L177CW14E - Fridge Logik - Free user manual and instructions

Product Type	Fridge Freezer
Model	L177CW14E
Brand	Logik
Overall Dimensions (H x W x D)	1775 x 550 x 580 mm
Fresh Food Storage Volume	160 L
Frozen Food Storage Volume	64 L
Energy Efficiency Class	A+
Annual Energy Consumption	243 kWh/year
Daily Energy Consumption	0.667 kWh/24h
Climate Class	ST (16°C to 38°C)
Freezer Temperature	≤ -18°C
Fridge Temperature Range	0-8°C (average ≤4°C)
Defrosting Type (Fridge)	Auto Defrost
Defrosting Type (Freezer)	Frost-free
Freezing Capacity	3 kg/24h
Temperature Rise Time	11 hours
Noise Level	43 dB(A)
Rated Voltage	220-240 V ~ 50 Hz
Rated Current	0.4 A
Shelves	2 Glass Shelves + 1 Freezer Glass Shelf
Drawers	3 Upper Drawers + 1 Bottom Drawer
Salad Bin	1 with cover
Balconies	2 Upper + 1 Bottom
Reversible Door	Yes
Levelling Feet	2 at the front
Installation Clearance	25 mm sides, 50 mm rear, 25 mm top
Included Accessories	Spacers (x2), Instruction Manual

Frequently Asked Questions - L177CW14E Logik

How to install the Logik L177CW14E refrigerator?

Ensure the floor is flat and the room is well-ventilated. Place the unit away from heat sources and direct sunlight. Adjust the levelling feet to make it level. Leave 25 mm clearance on sides, 50 mm at the rear, and 25 mm at the top. Wait 2 hours before turning on to allow the coolant to settle.

How to reverse the door swing?

Unplug the unit and empty it. Tilt it backward and support it. Remove top cover, hinges, and doors following the instructions. Move hinges and hardware to the opposite side. Reassemble and align the doors so the seals close properly. Use a Philos screwdriver and hexagonal spanner.

How to clean the refrigerator interior?

Remove all shelves and drawers. Wipe the inside with a weak solution of bicarbonate soda and warm water. Rinse and dry completely before replacing components. Clean the exterior with a damp cloth and furniture polish, avoiding the magnetic seal.

How to defrost the freezer compartment?

The freezer is frost-free; normally no defrosting needed. If frost builds up (over 10 mm), remove food, turn off the unit, and leave the door open. Use a plastic scraper to remove frost. Speed up by placing a bowl of hot water inside. Never use metal tools or electrical appliances.

What should I do if the refrigerator makes unusual noises?

Most noises are normal. They come from the compressor and refrigerant circulation. If the noise is excessive, ensure the unit is level and not touching walls. If problem persists, contact a qualified technician.

How to adjust the temperature?

Turn the thermostat dial to a higher number for a colder temperature. Recommended setting is position 3 at normal room temperature (16-38°C). For colder environments, use 1-4; for hotter, use 5-7. Wait 24 hours for the temperature to stabilise.

What are the recommended storage temperatures?

Fridge: 0-8°C (average ≤4°C). Freezer: ≤ -18°C. Use a fridge/freezer thermometer to check. The unit has a thermostat to maintain these ranges.

How to level the unit?

Adjust the two levelling feet at the front. Turn them clockwise or anticlockwise until the unit is stable and the doors align properly. A spirit level can be used for accuracy.

Why is there condensation on the outside of the refrigerator?

Condensation can occur due to changes in room temperature or humidity. It is normal. Wipe it off with a dry cloth. If it persists, consult a qualified technician.

How to dispose of the Logik L177CW14E?

Do not dispose with household waste. Take it to a designated collection point for WEEE recycling. Remove doors and locks to prevent child entrapment. Contact local council for disposal options.

USER MANUAL L177CW14E Logik

Front view of a white refrigerator with a horizontal handle and side legs (no visible text or symbols)

LOGIK

L177CW14E

Installation /Instruction Manual

Fridge Freezer

GB

Front view of a white refrigerator with a horizontal handle and side legs (no visible text or symbols)

Safety Warnings....8

Unpacking....14

Location....15

Levelling the Unit....15

Installing the Spacers....15

Free Space Requirements ....15

Reversing the Door Swing 16

Cleaning Before Use....19

Before Using Your Unit ....19

Product Overview....20

Operation 21

Switching On Your Unit....21

Adjusting the Temperature....21

Noises Inside the Unit! 21

Tips for Keeping Food in the Unit....21

Preparations for Freezing 22

Defrosting Frozen Food 22

Cleaning 23

Defrosting 23

Cleaning the Interior and the Exterior of the Unit....23

Maintenance 24

Care When Handling / Moving Your Unit....24

Servicing....24

Switching Off for Long Periods of Time....24

Condensation....24

Disposal 24

Specifications.... 25

For your continued safety and to reduce the risk of injury or electric shock, please follow all the safety precautions listed below.

