tightly. Make sure to tighten the locking ring-nut once the pipes have been placed in the direction required. A hole at least 8 cm in diameter is required to allow the power supply cable and pipes to pass. Before putting the dishwasher into its final position, turn on the water tap and check that there are no leaks from the tap connection, the dishwasher connection, or the hose.

Level the appliance on the floor using its adjustable feet. This operation is essential for ensuring correct operation of the dishwasher.

This model is equipped with only one adjustable foot at the rear, which can be adjusted by turning the screw on the lower front part of the appliance.

Building-in a dishwasher underneath a hob is absolutely forbidden.
Moreover, dishwashers may not be installed directly touching appliances which are not conventional built-in kitchen appliances (e.g., fireplaces, stoves, etc.).
When installing the dishwasher in a compartment next to one or more other appliances, it is essential to comply with all the recommendations provided by the appliance's manufacturer (minimum distances, installation procedures, etc.).
2.1 Water supply connection

Preventing the risk of clogging or damage: if the water pipe is new or has not been used for a long time, before connecting to the water supply check that the water is clear and free of impurities, to prevent damage to the appliance.
The dishwasher must always be connected to the water system with new hoses; old or used hoses must never be reused.
CONNECTING TO THE WATER SUPPLY
Connect the intake hose to a cold water supply with 3/4" gas thread, inserting the filter A supplied with the dishwasher. Take care to screw the hose firmly into place with your hands and then complete by tightening about 1/4 of a turn with pliers.
In dishwashers equipped with the AQUASTOP device, the filter is already fitted inside the threaded ring.

The dishwasher can also be connected to a hot water supply not exceeding 60°C. Supplying the appliance with hot water cuts down the washing time by approximately 20 minutes, but slightly reduces its effectiveness. Make the connection to the domestic hot water supply using the same procedure described for connecting to the cold water supply.

DRAIN CONNECTION
Insert the dishwasher's drain hose into a drain pipe having a diameter of at least 4 cm, or alternatively, place it inside the kitchen sink using the plastic support provided, taking care not to crush or excessively bend the hose. It is important to prevent the hose from coming loose and falling. For this purpose, the plastic support is equipped with a hole for tying it to the wall or water tap.

The free end should be positioned at a height of between 30 and 100 cm, and should never be submerged in water. If a horizontal drain extension hose is used (for a maximum of 3 m) the drain hose can be placed at a maximum height of 85 cm from the ground.
2.2 Electrical connection and precautions

CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSITIONED ON THE INNER EDGE OF THE DOOR.

THE PLUG ON THE MAINS LEAD AND THE CORRESPONDING HOUSEHOLD MAINS SOCKET MUST BE OF THE SAME TYPE AND MEET THE REGULATIONS IN FORCE.
THE PLUG MUST BE ACCESSIBLE AFTER INSTALLATION.
IN THE EVENT OF DAMAGE TO THE SUPPLY CORD, HAVE IT REPLACED BY THE MANUFACTURER OR AN AUTHORIZED TECHNICAL SERVICE CENTRE.

DO NOT USE ADAPTORS OR SHUNT CONNECTIONS IN ORDER TO AVOID THE POSSIBILITY OF OVERHEATING OR BURNING.
FOR GREAT BRITAIN ONLY:

THIS APPLIANCE MUST BE EARTHED.
FUSE REPLACEMENT
If the mains lead of this appliance is fitted with a BS 1363A 13 A fused plug, to change a fuse in this type of plug use an A.S.T.A. approved fuse to BS 1362 type and proceed as follows:
- Remove the fuse cover A and fuse B.
- Fit replacement 13 A fuse into fuse cover.
- Refit both into plug.


The fuse cover must be refitted when changing a fuse and if the fuse cover is lost the plug must not be used until a correct replacement is fitted.
Correct replacement are identified by the colour insert or the colour embossed in words on the base of the plug.
Replacement fuse covers are available from your local electrical store.
3. Description of the controls
3.1 Upper panel
All the dishwasher controls are grouped on the upper panel. Switch-on, programming, switch-off etc. procedures are only possible when the door is open.

