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USER MANUAL STA8743U SMEG
INSTRUCTION MANUAL (END
GUIDE FOR USING THE DISHWASHER AND THE WASHING PROGRAMS
2.2 Setting the washing program and switching on and off... 6
2.2.1 SwitChiNng ON... 9
2.2.2 Selecting and starting the program... 9
2.2.3 End of program ..10
2.24 Interrupting a program... ..10
2.2.5 Changing the current program .
2.2.6 Canceling the current program.
2.2.8 Switching off ..13
2.3 Additional features... 18
2.3.1 Adjusting the water softener ..13
3 ENERGY SAVING AND ENVIRONMENTAL RESPECT .15
3.1 Reducing the consumption of detergent and respecting the environment. 15
4 REMOVING THE DISHES.. .16
5 TROUBLESHOOTING 17 Rev 0.0
INTRODUCTION INTRODUCTION Thank you for choosing one of our products. To use this dishwasher correctly and safely, please read this manual carefully. The manual is divided into sections giving you a step-by-step guide to all your ap- pliance's functions. The texts are easy to understand and are com- plete with detailed illustrations. This user-friendly manual will provide answers to all your questions about use of the dishwasher. Before using this dishwasher, carefully read chapter 2 “Use and sa- fety warnings” of the attached general manual. For any other information about use and maintenance of the dishwasher, read the enclosed general manual carefully. This manual comprises the following sections: INTRODUCTION: general information about the manual. USER INSTRUCTIONS: advice on using the washing programs and information about all the dishwasher functions. Nomenclature of figures and tables: The progressive number of each figure is shown in the bottom right- hand corner of the relative box. An example of a progressive number is “Fig. 4-01”, where the first number (4) indicates the section to which the figure belongs, while the second number (01) indicates the progressive number of the figure in section 4 (Fig. 4-01 is the first figure in section 4). The tables are numbered in the same way, bearing in mind that “Tab.” is used instead of “Fig.” (e.g.: Tab. 4-01 is the first table in section 4). If a table occupies more than one page, a letter is added after the progressive number (e.g.: “Tab. 4-01a”, Tab. 4-01b”). Rev 0.0
INTRODUCTION Symbols used in this manual (see tab. 1-01) DANGER. This symbol highlights information and warnings which, if not observed, may compromise personal safety or damage the appliance
This symbol highlights general information and wamings. Tab. 1-01 Rev 0.0
All the dishwasher controls are grouped on the upper panel (see fig. 2-01). The dishwasher can only be switched on, programmed, switched off, etc. with the door open. A brief description (see tab. 2-01) of the various controls on the upper panel is given below.
USER INSTRUCTIONS On/off button Press to power the appliance. Program indicator lights These show which program is selected and whether there are any faults {lroubleshooting) Program selection button Press in sequence to select the required program: Add salt indicator light (only fitted on some models) Shows the appliance has run out of salt. Add rinse aid {onby fitedi on some models) Shows the appliance has run out of rinse aid. Supplementary program button Press to select one of the five supplementary programs (see table). Supplementary program indicator light Shows that one of the five supplementary programs wi be run (see table). Sanitation indicator light Shows that the function is active. Half-load wash button (only fitted on some models) Press to select the half-load wash option. Half-load indicator lights (only fitted on some models) One of the lights shines to show that the half-load wash function has been selected in the upper or lower rack. Program delay button {onby fitedi on some models) Press to delay the start of the program up to 9 hours. Display (only fitted on some models) Tab. 2-01
Setting the washing program and switching on and off The dishwasher is equipped with a control panel (see fig. 2-02) which is used to program the appliance and switch it on and off. Rev 0.0
USER INSTRUCTIONS To select the most suitable program for the dishes to wash, consult the fol- lowing table which specifies the most appropriate type of washing sequence depending on the kind of dishes and how dirty they are (see tabs. 2-02a and 2-02b). PROGRAM NUMBER | DISHES AND | PROGRAM RUES ee
(2) (1) KWh (2) e Pans and : DISH Rinse at 69°C 391 1 dishes to rinse : 50" 0.64 Fe | Wave gay |0862"P Dr 1.08 gal Wash at 45°C e (118°F) Modkerately _ |Cold rinse . 1081 2 q CRYSTAL dirty Rinse at 69°C 70 285ga.| 6 (156.2°F) Cold pre-wash {Depending of AUTO SUPER the type of dirty) e WASH an mod Wash at 65°C 11-4151 8 | auto died-on — [14° 115-180'| 291- | 1-12 Æ | en sanranon residue [Cold rinse 3.96 gal. HSTED Hot rinse at 70°C (158°F). Cold pre-wash Wash at 55°C e (3rP. 4 NORMAL Morale Cold rinse. 112 sn 8 h 08 7/4 "y Rinse at 68°C see (154.4°F). Dry. Pre-wash at 45°C (118°F). | RE lose Mara WASH " |a58°n . | 1881 5 indudng | aid 122 |iééoal ‘12 © | enswummon | dre-on [2 cold rinses -88 ça LISTE residue [rinse at 70°C (158°F) Tab. 2-02a Rev 0.0
USER INSTRUCTIONS PROGRAM NUMBER | DISHES AND | PRoGRAM |TIME 5 TE AND SYMBOL curiery | sequence |MINUTES| WATER |ENERGY (2) (1) KWh (2) Pans and dishes 6 1 RINSE | waïtingtobe |Cold pre-wash 16 |, a. Li 0.03 Æ washed S Wash at 38°C (136.40°F) 7| . SHORT | Sightiy dirty | Cold rinse. a7' 58 oi 0.88 gt Rinse at 58°C ga (136.47. Cold pre-wash (Depending of the type of dirty) Wash Wash at 55°C 11-151 sl °° DE immediately |(131°F. 105-120") 2.91- | 0.81 TA afteruse | Cold rinse. 8.96 gal Hot rinse at 69°C (156.2°F) Dry. Wash at 55°C GSTP. Wash ee Cold rinse. : 11,91 777 ECONOMY | immediatey | Aie 600 12 aq) 09 after use : (156.2. Dry. Wash at 70°C . Modkerately _ |(158°F) 10 LA HEAWY | dirtypans and |2 cold rinses 10° 15.11 40 [s72 WASH _ |dishes, including | Rinse at 70°C 3.99 gal. ‘ dried-on residue | (158°F) Dry. Tab. 2-02b (1) Average water consumption with the softener set to level O (zero) Any other setting will increase water consumption till 2.5 ! (0.66 ga) / cycles with setting 5. € The cycle times listed in the use and care manual are based on normal soil loads and 120°F (49°C) incoming water and will vary based on your actual conditions. - Oniy “AUTO SUPER WASH” and “EXTREME WASH" programs conforms to NSF std 184 and are certified by INTERTEK with the ETL SANITATION LISTED. - When the “Sanitized” light shine it means that the dishwasher and its contents have been saniti- zed according to the requirements of the National Sanitation Foundation (SF). - When the “AUTO PROGRAMMES" are selected, the dishwasher recognizes the type of dirt and automatically adjusts the washing parameters as appropriate. 8 Rev 0.0
USER INSTRUCTIONS Only run the soak program with half loads. To run programs 6, 7, 8, 9, 10 (see tab. 2-02b), select the required standard program (see programs 1, 2, 8, 4, 5 in tab. 2-02a) and then press the supple- mentary program button (ref. 6 fig. 2-02) After using the above tables to choose the most suitable washing cycle, pro- gram the appliance.