• Read all instructions carefully before using the unit and keep them for future reference.
• Retain the manual. If you pass the unit onto a third party, make sure to include this manual.
  • This appliance is intended for indoor household use and similar applications such as:

– farm houses and by clients in hotels, motels and other residential type environments;
– bed and breakfast type environments;
– catering and similar non-retail applications.

• Ensure that the plug is easily accessible to enable disconnection from the mains supply.
• If the mains cable is damaged, it must be replaced by the manufacturer, its service agent or a qualified technician in order to avoid a hazard.
• Choose a location for your unit away from heat sources such as radiators or fires as refrigerant and vesicant are burnable.
  • The unit must be manoeuvred by a minimum of 2 persons.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
  • Children should be supervised to ensure that they do not play with the unit.
• If your unit is fitted with a lock to prevent children being trapped inside, keep the key out of reach and not in the vicinity of the unit.
• Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
• Do not store bottles or glass containers in the freezer compartment. Contents can expand when frozen (fizzy drinks) which may break the bottle and damage your freezer compartment. (if applicable)

WARNING

• Keep ventilation openings in the unit enclosure clear of obstructions.
• Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
• Do not use electrical appliances inside the food storage compartments of the unit, unless they are of the type recommended by the manufacturer.
• Do not damage the refrigerant circuit (The refrigerant is a very environmentally friendly gas but is also combustible. Take care when transporting or moving the unit to ensure that the refrigeration circuit is not damaged. In the event of damage avoid naked flames or ignition sources and ventilate the room in which the unit is placed for a few minutes.)

WARNING

IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED SERVICE PERSONNEL TO CARRY OUT SERVICING OF REPAIRS WHICH INVOLVE THE REMOVAL OF COVERS.

TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT ATTEMPT REPAIRS YOURSELF.

Thank you for purchasing your new Logik Fridge Freezer.

You must spend some time reading this installation/instruction manual in order to fully understand how to install and operate it.

Read all the safety instructions carefully before use and keep this installation/instruction manual for future reference.

Unpacking

Remove all items from the packaging. Retain the packaging. If you dispose of it please do so according to local regulations.

The following items are included:

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Main Unit

Glass Shelves X2

Freezer Glass Shelf X1

Salad Bin Cover X1

Upper Drawers X3 Bottom Drawer X1

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Upper Balconies X2 Bottom Balcony X1

Spacers x 2

Instruction Manual

Location

When selecting a position for your unit you should make sure the floor is flat and firm, and the room is well ventilated with an average room temperature of between 16^ C and 38^ C. If the room temperature drops below 16^ C your freezer may start to defrost. Avoid locating your unit near a heat source, e.g. cooker, boiler or radiator. Also avoid direct sunlight as it may increase the electrical consumption. Extreme cold ambient temperatures may also cause the unit not to perform properly. This unit is not designed for use in a garage or outdoor installation. Do not drape the unit with any covering.

Levelling the Unit

To do this adjust the two levelling feet at the front of the unit. If the unit is not level, the doors and magnetic seal alignments will not be covered properly.

Installing the Spacers

Screw the spacers to the left and right side of the unit's rear part.

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Free Space Requirements

When installing the unit, ensure that 25 mm of free space is left at both sides, 50 mm at the rear of the unit and 25 mm at the top of the unit. The door can be opened to the right or the left, depending on which best suits the location.

Please ensure there is more than twice the width and depth distance space of the unit to fully open the door to a maximum angle of 160^ .

Pure mechanical diagram showing a rectangular block with a tilted support and dimension lines, no text or symbols present.

Reversing the Door Swing

Tools required: Philips style screwdriver / Flat bladed screwdriver / Hexagonal spanner

• Ensure the unit is unplugged and empty.
• To take the door off it is necessary to tilt the unit backwards. You should rest the unit on something solid, e.g. a chair just below the top panel.
  • All parts removed must be saved to do the reinstallation of the door.
• Do not lay the unit flat as this may damage the coolant system.
  • We recommend that 2 people handle the unit during assembly.

• If you want to have the door swing reversed, we recommend that you contact a qualified technician. You should only try to reverse the door yourself if you believe that you are qualified to do so.

• Remove the 4 screws from top cover.

• Lift the top cover away from the fridge.
• Remove the three screws, then remove the upper hinge that holds the door in place. Lift the upper door and place it on a padded surface to prevent it from scratching.
• Take off the middle hinge by removing the screws. Lift the lower door and place it on a padded surface to prevent it from scratching.

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INSTALLATION

1. Remove the lower screws, hinge bracket and levelling foot from the unit bottom. Keep the matching bracket and foot together.

2. Remove the remaining levelling foot from the other side of the unit bottom and transfer it to the corresponding position on the opposite side of the unit bottom.

3. Re-attach the bottom door hinge, screws and foot to the opposite side of the unit.

4. After replacing the freezer door, screw the middle hinge back onto the opposite side of the unit.

Ensure the freezer door is aligned horizontally and vertically, so that the seals are closed on all sides before finally tightening the hinge.