1 ON/OFF BUTTON 2 PROGRAM SELECTION BUTTON and INDICATOR LIGHT 3 SALT WARNING LIGHT 4 RINSE AID WARNING LIGHT 5 EXTRA DRY OPTION BUTTON and LIGHT 6 TABLETS OPTION BUTTON and LIGHT 7 SPEED PROGRAM BUTTON and LIGHT 8 HALF LOAD BUTTON and LIGHT 9 PROGRAM DELAY BUTTON 10 INFORMATION DISPLAY
| Information displayed | ![]() |
| Scheduled program duration yes | |
| Remaining program time yes | |
| Delayed start 1 - 24 hours | |
| Error message | Err01,......Err09 |
SETTING THE WASHING PROGRAM AND SWITCHING ON
To select the most suitable programme for the dishes to be washed refer to the following table: which indicates the most appropriate program according to dish type and degree of soiling.
After using the table to identify the most appropriate washing program:
- press the ON/OFF button and wait for the PROGRAM INDICATOR LIGHT to illuminate;
- Keep pressing the PROGRAMME SELECTION button (2) until the desired program is selected.
- Close the door; after about 2 seconds the program will start. While it is in progress, the relative LIGHT will flash (indicating that the program is being executed).
PROGRAM IN PROGRESS INDICATOR LIGHT
When a program is running, a flashing light is projected onto the floor under the right-hand corner of the door. At the end of the program, the light goes out to reduce sleep mode electricity consumption.

| PROGRAMME, NUMBER & SYMBOL | LOAD CROCKERY AND CUTLERY | PROGRAM PROGRESS | DURATION | CONSUMPTION | ||
| MINUTES (1) | WATER LITRES | POWER kWh (1) | ||||
![]() | Pans and dishes awaiting completion of the load. | Cold prewash | 15 3,5 | 0,02 | ||
![]() | Dishes with light dirt, washed immediately after use | Wash at 38°C Rinse at 50°C | 27 | 6,5 0,70 | ||
![]() | Delicate dishes, with light dirt. | Wash at 45°C Cold rinse Rinse at 70°C Dry | 65 | 9,5 1,10 | ||
![]() | Dishes with normal dirt, washed immediately after use. | Wash at 45°C Cold rinse Rinse at 65°C Dry | ** | ** ** | ||
| 5 A | -70 | Dishes with normal dirt, even with dried-on residues. | When the "AUTO" program is selected, the dishwasher recognises the type of dirt and automatically adjusts the washing parameters as appropriate. | |||
| II | * | |||||
6 INTENSIVE ![]() | Very dirty pans and dishes, even with dried-on residues. | Hot prewash Wash at 70°C 2 cold rinses Rinse at 70°C Dry | 135 | 15,5 1,60 | ||

The washing cycle will not take place if the dishwasher door is left open or not properly closed.
| NOTES AND REFERENCES | |
| Only run the soak program with half loads.Options cannot be used with the soak program. | |
| * | Standard programme under EN 50242. |
| ** See information sheet provided | |
| *** | IEC/DIN reference programme. |
| **** | Reference program for laboratories: Detergent: 20 g in the dispenser + 10 g in the door or tablet. Configuration: see photo in “Using the baskets”. |
| (1) | The cycle duration and power consumption may vary according to the water and room temperatures, and the type and amount of dishes. |
SPEED PROGRAMS
(see relevant section for explanation of functioning modes)
| PROGRAMME NUMBER E SYMBOL | LOAD CROCKERY AND CUTLERY | PROGRAM PROGRESS | DURATION | CONSUMPTION | |
| MINUTES (1) | WATER LITRES | POWER kWh (1) | |||
7 LIGHT SPEED 45°C ![]() | Delicate dishes, with light dirt. | Wash at 50°C Cold rinse Rinse at 70°C | 60 | 9,5 1,00 | |
8 ECO SPEED ![]() | Dishes with normal dirt, even with dried-on residues | Cold prewash Wash at 60°C Cold rinse Rinse at 70°C | 70 | 12,5 1,25 | |
9 NORMAL SPEED 60-70°C ![]() | Pans and dishes with normal dirt, even with dried-on residues | Cold prewash Wash at 70°C Cold rinse Rinse at 70°C | 75 | 14 1,40 | |
10 INTENSIVE SPEED 70°C ![]() | Very dirty pans and dishes, even with dried-on residues. | Hot prewash Wash at 70°C 2 cold rinses Rinse at 70°C | 95 | 14,5 1,50 | |

