KIN36XV - Basket BERTAZZONI - Free user manual and instructions
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| Brand | Bertazzoni |
| Model | KIN36XV |
| Category | Hood |
| Type | Under Cabinet (built-in) |
| Power Supply | 120 V ~ 60 Hz, 15 A, dedicated circuit |
| Number of Speeds | 3 + Intensive Speed (6 min) |
| Lighting | LED GU10 (integrated ballast) |
| Grease Filters (Metal) | Dishwasher safe |
| Charcoal Filter (optional) | Part #901531 (standard) or #901532 (long life) |
| Minimum Cooking Distance | 24 to 30 inches (30 inches recommended for gas) |
| Duct Diameter | 6 inches (round, metal) |
| Ventilation Mode | Exhaust to outside or recirculation (with charcoal kit) |
| Delayed Shut-Off Function | Yes (15 min) |
| Grounding Required | Yes |
| Optional Accessories | Remote control (part #901575), charcoal filter kit |
| Certification | UL |
| Intended Use | General ventilation only (not for explosive vapors) |
| Warranty | Contact Bertazzoni Support |
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USER MANUAL KIN36XV BERTAZZONI
INSTALLATION AND USER MANUAL
LINER/INSERT HOODS

BERTAZZONI
INSTRUCTIONS D'INSTALLATION ET D'UTILISATION
HOTTES À FILTRE/ENCASTRABLE


READ AND SAVE THESE INSTRUCTIONS BEFORE YOU START INSTALLING THIS RANGEHOOD
WARNING: - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
a) Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium setting.
b) Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
c) Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.
d) Use proper pan size. Always use cookware appropriate for the size of the surface element.
WARNING: - TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:
a) SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately EVACUATE AND CALL THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN - You may be burned.
c) DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result.
d) Use an extinguisher ONLY if:
- You know you have a Class ABC extinguisher, and you already know how to operate it.
- The fire is small and contained in the area where it started.
- The fire department is being called.
-
You can fight the fire with your back to an exit.
-
Based on "Kitchen Firesafety Tips" published by NFPA
WARNING - TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, do not use this fan with any solid-state speed control device.
WARNING - TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
- Use this unit only in the manner intended by the manufacturer. If you have any questions, contact the manufacturer.
- Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
CAUTION: For General Ventilating Use Only. Do Not Use To Exhaust Hazardous or Explosive Materials and Vapors.
WARNING - TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
- Installation Work And Electrical Wiring Must Be Done By Qualified Person(s) In Accordance With All Applicable Codes And Standards, Including Fire-Rated Construction.
-
Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer's guideline and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
-
When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
- Ducted fans must always be vented to the outdoors.
ALL WALL AND FLOOR OPENINGS WHERE THE RANGEHOOD IS INSTALLED MUST BE SEALED.
This rangehood requires at least 24^ of clearance between the bottom of the rangehood and the cooking surface or countertop. This hood has been approved by UL at this distance from the cooktop.
This minimum clearance may be higher depending on local building codes. For gas cooktops and combination ranges, a minimum of 30^ is recommended and may be required.
Overhead cabinets on both sides of this unit must be a minimum of 18" above the cooking surface or countertop. Consult the cooktop or range installation instructions given by the manufacturer before making any cutouts.
MOBILE HOME INSTALLATION The installation of this rangehood must conform to the Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly Federal Standard for Mobile Home Construction and Safety, Title 24, HUD, Part 280). See Electrical Requirements.
VENTING REQUIREMENTS
Determine which venting method is best for your application. Ductwork can extend either through the wall or the roof.
The length of the ductwork and the number of elbows should be kept to a minimum to provide efficient performance. The size of the ductwork should be uniform. Do not install two elbows together. Use duct tape to seal all joints in the ductwork system. Use caulking to seal exterior wall or floor opening around the cap.
Flexible ductwork is not recommended. Flexible ductwork creates back pressure and air turbulence that greatly reduces performance.
Make sure there is proper clearance within the wall or floor for exhaust duct before making cutouts. Do not cut a joist or stud unless absolutely necessary. If a joist or stud must be cut, then a supporting frame must be constructed.
WARNING - To Reduce The Risk Of Fire, Use Only Metal Ductwork.
CAUTION - To reduce risk of fire and to properly exhaust air, be sure to duct air outside - Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or garages.
Cold Weather installations
An additional back draft damper should be installed to minimize backward cold air flow and a nonmetallic thermal break should be installed to minimize conduction of outside temperatures as part of the vent system. The damper should be on the cold air side of the thermal break. The break should be as close as possible to where the vent system enters the heated portion of the house.

WARNING
- Venting system MUST terminate outside the home.
- DO NOT terminate the ductwork in an attic or other enclosed space.
DO NOT use 4" laundry-type wall caps. - Flexible-type ductwork is not recommended.
- DO NOT obstruct the flow of combustion and ventilation air.
- Failure to follow venting requirements may result in a fire.
ELECTRICAL REQUIREMENTS
A 120 volt, 60Hz AC-only electrical supply is required on a separate 15 amp fused circuit. A time-delay fuse or circuit breaker is recommended. The fuse must be sized per local codes in accordance with the electrical rating of this unit as specified on the serial/rating plate located inside the unit near the field wiring compartment.

WARNING
- Electrical ground is required on this rangehood.
- If cold water pipe is interrupted by plastic, nonmetallic gaskets or other materials, DO NOT use for grounding.
DO NOT ground to a gas pipe. - DO NOT have a fuse in the neutral or grounding circuit. A fuse in the neutral or grounding circuit could result in electrical shock.
- Check with a qualified electrician if you are in doubt as to whether the rangehood is properly grounded.
- Failure to follow electrical requirements may result in a fire.
State of California Proposition 65 Warning (US only)
WARNING
This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
For more information go to www.P65Warnings.ca.gov


MAIN PARTSMAIN PARTS
Components
Ref. Qty. Product Components
1 1 Hood Body, complete with: Controls, Light, Filters, Blower.
2 1 Frame
8 1 Recirculation Vent Grill
10a 2 Damper flaps
10b 1 Metallic damper ring
Ref. Qty. Installation Components
12a 10 Screws (for hood installation)
12e 2 Screws 1/8"x3/8" (for Recirculation Vent Grill mounting)
12f 6 Screws 1/8"x5/16" torx (for frame
Qty. Documentation
1 Instruction Manual

Parts needed
- 6" Round Metal ductwork.
Available Accessories
Charcoal Filter kit sku #901531
Durable charcoal filter kit sku #901532
Remote Control Accessory sku #901575

Choose your ducting method


Ventin
1
Install the rangehood
(Follow these steps before attempting to install the Insert)
The Electrical Connection Cable must be disconnected first before installation; Disconnect the Electrical Connector as shown in the figure. Depress the two tabs on the side of the Electrical Connector using your hand and a small flat head screwdriver and pull off.

The Hood can be installed directly on the underside of the wall unit (Minimum 24" - 30" from the Cooking Surface).
Create an opening in the bottom of the wall unit, as shown.



Insert the hood until the side supports snap into place.
Fasten using the 10 screws 12a provided.
Lock in position by tightening the screws Vf from underneath the hood.
Remove grease filters and set aside.

Screw the Frame into place using the 6 screws 12f(1/8"x5/16" torx), reconnect the wires to the Connector) removed previously. Replace the metal grease filters.


Ducted Venting Installation

Install metal damper ring (10b) included with the Hood.

Install the damper flaps (10a) that are included with hood by snapping the tabs into place inside the top of the hood before connecting ductwork.

