4751 - Rice cooker OSTER - Free user manual and instructions
Find the device manual for free 4751 OSTER in PDF.
| Product Type | Multi-use rice cooker with steaming tray |
| Brand | Oster |
| Model | 4751 |
| Capacity (uncooked rice) | Up to 7 cups (1.2 L) |
| Capacity (cooked rice) | Approximately 14 cups |
| Functions | Rice cooking, keep warm, steaming |
| Keep Warm Function | Automatic, maintains temperature between 140°F - 175°F (60°C - 80°C) |
| Steaming Tray | Included, for vegetables and other foods |
| Accessories | Measuring cup (160 ml), paddle, glass lid, steaming tray |
| Material of Inner Pot | Non-stick? (Not specified; likely metal with non-stick coating) |
| Material of Housing | Plastic and metal (typical) |
| Lid Material | Glass |
| Power Cord | Short, polarized plug |
| Safety Features | Polarized plug, automatic shut-off, do not immerse heating body |
| Care Instructions | Unplug before cleaning; do not immerse heating body; wash lid, inner pot, and accessories in warm soapy water; inner pot dishwasher safe |
| Warranty | One-year limited warranty |
| Customer Service (USA) | 1-800-334-0759 |
| Customer Service (Canada) | 1-800-667-8623 |
| Usage Tips | One cup raw rice yields about two cups cooked; water ratio: 1.5 cups water per cup rice |
| Steaming Guide | Use 1/3 cup water for most vegetables; cooking times vary (20-45 minutes) |
Frequently Asked Questions - 4751 OSTER
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USER MANUAL 4751 OSTER
For product questions contact: Jarden Consumer Service
USA: 1.800.334.0759
www.oster.com
©2008 Sunbeam Products, Inc. doing business as Jarden Consumer Solutions. All rights reserved. Distributed by Sunbeam Products, Inc. doing business as Jarden Consumer Solutions, Boca Raton, Florida 33431.
UserManual Multi-use Rice Cooker with steam tray
ManualdeInstrucciones Arrocer á Riz Multi-usage con bandeja para cocinar al vapor
MODEL/MODELO 4751

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Black and silver O'air rice cooker with lid and control panel (no visible text or symbols)Visitusatwww.oster.com
P.N. 128342
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including the following:
READ AND SAVE THESE INSTRUCTIONS
- Make sure the voltage in your outlet is the same as the voltage indicated on the appliance's rating label.
- Do not touch hot surfaces. Use potholders when removing cover or handling hot containers to avoid steam burns.
- To protect against risk of electric shock, do not immerse the cord, plug or cooking unit in water or any other liquid.
- Extreme caution must be exercised when any appliance is used near children.
- Unplug from wall outlet when not in use and before cleaning. Allow to cool before cleaning or storing this appliance.
- Never yank the cord to disconnect the cooking unit from the outlet. Instead, grasp the plug and pull to disconnect.
- Do not operate any appliance if the cord is damaged. Do not use this appliance if the unit malfunctions, if it is dropped or has been damaged in any manner. In order to avoid the risk of an electric shock, never try to repair the appliance yourself. Take it to an authorized service station for examination and repair.
- The use of accessories or attachments not recommended by the manufacturer may cause fire, electrical shock or injury.
- Do not use outdoors or for commercial purposes.
- Do not use this appliance for purposes other than the one for which it was designed.
- Do not let the electrical cord hang over the edge of the table or countertop, or touch hot surfaces.
- Do not operate appliance while empty.
- Do not place on or near a hot gas or electric burner or heated oven.
- Use extreme caution when moving any appliance containing hot food, water, oil or other liquids.
- Do not operate this appliance without the Lid in place on the unit. Steam is generated during use.
- Lift and open cover carefully to avoid scalding and allow water to drip into the Inner Pot.
- To disconnect, remove plug from outlet. Always unplug after use.
- CAUTION: This appliance generates steam during use. Proper precautions must be taken to prevent the risk of burns, fire or other damage to persons or property.
