CUBE300 - Juicer OMEGA - Free user manual and instructions

Brand	Omega
Model	CUBE300
Product type	Masticating juicer
Rated voltage	120 V
Rated frequency	50/60 Hz
Motor power	200 W
Rotation speed	80 rpm
Power cord length	1.6 m (63 in)
Main functions	Juice extraction, homogenization, nut butter preparation, sorbets, pasta, baby food, chopping, coffee grinding
Included accessories	Juice cone with filter, homogenization cone, 6 nozzles, strainer, cleaning brush, pusher, juice and pulp bowls
Safety	Reset switch, thermal protection, safety lock, automatic jam shutdown
Maintenance and cleaning	Removable parts washable in soapy water; cleaning brush included for easy maintenance
Spare parts and repairability	Spare parts available; modular design for easy disassembly and replacement
General information	Compact design with integrated accessory storage; versatile use for solid and liquid foods
Warranty	Limited manufacturer's warranty (refer to website for details)

Frequently Asked Questions - CUBE300 OMEGA

How to assemble the juicer for juice making?

For juice extraction, follow these steps: place the auger into the drum, insert the juice cone with filter on top, attach the end cap and the tightening adjustment knob. Place the juice and pulp bowls under the outlets before starting.

How to use the reverse (REV) mode?

The reverse mode is used to unclog the machine. Press and hold the REV button for a few seconds to reverse the rotation direction of the auger. Release to return to forward mode. Use it in case of jamming.

What to do if the machine stops during use?

If the machine stops, press the reset switch located under the base. If that does not work, unplug the machine, wait 30 minutes, then try again. This may be due to overheating or jamming.

How to make nut butter with the CUBE300?

Use the homogenization assembly with the round nozzle. Remove the skins from the nuts, add one cup of nuts at a time into the hopper, and slowly add 1 to 2 tablespoons of oil. Process the nuts 2 to 3 times until the desired texture is reached.

How to make almond or soy milk?

Soak the nuts in water for 4 to 8 hours. Use the juice extraction assembly with the juice cone. Pour the soaked nuts with a little soaking water into the hopper. Repeat for a second grinding for more flavor.

How to clean the parts after use?

Disassemble all parts that come into contact with food: drum, auger, cones, nozzles, end cap. Wash them in warm soapy water using the provided cleaning brush. Rinse and dry thoroughly before storing.

Can you extract juice from leafy greens and wheatgrass?

Yes, use the juice extraction assembly. Roll the herbs into a ball before pressing them down. Do not overfill the chute. It is normal for some juice to go into the pulp bowl at the beginning. Add fruits like apple or lemon to sweeten the taste.

How to make fruit sorbets with this juicer?

Use the homogenization assembly with the round nozzle. Thaw frozen fruits for 5 to 10 minutes, then press them into the hopper. Serve immediately. Popular fruits include banana, strawberry, mango.

How to use the tightening adjustment knob?

The tightening adjustment knob controls the moisture content of the pulp. For juicy and soft fruits, loosen the knob (turn counterclockwise) for maximum yield. For firmer fruits, tighten slightly. The bumps on the knob should align with the O on the cap.

What accessories are included in the Cube's storage?

The Cube has built-in storage: at the back, a space to store the 6 nozzles and the homogenization cone. The pusher and brush store in the provided openings at the top and back of the machine.

USER MANUAL CUBE300 OMEGA

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CUBE300

USER MANUAL

LOW SPEED MASTICATING JUICER AND NUTRITION SYSTEM

MODE D'EMPLOI

EXTRACTEUR DE JUS BROYEUR À ROTATION LENTE ET SYSTÈME DE NUTRITION

MANUAL DEL USUARIO

CONGRATULATIONS on the purchase of your new Omega product.

At Omega, we strive to develop technologically advanced machines that help deliver nutrition and flavor of the highest kind and closest to nature's purest form.

