KIN30XT - Basket BERTAZZONI - Free user manual and instructions

USER MANUAL KIN30XT BERTAZZONI

INSTALLATION AND USER MANUAL

a) Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium setting. b)AlwaysturnhoodONwhencookingathighheatorwhenambeingfood(i.e.Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé). c) Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan orlter. d) Use proper pan size. Always use cookware appropriate for the size of the surface element.

1. You know you have a Class ABC extinguisher, and you already know how to operate it.

2. Thereissmallandcontainedintheareawhereitstarted.

3. Theredepartmentisbeingcalled.

4. Youcanghttherewithyourbacktoanexit.

• Based on "Kitchen Firesafety Tips" published by NFPA WARNING - TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, do not use this fan with any solid-state speed control device. WARNING - TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

1. Use this unit only in the manner intended by the manufacturer. If you have any

questions, contact the manufacturer.

2. Before servicing or cleaning unit, switch power off at service panel and lock the

service disconnecting means to prevent power from being switched on acciden- tally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel. CAUTION: For General Ventilating Use Only. Do Not Use To Exhaust Hazardous or Explosive Materials and Vapors. WARNING - TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

1. InstallationWorkAndElectricalWiringMustBeDoneByQualiedPerson(s)InAccor-

dance With All Applicable Codes And Standards, Including Fire-Rated Construction.

2. Sufcientairisneededforpropercombustionandexhaustingofgasesthrough

theue(chimney)offuelburningequipmenttopreventbackdrafting.Followthe heating equipment manufacturer's guideline and safety standards such as those publishedbytheNational FireProtectionAssociation(NFPA), and the American SocietyforHeating,RefrigerationandAirConditioningEngineers(ASHRAE),and the local code authorities.3 ALL WALL AND FLOOR OPENINGS WHERE THE RANGEHOOD IS INSTALLED MUST BE SEALED. This rangehood requires at least 24" of clearance between the bottom of the rangehood and the cooking surface or countertop. This hood has been approved by UL at this distance from the cooktop. This minimum clearance may be higher depending on local building codes. For gas cooktops and combination ranges, a minimum of 30" is recommended and may be required. Overhead cabinets on both sides of this unit must be a minimum of 18" above the cooking surface or countertop. Consult the cooktop or range installation instructions given by the manufacturer before making any cutouts. MOBILE HOME INSTALLATION The installation of this rangehood must conform to the Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly Federal Standard for Mobile Home Construction and Safety, Title 24, HUD, Part 280). See Electrical Requirements.

• Venting system MUST terminate outside the home.

• DO NOT terminate the ductwork in an attic or other enclosed space.

• DO NOT use 4" laundry-type wall caps.

• Flexible-type ductwork is not recommended.

• DO NOT obstruct the ow of combustion and ventilation air.

• Failure to follow venting requirements may result in a re. WARNING

VENTING REQUIREMENTS Determine which venting method is best for your application. Ductwork can extend either through the wall or the roof. The length of the ductwork and the number of elbows should be kept to a minimum to provide efcient performance. The size of the ductwork should be uniform. Do not install two elbows together. Use duct tape to seal all joints in the ductwork system. Use caulking to seal exterior wall or oor opening around the cap. Flexible ductwork is not recommended. Flexible ductwork creates back pressure and air turbulence that greatly reduces performance. Make sure there is proper clearance within the wall or oor for exhaust duct before making cutouts. Do not cut a joist or stud unless absolutely necessary. If a joist or stud must be cut, then a supporting frame must be constructed. WARNING - To Reduce The Risk Of Fire, Use Only Metal Ductwork. CAUTION-Toreduceriskofreandtoproperlyexhaustair,besuretoductairoutside–Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or garages.

1. When cutting or drilling into wall or ceiling, do not damage electrical wiring and

other hidden utilities.

2. Ducted fans must always be vented to the outdoors.

Cold Weather installations An additional back draft damper should be installed to minimize backward cold air ow and a nonmetallic thermal break should be installed to minimize conduction of outside temperatures as part of the vent system. The damper should be on the cold air side of the thermal break. The break should be as close as possible to where the vent system enters the heated portion of the house.4

• Electrical ground is required on this rangehood.

• If cold water pipe is interrupted by plastic, nonmetallic gaskets or other materials, DO NOT use for grounding.

• DO NOT ground to a gas pipe.

• DO NOT have a fuse in the neutral or grounding circuit. A fuse in the neutral or grounding circuit could result in electrical shock.

