KIS159ZT - Cooker ETNA - Free user manual and instructions

USER MANUAL KIS159ZT ETNA

Warning symbol for a trash bin with crossed lines indicating no waste or discharge, and a black rectangle below.

Warning symbol for a trash bin with crossed lines indicating no waste or discharge, and a black rectangle below.

Prohibition sign for a trash bin with crossed-out lanes and a blank rectangular base

Indications in the display 7

Safety instructions

Temperature safety 8

Cooking-time limiter 8

Power limiter 8

Before using the appliance for the first time

Use of the touch keys and the slide control 9

Induction noises 9

Suitable pans 9

Pan detection 10

Setting power 10

Cooking settings 11

Operation

Start cooking 12

Finish cooking 12

Pan detection symbol 12

Boost function 13

Minute minder 13

Timer control 14

Lock function 15

Power limiter

Power limiter (KI159____ and KI170____) 16

Maintenance

Cleaning 17

Troubleshooting

General 18

Troubleshooting table 18

Technical specifications

Information according regulation (EU) 66/2014 20

Environmental aspects

Disposal of packaging and appliance 21

Introduction

Congratulations on your choice of this appliance. This product was designed with simple operation and optimum comfort in mind.

This manual describes the best way to use this appliance. In addition to information on operation, you will also find background information that may come in handy when using the appliance.

Please read the separate safety instructions carefully before using the appliance.

Read this manual before using the appliance and keep it in a safe place for future use.

This manual serves as reference material for the service department. Please, stick the appliance rating label in the rectangle on the back of the manual. The appliance rating label contains all the information that the service department will need in order to respond appropriately to your needs and questions.

The installation instructions are included separate.

Enjoy your cooking!

You can find the most recent version of the instructions for use on our website.

Description

1. Cooking zone ø 160 mm / 1.4 kW - 1.5 kW (Boost)
2. Cooking zone ø 210 mm / 2.4 kW - 2.6 kW (Boost)
3. Cooking zone ø 180 mm / 1.8 kW - 2.0 kW (Boost)
4. Cooking zone ø 180 mm / 1.8 kW - 2.0 kW (Boost)
5. Control panel

Control panel

1 2 3 4 1 8.0 8.0 8.0 8.0 8.0 B 5 6 7

1. Cooking zone selection keys with display
2. Lock key
3. Timer display
4. Timer key
5. Boost key
6. Slide control (for setting the power and time)
7. On/Off key

Indications in the display

Display Description
-	The hob is switched on and in standby. This indication appears above each cooking zone key.
--	The hob is switched on and in standby. This indication appears next to the timer key.
1 9	Power level of a cooking zone: 1 = low setting / 9 = high setting.
P	Boost function active.
9.	Indication of a connected timer. This indication appears if the timer is connected to the cooking zone.
y	No pan (or unsuitable pan) on the cooking zone (pan detection symbol).
Lo	Lock function active.
H	Residual heat indicator: the hob has a residual heat indicator for each cooking zone that shows which cooking zones are still hot. Even when the hob is switched off, the ‘H’ indicator remains on as long as the cooking zone is still hot! Do not touch the cooking zones when this indicator is on.Danger! Risk of burns.
E F	Error codes; See ‘Troubleshooting table’.

Before use, read the separate safety instructions first!

Temperature safety

A sensor continuously measures the temperature of certain parts of the hob. Every cooking zone is equipped with a sensor that measures the temperature of the bottom of the pan to avoid any risk of overheating when a pan boils dry. In case of temperatures rising too high, the power is reduced or the hob switches off automatically.

Cooking-time limiter

The cooking-time limiter is a safety function of your cooking appliance. It will operate if you forget to switch off your hob. Depending on the setting you have chosen, the cooking time will be limited as follows:

Cooking level Maximum operating time (hours)
1 8 h
2 8 h
3 8 h
4 4 h
5 4 h
6 4 h
7 2 h
8 2 h
9 2 h
P (boost) 5 minutes	After 5 minutes, the power is reduced to the original setting.If the original setting equals 0, the power is reduced to setting 9.