Before starting a washing program, make sure that: + The water supply tap is open. + There is regenerating salt in the water softener tank (to add salt, see the instructions in the general manual). The correct amount of detergent has been added to the di- spenser (to add detergent, see the instructions in the general manual). The spray arms are able to rotate freely and without obstruction The racks have been correctly loaded (see the instructions in the general manual). The dishwasher door is securely closed. Switching on Press the on/off button (ref. 1 fig. 2-02) to start the dishwasher. Then wait for one of the program indicator lights to turn on (ref. 2 fig. 2-02). Rev 0.0
2.2.2 Selecting and starting the program
+ Press the program selection button (ref. 3 fig. 2-02) several times until the indicator light corresponding to the required program turns on (ref. 2 fig. 2-02): +_ifrequired, press the relative buttons to select any complementary functions (e.g.: “half-load”, “program delay”; see para 2.2.7 “options”); + _close the door; the program will start after about 2 seconds and the relative indicator light will flash throughout the cycle (program running signal). ffthe door of the dishwasher has not been closed or has been incor- rectly closed, the washing cycle will not begin. SUPPLEMENTARY PROGRAMS The supplementary program button (ref. 6 fig. 2-02) adds five extra programs to the ones that can be directly selected with the program selection button. Press the button (the indicator light turns on) after selecting the “main” pro- gram (see 1, 2,8, 4, 5 in tab. 2-02a). As the function is memorized, press the button again (the indicator light turns off) if you wish to run one of the 5 main programs for the next cycle.
2.2.3 End of program
The end of the program is signaled by a short beep. Additionally the indicator light of the normal and strong programs (marked “end”) flash.
2.2.4 Interrupting a program
To interrupt the current program simply open the door of the dishwasher; to restart the program, simply close the door again. The program restarts from where it was interrupted.
2.2.5 Changing the current program
To change the current program, simply open the door of the dishwasher and select the new program. Close the door to run the new program automatical- ly. 10 Rev 0.0
2.2.6 Canceling the current program
To cancel the current program, open the door and press and hold down the program selection button (ref. 3 fig. 2-02) for a few seconds until the indicator lights of the fourth and fifth programs turn on (ref. pr. 4, pr. 5 fig. 2-08). Close the door again. After about 1 minute, the dishwasher terminates the cycle and the indica- tor lights of the fourth and fifth programs (ref. pr. 4, pr. 5 fig. 2-08) start flashing. pr. 4 " 5
O © (2 A NEW FIG. 2-03
HALF-LOAD (only fitted on some models) This option is particularly suitable for reduced loads and saves on water and electricity. Before selecting the half-load wash option, open the dishwasher door and choose the required washing program (see para 2.2 “Setting the washing pro- gram and switching on and off”). The half-load wash cycle can be selected in two different ways using the half- load wash button (ref. 9 fig. 2-02): press the button once to select washing in the upper rack. This is confir- med by the relative indicator light (ref. 10a fig. 2-02); press the button twice to select washing in the lower rack. This is confir- med by the relative indicator light (ref. 10b fig. 2-02); press the button three times to return to the standard full load condition (washing in both racks, both indicator lights off). Rev 0.0 11
USER INSTRUCTIONS When washing in just the lower rack is selected, the cutlery basket can be separated and just half used. PROGRAM DELAY (only on some models; available for all programs except soak) The “Program delay” function delays the beginning of the washing program up to 9 hours from the moment in which programming takes place. This makes it possible to use the dishwasher at a certain time of day. Before programming a delay, open the door of the dishwasher, select the required washing program (see para 2.2 “Setting the washing program and switching on and off”). Select the day by pressing the Program delay button (ref. 11 fig. 2-02); each time you press the button, the display increases the delay before the appliance starts by 1 hour. 12 Rev 0.0
At the end of the program, the dishwasher emits a short beep and the indica- tor lights of the fourth and fifth program (ref. pr. 4, pr. 5 fig. 2-04) flash. Turn off the appliance by opening the door and pressing the on/off button (ref. 1 fig. 2-02) ANSE DO FIG. 2-04
2.3 Additional functions
2.3.1 Adjusting the water softener
N.B.: a different washing program from soak must be used to make the following adjustment Press and hold down the program delay button (ref. 12 fig. 2-05) until the preset value appears followed by a dot (normally 3.). Release the button and then press it again and again until the required value is displayed, as indicated in the table (see tab. 2-08). The 6 possible adjustment levels will appear in this sequence: 3., 4., 5., O., 1., 2. When the required value appears on the display, release the button; after 5 seconds the appliance automatically reverts to the program delay and the adjustment is set to the chosen value: Rev 0.0 13
USER INSTRUCTIONS N.B.: the display indicates the water hardness adjustment and the program delay. À dot (.) after the number means that the water har- dness adjustment is being displayed. If no dot (.) appears, the pro- gram delay is being displayed. FIG. 2-05 Water hardness table (see tab. 2-03) WATER HARDNESS SETTING German degrees (D) | French degrees er) | American degrees grains/galls 974 0-7 0-45 0 5-15 8-25 46-145 1 16-23 26-40 14.6 - 23.5 2. 24-31 41-60 23.6 -85 8. 32-47 61 - 80 35.1 - 46.5 4.
48 - 58 81-100 46.6 - 58.5 5.
Tab. 2-08 Contact your local water board for information on the hardness of your water Supply. If it is necessary to open the door during the washing cycle, the program will be interrupted, the relative indicator light will continue to flash and a beep will indicate that the cycle has not terminated. Wait for about 1 minute before closing the door and continuing with the program. When the door closes, the program will start from where it was interrupted. This operation should be performed only if neces- sary as it could cause irregular program performance. 14 Rev 0.0
RESPECT Always try to run the dishwasher fully loaded. Do not wash the dishes under a running tap. Use the most suitable washing program for each type of load. Do not pre-rinse. If available, connect the dishwasher to a hot water system with a tempera- ture of up to 60°C (140°F) + When possible, skip the drying cycle by opening the door after washing the air and the residue heat will dry the dishes to perfection.
3.1 Reducing the consumption of detergent
and respecting the environment The phosphates contained in dishwasher detergents are harmiul to the en- vironment. To avoid using excessive amounts of detergent and to save on electricity: + Separate the more delicate items from those that are more resistant to ag- gressive detergents and high temperatures; + Do not pour the detergent directly onto the dishes. Rev 0.0 15
4 REMOVING THE DISHES
At the end of the washing program, wait at least 20 minute before removing the dishes in order to allow them to cool. To prevent any water droplets on the upper rack from falling onto the dishes in the lower rack, empty the lower rack first and then the upper one. Rev 0.0
USER INSTRUCTIONS TROUBLESHOOTING The dishwasher can to signal a number of malfunctions by turning on various indicator lights, as described below (see following table): FAULT DESCRIPTION
& Y Acquastop failure The ant-flooding system has trpped (only for models fitted with this feature). Activates in case of water leaks. Contact the technical assistance service.
AET. CJe Safety level The system limiting the water level in the dishwasher has tipped. Intemupt the current program. Switch off the dishwasher, switch it back on again, program a new cycle and press start. I the problem persists, contact the technical assistance senice.
CJe Water heating malfunction The water is not heated oris incorrectiy heated. Repeat the washing program: if the problem persists, contact the technical assistance service.
Water temperature monitoring malfunction Interuptthe current program. Switch offthe dishwasher, switch it back on again, program a new cycle and press start. If the problem persists, contact the technical assistance senice.