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Technical line drawing of a mechanical clamp or bracket assembly (no text or symbols)

1. Remove and replace the pin on the reverse side of the hinge.

1. Carefully set the upper door back into place. Re-attach the re-assembled upper door hinge on the opposite side of the unit. Ensure the fridge door is aligned horizontally and vertically so that the seals are closed on all sides before finally tightening the top hinge.

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1. On the top panel move the blanking plate to the side opposite the hinge.

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1. Put the top cover back on and fix it in place with the screws.

2. With the door closed, check that the door is aligned horizontally and vertically and that the seals are closed on all sides before finally tightening the bottom hinge. Re-adjust the levelling feet as needed.

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Cleaning Before Use

Wipe the inside of the unit with a weak solution of bicarbonate soda. Then rinse with warm water using a damp sponge or cloth. Wipe completely dry before replacing the shelves and drawers. Clean the exterior of the unit with a damp cloth.

If you require more information refer to the Cleaning section.

• Before Plugging in YOU MUST
Check that you have a socket which is compatible with the plug supplied with the unit.
• Before Turning On!
Do not turn on until two hours after moving the unit. The coolant fluid needs time to settle. You may damage the cooling circuit if the unit is turned on too soon.

Before Using Your Unit

Before placing any food in your unit, turn it on and wait for 24 hours, to make sure it is working properly and to allow it time to fall to the correct temperature. Your unit should not be overfilled.

Switching On Your Unit

1. Before connecting the unit to the mains supply adjust the thermostat control dial to the desired position. Bear in mind that the higher the number, the lower the temperature. Position 3 is the recommended setting when operating at normal room temperature (between 16^ C and 38^ C).
2. The unit may not operate at the correct temperature if it is in a particularly hot or a particularly cold room, or if you open the door often.
3. To ensure that the unit is cool enough to sufficiently chill your food, wait 24 hours before filling it with food.
4. If you are concerned that your unit is not being kept cold enough and wish to check the temperature, you will need a special fridge/freezer thermometer. These are available from most supermarkets and hardware shops.

Place the thermometer in the centre of the unit, where it can be read easily. Leave overnight, the temperature in the unit should be an average of 5^ C.

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Adjusting the Temperature

The internal temperature of the unit is controlled by a thermostat. The recommended position is between 1 to 4 for colder working environments (i.e. during winter) and between 5 to 7 for hotter environments. Please adjust according to the environment.

Noises Inside the Unit!

You may notice that your unit makes some unusual noises. Most of these are perfectly normal, but you should be aware of them!

These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has become more pronounced since the introduction of CFC free gases. This is not a fault and will not affect the performance of your unit. This is the compressor motor working, as it pumps the refrigerant around the system.

Tips for Keeping Food in the Unit

• Cooked meats/fishes should always be stored on a shelf above raw meats/fishes to avoid bacterial transfer. Keep raw meats/fishes in a container which is large enough to collect juices and cover it properly. Place the container on the lowest shelf at the bottom of the fridge compartment.
• Leave space around your food, to allow air to circulate inside the compartments. Ensure all parts of the unit are kept cool.
• To prevent transfer of flavours and drying out, pack or cover the food separately. Fruit and vegetables do not need to be wrapped.
  • Always let pre-cooked food cool down before you put in the unit. This will help to maintain the internal temperature of the unit.
  • To prevent cold air escaping from the unit, try to limit the number of times you open the doors. We recommend that you only open the doors when you need to put food in or take food out.

GB

Preparations for Freezing

- Use quality food and handle it as little as possible. Freeze food in small quantities as it freezes faster, takes less time to defrost and enables you to control the quantity you need better.

- Leave cooked food to cool completely. Chill food before freezing if possible.

- Consider how you will want to cook the food before freezing it.

- Don't freeze food in metal containers if you may want to microwave it straight from the freezer.

- Use special freezer bags, freezer film, polythene bags, plastic containers, and aluminium foil (heavy duty grade only). If in doubt, double wrap your food. Don't use aluminium foil for acidic foods, e.g. citrus fruits. Don't use thin cling film, glass, or used food containers without cleaning.

- Exclude as much air from the container as possible. You could buy a special vacuum pump which sucks excessive air out of the packaging.

- Leave a small amount of air space when freezing liquids to allow expansion.

- You can use the space in the freezer most efficiently if you freeze liquids (or solids with liquids, e.g. stew) in square blocks. This is known as "Preforming". Pour the liquid into a polythene bag which is inside a square sided container. Freeze it, and then remove it from the container and seal the bag.

- Label your frozen foods as they will look the same when in frozen state. Use special freezer tapes, labels and pens with different colours. This allows you to easily organise and to effectively use the freezer. Write the contents and date; otherwise the frozen food might exceed the storage time and this could cause food poisoning. Please refer to your food packaging for the recommended storage time.

- You may also add the weight and cooking notes, e.g. "defrost first", "cook from frozen" and keep a separate log of what is in each drawer. This will save opening the door and searching around unnecessarily.

