Brentwood BPC-110 - Frying Pan

BPC-110 - Frying Pan Brentwood - Free user manual and instructions

Find the device manual for free BPC-110 Brentwood in PDF.

📄 12 pages English EN Download 💬 AI Question 10 questions ⚙️ Specs
Notice Brentwood BPC-110 - page 2
View the manual : English EN Español ES
Pick your language and provide your email: we'll send you a specifically translated version.
Product TypeElectric Skillet
BrandBrentwood
ModelBPC-110
MaterialAluminum with non-stick coating
Diameter12 inches (30.48 cm)
CapacityApproximately 5 quarts
Power Source120V AC, 60Hz
Wattage1000 Watts
Temperature Range200°F to 400°F (93°C to 204°C)
Adjustable ThermostatYes
Non-Stick SurfaceYes
HandleCool-touch, Bakelite handle
LidTempered glass lid with steam vent
Indicator LightYes
Automatic Shut-OffYes, when temperature exceeds limit
CleaningHand wash recommended; do not immerse in water
Dishwasher SafeNo
CertificationsUL listed
Warranty1-year limited
Weight3.5 lbs (1.6 kg)
Dimensions (with lid)14 x 10 x 6 inches

Frequently Asked Questions - BPC-110 Brentwood

How do I clean the Brentwood BPC-110 pan?
Unplug the pan and let it cool completely. Wipe the non-stick surface with a soft sponge and mild dish soap. Avoid abrasive cleaners and metal scouring pads. The pan base should not be immersed in water; clean with a damp cloth. Do not dishwasher.
Can I use metal utensils on the non-stick surface?
No, metal utensils can scratch and damage the non-stick coating. Use nylon, silicone, or wooden utensils to preserve the surface.
Is the pan oven-safe?
The electric skillet is not oven-safe. The plastic handles and electrical components cannot withstand oven temperatures. Use only on countertop.
Does the pan have an automatic shut-off feature?
Yes, the BPC-110 includes a thermal overload protector that automatically shuts off the pan if it overheats, preventing damage and fire hazards.
Can I use the pan on an induction cooktop?
No, the Brentwood BPC-110 is an electric skillet with its own heating element. It does not work on induction or any cooktop; it must be plugged into an electrical outlet.
What is the maximum temperature?
The adjustable thermostat reaches a maximum temperature of 400°F (204°C). The indicator light turns off when the set temperature is achieved.
Is the handle heat-resistant?
Yes, the handle is made of cool-touch Bakelite that remains safe to touch during cooking, though it may become warm after extended use.
How do I store the pan?
Ensure the pan is clean and completely dry. Store with the lid inverted or separate to avoid scratching the non-stick surface. Keep in a dry cabinet.
What is the warranty period?
The Brentwood BPC-110 comes with a 1-year limited warranty against defects in materials and workmanship. Proof of purchase is required for service.
Is the pan dishwasher safe?
No, the pan is not dishwasher safe. Hand washing is required to preserve the non-stick coating and electrical components. Never submerge the base in water.

User questions about BPC-110 Brentwood

0 question about this device. Answer the ones you know or ask your own.

Ask a new question about this device

The email remains private: it is only used to notify you if someone responds to your question.

No questions yet. Be the first to ask one.

Download the instructions for your Frying Pan in PDF format for free! Find your manual BPC-110 - Brentwood and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. BPC-110 by Brentwood.

USER MANUAL BPC-110 Brentwood

Brentwood® Appliances

© 2023 Brentwood Appliances, Inc.

natural_image Exterior view of a stainless steel pressure cooker with black handle and side feet (no text or symbols visible)

⚠ WARNING-To reduce the risk of fire, serious personal injury and property damage please note the following:

  • This pressure cooker is not intended for use by children. Keep the appliance out of reach of children and pets. Extra caution is necessary when using this product near children.
  • Do not touch hot surfaces. Use handles or knobs when handling product. Use protective oven mitts or gloves when removing the Lid or handling hot containers to avoid burns or personal injury.
  • Always ensure the allowed time to cool before assembling, disassembling, relocating, or cleaning.
  • Do not leave the product unattended while it is in use.
  • Do not touch hot surfaces. Use handles or knobs when handling product. Use protective oven mitts or gloves when removing the Lid or handling hot containers to avoid burns or personal injury.
  • Take proper precautions to prevent burns, fire, or personal or property damage as this appliance generates heat and steam during use.
  • Only use attachments and accessories recommended and sold by the Manufacturer.
  • Use extreme caution when moving an appliance containing hot food.
  • Only use appliance on a flat surface. Keep the product away from curtains, wall coverings, clothing, dishtowels, or other flammable materials.
  • This product is intended solely for non-commercial, non-industrial, household use in preparing food for human consumption; do not use the product outdoors or for any other purpose.
  • Do not operate the product empty.
  • This product has no user-serviceable parts. Do not attempt to examine or repair this product yourself. Please review the Warranty Policy on Page 6.
  • Do not place pressure cooker in a heated oven.
  • Do not use pressure cooker for other than intended use.

  • Before operating, make sure that the unit is properly closed since this appliance cooks under pressure, and improper use may result in scalding injury.

  • Exercise extreme caution when moving an appliance containing food or liquids.
  • When filling the unit with food, do not fill it over 2/3 full. For foods that expand during cooking, such as rice or dried fruits or vegetables, do not fill the unit over 1/2 full.
  • Do not cook foods such as applesauce, cranberries, pearl barley, oatmeal or other cereals, split peas, pasta, or rhubarb since these foods tend to foam, froth, and sputter, and may block the pressure release device.
  • Always check the pressure release device for clogging before use.
  • Do not open the pressure cooker until the unit has cooled and internal pressure has been reduced.
  • Do not use this pressure cooker for pressure frying with oil.
  • When normal operating pressure is reached, reduce heat so all the liquid which created steam does not evaporate.
  • While in use, do not put anything heavy on the regulator. Do not substitute this regulator with any other part.
  • Do not keep saltwater, soy sauce, vinegar, and other fluids in the pot for long periods to avoid corrosion.
  • While cooking leavened food like steamed bread, do not use the regulator. Otherwise, the food will not be plumped to desired state.
  • During the cooking process, you will occasionally hear a sound similar to a “pa” inside the unit when the pressure within the pot increases. This happens as the seals expand with heat and is quite normal.
  • When washing after use, remove the gasket for cleaning. Replace the gasket in the lid and store lid upside down on the pot to prolong gasket life.

FOR HOUSEHOLD USE ONLY. READ THESE INSTRUCTIONS AND SAVE FOR FUTURE REFERENCE!

Overpressure Safety Valve Pressure Regulator Vent Tube Air Vent / Cover Lock Lid Cover Handle Alarm Valve Anti-Blocker Bracket (Inside) Assistant Handle Body Body Handle Sealing Ring (Gasket) Overpressure Vent Maintains Pressure Within Safety Levels

Before First Use

IMPORTANT: Please check all packaging material carefully before discarding as there may be accessory parts contained within the packaging material.

  • Before using the pressure cooker for the first time, clean it with a damp cloth and non-abrasive soap. Dry all parts thoroughly.
  • Lightly coat the rim of the pot with cooking oil to make it easier to close and open the lid.
  • Check that the air exhaust tube is clear, the anti-jam cover is clean, and the self-lock valve moves freely.

Features of Your Pressure Cooker:

  1. For your safety, the inner pressure will not reach proper cooking pressure if the upper and lower handles are not aligned, no matter how long the pressure cooker is heated.

  2. When the inner pressure exceeds .7 psi the pressure cooker will lock to ensure safety.

  3. If the regulator jams and the internal pressure exceeds a certain point, the safety valve will eject steam toward the outside.

  4. If the inner lid anti-jam protection pad jams or is unworkable, the alarm valve will make alarm sounds automatically.

Using Your Pressure Cooker:

  1. Do not fill the unit more than 2/3 full. When cooking foods that expand during cooking such as rice, dried fruits, or vegetables, do not fill the unit more than 1/2 full.

Recommendation: Before use, lightly coat the rim of the pot with cooking oil for easy lid movement.

Attention: Ensure that the air exhaust tube is clear, the anti-jam cover is clean, and the self-lock valve works freely.