Power limiter

Cooking zones influence each other. When the maximum power is reached, the power is distributed automatically. A higher power can no longer be set per cooking zone. You must first reduce the power off a cooking zone or switch off a cooking zone in order to be able to set a higher power on another cooking zone.

Use of the touch keys and the slide control

Place the tip of your finger flat on a key or the slide control to achieve the best results. You do not have to apply any pressure. The touch buttons only respond light pressure from a fingertip. Do not operate the controls with any other objects.

Induction noises

A ticking sound

This is caused by the power limiter on the cooking zones. You may also hear a ticking sound at lower cooking levels.

Pans make noise

Pans can make noise while cooking. This is caused by the energy flowing from the hob to the pan. At high levels, this is perfectly normal for some pans. This does not harm the pans or the hob.

The fan makes noise

The appliance is equipped with a fan to extend the life of the electronics. If you use the appliance intensively, the fan turns on to cool the appliance and you will hear a buzzing sound. The fan continues to operate for a few minutes after the hob is switched off.

Suitable pans

For induction cooking, a pan should have a thick flat bottom (at least 2.25 mm). Use pans made of ferrous (magnetic) material or pans with a sandwich bottom. Other pans will not work as well. Pans made of copper, aluminium or ceramic material are unsuitable.

Only use pans with a flat bottom. A hollow or convex bottom may impede the operation of the boil-dry protection; the appliance may overheat. This can lead to damage. Damage caused by using unsuitable pans or boiling dry is not covered by the warranty.

Pans used on a gas hob are no longer suitable for induction cooking.

Be careful when using enamelled pans made of thin sheet steel! The enamel can be damaged on a high setting if the pan is too dry. Excessively high power levels can easily warp the bottom of the pan.

BEFORE USING THE APPLIANCE FOR THE FIRST TIME

Minimum pan diameter

- The minimum diameter of the pan bottom:

>90 mm for a cooking zone 160 mm.
110 mm for a cooking zone 180 mm.
130 mm for a cooking zone 210 mm.

- You will achieve the best results with a pan of the same diameter as the cooking zone. If the pan is too small, the cooking zone will not switch on.

Warning

Grains of sand can cause permanent scratches. Therefore, only put pans with clean bottoms on the hob. We recommend lifting pans rather than sliding them across the hob.

Pan detection

• If after setting the power level the hob does not detect a (ferrous) pan, the pan detection symbol flashes on the display. The cooking zone switches off automatically after 1 minute.
• If you remove a pan from the cooking zone during cooking, the pan detection symbol appears. The cooking zone switches off. The symbol disappears when you place the pan again. The cooking zone switches back on at the previously set power level.

Setting power

The cooking zones have power levels from 0 to 9 and a boost level (P). Set the power level by touching the slide control. When you first touch it, the level is set to the part of the slide control you touch. Swiping across the slide control changes the setting. The setting increases as you slide to the right. The setting decreases as you slide to the left. When you remove your finger from the slide control, the cooking zone starts heating at the selected setting.

Boost function

You can use the boost function to cook for max. 5 minutes at the highest cooking level. After 5 minutes, the power is reduced to the original setting. If the original setting equals 0, the power is reduced to setting 9.

Cooking settings

As the ideal settings depend on the quantity and consistency of the dish in the pan, the following are merely guidelines.

Use the boost setting for:

- quickly bringing food or liquid to a boil

Use setting 9 for:

• searing meat
• preparing fish
• frying omelettes
• frying boiled potatoes
• deep frying food

Use setting 7 and 8 for:

• frying thick pancakes
• frying thick pieces of breaded meat
• frying bacon (or heating bacon fat)
• boiling raw potatoes
• frying French toast
• frying breaded fish
• boiling pasta
• frying thin pieces of breaded or unbreaded meat

Use setting 4 - 6 for:

• boiling large quantities
• defrosting hard vegetables
- frying thick pieces of breaded or unbreaded meat

Use setting 1 - 3 for:

• simmering to make broth
- stewing meat
• gentle boiling of vegetables
- melting chocolate
- poaching
- melting cheese

Start cooking

1. Touch and hold the On/Off key until you hear an audio signal.

The hob is switched on; '-' or '-' appears in all displays.

