IK3093 - Cooker Pelgrim - Free user manual and instructions

USER MANUAL IK3093 Pelgrim

2. Bridge induction cooking zone left (3,0 kW/3,6 kW boost)

3. Cooking zone front left ø 180 mm (1,8 kW/2,3 kW boost)

4. Cooking zone in the middle ø 280 mm (2,3 kW/3,0 kW boost)

5. Cooking zone rear right ø 180 mm (1,8 kW/2,3 kW boost)

6. Bridge induction cooking zone right (3,0 kW/3,6 kW boost)

These cooking zones are on the same phase and affect each other (see ‘Operation/Boost function’). These cooking zones are on the same phase and affect each other (see ‘Operation/Boost function’).

1. Timer keys with display/lock function

2. Selection key cooking zone front left with display

3. Selection key Bridge induction cooking zone left with display

4. Selection key cooking zone rear left with display

5. Selection key cooking zone in the middle with display

6. Selection key cooking zone rear right with display

7. Selection key Bridge induction cooking zone right with display

8. Selection key cooking zone front right with display

Display Description Hob in standby

Power level cooking zone Boost Pan detection symbol Residual heat indicator Lock symbol Timer has been set Keep warm symbol

YOUR INDUCTION HOBEN 7

Before use, read the separate safety instructions first! Temperature safety A sensor continuously measures the temperature of certain parts of the hob. Every cooking zone is equipped with a sensor that measures the temperature of the bottom of the pan to avoid any risk of overheating when a pan boils dry. In case of temperatures rising too high, the power is reduced automatically or the hob switches off automatically. Cooking-time limiter The cooking-time limiter is a safety function of your cooking appliance. It will operate if you forget to switch off your hob. Depending on the cooking level you have chosen, the cooking time will be limited as follows: Cooking level Maximum operating time ( in hours)

• After 5 minutes, the power is reduced to the original setting.

• If the original setting equals 0, the power is reduced to setting 9. Power limiter Cooking zones that are on the same phase affect each other. When these cooking zones are switched on at the same time, the power is automatically shared between them. A maximum of one of the cooking zones that are connected to 1 phase can be set to boost; the other zone(s) must be off. If a cooking zone is set at boost and you want to use the other cooking zones that are on 1 phase, the cooking zone with boost will automatically go to a lower setting. SAFETYEN 8

Use of the touch keys and slide control Place the tip of your finger flat on a key or the slide control to achieve the best results. You do not have to apply any pressure. The touch keys only react to the light pressure of a fingertip. Do not operate the controls with any other objects. Induction noises A ticking sound

• This is caused by the capacity limiter on the left and right zones. Ticking can also occur at lower cooking levels. Pans are making noise

• Pans can make some noise during cooking. This is caused by the energy flowing from the hob to the saucepan. At high levels, this is perfectly normal for some pans. It will not damage either the pans or the hob. The fan is making noise

• To enlarge the lifespan of the electronics, the appliance is equipped with a fan. If you use the appliance intense, the fan is activated to cool down the appliance and you will hear abuzzing sound. The fan runs on for several minutes after the hob has been switched Off. Appropriate pans Induction cooking requires a pan with a thick flat bottom (minimum 2.25 mm). Use pans made of magnetic material or pans with a sandwich bottom. Other pans provide a lower performance. Pans made of copper, aluminium or ceramic material are not appropriate. Only use pans with a flat bottom. A hollow or rounded bottom can interfere with the operation of the empty cooking protection, causing the appliance to become too hot. This may lead to damages. Damage caused by using pans that are not appropriate or that boil dry is excluded from the guarantee. Pans that have been used on a gas hob cannot be used on an induction hob. Be careful with thin enamelled sheet-steel pans! The enamel may become damaged at high settings if the pan is too dry. High power level settings may cause the bottom of the pan to warp.EN 9

• The diameter of the bottom of the pan must be at least: ▷ 140 mm for a cooking zone ø 180 mm. ▷ 180 mm for a cooking zone ø 280 mm. ▷ 210 mm for a connected cooking zone.

• You will achieve the best results by using a pan with the same diameter as the zone. If a pan is too small the cooking zone will not work. Attention Grains of sand may cause scratches which cannot be removed. Only put pans with a clean bottom on the hob. We recommend that you lift pans and not slide them over the hob. Pan detection

• If the hob does not detect a (ferrous) pan after a power level has been set, the pan detection symbol flashes in the display. After 2 minutes the cooking zone switches off.

