MC4192L - Microwave Oven Atag - Free user manual and instructions

USER MANUAL MC4192L Atag

Modern stainless steel oven with digital display and control buttons (no visible text or symbols)

MC 4111 L

MC 4211 L

gebruiksaanwijzing

combi-magnetronoven

mode d'emploi

micro-ondes combiné

Bedienungsanleitung

instructions for use

combi-microwave oven

Three women preparing food together in a kitchen, one serving food from a bowl (no visible text or symbols)

ATAG

inhoud

BESTEMD VOOR DE GEBRUIKER

INSTALLATIE VAN HET APPARAAT

BESCHRIJVING VAN HET APPARAAT

Simple line drawing of a chicken on a plate with arrows indicating motion or flow (no text or symbols)

Fig. 01

Fig.03 A B C D

A Bediening
B Binnenzijde
© Draaiplateau
D Handvat

Technical diagram showing a circular component being inserted into a mechanical housing, with no visible text or symbols.

Technical line drawing of a metal grate or rack structure (no text or symbols)

Line drawing of a rectangular container or tray with a curved top edge, labeled 'Fig. 06' (no other text or symbols)

Technical line drawing of a boat hull with structural details and support structures (no text or symbols)

Technical line drawing of a mechanical component with spring-loaded parts, labeled Fig. 08 (no text or symbols on the diagram itself)

③③ ②② ①① Fig. 09

Fig. 10

Simple line drawing of a petri dish with a circular container and internal striped pattern (no text or symbols)

Fig. 11

A B C 8:00'W G 8:00' 8:00°C * * * * * K L ON JRH

A GEPROGRAMMEERDE FUNCTIE
B NIVEAU MICROGOLVEN / GEWICHT VOEDINGSMIDDEL
PROGRAMMA TIJD/OVENKLOKTIJD
D AUTOMATISCH ONTDOOIEN
E VIS
F GEVOGELTE
G VLEES

H STOP DRAAIPLATEAU
I KINDERBEVEILIGING
J SCHAKELKLOK
K TEMPERATUUR WEERGAVE
TEMPERATUUR HETELUCHT / NIVEAU ROOSTER
M KANT-EN-KLAAR GERECHTEN
N GROENTEN
O BROOD
P PIZZA

Technical line drawing of a mechanical assembly or tool with no visible text or symbols

Line drawing of a hand interacting with a vehicle's side panel (no text or symbols)

Simple line drawing of a chicken on a plate with arrows indicating motion or force (no text or symbols)

Fig. 01

Fig.03 A B C D

Technical diagram showing a circular component being inserted into a mechanical housing, with no visible text or symbols.

Technical line drawing of a rectangular metal grate or rack structure (no text or symbols)

Line drawing of a rectangular container or tray with a curved top edge, labeled 'Fig. 06' (no other text or symbols)

Technical line drawing of a mechanical assembly with no visible text or symbols

Technical line drawing of a mechanical device with a spring-like structure and circular base (no text or symbols)

③② ②② ①① Fig. 09

Fig. 10

Simple line drawing of a petri dish with a central dish (no text or symbols)

Fig. 11

m = 311

HH

Technical line drawing of a mechanical assembly with no visible text or symbols

Hand interacting with a vehicle's side panel, no visible text or symbols

Diagram of a rooster on a plate with directional arrows indicating motion or force, labeled Abb. 01 (no text or symbols on the diagram itself)

Technical diagram showing a circular component with a central hub and an internal mechanical housing, labeled Abb. 04 (no text or symbols on the diagram itself)

Technical line drawing of a rectangular metal grate or rack structure (no text or symbols)

Line drawing of a rectangular container with a curved top and side edges, labeled Abb. 06 (no text or symbols on the diagram itself)

Technical line drawing of a boat hull with structural details and an inset detail (no text or symbols)

Technical line drawing of a mechanical rack with wheels, no text or symbols present

Simple line drawing of a petri dish with a central dish (no text or symbols)

Abb. 11

•Die CRISP SCHALE: (Abb. 11)

Technical line drawing of a mechanical assembly or tool interacting with a circular component (no text or symbols)

Hand interacting with a vehicle's side panel, no visible text or symbols

• Operating principle 90
  • Environmental protection 90
• Safety instructions 91

INSTALLING YOUR APPLIANCE

• Before connecting 92
• Electrical connection 92
• Building-in 93

DESCRIPTION OF YOUR APPLIANCE

• The appliance 94
- Accessories 95
- The control panel 97
• The display 98

USING YOUR APPLIANCE

• How to set / change the time ..... 99
• Stop turntable option 99
• Programming 100
  • Using the power levels 100
• Microwave function 101
• Express programme 101
• Heat & Hold function 101
• Reheating on 2 levels 102
• Automatic cooking functions 102
• Guide to automatic functions 103
• Defrosting 105
• The automatic defrost function 106
• Grill functions 107
• Cooking guide using the high Grill function 107
• Grill + Microwave function 108
• Cooking guide using the Grill + Microwave function ..... 108
  • The CRISP dish 109
  • The Fan cooking function 110
• Cooking guide using the Fan function 111
• The Fan cooking + Microwave function 112
• Cooking guide using the Fan + Microwave function ..... 113
• Child lock 113
• Timer 113
• The Memory function 114

CARING FOR AND CLEANING YOUR APPLIANCE 115

TROUBLE-SHOOTING GUIDE 116

OPERATING PROFICIENCY TESTING 117

notices to the user

You have chosen an Atag combi-microwave oven. Optimum ease of use and simple operation were the most important factors in the development of this product.

The combi-microwave oven combines the characteristics of a microwave oven with those of a traditional oven.

The extensive range of settings available enables you to select the exact method of cooking that you have in mind. The design ensures easy to use controls.

The functions are arranged conveniently on the control panel. The display provides information and helps you choose the settings.

operating principle

The microwaves used for cooking are electro-magnetic waves. They are found naturally in our environment as radio-electric waves, light or infra-red radiation.