The washing cycle will not take place if the dishwasher door is left open or not properly closed.
REFERENCES for the ENERGY LABEL supplied with the dishwasher:
- Annual energy consumption is based on 280 standard wash cycles with cold water and consumption of low-energy operating modes. Actual consumption depends on the way in which the appliance is used.
- Water consumption is based on 280 standard wash cycles. Actual consumption depends on the way in which the appliance is used.
- Information refers to the EN 50242 STANDARD programme (identified in the programmes table), which is the most effective in terms of combined energy and water consumption. The programme is recommended for dishes with a normal level of dirt.
- Drying efficiency class on a scale from “G” (minimum efficiency) to “A” (maximum efficiency).
3.2 Washing programmes

Before starting a washing program make sure that:
• The water supply tap/valve is open. - The correct amount of detergent has been added to the dispenser. • The baskets have been correctly loaded. - The spray arms are able to rotate freely and without obstruction. • The dishwasher door is securely closed.



SPEED PROGRAMMES
Select this option together with any washing program (except the soak program) to SHORTEN the cycle by from a minimum of 10% to a maximum of 55%, depending on the cycle selected. To activate this option, press the SPEED button
(light comes on) after selecting the program required. The option is automatically deactivated at the end of the program.

EXTRA DRY
Function recommended for loads containing items which are difficult to dry, such as pots, non-stick pans and plastic containers.
HALF LOAD
Suitable when there are not many dishes to be washed, it saves energy and reduces the program duration. Place dishes in both baskets then load the detergent dispenser than less than the normal amount for a full load.

TABLET DETERGENTS OPTION
Ideal for multi-function detergents, this option allows washing to be optimised, with full benefits from the combined-action tablets. When this option is activated, no salt or rinse aid will be used from their relative containers.
N.B.: When the salt and rinse aid containers are empty, the relative lights will remain on even if the option is selected.
IMPORTANT:
when no longer required, the option must be deactivated by pressing the relative button (the light goes out).


If the water hardness has been set on a value above H3, and the option is activated, the relative light flashes, warning of a setting error. Multifunction products are not suitable for use with very "hard" water; this does not prevent the use of the option, but it might not give the best washing results.

DELAYED START
The start of the washing program can be delayed to program the dishwasher to operate at the preferred time of day (e.g., overnight). Press the PROGRAM DELAY button to activate the option. When the door is closed, the appliance will prewash the dishes, after which the "program delay" set will come into effect.

CANCELLING THE CURRENT PROGRAM
• To cancel the currently selected program, open the door and hold down
the PROGRAM SELECTION
button until the program indicator lights go out; "P0" appears on the display.



- Close the door.
- After approximately 1 minute the dishwasher will advance to the end of cycle; "End" appears on the display.
CHANGING THE PROGRAM
To change the program in progress, simply open the door and select a new program. When the door is closed the dishwasher will automatically select the new program.

TO SAVE ON ENERGY! ... AND PROTECT THE ENVIRONMENT
• Always try to run the dishwasher fully loaded. - Do not wash the dishes in running water. - Use the washing program that is most appropriate for each type of load. - Do not carry out any preliminary rinsing. • If available, connect the dishwasher to a hot water supply up to 60°C.
TO CUT DOWN ON DETERGENT CONSUMPTION! ... AND PROTECT THE ENVIRONMENT
The phosphates contained in dishwasher detergents are harmful to the environment. To avoid using excessive amounts of detergent and to save on electricity, observe the following:
- separate the more delicate items from dishes that are more resistant to aggressive detergents and high temperatures; • do not pour the detergent directly on the dishes.