• If you remove a pan from the cooking zone during cooking, the pan detection symbol shows. The symbol will disappear if you replace the pan within 2 minutes; the cooking zone switches on again with the previously set power level. If it takes longer than 2 minutes, the cooking zone switches off. Power level setting The cooking zones have 10 power levels (0-9) and a ‘boost’ level (P). Set the cooking level by touch and slide over the slide control. At the first touch, the level is set according to the part of the slide control that you touch. By slide over the slide control, the cooking setting is changed. By move to the right, the level increasing, while moving to the left decreases the level. When you move your finger away from the slide control, the cooking zone starts to operate at the level set. Boost function You can use the boost function to cook at the highest power level during a short period of time (max. 5 minutes). After 5 minutes, the power is reduced to the original setting. If the original setting equals 0, the power is reduced to setting 9. A maximum of one of the cooking zones that are connected to 1 phase can be set to boost; the other zone(s) must be off.EN 10 Cooking settings Because the settings depend on the quantity and composition of the contents of the pan, the table below is intended as a guideline only. Use setting ‘boost’ to:

• bring the food or liquid to the boil quickly; Use setting 9 to:

• fry boiled potatoes;

• deep fry foods. Use setting 7 and 8 to:

• fry thick slices of breaded meat;

• fry thin slices of (breaded) meat. Use setting 4-6 to:

• complete the cooking of large quantities;

• defrost hard vegetables;

• fry thick slices of breaded meat. Use settings 1-3 to:

Please read the chapter ‘Before first use’ very carefully before you start cooking. This prevents incorrect use of the hob. Switching on and power setting Make sure the bottom of the pan and the surface of the cooking zone are clean and dry.

1. Place a pan in the middle of a cooking zone.

2. Touch the on/off key until you hear an audio signal.

▷ On all cooking zone displays a ‘-’ appears.

3. Touch the selection key of the desired cooking zone.

▷ The display of the selected cooking zone shows a blinking ‘0’.

4. Use the slide control to set the desired setting (while the level is flashing).

▷ The cooking zone starts automatically at the level that has been set. ▷ Set a higher or lower power by selecting the cooking zone with the selection key and using the slide control. The hob switches off if no setting is made or a function is selected within 1 minute. Boost function You can use the boost function to cook for max. 5 minutes at the highest cooking level.

1. Touch the selection key of the desired cooking zone.

2. Touch the slide control on the far right to select the boost function.

▷ ‘b’ shows on the display. ▷ After 5 minutes, the power is reduced to the original setting. If the original setting equals 0, the power is reduced to setting 9. Touch the selection key of the desired cooking zone and touch the slide control to stop the boost function prematurely. A maximum of one of the cooking zones that are connected to 1 phase can be set to boost; the other zone(s) must be off. If a cooking zone is set at boost and you want to use the other cooking zones that are on 1 phase, the cooking zone with boost will automatically go to a lower setting. OPERATIONEN 12 Finish cooking

1. Touch the selection key of the desired cooking zone.

2. Set the power level to ‘0’ to switch off the cooking zone.

3. Switch off the induction hob by touching the on/off key until you hear an audio signal.

Symbol H will appear in the display of the cooking zone which is too hot to touch. The symbol disappears when the surface has cooled down to a safe temperature. It can also be used as an energy saving function; if you want to heat other pans, use the cooking zone that is still hot. If all cooking zones are set to ‘0’ and no further operation is performed, the hob will switch off automatically after 1 minute. Pan detection symbol When the pan detection symbol blinks on the display:

• you have not placed a pan on the correct cooking zone;

• the pan you’re using is not suitable for induction cooking;

• the pan is too small or not properly centred on the cooking zone. ▷ The cooking zone does not work until a suitable pan is placed on the cooking zone. Connecting bridge induction cooking zones The Bridge induction zones can be connected to each other. This creates one large zone that can be used, for example, a grill plate or a large fish pan on the same power. The pan has to be large enough to cover the centres of the front and rear cooking zone (> 250 mm). Connecting bridge induction cooking zones

1. Place a pan in the middle of both bridge induction cooking zone.

2. Touch the on/off key for about 1 second until you hear an audio signal.

▷ On all cooking zone displays a ‘-’ appears.

3. Touch a bridge induction cooking zone selection key.

▷ The display of the bridge induction cooking zone shows a blinking ‘0’.