1. Place a suitable pan on the cooking zone.

2. Touch within 60 seconds a cooking zone selection key.

▶A short beep sounds.

▶Power level '5' flashes in the corresponding display.

1. Touch the slide control to select a different power level if necessary.

The cooking zone starts at the set power level, visible in the display.

Select the cooking zone by touching the selection key; the power will flash. While the power is flashing, you can use the slider to set a higher or lower power.

The hob switches off if no setting is made within 1 minute.

Finish cooking

1. Select the cooking zone and set the cooking power level to zero.
2. Switch off the induction hob by touching the On/Off key.

▶A long beep sounds.

After switching off, 'H' appears in the display of a cooking zone that is still hot.

The symbol H will appear in the display of the cooking zone which is to hot to touch. It will disappear when the surface has cooled down to a safe temperature. It can also be used as an energy saving function if you want to heat further pans, use the cooking zone that is still hot.

Pan detection symbol

When the display shows the pan detection symbol:

• you have not placed a pan on the correct cooking zone;
• the pan you're using is not suitable for induction cooking;
• the pan is too small or not properly centered on the cooking zone.

No heating takes place unless there is a suitable pan on the cooking zone.
The display will automatically switch off after 1 minute if no suitable pan is placed on it.

Boost function

You can use boost function to cook at the highest setting for up to 5 minutes.

1. Touch a cooking zone selection key.
2. Touch the boost key to select the boost function.

▷Setting 'P' appears on the display.

▶ After 5 minutes, the power is reduced to the original setting. If the original setting equals 0, the power is reduced to setting 9.

Touch the cooking zone selection key. Then touch the boost key again to stop the boost function prematurely; the power is reduced to the original setting. You can also choose a different power setting with the slide control to stop the boost function prematurely.

Minute minder

The minute minder is not connected to a cooking zone. The minute minder does not switch off a cooking zone. Only an alarm sounds.

If no power has been set for 1 or more cooking zones, the minute minder cannot be set. An active minute minder is switched off when active cooking zones are switched off.

The time must be set one digit at a time. The maximum duration is 99 minutes.

The hob is switched on and the power has been set for at least one cooking zone. No cooking zone has been selected.

1. Touch the timer key.

The timer display shows '10'; '0' is blinking.

1. Set a time with the slide control; first the last digit.

2. Touch the timer key again.

'1' is blinking.

1. Set a time with the slide control; now set the front digit (choose '0' if you want to set a time below 10 minutes).

▶ You can still adjust the time as long as the time flashes on the display.

▶When the time is set, the minute minder starts counting down.

The display shows the remaining time.

When the set time has elapsed, you hear an audio signal during 30 seconds and the timer display shows ‘--’.

1. Switch off the audio signal by briefly touching the boost key.

Change or stop the preset time

1. Touch the timer key (no cooking zone must be selected).
2. Use the slide control to change the time or set the time to '00' to stop the minute minder prematurely.

Timer control

The cooking timer is connected to an active cooking zone. After the set time has elapsed, the cooking zone switches off automatically.

The time must be set one digit at a time. The maximum duration is 99 minutes.

The hob is switched on and the power has been set for at least one cooking zone.

1. Touch the cooking zone selection key for which you want to set the timer.
2. Touch the timer key.

A dot appears to the right of the power setting to indicate that a timer is being set for the relevant cooking zone.

The timer display shows '10'; '1' is blinking.

1. Set a time using the slide control; first the last digit.
2. Touch the timer key again.

'1' is blinking.

1. Set a time with the slide control; now set the front digit (choose '0' if you want to set a time below 10 minutes).

▶ You can still adjust the time as long as the time flashes on the display.
When the time is set, the timer starts counting down. The dot starts flashing.
The display shows the remaining time of the cooking zone with the flashing dot.
When the set time has elapsed, you hear a long audio signal and the timer display shows ‘--’.
The selected cooking zone switches off automatically; the display shows ‘-’.

Change or stop the preset cooking time

1. Touch the cooking zone selection key.
2. Touch the timer key.
3. Use the slide control to change the time or set the time to '00' to stop the timer prematurely.