Their frequency is located in the 2450 MHz band.

Their properties:

• They are reflected by metals.
• They can pass through all other materials.
- They are absorbed by molecules of water, fat and sugar.

When food is exposed to microwaves, the molecules are quickly shaken up, which causes heating.

The microwaves penetrate into the food to a depth of around 2.5 cm. If the food is thicker, it will be cooked to its core by heat conduction, as with traditional cooking.

It is important to know that microwaves cause a simple thermal reaction inside the food, and that they are not harmful.

Diagram of a chicken on a plate with arrows indicating motion or force, no text or symbols present

Fig. 01

environmental protection

his appliance's packaging material is recyclable. Help recycle it and protect the environment by dropping it off in the municipal receptacles provided for this purpose.

Your appliance also contains a great amount of recyclable material. It is marked with this label to indicate the used appliances that should not be mixed with other waste. This way, the appliance recycling organised by your manufacturer will be done under the best possible conditions, in compliance with European Directive 2002/96/EC on Waste Electrical and Elec-tronic Equipment. Contact your town hall or your retailer for the used appliance collection points closest to your home. We thank you for doing your part to protect the environment.

notices to the user

Warning: Keep this

Keep this user guide with your appliance. If the appliance is ever sold or transferred to another person, ensure that the new owner receives the user guide. Please become familiar with these recommendations before installing and using your oven. They were written for your safety and the safety of others.

safety instructions

Your appliance is intended exclusively for domestic use for cooking, reheating and defrosting food. The manufacturer declines all responsibility in the event of improper use.

Check that utensils are suitable for use in a microwave oven.

To avoid damage to your appliance, never operate it when empty or without the turntable.

Do not tamper with the holes of the front lock, as this could damage your appliance and result in the need for repair.

The seal and the frame of the door must be inspected regularly to ensure that they are not damaged. If these areas become damaged, stop using the appliance and have it checked by a specialised technician.

When heating food in plastic or paper containers, keep an eye on the oven due to the risk of fire.

When using the microwave and fan cooking + microwave function, you should avoid using metal containers, forks, spoons, knives or metal fasteners or staples for freezer bags.

The contents of bottles or jars for babies must be stirred or shaken and the temperature must be checked before use, in order to avoid burns. Never heat a bottle with the teat (risk of explosion).

Never allow children to use the oven without supervision, except when appropriate instructions have been given so that the child can use the oven safely and understand the dangers of improper use.

Always use oven gloves to remove dishes from the oven. Certain dishes absorb heat from the food and can become very hot.

Liquids or other foods must not be heated in closed containers as they may explode.

You should avoid heating eggs in their shell and whole hard-boiled eggs in a microwave oven as they may explode, even after cooking has finished.

When drinks are heated by microwave, boiling liquid may suddenly spurt even after heating, precautions must therefore be taken when handling the container.

When cooking small quantities (e.g. 1 sau-sage, 1 croissant, etc.), place a glass of water next to the food.

Cooking for too long can dry out food and burn it. To avoid this type of incident, never use the same cooking time as recommended for a traditional oven.

If smoke appears, stop or unplug the oven and keep the door closed to smother any flames.

installing your appliance

before connecting

Warning: Check that

Check that your appliance has not been damaged during transport (damage to door or seal, etc.). If you notice any damage, contact your retailer before using the appliance. In order to easily locate the reference information for your appliance, we recommend that you note these data on the "After-Sales Service" page.

electrical connection

Check that:

• the electrical installation has sufficient vol-tage.
• the supply cables are in good condition
• the diameter of the wires complies with the installation requirements.
• your equipment has a protection of at least 16 amps.
  If in doubt, contact your electrician.

The electrical connections should be made before the appliance is installed in its housing.

Electrical safety must be ensured through proper installation in the housing. During installation and maintenance operations, the appliance must be unplugged from the electrical grid; fuses must be cut off or removed.

The appliance must be connected using a (standardised) feeder cable with 3 conductors of 1.5mm^2 (1 live + 1N + ground) which must be connected to the 220-240 V\~ monophase network using a CEI 60083-standardised 1 live + 1N + ground electrical outlet or one which complies with installation requirements. The protection cable (green-yellow) is connected to the appliance's terminal and must be connected to the appliance's ground.

If the connection is made with a plug, it must remain accessible after the appliance has been installed.

The oven's neutral (blue cable) must be connected to the network's neutral.

Ensure your electrical installation has a system accessible to the user which can cut off the appliance from the power grid, with a contact opening of at least 3 mm for all the terminals.

If the supply cable is damaged, it must be replaced by the manufacturer, its after-sales service or any other similarly qualified person to avoid any danger.

Warning:

We cannot be held responsible for any accident resulting from an inexistent, defective or incorrect ground lead.

If the oven presents any irregularity, unplug the appliance or remove the relevant fuse at the oven's connection lead-in.

installing your appliance

building-in

The appliance may be installed beneath a work surface or in column housing (open or closed) which has the required built-in measurements (Fig.02).

Do not use your appliance immediately (wait 1 or 2 hours) after moving it from a cold to a warm place as condensation may cause a malfunction.

550 int. 600 ext. 450 int. 450 int. x 2 23 456 547 592 450 int. Fig. 02

description of your appliance

the appliance

Fig.03 A B C D

A Control panel
B Cavity
© Turntable
D Door handle

description of your appliance

accessories

Technical diagram showing a circular component being inserted into a mechanical housing, with no visible text or symbols.

- The turntable: cooks food uniformly with no need for handling. It revolves in both directions. If it does not revolve, check that all elements are correctly positioned. Do not attempt to turn it manually, as you may damage the drive system. It may also be used as a cooking dish. To remove, grasp it using the access areas provided inside the cavity.

- The driver: causes the glass turntable to turn (Fig.04). - The base rollers: Rollers must be positioned in the right direction (Fig.04). If they are not rotating properly, check for foreign bodies under the rollers.