Water intake malfunction The applance does not take in water or does so incorectiy. Make sure the water connections are correct, that the water supply tap is open and that the fiter is not clogged. Ifthe problem persists, contact the technical assistance service Tab. 5-01a Rev 0.0
USER INSTRUCTIONS FAULT DESCRIPTION Water pump-out malfunction The applance does not pump out the water or does so e6 IX © LA incorectiy. Make sure the drain hose is not kinked or &e M C3 | cushedandihatthe siphon andfiters are not clogged. Ifthe problem persists, contact the technical assistance service. Turbine flow-regulator malfunction {only for models fitted with this feature) TH + © © |The appiance is unable to precisely measure the E7 auto | quantiyofincoming water Interuptthe current program D SW C5 | asicrot he dénwasher Switch it back on again, program a new cycle and press start. f the problem persists, contact the technical assistance service. Altemate washing system malfunction O © rx @ |linemupt the current program and switch off the E8 auto | dishwasher Switch it back on again, program a new £ANEWE cycle and press start. f the problem persists, contact the technical assistance service. Water intake system malfunction FH Oo mIS © © | Contact the technical assistance service. Æ 1 B] Tab. 5-01b C Light off @ Lighton Light flashing If an alarm situation occurs, the dishwasher interrupts the current program and Signals the fault. + Alarms E, E2, E3, Ed, E8, E9 immediately terminate the current program. + _Alarms E5, E6 interrupt the current program and, after the problem has been eliminated, resume the cycle. + Alarm E7 is displayed at the end of the cycle which, however, is completed given that it does not jeopardize the operation of the dishwasher. To “reset” an alarm: + _ open or close the door, or switch the appliance on and back off again. At this point, the dishwasher can be programmed again. lfthe fault persists, contact the Authorized Technical Assistance Ser- vice. 18 Rev 0.0
4.1 Using the water softening system.
43 General warnings and recommendations 44 Using the racks
5.1 General warnings and recommendations for correct maintenance.
5.2 Cleaning the water intake filter.
5.3 Cleaning the spray arms.
5.4 Cleaning the filter unit
5.5 Maintenance warnings and advice …
INTRODUCTION INTRODUCTION Thank you for choosing one of our products. To use this dishwasher correctly and safely, please read this manual carefully. The manual is divided into sections giving you a step-by-step guide to all your appliance's functions. The texts are easy to understand and are complete with detailed illustrations. Following the cleaning instruc- tions provided here will keep dishwasher performance at peak levels in the long term. This user-friendly manual will provide answers to all your questions about use of the dishwasher. This manual comprises the following sections: INTRODUCTION: general information about the manual. WARNINGS: a list of warnings concerning safety and use of the dishwasher. INSTALLATION INSTRUCTIONS: for the qualified technician who must carry out the installation, hook-up and testing of the appli- ance. USER INSTRUCTIONS: useful advice is provided for the use of racks, Spray arms, containers and filters. Nomenclature of figures and tables: The progressive number of each figure is shown in the bottom right- hand corner ofthe relative box. An example of a progressive number is “Fig. 4-01”, where the first number (4) indicates the section to which the figure belongs, while the second number (01) indicates the progressive number of the figure in section 4 (Fig. 4-01 is the first figure in section 4). The tables are numbered in the same way, bearing in mind that “Tab.” is used instead of “Fig.” (e.g.: Tab. 4-01 is the first table in section 4). [fa table occupies more than one page, a letter is added after the progressive number (e.g.: “Tab. 4-01a”, Tab. 4-01b”). Rev 0.0
INTRODUCTION Symbols used in this manual (see tab. 1-01) DANGER. This symbol highlights information and warnings which, if not observed, may compromise personal safety or damage the appliance.
DANGER OF ELECTROCUTION. This symbol highlights information and warnings of an electrical nature which, if not observed, may compromise personal safety or damage the appliance. This symbol highlights general information and warnings. Tab. 1-01 Rev 0.0
IMPORTANT SAFETY INSTRUCTION
(Save this instructions) THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLI- ANCE: IT MUST ALWAYS BE KEPT INTACT TOGETHER WITH THE
DISHWASHER (INCLUDING THE “INSTALLATION” AND *DESCRIP-
TION OF CONTROLS" MANUALS, IF ATTACHED). BEFORE USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS CONTAINED IN THIS MANUAL. INSTALLATION MUST BE PER- FORMED BY A QUALIFIED TECHNICIAN, IN COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USE, AND COMPLIES WITH THE DIRECTIVES CURRENTLY IN FORCE, INCLUDING THE PREVENTION AND ELIMINATION OF RADIO FREQUENCY INTÉRFERENCE. THE AP- PLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE: WASH- ING AND DRYING OF DISHES; ANY OTHER USE SHALL BE
BEFORE PROCEEDING WITH INSTALLATION, DISCONNECT THE
To install and hook up this appliance, consult the attached installation manual. Bear in mind the following warnings when installing and hooking up the dish- washer.
USER INSTRUCTIONS 4 OPERATING INSTRUCTIONS BEFORE STARTING TO USE THE APPLIANCE, MAKE SURE YOU HAVE READ AND UNDERSTOOD ALL THE WARNINGS CONTAI- NED IN CHAPTER 2 “IMPORTANT SAFETY INSTRUCTION”. Once the dishwasher has been correctly installed, prepare for use as follows: + _adjust the water softening system; + add the regenerating salt; + add the rinse-aid and detergent. Rev 0.0 15
4.1 Using the water softening system
The amount of scale contained in the water (water hardness index) can cause whitish staining on the dry dishes, which tend to become dull over time. The dishwasher is equipped with an automatic softening system which uses a spe- cial regenerating salt to reduce the hardness of the water. The dishwasher is factory set for water hardness level 3 (average hardness 41-60°dF - 24-31°dH 1 23.6-35 gpg). When using water of medium hardness, the regenerating salt container should be refilled after approximately 20 washing cycles. The salt container can hold approximately 1.7 Kg (3.75 Ib) of salt in grains. Some mod- els are equipped with an optical no-salt indicator. In these models, the cap of the salt container contains a green float which descends as the salt concentra- tion in the water drops. When the green float can no longer be seen, the con- tainer must be topped up with regenerating salt. The container is situated at the bottom of the dishwasher. After removing the lower rack, unscrew the salt container cap (ref. A fig. 4-01) by turning it anticlockwise and pour in the salt using the funnel (ref. A fig. 4-02) supplied with the dishwasher. Before replacing the cap (ref. A fig. 4-01), remove any salt residues from around the opening.
USER INSTRUCTIONS Fig. 4-02 +_ When using the dishwasher for the first time, in addition to the salt it is also necessary to add one liter of water to the container. + Each time the salt container is refilled, make sure that the cap (ref. A fig. 4-01) is securely closed. The mixture of water and detergent must never penetrate the salt container, as this would compromise the operation of the regeneration system. In the event of this occurring, the warranty will be in- validated + Only use regenerating salt specially formulated for domestic dishwashers. If using salt tablets, do not fill the container completely. + Do not use table salt as it contains insoluble substances which, over time, may damage the water softening system. + When necessary, refill the regenerating salt container before starting the washing program. In this way, the excess saline solution will be immedi- ately removed by the water; the prolonged presence of salt water inside the tank may lead to corrosion. BE CAREFUL NOT TO CONFUSE THE SALT AND DETERGENT PACKAGES; ADDING DETERGENT TO THE SALT CONTAINER WILL DAMAGE THE WATER SOFTENING SYSTEM. Rev 0.0 17
dispensers The detergent and rinse aid dispensers are situated on the inner part of the door: the detergent dispenser (ref. A fig. 4-03) is on the left, and the rinse- aid dispenser (ref. B fig. 4-03) is on the right. Fig. 4-03 ERY WASHING CYCLE IT IS NECESSARY TO ADD THE REQUIRED AMOUNT OF DETERGENT TO THE DETERGENT DISPENSER. THE RINSE AID, ON THE OTHER HAND, SHOULD ONLY BE ADD- ED AS REQUIRED. 1e WITH THE EXCEPTION OF THE SOAK PROGRAM, BEFORE EV- 18 Rev 0.0
The rinse aid helps the dishes dry faster and prevents the formation of scale de- posits and staining; it is automatically added to the water during the final rinse cycle, from the container situated on the inner side of the door. To add rinse aid: + Open the door. + _Rotate the container cover (ref. A fig. 4-04) anticlockwise by }4 of a turn and remove it. + Add the rinse aid until the container is full (approximately 140 ml). The optical level indicator (ref. B fig. 4-04), on the side of the cap should be completely obscured. Refill the rinse aid when the optical level indicator becomes clear again, or when the rinse aid warning light illuminates (see “Description of controls” manual). Replace the cover (ref. A fig. 4-04) by turning it in a clockwise direction until it is fully closed. Use a cloth to remove any spillage of rinse aid which might lead to the forma- tion of excess foam:
4.2.2 Adjusting the rinse-aid dispenser setting
The rinse-aid dispenser can be set to one of 6 different levels. The dishwasher is factory set for medium water hardness (selector set to “3”). To change the setting, turn the dispenser selector (ref. c fig. 4-04) to the desired position: the amount of rinse-aid dispensed is proportional to the position of this selector. Make sure that the minimum amount of rinse-aid (selector turned to “1”) is approximately 1 ml and the maximum amount (selector turned to “6”) is ap- proximately 6 mil. Rev 0.0 19
USER INSTRUCTIONS To adjust the rinse aid setting, rotate the dispenser cover (ref. A fig. 4-04) through a quarter turn in an anticlockwise direction and remove it. + Then use a screwdriver to rotate the rinse aid selector to the desired posi- tion. Replace the cover (ref. A fig. 4-04) by turning it in a clockwise direction until it is fully closed. + The amount of rinse aid must be increased if the washed dishes appear dull or feature circular stains If, on the other hand, the dishes are sticky or have white streaks, it is neces- Sary to reduce the rinse aid setting.
