CFOCC2501C - Oven COMFEE - Free user manual and instructions

Product Type	Countertop Oven
Brand	COMFEE
Model	CFOCC2501C
Volume	25 L
Rated Voltage	120 V~ 60 Hz
Rated Power	1500 W
Temperature Range	150 to 450 °F
Cooking Functions	Bake, Broil, Toast, Convection
Included Accessories	Baking pan, Wire rack, Crumb tray
Controls	Rotary knobs for temperature, function and time
Timer	10 to 60 minutes + STAY ON position
Toast Shade Level	Light, Medium, Dark
Housing Material	Metal (not precisely specified)
Cleaning	Damp sponge and mild detergent; accessories dishwasher-safe
Safety	Grounding, protection against hot surfaces, auto shut-off
Power Supply	120 V~ 60 Hz electrical outlet, dedicated circuit recommended
Country of Origin	Not specified

Frequently Asked Questions - CFOCC2501C COMFEE

What is the maximum pizza size I can bake in this oven?

You can bake pizzas up to 30 cm in diameter. For two pizzas, place one on the top rack and the other on the bottom.

Do I need to preheat the oven before each use?

It is recommended to preheat the oven to reduce cooking times. Turn the TIME knob to the required preheat time; the POWER light will turn off and a beep will sound when done.

Can I use glass or metal containers?

Yes, use only oven-safe containers made of metal or glass. Avoid flammable materials like plastic or cardboard.

How do I clean the inside of the oven?

Clean the walls with a damp sponge and a little mild detergent. Be careful near the heating elements. The accessories (rack, pan) can be washed in the dishwasher or with hot soapy water.

What should I do if food burns during cooking?

Keep the door closed, turn the TIME knob to OFF and unplug the appliance. Allow it to cool before cleaning.

The oven smokes on first use, is that normal?

Yes, this is normal. Run the oven at 450 °F for 15 minutes (door open) to burn off manufacturing residues. Ensure good ventilation.

Can I leave the door open while broiling?

For the BROIL function, it is recommended to leave the door slightly ajar to keep the heating elements on and maintain a consistent temperature.

How do I use the toast function?

Set the temperature to 450 °F, the function to TOAST, place food on the rack and select the toast shade level (LIGHT, MED, DARK) using the TIME knob. The oven stops automatically.

What is the difference between BAKE and CONVECTION functions?

BAKE uses only the bottom elements, while CONVECTION circulates hot air with a fan for more even and faster cooking.

The appliance is not heating, what should I check?

Check that the oven is plugged into a working outlet, the door is fully closed, and the knobs are set correctly. Also check the fuses and circuit breaker.

USER MANUAL CFOCC2501C COMFEE

Black Comfee 3-wheeler oven with open lid and control knobs (no visible text or symbols on main body)

INSTRUCTION MANUAL

CFO-CC2501C

DIRECTORY

IMPORTANT SAFEGUARDS ...... EN-2

ADDITIONAL SAFEGUARDS.... EN-4

BEFORE FIRST USE ......EN-6

OPERATION EN-8

HINTS AND TIPS ...... EN-14

CLEANING AND MAINTENANCE ...... EN-14

TROUBLESHOOTING ...... EN-16

TECHNICAL DATA ...... EN-16

IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.

If you follow the instructions, your oven will provide you with many years of good service.

SAVE THESE INSTRUCTIONS CAREFULLY.

When using electrical appliances, basic safety precautions should always be followed, including the following:

- Read all instructions before use.

- Do not touch hot surfaces. Use handles or knobs.

- To protect against electric shock do not immerse cord or plug in water or other liquid.

- Close supervision is necessary when any appliance is used by or near children.

- Unplug from wall outlet when the appliance is not in use, before putting on or taking off parts, and before cleaning. Allow to cool before handling, putting on or taking off parts, and before cleaning the appliance.

- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.

- The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock or injuries to persons.

- Do not use outdoors or in a damp area.

- Do not let power cord hang over edge of table or counter, or touch hot surfaces.

- Do not place on or near a hot gas, electric burner or in a heated oven.

- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.

- Check that the TIME control knob is set to OFF before plugging the plug in the wall outlet. To turn off and disconnect, turn TIME control knob to OFF then remove plug from wall outlet.

- Do not use appliance for other than intended use.

- Oversized foods or metal utensils must not be inserted in the appliance as they may create a fire or risk of electric shock.

- A fire may occur if the appliance is covered or touching flammable material, including curtains, draperies, walls, and the like, when in operation. Do not store any item on top of the appliance when in operation.

- Use extreme caution when removing the tray or disposing of hot grease.

- Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electric shock.

- Extreme caution should be exercised when using containers constructed of other than metal or glass.