Technical line drawing of a rectangular metal grate or rack structure (no text or symbols)

- The grill (Fig.05): may be used to toast, brown or grill. The grill must under no circumstances be used with other metal containers in the microwave, grill + microwave or fan cooking + microwave functions. However, you may heat food in an aluminium tray by using a plate to separate it from the grill.

Line drawing of a rectangular container or tray with a curved top edge, labeled Fig. 06 (no text or symbols on the diagram itself)

- The glass drip tray (Fig.06): It may be used half filled with water for "bain marie" cooking or fan cooking. It may also be used as a cooking dish.

Technical line drawing of a structural component with an inset detail showing a beam and support structure (no text or symbols)

Comments: Ensure that the drip tray is correctly centred on the side grills so that air may circulate freely.

• The grill + the glass drip tray: for roasting and to collect cooking juices, place the grill on the drip tray (Fig.07).

description of your appliance

accessories

Technical line drawing of a mechanical spring-loaded component (no text or symbols)

③③ ②② ①① Fig. 09

Fig. 10

Simple line drawing of a petri dish with a circular container and a horizontal striped pattern inside (no text or symbols)

Fig. 11

- The side grills (Fig.08): 2 shelves with hooks allow you to use the accessories on 3 levels.

The 3 insertion levels are available according to the type of cooking and type of food (Fig.09).

In the Grill or Grill + Microwave functions you use the accessories (grill or drip tray) at the 1st level for thick foods such as roasts, and at the 3rd level for less thick foods such as chops or sausages.

In the Fan cooking or Fan cooking + Microwave functions, you may insert the grill or drip tray at level 1 or 2 depending on the dish to be cooked.

• The special microwave plate cover

The advantages of the plate cover:

Food retains full flavour due to the steam effect.

Dishes are heated evenly throughout.

Drying out of food is minimized.

Programme time can be reduced.

By preventing splattering, they help keep your oven clean.

Use only with the microwave function.

• The CRISP dish: (Fig.11):

Use the CRISP dish with the Automatic cook or GRILL AND MICROWAVE FUNCTION to save time and energy. Your favourite dishes will turn out as crispy, tasty and golden brown as if cooked in a traditional oven.

• Care of your accessories:

A sponge, hot water and liquid detergent are all you need to clean your plate cover and crisp dish.

Or, if you prefer, they are dishwasher-safe.

Warning:

Do not use a metal scouring pad or scouring powder.

Never use your accessories with the fan function.

description of your appliance

the control panel

① - + ENTER Ⓞ AUTO SELECT A B C D E F G H

A The START/STOP key lets you begin a programme / erase or cancel a programme in progress.
B The - / + keys allow you to select the programme length, the weight, the temperature, the time, the food category, and power levels.
D Use the ENTER key to confirm a programme or to use the Memory function.
E The CLOCK key allows you to set the time.
F The TURNTABLE STOP key stops the turntable from revolving in order to use platters which require the entire oven space.
G The AUTO key allows you to select the automatic function and food type of your choice.
H The SELECT key is used to set the desired cook function.

description of your appliance

the display

The displays guide you in choosing the function and programming the settings: the power level, the weight, the time, temperature and food type.

A B C 88:00 w G 88:00 88:00°C * * * * * K L ON JRH

A PROGRAMMED FUNCTION
B MICROWAVE LEVEL / FOOD WEIGHT
PROGRAMME TIME/ CLOCKTIME
D AUTOMATIC DEFROST
E FISH
F POULTRY
G MEAT

H STOP TURNTABLE
I CHILD LOCK
J TIMER
K TEMPERATURE DISPLAY
FAN COOK TEMPERATURE / GRILL LEVEL
M READY-MADE DISHES
N VEGETABLES
O BREAD
P PIZZA

using your appliance

how to set / change the time

After connecting your appliance or after a prolonged power failure, 00:00 flashes in the display.

To set the clock Display

Press the -/+ keys to set the time, ex. 6:30.	8888w00:00
Confirm by pressing START/STOP or the CLOCK key.A beep confirms that your clock is set.	8888w05:30
When there is a time change Display
Press the CLOCK key. The time display flashes.	8888w05:30
Programme the new time (ex. 7:30) by pressing the + key.	8888w7:30
Confirm by pressing START/STOP or the CLOCK key.A beep confirms that your clock is set to the new time.	8888w7:30

Comments:

If you do not press the clock key, the time displayed is automatically recorded after one minute.

Your appliance is equipped with a back-up so that during a power failure the time remains displayed for a day and the memories are retained.

To dim the display, press the clock key for 5 seconds. Only the backlight will remain lit.

Press again for 5 seconds to light the display up again.

stop turntable option

If you think there is insufficient space for the dish to turn freely inside the oven, set the STOPTURNTABLE function before or during the programme.

Note : it is not possible to stop the turntable during an automatic defrost programme.

To set:

Press the STOP TURNTABLE key, the ☑ symbol lights up and the turntable stops.

To cancel:

To cancel the function, follow the same procedure.

It is necessary to turn the container or stir the contents halfway through the programme when the STOP TURNTABLE function is set.

using your appliance

programming

Your appliance is now connected and displays the correct time.

Open the door using the handle. Place the food in the appliance and close the door.

If the door is not closed properly the appliance will not function.

① If the door is opened during operation, the programme is not cancelled but simply interrupted. To start the oven again, close the door and press the START key.

If no action is taken within 1 minute after programming, 3 beeps invite you to start up or modify the programme. With no further instruction, after another minute and a reminder beep, the programme is cancelled and the clocktime is once more displayed.

① Press the START/STOP key with the door closed to interrupt a programme.

To cancel a programme, either press the START/STOP key for 2 seconds or open the door and press START/STOP.

If you wish to verify your programme settings, you may press ENTER to check the display, and then press START.

In order to set a second programme once the first has ended, open the door and shut it again.

Three beeps signal the end of each programme, and the clocktime is displayed again. If the door is left open, the light shuts off after 3 minutes.