4.2.3 Adding the detergent
BURNS AND/OR PERMANENT DAMAGE TO THE NOSE, MOUTH AND THROAT, AND EVEN LEADING TO SUFFOCATION; KEEP DE- TERGENT AWAY FROM YOUR EYES. IF ONE OF THE ABOVE SITU- ATIONS OCCURS, SEEK MEDICAL ASSISTANCE IMMEDIATELY. PREVENT CHILDREN FROM COMING INTO CONTACT WITH DE- TERGENT; KEEP THEM AWAY FROM THE DISHWASHER WHEN THE DOORIS OPEN AS IT MAY CONTAIN DETERGENT RESIDUES. FILL THE DISHWASHER JUST BEFORE STARTING THE WASHING CYCLE AND THEN KEEP THE DETERGENT OUT OF THE REACH OF CHILDREN. To open the detergent dispenser cover, lightly press the relative button (ref. A fig. 4-05). Add the detergent and close the cover carefully, pushing down on the arrow (ref. B fig. 4-05). During the washing cycle, the dispenser will be opened automatically. Â DO NOT INHALE OR SWALLOW DETERGENT AS THIS MAY CAUSE Fig. 4-05 20 Rev 0.0
USER INSTRUCTIONS Fig. 4-06 When a program with hot prewash is selected (see program table in the “De- scription of Controls” manual), extra detergent must be placed in the cavity (ref. À or B fig. 4-06, depending on models). Only use dishwasher-specific detergents. For optimal washing results it is important to use a good quality detergent. The detergent packs must be sealed and stored in a dry place to prevent the formation of lumps which may negatively affect washing results. Once opened the detergent packs should not be kept for too long, otherwise the detergent loses its effectiveness. Do not use detergents formulated for washing dishes by hand, because they produce a great deal of foam and may negatively affect the operation of the dishwasher. Add the correct amount of detergent. An insufficient amount of detergent Will result in a partial removal of dirt from the dishes, whereas an excessive amount is wasteful and does not improve the washing results. The market offers liquid and powder detergents with differing chemical com- positions, which may contain phosphates, or be phosphate-free but con- tain natural enzymes. Detergents containing phosphates are more effective against grease and starch at temperatures above 60°C (140°F). Enzyme detergents, on the other hand, are also effective at lower tempera- tures (from 40 to 55°C / from 104 to 131°F) and are more easily biodegrad- able. With enzyme detergents it is possible to obtain at low temperatures comparable results to those which can only be achieved at 65°C (149°F) using traditional detergents. For the safeguarding of the environment we recommend the use of phosphate- and chlorine-free detergents. Rev 0.0 21
USER INSTRUCTIONS + When using detergent tabs, place them in the cutlery basket. The dispenser has been designed for powder or liquid detergent. As the cover does not open completely during the washing cycle, tabs are not fully released (dis- solved). This could generate the following problems: - insufficient detergent released during the cycle and poor washing results; - the detergent is compacted in the dispenser and is released during the final rinse cycle. DISPENSER, EVEN IN LIQUID FORM, WILL DAMAGE THE DISH- Â THE INTRODUCTION OF DETERGENT INTO THE RINSE AID WASHER.
4.3 General warnings and recommendations
Before using the dishwasher for the first time, it is advisable to read the follow- ing recommendations concerning dish types to be washed and their loading. There are generally no constraints on the washing of domestic dishes, but in certain cases it is necessary to take their characteristics into account. Before loading the dishes into the racks it is necessary to: + remove coarse food remains: e.g. bones, fish-bones, etc. which may clog the filter or damage the wash pump; +_soak any pots or pans with burnt-on food remains on the bottom to facilitate removal, then load them into the LOWER RACK. Use the “2 load wash” option (if available) for washing small amounts of dish- es; it saves water and electricity. When using this function, only load the rack selected for the 2 load wash:; the other rack must remain empty. There is no need to pre-wash the dishes under running water before loading them into the racks since this only wastes water. Correct loading of the dishes helps ensure optimal washing results. WARNING! + make sure that the dishes are securely in place so that they cannot tip over or obstruct the rotation of the spray arms during the washing cycle; + _do not place very small objects in the racks as these could fall and obstruct the spray arms or the wash pump; containers such as cups, bowls, glasses and pots should always be loaded With the opening facing downwards and with any cavities at an angle, to al- low the water to drain out; do not stack dishes or place them in such a way that they cover one other; do not place glasses too close together because they may knock against each other and break, or there might be staining at the point where they touch. 22 Rev 0.0
USER INSTRUCTIONS MAKE SURE that the items being washed are dishwasher-safe. Items which are not dishwasher-safe: + Wooden dishes, pots or pans: these may be damaged by the high wash- ing temperatures. + Handcrafted items: these are rarely suitable for washing in a dishwasher. The relatively high water temperatures and the detergents used may dam- age them. Lightweight objects: place lightweight objects in the upper rack where the water pressure is lower. Dishes and objects in copper, tin, zinc or brass: these tend to stain. Aluminum dishes: items made from anodized aluminum may lose their color. Silverware: silver items may stain. Glass and crystal: in general, glass and crystal objects can be washed in the dishwasher. However, certain types of glass and crystal may become dull and lose their clearness after many washings. Therefore, for these items we recommend using the least aggressive program available (see “Descrip- tion of controls” manual). Decorated items: the decorated objects available on the market are gener- ally able to withstand washing in the dishwasher, although the colors may fade after a great many washes. If in doubt as to the fastness of the col- ors, it is advisable to wash just a few items at a time for approximately one month. Rev 0.0 23
The dishwasher has a capacity of 12 place-settings, including serving dish- es. Examples of loading 12 place-settings in the upper rack (see fig. 4-07) and in the lower rack (see fig. 4-08) are shown below. CRY MTS HA) Fig. 4-07 Fig. 4-08 24 Rev 0.0
The lower rack receives the full force of the lower spray arm, and should there- fore be used for the “toughest” items with a heavier degree of soiling. All types and combinations of loads are permitted, provided that the dishes, pots and pans are arranged with all the soiled surfaces exposed to the water jets coming from the bottom. To make the most of the space inside the rack when loading large items, cer- tain models are equipped with tip-up supports for plates in 2 or 4 sections (see fig. 4-09). With fixed supports With tip-up supports Fig. 4-09 Rev 0.0 25
USER INSTRUCTIONS Loading the lower rack (see fig. 4-10) Carefully load flat plates, soup plates, dessert and serving dishes, position- ing them vertically. Pots, pans and their covers must be loaded upside down. When loading soup plates and dessert bowis, be sure to leave a gap between them. Loading examples: 1/2 load {certain models only) Fig. 4-10 26 Rev 0.0