Multiple cooking timers in use

• A cooking timer can be set for each active cooking zone. The time shown in the display is of the cooking zone that will be switched off first. The red dot of this cooking zone is blinking.
• Touch a cooking zone key to view the set time for this cooking zone. The red dot of the relevant cooking zone is static.

Lock function

The lock function prevents the use of all keys except the on/off key. You can use this function while cooking, but also when the hob is switched off.

1. Touch and hold the lock key until you hear an audio signal.

▶'Lo' is blinking in the timer display.
The lock function is activated.

1. To deactivate the lock function, touch and hold the lock key again until you hear a beep.

▶'Lo' disappears in the timer display.
The lock function is deactivated.

When the appliance is switched off, ‘Lo’ will be blinking for 1 minute. If any cooking zones are still too hot (symbol ‘H’), the ‘Lo’ symbol will disappear when the cooking zones have cooled down.

Power limiter (KI159\_\_\_\_ and KI170\_\_\_\_)

The KIS159____ is set to 3500W and cannot be changed.

Setting the power limiter should only be carried out by a registered and qualified installer. Please read the safety regulations and the installation instructions carefully.

The limiter is set at 7400 W by the factory, but it is possible to change it to 6500 W / 5500 W / 4500 W / 3500 W / 2500 W.

Carry out the configuration in less than 1 minute after connection to the electrical network. The hob needs to be unlocked and all zones switched off.

1. Connect the appliance to the mains.
2. Wait for 5 seconds. Do not switch on the hob!
3. Touch and hold the lock key for a few seconds.

‘Lo’ is blinking in the display of the timer.

1. Touch and hold the boost key for a few seconds.

^4 'S' appears in the display of the front left cooking zone.
^4 'E' appears in the display of the rear left cooking zone.

1. Touch and hold the lock key for a few seconds.

In the display of the rear right cooking zone, 't' appears.
The maximum power appears in the timer display.

1. Briefly touch the boost key (several times) to adjust the power level.
2. Touch the lock key to confirm the setting.

The power stops flashing; the setting has been saved.
The hob switches off automatically after 20 seconds.
The hob is ready for use.

Cleaning

Before you start cleaning, you can set the key lock. This makes sure that the appliance does not start accidentally.

We recommend that you clean the appliance after use. This prevents that over cooked food can damage the glass surface.

• Use a damp cloth and a mild cleaning agent (washing-up liquid) to clean the appliance.
• Dry the appliance with a paper towel or a cloth.
• Use a glass scraper to remove remaining food, melted plastic or sugar.

Do not use abrasive cleaning agents, because they can cause scratches.

Do not use steelwool, scourers or any type of sharp objects to clean the appliance.

General

Switch off the hob immediately if you see a crack in the glass (no matter how small). Unplug the power cord, or turn off the circuit breaker(s) or remove the fuse(s) in the meter cupboard. For permanent connection, set the switch in the power supply lead to zero. Contact the service department.

Troubleshooting table

If the device appliance does not work properly, this does not always mean it is defective. First, try to solve the problem yourself by checking the points below. You can also visit the website for more information.