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Defrosting Frozen Food

1. Take the frozen food out from the unit and uncover the frozen food. Let it defrost at room temperature. Don't forget that defrosting in a warm area encourages the growth of bacteria and low temperature cooking may not destroy dangerous bacteria.

2. Drain off and throw away any liquid lost during defrosting.

3. Always make sure there are no ice-crystals in the food before cooking, particularly with meat. These crystals indicate that the food has not fully defrosted.

4. Cook food as soon as possible after defrosting.

5. Many microwaves and ovens have a defrost setting. To avoid bacterial build up, only use these if you intend to cook the food immediately afterwards.

Never re-freeze anything that has been defrosted out unless you cook it again, to kill off harmful bacteria. Never re-freeze defrosted shellfish. Re-seal packs properly after removing items. This prevents drying or freezer-burn and a build up of frost on any remaining food.

Defrosting

Frost may accumulate on the inner rear surface of the appliance which will automatically defrost during the off cycle of the compressor.

Water is channelled via the drain hole to the collection tray above the compressor where it will evaporate.

Please ensure the drain hole is checked and cleaned on a regular basis so water can exit the storage compartment.

The freezer compartment of this unit is frost-free. With proper use, there should not be any frost accumulated.

However, in case of improper use of the freezer compartment, frost might build up in the freezer compartment after the unit has been used for a period of time. Scrape away the frost using a plastic scraper (not included).

Diagram of a hand pressing down on a circular object inside a container (no text or symbols)

Do not use a metal or sharp instrument to scrape away the frost, nor should you use any electrical appliances to aid defrosting.

We recommend that defrosting should be carried out when the frost layer builds up to 10mm. Choose a time when the stock of frozen food is low, follow these procedures:

1. Take out the food, turn the unit off at the mains supply and leave the door open. Ideally, the frozen food should be put into another freezer. If this is not possible, wrap the food in several sheets of newspaper or large towels and then a thick blanket to keep to keep it cool.

2. Place a dry towel on the edge of the compartment shelf. Scrape away the frost using a plastic scraper. Defrosting the remaining frost can be speeded up by placing a bowl of hot water inside the freezer compartment and closing the door. As the solid frost loosens, scrape it away with the plastic scraper.

3. When defrosting is complete, clean your unit's interior and exterior.

Cleaning the Interior and the Exterior of the Unit

• Remove all the shelves and drawers.
• Wipe the inside of the unit with a weak solution of bicarbonate soda and then rinse with warm water using a sponge or cloth. Wipe completely dry before replacing the shelves and drawers.
• Use a damp cloth to clean the exterior, and then wipe with a standard furniture polish. Make sure that the door is closed to avoid the polish getting on the magnetic door seal or inside the unit.

Care When Handling / Moving Your Unit

Hold the unit around its sides or base when moving it. Under no circumstances should it be lifted by holding the edges of the top surface.

Servicing

The unit should be serviced by an authorised engineer and only genuine spare parts should be used. Under no circumstances should you attempt to repair the unit yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunction. Contact a qualified technician.

Switching Off for Long Periods of Time

When the unit is not in use for a long period of time, disconnect it from the mains supply, empty all food and clean the appliance, leaving the doors ajar to prevent unpleasant smells.

Condensation

Condensation may appear on the outside of the unit. This may be due to a change in room temperature. Wipe off any moisture residue. If the problem continues, please contact a qualified technician for assistance.

Disposal

Old units still have some residual value. An environmentally friendly method of disposal will ensure that valuable raw materials can be recovered and used again. The refrigerant used in your unit and insulation materials require special disposal procedures. Ensure that none of the pipes on the back of the unit are damaged prior to disposal.

Up to date information concerning options of disposing of your old unit and packaging from the new one can be obtained from your local council office.

When disposing of an old unit break off any old locks or latches and remove the door as a safeguard.

Model L177CW14E
Appliance Category Category 7 (Refrigerator - Freezer)
Overall Dimension (H x W x D) 1775 x 550 x 580 mm
Fresh Food Storage Compartment Volume	160L
Frozen Food Storage Volume	64L ✦ ✦ ✦
Defrosting Type Fridge = Auto Defrost, Freezer = Frost-free
Climate Class ST
This appliance is intended to be used at an ambient temperature between 16°C and 38°C.
Storage Temperature	Freezer: ≤-18°CFridge: 0-8°C, average ≤4°C
Energy Consumption 0.667kWh / 24h
Energy consumption 243 kWh per year, based on standard test results for 24 hours.Actual energy consumption will depend on how the appliance is used and where it is located.
Airborne Acoustical Noise 43dB(A)
Energy Grading A+
Temperature Rise Time 11 hours
Freezing Capacity 3kg/24h
Rated Voltage AC 220~240V/50Hz
Rated Current 0.4A

Features and specifications are subject to change without prior notice.