The cutlery basket can be removed to simplify unloading. Arrange the cutlery in an orderly manner inside the basket, with the handles pointing downwards and taking care not to injure yourself with the knife blades. The basket is suitable for all types of cutlery, except those long enough to interfere with the upper spray arm. Place long items (ladles, wooden spoons and cooking knives) that may inter- fere with the spray arm in the upper rack making sure that knife tips do not protrude. The dishwasher is complete with two cutlery baskets, which means that one of them can be removed, freeing space in the bottom rack, if there is not much cutlery to be washed, or if a 2 load program is being used (on models with this function). The baskets feature an exclusive system of independent sliding tip-up sup- ports, offering a choice of combinations to allow optimum use of the space available. Horizontal Horizontal ON insert closed {{\\ insert open Vertical inserts Movement required to extract the inserts
USER INSTRUCTIONS pla_68xu: The cutlery supports and central lid are in the bag of accessories. The central lid (ref. A fig. 4-12) is intended to act only as a cover; do not place the cutlery in it. Fig. 4-12 28 Rev 0.0
It is recommended to load the upper rack with small- or medium-sized items such as glasses, small plates, tea or coffee cups, shallow bowis and light objects made from heat resistant plastic. If the upper rack is used in the lowermost position, it can also be loaded with serving dishes, provided they are only slightly soiled. The top rack is fitted, on the left, with two plastic racks which can be raised to make room for tall glasses, such as stem glasses. Fig. 4-13 Rev 0.0 29
USER INSTRUCTIONS Loading the upper rack (see fig. 4-14) Load plates facing forward; cups, bowis etc. must always be facing downwar- ds. The left-hand side of the rack can be loaded with two layers of cups and glasses. The centre can be filed with plates and side-plates, fitted upright into the supports provided! Loading examples: 30 Rev 0.0
USER INSTRUCTIONS Adjusting the upper rack Version A (see fig. 4-15): the upper rack can be adjusted in two positions, according to the user's needs and according to the height of the dishes in the lower rack. Proceed as follows: +_ pull out the right-hand rack guide. Remove the stop (ref. A fig. 4-15) after releasing the tabs (ref. B fig. 4-15) (first release the upper tab and then the lower one); pull out the left-hand rack guide and remove the corresponding stop, just as you did for the right-hand rack guide; + remove the rack from the guides; fit the upper or lower pair of wheels (ref. c fig. 4-15) into the guides, depend- ing on the setting required; return the guide stops to their original positions (ref. d fig. 4-15) (first attach the lower tab and then the upper one).
USER INSTRUCTIONS Version B (see fig. 4-16): + pull out the rack to its limit position and pull the right side upwards (ref. A fig. 4-16). At this point it is possible to load larger sized plates into the lower rack. release lever (ref. B fig. 4-16). Fig. 4-16 to return to the original position, pull out the upper rack again and press the
USER INSTRUCTIONS Version C (see fig. 4-17): the upper rack can be set in three different positions on both sides. The rack must be level on both sides. To raise the rack (ref. A fig. 4-17), lift it with the two handles (e.g.: ref. B fig. 4-
17) to the first or second catch depending on the height required. To lower it
(ref. c fig. 4-17), pull up the two release levers (e.g.: ref. D fig. 4-17). This is also possible with the rack loaded, but in this case when lowering the rack it should be held steady with one hand to avoid knocking the dishes. Rev 0.0 33
5.1 General warnings and recommendations
NEVER USE ABRASIVE AND/OR CORROSIVE DETERGENTS TO CLEAN THE APPLIANCE. Clean the outer surfaces and door-lining of the dishwasher regularly using a soft cloth moistened with a neutral detergent (not abrasive and/or corrosive) suitable for painted surfaces. Clean the door gaskets with a damp sponge. Periodically (once or twice a year) it is advisable to clean the tank and gaskets, using a soft cloth and water to remove any deposits. Do not clean the controls with too much water as this may leak onto the elec- tronic components and damage them. After cleaning, dry the appliance with a soft, lint-free cloth If stainless steel surfaces are preset, clean them with a non-abrasive product specific for stainless steel. To prevent stains, a nebulizer may also be used, though sparingly and at a moderate pressure. 34 Rev 0.0
5.2 Cleaning the water intake filter
Clean the water inlet filter at regular intervals. After closing the delivery tap, unscrew the ring nut (ref. A fig. 5-01) on the water inlet pipe (using a pair of pli- ers, if necessary) and delicately clean the filter, removing deposits or impurities. Then firmly fix the pipe by tightening the ring nut (ref. A fig. 5-01) (use a pair of pliers, if necessary).
The spray arms can be easily removed for periodic cleaning of the nozzles, to prevent possible clogging. Wash them under running water (at room tem- perature) and carefully replace them in their seats, checking that their rotary movement is in no way impeded: if this is not the case, make sure they have been mounted properly. Removing the spray arms + To remove the upper spray arm (ref. A fig. 5-02), unscrew the locking ring (ref. B fig. 5-02) by turning it clockwise. After cleaning, remount the spray arm in its seat and tighten the locking ring by turning it anti-clockwise. +_ To remove the lower spray arm (ref. A fig. 5-03), simply lift it up, pulling by the central part (see fig. 5-08). To remove the orbital spray arm assembly (ref. A fig. 5-04), take hold of the lower arm (ref. B fig. 5-04) and pull the orbital unit upward (see fig. 5-04). After cleaning, remount the orbital spray arm in its seat and push it down slightly until it clicks into place on the lower spray arm (see fig. 5-04). Then remount the lower spray arm into its seat and push it down slightly until it click into place (see fig. 5-08). Rev 0.0 35
5.4 Cleaning the filter unit
Periodically inspect the filter unit (ref. A fig. 5-05) and, if necessary, clean it under running water (at room temperature), using a stiff brush. To remove the filter, grip the tabs, turn anticlockwise and lift upwards; + push the centre filter (ref. A fig. 5-06) from the underside to remove it from the micro-filter; separate the two parts which make up the plastic centre filter by pressing the body of the filter in the zone shown by the arrows (ref. B fig. 5-06); + remove the centre filter by lifting it upwards. + after cleaning, remount the filter unit, joining the two parts comprising the centre filter by pushing slightly until they click into place; insert the centre filter into the micro-filter (see fig. 5-06). Reposition the filter unit (ref. A fig. 5-05) into its seat, turning it clockwise until it locks. Rev 0.0 37
5 General warnings and recommendations for correct maintenance Clean the filters under running water (at room temperature) using a stiff brush. When removing the filter, take care that there are no food residues on it. If any residues fall into the washing pit (ref. A fig. 5-07), they might block hydraulic components or foul the spray arm nozzles. It is essential to thoroughly clean the filters according to the above in- structions: the dishwasher cannot function if the filters are clogged Carefully replace the fiters in their seats, to avoid damaging the wash pump. Fig. 5-07
USER INSTRUCTIONS Prolonged disuse + Run the soak program twice in succession. + Unplug the power cord from the socket. + Leave the door slightly open in order to prevent the formation of unpleas- ant odors inside the washing tank. + Fillthe rinse-aid dispenser. + Shut off the water supply tap. Before starting the dishwasher after prolonged disuse + Check that there are no deposits of sludge or rust inside the water pipe: if there are, allow the water to run from the water supply tap for a few min- utes. + Plug the power cord back into the socket + Reconnect the water intake hose and open the tap again.
