KE9340.0SR - Cooker Küppersbusch - Free user manual and instructions
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| Product Type | Freestanding Cooker |
| Brand | Küppersbusch |
| Model | KE9340.0SR |
| Energy Type | Electric |
| Dimensions (Height x Width x Depth) | 850 mm x 600 mm x 600 mm |
| Weight | 62 kg |
| Power Supply | 230-240 V, 50/60 Hz |
| Total Power Rating | 10.5 kW |
| Number of Cooking Zones | 4 |
| Oven Capacity | 65 L |
| Oven Functions | Conventional, Grill, Fan-assisted, Defrost |
| Cleaning Method | Easy-clean enamel interior |
| Safety Features | Child lock, Overheat protection, Residual heat indicator |
| Spare Parts Availability | Available through Küppersbusch service centers |
| Warranty | 2 years (refer to terms) |
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USER MANUAL KE9340.0SR Küppersbusch
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Four white circles arranged in a 2x2 grid on a black background (no text or symbols)
KE9340.0

Please read the users an installation instructions carefully before installation of the appliance and before starting to use.
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Line drawing of a hand using a tool to clean or spray material around a circular pipe (no text or symbols)natural_image
Pure technical line drawing of a curved structural component with an arrow indicating direction (no text or symbols)1.1 For your information.... 18
1.2 Intended use 18
2. Safety instructions and Warnings 19
2.1 For connection and operation 19
2.2 General information on the hob 19
2.3 For persons 20
2.4 Explanation for symbols and indications 21
3. Appliance description 22
3.1 Operating the hob with the sensor keys 23
3.2 Worth knowing about the slider (sensor fi eld) .....23
4. Operation 24
4.1 Operation time limit.... 24
4.2 Other functions 24
4.3 How to cut power consumption 24
4.4 Power settings 24
4.5 Residual heat display 24
4.6 Operating the keys 25
4.7 Switching on the hob and cooking zones.... 25
4.8 Switching off a cooking zone 25
4.9 Switching off the hob 25
4.10 Multi-circuit operation 25
4.11 Automatic switch-off (timer) 26
4.12 Lock 27
4.13 Childproof lock 27
5. Cleaning and care 28
5.1 Glass ceramic hob 28
5.2 Specifi c soiling 28
6. What to do if trouble occurs? 29
7. Instructions for assembly
7.1 Safety instructions for kitchen unit fi tters 30
7.2 Installation.... 30
7.3 Variable installation possibilities: Overlying installation 31
7.4 Variable installation possibilities: Flush installation 31
7.5 Electrical connection 32
7.6 Technical Data 33
7.7 Initial operation 33
8. Decommissioning and disposal of the appliance 34
8.1 Disposing of the packaging 34
8.2 Disposing of old appliances ....34
1. General
1.1 For your information...
Please read this manual carefully before using your appliance. It contains important safety advice; it explains how to use and look after your appliance so that it will provide you with many years of reliable service.
Should a fault arise, please first consult the section on "What to do if trouble occurs?". You can often rectify minor problems yourself, thus saving unnecessary service costs.
Please keep this manual in a safe place Please pass this manual on to new owners for their information and safety.
1.2 Intended use
The hob is to be used solely for preparing food in the home or in other environments. Similar environments:
• Using the hob in shops, offices and other similar working environments
• Using the hob in agricultural enterprises
- Use of the hob by customers in hotels, motels and other typical living environments
• Use of the hob by B & Bs
- It may not be used for any other purpose and may only be used under supervision.
2. Safety instructions and Warnings
2.1 For connection and operation
- The appliances are constructed in accordance with the relevant safety regulations.
- Connecting the appliances to the mains and repairing and servicing the appliances may only be carried out by a qualified electrician according to currently-valid safety regulations. For your own safety, do not allow anyone other than a qualified service technician to install, service or repair the product.
- If the mains supply cable of this appliance is damaged, it has to be replaced by the manufacturer, the Customer Service of the manufacturer or by another qualified person to avoid danger.