If the door has to be opened while washing is in progress, the program will be interrupted. The relative light will keep flashing and a beeper will signal that the cycle has not been completed. You must wait about 1 minute before closing the door to restart the program. When the door is closed the program will continue from where it was interrupted. This operation should only be carried out if strictly necessary, because it might cause problems in execution of the program.
END OF CYCLE
At the end of the washing cycle, the dishwasher gives a short acoustic signal and the program indicators 5 and 6 blink for 5 minutes, after which the dishwasher switches off automatically to reduce standby power consumption.


To switch the dishwasher back on, press the ON/OFF button.
REMOVING THE DISHES
At the end of the washing program, wait at least 20 minutes before removing the dishes to allow them to cool down. To prevent water droplets from the upper basket from falling onto the dishes in the lower basket, it is advisable to unload the lower basket first, then the upper basket.
4. Operating instructions
Once the dishwasher has been correctly installed, prepare it for use as follows:
- Adjust the water softening system;
- Add the regenerating salt;
- Adjust the rinse aid dispenser setting;
- Add the rinse aid and detergent.

4.1 Using the water softening system
The amount of scale contained in the water (water hardness index) can cause whitish staining on dry dishes, which tend to become dull over time. The dishwasher is equipped with an automatic softening system that uses a special regenerating salt to reduce the hardness of the water.
The dishwasher is factory set for water hardness level 3.

When using water of medium hardness, the regenerating salt container should be refilled after approximately 20 washing cycles. The salt container can hold approximately 1.7 kg of salt in grains. The container is situated at the bottom of the dishwasher. After removing the lower basket, unscrew the salt container cap by turning it anticlockwise and pour in the salt using the funnel supplied with the dishwasher. Before replacing the cap, remove any salt residues from around the opening.

- When using the dishwasher for the first time, in addition to the salt, it is also necessary to add one litre of water to the container. Each time the salt container is refilled, make sure that the cap is securely closed. The mixture of water and detergent must never penetrate the salt container, as this would compromise the operation of the regeneration system. In the event of this occurring, the warranty will be invalidated.
- Only use regenerating salt specially formulated for domestic dishwashers. If using salt tablets, do not fill the container completely.

- Do not use table salt as it contains insoluble substances which, over time, may damage the water softening system.
- When necessary, refill the regenerating salt container before starting the washing program. In this way, the excess saline solution will be immediately removed by the water; the prolonged presence of salt water inside the tank may lead to corrosion.

Be careful not to confuse the salt and detergent packages; adding detergent to the salt container will damage the water softening system.
ADJUSTING THE WATER SOFTENING SYSTEM (available in all programs except the soak program)
The dishwasher is equipped with an electronic device for adjusting the water softening setting according to the hardness of the water. To adjust the water softening setting, proceed as follows.

- Keep the PROGRAM DELAY button pressed for a few seconds, until the H.-symbol, followed by the set value, appears on the 3-FIGURE DISPLAY.
- The PROGRAM DELAY button can be pressed again to select the most suitable hardness value (h.-0, h.-1, h.-2...h.-5). Refer to the "Water hardness table" to select the value.
- To exit the programming mode press one button or do not touch the keypad for 2 seconds.
WATER HARDNESS TABLE
| WATER HARDNESS | SETTING | ||
| °H GermanDegrees | °F FrenchDegrees | °I EnglishDegrees | |
| 0 - 6 0 - 11 0 - 8 | h.-0 NO SALT | ||
| 7 - 10 12 - 18 9 - 12 | h.-1 | ||
| 11 - 15 19 - 27 13 - 19 | h.-2 | ||
| 16 - 21 28 - 37 20 - 26 | h.-3 | ||
| 22 - 28 38 - 50 27 - 35 | h.-4 | ||
| 29 - 35 51 - 62 36 - 43 | h.-5 | ||
| 36 - 50 63 - 90 44 - 63 | h.-6 | ||
Contact your local water board for information on the hardness of your water supply.
After adjustment or display of the current setting, simply do not touch the button for a few seconds; the dishwasher will automatically return to standard mode, exiting the adjustment mode.
4.2 Using the rinse aid and detergent dispensers
The detergent and rinse aid dispensers are situated on the inner part of the door: the detergent dispenser is on the left, and the rinse aid dispenser is on the right.


