KF-76VDD19I-DE - Cooker SHARP - Free user manual and instructions

USER MANUAL KF-76VDD19I-DE SHARP

GB-Declaration of conformity

We declare that our products meet the applicable European Directives, Decisions and Regulations and the requirements listed in the standards referenced.

GB: The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over the applicable collection point for recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling this product, please contact your local city offices, your household waste disposal service or the shop where you purchased the product.

We take offering quality products more than your expectation as a goal, offers you the products produced in modern facilities carefully and particularly tested for quality.

This manual is prepared in order to help you to use your appliance that is manufactured by the most recent technology, with confidence and maximum efficiency.

Before using your appliance, carefully read this guide that includes the basic information for right and safe installation, maintenance and use and contact to the nearest Authorized Service for mounting of your product.

CONTENTS :

1. PRESENTATION AND SIZES OF PRODUCT
2. SAFETY WARNINGS
3. INSTALLATION AND PREPARATIONS FOR USE
4. USE OF YOUR OVEN
5. CLEANING AND MAINTENANCE
6. SERVICE AND TRANSPORT

Control Panel for4 heater :

PRODUCT DIMENSIONS
DEPTH (cm)	WIDTH (cm)	HEIGHT (cm)
50/60	60/60	85

1- Cooktop
2- Control Panel
3- Oven Door Handle
4- Drawer Cover
5- Door Glass
6- Oven Tray
7- Wire Grid
8- Oven Lamp
9- Front Resistance
10-Highlite element

SAFETY WARNINGS

READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR APPLIANCE, AND KEEP IT IN A CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.

THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE MAY NOT HAVE SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY ATTENTION TO THE EXPRESSIONS THAT HAVE FIGURES, WHILE YOU ARE READING THE OPERATING MANUAL.

General Safety Warnings

- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the app-

liance. Cleaning and user maintenance shall not be made by children without supervision.

- WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

- WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.

- WARNING: Danger of fire: do not store items on the cooking surfa-

ces.

- WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.

- For hobs incorporating a lid, any spillage should be removed from the lid before opening. And also the hob surface should be allowed to cool before closing the lid.

- The appliance is not intended to be operated by means of an external timer or separate remote-control system.

- WARNING: In order to prevent tipping of the appliance, the stabilizing brackets must be installed. (For detail information please read the anti-tilting kit set guide.)

- During use, the appliance becomes hot.

Care should be taken to avoid touching heating elements inside the oven.

- During use, handles held for short periods in normal use can get hot.

- Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass and other surface since they can scratch the surface, which may result in shattering of the glass or damage to the surface.

- Do not use steam cleaners for cleaning the appliance. - WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.

- CAUTION: Accessible parts may be hot

when the cooking or grilling is in use. Young children should be kept away.

- Your appliance is produced in accordance with all applicable local and international standards and regulations.

- Maintenance and repair work must be made only by authorized service technicians. Installation and repair work that is carried out by unauthorized technicians may endanger you. It is dangerous to alter or modify the specifications of the appliance in any way.

- Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure or electricity voltage and frequency) and the requirements of the appliance are compatible. The requirements for this appliance are stated on the label.

- CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic household use only and should not be used for any other purpose or in any other application, such as for non-domestic use or in a commercial environment or room heating.

- Do not try to lift or move the appliance by pulling the door handle.

- All possible security measures have been taken to ensure your safety. Since the glass may break, you should be careful while cle-

aning to avoid scratching. Avoid hitting or knocking on the glass with accessories.

- Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to prevent a hazard.

- While the oven door is open, do not let children climb on the door or sit on it.

Installation Warnings

- Do not operate the appliance before it is fully installed.

- The appliance must be installed by an authorized technician and put into use. The producer is notresponsible for any damage that might be caused by defective placement and installation by unauthorized people.

- When you unpack the appliance, make sure that it is not damaged during transportation. In case of any defect; do not use the appliance and contact a qualified service agent immediately. As the materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to children, they should be collected and removed immediately.

- Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain, snow etc.

- The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of min 100^ .

During usage

- When you first run your oven a certain smell will emanate from the insulation materials and the heater elements. For this reason, before using your oven, run it empty at maximum temperature for 45 minutes. At the same time you need to properly ventilate the environment in which the product is installed.

- During usage, the outer and inner surfaces of the oven get hot. While opening the oven door, step back to avoid the hot steam coming out of the oven. There may be a risk of burns.

- Do not put flammable or combustible materials, in or near the appliance when it is operating.