- The appliance may not be operated with an external timer or an external telecontrol system.
2.2 General information on the hob
- When cooking, pay attention to the heat-up speed of the cooking zones. Avoid boiling the pots dry as there is a risk of the pots overheating!
-
Do not place empty pots and pans on cooking zones which have been switched on.
• Take care when using simmering pans as simmering water may dry up unnoticed, resulting in damage to the pot and to the hob for which no liability will be assumed.
• Overheated fats and oils may spontaneously ignite. Always supervise the preparation of food with fats and oils. Never extinguish ignited fats and oils with water! Switch the appliance off and then carefully cover the flame, for example with a lid or an extinguisher blanket. -
The glass ceramic surface of the hob is extremely robust. You should, however, avoid dropping hard objects onto the glass ceramic hob. Sharp objects which fall onto your hob might break it.
- There is a risk of electric shocks if the glass ceramic hob develops fractures, cracks, tears or damage of any other kind. Immediately switch off the appliance. Disconnect the fuse immediately and call Customer Service.
- If the hob cannot be switched off due to a defect in the sensor control immediately disconnect your appliance and call Customer Service.
• Take care when working with home appliances! Connecting cables must not come into contact with hot cooking zones. - Risk of fi re: never store items on the hob.
- The glass ceramic hob should not be used as a storage area.
- Do not put aluminium foil or plastic onto the cooking zones. Keep everything which could melt, such as plastics, foil and in particular sugar and sugary foods away from hot cooking zones. Use a special glass scraper to immediately remove any sugar from the ceramic hob (when it is still hot) in order to avoid damaging the hob.
- Do not place combustible, infl ammable or heat deformable objects directly underneath the hob.
-
Never use the cooking zones to heat up unopened tins of food or packaging made of material compounds. The power supply may cause them to burst!
-
Keep the sensor keys clean since the appliance may consider dirt to be fi nger contact. Never put anything (pans, tea towels etc.) onto the sensor keys!
- If food boils over onto the sensor keys, we advise you to activate the OFF key.
- Hot pans and pots should not cover resp. be moved to close to the sensor keys, since this will cause the appliance to switch off automatically.
- Place the pan as close to the centre of the cooking zone as possible.
- Activate the childproof lock if there are any pets in the home which could make contact with the hob.
- The induction hob may not be used when pyrolysis operation is taking place in a built-in oven.
- Never clean the glass ceramic hob with a steam cleaner or similar appliance!
2.3 For persons
- These appliances may be used by children aged 8 years and over and by persons with physical, sensory or mental impairments or by persons who lack experience and/or know-how, provided they are supervised or have been instructed in the safe used of the appliance and have understood the risks relating to the appliance. Children may not play with the appliance. Cleaning and maintenance by the user may only be carried out by children when they are supervised.
- The surfaces of the heating and cooking zones become hot during use. Keep small children away at all times.
- Only hob protective grids and hob covers produced by the hob manufacturer or the manufacturers of the hob protective grids and hob covers authorised by the manufacturer in the instructions for use may be used. The use of unsuitable hob protective grids and hob covers may result in accidents.
2.4 Explanation for symbols and indications
The appliance was produced according to state of the art technology. Machines nevertheless give rise to risks which cannot be constructively avoided.
In order to guarantee sufficient safety for the use, safety instructions are also given. These instructions are marked by way of the highlighted texts which follow.
Sufficient safety in operation will only be guaranteed when these instructions are observed.
The designated text passages have different meanings:

DANGER
Note indicating an imminent threat which may result in death or very serious injury.

CAUTION
Note indicating a potentially dangerous situation which may result in death or very serious injury.

IMPORTANT
Note indicating a dangerous situation which may result in minor injury or damage to the appliance.

PLEASE NOTE
Note to be observed in order to make handling the appliance easier.
The following danger symbols are used at some points:

WARNING OF ELECTRICAL ENERGY RISK OF FATAL INJURY!
Live components have been installed near this symbol. Covers bearing this sign may only be removed by a certifi ed skilled electrician.

CAUTION! HOT SURFACES!
This symbol has been applied to surfaces which get hot. There is a risk of serious burning or scalding.
The surfaces may also be hot after the appliance has been switched off.

OBSERVE REGULATIONS FOR HANDLING ELECTROSTATICALLY SENSITIVE COMPONENTS AND MODULES (ESDS).
Electrostatically endangered components and modules are located behind covers bearing the adjacent symbol. Never touch plug connections, strip conductors or component pins. Only qualified staff members who are familiar with ESDs are authorised to carry out any technical intervention work.
3. Appliance description


The decorative design may deviate from the illustrations.
- Front left cooking zone
- Back left cooking zone
- Centre cooking zone
- Back right cooking zone
- Front right cooking zone
- Glass ceramic hob
-
Touch-Control panel
-
ON/OFF key
- Cooking zone selection key
- Symbol for locating the position of a cooking zone on the glass ceramic hob
- Sensor fi eld
- Power setting display
- Circuit activation key
- Lock key with control lamp
- Timer control keys
- Timer (automatic switch-off)
3.1 Operating the hob with the sensor keys
The glass ceramic hob is operated with touch control sensor keys. The sensor keys are operated as follows: lightly touch a symbol on the surface of the ceramic glass plate. A buzzer will indicate when the controls have been operated correctly. The touch control sensor key will then be indicated as "key".
ON/OFF key ① (8)
This key is used to switch the entire hob on and off. It is, as it were, the main switch.
Power setting display 812)
The power setting indicator shows the power setting which has been selected, or:
H ...... Residual heat
Sensor fi eld-(11) +
for setting the power levels.
Cooking zone selection key
Press the respective cooking zone selection key to select a cooking zone. Now the cooking level can be set.
Circuit activation key ①3)
To activate other heating circuits.
Activation is only possible when the control lamp blinks.
Lock key (4)
The lock key can be used to lock all of the keys.
Minus key +Plus key of the timer (15)
For programming the automatic switch-off function and the minute minder.
3.2 Worth knowing about the slider (sensor fi eld)
In principle, the slider functions the same as the touch controls; the only difference is that you can put your finger on the glass ceramic surface and then move it around.
The sensor fi eld recognises this movement and raises or lowers the display setting (cooking level) in accordance with the movement.
The term sensor fi eld is used to mean slider from now on.

Sensor fi eld
What must be observed when operating sensor fi elds?
Your fi nger should not be placed fl at onto the glass ceramic surface in order to avoid adjacent keys/sensor fi elds from reacting by mistake.

Press the sensor fi eld lightly or move your fi nger around
You can press the sensor fi eld very lightly with your fi nger; when this is done the setting on the display (power level) will gradually change.
When you put your finger on the sensor fi eld and then move it to the left or right, the display setting will change progressively.
The faster the movement, the faster the change in the display.

4. Operation
4.1 Operation time limit
The hob has an automatic time limit function.
The duration of continuous use of each cooking zone depends on the cooking level selected (see chart).
This requires that the setting of a respective cooking zone is not adjusted during use.
If the operation time limit has been activated, the cooking zone will switch off, a short signal will sound and an H will appear in the display.
The automatic switch-off function overrules the operation time limit, i.e. the cooking zone is only switched off when the period of time of the automatic switch-off device has expired (e.g. automatic switch-off after 99 minutes and cooking level 9 is possible).
Operation time limit
| Selected cooking level | Maximum operating time in hours: in minutes |
| 1 | 10 |
| 2 | 5 |
| 3 | 5 |
| 4 | 4 |
| 5 | 3 |
| 6 | 2 |
| 7 | 2 |
| 8 | 2 |
| 9 | 1 |
4.2 Other functions
If two or more sensor keys are pressed at the same time (e.g. when a pan is mistakenly put onto a sensor key) no function will be activated.
The F symbol will blink and a time-limited continuous signal will sound. After a few seconds the appliance will switch off. Please remove the item located in front of the sensor keys.
To delete the symbol F press the same key or switch the hob off and on.
4.3 How to cut power consumption
The following are a few useful hints to help you cut your consumption of energy and use your new induction hob and the cookware efficiently.
- The base of your cooking pots should be the same size as the cooking zone.
- When buying cooking pots, note that it is frequently the diameter of the top of the pot that it indicated. This is usually larger than the base of a pot.
- Pressure cookers are particularly low on energy and time required thanks to the pressure and the fact that they are tightly closed. Short cooking times mean that vitamins are preserved.
• Always make sure that there is sufficient fluid in your pressure cooker since the cooking zone and the cooker may be damaged as a result of overheating if the pressure cooker boils dry.
• Always close cooking pots with a suitable lid. - Use the right pot for the quantity of food you are cooking. A large pot which is hardly filled will use up a lot of energy.
4.4 Power settings
The heating power of the cooking zones can be set at various power levels. In the chart you will find examples of how to use each setting.
| Setting Suitable for | |
| 0 | Off, using residual heat |
| 1-2 | Simmering small portions |
| 3 | Simmering level |
| 4-5 | Simmering larger quantities or roasting larger pieces of meat until they are cooked through |
| 6 | Roasting, getting juices |
| 7-8 | Roasting |
| 9 | Bringing to the boil, browning, roasting (highest setting) |
4.5 Residual heat display

The glass ceramic hob is equipped with an H as a residual heat indicator.
As long as the H lights up after the cooking zone has been switched off, the residual heat can be used for melting food or for keeping food warm.
The cooking zone may still be hot when the letter H no longer lights up. Risk of burns!
4.6 Operating the keys
The controls described here expect the pressing of a (selection) key to be followed by the pressing of a subsequent key. The next key will need to be pressed within 10 seconds, otherwise the selection will be deleted.
4.7 Switching on the hob and cooking zones
- Press the ON/OFF key (C) approx. 1 sec.) until the power setting 0 appears and a short signal will sound. The controls are ready for operation.
- Then press the cooking zone selection key for front right in order to select a cooking zone.
- Then immediately set the cooking level on the sensor fi eld - + .
- Put a cooking pot onto the cooking zone.
Repeat items 2 to 4 in order to cook on other cooking zones at the same time.
4.8 Switching off a cooking zone
- A cooking zone must be selected. To do so, press the respective cooking zone selection key
- a) Press the sensor field = on the far left or
b) drag your fi nger you have placed on the sensor fi eld = ± to the left to reduce the power setting to 0
c) press the ON/OFF key ①The entire hob will be switched off (all the cooking zones are switched off).
4.9 Switching off the hob
- Press the ON/OFF key ☐The hob will be completely switched off, irrespective of any settings.
4.10 Multi-circuit operation
- Cookware is placed on a cooking zone and a power level (e.g. 3) is selected.
A cooking zone must be selected. To do so, press the respective cooking zone selection key - Press the circuit activation key ☐the outer heating circuit will be activated. The control lamp lights up.
- For activating other heating circuits press the circuit activation key
Notes
- Manually activated heating circuits will automatically be deselected when the cooking zone is switched off.


4.11 Automatic switch-off (timer)
The automatic switch-off device is used to automatically switch off any cooking zone after an adjustable period of time. Cooking times ranging from 1 to 99 minutes can be set.
- Cookware is placed on a cooking zone and a power level (e.g. 3) is selected.
A cooking zone must be selected. To do so, press the respective cooking zone selection key ☐☐☐.
-
Press the Plus Ⓥ Minus key of the timer. The timer display will show 00.
-
Immediately use the Minus key ☐ or the Plus key of + the timer to set the time.
The procedure will have commenced.
In order to programme the automatic switch-off device for another cooking zone, fi rst press the cooking zone selection key and then set the time.
- The cooking zone will be switched off when the time has lapsed. A signal will sound for a while and can be switched off by pressing any key (except for the OFF key).
Notes
- If you wish to check on the time that has lapsed (switch-off device), select a cooking zone and correct the time with the Plus key ☐ the Minus key of the timer . —
- Terminating the function of the timer: A cooking zone must be selected. To do so, press the respective cooking zone selection key
Press the Plus key □ and the Minus key of the timer simultaneously.
4.12 Lock
The lock can be used to lock key operation and cooking level settings. Only the OFF key can be used to switch the hob off.
Activating the lock (while cooking):

- Cookware is placed on a cooking zone and a power level (e.g. 3) is selected.
- Press the lock key ☐ to activate the function. The corresponding control lamp lights up. The controls are locked.
Switching off the lock
- Press the lock key ☐to deactivate the function. The control lamp is then no longer lit.
Notes
- An activated lock will remain activated even if the hob is switched off. It must therefore be de-activated when cooking is re-commenced.
- Subsequent to connection to the mains or after a power cut, the lock function is activated.
4.13 Childproof lock
The childproof lock serves to prevent children from switching on the hob accidentally or intentionally. The controls are blocked here.



Switching on the childproof lock
- The appliance must be switched off. Press the lock key ☐ activate the function. The corresponding control lamp lights up. All the keys, with the exception of the lock key are locked.
Switching off the childproof lock
- Press the lock key ☐to deactivate the function. The control lamp is then no longer lit.
5. Cleaning and care
- Switch the hob off and let it cool down before you clean it.
- Never clean the glass ceramic hob with a steam cleaner or similar appliance!
- When cleaning make sure that you only wipe lightly over the ON/OFF key. The hob may otherwise be accidentally switched on!
5.1 Glass ceramic hob
Important! Never use aggressive cleaning agents such as rough scouring agent, abrasive saucepan cleaners, rust and stain removers etc.
Cleaning after use
- Always clean the entire hob when it has become soiled. It is recommended that you do so every time the hob is used. Use a damp cloth and a little washing up liquid for cleaning. Then dry the hob with a clean dry cloth to ensure that there is no detergent left on the surface of the hob.
Weekly cleaning
- Clean the entire hob thoroughly once a week with commercial glass ceramic cleaning agents. Please follow the manufacturer's instructions carefully. When applied, the cleaning agent will coat the hob in a protective fi lm which is resistant to water and dirt. All the dirt will remain on the fi lm and can then easily be removed. Then rub the hob dry with a clean cloth. Make sure that no cleaning agent remains on the surface of the hob since this will react aggressively when the hob is heated up and will change the surface.
5.2 Specific soiling
Heavy soiling and stains (limescaling and shiny, mo-
ther-of-pearl-type stains) can best be removed when the hob is still slightly warm. Use commercial cleaning agents to clean the hob. Proceed as outlined under Item 2.