4. Use the slide control to set the desired setting (while the level is flashing).

▷ The cooking zone starts automatically at the level that has been set. ▷ Set a higher or lower power by selecting the cooking zone with the selection key and using the slide control. OPERATIONEN 13 Disconnecting bridge induction cooking zones

1. Touch the bridge induction cooking zone selection key.

2. Set the power level to ‘0’ to switch off the cooking zone.

3. Switch off the induction hob by touching the on/off key for about 1 second.

Timer control You can use the timer in two ways:

• As a minute minder: none of the cooking zones is switched off after the set time has elapsed. Only an alarm sounds. The kitchen timer can be set to a maximum of 99 minutes

• As a cooking timer: the cooking timer is connected to an active cooking zone. After the set time has elapsed, the cooking zone switches off automatically. The cooking timer can be set to a maximum of 99 minutes. Touch the ‘-’ or ‘+’ key of the timer to decrease or increase in 1-minute increments. Touch and hold the ‘-’ or ‘+’ key of the timer to decrease or increase in 10-minute increments. Touch the ‘-’ and ‘+’ keys of the timer simultaneously to cancel the kitchen timer. ‘00’ appears in the timer display. Using the minute minder The minute minder can only be used if at least 1 cooking zone is active.

1. Touch the ‘-’ or ‘+’ key of the timer to switch on the timer.

▷ In the timer’s display flashes “10”.

2. Set a time with the ‘-’ or ‘+’ key of the timer.

▷ When the time is set, it will begin to countdown immediately. ▷ The display will show the remaining time. ▷ The timer alarm beeps during 30 seconds after the set time has passed. “--” appears on the timer’s display. Touch any key to switch off the alarm early. Touch the ‘-’ or ‘+’ key of the timer to select the minute minder; the remaining time is displayed flashing. Touch the ‘-’ or ‘+’ key of the timer again to adjust the time. OPERATIONEN 14 Using the cooking timer

1. Select a cooking zone and power level.

2. While the power level is blinking, touch the ‘-’ or ‘+’ key of the timer to switch on the timer.

▷ A red dot next to the display of the corresponding cooking zone lights up.

3. Set a cooking time with the ‘-’ or ‘+’ key of the timer.

▷ When the time is set, it will begin to countdown immediately. ▷ The red dot next to the display of the corresponding cooking starts blinking. ▷ The display will show the remaining time. ▷ The cooking zone will switch off automatically after the set time has passed. A short acoustic signal sounds. ▷ “--” appears on the timer’s display, “-” appears on the cooking zone’s display. Touch the cooking zone key and then touch the ‘-’ or ‘+’ key of the timer to adjust the time. Touch the cooking zone key and then simultaneously touch the minus ‘-’ key or plus ‘+’ key of the timer to switch off the cooking timer before the time has passed. You can also set the time to ‘00’. Multiple cooking timers in use A cooking timer can be set for each active cooking zone. The time shown in the display is of the cooking zone that will be switched off first. The red dot of this cooking zone is blinking. Touch a cooking zone key to view the set time for this cooking zone. The set power flashes and the red dot next to the display of the relevant cooking zone is static. Use the ‘-’ or ‘+’ key of the timer to change the set time. Lock function By activating the lock function, you can lock the keys while using the hob. Only the on/off key and the lock function will be active. The hob is switched on.

1. Touch and hold the ‘-’ and ‘+’ key of the timer simultaneously for about 3 seconds.

▷ An audio signal sounds. ▷ ‘Lo’ is blinking in the timer display. ▷ The lock function is activated. OPERATIONEN 15

2. Again, touch and hold the ‘-’ and ‘+’ key of the timer simultaneously for about 3 seconds.

▷ An audio signal sounds. ▷ ‘Lo’ disappears in the timer display. ▷ The lock function is deactivated. The lock function remains active after the hob has been switched off. Child safety lock Use this function to prevent the hob from being switched on unintentionally. The hob is switched on, but not in use.

1. Touch and hold the ‘-’ and ‘+’ key of the timer simultaneously for about 3 seconds.

▷ An audio signal sounds. ▷ ‘Lo’ is blinking in the timer display. ▷ The child safety lock is activated.

2. Switch off the hob.

▷ ‘Lo’ appears in the timer display during 1 minute.

3. When you switch on the hob again, the child safety lock is active.

4. To switch off the child safety lock, touch and hold the ‘-’ and ‘+’ key of the timer

simultaneously for about 3 seconds. ▷ An audio signal sounds. ▷ ‘Lo’ disappears in the timer display. ▷ The child safety lock is deactivated. Keep warm function Use this function to keep food warm after cooking.