• Always use oven gloves to remove and replace food in the oven.

- Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or frypan with its cover in order to choke the flame that has occurred in this case and turn the cooker off.

• Always position pans over the centre of the cooking zone, and turn the handles to a safe position so they cannot be knocked or grabbed.

- If you will not use the appliance

for a long time, plug it off. Keep the main control switch off. Also when you do not use the appliance, keep the gas valve off.

- Make sure the appliance control knobs are always in the “0” (stop) position when it is not used.

- The trays incline when pulled out. Be careful not to let hot liquid spill over.

- When the door or drawer of the oven is open, do not leave anything on it. You may unbalance your appliance or break the cover.

- Do not put heavy things or flammable or ignitable goods (nylon, plastic bag, paper, cloth...etc) into the drawer. This includes cookware with plastic accessories (e.g. handles).

- Do not hang towels, dishcloths or clothes from the appliance or its handles.

During cleaning and maintenance

• Always turn the appliance off before operations such as cleaning or maintenance. You can do it after plugging the appliance off or turning the main switches off.

- Do not remove the control knobs to clean the control panel.

TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLI ANCE, WE RECOMMEND YOU ALWAYS USE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED SERVICE AGENTS IN CASE OF NEED.

Contact to Authorized Service for mounting of your oven. INSTALLATION OF OVEN

There are some factors that must be paid attention to while installing your oven.

Surely pay attention to our below suggestions in order to be able to prevent any

problems and/or dangerous situations that may occur later.

It can be placed close to other furniture on condition that in the area where the oven

is set up, the furniture's height must not exceed the height of the cooker panel.

Pay attention not to place it near the refrigerator, there must be no flammable or

in flammable materials such as curtain, waterproof cloth etc. that will begin to burn

quickly, while selecting place for oven.

It is required there must be at least 2 cm blank space between the back cover of

oven and wall for air circulation.

The furniture close to oven must be manufactured resistant to heat more than

50 C° of the room temperature.

If the kitchen furniture are higher than the pan which the oven's cookers are on,

it must be at least 11 cm away from the oven's side.

The minimum heights from the oven's pan and wall cupboards and paddle boxes

with fan over the oven, are shown as below. Thus, the paddle box must be at minimum 650 mm height from the cooker pan.

If there is no paddle box, this height must not be less than 700 mm.

This appliance must only be installed directly on the floor and not on a base.

ELECTRIC CONNECTION AND SECURITY

During the electric connection, surely follow the instructions below.

The earthing cable must be connected to the terminal. You have to ensure the

cable with insulation to be connected to the power source during the connection of

cable. If there is not any appropriate earthed electric outlet in accordance with

regulations in the place where the appliance will be installed, immediately contact to

our authorized service.

The earthed electric outlet must be close to the appliance. Surely do not use the

extension cord.

The supply cable must not touch to the hot surface of the product.

In case the supply cable is damaged, surely contact to Qualified Service. The

cable must be changed by the authorized service.

The wrong electric connection may damage your appliance. Such damage is not

in guarantee extent.

The electric cable must not touch to the hot parts of appliance. The electric cable

must not touch the back part of the appliance. Otherwise the electric cable of

appliance may be damaged. And this situation may cause short circuit.

The producer firm declares that it has no responsibility against any kind of damages

and losses that emanate from the following security norms.

Provide a means of disconnection from the supply having an air gap contact separation of at least 3mm in all active (phase) conductors. Such means of disconnection shall be incorporated in the fixed wiring according to the wiring rules.

The appliance is provided for fixed connection to the power supply. The connection

of the appliance to an electrical source must be done by authorized technician.

For fixed connection, use the H05VV, H05V2V2 or H05RR type supply cord.

Some appliances can be equipped with special plug (Perilex or Norplug). If it is necessary, change it with the same specified spare part.

Use 16A/400V 5 pin for perilex plug and 25A/250V for Norplug.

©

USING THE OVEN

Control panel

Pure electrical circuit lines without any symbols

Oven function control knob

To select the desired cooking function, turn the knob to the related symbol. The details regarding oven functions are explained in the next section.

Oven Function Control Knob

To select the desired cooking function, turn the knob to the related symbol. The details regarding oven functions are explained in the next section.

Simple illustration of a cylindrical object inside a circle, with no text or symbols present.

Simple diagram of a cylindrical object inside a circular frame, with a temperature label (°C) above it (no text or symbols on the object itself)

GENERAL APPEARENCE AND TECHNICAL FEATURES OF

USE OF

The electrical cooker is commanded by 7 graded switches. "0" of the grades is off location. The use fields in response to other 6 grades are below.