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Line drawing of a hand using a tool to clean or spray material around a circular pipe (no text or symbols)First soak food which has boiled over with a wet cloth and then remove remaining soiling with a special glass scraper for glass ceramic hobs. Then as described under Item 2.
Burnt sugar and melted plastic must be removed immediately, when they are still hot, with a glass scraper. Then clean the hob again as described under Item 2.
Grains of sand which may get onto the hob when you peel potatoes or clean lettuce may scratch the surface of the hob when you move pots around. Make sure that no grains of sand are left on the hob.
Changes in the colour of the hob will not affect the function and the stability of the glass ceramic material. These colour changes are not changes in the material but food residues which were not removed and which have burnt into the surface.
Shiny spots result when the base of the cookware rubs on the surface of the hob, particularly when cookware with an aluminium base or unsuitable cleaning agents are used. They are difficult to remove with standard cleaning agents. You may need to repeat the cleaning process several times. In time, the decoration will wear off and dark stains will appear as a result of using aggressive cleaning agents and faulty pan bases.
6. What to do if trouble occurs?
Interference with and repairs to the appliance by unqualified persons are dangerous as they can result in an electric shock or a short circuit. Do not interfere with or try to repair the appliance; this could cause injury to persons and damage to the appliance. Always have such work done by an expert, e.g. a Customer Service technician.
Please note
If your appliance is faulty, please check whether you can rectify the problem yourself by consulting these instructions for use.
You may be able to rectify some problems yourself. They are described below.
The fuses blow regularly?
- Contact a technical customer service or an electrician!
You can't switch your hob on?
- Has the wiring system (fuse box) in the house blown a fuse?
- Has the hob been connected to the mains?
- Subsequent to connection to the mains or after a power cut, the lock function is activated (see chapter Lock/child safety device).
- Are the sensor keys partly covered by a damp cloth, fluid or a metallic object? Please rectify.
The hob or a cooking zone has suddenly switched off
• Did you accidentally press the ON/OFF key?
- Are the sensor keys partly covered by a damp cloth, fluid or a metallic object? A buzzer will sound briefly. After a few seconds the appliance will switch off. Please remove the item located in front of the sensor keys.
- Has the safety cut-off device been activated, i.e. was a cooking setting operated unchanged beyond a specific period of time? See the section on operation time limit.
Cooking zone cannot be switched off.
• Faulty electronic component.
- Disconnect fuse, call customer service.
Cooking zone does not heat up.
• Cooking zone defective. Call Customer Service.
- Inner circuit of a multi-circuit cooking zone defective.
- Under no circumstances continue to use the outer circuit which is still working! Immediately call Customer Service.
Does the hob make noises (clicking or cracking noises) or can a buzzing sound be heard when the hob is switched on?
- This is design-specific and has no influence on quality and operation.
LED display for cooking settings and residual heat display H does not come on or only partially.
- Display defective. Call Customer Service. Risk of burning, as the temperature warning is not guaranteed.
Does the hob have tears or cracks?
- There is a risk of electric shocks if the glass ceramic hob develops fractures, cracks, tears or damage of any other kind. Immediately switch off the appliance. Disconnect the fuse immediately and call Customer Service.
Error F0 is displayed?
- The control of the touch control has an error after calibration. The hob must be disconnected from the mains for a few seconds (reset). If the error recurs after the connection to the mains and calibration, call for service. If the error occurs in everyday use, call for service. See Initial operation (calibration).
Error Fc is displayed?
- The hob is too hot. After the hob has cooled down it works again as usual.
Error Ft or FE is displayed?
- The temperature sensor of the Touch-Control has an error. Let the hob cool down. If the error recurs, call for service.
Error FL is displayed?
- Too high lighting conditions for the correct operation of the touch control e.g. due to strong halogen lighting of the extractor hood. The lighting conditions must be reduced, then the electronic works normally again.
Error FJ, FU, FA or FC is displayed?
- Internal software verification. At the end of the process the error goes out. If the error recurs, call for service.
Error Fr is displayed?
- Error of the relay function.
The hob must be disconnected from the mains for a few seconds (reset). If the error recurs after the connection to the mains, call for service.
7. Instructions for assembly
7.1 Safety instructions for kitchen unit fi tters
- Veneers, adhesives and plastic surfaces of surrounding furniture must be temperature resistant (at least 75^ ). If the veneers and surfaces are not sufficiently heat resistant they may become deformed.
- Ensure that all live connections are safely insulated when installing the hob.
- Cover strips between the wall and the worktop behind the hob which are made of solid wood are permissible as long as minimum clearances in accordance with the installation diagrams are maintained.
- Minimum clearances of the hob cut-out towards the rear are to be maintained in accordance with the installation diagram.
- For installation directly next to a tall cupboard, a safety distance of at least 50 mm must be ensured. The side surface of the tall cupboard should be fitted with heat resistant material. Due to working requirements, however, the distance should be at least 300 mm.
- The clearance between the hob and an extraction hood must be at least as large as that stipulated in the assembly instructions for the cooker hood.
- The packaging materials (plastic foil, polystyrene, nails etc.) must be kept out of reach of children as these parts are potentially dangerous. Small parts can be swallowed and there is a danger of plastic sheeting causing suffocation.
7.2 Installation
Important information
- Remove any transverse strips underneath the worktop at least in the area of the worktop cut-out.
- Avoid excessive thermal development from below e.g. from a baking oven without a cross flow cooling device.
- The induction hob may not be used when pyrolysis operation is taking place in a built-in oven.
- When installing the appliance on top of a drawer it is essential to ensure that no sharp items are stored in the drawer since these could become bent on the underside of the hob and prevent the drawer from being opened and closed.
- If a shelf has been inserted underneath the hob, there must be a clearance of at least 20 mm to the underside of the hob in order to ensure that the hob is sufficiently ventilated.
- The hob may not be installed above refrigerators, freezers, dishwashers, washing machines or dryers.
- To avoid danger of fi re, make sure that no combustible objects which could easily catch fi re or become deformed on exposure to heat are directly next to or under the surface.
Sealing of the hob

natural_image
Pure technical line drawing of a curved structural component with an arrow indicating direction (no text or symbols)- Before installation, correctly insert the sealing unit delivered with the hob.
- No liquids may penetrate b and the worktop or between the hob and the wall and come into contact with any electrical appliances.
- When installing a hob into an uneven worktop, e.g. with a ceramic or similar covering (tiles etc.), the seal on the hob is to be removed and the seal between the hob and worktop made with plastic sealing materials (putty).
- The hob must under no circumstances be sealed with silicone sealant! This would make it impossible to remove the hob at a later date without damaging it.
Working surface cut-out
Cut out the worktop recess accurately with a good, straight saw blade or recessing machine. The cut edges should then be sealed so that no moisture can penetrate.
The area is cut out as illustrated. The glass ceramic hob must have a level and flush bearing. Any distortion may lead to fracture of the glass panel. Make sure that the sealing of the hob is properly seated.
7.3 Variable installation possibilities: Overlying installation
Dimensions in mm