  1. Do not cook foods such as applesauce, cranberries, pearl barley, oatmeal or other cereals, split peas, pasta, or rhubarb. These foods tend to foam, froth and sputter which may block the pressure release device.

  2. Combine all ingredients in pot and close the pressure cooker by turning the upper handle clockwise until both handles are exactly aligned.

  3. After the lid is in place, it is recommended to put the regulator on the exhaust, now the pot is ready to be heated.

  4. Once the pressure limit valve starts exhausting, turn down the heat so the regulator exhausts steam evenly, until cooking is finished.

  5. When cooking is complete, remove the cooker from the heat. WARNING: DO NOT remove the lid until the internal pressure has been reduced by the cooling process.

  6. You can allow your pressure cooker to cool naturally away from the heat, or if you want to open the cooker immediately, lift the regulator very slowly and carefully to control vapor and food emission.

Hint: You may also run cold water over the lid to speed up the cooling process. Be sure not to block the valve.

  1. When the self-lock valve is back in its original position, turn the upper handle counterclockwise to remove lid.

Cleaning Your Pressure Cooker:

WARNING: Always allow your pressure cooker to cool before cleaning or storing it.

- Wash with warm water and mild detergent.

- Wash and clean the anti-jam cover regularly to avoid food blockage.

- Dry thoroughly before storing away.

Note: Your aluminum Pressure Cooker will turn dark on the inside. This is common. What you are seeing is aluminum oxide forming. This provides a protective layer that helps reduce the corrosion of the aluminum. If you wish to remove the black oxide forming, use cream of tartar and a scrubby to clean it off.

ONE YEAR LIMITED WARRANTY

Write down the following information about your appliance to better help you obtain assistance or service if you ever need it.

CUSTOMER RECORD

Date of Purchase ____ Store/Dealer ____

Model/Item No: ____

THIS WARRANTY APPLIES TO PRODUCTS PURCHASED AND USED IN THE CONTINENTAL U.S. AND CANADA ONLY. This is the only express warranty for this product and is in lieu of any other warranty or condition. This product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of original purchase. During this period, your exclusive remedy is repair or replacement of this product, at our option; however, you are responsible for all costs associated with returning the product to us and our returning a product or component under this warranty to you. If the product or component is no longer available, we will replace with a similar one of equal or greater value. This warranty does not cover glass, filters, wear from normal use, use not in conformity with the printed directions, or damage to the product resulting from accident, alteration, abuse, or misuse.

THIS WARRANTY EXTENDS ONLY TO THE ORIGINAL CONSUMER PURCHASER. KEEP THE ORIGINAL SALES RECEIPT, AS PROOF OF PURCHASE IS REQUIRED TO MAKE A WARRANTY CLAIM.

This warranty is void if the product is used for other than single-family household use or subjected to any voltage and waveform other than what is specified on the rating label (E.G., 120V\~60Hz). We exclude all claims for special, incidental, and consequential damages caused by breach of express or implied warranty. All liability is limited to the amount of the purchase price. Every implied warranty, including any statutory warranty or condition of merchantability or fitness for a particular purpose, is disclaimed except to the extent prohibited by law, in which case such warranty or condition is limited to the duration of this written warranty. This warranty gives you specific legal rights. You may have other legal rights that vary depending on where you live. Some states do not allow limitations on implied warranties or special, incidental, or consequential damages, so the foregoing limitations may not apply to you. To make a warranty claim do not return this appliance to the store.

TO OBTAIN WARRANTY SERVICE AND/OR TROUBLESHOOTING INFORMATION:

Call Customer Service at 1-888-903-0060 in the U.S.

Monday through Friday: 9:00 am – 5:00 pm PT

U.S. Customers Please Email: warranty@brentwoodus.com

Canadian Customers Please Email: canada.warranty@brentwoodus.com

Go online at www.brentwoodus.com

PRECAUCIONES IMPORTANTES

Brentwood BPC-110 - PRECAUCIONES IMPORTANTES - 1

© 2023 Brentwood Appliances, Inc.

Manual assistant
Powered by Anthropic
Waiting for your message
Product information

Brand : Brentwood

Model : BPC-110

Category : Frying Pan