In order to evacuate moisture, your appliance is fitted with a delayed ventilation function. Depending on the applied cooking mode (solo / grill / combination), the oven ventilation will continue to operate after the end of the programme. It will switch off automatically.

using the power levels

Power level Use
1000 W / 900 W	Rapidly heating drinks, water, dishes containing a lot of liquid. Cooking foods containing a lot of water (soups, sauces, tomatoes, etc.).
800 W / 700 W	Cooking fresh or frozen vegetables.
600 W	Melting chocolate.
500 W	Cooking fish and shellfish. Reheating on 2 levels. Simmering pulses. Heating or cooking delicate egg-based foods.
400 W / 300 W	Simmering dairy products, jams.
200 W	Manual defrosting. Softening butter, ice cream.
100 W	Defrosting pastries containing cream.

microwave output power 1000 W

using your appliance

microwave function

Programming by power Display

SELECT

Press the SELECT key to select the microwave function. The maximum power level, 1000W, flashes in the display.

Press the "-" key if you wish to set a lower microwave power level, ex. 500W. Confirm the power level by pressing ENTER, the time digits flash in the display.

Press the "+" key to set the required programme time, ex. 10 minutes.

Confirm by pressing START. The light switches on and the programme starts.

You may press the "+" key directly to programme microwave power level 1000W.

You may press the "-" key directly to select your microwave power level. Then proceed as above.

1000 ^w

500w

00:00

500w

10:00

500 ^w

09:30

Comments:

If the door is opened during cooking, the appliance stops and the remaining time flashes in the display. To finish the programme, simply close the door and press START.

The time can be adjusted at any time simply by pressing the - / + keys.

express programme

Express Programming Display

Press the START key for 1 second to set an express programme of 30 seconds. The microwave functions at maximum power level (1000W). The light switches on and the programme starts.

You may set an express programme up to 2 min 30 s. Each time you press START an additional 30 seconds of programme time is added. Press 5 times for 2 min 30s.

1000w

00:30

1000w

02:30

heat & hold function

Heat & hold Display

If you leave your dish in the oven without opening the door at the end of a microwave or express programme, a heat and hold function starts up after 2 minutes to maintain the temperature of your dish. A triple beep after 15 minutes announces the end of the heat and hold programme.

m = 311

HH

using your appliance

reheating on 2 levels

For best results heating up 2 dishes at the same time, programme the microwave function at the 500 W setting and place one plate on the turntable and another on the grill at insertion level 3.

Recommendations:

Cover the plates with microwave-safe cling film, the special microwave plate cover or another plate turned upside down. The times indicated below are based on heating of refrigerated dishes, or canned goods at room temperature.

Type of food Quantity Time
Homogeneous foods such as purees, peas, celery, etc.	2 x 200 g plates 4 - 6 min
Mixed consistency dish such as cassoulet, stews, ravioli, etc.	2 x 300 g plates 6 - 8 min

automatic cook functions

With the automatic cooking functions, the time and function are programmed automatically according to the type of food and its weight.

Programming the automatic cooking time Display according to weight

AUTO

Press the AUTO key until the symbol corresponding to the type of food you wish to cook appears in the display, ex. fish.

ENTER

Press ENTER to confirm your choice. The minimum weight flashes in the display. Press the + key to set the weight, ex. 150g. Confirm by pressing START.

The appropriate function is selected and the programme time is automatically calculated. The corresponding symbols appear in the display and the programme begins.

Comments:

You have the choice between 3 automatic programmes for cooking vegetables. Settings and 2 are to be used for cooking fresh vegetables. Setting 3 is for frozen vegetables (see the AUTOMATIC COOKING GUIDE for details). Programme as above, when 1 is displayed, validate category 1 by pressing ENTER or select categories 2 and 3 by pressing the + key and then ENTER. Continue by programming the weight of the vegetables and confirm by pressing START or ENTER and then START.

2 choices are available for automatic cook programming for pizza, both designed for use with the crisp dish. Setting 1 is for fresh pizza, setting 2 for cooking frozen pizza. Setting 1 proposes a 12 minute programme, which corresponds to the cooktime for a pizza of the size of the crisp dish. You may modify the programme time if you wish. Setting 2, for frozen pizzas, is based on the weight of the pizza. After selecting category 2, follow the same procedure as for other types of food, entering the weight of the pizza. The automatically programmed time may not be modified.

using your appliance

guide to automatic functions

Fish	This function is used for cooking fish weighing 100 g - 1000 g. All types of fish are suitable for microwave cooking. Simply ensure that the fish is fresh.The food is cooked using the microwave function.You may cook the fish whole, in slices or in fillets. If cooked whole, for best results score the thickest part.Arrange the fish in a round or oval dish, suitable for the microwave, add 2 to 3 tablespoons of water, lemon juice or white wine and cover with the dish lid or cling film, season when cooked.Place the dish on the turntable.Halfway through the programme, a beep sounds and "burn" flashes in the display as a reminder to turn the fish over for best results.
Poultry	This function is used for cooking and browning a whole chicken or chicken pieces (thighs) weighing 500 g - 2000 g.Chicken is cooked using the combined microwave + fan or grill cooking function.Use a microwave-safe and heatproof dish, preferably made of earth-enware (less splashing than with glass). The chicken thighs may be placed directly on the glass drip tray.Before cooking; pierce the skin to avoid spitting.Rub oil, salt and pepper on the chicken, dust it with spices if desired.Whole chicken: place the dish on the grill at level 1.Chicken thighs: Up to 900 g, insert the drip tray at level 2.When cooked, let the chicken stand for 5 minutes in the oven before serving.
	This function is used for cooking and browning beef roasts weighing 500 g - 2000 g.Cooking is in the combined microwave + fan and microwave + grill functions.Use a microwave-safe and heatproof dish, preferably made of earth-enware (less splashing than with glass).Whenever possible, cook non-barded roasts to avoid grease splashes and smoke. The less thick they are, the better the results.Remove the meat from the refrigerator and leave it at room temperature for 1 hour before placing in the oven.Place the dish on the grill at insertion level 2.After cooking, let the roast sit wrapped in aluminium foil for 10 minutes. This helps the meat fibres to relax and the roast will be more tender.

using your appliance

guide to automatic functions

Fresh ready-made dishes	This function is used for heating refrigerated, ready-made meals (lasagna, potato gratin, cottage pie, fish gratin, etc.) weighing 100 g - 1000 g.The dishes are heated with the microwave function.Remove the product from its packaging and place it in a similar sized microwave-safe heatproof dish. For best results, cover with microwave-safe cling film, the special microwave plate cover or another upside down plate.Place the dish on the turntable. Let the dish rest a couple of minutes before serving, to ensure even heat distribution.
Vegetables	This function is used for cooking vegetables weighing 100 g - 1,000 g.The vegetables are cooked with the microwave function.Choose fresh vegetables and add before cooking:- 2 tablespoons of water up to 200 g- 1/2 dl of water up to 500 g- 1 dl of water up to 1,000 gUse a dish suitable for the volume of vegetables and cover (except when cooking mushrooms).Place the dish on the glass turntable.Halfway through the programme, a beep reminds you to stir the vegetables, and "Europeears in the display. Add shortening and seasoning as desired.After cooking, let the vegetables sit for a few minutes before serving.Select category 1to cook tougher, more fibrous vegetables: Brussels sprouts, grated white cabbage, sliced carrots, cubed celeriac, etc.Select category 2to cook softer vegetables that contain more water: sliced or cubed courgettes, finely sliced leeks, whole sliced potatoes of even size, stripped spinach, fennel, florets of cauliflower or broccoli, etc.Select category 3to cook frozen vegetables : sliced carrots, florets of cauliflower or broccoli, Brussels sprouts, finely sliced leeks, sliced or cubed courgettes, stripped spinach.
Fresh pizzafrozen pizza	This function is used for cooking and browning fresh pizza in the special crisp dish furnished with your oven.Select pizza with the auto cook programme, setting 1, and adjust programme time if desired.The pizza is cooked with the microwave and grill function.Always place the crisp dish directly on the turntable.This function is used for cooking and browning frozen pizzas weighing 125 g - 650 g. Use the crisp dish and the auto cook programming function, setting 2, selecting the weight.Place the crisp dish directly on the turntable.

using your appliance

defrosting

Defrosting frozen foods in your microwave oven saves you considerable time. To defrost food, use the AUTOMATIC DEFROST function or the MICROWAVE function, power level 200W.

What you need to know:

Small pieces of meat or fish may be cooked immediately after defrosting. Large pieces such as meat roasts or whole fish will remain slightly frozen at the end of the defrost programme. We recommend leaving them to stand for a period at least equal to the defrosting time in order to obtain a uniform temperature.

Food covered with ice crystals will take longer to defrost. In this case, you will need to increase the defrosting time.

Recommendations:

Defrosting time varies according to the type of appliance. It also depends on the shape, size, initial temperature and quality of the food.

Most foods need to be removed from their packaging. Remember to remove metal fasteners from packaging.

Halfway through defrosting, the pieces must be turned, mixed or broken apart if they are frozen together.

If you are defrosting large pieces of meat or fish which prevent the turntable from revolving, use the stop turntable function. In this case, turn the food regularly.

Defrost meat and fish on an upside down saucer on top of another plate so that the juice runs off. If it remains in contact with the food, it will cause it to overheat. Never refreeze uncooked food.

\* Defrost programme times:

The lengths of the defrost programmes are calculated for foods frozen at -18^ . They are to give you an idea of the necessary defrost time, however actual time may vary according to the thickness, shape, size and packaging of the food.

Programming choices:

Auto defrost programmes are available for the food categories pictured : fish, poultry, meat, ready-made dishes, vegetables and bread.

using your appliance

automatic defrost

Select the type and amount of food you wish to defrost and the automatic function will programme the appropriate defrosting time.

Automatic defrosting Display

AUTO

Press the AUTO key once and the symbol corresponding to Automatic Defrost appears in the display.

ENTER

Press ENTER to confirm your choice. The automatic defrost symbol remains lit.

AUTO

Press the AUTO key until the symbol corresponding to the type of food you wish to defrost appears in the display (ex. meat).

ENTER

Press ENTER to confirm your choice. The minimum weight flashes in the display.

+

Press the + key to set the weight, ex. 700g. Confirm by pressing START.

The appropriate time is automatically calculated. The programme time appears in the display and the defrost programme begins.

Comments:

Defrosting time is automatically calculated according to the weight of the food. It may vary depending on the initial temperature of the food (times are given for foods frozen at -18°C).

Halfway through an automatic defrost programme of foods weighing over 350g (with the exception of bread), a beep reminds you to turn the food for better results, and "turn" is displayed. Close the door after turning the food and press START to continue the defrost programme.

Defrosting time cannot be changed when using the automatic defrost function.

To ensure even results, the STOP TURNTABLE function may not be used with the automatic defrost function.

For foods that do not appear in the suggested food categories, use the MICROWAVE function at the 200 W power level. Refer to the indications below for approximate programme lengths.

Food Quantity Time	Recommendations
Flaky or shortcrust pastry	400 g 1 - 3 min	Place on kitchen paper, turn midway
Scallops 500 g 5 - 7 min Place on a plate, stir midway
Peeled prawns	100 g	1 - 2 min
Whole pink prawns	200 g	2 - 4 min
Langoustine / Gambas (10)	500 g	6 - 8 min
StrawberriesRaspberries/sour cherriesGooseberries / blueberries / blackcurrants	250 g 7 - 9 min6 - 8 min5 - 7 min

using your appliance

grill functions

This function is used for cooking and browning foods such as gratin dishes and meats. It may be used before or after cooking, according to the recipe.

Warning:

Accessible areas may become hot when the grill is used. Children should be kept away. If the appliance is operating in combined mode, we recommend that children be supervised by adults when using the oven due to the high temperatures.

When using the grill, you must protect your hands when taking out dishes and use containers made from heatproof materials such as flameproof glass or china.

There are 3 grill levels: GRILL POWER 1 (low) / 2 (medium) / 3 (high).

As a rule, you should use GRILL POWER 3 to grill meat and fish and GRILL POWER 1 or 2 with the MICROWAVE + GRILL FUNCTION for gratin dishes and browning more delicate dishes.

Insert the accessories (grill or drip tray) according to the height of the container or the food.

Programming the GRILL function Display

SELECT

Press the SELECT key to select the GRILL function. GP3 flashes, requesting you choose the desired grill level.

Press the - key to set a lower grill level, ex. GP2. Confirm by pressing ENTER, the time digits flash in the display.

Press the + key to set the required grilling time, ex. 20 minutes.

Confirm by pressing START, the light switches on and the programme starts.

Comment:

Grilling time may be changed at any time with the - / + keys.

cooking guide using the high grill function

Place the food item on the grill set inside the drip tray (to recover the juices) and insert at level 3. Turn the food halfway through cooking.

Food Quantity Time
Andouillettes, blood sausage, sausages (pierce with a fork)	4 - 6 units 22 - 30 min
Pork chops 4 units 27 - 32 min
Lamb cutlets 4 units 15 - 17 min
Rib roast 800 g 23 - 25 min
Side bacon 4 - 6 slices 18 - 25 min

using your appliance

grill + microwave function

This function lets you use the grill + microwave at the same time, which allows rapid cooking. You may combine any one of the three grill levels with any of the microwave levels up to 700W.

Programming the GRILL + MICROWAVE FUNCTION

Display

SELECT

Press the SELECT key to select the GRILL + MICROWAVE function. The maximum power level, 700W, flashes in the display, requesting you choose the desired microwave power level.

Press the - key to set a lower microwave power level, ex. 500W. Confirm by pressing ENTER, GP3 flashes, requesting you choose the desired grill level.

Press the - key to set a lower grill level, ex. GP2. Confirm by pressing ENTER, the time digits blink.

Press the + key to set the required combined microwave + grilling time, ex. 20 minutes.

Confirm by pressing START, the light switches on and the programme starts.

Comment:

The programme time may be changed at any time with the -/+ keys.

cooking guide using the grill + microwave function

Use a microwave-safe and heatproof dish, preferably made of earthenware (less splashing than with glass).

Place the food item in a dish on the grill at level 1, turn it halfway through cooking.

Cook preferably non-barded roasts to avoid grease splashes and smoke.

Season when cooked, let the meat sit in aluminium foil for 10 minutes. This helps the meat fibres to relax and the roast will be more tender.

Food Quantity Programming Time
Shoulder of lamb (boned and tied)	1300 g 200 W + GP3 40 - 45 min
Ribeye steak 800 g 200 W + GP3	18 - 23 min
Chicken, guinea fowl 1200 g 500	W + GP3 25 - 27 min
Turkey roast 800 g 300 W + GP3	27 - 32 min
Pork roast	1000 g	300 W + GP3	35 - 40 min
Veal roast	1200 g 300 W + GP2 50 - 55 min

using your appliance

the crisp dish

With the CRISP DISH you can save time and energy cooking your favorite dishes and have them turn out as crispy, tasty and golden brown as if cooked in a traditional oven. The CRISP DISH is designed for use with the AUTO COOK FUNCTION 📋 for pizza and with the GRILL + MICROWAVE FUNCTION 📌 for cooking and browning other dishes.

The CRISP DISH features a special coating that absorbs microwaves through its bottom. It radiates heat from below the food to cook or reheat it, giving it the required color and crispness while the grill browns the top.

You can cook and brown most frozen meals, fresh and frozen dough-based dishes, as well as small pieces of meat or fish. They turn out as crispy as if cooked in a traditional oven. Examples: spring rolls, crêpes, mini-pies, quiches, cocktail sausages, Croque-Monsieur

The CRISP DISH can be preheated using the GRILL + MICROWAVE FUNCTION for a maximum of 2 minutes. Preheating is recommended for dishes requiring under 5 minutes of cooktime.

Comments:

Take foods out of their metallic or plastic packaging before cooking or reheating in the CRISP DISH.

It is advisable to program shorter cooking times and extend if necessary. Keep an eye on the food's coloring, just as you would with a traditional oven.

If you wish to cook several dishes consecutively in the CRISP DISH, allow the oven to cool 10 minutes between dishes for better browning.

All foods with a skin or wrapping, such as potatoes or sausages, must be pierced before cooking.

Cooking or reheating of eggs with the CRISP DISH is prohibited.

Make sure pieces of meat are completely defrosted and dried off before searing in the CRISP DISH.

The inside of the dish is covered with a non-stick coating, so it is not necessary to grease it before use.

Warning:

Protect your hands when taking out the dish because it can be extremely hot.

Do not serve stuffed foods (apple pastry for example) too quickly because they can be warm on the surface whereas the filling is extremely hot.

Do not cut foods directly in the CRISP DISH as this damages the non-stick coating.

Do not place the CRISP DISH in a traditional oven, on gas, electric or other stoves or on any very hot surface.

Do not leave any utensils in a hot CRISP DISH as the high temperature may damage them.

using your appliance

The fan cooking function lets you cook and brown food as in a traditional oven.

Programming the FAN function Display

SELECT

Press the SELECT key to select the FAN function. 200° flashes in the display, requesting you choose the desired cooking temperature.

Press the -/+ keys to set the cook temperature of your choice, ex. 180°. Confirm by pressing ENTER, the time digits flash.

Press the - / + keys to set the required cook time, ex. 40 minutes.

Confirm by pressing START, the light switches on and the programme starts.

Comments:

Cooking time may be changed at any time with the -/+ keys.