Install Roof or Wall Cap purchased separately. Connect the 6" metal ductwork to the Roof or Wall Cap and then attach ductwork. Seal with foil tape.
Non Ducted - Recirculation Option

For Non-Ducted Recirculation venting route the ductwork to a location above the hood where the discharge is vented back into the room.
Use the included Recirculation Vent Grill to cover the opening. Secure the grill with the 2 screws provided in the Install Kit.
Fit a streight tube at least 15" in lenght from the Hood air outlet to the wall unit.
Required Charcoal Filter kit sku #901531
Durable charcoal filter kit sku #901532

3
ELECTRICAL INSTALLATION WITH CONNECTION CABLE
GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
WARNING - Improper grounding can result in a risk of electric shock.
Consult a qualified electrician if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the appliance.

WARNING - "The supply cord shall be accessible for inspection after installation".
4
For Non-Ducted Recirculation Option


Attach each charcoal filter to the black grid on each side of the blower. Press the charcoal filter tightly to the black grid on the blower side and rotate the filter clockwise (towards the front of the insert hood) until it locks into place. Turn counterclockwise (towards the back of the insert hood) to remove.
Required Charcoal Filter kit sku #901531
Durable charcoal filter kit sku #901532


5
Replace the grease filters removed previously.
USE AND CARE INFORMATION
For Best Results
Start the rangehood several minutes before cooking to develop proper airflow. Allow the rangehood to operate for several minutes after cooking is complete to clear all smoke and odors from the kitchen.

T1. Fan off button: turn the blower Off. The fan can be operated by pressing any of the fan setting buttons. Hold down this button for 2 seconds to activate Delay off function which will keep the fan on for 15 minutes and automatically shut off.
T2. Fan settings buttons: Low speed.
T3. Fan settings buttons: Medium speed.
T4. Fan settings buttons: High speed / Intensive speed.
Hold down the button for 2 seconds to activate the intensive speed, which is timed to run for 6 minutes. At the end of this time it will automatically return to the speed set before. Suitable to deal with maximum levels of cooking fumes.
L. Light button: On/Off switch for the lights.
NOTE: If your product has had a CFM adjustment, refer to the CFM adjustment manual for the information. Some motor speeds or functions may be reduced.
Cleaning metal grease filters
The metal grease filters can be cleaned in hot detergent solution or washed in the dishwasher. They should be cleaned every 2 months use, or more frequently if use is particularly heavy.
- Remove the filter, pushing the lever towards the back of the unit and at the same time pulling downward.
- Wash the filter without bending it, leave it to dry thoroughly before replacing (if the surface of the filter changes color over time, this will have absolutely no effect on its efficiency).
- Replace, taking care to ensure that the handle faces forward.
- Cleaning in dishwasher may dull the finish of the metal grease filter.
- No water can be present in filters before installing back in hood.

Replacing Activated Charcoal Filter
The Activated Charcoal Filters are not washable and cannot be regenerated, and should be replaced approximately every 4 months of operation, or more frequently with heavy usage.
- Remove the Filter, pushing it towards the back of the unit and at the same time pulling downward.
- Remove the saturated Activated Charcoal Filters, as indicated (A).
- Fit the new Filters, as indicated (B).
- Replace, taking care to ensure that the handle faces forwards.
Caution: "When used in recirculation mode, to Reduce the Risk of Fire and Shock use only conversion kit Model Charcoal Filter kit sku #901531; Durable charcoal filter sku #901532".
Please contact the retailer that sold you the product to purchase carbon filters above.


Lighting unit
- Replace the lamp with a new one of the same type, making sure that you insert the two pins properly into the housings on the lamp holder.

Gu10 self-ballasted led lamps - listed in accordance with ul 1993/nmx-j-578/1-ance/csa c22.2 No. 1993


For any warranty information and service request, contact us:

In USA: https://us.bertazzoni.com/more/support
In Canada: https://ca.bertazzoni.com/more/support
VEUILLEZ LIRE ET CONSERVER LA PRESENTE NOTICE AVANT DE COMMENCER L'INSTALLATION DE LA HOTTE DE CUISINE
AVERTISSEMENT : POUR RÉDUIRE LE RISQUE D'UN FEU DE GRAISSE SUR LA TABLE DE CUISSON :