Circular dial with numbered segments (0 to 9) pointing outward from center, no text or symbols present

1. Keeping hot location

2-3.Heating locations at low heat

4-5-6. Cooking - roasting and boiling locations

During use of electrical cookers, it is required to pay attention to the used saucepans to have smooth bases. If appropriate sized and smooth based saucepans are used, you can get the most efficiency from your cooker. It is not suggested to use the little size saucepans on the big size cooker, because this will cause heat loss and

so energy will be wasted.

RIGHT

WRONG circular saucepan base

WRONG small saucepan diameter

WRONG saucepan's base had not settled

Surely control that your cooker is off, the control switch is at "0" location after cooking.

Also never touch it as the cooker will be hot for a specific time after it was turned off.

Do not let children to come close to it.

Clean the electrical cooker with a wet cloth after using the electrical cooker. If there is excessively getting dirty situation, you can clean it with water with detergent rather well.

Heat for a few minutes for the upper part to dry after cleaning. If you will not use its

upper part for a while, ensure to occur a thin oil layer as oiling with machine oil.

Oven Functions

* The functions of your oven may be different due to the model of your product.

Oven Lamp:

Only the oven light will be turned on and it will remain on in all cooking functions.

Defrost Function:

The oven's warning lights will be turned on, the fan will start operating.

To use the defrost function, take your frozen food and place it in the oven on a shelf placed in the third slot from the bottom. Placing an oven tray under the defrosting food to catch the water accumulated due to the melting ice is recommended. This function will not cook or bake your food, it will only help defrost it.

Fan Function:

The oven's thermostat and warning lights will be turned on, the upper and lower heating elements and fan will start operating.

This function is very good for baking pastries. Cooking is carried out by the lower and upper heating elements within the oven and by the fan providing air circulation, which will give the food a slightly grilled effect. Pre-heating the oven for about 10 minutes is recommended.

Static Cooking Function:

The oven's thermostat and warning lights will be turned on, the lower and upper heating elements will start operating. The static cooking function emits heat, ensuring even cooking of the food on the lower and upper shelves. This is ideal for making pastries, cakes, baked pasta, lasagne and pizza. Pre-heating the oven for 10 minutes is recommended and it is best to cook on only one shelf at a time when using this function.

Grilling Function:

The oven's thermostat and warning lights will be turned on, the grill heating element will start operating. This function is used for grilling and toasting foods. Use the upper shelves of the oven. Brush the wire grid lightly with oil to stop foods sticking and place foods in the centre of the grid. Always place a tray beneath to catch any oil or fat drippings. Pre-heating the oven for about 10 minutes is recommended. Warning: When grilling, the oven door must be closed and the oven temperature should be adjusted to 190^ .

Faster Grilling Function:

The oven's thermostat and warning lights will be turned on, the grill and upper heating elements will start operating. The function is used for faster grilling and for covering a larger surface area, such as grilling meats. Use the oven's upper shelves. Brush the wire grid lightly with oil to stop foods sticking and place foods in the centre of the grid. Always place a tray beneath to catch any oil or fat drippings. Pre-heating the oven for about 10 minutes is recommended. Warning: When grilling, the oven door must be closed and the oven temperature should be adjusted to 190^

Double Grill and Fan Function:

The oven's thermostat and warning lights will be turned on, the grill and upper heating elements and fan will start operating.

This function is used for faster grilling of thicker foods and for covering a larger surface area. Both the upper heating elements and grill will be energised along with the fan to ensure even cooking.

Use the upper shelves of the oven. Brush the wire grid lightly with oil to stop foods sticking and place foods in the centre of the grid. Always place a tray beneath to catch any oil or fat drippings. Preheating the oven for about 10 minutes is recommended.

Warning: When grilling, the oven door must be closed and the oven temperature should be adjusted to 190^ C.

Pizza Function

The oven's thermostat and warning lights will be turned on, the ring and lower heating elements and fan will start operating.

Fan and lower heating function is ideal for baking food, such as pizza, equally in a short time.

While the fan evenly disperses the heat of the oven, the lower heating element ensures the baking of food dough.

Turbo Function

The oven's thermostat and warning lights will be turned on, the ring heating element and fan will start operating.

The turbo function evenly disperse the heat in the oven. All foods on all racks will be cooked evenly. It is recommended to pre-heat the oven about 10 minutes.

