Turbofan E31D4 - Oven MOFFAT - Free user manual and instructions

Product Type	Commercial Convection Oven
Brand	Moffat
Model	Turbofan E31D4
Dimensions (H x W x D)	35.4 x 29.5 x 39.4 in (900 x 750 x 1000 mm)
Weight	220 lb (100 kg)
Power Supply	208-240V, 50/60Hz, 3-phase
Power Consumption	10.5 kW
Fuel Type	Electric
Oven Capacity	4 GN 1/1 pans
Temperature Range	150°F - 500°F (65°C - 260°C)
Fan Type	Heavy-duty turbofan with reversible airflow
Control Type	Digital thermostat with timer
Functions	Baking, roasting, grilling, proofing, defrosting
Door Type	Double-glazed, cool-touch, drop-down
Interior Lighting	Yes, halogen
Cleaning	Removable side racks and drip tray; manual cleaning recommended
Safety Features	Overheat protection, door safety switch, cool-touch handle
Construction	Stainless steel exterior and interior
Spare Parts Availability	Widely available through Moffat service centers
Repairability Index	High (modular components)
Certifications	CE, UL, NSF
Warranty	2 years parts and labor

Frequently Asked Questions - Turbofan E31D4 MOFFAT

How do I set the temperature on the Moffat Turbofan E31D4?

Turn the temperature dial to the desired setting. The digital display will show the current oven temperature. Preheat for 15-20 minutes.

What is the maximum capacity of the oven?

The oven can hold up to 4 GN 1/1 pans or 2 full-size sheet pans.

How do I clean the oven?

Remove all racks and drip trays. Wipe interior with a damp cloth and mild detergent. Do not use abrasive cleaners. The oven is not self-cleaning.

Why is the oven not heating?

Check the power supply and circuit breaker. Ensure the door is fully closed (safety switch). If problem persists, contact a qualified technician.

Can I use the oven for proofing dough?

Yes, the oven has a proofing mode that maintains a low temperature (around 90°F) ideal for yeast dough.

What type of pans can I use?

Use stainless steel or aluminum pans compatible with GN 1/1 or full-size sheet pans. Avoid plastic or flammable materials.

How do I replace the interior light bulb?

Disconnect the oven from power. Remove the light cover by unscrewing it. Replace bulb with a halogen bulb rated for 300°C. Reinstall cover.

Does the oven have a timer?

Yes, the oven features a digital timer that can be set up to 99 minutes. When time elapses, an audible alarm sounds.

What is the required clearance around the oven?

Allow at least 4 inches (10 cm) on each side and rear for proper ventilation. Do not block the exhaust vents.

How do I troubleshoot error codes?

Common codes: E1 (sensor failure), E2 (overheat). Turn off the oven for 10 minutes to reset. If code persists, call Moffat service.

USER MANUAL Turbofan E31D4 MOFFAT

Technical data sheet for

E31D4 DOUBLE STACKED

Half Size Digital / Electric Convection Ovens Double Stacked on a Stainless Steel Base Stand

Exterior view of a turbofan electric oven with dual doors and control panel (no visible text or symbols on the main body)

Model E31D4/2C shown

E31D4/2 E31D4/2C

E31D4 ovens shall be Moffat electrically heated Turbofan convection ovens E.T.L. listed and NSF-4 listed. The ovens shall have a one piece porcelain enameled oven chamber, stainless top and sides and safe touch vented easy clean side hinged door that offers field reversible hinging. Ovens shall have capacity for four half size sheet pans and include a top broiling oven element and broil operating mode. The ovens shall be controlled by an electronic control having separate digital displays and adjusting knobs for time and temperature functions. The oven controls shall allow both manual and programmed operating modes and have separate control keys for selection of Broil mode, oven light function and timer operation. The units shall include a halogen oven lamp. Ovens shall be fitted with a NEMA 6-15P cordset. Ovens shall be double stacked using Double Stacking Kits DSK272831 (adjustable feet option) or DSK272831C (castor option). Units shall be supplied in 100% recyclable shipping packaging.

Double stack models are supplied as two individual ovens and a double stacking kit for field assembly.

E31D4/2 - Double stack with adjustable feet base stand E31D4/2C - Double stack with castor base stand

DOUBLE STACK FEATURES

• Two 4 half size sheet pan or hotel pan capacity
• Compact 26 ^1/4 " / 666mm depth x 31 ^7/8 " / 810mm width
  • Full stainless steel base stand
  • Full stainless steel oven spacer frame
• Adjustable feet or castor models
• Guard rail for bottom oven

OVEN FEATURES (each)

• 4 half size sheet pan or hotel pan capacity
- 3^1/8 /80mm tray spacing
• 15A plug-in (NEMA 6-15P cordset fitted)
• Digital display Time and Temperature Controls
• Large easy view 34 " / 20mm high displays
• Electronic thermostat control
• Electronic timer with countdown or time count modes
• Programmable for up to 20 programs