We are driven by you, our brand supporters. Your enthusiasm helps us continue to reinventandrenewourlineofjuicers,highspeedblendersandbeverageequipment.

Our team at Omega thanks you for supporting us for over 50 years!

www.omegajuicers.com/omega-warranty-registration

RECIPES, VISIT:

www.omegajuicers.com/recipes

CUSTOMER SERVICE:

Visit www.omegajuicers.com/contact-omega-juicers

After using your Omega, we kindly ask you to rate the machine on

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TABLE OF CONTENTS

02 - 03 Important Safeguards
04 - 05 Know Your Omega
06 - 07 Juicing and Homogenizing Components
08 - 09 Switch Operation Mode and Assembly for Use
10 - 11 Assembly for Juicing
12 - 13 Assembly for Homogenizing
14 - 16 How to Prepare
17 - 18 Disassembly
19-20 Storage
22 - 23 Accessory Storage
24 - 25 Helpful Hints
26 - 27 Product Specifications
28 - 55 French
56 - 83 Spanish
84 - 85 Notes

IMPORTANT SAFEGUARDS

©

Omega

KNOW YOUR OMEGA

KNOW YOUR OMEGA

This product uses a reset switch and thermal cutter to protect the motor

If the unit stops running during operation, press the reset switch on the bottom at the unit.

If the unit will still not operate, unoug, wait for 30 minutes, and try again.

Reset Switch

R3 R2 R1

Exploded view diagram of a cleaning device with labeled parts from Outer Control to Outer Control panel

A Housing

B Hopper

C Chute

D Drum

E Cleaning Brush

F Plunger

G1 Juice Cone (with screen)

G2 Homogenizer Cone

H Auger

1 Nozzles

J Sieve

K Adjustable End Cap

L Adjustable Pressure Cap

M Pulp Container

N Juice Container

Front Cover

P Switch Mode

Q Locking Clip

R1 Storage of (G2) & (I)

R2 Storage of (F)

R3 Storage of (E)

JUICING

AND

HOMOGENIZING COMPONENTS

JUICING AND HOMOGENIZING COMPONENTS

FOR JUICING & NUT MILKS

1 2 3 4 5 6

1 Hopper

3 Auger

5 Adjustable End Cap

2 Chute / Drum

4 Juice Cone with Screen

6 Adjustable Pressure Cap

FOR NUT BUTTERS, FRUIT SORBETS, BABY FOOD, MINCING AND EXTRUDING

WARNING: When homogenizer cone is being used, adjustable pressure cap must be detached as indicated on the picture. Otherwise, it will damage the parts.

on the picture. Otherwise, it will damage in 1 2 3 4 5 6

1 Hopper

3 Auger

5 (6) Nozzle Options

2 Chute / Drum

4 Homogenizer Cone

6 Adjustable End Cap

For mincing only, do not use the nozzle options.

SWITCH OPERATION MODE & ASSEMBLY FOR USE

SWITCH OPERATION MODE & ASSEMBLY FOR USE

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OFF: Push REV momentarily

REVERSE: Push and hold down REV

ASSEMBLY FOR USE:

1. Cube is stored.

2. Remove the top front container.

3a. Remove adjustable end cap.

3b. Set adjustable end cap to the side.

4a. Remove the juice cone.

4b. Set juice cone to the side.

5a. Remove the auger.

5b. Set the auger to the side.