NO

Line drawing of a double refrigerator with a horizontal lid and side legs (no text or symbols)

Hovedenheten

Glasshylle X2

Fryser glasshylle X 1

Hylle over salatskuff X 1

∅vre skuff X 3 Nedre skuff X 1

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Salatskuff X1

Avstandsholder bakside x 2

Instruksjonsmanual

Plassering

Innstallering av avstandsstykker

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Plassbehov

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INSTALLASJON

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INSTALLASJON

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Rengjøring før bruk

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Justere temperaturen

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Tine frossen mat

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NO

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Huvudenhet

Glashylla X2

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Luftcirkulationsbehov

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INSTALLATION

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Technical line drawing of a mechanical clamp or bracket assembly (no text or symbols)

INSTALLATION

Technical line drawing of a mechanical assembly with bolts and rods (no text or symbols)

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Simple line drawing of a two-tier refrigerator (no text or symbols)

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Tina upp fryst mat

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SE

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Laite

Lasihylly X 2

Pakastimen lasihylly X 1

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Salaattilokero X 1

Takavälikappale x 2

Käyttöopas

Paikka

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Technical line drawing of a mechanical bracket assembly with mounting holes and a screwdriver (no text or symbols)

ASENNUS

Technical line drawing of a mechanical clamp or bracket assembly (no text or symbols)

Technical line drawing of a mechanical clamp or bracket assembly (no text or symbols)

Technical line drawing of a mechanical assembly with bolts and rods (no text or symbols)

Technical line drawing showing two mechanical components: a bracket and a cylindrical tool (no text or symbols)

Simple line drawing of a two-tier refrigerator (no text or symbols)

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Pakastetun ruoan sulatus

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FI

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Hovedenheden

Glashylde X 2

Fryser glashylde X 1

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Salatbeholder X 1

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Krav til fri plads

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Technical line drawing of a mechanical bracket assembly with mounting holes and a screwdriver (no text or symbols)

INSTALLATION

Technical line drawing of a mechanical clamp or bracket assembly (no text or symbols)

Technical line drawing of a mechanical clamp or bracket assembly (no text or symbols)

INSTALLATION

Technical line drawing of a mechanical assembly with no visible text or symbols

Technical line drawing showing two mechanical components: a bracket and a cylindrical tool (no text or symbols)

Simple line drawing of a two-tier refrigerator (no text or symbols)

Rengøring før brug

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DK

The symbol on the product or its packaging indicates that this product must not be disposed of with your other household waste. Instead, it is your responsibility to dispose of your waste equipment by handling it over to a designated collection point for the recycling of waste electrical and electronic equipment. The separate collection and recycling of your waste equipment at the time of disposal will help conserve natural resources and ensure that it is recycled in a manner that protects human health and the environment.

For more information about where you can drop off your waste for recycling, please contact your local authority, or where you purchased your product.

NO

GB www.knowhow.com/knowledgebank

nowwww.elkjop.no/support

www.lefdal.com/support

SE www.elgiganten.se/support

Safety Warnings....8

Unpacking 14

Location....15

Levelling the Unit....15

Installing the Spacers....15

Free Space Requirements ....15

Reversing the Door Swing 16

Cleaning Before Use....19

Before Using Your Unit ....19

Product Overview....20

Operation 21

Switching On Your Unit....21

Adjusting the Temperature....21

Noises Inside the Unit! 21

Tips for Keeping Food in the Unit....21

Preparations for Freezing 22

Defrosting Frozen Food 22

Cleaning 23

Defrosting 23

Cleaning the Interior and the Exterior of the Unit....23

Maintenance 24

Care When Handling / Moving Your Unit....24

Servicing....24

Switching Off for Long Periods of Time....24

Condensation....24

Disposal 24

Specifications....25

For your continued safety and to reduce the risk of injury or electric shock, please follow all the safety precautions listed below.

• Read all instructions carefully before using the unit and keep them for future reference.
• Retain the manual. If you pass the unit onto a third party, make sure to include this manual.
  • This appliance is intended for indoor household use and similar applications such as:

– farm houses and by clients in hotels, motels and other residential type environments;
– bed and breakfast type environments;
– catering and similar non-retail applications.

• Ensure that the plug is easily accessible to enable disconnection from the mains supply.
• If the mains cable is damaged, it must be replaced by the manufacturer, its service agent or a qualified technician in order to avoid a hazard.
• Choose a location for your unit away from heat sources such as radiators or fires as refrigerant and vesicant are burnable.
  • The unit must be manoeuvred by a minimum of 2 persons.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
  • Children should be supervised to ensure that they do not play with the unit.
• If your unit is fitted with a lock to prevent children being trapped inside, keep the key out of reach and not in the vicinity of the unit.
• Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
• Do not store bottles or glass containers in the freezer compartment. Contents can expand when frozen (fizzy drinks) which may break the bottle and damage your freezer compartment. (if applicable)

WARNING

• Keep ventilation openings in the unit enclosure clear of obstructions.
• Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
• Do not use electrical appliances inside the food storage compartments of the unit, unless they are of the type recommended by the manufacturer.
• Do not damage the refrigerant circuit (The refrigerant is a very environmentally friendly gas but is also combustible. Take care when transporting or moving the unit to ensure that the refrigeration circuit is not damaged. In the event of damage avoid naked flames or ignition sources and ventilate the room in which the unit is placed for a few minutes.)

WARNING

IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED SERVICE PERSONNEL TO CARRY OUT SERVICING OF REPAIRS WHICH INVOLVE THE REMOVAL OF COVERS.

TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT ATTEMPT REPAIRS YOURSELF.

Thank you for purchasing your new Logik Fridge Freezer.

You must spend some time reading this installation/instruction manual in order to fully understand how to install and operate it.

Read all the safety instructions carefully before use and keep this installation/instruction manual for future reference.

Unpacking

Remove all items from the packaging. Retain the packaging. If you dispose of it please do so according to local regulations.

The following items are included:

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Main Unit

Glass Shelves X2

Freezer Glass Shelf X1

Salad Bin Cover X1

Upper Drawers X3 Bottom Drawer X1

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Upper Balconies X2 Bottom Balcony X1

Spacers x 2

Instruction Manual

Location

When selecting a position for your unit you should make sure the floor is flat and firm, and the room is well ventilated with an average room temperature of between 16^ C and 38^ C. If the room temperature drops below 16^ C your freezer may start to defrost. Avoid locating your unit near a heat source, e.g. cooker, boiler or radiator. Also avoid direct sunlight as it may increase the electrical consumption. Extreme cold ambient temperatures may also cause the unit not to perform properly. This unit is not designed for use in a garage or outdoor installation. Do not drape the unit with any covering.

Levelling the Unit

To do this adjust the two levelling feet at the front of the unit. If the unit is not level, the doors and magnetic seal alignments will not be covered properly.

Installing the Spacers

Screw the spacers to the left and right side of the unit's rear part.

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Free Space Requirements

When installing the unit, ensure that 25 mm of free space is left at both sides, 50 mm at the rear of the unit and 25 mm at the top of the unit. The door can be opened to the right or the left, depending on which best suits the location.

Please ensure there is more than twice the width and depth distance space of the unit to fully open the door to a maximum angle of 160^ .

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Reversing the Door Swing

Tools required: Philips style screwdriver / Flat bladed screwdriver / Hexagonal spanner

• Ensure the unit is unplugged and empty.
• To take the door off it is necessary to tilt the unit backwards. You should rest the unit on something solid, e.g. a chair just below the top panel.
  • All parts removed must be saved to do the reinstallation of the door.
• Do not lay the unit flat as this may damage the coolant system.
  • We recommend that 2 people handle the unit during assembly.

• If you want to have the door swing reversed, we recommend that you contact a qualified technician. You should only try to reverse the door yourself if you believe that you are qualified to do so.

• Remove the 4 screws from top cover.

• Lift the top cover away from the fridge.
• Remove the three screws, then remove the upper hinge that holds the door in place. Lift the upper door and place it on a padded surface to prevent it from scratching.
• Take off the middle hinge by removing the screws. Lift the lower door and place it on a padded surface to prevent it from scratching.

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INSTALLATION

1. Remove the lower screws, hinge bracket and levelling foot from the unit bottom. Keep the matching bracket and foot together.

2. Remove the remaining levelling foot from the other side of the unit bottom and transfer it to the corresponding position on the opposite side of the unit bottom.

3. Re-attach the bottom door hinge, screws and foot to the opposite side of the unit.

4. After replacing the freezer door, screw the middle hinge back onto the opposite side of the unit.

Ensure the freezer door is aligned horizontally and vertically, so that the seals are closed on all sides before finally tightening the hinge.

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1. Remove and replace the pin on the reverse side of the hinge.

1. Carefully set the upper door back into place. Re-attach the re-assembled upper door hinge on the opposite side of the unit. Ensure the fridge door is aligned horizontally and vertically so that the seals are closed on all sides before finally tightening the top hinge.

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1. On the top panel move the blanking plate to the side opposite the hinge.

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1. Put the top cover back on and fix it in place with the screws.

2. With the door closed, check that the door is aligned horizontally and vertically and that the seals are closed on all sides before finally tightening the bottom hinge. Re-adjust the levelling feet as needed.

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Cleaning Before Use

Wipe the inside of the unit with a weak solution of bicarbonate soda. Then rinse with warm water using a damp sponge or cloth. Wipe completely dry before replacing the shelves and drawers. Clean the exterior of the unit with a damp cloth.

If you require more information refer to the Cleaning section.

• Before Plugging in YOU MUST
Check that you have a socket which is compatible with the plug supplied with the unit.
• Before Turning On!
Do not turn on until two hours after moving the unit. The coolant fluid needs time to settle. You may damage the cooling circuit if the unit is turned on too soon.

Before Using Your Unit

Before placing any food in your unit, turn it on and wait for 24 hours, to make sure it is working properly and to allow it time to fall to the correct temperature. Your unit should not be overfilled.