- Do not store any materials, other than manufacturers recommended accessories, in this appliance when not in use.

- Do not place any of the following materials in the appliance: paper, cardboard, plastic.

- Do not cover crumb tray or any part of the appliance with metal foil. This will cause overheating of the appliance.

• WARNING - To prevent electric shock, unplug the appliance before cleaning.
• Do not immerse the appliance or any electrical components in water or any other liquids.
• Never leave the appliance unattended during operation.

SAVE THESE INSTRUCTIONS!

ADDITIONAL SAFEGUARDS

This appliance is for HOUSEHOLD USE ONLY.

DO NOT OPERATE THIS APPLIANCE, IF THE POWER CORD SHOWS DAMAGE OR IF APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.

• A short power-supply cord is to be provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord.
• Longer extension cords are available and may be used if care is exercised in their use.

• If long detachable power-supply cord or extension is used:

• The marked electrical rating of the cord or extension cord should be at least as great as the electrical rating of the appliance.

• If the appliance is of the grounded type, the extension cord should be a grounding 3-wire cord;
• The longer cord should be arranged so that it does not drape over the countertop or table top where it can be pulled on by children or tripped over unintentionally.

GROUNDING INSTRUCTIONS

- This appliance must be grounded while in use. Do not remove or ignore the grounding pin or similar during use.

CAUTION:

- To ensure continued protection against risk of electric shock, connect to properly grounded outlets only.

SAVE THESE INSTRUCTIONS!

1. Remove all packaging materials, labels and/or stickers from your appliance.
2. Check package contents for completeness and damage. Do not operate the appliance if package content is incomplete or appears damaged. Return it immediately to the dealer.

CAUTION: Danger of suffocation! Packaging materials are not toys. Always keep plastic bags, foils and Styrofoam parts away from babies and children.

Packaging material could block nose and mouth and prevent breathing.

NOTE

• Always use the appliance with the crumb tray.
- The appliance may produce an odor and emit smoke when switched on for the first time, as residues from the production process are eliminated. This is normal and does not indicate a defect or hazard.

1. When using the appliance for the first time, it is recommended to operate it for at least 15 minutes on its highest setting with the door open (→Operation), until no odor or smoke is present. During use, ensure ample ventilation.

2. Let the appliance cool completely.

3. Clean the appliance ( Cleaning and Maintenance).

NAME OF PARTS

1. Air vents
2. Housing
3. Control panel
4. Anti-slip feet
5. Handle
6. Door
7. TEMP. control knob
8. FUNCTION control knob
9. POWER indicator
10. TIME control knob
11. Baking tray
12. Baking rack
13. Crumb Tray

1 2 3 7 8 9 10 4 5 6 Comfee®

11 12 13

ACCESSORIES

Crumb tray	For easy removal all kinds of crumbs and food residues from the appliance after operation.
Baking tray	For rotisserie, broiling and roasting meat, poultry, fish and various other foods as well as collection food residues when used as a drip tray.Use on the middle and bottom oven rails of the appliance.
Baking rack	For broiling, baking, toasting and general cooking with other containers made of metal or ovenproof glass.Use on the top, middle and bottom oven rails of the appliance.

USING THE APPLIANCE

Use the appliance for baking, broiling, toasting and roasting.

NOTE

• The appliance has a rated power of 1500W. Before plugging it into the wall outlet, ensure that the electrical circuit is not overloaded with other appliances. This appliance should always be operated on a separate 120V \~ 60Hz wall outlet.
• Make sure the appliance is switched off before connecting it to a wall outlet.

Control knob	Function Possible	settings
TEMP.	Setting the temperature	150°F - 450°F(65°C - 230°C)
FUNCTION	Setting the operating mode	BAKE ☐ - less tender cuts of meat, soups and stewsBROIL ☐ -fish, beef, steak, vegetables, etc.TOAST ☐ - corn, bread, cookies and heating foodCONVECTION ☑ - toasts, steaks, baking pizza and bread
TIME	Setting the operating time and switching the appliance on/off	OFFClockwise rotation:LIGHT / MED / DARK (for toasting)10 - 60 minutes (marked in 10 min. intervals)Anticlockwise rotation:STAY ON (remains on until switched off manually)

• Place the appliance on a clean, flat and heat resistant surface.
• Insert the plug into a wall outlet.

CAUTION:

• Only use accessories recommended by the manufacturer. Only use cooking/baking containers made of metal and ovenproof glass. Do not place any other materials in the appliance.
• Danger of burns! Always pay special attention when placing or removing accessories and food from the appliance. Never place your bare hand inside the appliance, use it to remove accessories or touch the housing when the appliance is plugged in and switched on. Always use mittens when inserting or removing items from the appliance.
• Escaping steam can burn.
• Never let the power cord come in contact with the housing of the appliance during use or allow it be trapped by the door.

BAKE FUNCTION

When using the bake function, only the lower heating elements are being used. Place the baking rack on the middle oven rails while the baking tray is placed on the bottom oven rails, if necessary.

• Turn the TEMP. control knob to the required temperature.
• Turn the FUNCTION control knob to BAKE ☐.
• Preheat the appliance by turning the TIME control knob to the required preheat time. The POWER indicator turns on.
  • After the preheat cycle has finished, the POWER indicator turns off and a bell rings.
• Place the baking dish with the item(s) to be baked on the baking rack.
• Turn the TIME control knob to STAY ON or to the required time. The indicator turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the cycle has finished, and the appliance switches off. The POWER indicator turns off.
• If no time was set, turn the TIME control knob to OFF when baking is completed. The POWER indicator turns off.

BROIL FUNCTION

When using the broiling function, only the upper heating elements are being used. They continuously cycle on and off to maintain a maximum temperature in the appliance. Place the baking rack on the top oven rails while the baking is placed on the middle oven rails.

• Turn the TEMP. control knob to 450^ .
• Turn the FUNCTION control knob to BROIL ☐.
• Preheat the appliance by turning the TIME control knob to the required preheat time. The POWER indicator turns on.
• After the preheat cycle has finished, the POWER indicator turns off and a bell rings.
• Place the food to be broiled on the baking rack. Brush food with oil or sauces as required.
• Place the baking rack on the highest possible oven rail. The food should be placed as close as possible to the upper heating elements without touching them.
• Turn the TEMP. control knob to the required temperature.
• Turn the TIME control knob to STAY ON or to the required time. The indicator turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the cycle has finished, and the appliance switches off. The POWER indicator turns off.
• If no time was set, turn the TIME control knob to OFF when the broiling is completed.

NOTE

• It is recommended to leave the door slightly ajar; this will keep the upper heating elements on and will ensure a more consistent temperature in the appliance.
• The following broiling temperatures and times are recommendations only. Adjust them to your personal preferences and needs. They are based on meats at refrigerator temperatures and an oven that was preheated at 450°F for 15 minutes. Roasting frozen food will take considerably longer.

Meat Temperature (°F) Time per lb. (minutes)
Rib steak 400 20 - 25
T-bone steak 400 20 - 25
Hamburger 400 15 - 20
Pork chops 400 20 - 25
Lamb chops 400 20 - 25
Chicken legs 400 30 - 35
Fish fillets	350 20 - 25
Salmon steak 350 20 - 25

TOAST FUNCTION

When using the toast function, all heating elements are being used. Place the baking rack on the middle oven rails while the baking is placed on the lower rails, if necessary.

• Turn the TEMP. control knob to 450 °F.
• Turn the FUNCTION control knob to TOAST ☐.
• Place the to be toasted food on the baking rack.
• Turn the TIME control knob to the required browning level. The POWER indicator turns on.
• At the end of the toasting cycle, a bell will ring, to indicate the cycle has finished, and the appliance switches off. The POWER indicator turns off.

Setting Dura	tion (minutes)	Browning level
LIGHT	about 4 light
MED about 5 medium
DARK	about 7	dark

NOTE

- Do not leave food in the appliance longer then recommended above, as this may cause the food to get burned.

CONVECTION FUNCTION

When using the convection function, the convection fan circulates the hot air around the inside of the appliance. All heating elements are being used.

Place the baking tray on the bottom oven rails.

• Turn the TEMP. control knob to the required temperature.
• Turn the FUNCTION control knob to CONVECTION ☐.
• Preheat the appliance by turning the TIME control knob to the required preheat time. The POWER indicator turns on.
• After the preheat cycle has finished, the POWER indicator turns off and a bell rings.
• Place the food on the baking tray.
• Turn the TIME control knob to STAY ON or to the required time. The indicator turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the cycle has finished, and the appliance switches off. The POWER indicator turns off.
• If no time was set, turn the TIME control knob to OFF when the convection is completed. The POWER indicator turns off.

NOTE

- The following temperatures and times are recommendations only. Adjust them to your personal preferences and needs. They are based on meats at refrigerator temperatures and an oven that was preheated at 450°F for 15 minutes. Roasting frozen food will take considerably longer.

Meat	Temperature (°F)	Time per lb. (minutes)
Beef roast 300	-325 25 - 30
Pork roast 325 40	-45
Ham 300 - 325	35 - 40
Chicken 350 25	-30
Turkey 350 25	-30

NOTE

• The appliance is suitable for pizza pies of up to 12 inches in diameter.
• Instructions for baking one pizza: Place pizza on baking rack and position the rack on middle rails.
• Instructions for baking two pizzas: Place first pizza on baking rack on the top rails and the second pizza on the oven rack on the bottom rails.

Please note that the pizza placed at the top rails may be ready a few minutes before the pizza placed at the bottom rails. Remove the top pizza and allow the bottom one to finish baking.

Place the baking racks according to the instruction for one or two pizzas in the appliance.

• Turn the TEMP. control knob to 450°F.
• Turn the FUNCTION control knob to CONVECTION
• Preheat the appliance for 15 minutes, by turning the TIME control knob to 15. The POWER indicator turns on.
• After the preheat cycle has finished, the POWER indicator turns off and a bell rings. Lower the temperature according to the baking instructions on the package of the pizza.
• Place the frozen pizza on the baking rack. If a second frozen pizza is to be prepared at the same time, proceed according to INSTRUCTIONS FOR BAKING TWO PIZZAS.
• Turn the TIME control knob to STAY ON or the required time. The POWER indicator turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the cycle has finished, and the appliance switches off. The POWER indicator turns off.

• If no time was set, turn the TIME control knob to OFF when baking is completed. The POWER indicator turns off.

• It is recommended to always preheat the appliance, as this will reduce cooking times.

• It is recommended to only cook defrosted food and cook from a fridge temperature.
• It is recommended to use a meat thermometer to check the roasting progress.
• The POWER indicator turns on whenever the TIME control knob and FUNCTION control knob are switched to a position other than the OFF position.
• The convection fan turns on automatically when the FUNCTION control knob is switched to position CONVECTION.
• For short cooking times, it is recommended to turn the TIME control knob 10 minutes past the required time and then turning it back to the required cooking time or the timer would not turn off. This will ensure higher timer accuracy.
• In the event of food flare-ups, keep the door closed, turn the TIME control knob to OFF and unplug the appliance.

CLEANING AND MAINTENANCE

Proper maintenance will ensure many years of service from your appliance. Cleanthe appliance after every use. The appliance contains no user serviceable parts and requires little maintenance. Leave any servicing or repairs to qualified personnel.

CAUTION:

- Always turn the TIME control knob to OFF. Disconnect the plug from the wall outlet. Allow all parts of the appliance to cool down completely.

NOTE

- Do not immerse the power cord and plug or appliance into water or any other liquid. Do not use abrasive cleaners, steel wool or scouring pads. Dry all parts thoroughly after cleaning, before using or storing the appliance. Ensure that no water enters the appliance housing.

• Remove any other accessory placed in the appliance.
• Wipe the walls with a damp sponge, cloth or nylon scouring pad and some mild detergent if needed.
  • Take extra care when cleaning near the lower and upper heating elements in order not to damage them.
• All accessories can be washed in hot soapy water or in a dishwasher.
• Clean the appliance housing with a damp sponge or cloth.

NOTE

- Dry all parts and surfaces thoroughly before use. Make sure that all parts and surfaces are completely dry before connecting the appliance to a wall outlet.

STORAGE

• Before storage, always make sure the appliance is completely cool, clean and dry.
• It is recommended to store the appliance in a dry place.
• Store the power cord on the cord storage of the appliance.
• Store the appliance on a stable shelf or in a cupboard, preferably in its original packaging. To avoid accidents, ensure that both the appliance and its power cord are beyond reach of children or pets.

PROBLEM CAUSE SOLUTION
The appliance is not working	Appliance not plugged in Wall outlet not energized	Insert the plug into the wall outletCheck fuses and circuit breaker
The appliance does not reach set temperature	The door is not closed properly	Ensure the door is closed properly
Food not fully cooked	Cooking time too shortCooking temperature too low	Extend cooking timeIncrease set temperature
Food over cooked or burnt	Cooking time too longCooking temperature too high	Reduce cooking timeReduce set temperature

TECHNICAL DATA

Rated voltage:	120V ~ 60Hz	Rated power input:	1500W
Volume:	25L

Midea America (Canada) Corp.

Markham, ON L3R 8V2

1-866-646-4332

Comfee

FOUR GRILLE-PAIN

Black Comfee 3-wheat microwave oven with open lid and control knobs (no visible text or symbols on main body)

MANUEL D'UTILISATION

CFO-CC2501C

CONTENU

MISES EN GARDE IMPORTANTES ....FR-2

PROTECTIONS SUPPLÉMENTAIRES.... FR-4

AVANT LA PREMIÈRE UTILISATION....FR-6

UTILISATION....FR-8

CONSEILS ET ASTUCES....FR-14

NETTOYAGE ET ENTRETIEN....FR-14

DÉPANNAGE ....FR-16

FR-16. ......