1. With the locking clip in the open position, remove the drum.

2. Place the drum in an upright position. (feed chute will be facing up). Place the drum onto the locking clip.

3. Close the locking clip by adjusting clockwise to close and put the hopper on the feed chute.

Omega

ASSEMBLY FOR JUICING

ASSEMBLY FOR JUICING

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Loosen 1 Apple, Radish Spinach Pears 2 Cabbage Celery Carrot Tighten 3 Wheat Grass REGULATION FOOD ADJUSTING POSITION

1. Follow steps 1-6 in Assembly.
2. Place auger into the drum. Straight in, until the auger clicks into place.
3. Insert the juicing screen over the auger. Make sure the screen is on the innermost section of the auger, and facing down.
4. Place the adjustable end cap onto the end of the drum. Adjust counterclockwise to lock into place.
5. Place the adjustable pressure cap onto the adjustable end cap and turn it counter-clockwise until it locks firmly onto the adjustable end cap. The bumps on the adjustable end cap should line up with 0.
6. Place the juice bowl and pulp bowl under the respective output. When ready to pour juice into a glass, place the sieve on the juice bowl for additional straining.

Correct Position of Adjustable End Cap:

According to the water content and residue hardness of the fruits to select the adjustable knob position. Tightening and loosening the knob to controls water content of the residue to get the most juice yield. When the food has more water and the residue is more soft. You can loosen the knob to ensure the smooth slag to got maximum juice yield.

ASSEMBLY FOR HOMOGENIZING

ASSEMBLY FOR HOMOGENIZING

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1. Follow steps 1-7 in Assembly.

2. Place auger into the drum. Straight in, until the auger clicks into place.

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1. Insert the homogenizer cone over the auger. The extended part of the homogenizer cone should be facing down.

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1. Select the nozzle

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1. Place the selected nozzle inside the homogenizer.

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1. Screw the adjustable end cap onto the end of the drum.

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1. Place the pulp bowl at the end of the chute to begin homogenizing.

HOW TO PREPARE

JUICE: FRUITS AND VEGETABLES

JUICE: WHEATGRASS AND GREENS

NUT BUTTERS

MILK: ALMOND, COCONUT, SOY, ETC

SORBETS & DESSERTS

PASTA & BREADSTICKS

MINCING & CHOPPING

BABY FOOD

COFFEE GRINDER

©

MILK: ALMOND, COCONUT, SOY, ETC

• Refer to Page 12, Assemble for juicing (using the juice screen).
- Nut milks consist of almonds, pecans, cashews, hazelnuts, etc. You can also make coconut milk and soy milk.
- Soak nuts for 4-8 hours in water.
- Spoon the soaked nuts (and some of the soaking water) down the feed chute. Pour the pulp down the chute again with more soaking water, for a second grinding, more flavor and a creamier texture. You can either stop after the second process or repeat for a third time.

SORBETS / DESSERTS

• Refer to Page 12, Assembly for Homogenizing. Use the ROUND nozzle.
- Make all-natural sweet, frozen treats without the added fat, sugar and calories.
- Thaw frozen fruit for 5-10 minutes. Feed thawed fruit into the feed chute, process and serve.
- Popular frozen fruit sorbets include banana, cherry, blackberry, blueberry, raspberry, strawberry, melon, kiwi, mango, pear, pineapple, peach, grape, orange, and more!
- You can also make frozen lemonades and ice creams with all-natural ingredients.
Recipes can be found on www.OmegaJuicers.com.

PASTA & BREADSTICKS

• Refer to Page 12, Assembly for Homogenizing.
- This machine can to extrude pasta; not make pasta. Make dough by hand or use a mixer.
- Sprinkle a small amount of flour on the pasta, on the Omega hopper and inside the drum to prevent sticking.
- Add water to the dough if it becomes too dry.

To extrude pasta:

• Decide which style of noodle you prefer and place the appropriate nozzle on the drum.
• Shape the pasta dough into balls or tubes that are slightly smaller than the Omega hopper opening.
• Process dough through the Omega. A consistent feeding of dough without any gaps will give you longer noodles as pasta exits. Pasta may be cut with a scissor or a knife to desired length.
• Freshly made pasta should be put in boiling water. Fresh pasta will cook faster than packaged pasta. If you want to make the pasta more flavorful, add spinach, basil or sundried tomatoes. Leftover vegetable juice or pulp may also be mixed into dough for added flavor.

To make breadsticks:

• Use the round nozzle.
• Shape the dough into balls or tubes that are slightly smaller than the Omega hopper opening.
• Process dough through the Omega. A consistent feeding of dough without any gaps. Dough may be cut with a scissor or a knife to desired length.
• Fresh dough sticks should be back immediately for freshness.

MINCING & CHOPPING

• Refer to Page 12, Assembly for Homogenizing. Use the ROUND nozzle.
- Use as a food processor to make marinades, salsas, soups and sauces.
- Chop or grind meat, fish, herbs, soaked rice and beans. Remove any fat from the meat or poultry if not desired in the finished product. Bone and scale fish before processing.

BABY FOOD

• Refer to Page 12, Assembly for Homogenizing. Use the ROUND nozzle.
- Making homemade baby food with your Omega is very rewarding knowing you are giving your baby fresh produce that is nutritious and easily digestible. This also gives your baby regular chances to experience a wide variety of textures and tastes without artificial preservatives or additives.
- Start by cooking the vegetable or fruit. Either steam, bake, or boil. Steaming maintains the most nutrients.
- For Fruits: apples, pears, peaches, plums, mangoes and strawberries, all puree well.
- For Vegetables: potatoes, carrots, yams, broccoli and squash, all puree well.
- Spoon the cooked vegetable/fruit down the chute. If steamed or boiled vegetable or fruit add some of the cooked liquid. Adding the liquid helps preserve any nutrients that may have released into the water during cooking.

COFFEE GRINDER

• Refer to Page 12, Assembly for Homogenizing. Use the ROUND nozzle.
- Place coffee beans into the chute at a slow steady pace. The beans will come out finely ground. Do not add too many beans at a time. There should be no need to grind the beans twice.
- If the coffee bean has a high oil content, you may want to dry the bean out overnight in order to process it easier.

DISASSEMBLY

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1. Remove the juice bowl and the pulp bowl.

2a. Adjust the tension adjust knob clockwise to release it from the adjustable end cap. Remove.

2b. Set adjustable end cap to the side.

3a. Remove the juicing cone (or homogenizer cone) by pulling it straight out.

3b. Set juice cone to the side.

4a. Remove the auger by pulling it straight out.

4b. Set the auger to the side.

1. Remove the hopper from the top of the feed chute by pulling it up and off.

5a. To remove the drum, adjust the locking clip counter-clockwise to OPEN. This will release the drum.

5b. Set the hopper and drum to the side.

STORAGE

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1. With the locking clip in the OPEN position, place the drum on the lock knob, upside down, as shown in picture. Close the locking clip.

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1. Insert the auger, juice cone and adjustable end cap into the drum, as shown in picture.

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1. Place sieve, adjust the adjustable pressure cap and hopper in the pulp container and juice container, as shown in picture.

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1. Place the pulp bowl on the left; juice bowl on the right, as shown in picture.

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1. Insert the plunger and cleaning brush in the proper storage hole, on the top rear of the juice cube, as shown in picture.

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1. Place the front cover on top of the hopper assembly.

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1. Your cube is ready for storage, as shown in picture.

Omega

ACCESSORY STORAGE

ACCESSORY STORAGE

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On the back of the Omega Juice Cube is a storage area for the nozzles and the homogenizing cone.

To store, place the six nozzles and homogenizing cone in the storage as featured here.

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Then close the storage area.

Omega

HELPFUL HINTS

CHOOSING THE RIGHT MATERIAL

Juicing Screen

Apples, oranges, pears, grapes, ginger, tomatoes, kiwi Fruit, strawberries, avocados, aloe plant pine tree leaves, kale, radishes, beet tops, (fruit) spinach, carrots, yams, wheat grass

Homogenizer Cone

Red/green pepper, garlic, ginger, herbs, soaked rice and beans, pasta, spaghetti, noodle, dumpling, nut butters and homogenizing and (frozen fruits)

HELPFUL HINTS

• The included sieve, which fits the pulp and juice bowl, may be needed after processing items that have more pulp or foam for your taste. It should be used at the end of the juicing process by pouring all of the prepared juice through the sieve.
• While extracting juice from unpeeled fruits and vegetables, we recommend you thoroughly wash and peel your fresh ingredients to remove accumulated chemicals.
• Cut fruit or vegetables into pieces so that juice may be extracted more thoroughly.
• Turn on the machine and let it run without interruption until all the juice has been extracted.
• When using a combination of soft and firm produce, alternate the items. It is best to start with the softer items and to finish with the firmer items.
• If the pulp in the drum starts to clog, turn off the machine and empty the drum set. Reassemble and resume normal operation.
• Do not juice anything that will change the taste in a negative way. (Example: orange rind)
• Items that are traditionally thrown away for meals may be juiced. (Example: carrot stems)
• Soft produce will process more easily if refrigerated.
• Items like ginger, lemon and beet may be added for taste. They should all be used according to your taste. Although they are listed in many of our recipes, they are optional. Make drinks that suit your personal taste or health needs.
• After placing the last piece of fruit or vegetable into the hopper, keep the machine running for a few seconds longer to ensure the machine has extracted the last drops of juice.
• Clean all parts that come into contact with juice after each use of the Juice Cube.
• Small quantities of wheatgrass/greens will be easier to push down the feed chute. Do not overfill the feed chute.
• When juicing items like wheatgrass/greens, some juice may exit into the pulp bowl and not the juice bowl, this is normal. This may occur until the ejection area is filled with pulp.
• Allow most of the juice to exit before pushing the next item in.
• When using a small item or piece of an item for taste, insert that item during the first half of the juicing process. If inserted at the end. The full taste may not come through.

PRODUCT SPECIFICATIONS

PRODUCT SPECIFICATIONS

Product Name JUICE CUBE

Model Name CUBE300

Rated Voltage 120 V

Rated Frequency 50/60 Hz

Rated Power Consumption 200 Watts

Motor 80 RPM

Cord Length 63" (1.6 m)

Motor

Weight 20 lbs. (9.1 kg)

Dimension 10.43" Width (265 mm)

10.24" Length (260 mm)

10.24" Height (260 mm)

Also Available CUBE302 220-240 V / 50-60 Hz

Omega®

Félicitations!

SERVICE À LA CLIENTÈLE : Visitez le www.omegajuicers.com/contact-omega-juicers

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MODE DE FONCTIONNEMENT DE L'INTERRUPTEUR :

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Desserrer 1 Pomme, radis Épinards Poires 2 Chou potager Céleri Carotte Serrer 3 Herbe de blé POSITION DE RÉGLAGE RÉGLEMENTAIRE EN FONCTION DES ALIMENTS

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1. Choisissez la buse

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CARACTÉRISTIQUES DU PRODUIT

CARACTÉRISTIQUES DU PRODUIT

Poids 9.1 Kg (20 lbs)

Dimensions externes 265 mm Width (10.43")

260 mm Length (10.24")

260 mm Height (10.24")

CUBE302 220-240 V / 50-60 Hz

Omega®

¡Felicidades!

www.omegajuicers.com/omega-warranty-registration

PARA RECETAS, VISITE: www.omegajuicers.com/recipes

PARA SERVICIO AL CLIENTE:

Visite www.omegajuicers.com/contact-omega-juicers

www.OmegaJuicers.com

TABLA DE CONTENIDO

CONOCE TU PRODUCTO OMEGA

CONOCE TU PRODUCTO OMEGA

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L Tapón de presión

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ENSAMBLAJE PARA EL USO

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Cross-sectional view of a smart water purifier device with internal components and a green arrow indicating direction (no text or symbols)

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Close-up of a modern kitchen appliance with a rectangular vent and ventilation grille (no visible text or symbols)

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