Switching On Your Unit

1. Before connecting the unit to the mains supply adjust the thermostat control dial to the desired position. Bear in mind that the higher the number, the lower the temperature. Position 3 is the recommended setting when operating at normal room temperature (between 16^ C and 38^ C).
2. The unit may not operate at the correct temperature if it is in a particularly hot or a particularly cold room, or if you open the door often.
3. To ensure that the unit is cool enough to sufficiently chill your food, wait 24 hours before filling it with food.
4. If you are concerned that your unit is not being kept cold enough and wish to check the temperature, you will need a special fridge/freezer thermometer. These are available from most supermarkets and hardware shops.

Place the thermometer in the centre of the unit, where it can be read easily. Leave overnight, the temperature in the unit should be an average of 5^ C.

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Adjusting the Temperature

The internal temperature of the unit is controlled by a thermostat. The recommended position is between 1 to 4 for colder working environments (i.e. during winter) and between 5 to 7 for hotter environments. Please adjust according to the environment.

Noises Inside the Unit!

You may notice that your unit makes some unusual noises. Most of these are perfectly normal, but you should be aware of them!

These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has become more pronounced since the introduction of CFC free gases. This is not a fault and will not affect the performance of your unit. This is the compressor motor working, as it pumps the refrigerant around the system.

Tips for Keeping Food in the Unit

• Cooked meats/fishes should always be stored on a shelf above raw meats/fishes to avoid bacterial transfer. Keep raw meats/fishes in a container which is large enough to collect juices and cover it properly. Place the container on the lowest shelf at the bottom of the fridge compartment.
• Leave space around your food, to allow air to circulate inside the compartments. Ensure all parts of the unit are kept cool.
• To prevent transfer of flavours and drying out, pack or cover the food separately. Fruit and vegetables do not need to be wrapped.
  • Always let pre-cooked food cool down before you put in the unit. This will help to maintain the internal temperature of the unit.
  • To prevent cold air escaping from the unit, try to limit the number of times you open the doors. We recommend that you only open the doors when you need to put food in or take food out.

GB

Preparations for Freezing

- Use quality food and handle it as little as possible. Freeze food in small quantities as it freezes faster, takes less time to defrost and enables you to control the quantity you need better.

- Leave cooked food to cool completely. Chill food before freezing if possible.

- Consider how you will want to cook the food before freezing it.

- Don't freeze food in metal containers if you may want to microwave it straight from the freezer.

- Use special freezer bags, freezer film, polythene bags, plastic containers, and aluminium foil (heavy duty grade only). If in doubt, double wrap your food. Don't use aluminium foil for acidic foods, e.g. citrus fruits. Don't use thin cling film, glass, or used food containers without cleaning.

- Exclude as much air from the container as possible. You could buy a special vacuum pump which sucks excessive air out of the packaging.

- Leave a small amount of air space when freezing liquids to allow expansion.

- You can use the space in the freezer most efficiently if you freeze liquids (or solids with liquids, e.g. stew) in square blocks. This is known as "Preforming". Pour the liquid into a polythene bag which is inside a square sided container. Freeze it, and then remove it from the container and seal the bag.

- Label your frozen foods as they will look the same when in frozen state. Use special freezer tapes, labels and pens with different colours. This allows you to easily organise and to effectively use the freezer. Write the contents and date; otherwise the frozen food might exceed the storage time and this could cause food poisoning. Please refer to your food packaging for the recommended storage time.

- You may also add the weight and cooking notes, e.g. "defrost first", "cook from frozen" and keep a separate log of what is in each drawer. This will save opening the door and searching around unnecessarily.

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Defrosting Frozen Food

1. Take the frozen food out from the unit and uncover the frozen food. Let it defrost at room temperature. Don't forget that defrosting in a warm area encourages the growth of bacteria and low temperature cooking may not destroy dangerous bacteria.

2. Drain off and throw away any liquid lost during defrosting.

3. Always make sure there are no ice-crystals in the food before cooking, particularly with meat. These crystals indicate that the food has not fully defrosted.

4. Cook food as soon as possible after defrosting.

5. Many microwaves and ovens have a defrost setting. To avoid bacterial build up, only use these if you intend to cook the food immediately afterwards.

Never re-freeze anything that has been defrosted out unless you cook it again, to kill off harmful bacteria. Never re-freeze defrosted shellfish. Re-seal packs properly after removing items. This prevents drying or freezer-burn and a build up of frost on any remaining food.

Defrosting

Frost may accumulate on the inner rear surface of the appliance which will automatically defrost during the off cycle of the compressor.

Water is channelled via the drain hole to the collection tray above the compressor where it will evaporate.

Please ensure the drain hole is checked and cleaned on a regular basis so water can exit the storage compartment.

The freezer compartment of this unit is frost-free. With proper use, there should not be any frost accumulated.

However, in case of improper use of the freezer compartment, frost might build up in the freezer compartment after the unit has been used for a period of time. Scrape away the frost using a plastic scraper (not included).

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Do not use a metal or sharp instrument to scrape away the frost, nor should you use any electrical appliances to aid defrosting.