① Minimum distance to adjacent walls
② Opening dimensions
③ Cutout dimensions
④ Outer dimensions of the hob
Important:
There is a risk of breakage if the hob is canted or subjected to stress during installation!
7.4 Variable installation possibilities: Flush installation
Dimensions in mm

① Minimum distance to adjacent walls
② Opening dimensions
③ Cutout dimensions
④ Outer dimensions of the hob
Glue the sealing tape onto the corner of the supporting edge of the worktop so that no silicone adhesive can be pressed under the hob.
Place the hob into the worktop cut-out without any adhesive and align it. Use shims if necessary.
Fill the gap between the hob and the worktop with heat-resistant silicone adhesive.
Important
Silicone adhesive must not get under the support surface. If this occurs it will not be possible to remove the hob again at a later stage. No liability will be assumed in the case of failure to observe these instructions.
7.5 Electrical connection

WARNING OF ELECTRICAL ENERGY! RISK OF FATAL INJURY!
Live components have been installed near this symbol. Covers bearing this sign may only be removed by a certifi ed skilled electrician.
- The electrical connection must be carried out by a qualified electrician who is authorised to carry out such work!
- Statutory regulations and the connection specifications issued by the local power supply company must be strictly observed.
- When connecting the appliance it must be ensured that there is a device which makes it possible to universally disconnect it from the mains with a contact opening width of at least 3mm. Line-protecting switches, fuses or contactors are suitable cut-out devices. When connecting and repairing the appliance disconnect it from the electricity supply with one of these devices.
- The earth wire must be sufficiently long so that if the strain relief fails, the live wires of the connecting cable are subjected to tension before the earth wire.
- Any superfluous cable must be removed from the installation area beneath the appliance.
• Make sure that the local mains voltage is the same as the voltage on the rating label.
• Full protection against accidental contact must be ensured on installation. - Attention: Incorrect connection may result in the power electronics unit being destroyed.
Power supply
Mains voltage: 380-415V 3N\~, 50/60Hz
Component rated voltage: 220-240V
No mains cable present in the factory
- To connect the appliance, unscrew the cover of the connection socket on the underside of the appliance in order to be able to access the terminal. After connecting the appliance, replace the cover and secure the connection cable with the strain relief clamp.
- The connection cable must be at least H05 VV-F or H05 RR-F.
Electrical connections: 6-pole connection

Mains cable available in the factory
- The hob has been fitted with a temperature-resistant connection cable in the factory.
- Connection to the mains is carried out in accordance with the circuit diagram, unless the connection cable is already fitted with a plug.
- If the mains cable of this appliance is damaged it will need to be replaced with a special connection cable. In order to avoid any risks, this must be carried out by the manufacturer or his Customer Service.
Electrical connections


7.6 Technical Data
| Hob dimensionsheight/ width/ depth ...mm 45 x 898 x 518 | |
| Cooking zonesfront left ...... cm / kWback left ...... cm / kWcenter ...... cm / kWback right ...... cm / kWfront right ...... cm / kW | 12;21/ 2,216/ 1,514.5, 21, 27, 2.718/ 1,818/ 1,8 |
| Hob ...... kW 10.0 | |
* Power when the power boost function is activated
7.7 Initial operation
Once the hob has been installed and the power supply has been provided (mains connected) an automatic test of the controls will be carried out and information for Customer Service will be indicated.
Important: No items may be on the touch control sensor keys when the appliance is being connected!

Briefly wipe over the surface of the hob with a sponge and soapy water and then dry with a clean cloth.
Important:
Subsequent to connection to the mains or after a power cut, the lock function is activated (see chapter Lock/ child safety device).
Calibration
Pressing the locking key, a calibration of the electronic is carried out. It is important that the operation of the lock button is done without gloves with clean fingers and slight pressure.
8. Decommissioning and disposal of the appliance
8.1 Disposing of the packaging
Please ensure the environmentally-friendly disposal of the packaging that came with your appliance. Recycling the packaging material saves on resources and cuts down on waste.
8.2 Disposing of old appliances
The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it must be handed over to the applicable collection point for the recycling of electrical and electronic equipment.
By ensuring that this product is disposed of correctly you will help to protect the environment and human health, which could otherwise be harmed through the inappropriate disposal of this product. For more detailed information about recycling this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.