• Check with a qualied electrician if you are in doubt as to whether the rangehood is properly grounded.

• Failure to follow electrical requirements may result in a re. WARNING

StateofCaliforniaProposition65Warning(USonly) WARNING This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov ELECTRICAL REQUIREMENTS A 120 volt, 60 Hz AC-only electrical supply is required on a separate 15 amp fused circuit. A time-delay fuse or circuit breaker is recommended. The fuse must be sized per local codes in accordance with the electrical rating of this unit as specied on the serial/rating plate located inside the unit near the eld wiring compartment.5

RANGEHOOD DIMENSIONS DRAFT 20-JAN-2021 11:54 Min. 24" Min. 30"6 Available Accessories Charcoal Filter kit sku #901531 Durable charcoal lter kit sku #901532 Remote Control Accessory sku #901575 MAIN PARTS Components Ref. Qty. Product Components 1 1 Hood Body, complete with: Controls, Light, Filters, Blower. 2 1 Power cord 3 1 Blower 4 1 Grease rail 5 4 Left/right trim 6 1 Duct transition 7 6 Filter knobs (36" version) 7 8 Filter knobs (48" version) 9 3 Grease lters (36" version) 9 4 Grease lters (48" version) 10 5 Stopper

10.1 2 Damper ø 5 7/8"

Ref. Qty. Installation Components 9c 22 Install screws (1/8"x1/4") (36" version) 9c 26 Install screws (1/8"x1/4") (48" version) 9c 4 Install screws (1/8"x1/4") 9e 6 Grease lters screws 5/32" x 5/16" (36" version) 9e 8 Grease lters screws 5/32" x 5/16" (48" version) 9f 4 Screws 3/16" x 3/8" Qty. Documentation 1 Instruction Manual Parts needed - 10" Round Metal ductwork.

9f7 FOR ALL INSTALLATIONS REMOVE ALL WHITE PLASTIC PROTECTIVE COVERING FROM HOOD, SIDE RAILS, TRIM, GREASE RAILS AND GREASE FILTERS. RECIRCULATING INSTALLATIONS IT IS HIGHLY RECOMMENDED THAT PROFESSIONAL STYLE COOKING ALWAYS BE VENTED TO THE OUTSIDE. For recirculating installations (Figure 1), Charcoal Filters are necessary. Remove all grease lters and set aside. Attach one charcoal lter to each end of the blower. Each charcoal lter attaches to the grid on the side of the blower. Rotate the lter clockwise to install and counterclockwise to remove (Figure 1A). Replace all grease lters. Recirculating installations also require some duct work to divert the air out of the top or face or side of the cabinet or custom hood or out of the side / face of the soft and back into the kitchen. Install at least 15" of vertical run of metal duct (Figure 1) at the air outlet. Run the duct vertically and secure it at the relevant opening previously cut out at the top or side of the cabinet or soft. A metal duct cover grille is also recommended. The duct work must not terminate inside the cabinet or custom hood. FIGURE 1 cabinet

custom hood ceiling duct work cabinet

custom hood ceiling duct work Version 07/11 - Page 7

To ensure that the blower performs to its highest possible capacity, ductwork should be as short and straight as possilbe. The ductrun should not exceed 35 equivalent feet if ducted using the required minimum of 6" round duct. For 10" round ducting with the 1200 cfm internal motor or 900 / 1200 remote blower, use 55 equivalent feet. Calculate the length of the ductwork by adding the equivalent feet in FIGURE 5 for each piece of duct in the system An example is given in FIGURE 6. For best results, use no more than three 90° elbows. Make sure that there is a minimum of 24" of straight duct between elbows if more than one is used. Do not install two elbows together. If you must elbow right away, do it as far away from the hood's exhaust opening as possible. 9 Feet Straight Duct

45˚ Elbow 90˚ Elbow 90˚ Flat Elbow Wall Cap FIGURE 5FIGURE 4 RECIRCULATING INSTALLATIONS IT IS HIGHLY RECOMMENDED THAT PROFESSIONAL STYLE COOKING ALWAYS BE VENTED TO THE OUTSIDE. For recirculating installations (FIGURE 4), Charcoal Filters are necessary. Remove all grease filters and set aside. Attach one charcoal filter to each end of the blower. Each charcoal filter attaches to the grid on the side of the blower. Rotate the filter clockwise to install and counterclockwise to remove (FIGURE 4A). Replace all grease filters. Recirculating installations also require some duct work to divert the air out of the top or face or side of the cabinet or custom hood or out of the side / face of the soffit and back into the kitchen. Install at least 15" of vertical run of metal duct (FIGURE 4) at the air outlet. Run the duct vertically and secure it at the relevant opening previously cut out at the top or side of the cabinet or soffit. A metal duct cover grille is also recommended. The duct work must not terminate inside the cabinet or custom hood. cabinetor custom hoodceilingductworkductworkceilinginca pro pluscabinetor custom hood

1. Disconnect and move freestanding range from cabinet opening to provide easier access

to upper cabinet or custom hood. Put a thick, protective covering over cooktop, set-in range or countertop to protect from damage or dirt.

2. Determine and make all necessary cuts in the wall and/or ceiling for the ductwork. Install

the ductwork before the rangehood.

3. Determine the proper location for the Power Supply Cable. Use a 1

1/4" Drill Bit to make this hole. Install the cable. Use caulking to seal around the hole. DO NOT turn on the power until installation is complete.

4. Choose the knock out hole to remove for installing the power cable. Use a screwdriver

to snap off the knock out covering. (FIGURE 7 shows inside the wiring box and outside) FIGURE 4Ainca pro plusFIGURE 7

FOR ALL INSTALLATIONS

motor into the sides of the blower bracket using the 2 screws supplied (9f) in position C. INSTALLATION

2. Plug the 9 way connector on the blower in the position D.

3. Plug the power cable on the blower in the position E.

Detail of the rst blower.9

motor into the sides of the blower bracket using the 2 screws supplied (9f) in the position C.

6. Connect the damper (10.1) to the motors.

Install the 10" duct transition (6) and install with four screws (9c).

5. Plug the 9 way connector on the second blower in position F.

Detail of the second blower.10

5. Follow step 1-2 to connect ducting, and test the electrical connection.

4. Remove the white plastic covering and install the side trim piece (5) to the outside of the hood

using part 9c screws, see the side trim installation in.

Cut out the opening in the underside of the cabinet as shown in Figure 1a. Installation Instructions

It is recommend that the Insert Hood is supported by a 3/4" wood base to insure Side Mount Clip alignment. Minimum cabinet opening height-16". However height may vary to allow for ducting. Install the Insert Hood into the cabinet opening, and fully engage the four spring-loaded Side Mount Clips onto the cabinet wood base. Next from underneath the Insert as shown in Figure A, locate the screw in each of the Side Mount Clips. To lock the Insert Hood into position, tighten the screw for each of four Side Mount Clips. Next from underneath the Insert Hood Place the four plastic stoppers (10) as shown in Figure B. Model # X YKIN36XT 31-7/8" 17-3/8"KIN48XT 43-11/16" 17-3/8" Two people may be required for installation.

Attach each charcoal lter to the black grid on each side of the blower. Press the charcoal lter tightly to the black grid on the blower side and rotate the lter clockwise (towards the front of the insert hood) until it locks into place. Turn counterclockwise (towards the back of the insert hood) to remove. For Non-Ducted Recirculation Option Required Charcoal Filter kit sku #901531Durable charcoal lter kit sku #901532(purchased separately)

Bafe Filter Before installing the lters (9), tighten the 2 knobs (7) with 2 screws (9e). Use two hands to insert and remove the lters.Hook the Grease rail (4) positioning it inside the hood. Is possible wash and reposition inside the hood.

Max. 33 7/16" GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING - Improper grounding can result in a risk of electric shock. Consult a qualied electrician if the grounding instruc- tions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. Do not use an extension cord. If the power supply cord is too short, have a qualied electrician install an outlet near the appliance. ELECTRICAL INSTALLATION

WITH CONNECTION CABLE

WARNING - "The supply cord shall be accessible for inspection after installation".

T1 T2 T3 T4 L LT1 T2 T3 T4 For Best Results Start the rangehood several minutes before cooking to develop proper airow. Allow the rangehood to operate for several minutes after cooking is complete to clear all smoke and odors from the kitchen. T1. Fan off button:turn the blower Off. The fan can be operated by pressing any of the fan setting buttons. Hold down this button for 2 seconds to activate Delay off function which will keep the fan on for 15 minutes and automatically shut off.

. Fan settings buttons: Low speed. T3. Fan settings buttons: Medium speed. T4. Fan settings buttons: High speed / Intensive speed. Hold down the button for 2 seconds to activate the intensive speed, which is timed to run for 6 minutes. At the end of this time it will automatically return to the speed set before.Suitable to deal with maximum levels of cooking fumes.