5.6 Troubleshooting minor problems
In some cases it is possible to remedy minor problems by referring to the fol- lowing instructions: If the program fails to start, check that: + _the dishwasher is connected to the electrical power supply: + there is no power failure; + the water tap is open; + _the dishwasher door is properly closed. If water remains inside the dishwasher, check that: +_the drain hose is not kinked + _the drain siphon is not obstructed; + _the dishwasher filters are not clogged. If the dishes do not come out clean, check that: the correct amount of detergent has been added; there is regenerating salt inside the special container; the dishes are being loaded correctly; the selected program is suitable for the dish types and their degree of soil- ing; + _allthe filters are clean and positioned correctly; + _the spray arm nozzles are not obstructed; there is no object obstructing the rotation of the spray arms. Rev 0.0 39
USER INSTRUCTIONS If the dishes fail to dry or remain dull, check that: + _thereis rinse aid inside the special container; + _the rinse-aid dispenser setting is correct; + _the detergent used is of good quality and has not lost its effectiveness (for example, through incorrect storage, with the box left open). If the dishes show signs of streaking, staining, etc., check that: + _the rinse aid dispenser setting is not too high. If there are visible traces of rust inside the tank: + _the tank is made of steel, and therefore any rust marks are due to external elements (fragments of rust from the water pipes, pots, cutlery, etc.). Special products are commercially available to remove such marks + check that the amount of detergent being used is correct. Certain deter- gents can be more corrosive than others. + _ check that the cap of the salt container is securely closed, and that the water softening setting is correct IF AFTER PERFORMING THE ABOVE TROUBLESHOOTING IN- STRUCTIONS THE PROBLEM PERSISTS, CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE.
WARNING: ANY OPERATIONS PERFORMED ON THE APPLI-
ANCE BY UNAUTHORIZED PERSONS ARE NOT COVERED BY THE WARRANTY AND SHALL BE PAID FOR BY THE USER. 40 Rev 0.0
USER INSTRUCTIONS 6 TECHNICAL DATA (5e 748. 6-01) control panel Width 59.7 cm + 59.9 cm (23-1/2" + 28-37/64") Depth measured flush 60 cm (23-5/8") - STAB614 with the outer edge of the 57 cm (22-7/16")-PLA8743;PLAG68 55 cm (21-21/32")-STA8743 Height from 86 cm to 91 cm (from 38-55/64" to 35- 53/64") Capacity 12 standard place-settings Water supply pressure min.7 - max. 130 PSI (min. 0.5 - max. 9 bar) Electrical characteristics See rating plate Tab. 6-01 Rev 0.0
3.2 Kit supplied with dishwasher (models pla_8743)
4 DIMENSIONS OF DISHWASHER
5.1.1 Mounting the feet (only for some models)...
5.2.1 Connecting to the water supply.
5.2.1.1 Connecting to the water tap…
5.2.1.2 Connecting the drain hose .
5.2.2 Electrical connections and warnings…
5.3.2 Procedure for mounting the door panel (models sta_4645/sta_8743)..
5.3.3 Procedure for mounting the door panel (models pla_8743)
5.3.4 Completion of installation (all models).
INTRODUCTION Thank you for choosing one of our products. To install this dish- washer correctly and safely, please read this manual carefully. The manual is divided into sections giving you a step-by-step guide to installation of the appliance. The texts are easy to understand and are complete with detailed illustrations. This user-friendly manual will provide answers to all your questions about installation of the dish- washer. This manual comprises the following sections: INTRODUCTION: general information about the manual. WARNINGS: a list of warnings concerning safety during installation. INSTALLATION INSTRUCTIONS: for the qualified technician who must carry out the installation, hook-up and testing of the appli- ance. Nomenclature of figures and tables: The progressive number of each figure is shown in the bottom right- hand corner of the relative box. An example of a progressive number is “Fig. 4-01”, where the first number (4) indicates the section to which the figure belongs, while the second number (01) indicates the progressive number of the figure in section 4 (Fig. 4-01 is the first figure in section 4). The tables are numbered in the same way, bearing in mind that “Tab.” is used instead of “Fig.” (e.g.: Tab. 4-01 is the first table in section 4). If a table occupies more than one page, a letter is added after the progressive number (e.g.: “Tab. 4-01a”, Tab. 4-01b”). Rev 0.0
INTRODUCTION Symbols used in this manual (see tab. 1-01) DANGER. This symbol highlights information and warnings which, if not observed, may compromise personal safety or damage the appliance.
DANGER OF ELECTROCUTION. This symbol highlights information and warnings of an electrical nature which, if not observed, may compromise personal safety or damage the appliance. This symbol highlights general information and warnings. Tab. 1-01 Rev 0.0
BEFORE PROCEEDING WITH INSTALLATION, DISCONNECT THE
INSTALLATION INSTRUCTIONS 3 INSTALLATION MATERIAL To install the dishwasher correctly, the following materials are required: Philips screwdriver (ref. À fig. 3-01); spirit level (ref. B fig. 3-01); tape measure (ref. C fig. 8-01); compass saw (ref. D fig. 3-01); pencil (ref. E fig. 3-01); file (ref. F fig. 3-01): 18 mm open-ended wrench (ref. G fig. 8-01); plumbing pliers (ref. H fig. 3-01); drill (ref. 1 fig. 3-01); safety gloves (ref. L fig. 3-01). Rev 0.0
3.1 Kit supplied with dishwasher
(models sta_4645/sta_8743) The kit supplied with the dishwasher comprises: adhesive steam guard (ref. À fig. 3-02); 1 steel steam guard (ref. B fig. 3-02);* 1 template for door panel (ref. C fig. 3-02); 2 hooks for door panel (ref. D fig. 3-02); 8 screws for securing the door panel hooks (ref. E fig. 3-02); 2 screws for securing the door (ref. F fig. 3-02); 2 screws for fixing the dishwasher to the adjacent walls (ref. G fig. 3-02); 2 screw caps (ref. H fig. 3-02). 2 nuts (only for some models) (ref. ! fig. 3-02); 2 washers (only for some models) (ref. L fig. 8-02); 2 adjustment feet (only for some models) (ref. M fig. 3-02); 2 door spacers (only for certain models) (ref. N fig. 3-02). 1 M N Fig. 3-02
- The adhesive protection is suitable for kitchens with worktops that do not allow the steel protection to be fixed with screws (e.g.:+ marble or masonry), but it can be also used with other materials. Rev 0.0 9
INSTALLATION INSTRUCTIONS
3.2 Kit supplied with dishwasher (models pla_8743)
The kit supplied with the dishwasher comprises: adhesive steam guard (ref. À fig. 3-03); 1 steel steam guard (ref. B fig. 3-08);* 1 template for door panel (ref. C fig. 3-03); 2 hooks for door panel (ref. D fig. 3-08); 8 screws for securing the door panel hooks (ref. E fig. 3-03); 2 screws for securing the door (ref. F fig. 3-03); 2 screws for fixing the dishwasher to the adjacent walls (ref. G fig. 3-08); 2 screw caps (ref. H fig. 3-03). 8 compensation strips (ref. | fig. 3-03) À PB
- The adhesive protection is suitable for kitchens with worktops that do not allow the steel protection to be fixed with screws (e.g.:+ marble or masonry), but it can be also used with other materials. 10 Rev 0.0
DURING INSTALLATION, TAKE CARE NOT TO INJURE YOURSELF ON THE SHARP EDGES OF THE APPLIANCE. Remove the polystyrene rack blocks. Position the appliance in the chosen in- stallation position. The sides and rear of the appliance can lie against kitchen units or walls. f the dishwasher is installed next to a heat source, separate it With a heat insulating panel in order to prevent overheating and malfunctions. To assure stability, only install built-in appliances under continuous worktops, securing them to the adjacent kitchen units or worktop with screws.
