JPIC007476 - Cooker Jocel - Free user manual and instructions

Product Type	Freestanding Cooker
Brand	Jocel
Model	JPIC007476
Dimensions (H x W x D)	85-90 cm x 60 cm x 60 cm
Weight	Approx. 50 kg
Power Source	Electric (230 V, 50 Hz)
Oven Type	Conventional with grill
Hob Type	Electric ceramic hob with 4 zones
Oven Functions	Baking, grilling, defrosting
Cleaning	Enamel interior, easy-clean surfaces
Safety Features	Child lock, auto shut-off, cool touch door
Spare Parts Availability	Available from authorized service centers
Repairability	Modular design for easy servicing
Energy Class	A (typical)

Frequently Asked Questions - JPIC007476 Jocel

How do I install the Jocel JPIC007476 cooker?

Ensure the cooker is placed on a flat, stable surface. Connect to a suitable 230 V power outlet by a qualified electrician. Allow proper ventilation around the appliance.

Can I use the grill and oven simultaneously?

Yes, the grill and oven functions can be used together, but keep an eye on cooking times as they may vary.

How do I clean the ceramic hob?

Use a ceramic hob cleaner and a soft cloth. Avoid abrasive sponges. For burnt residue, use a scraper designed for ceramic hobs.

What should I do if the oven does not heat up?

Check the power supply and ensure the oven selector is set correctly. If the problem persists, contact an authorized service center.

How do I activate the child lock?

Press and hold the child lock button (often marked with a key icon) for 3 seconds until the indicator lights up.

Can I replace the oven light myself?

Yes, the oven light is user-replaceable. Use a 25W, 300°C rated bulb and follow the instructions in the manual.

What is the maximum oven temperature?

The oven can reach up to 250°C for conventional cooking.

Why does the hob turn off automatically?

This is a safety feature. The hob will auto shut-off if no heat setting is changed for a certain time or if overheating is detected.

Where can I find the user manual for download?

You can download the PDF manual from notice-facile.com or the official Jocel website.

Is the cooker repairable if a component fails?

Yes, spare parts like heating elements and thermostats are available through authorized service centers. The design allows for easy replacement.

USER MANUAL JPIC007476 Jocel

MANUAL DE INSTRUÇÕES MANUAL DE INSTRUCCIONES INSTRUCTION MANUAL

INSTRUÇÕES DE SEGURANÇA

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Four identical line drawings of a cooking pot with crossed-out X marks, no text or symbols present.

Two cooking pots with directional arrows indicating cooking or heating (no text or symbols)

Dimensão da Panela

Simple line drawing of a cylindrical container with a lid and a connecting rod (no text or symbols)

graph LR
    A["Curved Surface"] -->|aumentar| B["Diminuir"]
    B --> C["Final Boundary"]

Simple line drawing of a 3D object with a vertical axis and horizontal base, enclosed in an oval frame (no text or symbols)

Three identical cooking pots with crossed-out X marks, no text or symbols present

Four identical cooking pots with crossed X marks, arranged horizontally (no text or symbols)

Two identical cooking pots with arrows indicating direction, no text or symbols present

Line drawing of a cooking pot on a stand (no text or symbols)

Simple line drawing of a cabinet or shelf with a door and base, enclosed in an oval frame (no text or symbols)

Telef. 00 34 914 879 573

http://www.jocel.es

Your safety is important for us. Please read this information before using your cooktop.

INSTALLATION ELECTRICAL SHOCK HAZARD

• Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it.
• Connection to a good earth wiring system is essential and mandatory. Alterations to the domestic wiring system must only be made by a qualified electrician.
• Failure to follow this advice may result in electrical shock or death.

CUT HAZARD

• Take care-panel edges are sharp.
- Failure to use caution could result in injury or cuts.

IMPORTANT SAFETY INSTRUCTIONS

• Read these instructions carefully before installing or using this appliance.
• No combustible material or products should be placed on this appliance at any time.
• Please make this information available to the person responsible for installing the appliance as it could reduce.
• Read these instructions carefully before installing or using this appliance.
• No combustible material or products should be placed on this appliance at any time.
• Please make this information available to the person responsible for installing the appliance as it could reduce your installation costs, In order to avoid a hazard, this appliance must be installed according to these instructions for installation.
• This appliance is to be properly installed and earthed only by a suitably qualified person.
• This appliance should be connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply. Failure to install the appliance correctly could invalidate any warranty or liability claims.