Symptom Possible cause Solution
The display lights up when the hob is switched on for the first time.	This is the normal start-up routine.	Normal operation.
The fan continues to operate for a few minutes after the hob is switched off.	The hob is cooling down. Normal operation.
A slight odour may be noticeable the first few times the hob is used.	The new appliance is heating up.	This is normal and will disappear after the appliance has been used several times. Ventilate the kitchen.
The pans make noise while cooking.	This is caused by the energy flowing from the hob to the pan.	At high settings, this is perfectly normal for some pans. This does not harm the pans or the hob.
You have switched on a cooking zone, but the display shows ↓.	The pan you are using is not suitable for induction cooking or is too small in diameter.	Use a suitable pan.
	There is no pan (or an unsuitable pan) on the cooking zone.
A cooking zone suddenly stops, and you hear a signal.	The timer is set; the preset time has elapsed.	Normal operation.
A higher power cannot be set per cooking zone.	The maximum power has been reached; the power limiter has been reached.	You must first reduce the power off a cooking zone or switch off a cooking zone in order to be able to set a higher power on another cooking zone.
The entire hob switches off spontaneously.	A pan is boiling over or there is moisture/dirt on the control panel. For safety reasons, the entire hob switches off.	Clean the hob.
The hob does not work, and nothing appears on the display.	There is no power due to a faulty cable or connection.	Check the fuses and the electrical switch (for a permanent connection).
A fuse blows as soon as the hob is switched on.	Faulty electrical connection. Have the electrical connection checked.
The Lo symbol is shown on the display.	The lock function is active. Deactivate the lock function.
The controls respond poorly. There may be a thin layer of water on the hob or on a finger, causing the controls to respond poorly.		Make sure the hob and/or finger is clean.
Error code E1/E2.	Supply voltage or frequency is different from the rated values.	Switch off the hob and let it cool down (H disappears from the displays). Switch on the hob. If the same error is displayed again, call an authorised service agent.
Error code E3/E4.	Internal temperature of the hob is too high.	Switch off the hob and let it cool down (H disappears from the displays). Switch on the hob. If the same error is displayed again, call an authorised service agent.
Error code E5/E6.	Internal temperature of the hob is too high. Error on fan left or right. Air exhaust blocked, for example by paper.	Check that the fan air exhaust is free. If the error does not disappear, call an authorised service agent.
Error code F3 - F8.	Temperature sensor of the zone defective.	Contact the service department.
Error code F9 - FD.	Temperature sensor of the internal electronics defective.	Contact the service department.

In case of other problems, contact the service department.

Information according regulation (EU) 66/2014

Measurements according EN60350-2

Model identification	KI159_KIS159_KI170_
Type of hob Induction hob
Number of electric cooking zones and/or areas 4
Heating technology	Induction cooking zones and cooking areas
For circular electric cooking zones: diameter of useful surface area per electric heated cooking zone in mm
Energy consumption per cooking zone or area calculated per kg (ECelectric_hob) in Wh/kg
Energy consumption for the hob calculated per kg (ECelectric_hob) in Wh/kg 188.1

Tips for energy-efficient cooking with hobs

• Always use the right size of pan for the amount of food you are cooking.
• Put just enough water in the pan to cover vegetables.
• Choose the right size of zone for the pan.
  • Always put lids on pans to keep the heat in.
• Turn down or turn off the cooking zone once the cooking temperature or state is reached.
• Use a steamer to cook vegetables, that way you can layer a number of vegetables on top of each other and still use one ring, or use a pan with a divider.
• Use a pressure cooker for cooking pulses, and even joints of meat, whole meals, or stews. It speeds up the cooking process.

Disposal of packaging and appliance

In the manufacturing of this appliance durable materials were used. Make sure to dispose of this equipment responsibly at the end of its lifecycle. Ask the authorities for more information regarding this.

The appliance packaging is recyclable. The following may have been used:

• cardboard;
  • polythene film (PE);
  • CFC-free polystyrene (PS hard foam).

Dispose of these materials in a responsible manner and in accordance with government regulations.

Prohibition sign for a trash bin with crossed-out lanes and a blank rectangular base

As a reminder of the need to dispose of household appliances separately, the product is marked with the symbol of a crossed-out wheeled dustbin. This means that at the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources.

Declaration of conformity

We declare that our products meet the applicable European Directives, Decisions and Regulations and the requirements listed in the standards referenced.

Warning symbol with exclamation mark inside a triangle

Het toestel-identificatieplaatje bevindt zich aan de onderkant van het toestel. La plaque d'identification de l'appareil se trouve sur le dessus de l'appareil. Das Gerätetypenschild befindet sich an der Unterseite des Gerätes. The appliance identification card is located on the bottom of the appliance.

Plak hier het toestel-identificatieplaatje. Placez ici la plaque d'identification de l'appareil. Kleben Sie hier das Gerätetypenschild ein. Stick the appliance identification card here.

When contacting the service department, have the complete type number to hand.

You will find the addresses and phone numbers of the service organisation on the guarantee card.

www.etna.nl

www.etna.be

924612