DO NOT IMMERSE THE HEATING BODY OF THE RICE COOKER IN WATER OR ANY OTHER LIQUID
THIS UNIT IS FOR HOUSEHOLD USE ONLY
This appliance has a polarized alternating current plug (one blade is wider than the other). To reduce the risk of electric shock, as a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not insert fully in the outlet, reverse the plug. If it still fails to fit, contact a qualified electrician. DO NOT ATTEMPT TO DEFEAT THIS SAFETY FEATURE.
EXTENSION CORD USE
A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. An extension cord may be used if ca is exercised in its use. If an extension cord is used, the electrical rating of the co must be at least as great as the electrical rating of the appliance. The extension cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.
SAVE THESE INSTRUCTIONS
WELCOME
Congratulations on your purchase of an OSTERMulti-Use Rice Cooker! To learn more about OSTERproducts, please visit us at www.oster.com.
PARTS IDENTIFICATION
Before using your Rice Cooker for the first time, you should become familiar with all of the parts. Read all Instructions and Safeguards carefully.
- Glass Lid
- Handle
- Heating Body
- On-Switch Button
- Cook Light (red)
- Keep Warm Light (yellow)
- Power Cord
- Measuring Cup
- Paddle
- Inner Pot
- Steaming Tray

English-2English-1
USING YOUR OSTER MULTI-USE RICE COOKER
PREPARING YOUR RICE COOKER
- Remove any labels or stickers from appliance.
- Thoroughly wash Glass Lid, Inner Pot, Paddle, Steaming Tray and Measuring Cup in warm, soapy water before first use, then rinse and dry carefully.
USING YOUR MULTI-USE RICE COOKER
- Make sure appliance is unplugged.
- Measure raw rice for desired amount with the Measuring Cup (160 ml) provided.
- Add rice to inner pot. One cup of the uncooked rice will make about two cups of cooked rice. Unit allows for a maximum of 7 cups (1.2 L) uncooked rice.
- By using the Measuring Cup, add proper amount of water to the rice inside the Inner Pot (for every cup (160ml) of raw rice, add 1-1/2 cups of water). For stickier rice, add slightly more water. For fluffier rice, use slightly less water.
- Set the Inner Pot into the Rice Cooker. Make sure that the Inner Pot sits directly in contact with the heating plate by turning it slightly from right to left until it is seated properly. Cover with Lid. DO NOT OPERATE THIS APPLIANCE UNCOVERED. STEAM IS GENERATED DURING USE.
- Plug the Power Cord into an electrical outlet. Activate the Rice Cooker by pushing down on the On-Switch Button. Make sure the Cook Light (red) is on.
- After 15 minutes, stir rice. Lift and remove the Lid carefully to avoid scalding and allow water to drip into the Inner Pot. Use the Paddle or another long handheld utensil to scoop and stir rice. After stirring, cover the Inner Pot with the Lid.
- When your rice is cooked, the Rice Cooker will automatically switch to the warm function and the Keep Warm Light (yellow) will turn on. The Rice Cooker will keep the rice warm until the unit is disconnected from the wall outlet.
- The Rice Cooker will automatically keep rice warm at 140^ F - 175^ F ( 60^ C - 80^ C).
- When the rice temperature dips below this range, the yellow Keep Warm Light will turn off and the red Cook Light will turn on indicating that the heat preservation process has begun. When the rice temperature reaches 140^ F, the Keep Warm Light (yellow) will once again turn on and the Cook Light (red) will turn off.
- Allow the appliance to cool completely before cleaning. Disconnect the plug from the wall outlet when not in use.
RICE AND GRAIN
There are numerous varieties of rice depending upon region of origin and use. Please refer to the chart on the next page for preparing different varieties of rice:
| TYPE OF RICE | AMOUNT OF RICE | AMOUNT OF WATER |
| BASMATI / INDIAN FIRM | 1 CUP | 1-1/2 QPS |
| BROWN VARIATIONS | 1 CUP | 2 CUPS & 2 TBSP. |
| SUSHI / SHORT GRAIN | 1 CUP | 1 CUP |
| JASMINE / LONG GRAIN | 2 CUPS | 1 CUP |
| RISOTTO | 3 CUPS | 1 CUP |
NOTES:
Wash the rice in a separate bowl, prior to cooking, if desired. For softer rice, we suggest preparing rice and water in the Inner Pot and letting soak for 10 - 20 minutes before cooking.