OPERATION AND MAINTENANCE - Electrical Shock Hazard

• Do not cook on a broke or cracked cooktop. If the cooktop surface should break or crack, switch the appliance off immediately at the mains power supply (wall switch) and contact a qualified technician.
• Switch the cooktop off at the wall before cleaning or maintenance.
• Failure to follow this advice may result in electrical shock or death.

HEALTH HAZARD

- This appliance complies with electromagnetic safety standards:

HOT SURFACE HAZARD

• During use, accessible parts of this appliance will become hot enough to cause burns.
• Do not let your body, clothing or any item other than suitable cookware contact the induction glass until the surface is cool.
• Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get not.
• Keep children away.
• Handles of saucepans may be hot to touch. Check saucepan handles do not overhand other cooking zones that are on. Keep handles out of reach of children.
• Failure to follow this advice could result in burns and scalds.

CUT HAZARD

The razor-sharp blade of a cooktop scraper is exposed when the safety cover is retracted. Use with extreme care and always store safety and out of reach of children. Failure to use caution could result in injury or cuts.

IMPORTANT SAFETY INSTRUCTIONS

• Never leave the appliance Unattended when in use. Boil over causes vapors ad greasy spillovers that may ignite.
• Never use your appliance as a work or storage surface. Never leave any objects or utensils on the appliance.
• Never use your appliance for warming or heating the room.
• After use, always turn off the cooking zones and the cooktop as described in this manual (i.e. by using the touch controls). Do not allow children to play with the appliance or sit, stand, or climb on it.
• Do not store items of interest to children in cabinets above the appliance. Children climbing on the cooktop could be seriously injured.
• Do not leave children alone or unattended in the area where the appliance is in use.
• Children or person with a disability which limits their ability to use the appliance should have a responsible and competent person to instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings.
• Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be done by a qualified technician. Do not use a steam cleaner to clean your cooktop. Do not place or drop heavy objects on your cooktop.
• Do not stand on your cooktop.
• Do not use pans with jagged edges or drag pans across the induction glass surface as this can scratch the glass.
• Do not use scourers or any other harsh abrasive cleaning agents to clean your cooktop, as these can scratch the glass.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
• This appliance is intended to use in home. Do not use the appliance for other purposes that are not intended to be used.

WARNING: The appliance and its accessible parts become hot during use.

Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

• This appliance can be used by children aged from 8 years and above and person with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
• A steam cleaner is not to be used.
• The appliance is not intended to be operated by means of an external timer or separate remote-control system.

WARNING: Unattended cooking on a hob with fat or oil can be dangerous and my result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. With a lid or a fire blanket.

WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock, for hob surfaces of glass-ceramic or similar material which protect live parts.

WARNING: Danger of fire: do not store items on the cooking surfaces.

PRODUCT INFORMATION

TOP VIEW

Combi Area (Combi Duo):

A = Burner: 1 x (A 190 mm x L 200 mm) - 1500W / 2000W (booster)
B = Burner: 1 x (A 190 mm x L 200 mm) - 2100W / 2500W (booster)
A+B = Burner: 1 x (A 380 mm x L 200mm) - 3000W / 3600W (booster)

C = Burner: 1 x ø 180mm - 2100W / 2500W (booster)
D = Burner: 1 x ∅ 160mm - 1500W/ 2000W (booster)
E = Glass Plate
F = Control Panel
G = ON/OFF Control

CONTROL PANEL

1. ON/OFF control
2. Zone/ Burner select
3. Pause
4. Timer regulating controls
5. Sensor-slider
6. Keylock control

PRODUCT INFORMATION

• Induction hob can meet different kinds of cuisine demands because of resistance wire heating, micro-computerized control and multi-power selection, really the optimal choice for modern families.
• Induction hob centers on customers and adopts personalized design. The hob has safe and reliable performances, making your life comfortable and enabling to fully enjoyable pleasure from life.

BEFORE USING YOUR NEW HOB

• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective film that may still be on your hob.

• The controls respond to touch, so you don't need to apply any pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch is registered.
• Make sure the controls are always clean, dry and that there is no object (e.g. utensil or a cloth). Covering them. Even a thin film of water may make the controls difficult to operate.

CHOOSING THE RIGHT COOKWARE

- Do not use cookware with jagged edges or a curved base.

Three identical cooking pots with crossed X marks, no text or symbols present

- Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Always center your pan on the cooking zone.

Four identical cooking pots with crossed-out X marks, arranged horizontally (no text or symbols)

• Always lift pans off the hob-do not slide, or they may scratch the glass.

Two cooking pots with crossed arrows indicating heating or cooling conditions (no text or symbols)

PAN DIMENSION

• The cooking zones are, up to a limit, automatically adapted to the diameter of the pan.
• However, the bottom of this pan must have a minimum of diameter according to the corresponding cooking zone. To obtain the best efficiency of your hob, please place the pan in the center of the cooking zone.

Cooking zone	The base diameter of induction cookware
	Minimum (mm)	Maximum (mm)
1,2,3,4	160	220
Combi Duo	220	220 x 400

USING YOUR INDUCTION HOB

To start cooking

1. ON/ OFF CONTROL

Touch the ON/OFF control, all the indicators show “-”. After power on, the buzzer keeps once, all the indicators light up for 1 second then go out, indicating that the hob has entered the state of standby mode.

1. Place a suitable pan on the cooking zone that you wish to use (for example Ⓞ).

- Make sure the bottom of the pan and the surface of the cooking zone are clean and dry.

3. Adjust heat setting by touching the slider control.

If you don't choose a heat setting within 1 minute, the Induction hob will automatically switch off.

You will need to start again at step 1.

You can modify the heat setting at any time during cooking

If the display flashes ≥slant≤slant alternately with the heat setting, this means that:

• You have not placed a pan on the correct cooking zone or, the pan you're using is not properly centered on the cooking zone.
• The pan is too small or not properly centered on the cooking zone. No heating takes place unless there is a suitable pan on the cooking zone.
• The display will automatically turn off after 1 minutes if no suitable pan is placed on it.

Locking the Control

• You can lock the controls to prevent unintended use (for example if children accidentally turning the cooking zones on).
• When the controls are locked, all the controls except the ON/OFF are disabled.

To lock the controls

Touch the key lock controls. The timer indicator will show "Lo".

To unlock the controls

1. Touch and hold the key lock control for a while.
2. You can now start using your hob.

When the hob is in the lock mode, all the controls are disable except the ON/OFF, you can always turn the hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next operation.

Over-Temperature Protection

Over-Temperature Protection

A temperature sensor equipped can monitor the temperature inside the ceramic hob. When an excessive temperature is monitored, the hob will stop operation automatically. A temperature sensor equipped can monitor the temperature inside the ceramic hob. When an excessive temperature is monitored, the hob will stop operation automatically.

Residual Heat Warning

When the hob has been operating for some time, there will be some residual heat. The letter "H" appears to warn you to keep away from it.

Auto Shutdown

Another safety feature of the hob is auto shutdown. This occurs whenever you forget to switch off a cooking zone. The default shutdown times are shown in the table below:

Power level	1	2	3	4	5	6	7	8	9
Default working timer (hour)	2	2	2	2	2	2	2	2	2

Using the Timer Ⓤ

You can use the timer in two different ways:

• You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the set time is up.
• You can set it to turn one cooking zone off after the set time is up.
• You can set the timer up to 99 minutes.

Using the Timer as a Minute Minder

NOTE: you can use the minute minder even if you're not selecting any cooking zone.

If you are not selecting any cooking zone:

1. Make sure the cooktop is turned on.
2. Touch the controls of the timer, the minute minder indicator will flash.
3. Set the time using the slider sensor.
4. If the setting time exceeds 99 minutes, the timer will automatically return to 0 minute.
5. When the sensor slider has been set to “-”, the timer will turn off.

6. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator will flash for 5 seconds.

7. Buzzer will bips for 30 seconds and the timer indicator shows “--” when the setting time finished.

Setting the timer to switch off the required heating area

1. Select the cooking zone by touching the zone you want to set the timer and select the power level, touch the button of the timer then touch the timer sensor, use the sensor slider to confirm the action.

2. Set the time by touching the control of the timer.

Note: Move the slider from low to high, to increase or decrease the time.

1. If the setting time exceeds 99 minutes, the timer will automatically return to 0 minute.
2. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator flash for 5 seconds.
3. Moving the sensor slider to the left, the timer turns off.
4. When the set time expires, the corresponding timer will automatically turn off the heating zone.

Note: The red dot next to power level indicator will illuminate indicating that zone is selected.

COMBI AREA (COMBI DUO)

• This area can be used as a single zone or as two different zones, accordingly to the cooking needs anytime.
• Flexible area is made of two independent inductors that can be controlled separately. When working as a single zone, the part that is not covered by cookware is automatically switched off after one minute.
• To grant a correct pan detection and a even heat distribution, the cookware should be correctly placed:

- In the front or rear side of the flexible zone when the cookware is smaller than 22 cm

- Anywhere with bigger cookware.

COMBI AREA (COMBI DUO) - As big zone

1. To activate the flexible area as a single big zone, simply press the dedicated keys.
2. 1. The power setting works as any other normal area.
3. If the pot is moved from the front to the rear part (or vice versa), the combi area detects automatically the new position, keeping the same power.
4. To add a further pot, press again the dedicated keys, in order to detect the cookware.

COMBI AREA (COMBI DUO) - As two independent zones

1. To use the combi area as two different zones with different power settings, press the dedicated keys.

Pause Function Stop&Go

Activate the pause function

1. Select cooking zone by touching the zone you want to pause.
2. Then touching the pause, the zone indicator shows "P", the cooking zone will stop heating.

Cancel the pause function

1. Select the cooking zone by touching the zone you want to keep on heating.
2. Then touching the pause to cancel the function.

Using the Boost function

Activated the boost function

1. Select the cooking zone first that you need to activate the booster function.
2. Slide the heat setting to any level you need, then touch the booster control "P", the power will reach Max, it takes 0-5 minutes to max power based on different original heat setting.

Cancel the Boost function

1. Touching the heating zone selection control that you wish to cancel the boost function.
2. Touching the boost control, then the cooking zone will revert to its original setting.
3. Touching the slider control, then the cooking zone will revert to the level you select.

Power Down

• The function can work in all cooking zones.
• The cooking zone returns to its original setting after 5 minutes.
• As the boost function of 1st cooking zone is activated, the 2nd cooking zone is limited under level 2 automatically. vice versa
• If the original heat setting equals 0, it will return to 9 after 5 minutes.

When you have finished cooking

1. Touching the heating zone selection control that you wish to switch off.
2. Turn the cooking zone off by touching the slider to the left. Make sure the display shows "0".

1. Turn the whole cooktop off by touching the ON/OFF control.

1. Beware of hot surfaces

“H” will show which cooking zone is hot to touch. It will disappear when the surface has

H cooled down to a safe temperature. It can also be used as an energy saving function if you want to heat further pans, use the hotplate that is still hot.

COOKING GUIDELINES

Take care when frying as the oil and fat heat up very quickly, particularly if you're using Power Boost. At extremely high temperatures oil and fat will ignite spontaneously and this presents a serious fire risk.

Cooking Tips

• When food comes to the boil, reduce the temperature setting.
• Using a lid will reduce cooking times and save energy by retaining the heat.
• Minimize the amount of liquid or fat to reduce cooking times.
• Start cooking on a high setting and reduce the setting when the food has heated through.

Slow Cooking

- Simmering occurs below boiling point, at around 85^ C, when bubbles are just rising occasionally to the surface of the cooking liquid. It is the key to delicious soups and tender stews because the flowers develop without overcooking the food. You should also cook egg-based and flour thickened sauces below boiling point.

- Some tasks, including cooking rice by the absorption method, may require a setting higher than the lowest setting to ensure the food is cooked properly in the time recommended.

Searing steak

To cook juicy flavor some steaks:

1. Stand the meat at room temperature for about 20 minutes before cooking.
2. Heat up a heavy -based frying pan.
3. Brush both sides of the steak with oil. Drizzele a small amount of oil into the hot pan and then lower the meat onto the hot pan.
4. Turn the steak only once during cooking. The exact cooking time will depend on the thickness of the steak and how cooked you want it. Times may vary from about 2-8 minutes per side. Press the steak to gauge how cooked it is-the firmer it feels the more ‘well done’ it will be.
5. 5.Leave the steak to rest on a warm plate for a few minutes to allow it to relax and become tender before serving.

For stir-frying

1. Choose a compatible flat-based work or a large frying pan.
2. Have all the ingredients and equipment ready, Stir-frying should be quick. If cooking large quantities, cooking the food in several smaller batches.
3. Preheat the pan briefly and add two tablespoons of oil.
4. Cook any meat first, put it aside and keep warm.
5. Stir-fry the vegetables. When they are hot but still crisp, turn the cooking zone to a lower setting, return the meat to the pan and add your sauce.
6. Stir the ingredients gently to make sure they are heated through.
7. Serve immediately.

HEAT SETTINGS

The setting below are guidelines only. The exact setting will depend on several factors, including your cookware and the amount you are cooking.

Experiment with the cooktop to find the setting that best suit you.

Heat setting	Suitability
1-2	Delicate warming for small amounts of foodMelting chocolate,butter, and foods that burn quicklyGentle simmeringSlow warming
3-4	ReheatingRapid simmeringCooking rice
5-6	Pancakes
7-8	SauteingCooking pasta
9	Stir-fryingSearingBringing soup to the boilBoiling water

CARE AND CLEANING

What?	How?	Important!
soiling on glass (fingerprints, marks, stains left by food or no sugary spillovers on the glass).	1. Switch the power to the cooktop off.2. Apply a cooktop cleaner while the glass is still warm (but not hot!).3. Rinse and wipe dry with a clean cloth or paper towel.4. Switch the power to the cooktop back on.	·When the power to the cooktop is switched off, there will be no ‘hot surface’ indication but the cooking zone may still be hot! Take extreme care.·Heavy-duty scourers, some nylon scourers and harsh/abrasive cleaning agents may scratch the glass. Always read the label to check if your cleaner or scourer is suitable.·Never leave cleaning residue on the cooktop: the glass may become stained.
Boilovers, melts, and hot sugary spills on the glass.	Remove these immediately with a fish slice, palette knife or razor blade scraper suitable for ceramic glass cooktops, but beware of hot cooking zone surfaces:Switch the power to the cooktop off at the wall.Hold the blade or utensil at a 30° angle and scrape the soiling or spill to a cool area of the cooktop.Clean the soiling or spill up with a dish cloth or papertowel.Follow steps 2 to 4 for ‘Everyday soiling on glass’ above.	·Remove stains left by melts and sugary food or spillovers as soon as possible. If left to cool on the glass, they may be difficult to remove or even permanently damage the glass surface.·Cut hazard: when the safety coveris retracted, the blade in a scraper is razor-sharp. Use with extreme care and always store safely and out of reach of children.
Spillovers on the touch controls.	Switch the power to the cooktop off.Soak up the spill.Wipe the touch control area with a clean damp sponge or cloth.Wipe the area completely dry with a paper towel.Switch the power to the cooktop backon.	• The cooktop may beep and turn itself off, and the touch controls may not function while there is liquid on them.Make sure you wipe the touch control area dry before turning the cooktop backon.

Hints and Tips

The table shows possible problems that can be corrected according to the instructions listed below.

Problem	Possible causes	What to do
The cooktop cannot be turned on.	No power.	Make sure the induction hob is connected to the power supply and that it is switched on.Check whether there is a power outage in your home or area.If you've checked everything and the problem persists,call a qualified technician.
The touch controls are unresponsive.	The controls are locked	Unlock the controls.See section ‘Using your induction cooktop’ for instructions.
The touch controls are difficult to operate.	There may be a slight film of water over the controls or you may be using the tip of your finger when touching the controls.	Make sure the touch control area is dry and use the ball of your finger when touching the controls.
The glass is being scratched.	Rough-edged cookware.Unsuitable,abrasive scourer or cleaning products being used.	Use cookware with flat and smooth bases.See ‘Choosing the right cookware’.See‘Care and cleaning’.
Some pans make crackling or clicking noises.	This may be caused by the construction of your cookware (layers of different metals with brating differently).	This is normal for cookware and does not indicate a fault.

Failure Display and Inspection

If an abnormality comes up, the induction hob will enter the protective state automatically and display corresponding protective codes:

Problem	Possible causes	What to do
F5/F9	Temperature sensor failure	Please contact the service centre
F3/F4	Temperature sensor of IGBT failure	Please contact the service centre
E1/E2	Abnormal supply voltage	Please inspect whether power supply is normal. Power on after the power supply is normal.
E3/E4	Abnormal temperature	Please contact the service centre
E5/E6	Bad induction hob heat radiation	Please restart after the induction hob cools down.
EO/FD/FC	Communication failure	Make sure the cooktop is connected to the power supply and that it is switched on. Check whether there is a power outage in your home or area. If you’ve checked everything and the problem persists, call a qualified technician.

TECHNICAL SPECIFICATIONS

PLACA DE INDUÇÃO	JPIC007476
Cooking zones	4
Supply Voltage	220-240 V
Frequency	50-60Hz
Rated power	7200W
Product size (HxWxD)	58 x 700 x 520 mm
Building-in Dimencions (HxWxD)	560 x 490 mm

Weight and Dimensions are approximate. Because we continually strive to improve our products, we may change specifications and designs without prior notice.

Installation

Cut out the work surface according to the sizes shown in the drawing. For the purpose of installation and use, a minimum of 50mm space shall be preserved around the hole. Be sure the thickness of the work surface is at least 30mm. Please select heat-resistant work surface material to avoid larger deformation caused by the heat radiation from the hotplate. As shown below:

(i) Note: The safety distance between the hotplate and the cupboard above the hot plate should be at least 760 mm.

Before locating the fixing brackets

• The unit should be placed on a stable, smooth surface (use the packaging).
• Do not apply force onto the controls protruding from the hob.
• Fix the hob on the work surface by screw 2 brackets on the side of hob (see picture) after installation.

A. Hob
B. Table
C. Bracket

CAUTIONS!

1. The cooker hob must be installed by qualified personnel or technicians. We have professionals at your service.
2. Please never conduct the operation by yourself.
3. The cooker hob shall not be mounted to cooling equipment, dishwashers and rotary dryers.
4. The cooker hob shall be installed such that better heat radiation can be ensured to enhance its reliability.
5. The wall and heating zone above the work surface shall with stand heat.
6. To avoid any damage, the sandwich layer and adhesive must be resistant to heat.
7. A steam cleaner is not to be used.

Connecting the hob to the mains power supply

The power supply should be connected in compliance with the relevant standard, or a single-pole circuit breaker. The method of connection is shown below.

1. If the cable is damaged or needs replacing, this should be done by an after-sales technician using the proper tools, so as to avoid any accidents.
2. If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be installed with a minimum gap of 3mm between the contacts.
3. The installer must ensure that the correct electrical connection has been made and that it complies with safety regulations.
4. The cable must not be bent or compressed.
5. The cable must be checked regularly and only replaced by a properly qualified person.
6. The installer must to use the H05GG-F power cord.

ELIMINATION: Do not dispose this product as unsorted municipal waste. Collection of such waste separately for special treatment is necessary.

This appliance is labeled in compliance with European directive 2002/96/EC for Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance is disposed of correctly, you will help prevent any possible damage to the environment and to human health, which might otherwise be caused if it were disposed of in the wrong way.

The symbol on the product indicates that it may not be treated as normal household waste. It should be taken to a collection point for the recycling of electrical and electronic goods.

This appliance requires specialist waste disposal. For further information regarding the treatment, recovers and recycling of this product please contact your local council, your household waste disposal service, or the shop where you purchased it.

For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

GENERAL WARRANTY TERMS

1. The warranty is valid only on presentation of invoice of purchase.
2. This WARRANTY is limited exclusively to parts substitution ineffective due to faulty manufacture, made in our workshops.
3. The elimination of several faults of the scope of the guarantee is made for repair or replacement of defective parts, according to the discretion of our technical services. Defective parts are our property.
4. Are not covered under warranty damage caused by transportation, neglect or poor use, improper assembly or installation, as well as external influences such as: lightning strikes or power, flooding, humidity, etc..
5. Lose warranty, all appliances that are not being used according to the instructions, or connected to FEEDING NETWORKS not guarantee a constant voltage of 220/240V.
6. The warranty does not cover damages for personal injury or damage caused directly or indirectly in any capacity whatsoever.
7. This warranty terminates when it is found to have been undergoing repairs, alterations or interventions by any person not authorized by Jocel.

THE WARRANTY EXPIRES

1. If the appliance has not been installed by an Accredited Technician.
2. Exceeded the period of 2 years for home appliances and 06 months for industrial appliances, warranty expires and assistance will be made by charging the costs of manpower, according to current fees.
3. With the modification or disappearance of the nameplate of the appliance.

TECHNICAL ASSISTANCE

For technical assistance request, our services are available through the following contacts:

Telef. 00 351 252 910 351

E-mail: [e-mail]

www.jocel.pt

DECLARATION OF CONFORMITY

CE

We declare on our own responsibility that the machine indicated below:

Product INDUCTION HOB

Brand JOCEL

Model JPIC007476

Complies with the following European directives and standards implementation:

Low Voltage

2014/35/EU

EN 60335-1:2012+A11:2014

EN 60335-2-6:2015

EN 62233:2008

Compatibility

Electromagnetic

2014/30/EU

EN 55011:2009 + A1:2010

EN 61000-3-2:2014

EN 61000-3-3:2013

EN 55014-2:1997+A1:2001+A2:2008