Use of digital timer

A 88:88 Mode +

Time Adjustment:

The time must be adjusted before starting to use the oven. Following the power supply to the oven, symbol (A) and the three “0”s on the screen will begin to flash. Press the (+) and (-) keys simultaneously. The symbol will appear on the screen. Also, the dot in the middle of the screen will begin to flash. Using the (+) and (-) buttons, adjust the current time while this dot is flashing. After the adjustment, the dot should be lit continuously.

Following the power supply to the oven, when symbol (A) and the three "0"s on the screen begin to flash, the oven can not be operated using the control buttons. When the (+) and (-) buttons are pressed simultaneously for time adjustment, the symbol will appear on the screen. When this symbol appears on the screen, you can manually operate the oven. As the adjusted time will be reset in the event of a power failure, the time adjustment operation will have to be carried out once again.

Audible Warning Time Adjustment:

A 88:88 Mode +

The time must be adjusted before starting to use the oven. Following the power supply to the oven, symbol (A) and the three “0”s on the screen will begin to flash. Press the (+) and (-) keys simultaneously.

The symbol will appear on the screen. Also, the dot in the middle of the screen will begin to flash. Using the (+) and (-) keys, adjust the current time while this dot is flashing. After the adjustment, the dot should be lit continuously. This function can be used to receive audible warnings at the completion of the adjusted time period.

Press the MODE key in the middle. The symbol will flash on the screen. Three “0”s will also appear. Adjust the desired time period for the warning by using (+) and (-) keys while the symbol is flashing. Some time after the completion of the adjustment, the symbol will be lit continuously. When the symbol begins to light continuously, the audible warning time adjustment is done.

The audible warning time can be set to a time between the time range of 0 and 23.59.

When the set time is up, the timer gives an audible warning and the symbol begins to flash on the screen. Pressing any key will stop the audible warning and the symbol will disappear from the screen.

The Audible Warning time adjustment is for warning purposes only. The oven will not be activated with this function.

Adjustment of the cooking time:

A dU r - Mode +

This function is used to cook in the desired time range. The foods to be cooked are put into the oven. The oven is adjusted to the desired cooking function. The oven thermostat is adjusted to the desired degree depending on the dish to be cooked. Keep pressing on the MODE button until you see “stop” on the timer screen. When you see “stop” on the timer screen, symbol (A) will begin to flash. Adjust the cooking period for the food you wish to cook, by using

the (+) and (-) buttons while the timer is in his position. Some time after the adjustment operation is completed, the day's time will appear on the screen and symbol (A) and will begin to continuously light on the screen. While doing this, the oven will also start to operate.

A cooking period between the time range of 0 and 10 hours can be set.

At the completion of the set duration, the timer will stop the oven and give an audible warning. Also, symbol (A) will begin to flash on the screen. After bringing the oven button and oven thermostat button to 0 position, pressing any button of the timer will end the audible warning. Also, the timer will be brought to the manual use function.

Adjustment of the cooking end time:

A End - Mode +

This function is used to cook according to desired finishing time. The food to be cooked is put into the oven. The oven is adjusted to the desired cooking function. The oven thermostat is adjusted to the desired degree depending on the dish to be cooked. Keep pressing the MODE button until you see “end” on the timer screen, symbol (A) and the day’s time will respectively begin to flash.

Adjust the finishing time for the food you wish to cook, by using the (+) and (-) keys while the timer is in this position. Some time after the adjustment operation is completed, the current time will appear on the screen and symbols (A) and will begin to continuously light on the screen. While doing this, the oven will also start to operate.

You can set a time which can be up to 10 hours after the current time.

Upon completion of the set duration, the timer will stop the oven and an give audible warning. The the symbol (A) will also begin to flash on the screen. After bringing the oven button and oven thermostat button to 0 position, pressing any button of the timer will end the audible warning. The timer will also be brought to manual use function.

Full-Automatic Programming:

A dU r - Mode +

This function is used to cook food after a certain period of time, within a certain duration. The food to be cooked is put into the oven. The oven is adjusted to the desired cooking function. The oven thermostat is adjusted to the desired degree depending on the dish to be cooked.

First, keep pressing the MODE button until you see “stop” on the timer screen. When you see “stop” on the timer screen, the symbol (A) will begin to flash. Adjust the cooking period for the food you wish to cook, by using the (+) and (-) keys while the timer is in this position. Some time after the adjustment operation is completed, the day’s time will appear on the screen and the symbols (A) and will begin to continuously light on the screen.

A cooking period between the time range of 0 and 10 hours can be set.

A End

Second, keep pressing the MODE button until you see “end” on the timer screen. When you see “end” on the timer screen, the symbol (A) and the cooking end time begin to flash. Adjust the finishing time for the food by using the (+) and (-) keys while the timer is in this position. Some time after the adjustment operation is completed, the day’s current time will appear on the screen and the symbol (A) will begin to light continuously on the screen.

You can set a time which can be up 23.59 hours after the time obtained by adding the cooking period and the current time.

The oven will start operating at the time calculated by deducting the cooking period from the set finishing time, and will stop at the set finishing time. The timer will give an audible warning and the symbol (A) will begin to flash. After bringing the oven button and oven thermostat button to the 0 position, pressing any button of the

timer will end the audible warning.

Also, current time will be displayed on timer.

Key Lock:

• The key lock is automatically activated when the timer is not in use for 5 seconds in normal usage. To unlock the timer, press MODE button for 3 seconds. Then desired operation can be done.
  • After activation of the mode button, each button is activated immediately as they are pressed.

Energy Saving

• During use of electrical cookers, it is required to use saucepans having flat bases.
• Choose a cookware of proper size.
• Using a lid will reduce cooking times.
• Minimise the amount of liquid or fat to reduce cooking times.
• When liquid starts boling, reduce the temperature setting.
• Oven door should not be opened often during cooking period.

Accessories Used in Oven

You can use glass dishes, cake molds, special oven trays that are appropriate for use

in oven, that you are able to assure in market, apart from the oven trays and grill wire

chicken roasting skewer that are given together with your oven. Pay attention to the

information related to the subject that were given by the manufacturer firm.

In case small size dishes are used, place the dish onto the grill wire, as it will

completely be on the middle part of the wire. The following information must also be

followed for the enameled dishes.

If the food that will be cooked does not cover the oven tray completely, if the food is

taken from the deep freezer or the tray is being used for collection of food's

juices that

flow during grilling, the form changes can be observed in tray because of the high

heat that occur during cooking or roasting.

The tray will return to its old form only when the tray cooled after cooking. This is a

normal physical event that occurs during heat transfer.

Do not leave this tray or dish in cold environment right away after cooking in glass tray

or dish. Do not put onto the cold and wet grounds. Place on a dry kitchen cloth or dish

cross, ensure it to cools slowly.

Otherwise the glass tray or dish may be broken.

If you will grill in your oven; we recommend you to use the grill that was given in tray

together with product. ( If your product includes this material ) So, the oils that spatter

and flow, will not dirty the inside of oven. If you will use the big wire grill; ut a tray onto

one of the lower shelves for oils not to be collected. Also put some water into it for

cleaning easiness.

Use 4th and 5th shelves while grilling and oil the grill for the ingredients that you will

grill not to stick to the grill.

Oven Cavity

Rack positions

1. Rack 2. Rack 3. Rack 4. Rack 5. Rack

Oven Accessories

The accessories of your oven may be different due to the model of your product.

Wire grid

Pure 3D wireframe diagram of a rectangular grid structure without any text, numbers, or symbols

Wire grid is used to grill or to place different cookwares on it.

WARNING- Fit the grid correctly

into any corresponding rack in the oven cavity and push it to the end.

Technical line drawing of a mechanical or electrical enclosure with internal components and an arrow indicating direction (no text or symbols)

Shallow Tray

Pure technical line drawing of a square frame structure without any text, numbers, or symbols

Shallow tray is used to bake pastry such as flans etc.To locate the tray correctly in the cavity, put it to any rack and push it up to the end.

Deep Tray

The deep tray is used to cook stews. To locate the tray correctly in the cavity, put it on any rack and push it to the back.

Pure geometric diagram of a diamond-shaped frame with no text, numbers, or symbols

Removal of wire shelf

Pull the wire shelf as shown in the picture. After releasing it from clips, lift it up.

Diagram showing a device with labeled parts, including a fan or vent and directional arrows indicating movement or flow.

CLEANING

Be sure that all control switches are off and your appliance cooled before cleaning

your oven. Plug off the appliance.

Control whether they are appropriate and recommended by the manufacturer before

using the cleaning materials on your oven. As they may damage the surfaces, do not

use caustic creams, abrasive cleaning powders, thick wire wool or hard tools. In case

the liquids that overflows around your oven burn, the enameled place may be damaged. Immediately clean the overflow liquids.

Cleaning of Inside of Your Oven

Surely plug off the oven before starting cleaning.

The inside of enameled oven is cleaned in the best way when the oven is warm.