INSTRUCTIONS TO REHEAT RICE
- To reheat cold rice, add 1/4 cup (4 Tbsp.) of cold water per cup of cooked rice, stir to mix, then press down on the On-Switch Button to start cooking.
- When rice is warm, the Rice Cooker will automatically switch to the keep warm function.
USING THE STEAMING TRAY
Steam cooking vegetables retains more nutrients than boiling or baking, while preserving the bright, natural color.
- Prepare vegetables by washing, peeling and then cutting into smaller sized pieces.
- Make sure the unit is unplugged.
- Fill the Inner Pot with the appropriate amount of water. (See Chart)
- Set the Inner Pot into the heating body. Make sure that the Inner Pot sits directly in contact with the heating plate.
- Place vegetables in the Steaming Tray and position the Tray on top of the Inner Pot. Cover with Lid. DO NOT OPERATE THIS UNIT UNCOVERED. STEAM IS GENERATED DURING USE.
- Plug the Power Cord into a wall outlet. Activate the Rice Cooker by pushing down the On-Switch Button. Make sure the red Cook Light is on.
- Time the cooking manually according to the chart on next page. The unit will automatically switch to the keep warm cycle once all the water evaporates. If all the water evaporates and you wish to extend the cooking cycle, add more water.
- Once the vegetables have been steamed according to your personal preference, remove the Steamer Tray from the Rice Cooker.
- Disconnect from the wall outlet and allow the unit to cool completely before cleaning.
| TYPE OF VEGETABLE | AMOUNT OF VEGETABLE | AMOUNT OF WATER | APPROX. TIME (MINUTES) |
| GREEN BEANS | 10 OUNCES/ 300G | 13 CUP / 50 ML | 30 – 35 |
| BROCCOLI | 10 OUNCES/ 300G | 13 CUP / 50 ML | 30 – 35 |
| CARROTS (SLICED) | 8 OUNCES/ 200G | 13 CUP / 50 ML | 30 – 35 |
| CAULIFLOWER | 8 OUNCES/ 200G | 13 CUP / 50 ML | 30 – 35 |
| CORN (KERNEL) | 10 OUNCES/ 300G | 13 CUP / 50 ML | 40 – 45 |
| PEAS | 10 OUNCES/ 300G | 13 CUP / 50 ML | 30 – 35 |
| SPINACH | 5 OUNCES/ 150G | 13 CUP / 50 ML | 20 – 30 |
| MIXED VEGETABLES | 10 OUNCES/ 300G | 13 CUP / 50 ML | 30 – 35 |
NOTE:
These times are approximate. It is recommended that you monitor the steaming process and adjust the cooking time according to your preference. Stir vegetables occasionally during the cooking process. When cooking rice, steaming times may vary.
CARE AND CLEANING
This appliance should be cleaned after every use
- Unplug the Rice Cooker from the wall outlet when not in use or before cleaning. Never immerse the Heating Body in water or any other liquid! Allow the Rice Cooker to cool completely before cleaning.
- Do not use abrasive cleaners, scouring pads or steel wool to clean the Rice Cooker.
- Heating Body: lightly wipe the exterior with a damp cloth or sponge. DO NOT IMMERSE HEATING BODY INTO WATER OR ANY OTHER LIQUID. Dry thoroughly with a soft cloth.
- Inner Pot: fill with hot water and let sit for a while and then wash with hot, soapy water using a sponge and dry thoroughly with a cloth or use dishwasher.
- Lid, Measuring Cup, Paddle and Steaming Tray: wash in warm, soapy water. Rinse thoroughly and dry or use dishwasher. CAUTION: handle the Lid with extreme care, as it may become slippery when wet.
- Heating plate: grains of rice or other foreign matter may stick to the heating plate. These must be removed to prevent inadequate cooking. To remove cooked rice, smooth sandpaper can be used. Smooth out and polish the spot for good contact between the heating plate and the bottom of the Inner Pot.
- There are no user serviceable parts inside this appliance. Do not attempt to repair this appliance yourself as you could render it dangerous to use.