If the appliance is not in a niche and can therefore be accessed on one side, cover the door hinge area for safety reasons (cutting hazard). Covers are available as accessories from specialized retailers or from the Technical Service Centre. To build in the dishwasher, purchase the relative kit from specialized retail- ers or from the Technical Service Centre.
5.1.1 Mounting the feet (only for some models)
Turn the appliance upside-down (see fig. 5-01). Tighten the nut (see ref. A fig. 5-01) onto the threaded pin (see ref. B fig. 5-01) of the foot and then fit the supplied washer; do this on both feet. Screw the feet onto the appliance until the washers touch the base; the two feet must be manually adjusted to the same height to prevent excessive differ- ences in height between one foot and the other. Put the appliance back on its feet. TWO PEOPLE WEARING SAFETY GLOVES ARE NEEDED TO TURN THE DISHWASHER UPSIDE-DOWN. Rev 0.0 13
Level the appliance using the relative adjustable feet (e.g.: ref. A fig. 5-02); use an open-ended wrench to rotate the feet until the dishwasher is perfectly level. Some models are fitted with just one rear foot which can be adjusted with a screw located at the bottom front of the appliance (ref. A fig. 5-08); use a suitable Philips screwdriver to turn the screw until the dishwasher is perfectly level. Use a spirit level to check the appliance is perfectly level (ref. B fig. 5-02). Leveling is vital for assuring correct dishwasher operation. Make sure to leave a gap of at least 3 mm (7/64”) between the top of the dish- washer and the worktop (ref. C fig. 5-02). Fig. 5-02 14 Rev 0.0
Install the dishwasher so as to allow ease of access to the electrical and hy- draulic connections through the adjacent unit. These connections must never be behind the dishwasher. The inlet and drain hoses can be pointed in all directions. make sure that they are not bent, crushed or too tight. Tighten the ring nut after pointing the hoses in the required direction. Figure 5-04 indicates the distances to maintain between the dishwasher and the various connections FIRE HAZARD! DO NOT COVER OR CRUSH THE CORD PLUG. À == 1200 mm / 47° B = 1500 mm / 59” Fig. 5-04 Rev 0.0 15
INSTALLATION INSTRUCTIONS A through hole with a diameter of at least 8 cm (5/32”) is required to pass the hoses and power cord (ref. A fig. 5-05). Make sure there area no rough edges that could damage the power cord or hoses. If the dishwasher is installed in a metal unit protect the edge of the through hole for the hoses and power cord with a gasket. Do not use exten- sion cords when making the electrical connection as these do not guarantee safety.
Connecting to the water supply PREVENTING THE RISK OF CLOGGING OR DAMAGE: /F THE WATER PIPE IS NEW OR HAS NOT BEEN USED FOR À LONG TIME, BEFORE CONNECTING TO THE WATER SUPPLY CHECK THAT THE WATER IS CLEAR AND FREE OF IMPURITIES, TO PRE- VENT DAMAGE TO THE APPLIANCE. THE DISHWASHER MUST ALWAYS BE CONNECTED TO THE WATER SYSTEM WITH NEW HOSES; OLD OR USED HOSES MUST NEVER BE RE- USED. Rev 0.0
5.2.1.1 Connecting to the water tap
Connect the inlet hose to a threaded %” gas cold water tap, fitting the supplied filter (ref. A fig. 5-06). Firmly secure the hose by tightening the relative ring nut with your hands (ref. B fig. 5-06); finish by tightening another %4 turn using a pair of plumbing pliers. For models fitted with ACQUASTOP (ref. C fig. 5-06) the filter is already present in the threaded ring nut. The dishwasher can be filled with water at a temperature of less than 60°C (140°F). Ifthe appliance is filled with hot water, washing times will be reduced by about 20 minutes, but efficiency will be slightly impaired. Make the connection to the domestic hot water tap using the same methods described for connecting the appliance to the cold water tap + Recommended temperature: 49°C (120°F), max. 60°C (140°F). + Recommended water pressure: 0.5 - 9 bar (7 -130 PSI). If the pressure is too high, fit a pressure reducer. A rubber hose connected to a sink spray may burst if installed on the same pipes feeding the dishwasher. If your sink is fitted with this ac- cessory, remove the hose and plug the hole. Fig. 5-06 Rev 0.0 17
INSTALLATION INSTRUCTIONS Do not cut the inlet hose (see fig. 5-07). If the hose is cut, the dishwasher will not work, water will leak and you may be injured. Ifthe hose is too long, wind it up tidily and place it behind the appliance. The cable harness and electrical components must not come into contact with the hydraulic system and the water inlet and drain hoses. Fig. 5-07 When connecting the dishwasher drain hose to the sink make sure that the hose is not bent (ref. A fig. 5-08) in order to prevent cracks or breakages that could damage it. Fig. 5-08 Rev 0.0
5.2.1.2 Connecting the drain hose
Connecting to a drain Insert the relative hose into a drain with a minimum diameter of 4 cm (1-37/64”) (ref. A fig. 5-09); alternatively, place the hose on the sink (ref. B fig. 5-09) using the supplied hose support (see fig. 5-10), but taking care to avoid obstructions or excessive curving. Make sure the hose cannot fall out. For this purpose, the hose support is fitted with a hole (ref. A fig. 5-10) which can be used to fix it to the wall or the tap with a piece of string. The free end must lie at a height ranging from of 30 to 100 cm (from of 1-7/32” to 3-59/64”) (see fig. 5-09) and must never be immerged in water. If horizontal extension hoses with a maximum length of 3m are used, position the drain hose at a maximum height of 85 cm (3-11/32”) above the floor. Fig. 5-09 Fig. 5-10 Rev 0.0 19
INSTALLATION INSTRUCTIONS Connecting to a “T” union of the drain circuit DRAIN LINE AND AT LEAST 400 mm (15-3/4") ABOVE THE FLOOR 1e MAKE THE CONNECTION UPLINE FROM THE SIPHON OF THE ON WHICH THE DISHWASHER WILL BE INSTALLED. L Connect the dishwasher drain hose (ref. A fig. 5-11) to the “T” union (ref. B fig. 5-11) of the drain circuit using a 38 to 50 mm (1-1/2 to 2”) screw clamp* (ref. C fig. 5-11); if necessary, cut the end of the dishwasher drain hose (ref. D fig. 5-11) (do not cut the corrugated section).
- Available from any plumbing stockist Rev 0.0
Connecting to a waste disposal unit with an air gap DRAIN LINE AND AT LEAST 400 mm (15-3/4") ABOVE THE FLOOR 1e MAKE THE CONNECTION UPLINE FROM THE SIPHON OF THE ON WHICH THE DISHWASHER WILL BE INSTALLED. L Remove the cover of the waste disposal unit (ref. A fig. 5-12).
2. Connect the dishwasher drain hose (ref. B fig. 5-12) to the air gap (ref. C
fig. 5-12) using the wide spring clamp (ref. D fig. 5-12); if necessary, cut the end of the dishwasher drain hose (ref. E fig. 5-12) (do not cut the corrugated section). If the drain hose has been cut, use a 38 to 50 mm (1-1/2 to 2”) screw clamp*.
3. To connect the air gap (ref. C fig. 5-12) to the waste disposal unit inlet (ref. F
fig. 5-12), use a rubber union’ (ref. G fig. 5-12) with spring or screw clamps* (ref. H fig. 5-12)
- Available from any plumbing stockist Fig. 5-12 Rev 0.0 21
ON WHICH THE DISHWASHER WILL BE INSTALLED. Connect the dishwasher drain hose (ref. A fig. 5-13) to the air gap (ref. B fig. 5-18) using the wide spring clamp (ref. C fig. 5-13); if necessary, cut the end of the dishwasher drain hose (ref. D fig. 5-13) (do not cut the corrugated section). If the drain hose has been cut, use a 38 to 50 mm (1-1/2 to 2”) screw clamp*. To connect the air gap (ref. B fig. 5-13) to the “T” union (ref. E fig. 5-18) ofthe drain line, use a rubber union’ (ref. F fig. 5-13) with spring or screw clamps* (ref. G fig. 5-13).