We recommend that defrosting should be carried out when the frost layer builds up to 10mm. Choose a time when the stock of frozen food is low, follow these procedures:

1. Take out the food, turn the unit off at the mains supply and leave the door open. Ideally, the frozen food should be put into another freezer. If this is not possible, wrap the food in several sheets of newspaper or large towels and then a thick blanket to keep to keep it cool.
2. Place a dry towel on the edge of the compartment shelf. Scrape away the frost using a plastic scraper. Defrosting the remaining frost can be speeded up by placing a bowl of hot water inside the freezer compartment and closing the door. As the solid frost loosens, scrape it away with the plastic scraper.
3. When defrosting is complete, clean your unit's interior and exterior.

Cleaning the Interior and the Exterior of the Unit

• Remove all the shelves and drawers.
• Wipe the inside of the unit with a weak solution of bicarbonate soda and then rinse with warm water using a sponge or cloth. Wipe completely dry before replacing the shelves and drawers.
• Use a damp cloth to clean the exterior, and then wipe with a standard furniture polish. Make sure that the door is closed to avoid the polish getting on the magnetic door seal or inside the unit.

Care When Handling / Moving Your Unit

Hold the unit around its sides or base when moving it. Under no circumstances should it be lifted by holding the edges of the top surface.

Servicing

The unit should be serviced by an authorised engineer and only genuine spare parts should be used. Under no circumstances should you attempt to repair the unit yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunction. Contact a qualified technician.

Switching Off for Long Periods of Time

When the unit is not in use for a long period of time, disconnect it from the mains supply, empty all food and clean the appliance, leaving the doors ajar to prevent unpleasant smells.

Condensation

Condensation may appear on the outside of the unit. This may be due to a change in room temperature. Wipe off any moisture residue. If the problem continues, please contact a qualified technician for assistance.

Disposal

Old units still have some residual value. An environmentally friendly method of disposal will ensure that valuable raw materials can be recovered and used again. The refrigerant used in your unit and insulation materials require special disposal procedures. Ensure that none of the pipes on the back of the unit are damaged prior to disposal.

Up to date information concerning options of disposing of your old unit and packaging from the new one can be obtained from your local council office.

When disposing of an old unit break off any old locks or latches and remove the door as a safeguard.

Model L177CW14E
Appliance Category Category 7 (Refrigerator - Freezer)
Overall Dimension (H x W x D) 1775 x 550 x 580 mm
Fresh Food Storage Compartment Volume	160L
Frozen Food Storage Volume	64L ✦ ✦ ✦
Defrosting Type Fridge = Auto Defrost, Freezer = Frost-free
Climate Class ST
This appliance is intended to be used at an ambient temperature between 16°C and 38°C.
Storage Temperature	Freezer: ≤-18°CFridge: 0-8°C, average ≤4°C
Energy Consumption 0.667kWh / 24h
Energy consumption 243 kWh per year, based on standard test results for 24 hours.Actual energy consumption will depend on how the appliance is used and where it is located.
Airborne Acoustical Noise 43dB(A)
Energy Grading A+
Temperature Rise Time 11 hours
Freezing Capacity 3kg/24h
Rated Voltage AC 220~240V/50Hz
Rated Current 0.4A

Features and specifications are subject to change without prior notice.

NO

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Hovedenheten

Glasshylle X2

Fryser glasshylle X 1

Hylle over salatskuff X 1

∅vre skuff X 3 Nedre skuff X 1

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Salatskuff X1

Avstandsholder bakside x 2

Instruksjonsmanual

Plassering

Innstallering av avstandsstykker

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Plassbehov

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INSTALLASJON

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INSTALLASJON

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Rengjøring før bruk

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Justere temperaturen

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Tine frossen mat

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NO

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Huvudenhet

Glashylla X2

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Luftcirkulationsbehov

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INSTALLATION

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INSTALLATION

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Tina upp fryst mat

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SE

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Laite

Lasihylly X 2

Pakastimen lasihylly X 1

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Salaattilokero X 1

Takavälikappale x 2

Käyttöopas

Paikka

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ASENNUS

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Pakastetun ruoan sulatus

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FI

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Hovedenheden

Glashylde X 2

Fryser glashylde X 1

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Salatbeholder X 1

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Krav til fri plads

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INSTALLATION

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Technical line drawing of a mechanical clamp or bracket assembly (no text or symbols)

INSTALLATION

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Rengøring før brug

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DK

The symbol on the product or its packaging indicates that this product must not be disposed of with your other household waste. Instead, it is your responsibility to dispose of your waste equipment by handling it over to a designated collection point for the recycling of waste electrical and electronic equipment. The separate collection and recycling of your waste equipment at the time of disposal will help conserve natural resources and ensure that it is recycled in a manner that protects human health and the environment.

For more information about where you can drop off your waste for recycling, please contact your local authority, or where you purchased your product.

NO

GB www.knowhow.com/knowledgebank

NO www.elkjop.no/support

www.lefdal.com/support

SE www.elgiganten.se/support