RECIPES
SPANISH RICE
12 lb. (250g) of sausage (chorizo) 1 medium onion
1 tbsp. yellow pepper, ground 1 tsp. paprika
2 cups tomatoes, diced, without skin or seeds 1 cup green peas
1 red pepper, diced 2 celery stalks, sliced
1 green pepper, diced 2 cups long-grain rice
3 cups chicken broth Salt and pepper
Chop the onion. In the OsterMulti-Use Rice Cooker, sauté the sausage cut in slices, add onion, yellow pepper, paprika and tomatoes. Mix together. Add the remaining vegetables, the rice and the broth. Check seasoning, cover and cook until done.
Garnish with curly parsley. Serve hot.
FETTUCINI WITH APPLE, SHRIMP AND CURRY SAUCE
½ lb. (¼ kg) fettucini 4 tbsps. butter
3 tbsps. flour 1 tsp. curry
½ cup cream 1 cup chicken broth
2 cups apples, peeled and diced 1 lb ^1/2 kg) shrimp
Parmesan cheese to taste Juice of one lemon (for the apples)
In the Oste® Multi-Use Rice Cooker, melt butter, add flour and curry. Cook for
2 minutes. Add cream, chicken broth, apples and shrimp. Stir until thickened. Remove from Rice Cooker and keep hot. Then in the OktMulti-Use Rice Cooker, pour sufficient water and salt to cook fettucini al dente. Serve the fettucini with the sauce and sprinkle with Parmesan cheese.
RICE WITH SHELLFISH
1 package (16 oz or 400 g) saffron rice 12 small clams
12 lb (250 g) shrimp, shelled and deveined, with or without tails 12 lb (250 grams) oysters
1 cup sweet peas 14 red pepper, diced
Wash clams, shucking thoroughly, and rinse well. Cook rice in the OSMulti-Use Rice Cooker, following the instructions on the package. Add clams, shrimp, oysters, sweet peas and red pepper five minutes before the rice is fully cooked. Mix well, without stirring. Serve with French bread croutons and a fresh salad. Option: The saffron rice may be substituted with brown rice.
RECIPES
MILANESE MINESTRONE
1 lb. 12 kg) chicken breast 2 cloves garlic, chopped
1 tbsp. basil 12 cup celery
½ cup fresh beans ½ tsp. thyme
½ tsp. oregano ½ cup onions, sliced
½ cup green pepper, chopped ½ cup mushrooms, sliced
½ cup squash, diced 2 cups tomatoes, diced, without skins or seeds
3 medium potatoes, 1 lb. (½ kg) fine noodles peeled and diced
2 tsps. of Worcestershire sauce 1 cup Parmesan cheese
3 tbsps. margarine 2 quarts water
Salt
In the Ostel® Multi-Use Rice Cooker, pour water and boil chicken with the salt. When chicken is cooked, remove and dice. Reserve the broth. In the O'sMulti-Use Rice Cooker, melt butter, add garlic, onion, celery, green pepper, mushrooms, beans and squash. Sauté until soft. Add the tomatoes, then the potatoes and sauté for 5 more minutes. Add this mixture to the chicken broth, add Worcestershire sauce, the herbs bouquet (basil, thyme, oregano), salt, chicken and noodles. Cook 10 minutes until the potatoes are cooked, but firm. Add Parmesan cheese while stirring. Cook 2 minutes longer. Serve and sprinkle with more cheese.
RICE WITH CHICKEN
| 2 lb rice | 1 onion |
| 3 green peppers | 2 carrots |
| 4 cloves garlic | celery to taste |
| 4 chicken breasts | 3 tbsps. salt |
| black pepper to taste | oregano to taste |
| chicken broth, 1 envelope | tomato paste |
Cook the chicken in water, salt, black pepper, orciano, chicken broth in the Oster Multi-Use Rice Cooker. When done, shred the chicken in the water in which it was cooked and add green peppers, onion, garlic, celery and carrots, everything well chopped. Cook 10 minutes, and add tomato paste and shredded chicken. After the sauce is cooked, add the uncooked, washed rice and cover the rice somewhat more than normal.
RECIPES
RICE AND TUNA SALAD
2 cups cooked rice 2 peppers in vinegar*
1 can tuna 12 oz. (100g) green olives
3 hard-boiled eggs Mayonnaise
Salt and pepper Lettruce leaves
Olive oil Vinegar
Cook the rice in the OstérMulti-Use Rice Cooker in the traditional manner, remove and place on a platter until it is completely cool. Dice the cooked peppers and slice the eggs. Shred the tuna and add along with the remaining ingredients to the rice, reserving some of the egg slices and olives to garnish the salad. Season with olive oil, salt, pepper and vinegar. Serve the salad on a platter with lettuce leaves and garnish with hard-boiled egg and olives.
* Peppers in vinegar: wash and cut the peppers in two lengthwise. Remove the seeds and cook the peppers in a saucepan with two cups water and one-half cup vinegar with a pinch of salt. After 15 minutes, remove from heat.
RICE PUDDING
| 1 cup rice | 3 cups water |
| 1 cinnamon stick | 2 whole cloves |
| 114 cup evaporated milk | 114 cup condensed milk |
| 1 tsp. grated lemon and orange peel | 12 cup dark raisins |
| 1 tsp. vanilla | 14 cup grape brandy |
| 1 egg yolk | Powdered cinnamon |
In the Oste® Multi-Use Rice Cooker, cook the pre-washed rice with 3 cups of water, cinnamon stick and cloves. Once the rice is cooked, add evaporated and condensed milk, grated lemon and orange peel, and raisins. Continue stirring until set. Add vanilla, grape brandy and the egg yolk well beaten. Sprinkle with cinnamon and serve.
One-Year Limited Lifetime Warranty
Sunbeam Products, Inc. doing business as Jarden Consumer Solutions or if in Canada, Sunbeam Corporation (Canada) Limited doing business as Jarden Consumer Solutions (collectively "JCS") warrants that for a period of one year from the date of purchase, this product will be free from defects in material and workmanship. JCS, at its option, will repair or replace this product or any component of the product found to be defective during the warranty period. Replacement will be made with a new or remanufactured product or component. If the product is no longer available, replacement may be made with a similar product of equal or greater value. This is your exclusive warranty. Do NOT attempt to repair or adjust any electrical or mechanical functions on this product. Doing so will void this warranty.
This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance. JCS dealers, service centers, or retail stores selling JCS products do not have the right to alter, modify or any way change the terms and conditions of this warranty.
This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use or misuse of the product, use on improper voltage or current, use contrary to the operating instructions, disassembly, repair or alteration by anyone other than JCS or an authorized JCS service center. Further, the warranty does not cover: Acts of God, such as fire, flood, hurricanes and tornadoes.
What are the limits on JCS's Liability?
JCS shall not be liable for any incidental or consequential damages caused by the breach of any express, implied or statutory warranty or condition.
Except to the extent prohibited by applicable law, any implied warranty or condition of merchantability or fitness for a particular purpose is limited in duration to the duration of the above warranty.
JCS disclaims all other warranties, conditions or representations, express, implied, statutory or otherwise.
JCS shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or inability to use the product including incidental, special, consequential or similar damages or loss of profits, or for any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by any other party.
Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts, so the above limitations or exclusion may not apply to you.
This warranty gives you specific legal rights, and you may also have other rights that vary from province to province, state to state or jurisdiction to jurisdiction.
How To Obtain Warranty Service
In the U.S.A.
If you have any question regarding this warranty or would like to obtain warranty service, please call 1-800-334-0759 and a convenient service center address will be provided to you.
In Canada
If you have any question regarding this warranty or would like to obtain warranty service, please call 1-800-667-8623 and a convenient service center address will be provided to you.
In the U.S.A., this warranty is offered by Sunbeam Products, Inc. doing business as Jarden Consumer Solutions located in Boca Raton, Florida 33431. In Canada, this warranty is offered by Sunbeam Corporation (Canada) Limited doing business as Jarden Consumer Solutions, located at 20 B Hereford Street, Brampton, Ontario L6Y 0M1. If you have any other problem or claim in connection with this product, please write our Consumer Service Department.
PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF THESE ADDRESSES OR TO THE PLACE OF PURCHASE.
PRECAUCIONES IMPORTANTES
A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. An extension cord may be used if care is exercised in its use. If an extension cord is used, the electrical rating of the cord must be at least as great as the electrical rating of the appliance. The extension cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.