- Available from any plumbing stockist Fig. 5-13
Connecting to a waste disposal unit (no air gap) DRAIN LINE AND AT LEAST 400 mm (15-3/4") ABOVE THE FLOOR 1e MAKE THE CONNECTION UPLINE FROM THE SIPHON OF THE ON WHICH THE DISHWASHER WILL BE INSTALLED. L Remove the cover of the waste disposal unit (ref. A fig. 5-14).
2. Connect the dishwasher drain hose (ref. B fig. 5-14) to the waste disposal
NECT THE MAINS POWER SUPPLY FROM THE WORK AREA. Grounding instructions This appliance is fitted with a cord with ground wire and plug. Fit the plug into a suitable socket, installed and grounded in compliance with the laws in force in the country of installation. CHECK THAT THE MAINS SUPPLY IN THE PLACE OF INSTAL- LATION COMPLIES WITH THE REGULATIONS IN FORCE IN THE COUNTRY OF USE, AND THAT IT IS CORRECTLY GROUNDED. AN INCORRECTLY CONNECTED GROUND WIRE MAY GENERATE THE RISK OF ELECTROCUTION. IF IN DOUBT AS TO THE COR- RECT GROUNDING OF THE APPLIANCE, CALL IN A QUALIFIED ELECTRICIAN OR THE TECHNICAL ASSISTANCE SERVICE. DO NOT CHANGE THE PLUG ATTACHED TO THE APPLIANCE, IF THE Rev 0.0
PLUGIS NOT SUITABLE FOR THE SOCKET, CALL IN A QUALIFIED ELECTRICIAN TO FIT À SUITABLE PLUG. The plug at the end of the power cord and the corresponding socket must be of the same type and must conform to current regulations governing electrical appliances. The plug must be accessible after installation. Never remove the plug by pulling on the wire. If the power cord is damaged, have it replaced by the manufacturer or an authorized service centre. DO NOT USE EXTENSION CORDS, ADAPTORS OR SHUNT CON- NECTIONS IN ORDER TO AVOID THE POSSIBILITY OF OVERHEAT- À ING OR BURNING, WITH CONSEQUENT FIRE HAZARD. IN THE EVENT OF DAMAGE TO THE SUPPLY CORD, HAVE IT RE- PLACED BY THE MANUFACTURER OR AN AUTHORIZED TECHNI- CAL SERVICE CENTRE IN ORDER TO AVOID ANY RISK.
Clean the underneath of the worktop lying over the dishwasher door (see fig. 5-15) and apply the steam guard, as shown in fig. 5-16 (see fig. 5-16 if the adhesive guard is applied; see fig. 5-17 if the steel guard is applied). This guard protects the worktop from steam and condensation when the door of the dish- washer is opened at the end of the washing cycle. Fig. 5-15 Rev 0.0 25
INSTALLATION INSTRUCTIONS Fig. 5-16 Fig. 5-17 Push the dishwasher into position, taking care not to twist or crush the power cord or hoses (see fig. 5-18). TWO PEOPLE WEARING SAFETY GLOVES ARE NEEDED TO PUSH THE DISHWASHER INTO PLACE. Fig. 5-18
5.3.2 Procedure for mounting the door panel
(models sta_4645/sta_8743) Mount the door panel. Place the template on the inner surface of the panel, centering it along the up- per side and matching up the reference locators (ref. A fig. 5-19); mark the po- sition of the door hooks with a pencil (see fig. 5-19). Remove the template and use a drill with a suitable bit to make holes at the points marked on the panel. Fig. 5-19 Use the screwdriver to secure the door hooks with the 8 supplied screws (see fig. 5-20) at the marked reference points. Rev 0.0 27
INSTALLATION INSTRUCTIONS Drill holes for the panel handle using a drill with a suitable bit. Use the screw- driver to secure the door handle before hooking the panel to the dishwasher (see fig. 5-21). N.B.: the screws are not supplied. Fig. 5-21 Insert the door spacers contained in the accessory bag (see fig. 5-22).
Attach the door panel: fit the hooks into their slots on the dishwasher and allow the panel to slide downwards and slip in to place (see fig. 5-28). Fig. 5-23 Secure the door to the panel with the supplied screws. The panel must have a minimi um thickness of 20 mm (25/32”) (see fig. 5-24). Fig. 5-24 Rev 0.0
INSTALLATION INSTRUCTIONS Make sure the dishwasher door, complete with panel, opens comfortably and that the base plate (ref. A fig. 5-25) does not prevent it from opening fully. If the base plate prevents the door from opening, mark out the section to remove (see fig. 5-25), take out the base plate and cut it along the marking using a compass saw (see fig. 5-26). Fig. 5-26 30 Rev 0.0
5.3.3 Procedure for mounting the door panel
{models pla_8743) Mount the door panel. Place the template on the inner surface of the panel, centering it along the up- per side and matching up the reference locators (ref. A fig. 5-27); mark the po- sition of the door hooks with a pencil (see fig. 5-27). Remove the template and use a drill with a suitable bit to make holes at the points marked on the panel. Fig. 5-27 Use the screwdriver to secure the door hooks with the 8 supplied screws (see fig. 5-28) at the marked reference points. 4 vi
INSTALLATION INSTRUCTIONS If a gap is created between the control panel and the door panel (ref. A fig. 5-29), use the supplied strips (ref. B fig. 5-29) to fill it. The number of strips depends on the size of the gap. Fig. 5-29 Position the strips between the control panel and the door panel of tl washer (ref. A fig 5-30) and fix them from under the control panel he dish- with the supplied screws (ref. B fig. 5-30) using a screwdriver. Adjust the strips until a suitable compromise is reached. VAR)
Attach the door panel: fit the hooks into their slots on the dishwasher and allow the panel to slide upwards and slip into place (see fig. 5-31). Fig. 5-81 Secure the door to the panel with the supplied screws. The panel must have a minimi um thickness of 20 mm (25/32”) (see fig. 5-82). Fig. 5-82 Rev 0.0
INSTALLATION INSTRUCTIONS Make sure the dishwasher door, complete with panel, opens comfortably and that the base plate (ref. A fig. 5-33) does not prevent it from opening fully. If the base plate prevents the door from opening, mark out the section to remove (see fig. 5-33), take out the base plate and cut it along the marking using a compass saw (see fig. 5-34). Fig. 5-84 34 Rev 0.0
5.3.4 Completion of installation (all models)
Finish the cut with a file (see fig. 5-35) in order to remove any burrs and/or imperfections. Put back the base plate (see fig. 5-36) and try to open the dish- washer door fully; if the base plate still obstructs the door, repeat the above operations. Fig. 5-85
INSTALLATION INSTRUCTIONS Before securing the dishwasher to the adjacent units, attach the gaskets to the sides. Remove the adhesive band on the gasket (see fig. 5-37). Fig. 5-37 Fix the gasket to the dishwasher, inserting it in the seat on the sides towards the front (see fig. 5-38), and making sure that the long side of the gasket, the one with the hole for inserting the screw, is attached to the outside of the dish- washer; the hole in the long side must match the hole in the dishwasher (see ref. A fig. 5-89). Make sure the gasket adheres perfectly to the dishwasher. Fig. 5-38 36 Rev 0.0
Fig. 5-89 Fig. 5-40 shows the state of the dishwasher after the above operatiol performed ns are Rev 0.0
INSTALLATION INSTRUCTIONS Tighten the supplied screws with a screwdriver; this operation definitively fixes the dishwasher to the adjacent units; cover the side holes using the supplied plugs (ref. A fig. 5-41).
After installation, test the dishwasher by starting a work cycle. Check for leaks and make sure the appliance does not malfunction.
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