GTH320SC - Cooker Glem Gas - Free user manual and instructions

USER MANUAL GTH320SC Glem Gas

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Thank you for having chosen our ceramic hob.

In order to make the best use of your appliance, we would advise you to read carefully the following notes and to keep them for later consulting.

SUMMARY

SAFETY....14

PRECAUTIONS BEFORE USING....14

USING THE APPLIANCE 14

PRECAUTIONS NOT TO DAMAGE THE APPLIANCE 15

PRECAUTIONS IN CASE OF APPLIANCE FAILURE....16

OTHER PROTECTIONS....16

DESCRIPTION OF THE APPLIANCE....17

TECHNICAL DATA....17

CONTROL PANEL 17

USE 17

SENSITIVE TOUCHES....17

DISPLAY....17

STARTING UP THE APPLIANCE....18

BEFORE USING YOUR NEW HOB....18

STARTING-UP 18

RESIDUAL HEAT INDICATION 18

AUTOMATIC COOKING 18

AUTOMATIC CUT-OFF 18

COOKING ADVICES....19

EXAMPLES OF POWER SETTING....19

MAINTENANCE AND CLEANING 19

WHAT TO DO IN CASE OF A PROBLEM....20

ENVIRONMENT PROTECTION....20

INSTALLATION INSTRUCTIONS....21

ELECTRICAL CONNECTION 22

Precautions before using

• Unpack all the materials.
• The installation and connecting of the appliance have to be done by approved specialists. The manufacturer cannot be responsible for damage caused by installation or connecting errors.
• To be used, the appliance must be well-equipped and installed in a kitchen unit and an adapted and approved work surface.
• This domestic appliance is exclusively for the cooking of food, to the exclusion of any other domestic, commercial or industrial use.
• Remove all labels and self-adhesives from the ceramic glass.
• Do not change or alter the appliance.
• The cooking plate cannot be used as freestanding or as working surface.
• The appliance must be grounded and connected conforming to local standards.
• Do not use any extension cable to connect it.
• The appliance cannot be used above a dishwasher or a tumble-dryer: steam may damage the electronic appliances.
• The appliance is not intended to be operated by means of external timer or separate remote control system.
• CAUTION : The cooking process has to be supervised. A short term cooking process has to be supervised continuously.

Using the appliance

• Switch the heating zones off after using.
• Keep an eye on the hob whilst cooking using grease or oils that may quickly ignite.
• Be careful not to burn yourself while or after using the appliance.
• Make sure no cable of any fixed or moving appliance contacts with the glass or the hot saucepan.
• Magnetically objects (credit cards, floppy disks, calculators) should not be placed near to the engaged appliance.

- Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.

- In general do not place any metallic object except heating containers on the glass surface. In case of untimely engaging or residual heat, this one may heat, melt or even burn.

- Never cover the appliance with a cloth or a protection sheet. This is supposed to become very hot and catch fire

- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Children shall not play with the appliance.

- Cleaning and user maintenance shall not be made by children without supervision.

Precautions not to damage the appliance

- Raw pan bottoms or damaged saucepans (not enamelled cast iron pots,) may damage the ceramic glass.

- Sand or other abrasive materials may damage ceramic glass.

- Avoid dropping objects, even little ones, on the vitroceramic.

- Do not hit the edges of the glass with saucepans.

- Make sure that the ventilation of the appliance works according to the manufacturer's instructions.

- Do not put or leave empty saucepans on the vitroceramic hobs.

- Sugar, synthetic materials or aluminium sheets must not contact with the heating zones. These may cause breaks or other alterations of the vitroceramic glass by cooling: switch on the appliance and take them immediately out of the hot heating zone (be careful: do not burn yourself).

- WARNING: Danger of fire: do not store items on the cooking surface.

- Never place any hot container over the control panel.

- If a drawer is situated under the embedded appliance, make sure the space between the content of the drawer and the underside of the appliance is large enough (2cm). This is essential to guarantee correct ventilation.

- Never put any inflammable object (ex. sprays) into the drawer situated under the vitroceramic hob. All cutlery drawers must be resistant to heat.

Precautions in case of appliance failure

- If a defect is noticed, switch off the appliance and turn off at the main electrical supplying.

- If the ceramic glass is cracked or fissured, you must unplug the appliance and contact the after sales service.

- Repairing has to be done by specialists. Do not open the appliance by yourself.

- WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.

Other protections

- Make sure that the cookware is always centred on the cooking zone. The bottom of the pot should cover as much as possible of the cooking zone.

- For the users of cardiac pacemakers, the magnetic field may influence the operation. We recommend getting information from the retailer or the doctor.