1. Touch the selection key of the desired cooking zone.

2. Touch the keep warm key.

▷ The keep warm symbol is shown on the display.

3. Switch off the keep warm function by selecting the cooking zone with the selection key and

using the slider to set the power level to ‘0’. OPERATIONEN 16 Cleaning Daily cleaning

• Although food spills cannot burn into the glass, we nevertheless recommend you to clean the hob immediately after use.

• Best for daily cleaning is a damp cloth with a mild cleaning agent.

• Dry with kitchen paper or a dry towel. Stubborn stains

• Stubborn stains can also be removed with a mild cleaning agent such as washing-up liquid.

• Remove water marks and lime scale with vinegar.

• Metal marks (caused by sliding pans) can be difficult to remove. Special agents are available.

• Use a glass scraper to remove food spills. Melted plastic and sugar is also best removed with a glass scraper. Never use

• Never use abrasives. They leave scratches in which dirt and lime scale can accumulate.

• Never use anything sharp such as steel wool or scourers. MAINTENANCEEN 17 General If you notice a crack in the glass top (however small), switch the hob off immediately, unplug the hob or turn off the (automatic) fuse switch(es) in the meter cupboard or. In the event of a permanent connection, set the switch in the power supply lead to zero. Contact the service department. Troubleshooting table If the appliance does not work properly, this does not always mean that it is defective. Try to deal with the problem yourself first by checking the points mentioned below or check for more information the website. Symptom Possible cause Solution The display lights up when the hob is activated for the first time. This is the standard set- uproutine. Normal operation. The fan runs on for several minutes after the hob has been switched off. The hob is cooling. Normal operation. A slight smell is noticeable the first few times the hob isused. The new appliance is heatingup. This is normal and will disappear once it has been used a few times. Ventilate the kitchen. The pans make a noise while cooking. This is caused by the energy flowing from the hob to the saucepan. At high settings this is perfectly normal for some pans. It will not damage either the pans or the hob. You have switched on acooking zone, but the display shows

The pan you are using is not suitable for induction cooking, or has a diameter that is too small. Use a suitable pan. There is no suitable pan on the cooking zone. A cooking zone suddenly stops working and you hear a signal. The preset time has ended. Normal operation. The hob is not working and nothing appears in thedisplay. There is no power supply due to a defective cable or afaulty connection. Check the fuses or the electric switch (if there is noplug). A fuse blows as soon as the hob is switched on. The hob has been wrongly connected. Have the electrical connection checked. TROUBLESHOOTINGEN 18 Symptom Possible cause Solution Symbol Lo appears in the displays. Lock function/child safety lock is activated. Deactivate the lock function/ child safety lock. The controls react badly. There may be a thin layer of water on the hob or on a finger that makes the controls unresponsive. Make sure the hob and/or finger is clean. Error codes Error code Problem Solution F3-F8 Temperature sensor failure. Contact the service department. F9-FE Temperature sensor failure. Contact the service department. E1/E2 Abnormal supply voltage. Please inspect whether the power supply is normal. Power on after the power supply is normal. E3/E4 Abnormal temperature. Please inspect the pan. E5/E6 Bad induction hob heat radiation. Please restart after the induction hob has cooled down. TROUBLESHOOTINGEN 19 TECHNICAL SPECIFICATIONS Information according regulation (EU) 66/2014 Measurements according EN60350-2 Model identification IK3093

Type of hob Induction hob Number of electric cooking zones and/or areas 5 Heating technology Induction cooking zones and cooking areas For circular electric cooking zones: diameter of useful surface area per electric heated cooking zone in mm

Energy consumption per cooking zone or area calculated perkg (EC electric hob ) in Wh/kg 186,2 183,9 198,2 201,3 211,0 For non-circular cooking zones or areas: lenght and width of useful surface area per electric heated cooking zone or area in mm

Energy consumption per cooking zone or area calculated perkg (EC electric hob ) in Wh/kg 184,3 184,3 Energy consumption for the hob calculated per kg (EC electric hob

in Wh/kg 192,7EN 20 ENVIRONMENTAL ASPECTS Disposal of packaging and appliance In the manufacturing of this appliance durable materials were used. Make sure to dispose of this equipment responsibly at the end of its lifecycle. Ask the authorities for more information regarding this. The appliance packaging is recyclable. The following may have been used: