AAF-350 - Deep fryer AKAI - Free user manual and instructions

Brand	AKAI
Model	AAF-350
Product Type	Air Fryer
Power Consumption	1300 W
Basket Capacity	3.5 L
Number of Preset Programs	8 (Meat, Chips, Pie, Chicken, Fish, Fillet, Fruit, Chicken Wings)
Adjustable Temperature Range	80°C – 220°C
Cooking Time Setting	1 – 60 minutes
Overheating Protection	Yes
Power Supply	220-240 V / 50-60 Hz
Country of Origin	China (PRC)
Control Type	Touch buttons with LED display
Material	Non-stick coated basket and drawer
Dishwasher Safe Parts	Basket and drawer (top rack recommended)
Safety Features	Auto shutoff when drawer opened; cool-touch handle; overheat protection
Preheating Recommended	Yes, 3-5 minutes
Included Accessories	Air fryer, user manual, warranty certificate
Cleaning Instructions	Wash basket and drawer with hot soapy water or dishwasher; wipe body with damp cloth
Storage	Clean and dry, store in box or dry place

Frequently Asked Questions - AAF-350 AKAI

How do I preheat the air fryer?

To preheat, set the temperature to your desired cooking temperature and let the air fryer run empty for 3-5 minutes. Then add food and set the cooking time.

Why does my air fryer produce white smoke?

White smoke is usually caused by fatty foods or grease residues from previous use. Drain excess fat during cooking and clean the drawer thoroughly after each use.

Why is my food not cooked evenly?

Certain foods need to be turned or shaken halfway through the cooking time. Open the drawer and shake or flip the food to ensure even cooking.

Why is my food not crispy?

For crispier results, lightly oil the food before cooking and make sure it is dry. Also, avoid overfilling the basket; smaller batches cook better.

Why won't the basket insert properly?

The basket may be overfilled or not aligned correctly. Ensure you do not exceed the MAX line and push the basket in until you hear a click.

Why does the timer stop when I open the drawer?

The air fryer is designed to pause heating and the timer when the drawer is opened for safety. It resumes when the drawer is closed.

Can I use oil in the air fryer?

Yes, but use spray or brush a small amount of oil on the food for crispiness. Do not pour oil into the basket.

How do I clean the air fryer?

Unplug and let cool. The basket and drawer are dishwasher safe or can be washed with hot soapy water. Wipe the body with a damp cloth. Do not use abrasive cleaners.

What should I do if the air fryer doesn't turn on?

Check that it is plugged in and that the drawer is fully closed. Also ensure a cooking program or time is set. If still not working, contact authorized service.

Can I use the air fryer to reheat food?

Yes, you can reheat food at 220°C for 15-20 minutes. Check and shake halfway for even reheating.

USER MANUAL AAF-350 AKAI

AIR FRYER

AAF-350

ENGLISH

(GB) User manual

(RO) Manual utilizare

Thank you for choosing our air fryer. Before using this appliance and to ensure its best use, please read the instructions carefully.

The safety precautions listed here reduce the risk of fire, electric shock, and injury when followed correctly. Keep the manual in a safe place for future reference, as well as the warranty, purchase receipt and box. If applicable, give these instructions to the future owner of the appliance. Always follow basic safety instructions and risk prevention measures when using an electrical appliance. The manufacturer will not be held responsible for any damage resulting from the user's failure to follow these instructions.

Content of the box:

• Air fryer
• User manual
• Warranty certificate

The air fryer is suitable for bake, cook and fry of vegetables, meat, beef, chicken, fish.

Please note, the manufacturer does not assume responsibility in case of improper use. Improper use may void the warranty.

- Do not modify the device without the manufacturer's consent and do not use any auxiliary equipment that has not been approved or provided by the manufacturer.

- Do not use spare parts or accessories that have not been supplied or approved by the manufacturer.

- Observe all the information in this user manual, especially regarding safety.

IMPORTANT SAFEGUARDS

- When using any electrical appliance, basic safety precautions should always be followed.

- If the appliance is defective, do not try to repair it yourself. Contact the authorized service center to carry out the necessary repairs.

This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience or knowledge, provided they are supervised by a person responsible for their safety or have been trained in its use the device safely.

Children must not play with this appliance. They should also not carry out cleaning and maintenance tasks on the device unless they are over 8 years of age and supervised.

- Keep the appliance and cord out of the reach of children under 8 years of age.

- Check that the voltage of the electrical network corresponds to that shown on the classification label of the electrical appliance before using it.

- Check that the plug you are going to connect the appliance to has an earth connection.

○ Always install electrical appliances on a stable and level surface from which they cannot fall.

Some parts of this electrical appliance may become hot, do not touch them as you may get burned.

○ Make sure your hands are dry before touching an electrical appliance, cable or plug.

Electrical appliances can give off some heat to avoid the risk of starting a fire. Make sure that the appliance has enough free space around it and that it does not come into contact with flammable materials. Electrical appliances should never be covered.

○ Make sure that electrical appliances, cables and plugs do not come into contact with water.

- Do not immerse electrical appliances, cables or plugs in water or any other liquid.

- Do not touch electrical appliances if they have fallen into water. Remove the plug from the outlet immediately. Stop using the appliance.

○ Make sure that electrical appliances, cables and plugs do not come into contact with heat sources such as kitchen countertops or burners or any type of open fire.

- Don't let cords hang over the edge of a sink, counter, or table.

- Unplug the appliance whenever you are not using it.

- Unplug the power cord from the mains by pulling on the plug, not the cord.

• Regularly check that the cable and the device are not damaged. Do not use the electrical appliance if the cord shows signs of damage. If the cord is damaged, it must be replaced by the manufacturer, a service provider, or an equivalently qualified person in order to avoid a hazard.
• This appliance must not be connected by an external controller or with a different system with remote control.
• Never use the appliance in damp or wet places.
  To disconnect, end all function operations on the control panel. Then remove plug from wall outlet.
• Unplug the appliance from the wall outlet when not in use and before cleaning. Let it cool down before putting on or taking off parts and before cleaning the appliance.
• Do not use the appliance for other than its intended use.
  ○ Make sure the frying basket is properly seated in the front of the drawer. The tabs on the basket handle must be fully inserted into the grooves in the top of the basket drawer.
  ○ Always make sure the fry basket drawer is fully closed, with the fry basket handle securely locked in the drawer, while the air fryer is in operation.

WARNING: The air fryer will not operate unless the fry basket drawer is completely closed.

CAUTION: After hot air frying, the frying basket, frying basket drawer and cooked food are hot.

Be very careful when handling the Basket / Drawer Hot Air Fryer.

1. Please read the instruction manual carefully before operating or cleaning the appliance.
2. The cord of this appliance must be plugged into a 220-240V AC outlet.
3. If this appliance begins to malfunction during use, immediately unplug the cord. Do not use or try to repair the damaged device.
4. Do not leave this appliance unattended during use.
5. Do not immerse the power cord in any liquid. If the power cord of this appliance is damaged, it must be replaced by contacting customer service.
6. Keep the cord out of the reach of children and babies to avoid the risk of electric shock and suffocation.
7. Place the air fryer on a flat, heat resistant work area.
8. Do not block the air outlet at the rear and the air inlet at the top of the air fryer with any object.
9. Keep the device at least 10 centimeters away from walls or other objects during operation.
10. Always use the basket handle to open the fry basket drawer.
11. Do not replace the empty fry basket drawer (without the basket) in the air fryer body. Check that the frying basket is securely in position.
    WARNING: After using the product, be sure to place the frying basket drawer on a flat, heat resistant surface before pressing the basket release button.

WARNING: Underfilling or overfilling the frying basket can damage the air fryer.

1. Never move the fryer from hot air or when it contains hot food. Let product cool before moving.

2. Use the product's power cord to reduce the risk resulting from becoming entangled in or tripping over a longer cord. Use of an extension cord with this product is not recommended.

Always plug directly into the wall outlet.

CAUTION: To prevent plasticizers from migrating to the surface finish where it is placed, use a NONPLASTIC coaster or placemat between the appliance and the countertop or tabletop finish.

Failure to do so may cause the finish to darken or cause permanent staining.

1. If the electrical circuit is overloaded with other appliances, your appliance may not work properly. It must be operated on a separate electrical circuit from other appliances.

2. Do not use outdoors.

3. Save these instructions.

Caution: Baking, cooking and frying at very high temperature can release health dangerous substances.

• Remove burnt residues.
• Do not overcook the food during baking or frying.

CAUTION ON HOT SURFACES

This appliance generates heat and exhaust steam during use. Appropriate precautions must be taken to avoid the risk of burns, fire or other injuries.

This appliance is hot during operation and retains heat for some time after it is turned off. Always use oven mitts when handling hot materials and allow metal parts to cool before cleaning. Do not place anything on top of the appliance while it is in operation or hot.

• Do not touch the ventilation grills on the side of the machine
• Touch only the handle and the control buttons
• Do not put your hand inside of the air fryer either touch it's hot surface.
• Do not move the air fryer while operates or if it's not completely cooled down.
• Be very careful at the hot steam, do not hold your head above the air fryer and do not put your hands into the steam.
• Place the air fryer on a heat resistant surface.

THIS PRODUCT IS FOR HOME USE ONLY AND WILL NOT BE USED FOR INDUSTRIAL PURPOSES.

BEFORE USING FOR THE FIRST TIME

1. If your fryer is found with the fry basket locked in the drawer inside the fryer body. Firmly grasp the basket handle to open the basket drawer, then remove the product drawer and place it on a clean, flat work surface.
2. Remove all packing material and labels from the inside and outside of the fryer. Check that there is no packaging under and around the frying basket and drawer.
3. Wash the frying basket and drawer in hot, soapy water.
4. Do not immerse the fryer body in water. Wipe the body of the air fryer clean with a damp cloth, then dry all parts thoroughly.
5. Lock the frying basket once clean in the drawer.

AIR FRYER DESCRIPTION

CONTROL PANEL DESCRIPTION

1. Indicator meat.
2. Indicator chips.
3. Indicator heating.
4. Indicator pie.
5. Indicator chicken.
6. Indicator fish.

7. Button On/Off/Pause.

8. Indicator Fillet.

9. Indicator Fan.
10. Button temperature / time.
11. Buttons temperature and time regulators
12. Indicator dried fruit-vegetables
13. Button program choice.
14. Indicator chicken wings.

INSTRUCTIONS FOR USE

WARNINGS!

• This product should not be used to boil water.
- You must be very careful when handling the basket and drawer when hot. Prevent steam from escaping from the frying basket and food
- The air fryer will not heat and the control panel will remain off until the fry basket drawer is fully closed.

NOTE: During the first use, the air fryer may emit a slight odor. This is normal.

1. Place the air fryer on a flat, heat-resistant work area near the plug.
2. Firmly grasp the basket handle to open the drawer, then remove it from the machine and place it on a clean, flat surface.

3. Place the food in the frying basket. Do not overfill the basket with food. To ensure proper cooking and air circulation. NEVER fill the frying basket more than half full.

4. Insert the assembled fry basket drawer into the front of the air fryer. Always make sure the fry basket drawer is completely closed.

5. Plug cord into wall outlet. All the lights on the display screen will be on for 1 second, entering the standby mode and the power button light will be on constantly.

6. Touch the power button for 0.5 seconds and the buzzer will make sound. All the lights on the display screen are on, and the default temperature "220 °C appears. The default Time "0:16" (baked "French fries" mode)

7. Touch the temperature / time conversion key to select the temperature or time, and the numbers in the display screen will be converted accordingly.

8. Touch the "+" or "-" buttons to set the cooking time The time can be increased or decreased by 1 minute. The maximum time which can be set is 60 min.

9. If you long press the key "+" or "-" , you can quickly set the time. The time setting range is 0:01- 0:60, except roasted dried fruit

10. Long press "+" or "-" button to set the cooking temperature The temperature can be increased or decreased by 5 °C.
11. Long press "+" or "-" quickly set the temperature. The temperature setting range is 80-220 °C
12. Lightly touch the start / pause button, the whole machine starts to work and the icons of motor work indication (3) and electric heating tube work indication (9) are displayed in a dynamic cycle show.
13. After cooking, the buzzer will ring for 3 times, the display time will be "000", the whole machine is turned off, please remove the power cord
14. To assure even cooking/browning, open the frying basket drawer halfway through the cooking time. Check, turn or vigorously shake foods in the frying basket.

IMPORTANT: When you pull the drawer out from the Air Fryer body, The whole machine stops working. The whole machine resumes working when the frying bucket is pushed in again.

When done frying, remove the drawer from the machine and place it on a flat heat resistant surface, then remove the frying basket from the drawer by releasing the protector and pressing

the basket anchor button.

To ensure even cooking / browning, open the basket drawer halfway through the cooking time.

Lift the frying basket out of the drawer to rotate or shake food. Once you're done, put the basket back in the drawer. The timer will pause the countdown when the drawer is opened and the air fryer will stop heating until the drawer is replaced and the countdown continues.

CAUTION: Always use oven gloves when handling the hot air fryer basket.

Make sure the basket is in the locked position when stirring food. To avoid injury to persons or personal property, do not press the basket release button while moving the basket.

Hot oil can collect in the bottom of the drawer. To avoid the risk of personal injury or burns, or to prevent oil from contaminating food, always unlock and remove the fry basket from the drawer before emptying.

NEVER turn drawer over with frying basket in place.

WARNINGS! Unplug air fryer when not in use.

Let cooked food stand for 5 to 10 seconds before removing air fryer basket drawer or food from frying basket.

OPERATING INSTRUCTIONS

If the fryer is cold, adjust the time to 3-5 minutes to preheat the appliance. The electric heating indicator shows that the fryer is starting to heat up.

Important: If the start button is not pressed, the fryer will not heat up.

During operation, the indicator related to the electric heating resistance will turn on / off depending on the level of temperature reached.

WARNING! During use, be very careful when removing the drawer to avoid injury from hot steam.

WARNING! After cooking, do not place the drawer and/or basket directly on the plastic table to avoid melting the plastic table!

At the end of the cooking program when the preparation time is reached, the device will continuously emit a "beep" sound signal. The fryer will automatically turn off.

Place the cooked food in a suitable container. Continue cooking if necessary.

NOTE: When preparing for your next cooking session, the fryer's heating system will heat up faster than the first time.

Hot oil can collect at the bottom of the pan. To avoid the risk of personal injury or burns, or to prevent contamination of food with oil, always unlock and remove the frying basket from the dish before emptying.

WARNING! Unless the fryer drawer is completely closed, the air fryer will not be heated and the display will be off.

1. When the set temperature is reached, the electric heating indicator does not display the flashing prompt on the display.

NOTE: during operation, the electric heating tube indicator light is cycled on and off to maintain the selected temperature NTC control.

1. To ensure uniform cooking / color burning, open the fryer drawer at half the cooking time and check the food in the inner pot. Rotate or shake the food in the inner pot.

2. When finished, push the fryer drawer fully into the machine body. Adjust the temperature if necessary.

3. When the drawer is opened, the whole machine is powered off, the heating pipe fan stops working, and the display screen goes out. After the drawer is put back in place, the appliance will continue to heat.

NOTE: Be careful when turning the food in the inner pot. To avoid personal injury or property damage, do not turn the food by shaking the whole machine.

WARNING! Be extra careful when taking out and placing the drawer of the inner pot to avoid being scalded by hot steam.

NOTE: Hot oil may accumulate at the bottom of the fryer drawer. To avoid personal injury or food contamination, be sure to remove the shelf from the drawer before cleaning, and then clean the residual oil at the bottom of the fryer.

WARNING! After cooking, do not put the shelf and inner pot directly on the plastic table to avoid scorching the plastic table!

1. Don't turn the drawers with shelves over.

NOTE: Turn off the power switch in time to turn off the air fryer.

1. When the set working time is reached, the appliance will continuously emit a beep. The air fryer will turn off automatically.

2. The whole display screen is closed and only the power switch is displayed.

3. Turn over to check the color and cooking degree of the food. If you need to continue cooking, adjust the temperature and time until the food is completely cooked.

4. After the work is completed, pull the drawer out of the machine body and place it on a flat and heat-resistant surface.

5. Put the cooked food into a suitable container. Continue cooking if necessary.

NOTE: When preparing for the next cooking, the heating system of the air fryer will heat faster than the first time.

1. After all the food is fried, press the pause button, and the electric heating tube indicator will go out.

2. Unplug the appliance when it is not in use.

HELPFUL TIPS

- Use olive oil spray or vegetable oil for air frying.

- Use your air fryer to cook prepackaged foods with a fraction of the oil, in a fraction of the time. As a general rule, lower the cooking temperature of the recipe by 10°C and reduce the cooking time by 30% to 50% depending on the food and the quantity.

- Do not overfill the basket to fry food. Never fill the basket more than half full.

- For best results, some foods need to be vigorously shaken or turned over during the cooking time.

- To avoid excessive smoking, when cooking foods naturally high in fat, such as chicken wings or sausages, it may be necessary to drain the fat from the fry basket drawer during use.

• Always pat food dry before cooking to encourage browning and prevent excessive smoking.

- To fry small batches of freshly breaded food, press the breading onto the food to help it adhere. Place in frying basket so that food is not touching to allow airflow to all surfaces.

- The air fryer can be used to reheat food at a temperature of 220°C for 15-20 minutes.

WARNINGS! Always use a meat thermometer to make sure meat, poultry and fish are thoroughly cooked before eating.

1. To ensure even cooking/browning, open the frying basket drawer halfway through the cooking time. Check, turn or vigorously shake the food in the basket.
2. Remember, frying smaller amounts of food in shorter cooking times will achieve better cooking results. Adjust temperatures and air fry times as needed to suit your taste.

IMPORTANT: Unless foods are pre-greased, for crisp, browned results, all foods should be lightly oiled before air frying.

• You can spray or brush oil on food.
• Spray oils work well as the oil is evenly distributed and smaller amounts of oil are needed.
  • To ensure crispy results, make sure food is dry before adding oil.
• Cut smaller pieces to create more surface area for crispier results.
• It is recommended to preheat the fryer for 3-5 minutes to improve the cooking of the food.

PROGRAMS

To use the preset programs, press the button 13

Press the key 13 again as many times as you want until the program you want to use is selected. The light of the selected program will flash.

Once the program has been chosen, press the button 7 so that the fryer begins to heat.

At any time, you can modify the set temperature or time by pressing the button 10 and selecting with +/- as you want to add or decrease temperature or time depending on whether you want to add or decrease temperature or time.

This chart lists the total average cooking time, the time that action is required, and what action should be taken for best results.

FOOD	TEMPERATURE	COOKING TIME	ACTION
Meat	220°C	15 min
Chips	220°C	16 min	REMOVE
Pie	160°C	15 min
Chicken	220°C	20 min
Fish	180°C	20 min
Fillet	200°C	10 min
Fruit	40 - 80°C	4 hours
Chicken wings	220°C	13 min

CARE AND CLEANING

WARNINGS! Let the air fryer cool completely before cleaning.

Unplug the fryer. Remove fry basket from drawer. Make sure the frying drawer and basket have cooled completely before cleaning.

Wash the frying drawer and basket with hot, soapy water. Do not use metal cookware or abrasive cleansers or cleaners as this may damage the nonstick coating.

The fry basket and basket drawer are dishwasher safe. For best cleaning results, place in the top rack of your dishwasher.

Clean the fryer body with a soft, non-abrasive damp cloth.

STORAGE

1. Make sure the air fryer is unplugged and all parts are clean and dry before storing.
2. Never store the air fryer while it is hot or wet.
3. Store the air fryer in its box or in a clean, dry place.

TROUBLE

The product was delivered from our warehouse in perfect condition. If, however, you discover a problem, use the troubleshooting guide below. If you cannot solve it, contact the authorized service.

Defect	Possible cause	Solution
The air fryer doesn’t work.	Is not plugged to the socket.	Plug the machine into the socket.
	The cooking program hasn’t been set.	Select the cooking time/program as per user manual.
Food cooked in the appliance is raw.	The food quantity placed in the basket is too big.	Put smaller food pieces in the basket. The smaller pieces are easily cooked.
	The set temperature is too small.	Set the temperature at the right level as per cooking instruction program.
	Cooking time is too short.	Set the cooking time at the correct level as per cooking instructions.
Food is not cooked evenly.	Certain type of food must be turned over halfway through the cooking time.	Food such as potatoes must be twisted halfway through the cooking time.
Fried snacks are not crispy.	You have chosen a type of food that requires cooking in a classic / regular fryer.	Use snacks that can be prepared in an air fryer or brush them with a little oil to make them crispier
The cooking basket cannot be inserted correctly into the appliance.	There is too much food quantity in the basket.	Do not exceed the MAX indicator on the basket when filling it.
	The basket is not properly positioned in the appliance.	Push the basket into the cooking pot until you hear a click.
The appliance emits a white smoke.	Fatty foods are cooked.	When you fry fatty foods in the appliance, a large amount of oil drains into the dish. The oil may produce white smoke and the vessel may heat up more than usual. This does not affect the final result of cooking.
	There are grease residues in the appliance from previous use.	The white smoke is caused by the burning of the fat left in the cooking pot.Clean the bowl well after each use.
French fries are not cooked evenly.	You did not used the right potatoes.	Use fresh potatoes and ensure that they remain whole during the cooking process.
	You did not clean the potatoes well before cooking them.	Rinse the potatoes well to remove the starch.
Fresh potatoes are not crispy after being cooked in the air fryer.	The amount of oil and water used influences the way the potatoes will be cooked.	Dry the potatoes well before adding oil.Cut the potatoes into small pieces to make them crispier.Add a little more oil to get crispier potatoes.

DISPOSAL OF ELECTRICAL AND ELECTRONIC EQUIPMENT

This symbol on the product or packaging means that the product should not be treated as household waste. Do not throw garbage at the end of its life, but take it to a collection center for recycling. in this way you will help to protect the environment and be able to prevent any negative consequences that it would have on the environment and human health.To find your nearest collection center:-Contact local authorities- Access the website: www.mmediu.ro- Request additional information from the store where you purchased the product.

Produced according to CE standards

The development, production and sale stages of this product comply with the safety rules included in the regulations of the European Community.

Device is compliant with EU directives:

Low voltage directive (LVD)

Electromagnetic compatibility (EMC)

PRODUCT SHEET

1. Manufacturer's trademark:	AKAI
2. Model no.	AAF-350
3. Device type	Air fryer
4. Power:	1.300W
5. Basket capacity	3.5litri
6. Number of preset programs	8
7. Adjustable temperature	80°C - 220°C
8. Cooking time setting mechanism	1 – 60 min
9. Overheating protection system	DA
10. Power supply (voltage / frequency)	220-240 V/ 50-60Hz
11. Country of origin	PRC

1. To improve product quality, technical specifications may change without notice.
2. The images in this manual are schematic and may differ from the product.

The values presented on the product label or in the accompanying documents of the product are obtained in the laboratory based on the appropriate standards.

IMPORTATOR: SC INTERVISION TRADING-RO SRL

Bld. I.C Bratianu, nr. 48-52, corp A, etaj. 5,

camera 504-505, oras Pitesti, judet Arges, Romania

Cod postal: 110121

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