- Do not place aluminium or synthetic material containers on the hob: they could melt on residual hot cooking zones.

- NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.

Technical data

Type	GTH320SC
Total power	3000 W
Energy consumption for the hob EC_hob *	178.9 Wh/kg
Front heating zone	190 mm
Nominal power	1800 W
Standardised cookware category*	C
Energy consumption EC_cw *	183.9 Wh/kg
Rear heating zone	155 mm
Nominal power	1200 W
Standardised cookware category*	A
Energy consumption EC_cw *	173.8 Wh/kg

* calculated according to the method of measuring performance (EN 60350-2).

Control panel

graph TD
    A["Selection key"] --> B["Power display"]
    C["Key positions: [-"] key, [+] key, On/Off key] --> D["Key positions: +, -, +"]
    style A fill:#f9f,stroke:#333
    style C fill:#f9f,stroke:#333
    style D fill:#ccf,stroke:#333

USE

Sensitive touches

Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger touches the key, the corresponding command is activated. This activation is validated by a control light, a letter or a number in the display and/or a “beep” sound.

Touch only one key on the same time.

Display

Display Designation Function

0 Zero

The heating zone is activated

1...9

Power level

Selection of the cooking level

A

Heat accelerator

Automatic cooking

E

Error message

Electronic failure

H

Residual heat

The heating zone is hot

Before using your new hob

Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which risks causing blue-tinted colour on the glass surface.

Starting-up

• Start-up/ switch off the hob

Action	Control panel	Display
To start	press key [ ]	2 x [0] 1
To stop	press key [ ]	nothing or [H]

• Start-up/ switch off a heating zone

Action	Control panel	Display
Zone selection	press selection key	display is on
Increase power	press key [ + ]	[ 1 ] to [ 9 ]
Decrease power	press key [ - ]	[ 9 ] to [ 1 ]
Stop	press simultaneous [ + ] and [ - ]		[ 0 ] or [ H ]
or press key [ - ]	[ 0 ] or [ H ]

If no action is made within 20 second the electronics returns in waiting position.

Residual heat indication

After the switch-off of the hob, the heating zone is still hot and indicates [H] on the display. The symbol [H] disappears when the heating zone may be touched safely. When the residual heat indicator light is on, don't touch the heating zone and don't put any heat sensitive object on them. There are risks of burn and fire.

Automatic cooking

All the cooking zones are equipped with an automatic “go and stop” cooking device. The cooking zone starts at full power during a certain time, then reduces automatically its power on the preselected level.

• Start-up:

Action	Control panel	Display
Zone selection	press selection key	[0]
Full power setting	press key [+]	[1] to [9]
Automatic cooking	repress key [+]		[9] is blinking with [A]
Power level selection (for example « 7 »)	press key [-]	[9] wents to [8] [7]
	[7] is blinking with [A]

• Switching off the automatic cooking:

Action	Control panel	Display
Zone selection (for example « 7 »)		press selection key [7] is blinking with [A]
Power level selection		press key [-] or [+]	Level selected

Automatic cut-off

The table has a time limit of operation. After the table is switched on, the table automatically switches off after 30 minutes.

Examples of power setting

(The values below are indicative)

1 to 2	Melting, Reheating	Sauces, butter, chocolate, gelatineDishes prepared beforehand
2 to 3	Simmering, Defrosting	Rice, pudding, sugar syrupDried vegetables, fish, frozen products
3 to 4	Steam	Vegetables, fish, meat
4 to 5	Water	Steamed potatoes, soups, pasta, fresh vegetables
6 to 7	Medium cooking, Simmering	Meat, liver, eggs, sausages,
7 to 8	Cooking	Potatoes, fritters, waffles
9	Frying, roasting, Boiling water	Steaks, omelettes, fried dishes, water

MAINTENANCE AND CLEANING

Switch-off the appliance before cleaning

Do not clean the hob if the glass is hot: risk of burn.

• Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then rinse with cold water and dry the surface thoroughly.
• Highly corrosive or abrasive detergents and cleaning equipment are likely to cause scratches and must be avoided.
• Do not ever use any steam-cleaner or pressure washer.
• Do not use any object that may scratch the ceramic glass.
• Ensure that the bottom of pans is dry and clean. Ensure that there are no grains of dust on your ceramic hob or on the pan. Sliding rough saucepans will scratch the surface.
• Spillages of sugar, jam, jelly, etc. must be removed immediately. You will thus prevent the surface being damaged.

The hob or the cooking zone doesn't start-up:

• The hob is badly connected to the electrical system.
• The protection fuse has blown.
• The sensitive keys are covered by grease or water.
• An object is covering the control panel.