. Light button: On/Off switch for the lights. NOTE: If your product has had a CFM adjustment, refer to the CFM adjustment manual for the infor- mation. Some motor speeds or functions may be reduced.15

Replacing Activated Charcoal Filter The Activated Charcoal Filters are not washable and cannot be regenerated, and should be replaced approximately every 4 months of operation, or more frequently with heavy usage.

• Remove the charcoal lter by rotating it clockwise ( backwards) until it unlocks from the motor housing and pull off sideways.

• To re-insert each charcoal lter, place up against the side of the blower and push it inward. Then turn the charcoal lter clockwise (forward) until it ts into place. Caution: "When used in recirculation mode, to Re- duce the Risk of Fire and Shock use only conversion kit Model Charcoal Filter kit sku #901531; Durable charcoal lter kit sku #901532" Please contact the retailer that sold you the product to purchase carbon lters above. Cleaning The stainless steel grease lters and grease rail should be cleaned frequently in hot detergent solution or washed in the dishwasher. Clean exterior surfaces with a commercially available stainless steel cleaner. Abrasives and scouring agents can scratch stainless steel nishes and should not be used to clean nished surfaces. Make sure the grease lters are completely dry with no water present before re-installing into hood. Grease rail and Grease Filter Installation / Removal. Remove the plastic from the lter, the knobs need to be installed onto the lter with 2 screws to each lter. Install the grease rail into the back of the hood, into the slots on the inside oor of the rear of the hood. The Grease lters should be installed before operating the rangehood. To install the lters, use the two knobs to hold the lter and insert the lter into the front edge of the hood with the knobs facing out into the spring loaded slot. Install the other end of the lter above the grease rail in the back of the hood. Version 07/11 - Page 11 Light On/Off Button (A) On/Off switch for the halogen lights. Position "0" turns the lights off, turning the switch to the right one click is the dimmer position, and the next click to the right is full power Blower On/Off Button (B) On/Off switch for the blower. Move the dial to the right to turn the blower ON and vary the speed of the blower. Turn to the left at "0" to turn it OFF. For Best Result Start the rangehood several minutes before cooking to develop proper airflow. Allow the unit to operate for several minutes after cooking is complete to clear all smoke and odors from the kitchen. Cleaning The stainless steel grease filters and grease rail should be cleaned frequently in hot detergent solution or washed in the dishwasher. Clean exterior surfaces with a commercially available stainless steel cleaner. Abrasives and scouring agents can scratch stainless steel finishes and should not be used to clean finished surfaces. Grease rail and Grease Filter Installation / Removal Remove the plastic from the filter, the knobs need to be installed onto the filter with 2 screws to each filter Install the grease rail into the back of the hood, into the slots on the inside floor of the rear of the hood. The Grease filters should be installed before operating the rangehood. To install the filters, use the two knobs (in FIGURE 28) to hold the filter and insert the filter into the front edge of the hood with the knobs facing out into the spring loaded slot. Install the other end of the filter above the grease rail in the back of the hood.

USE AND CARE INFORMATION

This rangehood system is designed to remove smoke, cooking vapors and odors from the cooktop area. Rangehood Control Panel The control panel is located in the center of the hood bottom. The position and function of each control button are indicated in FIGURE 27FIGURE 28 Replacing the Halogen Lamp Before you begin, make sure that the rangehood is turned off and that the other lamps have had sufficient time to cool. Halogen lamps burn extremely hot and serious injury could result from touching a hot lamp. Press and twist the lamp to remove. Then remove the lamp and replace with a new lamp. WIRING DIAGRAM This rangehood uses 45 watt PAR16 Halogen Lamps. FIGURE 27FIGURE 26 ALL INSTALLATIONS

1. Use a drill to install side rails on the inside rangehood walls to

line the inside hood wall with stainless, 2 and 3 in FIGURE 26 with 9a. screws, 4 screws total.

BLKWHTR11B41LIGHT CONTROL

BLK ORG Y-GBLUWHTBLK Y-G

• Replace the lamp with a new one of the same type, making sure that you insert the two pins properly into the housings on the lamp holder. Gu10 self-ballasted led lamps – listed in accordance with ul 1993/ nmx-j-578/1-ance/csa c22.2 No. 199317 Wiring Diagram

Drawing N : Rev : Modif. by These drawings and specifications are the property of Franke Technology and Trademartk Ltd and shall not be reproduced.copied or trasferred to any third party without the prior written permission of Franke Tecnology and Trandemark Ltd. Switzerland.It is strictly prohibited to get quotes from the drawing or bring modifications without the prior written conset of franke Techology and Trademark Doc.status Modification description Approved date WIRING DIAGRAM 2 M8-4V SNOOPY LED GU10 Approved by Denomination Doc Type Creation date 31/03/2021 FABER Corrado Created by

To ensure that the blower performs to its highest possible capacity, ductwork should be as short and straight as possilbe. The ductrun should not exceed 35 equivalent feet if ducted using the required minimum of 6" round duct. For 10" round ducting with the 1200 cfm internal motor or 900 / 1200 remote blower, use 55 equivalent feet. Calculate the length of the ductwork by adding the equivalent feet in FIGURE 5 for each piece of duct in the system An example is given in FIGURE 6. For best results, use no more than three 90° elbows. Make sure that there is a minimum of 24" of straight duct between elbows if more than one is used. Do not install two elbows together. If you must elbow right away, do it as far away from the hood's exhaust opening as possible. 9 Feet Straight Duct

45˚ Elbow 90˚ Elbow 90˚ Flat Elbow Wall Cap FIGURE 5FIGURE 4 RECIRCULATING INSTALLATIONS IT IS HIGHLY RECOMMENDED THAT PROFESSIONAL STYLE COOKING ALWAYS BE VENTED TO THE OUTSIDE. For recirculating installations (FIGURE 4), Charcoal Filters are necessary. Remove all grease filters and set aside. Attach one charcoal filter to each end of the blower. Each charcoal filter attaches to the grid on the side of the blower. Rotate the filter clockwise to install and counterclockwise to remove (FIGURE 4A). Replace all grease filters. Recirculating installations also require some duct work to divert the air out of the top or face or side of the cabinet or custom hood or out of the side / face of the soffit and back into the kitchen. Install at least 15" of vertical run of metal duct (FIGURE 4) at the air outlet. Run the duct vertically and secure it at the relevant opening previously cut out at the top or side of the cabinet or soffit. A metal duct cover grille is also recommended. The duct work must not terminate inside the cabinet or custom hood. cabinetor custom hoodceilingductworkductworkceilinginca pro pluscabinetor custom hood

1. Disconnect and move freestanding range from cabinet opening to provide easier access

to upper cabinet or custom hood. Put a thick, protective covering over cooktop, set-in range or countertop to protect from damage or dirt.

2. Determine and make all necessary cuts in the wall and/or ceiling for the ductwork. Install

the ductwork before the rangehood.

3. Determine the proper location for the Power Supply Cable. Use a 1

1/4" Drill Bit to make this hole. Install the cable. Use caulking to seal around the hole. DO NOT turn on the power until installation is complete.

4. Choose the knock out hole to remove for installing the power cable. Use a screwdriver

to snap off the knock out covering. (FIGURE 7 shows inside the wiring box and outside) FIGURE 4Ainca pro plusFIGURE 7

FOR ALL INSTALLATIONS

This rangehood system is designed to remove smoke, cooking vapors and odors from the cooktop area. Rangehood Control Panel The control panel is located in the center of the hood bottom. The position and function of each control button are indicated in FIGURE

FIGURE 28 Replacing the Halogen Lamp Before you begin, make sure that the rangehood is turned off and that the other lamps have had sufficient time to cool. Halogen lamps burn extremely hot and serious injury could result from touching a hot lamp. Press and twist the lamp to remove. Then remove the lamp and replace with a new lamp. WIRING DIAGRAM This rangehood uses 45 watt PAR16 Halogen Lamps. FIGURE 27FIGURE 26 ALL INSTALLATIONS

1. Use a drill to install side rails on the inside rangehood walls to

line the inside hood wall with stainless, 2 and 3 in FIGURE 26 with 9a. screws, 4 screws total.

BLKWHTR11B41LIGHT CONTROL

BLK ORG Y-GBLUWHTBLK Y-G

Drawing N : Rev : Modif. by These drawings and specifications are the property of Franke Technology and Trademartk Ltd and shall not be reproduced.copied or trasferred to any third party without the prior written permission of Franke Tecnology and Trandemark Ltd. Switzerland.It is strictly prohibited to get quotes from the drawing or bring modifications without the prior written conset of franke Techology and Trademark Doc.status Modification description Approved date WIRING DIAGRAM 2 M8-4V SNOOPY LED GU10 Approved by Denomination Doc Type Creation date 31/03/2021 FABER Corrado Created by