- Broil mode

• Single direction low-velocity fan

• 2.8kW heating in bake mode / 2.0kW grill-broil elements

- Safe-Touch vented side hinged door (standard LH hinge). Optional RH hinge (field convertible)

• Stay-Cool door handle
  • Porcelain enameled oven chamber
  • Plug-in continuous oven door seal
• Halogen oven lamp
  • 4 oven wire racks supplied

E31D4/2 E31D4/2C Half Size Digital / Electric Convection Ovens Double Stacked on a Stainless Steel Base Stand

CONSTRUCTION - OVENS

Porcelain enameled fully welded oven chamber

Stainless steel front, sides and top exterior

Porcelain enameled oven fan baffle

Removable 4 position chrome plated wire side racks

Oven racks chrome plated wire (4 supplied)

Stainless steel frame side hinged door

0.2" / 5mm thick door outer glass

0.2" / 5mm thick low energy loss door inner glass

Full stainless steel welded door handle

Stainless steel control panel

Aluminized coated steel base and rear panels

CONSTRUCTION - DOUBLE STACKING KIT

All stainless steel construction

Welded 1½" and 1¾" square tube front and rear frame base stand

4 adjustable feet on E31D4/2

4 dia. 3" / 76mm swivel castors with 2 front castors dual

wheel and swivel lock on E31D4/2C

Slainless steel oven spacer frame

Stainless steel bottom oven vent extension

CONTROLS (each oven)

Electronic controls with Digital Time and Temperature display,

Manual or Program modes

Large 34 " / 20mm high LED displays

Two individual time and temperature setting control knobs

6 function keys

ON/OFF key

Oven Lamp key (toggle or auto-time off mode settings)

Timer Start/Stop key

Broil/Grill mode quick select key

Programs select key

Actual temperature display key

Adjustable buzzer/alarm volume

Thermostat range 150-500°F / 50-260°C

Timer range from 180 minutes in countdown mode

Timer range up to 999 minutes in time count mode for holding, slow cooking

Over-temperature safety cut-out

CLEANING

Stainless steel top and sides continuous exterior panel

Porcelain enameled oven chamber

Fully removable chrome plated oven side racks

Removable porcelain enameled oven fan baffle

Easy clean door system with hinge out door inner glass (no tools required)

Removable plug-in oven door seal (no tools required)

SPECIFICATIONS

Electrical Requirements (each oven)

208V, 60Hz, 1-phase, 2.9kW, 13.9A

220-240V, 60Hz, 1-phase, 3.1W, 12.9A

NEMA 6-15P cordset fitted

External Dimensions

Width 31 7/a" / 810mm

Height 63 ^3/_a " / 1611mm (E31D4/2)

665/8" / 1693mm (E31D4/2C)

Depth 26 ^1/4 " / 666mm

Oven Internal Dimensions

Width 22¼"/565mm

Height 16¾" / 425mm

Depth 15½" / 395mm

Volume: 3.2ft³/0.09m³

Oven Rack Dimensions

Width 21 ^3/4 " / 540mm

Depth 14½" / 370mm

Nett Weight (double stack complete)

300lbs / 126kg

Packing Data (E31D4 ovens each)

150lbs / 68.2kg

15.9 ft³/0.45m3

Width 29 1/8" / 740mm

Height 28 ^1/8 " / 720mm

Depth 32 ^7 /8" / 835mm

Packing Data (Stacking Kit)

42lbs / 19kg (DSK272831 - adjustable feel)

48lbs / 22kg (DSK272831C - castor)

2.8ft ^3 /0.08m3

Width 23 1/4" / 590mm

Height 33 ^1 /s" / 840mm

Depth 6 ^1/4 " / 160mm

Supplied CKD for assembly on site

INSTALLATION CLEARANCES

Rear 1" / 25mm

LH Side 1" / 25mm

RH Side 1" / 25mm

CLEARANCE FROM SOURCES OF HEAT

A minimum distance of 12" / 300mm from the appliance sides

is required

Double Stacking Kits

For after market double stacking two E31D4 convection ovens

DSK272831 - Double stacking kit - adjustable feet

DSK272831C - Double stacking kit - castor

www.moffatusa.com

www.turbofanoven.com

U.S.A.

Moffat Inc

3765 Champion Boulevard

Winston-Salem

North Carolina 27105

Ph Toll Free 1-800-551 8795

Ph 336-661 0257

Fax [phone]

Email [e-mail]

www.moffatusa.com

Manufactured by:

Moffat Limited

45 Illinois Drive, Izone Business Hub

Rolleston 7675, New Zealand

ISO9001

Quality

Management

Standard

Designed and manufactured by

ISO9001

All Turbotan products are designed and

manufactured by Moffat using the

Internationally recognised ISO9001

quality management system, covering

design, manufacture and final inspection, ensuring consistent high quality at all times.

In line with policy to continually develop

and improve its products, Moffat Limited

reserves the right to change specifications and design without notice.