You may preheat your microwave oven in the same way you set a fan cook programme. The thermometer stops flashing and remains lit and a beep sounds to indicate that the programmed temperature has been reached.

Recommendations:

The cooking temperature may be adjusted in 10^ C increments from 50^ C to 300^ C.

Cooking time may be set from 0 to 90 minutes.

It is preferable to programme the minimum time and add more time if necessary; check on the colour of the food.

Always use the accessories (grill and drip tray) inserted at level 1 or 2. You will optimize heat distribution and cooking results.

Use heatproof containers.

Protect your hands when removing dishes as they may become very hot.

If you want to defrost food after using one of the fan cooking functions, we recommend that you let the oven cool for around 10 minutes to achieve better results.

Cooking on 2 levels:

To cook 2 apple pies at the same time: 60-90 minutes at 200^ . We suggest that you place the first pie in the glass drip tray at level 1 and the second pie in a pie dish on the grill at level 3. Change the two dishes round halfway through cooking.

using your appliance

cooking guide using the fan function

* Preheat the oven to the temperature indicated.

Food	Temperature	Insertion level Time
Meat
Pork roast (1 Kg)	160°C	On the grill at level 2	90 min
Veal roast (1 Kg)	180°C	On the grill at level 2	70 - 75 min
Beef roast (1 Kg)	220°C*	On the grill at level 2	38 - 40 min
Lamb (leg, shoulder 1.5 Kg)	180°C	In the drip tray level 2	50 - 60 min
Poultry (1.2 Kg)	180°C	On the grill at level 1	70 - 75 min
Large poultry	180°C	On the grill at level 1	112 hr - 2 hr
Rabbit	230°C	In the drip tray level 2	40 - 45 min
Fish (1.2 Kg)Whole (snapper, salmon, hake)	180°C	In the drip tray level 2	35 - 45 min
Vegetables
Potato gratin	180°C	On the grill at level 2	50 - 55 min
Lasagna	180°C	On the grill at level 2	40 - 45 min
Stuffed tomatoes	180°C	On the grill at level 2	45 - 55 min
Pastries
Sponge cake	150°C	On the grill at level 2	35 - 45 min
Genoese	150°C	On the grill at level 1	35 - 45 min
Sponge roll	150°C	In the drip tray level 2	20 - 25 min
Cake	160°C	On the grill at level 1	40 - 50 min
Cookies	180°C	In the drip tray level 2	18 - 22 min
Shortbread	160°C	In the drip tray level 2	20 - 25 min
Cream	160°C	On the grill at level 2	35 - 45 minbain marie
Madeleines	170°C	In the drip tray level 2	20 - 30 min
Pound cake	170°C	On the grill at level 2	40 - 50 min
Cheesecake	170°C	On the grill at level 1spring form mold, 26 cm diameter	65 - 75 min
Kugelhopf	180°C	On the grill at level 1in a special mold	45 - 50 min
Choux pastry	180°C	In the drip tray level 2	35 - 40 mindependingon the size
Shortcrust pastry pie	200°C	On the grill at level 2	40 - 45 min
Flaky pastry pie	220°C*	On the grill at level 2	30 - 40 min
Miscellaneous
Pâté in a terrine (1 Kg)	190°C	On the grill at level 1	112 hr
Savoury pie	170°C	On the grill, level 220 cm mold	55 - 65 min
Closed casserole dish(stews, baeckeoffe)	160°C	On the grill, level 1 depend-ing on the dish	112 hr - 3 hr
Bread (500 g of flour)	220°C*	On the grill at level 2	25 - 30 min

using your appliance

the fan cooking + microwave function

The fan cooking + microwave function lets you combine the microwave with fan cooking, saving you considerable time. The following microwave power levels are available: 100-200-300-400-500W. The cooking temperature may be adjusted in 10^ C increments from 50^ C to 220^ C.

Cooking time may be set from 0 to 60 minutes.

Programming the FAN + microwave function Display

SELECT Press the SELECT key to select the FAN + MW function. 500W flashes in the display, requesting you choose the desired microwave power level.

- + Press the - / + keys to set the microwave power level of your choice, ex. 200W (maximum power for combi cooking is 500W). Confirm by pressing ENTER. 200° flashes, requesting you choose the desired cooking temperature.

- + Press the - / + keys to set the cook temperature of your choice, ex. 150°. Confirm by pressing ENTER, the FAN symbol remains lit and the time digits flash in the display.

- + Press the -/+ keys to set the required cook time, ex. 30 minutes.

① Confirm by pressing START, the light switches on and the programme begins.

Recommendations:

When cooking using the fan cooking + microwave function, do not use a metal container.

Cooking on 2 levels:

To cook an 800 g veal roast and potato gratin with 800 g of potatoes at the same time, 55 min at 170°C, microwave power level 300 W. We recommend you place the gratin dish on the turntable and the veal roast on the drip tray inserted at level 3.

Warning:

Never preheat your oven in the fan cooking + microwave function as this could damage your appliance.

using your appliance

cooking guide using the fan + microwaves

Use a microwave-safe and heatproof dish, preferably made of earthenware (less splashing than with glass).

Cook preferably non-barded roasts to avoid grease splashes and smoke.

Season when cooked, let the meat sit in aluminium foil for 10 minutes. This helps the meat fibres to relax and the roast will be more tender.

Food	Qty (g)	Programming MW + FAN	Time (min)	Recommendations
Shoulder of lamb on the bone	1300	200 W + 200°C	32 - 37 In the drip tray level 2
Ribeye steak 800 200 W +	200 W +	200°C 23 - 28 In a dish, on the grill, level 2
Chicken/guinea fowl	1200	200 W + 200°C 35 - 40 In a dish, on the grill, level 1
Turkey roast	800	300 W + 180°C	32 - 37	In a dish, on the grill, level 2
Pork roast	1200	300 W + 180°C	47 - 52	In a dish, on the grill, level 2
Veal roast	1000	300 W + 180°C	37 - 42	In a dish, on the grill, level 2

child lock

You can programme the "CHILD LOCK" feature to block unauthorised use of your microwave oven.