The symbol [E] displays:

- Call the After-sales Service.

One or all cooking zones cut-off:

• The safety system has engaged
- You forgot to cut-off the cooking zone for a long time.
• One or more sensitive keys are covered.

The control panel displays [Er03] :

- An object or liquid covers the control keys. The symbol disappear as soon as the key is released or cleaned.

The control panel displays [ER21]:

- The hob is overheated, let it cool and then turnit on again.

The control panel displays [U400], [Er25] or [U4]:

- The hob is not connected to the network. Check the connection and reconnect the hob.

If one of the symbols above persists, call the SAV.

ENVIRONMENT PROTECTION

• The materials of packing are ecological and recyclable.

• The electronic appliances are composed of recyclable, and sometimes harmful materials for the environment, but necessary to the good running and the safety of the appliance.

• Don't throw your appliance with the household refuses

• Get in touch with the waste collection centre of your commune that is adapted to the recycling of the household appliances

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The installation is the exclusive responsibility of specialists.

The user of this appliance is held to respect the legislation and the standards enforced in his home country.

How to stick the gasket:

The gasket supplied with the hob avoids all infiltration of liquids in the cabinet.

His installation has to be done carefully, in conformity of the following drawing.

2 mm 2 3

Stick the gasket (2) two millimetres from the external edge of the glass, after removing the protection sheet (3).

Fitting - installing:

• The dimensions are:

Reference	Cut-size
GTH320SC	490 x 280 mm

- Ensure that there is a distance of 50 mm between the hob and the wall or sides.

- The hobs are classified as "Y" class for heat protection. Ideally the hob should be installed with plenty of space on either side. There may be a wall at the rear and tall units or a wall at one side. On the other side, however, no unit or divider must stand higher than the hob.

- The piece of furniture or the support in which the hob is to be fitted, as well as the edges of furniture, the laminate coatings and the glue used to fix them, must be able to resist temperatures of up to 100 °C.

- The mural rods of edge must be heat-resisting.

- Do not install the hob to the top of a non-ventilated oven or a dishwasher.

- To ensure good air circulation of the electronic device, maintain a space of 20 mm under the bottom of the hob casing.

- If a drawer is placed under the work, avoid putting flammable objects in this drawer (for example: sprays) or non-heat-resistant objects.

- Materials which are often used to make worktops expand on contact with water. To protect the cut-out edge, apply a coat of varnish or special sealant. Particular care must be given when applying the adhesive joint supplied with the hob to prevent any leakage into the supporting furniture. This gasket guarantees a correct seal when used in conjunction with smooth work top surfaces.

- The safety gap between the hob and the cooker hood placed above must respect the indications of the hood manufacturer. Respect a distance of at least 760 mm if you do not have further instructions.

- The connecting cable cannot be subjected to mechanical constraint (e.g. a drawer) after construction.

- WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents.

• The installation of this appliance and the connection to the electrical network should be entrusted only to an electrician perfectly to the fact of the normative regulations and which respects them scrupulously.
• Protection against the parts under tension must be ensured after the building-in.
• The data of connection necessary are on the stickers place on the hob casing near the connection box.
• The connection to the mains must be made using an earthed plug or via an omnipolar circuit breaking device with a contact opening of at least 3 mm.
• The electrical circuit must be separated from the network by adapted devices, for example: circuit breakers, fuses or contactors.
• If the appliance is not fitted with an accessible plug, disconnecting means must be incorporated in the fixed installation, in accordance with the installation regulations.
• The inlet hose must be positioned so that it does not touch any of the hot parts of the hob or even.

Caution!

This appliance has only to be connected to a network 230 V\~ 50/60 Hz

Always connect the earth wire.

Respect the connection diagram.

The connection box is located underneath at the back of the hob casing. To open the cover, use a medium screwdriver. Place it in the slits and open the cover.

Mains	Connection	Cable diameter	Cable	Protection calibre
230V~ 50/60Hz	1 Phase + N	3 x 1,5 mm ^2	H 05 VV - FH 05 RR - F	16 A *

(*) calculated with the simultaneous factor following standard EN 60 335-2-6

Connection of the hob

Monophase 230V\~1P+N

Attach the earth to the terminal “earth”, the neutral N to terminal N, the Phase L1 to one of the terminals L1.

Caution! Be careful that the cables are correctly engaged and tightened.

We cannot be held responsible for any accident resulting from incorrect connection or which could arise from the use of an appliance which has not been earthed or has been equipped with a faulty earth connection

Gentile Cliente,

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2mm 2 3 G

TECLAS SENSIBLES....40

INDICACIONES 40

PUESTA EN MARCHA Y USO DEL APARATO....41

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