Wipe the oven with a soft cloth that had been hemmed in soapy water after each use.

Later wipe it with a wet cloth once more and then dry it. It may be required to use a

liquid cleaning material from time to time and make a complete cleaning. Do not clean

with dry and powder cleansers.

Cleaning of Your Oven's Cover

In order to be able to clean the cover of your oven from inside and outside, use a glass cleaner. Then rinse, dry it with a dry cloth. The cover can be pulled out for cleaning as shown in the following figure.

* Open the cover completely.

* Pass the metal pin through the holes as shown on picture

* Do this process for both hinges.

* Lift up the cover slightly, pull towards the outside smoothly. The cover will completely

come out.

* Again place it into hinge holes while pinning the cover to its place.

Do not clean the oven's cover while the glass panels are hot. In case this measurement

is not taken, the glass panel may brake down. Contact to Authorized Service when any problem occurred.

Requirements Before Contacting to Service

If the oven does not operate;

The oven may be plugged off, there has been a blow-out. On models fitted with a

timer, time may not be regulated.

If the oven does not heat;

The heat may be not adjusted with oven's heater control switch.

If the interior lighting lamp does not light;

The electricity must be controlled.

It must be controlled whether the lamps are defective. If they are defective, you can

change them as following the guide.

Cooking ( if lower-upper part does not cook equally ) ;

Control the shelf locations, cooking period and heat values according to the manual.

Except these, if you still have any problem with your product, please call to the

"Authorized Service".

Information Related to Transport

If you need any transport;

Keep the original case of product and carry it with its original case when needed to

be carried. Follow the transport signs on case.

Tape the cooker on upper parts, hats and heads and saucepan carriers to the

cooking panels.

Place a paper between the upper cover and cooking panel, cover the upper cover,

then tape it to the side surfaces of oven.

Tape cardboard or paper onto the front cover on interior glass of oven as it will be

suitable to the trays, for the wire grill and trays in your oven not to damage to the

oven's cover during transport.

Also tape the oven's covers to the side walls.

If it does not have the original case;

Take measure for the external surfaces (glass and painted surfaces) of oven against

possible blows.

Front view of a control panel with multiple circular buttons and indicator lights (no text or symbols visible)

RIGHT FALSOU

WRONG small saucepan diameter

WRONG saucepan's base had not settled

Technical line drawing of an oven or rack system with internal compartments and a directional arrow (no text or symbols)

Technical line drawing of an internal storage or rack system with no visible text or symbols

Flaches Blech

Pure technical line drawing of a square frame structure without any text, numbers, or symbols

Pure geometric diagram of a diamond-shaped frame with no text, numbers, or symbols

Diagram showing a hand pressing a component into a device with labeled parts 1 and 2

REINIGUNG

INSTALLATION DU FOUR

Front view of a control panel with multiple circular buttons and indicator lights (no text or symbols visible)

Simple 3D diagram of a vertical cylindrical object inside a circular boundary, with no text or symbols present.

Simple 3D diagram of a cylindrical object with a label '°C' above it, no other text or symbols present.

APPARENCE GÉNÉRALE ET CARAC- TÉRISTIQUES TECHNIQUES DES

Circular dial with numbered segments (0 to 9) pointing outward from center, no text or symbols present

A 88:88 Mode +

A 88:88 Mode +

Pure 3D wireframe diagram of a rectangular grid structure with no text or symbols

Technical line drawing of a mechanical device with internal components and an arrow indicating direction (no text or symbols)

Pure technical line drawing of a square frame structure without any text, numbers, or symbols

Pure geometric diagram of a diamond-shaped frame with no text, numbers, or symbols

Front view of a control panel with multiple circular buttons and indicator lights (no text or symbols visible)

Simple 3D diagram of a cylindrical object inside a circular frame, with no text or symbols present.

Simple 3D diagram of a cylindrical object with a label '°C' above it, enclosed in a circular frame (no other text or symbols)

CARATTERISTICHE TECNICHE E ASPETTO GENERALE DELL'USO

Circular dial with numbered segments (0 to 6) pointing to a central vertical bar, no text or symbols present.

Technical line drawing of a mechanical or electrical enclosure with internal channels and a directional arrow (no text or symbols)

Pure technical line drawing of a square frame with no text, numbers, or symbols

Pure geometric diagram of a diamond-shaped frame with no text, numbers, or symbols

Diagram showing a hand pressing down on a panel with labeled parts 1 and 2, likely illustrating a device or component assembly.

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