To set:

Open the door and press the START/STOP key for 5 seconds, until the symbol lights up and 2 beeps confirm that your microwave is temporarily locked.

To cancel:

Follow the same procedure: press the START/STOP button for 5 seconds with the door open. The symbol switches off. The procedure is confirmed by 2 beeps.

timer

You may also programme the "TIMER" function on your microwave oven.

To set the timer:

Press the STOP TURNTABLE key and the CLOCK key at the same time. The timer symbol is displayed.

Press the -/+ keys to set the desired time.

① Confirm by pressing START.

- The pre-set time will start to count down. A triple beep announces the end of the programmed time.

using your appliance

the memory function

ENTER

The Memory function allows you to store 3 frequently used programmes which you can then call up simply by pressing ENTER. You may memorize any programme you wish, excluding the automatic programmes.

Programming the MEMORY function Display

To set:

ENTER

Press ENTER to record Memory 1 (press ENTER twice to programme M2, three times for M3). Proceed as if setting your programme for immediate use, ex. a 3 minute microwave programme. Complete memory programming by pressing ENTER (rather than START) for one second. The memorized programme (M1 / M2 / M3) flashes in the display and a beep confirms that the personalized programme has been memorized.

ENTER

To use:

ENTER

Press ENTER, M1 appears in the display, press again for M2, three times for M3. The preprogrammed information (function, time, ...) appears in the display, ex. Grill level 3 for 10 minutes.

①

Confirm your choice by pressing START, the light switches on and the memorized programme starts.

To modify:

ENTER

Press ENTER to select M1, M2 or M3. The preprogrammed information appears in the display.

SELECT

To modify the programming, press SELECT instead of START. Proceed as if for a new programme.

ENTER

Complete memory programming by pressing ENTER (rather than START) for one second. The memorized programme (M1 / M2 / M3) flashes in the display and a beep confirms that the modified programme has been memorized.

n2 10:00 GP3

caring for and cleaning your appliance

We recommend that you clean the oven regularly and remove any food deposits inside and outside the appliance. Use a damp, soapy sponge. If the appliance is not kept clean, its surface may become damaged and this will considerably shorten its lifespan and cause a dangerous situation. If the door or seal are damaged, the oven must not be used until repaired by a qualified person.

Do not clean the appliance with a steam cleaner.

The use of abrasive products, alcohol or solvents is not recommended; They are likely to damage the appliance.

If the oven smells unpleasant or is encrusted with dirt, boil a cup of water with lemon juice for 2 minutes and clean the sides with a little washing-up liquid.

Technical line drawing of a mechanical component with no visible text or symbols

In order to clean the roof of the cavity, tip the grill resistance downwards (Fig.12).

Line drawing of a hand interacting with a car interior (no text or symbols)

Unhook the grill resistance by pressing on the rod at top left (Fig.13).

The turntable may be removed for easier cleaning. To remove it, grasp it by the access areas provided for this purpose. If you remove the driver, avoid getting any water in the motor axis hole.

Remember to put back the driver, the base rollers and the turntable.

trouble-shooting guide

If you have a query concerning the operation of your appliance, this does not necessarily mean that there is a breakdown. In all events, check the following points:

You notice that Solution
The time is counting down but the appliance is not functioning ( the food is not heated) and “DEMO” flashes in the display.	Demonstration mode has been set. To switch back into operating mode, press the following three keys all at the same time:1 - +
The appliance does not switch on.	Check that the appliance is properly connected.Check that the oven door is properly closed.Check that the child lock feature is not programmed.
The appliance continues to make a noise after cooking has finished.	In order to evacuate residual steam, your appliance is equipped with a delayed ventilation feature. According to the cooking mode chosen (solo/grill/combined), the ventilation may continue to function after the end of the programme.
The appliance is noisy.The turntable does not revolve properly.	Clean the rollers and the roller area under the turntable.Check that the rollers are correctly positioned.
You notice steam on the glass. Wipe off the condensation with a cloth.
The food is not heated in the microwave programme.	Check that the utensils are suitable for use with microwave ovens and that the power level is appropriate.
Smoke comes off the grill at the start of the programme.	Remove all cooking residues from the heating element before each use.
The appliance produces sparks.	Clean the appliance thoroughly: remove grease, cooking particles, etc.Make sure no metal objects are close to the oven walls.Never use metal objects with the grill.Never operate your oven when it is empty.

operating proficiency testing

Operating proficiency testing according to CEI/EN/NF EN 60705 standards;

The International Electrotechnical Commission, SC.59K, has established a standard relative to comparative performance tests conducted on various microwaves.

We recommend the following for this appliance:

Test Load		Approx. time	Power selector	Containers/ Recommendations
Egg custard (12.3.1)	1000 g	16 - 18 min	500 W	Pyrex 227On the turntablePyrex 220On the turntable
	750 g	13 - 15 min
Sponge cake (12.3.2)	475 g	- 7 min 700 W		Pyrex 827On the turntable
Meatloaf (12.3.3)	900 g	14 min 700 W		Pyrex 838Cover with cling filmOn the turntable
Defrosting meat (13.3)	500 g	11 - 12 min 200 W On the turntable
Defrosting raspberries (B.2.1)	250 g	- 7 min 200 W		On a flat plateOn the turntable
Potato gratin (12.3.4)	1100 g	23 - 25 min	Low Grill+ 700 W	Pyrex 827On the turntable
Chicken (12.3.6)	1200 g	24 - 26 min	High Grill+ 500 W	Place on the grill + drip trayInserted level 1Turn halfway through
		35 - 40 min	Fan cooking200°C+ 200 W	In an enamelled earthenware dishPlace on the grill level 1
Cake (12.3.5)	700 g	20 min	Fan cooking220°C+ 200 W	Pyrex 828Place on the grill level 1