With the exception of the SOAK program, before every washing cycle it is necessary to add the required amount of detergent to the detergent dispenser. The rinse aid, on the other hand, should only be added as required.

ADDING THE RINSE AID
The rinse aid helps the dishes dry faster and prevents the formation of scale deposits and staining; it is automatically added to the water during the final rinse cycle, from the container situated on the inner side of the door.

To add rinse aid:
- Open the door.
- Rotate the container cap anticlockwise by a quarter of a turn and remove it.
- Add the rinse aid until the container is full (approximately 140 cc).
The optical level indicator on the side of the cap should be completely obscured. Refill the rinse aid when the optical level indicator becomes clear again, or when the rinse aid warning light illuminates.
Replace the cover and turn it in a clockwise direction.
Use a cloth to remove any spillage of rinse aid which might lead to the formation of excess foam.
ADJUSTING THE RINSE AID DISPENSER SETTING
The dishwasher is factory set for medium water hardness. However, it is possible to change the setting by turning the dispenser's selector to the desired position: the amount of rinse aid dispensed is proportional to the selector position.
- To adjust the rinse aid setting, rotate the dispenser cap through a quarter turn in an anticlockwise direction and remove it.
- Then use a screwdriver to rotate the rinse aid selector to the desired position.
- Replace the cap, turning it clockwise.

- The amount of rinse aid must be increased if the washed dishes appear dull or feature circular stains.
- If, on the other hand, the dishes are sticky or have white streaks, it is necessary to reduce the rinse aid setting.
ADDING THE DETERGENT
To open the detergent dispenser cap, lightly press the button P. Add the detergent and close the cap carefully.
During the washing cycle, the dispenser will be opened automatically.



- When a program with hot prewash is selected (see program table), extra detergent must be placed in the cavity G/H (depending on models). • Use only detergents specially formulated for dishwashers. For optimal washing results it is important to use a good quality detergent.
- The detergent packs must be sealed and stored in a dry place to prevent the formation of lumps which may negatively affect washing results. Once opened the detergent packs should not be kept for too long, otherwise the detergent loses its effectiveness.
- Do not use detergents formulated for washing dishes by hand, because they produce a great deal of foam and may negatively affect the operation of the dishwasher.
- Add the correct amount of detergent. An insufficient amount of detergent will result in a partial removal of dirt from the dishes, whereas an excessive amount is wasteful and does not improve the washing results.
- The market offers liquid and powder detergents with differing chemical compositions, which may contain phosphates, or be phosphate-free but contain natural enzymes.
- Detergents containing phosphates are more effective against grease and starch at temperatures above 60°C.
- Enzyme detergents, on the other hand, are also effective at lower temperatures (from 40 to 55°C) and are more easily biodegradable. With enzyme detergents it is possible to obtain at low temperatures comparable results to those which can only be achieved at 65°C using traditional detergents. For the safeguarding of the environment we recommend the use of phosphate- and chlorine free detergents.

The introduction of detergent into the rinse aid dispenser, even in liquid form, will damage the dishwasher.
4.3 General warnings and recommendations

Before using the dishwasher for the first time, it is advisable to read the following recommendations concerning dish types to be washed and their loading.
There are generally no constraints on the washing of domestic dishes, but in certain cases it is necessary to take their characteristics into account.
Before loading the dishes into the baskets it is necessary to:
- remove coarse food remains: e.g. bones, fish-bones, etc. which may clog the filter or damage the wash pump.
- soak any pots or pans with burnt-on food remains on the bottom to facilitate removal, then load them into the LOWER BASKET.
There is no need to pre-wash the dishes under running water before loading them into the baskets since this only wastes water.
Correct loading of the dishes helps ensure optimal washing results.

WARNING!
• Make sure that the dishes are securely in place so that they cannot tip over or obstruct the rotation of the spray arms during the washing cycle. - Do not place very small objects in the baskets as these could fall and obstruct the spray arms or the wash pump. - Containers such as cups, bowls, glasses and pots should always be loaded with the opening facing downwards and with any cavities at an angle, to allow the water to drain out. - Do not stack dishes or place them in such a way that they cover one other. - Do not place glasses too close together because they may knock against each other and break, or there might be staining at the point where they touch. - Do not put the dishes out of the outer frame of baskets. When closing a door, dishes may break or a door may not be closed completely.
MAKE SURE that the items being washed are dishwasher-safe.
Items which are not dishwasher-safe:
- Wooden dishes, pots or pans: these may be damaged by the high washing temperatures.
- Handcrafted items: these are rarely suitable for washing in a dishwasher. The relatively high water temperatures and the detergents used may damage them.
- Plastic dishes: heat resistant plastic dishes must be washed in the upper basket.
- Dishes and objects in copper, tin, zinc or brass: these tend to stain. • Aluminium dishes: items made from anodised aluminium may lose their colour. • Silverware: silver items may stain. • Glass and crystal: in general, glass and crystal objects can be washed in the dishwasher. However, certain types of glass and crystal may become dull and lose their clearness after many washings. Therefore, for these items we recommend using the least aggressive program available.
- Decorated items: the decorated objects available on the market are generally able to withstand washing in the dishwasher, although the colours may fade after a great many washes. If in doubt as to the fastness of the colours, it is advisable to wash just a few items at a time for approximately one month.
4.4 Using the baskets
The dishwasher has a capacity of 13 place-settings, including serving dishes.
LOWER BASKET
The lower basket receives the full force of the lower spray arm, and should therefore be used for the “toughest” items with a heavier degree of soiling.
All types and combinations of loads are permitted, provided that the dishes, pots and pans are arranged with all the soiled surfaces exposed to the water jets coming from the bottom.
To make the most of the space inside the basket when loading large items. This model is equipped with tip-up supports for plates in 4 sections.

BOTTOM BASKET INSERTS
Some models are equipped with bottom basket inserts which improve the drying of dishes. The inserts are supplied in the accessories bag; to use them, simply fit them into place as shown.


LOADING THE LOWER BASKET
Carefully load flat plates, soup plates, dessert and serving dishes, positioning them vertically. Pots, pans and their covers must be loaded upside down. When loading soup plates and dessert bowls, be sure to leave a gap between them.
Loading examples:
Examples of loading for intensive dirt:
TOP CUTLERY BASKET
The basket is designed to take cutlery, placed in the spaces provided, long utensils, positioned lengthwise and small items. The “drawer” extraction system makes the basket easier to load, but it can also be taken completely off its runners by removing the retainers (as shown here). Take great care to replace the retainers to ensure that the basket does not come off the runners accidentally.

CUTLERY BASKET
The basket has removable top grids into which items of cutlery should be inserted to keep them properly spaced and allow water to pass between them effectively. The top grids and central lid are in the bag of accessories. The central lid functions as a lid only.
The top grids can be detached and used separately.
The cutlery should be arranged in an orderly manner inside the basket, with the handles pointing downwards. Take care during loading to avoid injury from the knife blades. The basket is suitable for all types of cutlery, except those long enough to interfere with the upper spray arm. Ladles, wooden spoons and cooking knives can be placed in the upper basket, making sure that the knife blades do not protrude from the basket.

The cutlery basket slides across the dishwasher and can be placed in any position to allow optimal use of the space in the bottom basket.

UPPER BASKET
It is recommended to load the upper basket with small- or medium-sized items such as glasses, small plates, tea or coffee cups, shallow bowls and light objects made from heat resistant plastic. If the upper basket is used in the lowermost position, it can also be loaded with serving dishes, provided they are only slightly soiled.
LOADING THE UPPER BASKET
Load plates facing forward; cups, bowls etc. must always be facing downwards. The left side of the basket can be loaded with cups and glasses on two levels. In the centre section, plates and saucers can be loaded vertically into the supports provided.
Loading examples:

Other accessories of upper basket:
- Supports for cups or long objects (ladles, spoons...), on the left; can be tipped to the vertical position when not in use.
- Long-stemmed glass holder, on the left; to use, simply lift and fix onto the hooks provided.
- Fixed or movable racks in the middle. The movable supports can be fixed vertical, resting on the bottom of the basket when not in use, or set in the intermediate position, as required.



ADJUSTING THE UPPER BASKET
The height of the top basket can be adjusted to allow large dishes or pans to be placed in the bottom basket.
With adjustment in three positions on both sides.
The sides of the basket must always be set at the same height.
- Raise the basket by pulling on the top edge (1), to the first or second catch depending on the height required.
• To lower the basket, first release it by pulling the release lever (2).
Adjustment is also possible with the basket loaded, but in this case when lowering the basket it should be held steady with one hand to avoid knocking the dishes.


5. Cleaning and maintenance

Before carrying out any work, always unplug the appliance from the electrical supply or switch off the all-pole disconnection device.
5.1 General warnings and recommendations
Avoid the use of acidic or abrasive detergents.
Clean the outer surfaces and door-lining of the dishwasher regularly using a soft cloth moistened with water or with a normal detergent suitable for painted surfaces. Clean the door gaskets with a damp sponge. Periodically (once or twice a year) it is advisable to clean the tank and gaskets, using a soft cloth and water to remove any deposits.

CLEANING THE WATER INTAKE FILTER
The water intake filter A located at the outlet of the water supply needs to be cleaned periodically.
After having closed the water supply unscrew the end of the water intake hose, remove the filter A and clean it delicately under running water. Reassemble filter A in its seat and carefully screw the water intake hose back into position.
CLEANING THE SPRAY ARMS
The spray arms can be easily removed for periodic cleaning of the nozzles, to prevent possible clogging. Wash them under running water and carefully replace them in their seats, checking that their rotary movement is in no way impeded.
• To remove the upper spray arm, unscrew locking ring R. - To remove the lower spray arm, simply lift it up, pulling by the central part.


CLEANING THE FILTER UNIT
- It is advisable to periodically inspect the centre filter C and, if necessary, to clean it. To remove the filter, grip the tabs, turn them anticlockwise and lift upwards;
- push the centre filter D from the underside to remove it from the micro-filter:
- separate the two parts which make up the plastic filter by pressing the body of the filter in the zone shown by the arrows;
- remove the centre filter by lifting it upwards.


GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT MAINTENANCE:
- The filters should be cleaned under running water using a stiff brush.
- When removing the filter, take care that there are no food residues on it. If any residues fall into the washing pit they might block hydraulic components, or foul the spray arm nozzles.
- It is essential to thoroughly clean the filters according to the above instructions: the dishwasher cannot function if the filters are clogged.
- Carefully replace the filters in their seats, to avoid damaging the wash pump.
PROLONGED DISUSE:
- Run the soak program twice in succession.
- Unplug the maind lead from the socket.
- Leave the door slightly open, in order to prevent the formation of unpleasant odours inside the washing tank. • Fill the rinse aid dispenser.
- Shut off the water supply.

BEFORE STARTING THE DISHWASHER AFTER PROLONGED DISUSE:
- Check that there are no deposits of sludge or rust inside the water pipe: if there are, allow the water to run from the water supply tap for a few minutes.
- Plug the mains lead back into the socket.
- Reconnect the water intake hose and open up the water supply.
TROUBLESHOOTING MINOR PROBLEMS
In some cases it is possible to remedy minor problems by referring to the following instructions:
If the program fails to start, check that:
- the dishwasher is connected to the electrical power supply; • there is no power failure; • the water supply is open; • the dishwasher door is properly closed.
If water remains inside the dishwasher, check that:
• the drain hose is not kinked; • the drain siphon is not obstructed; • the dishwasher filters are not clogged.
If the dishes are not being cleaned properly, check that:
• the correct amount of detergent has been added; • there is regenerating salt inside the special container; • the dishes are being loaded correctly; - the selected program is suitable for the dish types and their degree of soiling; - all the filters are clean and positioned correctly; - the spray arm nozzles are not obstructed by any objects and can rotate freely.

If the dishes fail to dry or remain dull, check that:
- there is rinse aid inside the special container;
- the rinse aid dispenser setting is correct;
- the detergent used is of good quality and has not lost its effectiveness (for example, through incorrect storage, with the box left open).
If the dishes show signs of streaking, staining, etc., check that:
- the rinse aid dispenser setting is not too high.
If there are visible traces of rust inside the tank:
- the tank is made of steel, and therefore any rust marks are due to external elements (fragments of rust from the water pipes, pots, cutlery, etc.). Special products are commercially available to remove such marks;
- check that the amount of detergent being used is correct. Certain detergents can be more corrosive than others.
- check that the cap of the salt container is securely closed, and that the water softening setting is correct.

If after following the above troubleshooting instructions the problem persists, call the nearest After-Sales Centre.
WARNING: any operations performed on the appliance by unauthorised persons are not covered by the warranty and shall be paid for by the user.
6. Troubleshooting
The dishwasher is equipped with a self-diagnostics system that is capable of detecting and signalling a number of possible faults
TABLE OF FAULTS DETECTED BY THE SELF-DIAGNOSTICS SYSTEM
| FAULT DESCRIPTION | |
| Err01 | The anti-flooding system (where present) has been tripped. |
| Err02 | The water level limitation system has tripped. |
| Err03 | The appliance cannot heat the water. |
| Err04 | The temperature sensor is disconnected. |
| Err05 | The appliance cannot take in the water. |
| Err06 | The appliance cannot drain the water from the tank. |
| Err07 | The dishwasher cannot measure the precise water quantity that has been loaded. |
| Err08 | Problem on the water distribution system to the baskets. |
| Err09 | Water intake system malfunction |
If an alarm occurs the appliance interrupts the program in progress and signals a fault.
- Alarms Err01, Err02, Err03, Err04, Err08 and Err09 interrupt the current program immediately.
- The Err05, Err06 alarms interrupt the running programme. Once the cause is resolved, it will continue execution of the programme.
- The alarm Err07 is visualized at the end of the cycle that comes, however, brought to the end since the operation of the dishwasher is not harmed.
To "reset" an alarm is necessary:
- Open and close the door, or turn off and on the machine. At this point is possible to program the dishwasher again.

If the malfunction persists, contact your Panasonic Service Centre.
| Specifications | |
| Width | 597 | 599 mm |
| Depth measured flush with the outer edge of the control panel | 550 mm |
| Height from 820 mm to 890 mm | |
| Capacity 13 Standard place settings | |
| Water supply pressure min. 0,05 - max. 0,9 MPa (min. 0.5 – max. 9 bar) | |
| Electrical characteristics See rating plate | |
Sales and support information
Customer Communications Centre
· For customers within the U.K.: 0844 844 3899 · For customers within Ireland: 01289 8333 - For further support on your product, please visit our website:
www.panasonic.co.uk
Direct Sales at Panasonic U.K.
- Order accessory and consumable items for your product with ease and confidence by phoning our Customer Communications Centre Monday - Friday 9:00am - 5:00pm, (Excluding public holidays).
- Or go on line through our Internet Accessory ordering application at www.pas-europe.com
- Most major credit and debit cards accepted.
- All enquiries transactions and distribution facilities are provided directly by Panasonic U.K.
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Panasonic Corporation
Web Site: http://panasonic.com
Pursuant to the directive 2004/108/EC, article 9(2)
Panasonic Testing Centre
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© Panasonic Corporation 2012
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