CKSTRC4723 - Rice cooker OSTER - Free user manual and instructions

USER MANUAL CKSTRC4723 OSTER

hot containers to avoid steam burns.

3. To protect against risk of electric shock, do not immerse the Heating Body in water

4. Unplug from outlet when not in use. Unplug before putting on or taking off parts, and

allow to cool before cleaning.

5. DO NOT operate any appliance with a damaged cord or plug, or after the appliance

malfunctions or has been damaged in any manner. Return appliance to an Authorized Oster

Service Center for examination, repair or adjustment.

6. DO NOT use outdoors.

7. DO NOT let Cord hang over edge of table or counter, or touch hot surfaces.

8. DO NOT place on or near a hot gas or electric burner, or in a heated oven.

9. Extreme caution must be used when moving an appliance containing hot food or

water or other hot liquids.

10. DO NOT use appliance for other than its intended use.

11. Lift and open Lid carefully to avoid scalding and allow water to drip into the Inner

12. DO NOT operate this appliance without the Lid in place on the unit. Steam is

generated during use.

13. The use of accessory attachments not recommended by this appliance manufacturer

14. To disconnect, remove plug from outlet.

15. This appliance is not intended for use by persons (including children) with reduced

physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they DO NOT play with the appliance.

16. Close supervision is necessary when any appliance is used by or near children, or

incapacitated individuals. THIS UNIT IS FOR HOUSEHOLD USE ONLY2

SAVE THESE INSTRUCTIONS

(For 120 & 127 V with two at pins only) This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will t into a polarized plug in only one way. If you cannot completely insert the power plug into the power outlet, reverse the direction of the plug. If it still does not t, contact a qualied electrician. DO NOT modify the plug in any way. If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance and the cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally. A short power-supply cord is provided with this appliance to reduce the risk of becoming entangled in or tripping over. DO NOT IMMERSE THE HEATING BODY OF THE RICE COOKER IN WATER OR

3. Keep Warm Light (yellow)

Rice Cooker for the rst time, clean the Glass Lid, Inner Pot, Paddle, Steaming Tray and Measuring Cup according to the user maintenance instructions.

1. Make sure appliance is unplugged.

2. Make sure to use the measuring cup included with the unit, which has 160 mL

3. Using the measuring cup (160 mL) included with the unit, place 1 measuring cup of

uncooked regular rice and 2 measuring cups of water. One measuring cup (160 mL) of uncooked rice will make two measuring cups of cooked rice.

4. For brown rice, place 1 measuring cup (160 mL) of uncooked brown rice and 3

measuring cups of water.

5. The maximum capacity for your rice cooker is 3 measuring cups (160 mL) of

uncooked rice, which will result in up to 6 measuring cups (160 mL) of cooked rice.

6. Set the Inner Pot into the Rice Cooker. Make sure that the Inner Pot sits directly in

contact with the heating plate by turning it slightly from right to left until it is seated properly.

7. Cover with Lid. DO NOT OPERATE THIS APPLIANCE UNCOVERED. STEAM IS

GENERATED DURING USE.

8. Plug the Power Cord into an electrical outlet. Activate the Rice Cooker on by

pushing down the On-Switch Button down. Make sure the Cook Light (red) is on.

9. After 15 minutes mix the rice. Lift and remove the Lid carefully to avoid scalding and

allow water to drip into the Inner Pot. Use the Paddle or another long handheld utensil to scoop and mix the rice. After mixing, cover the Inner Pot with the Lid.

10. When your rice is cooked, the Rice Cooker will automatically switch to the warm

function and the Keep Warm Light (yellow) will turn on. The Rice Cooker will keep the rice warm until the unit is disconnected from the wall outlet.

11. The Rice Cooker will automatically keep rice warm at 140°F – 175°F (60°C –80°C).

12. When the rice temperature dips below this range, the yellow Keep Warm Light

will turn off and the red Cook Light will turn on indicating that the heat preservation process has begun. When the rice temperature reaches 140°F, the Keep Warm Light (yellow) will once again turn on and the Cook Light (red) will turn off.

13. Allow the appliance to cool completely before cleaning.

14. Disconnect the plug from the wall outlet when not in use.

NOTES: Wash the rice in a separate bowl, prior to cooking, if desired. For softer rice, we suggest preparing rice and water in the Inner Pot and letting soak for 10 – 20 minutes before cooking.5

INSTRUCTIONS TO REHEAT RICE

To reheat cold rice, add 1/4 cup (4 Tbsp.) of cold water per cup of cooked rice, stir to mix, then press On-Switch Button to start cooking. When rice is warm, the Rice Cooker will automatically switch to the keep warm function.

USING THE STEAMING TRAY

Steam cooking vegetables retains more nutrients than boiling or baking, while preserving the bright, natural color.

1. Prepare vegetables by washing, peeling and then cutting into smaller sized pieces.

2. Make sure the unit is unplugged.

3. Fill the Inner Pot with the appropriate amount of water. (See Chart)

4. Set the Inner Pot into the heating body. Make sure that the Inner Pot sits directly in

contact with the heating plate.

5. Place vegetables in the Steaming Tray and position the Tray on top of the Inner

Pot. Cover with Lid. DO NOT OPERATE THIS UNIT UNCOVERED. STEAM IS GENERATED DURING USE.

6. Plug the Power Cord into a wall outlet. Activate the Rice Cooker by pushing down the

On-Switch Button. Make sure the red Cook Light is on.

7. Time the cooking manually according to the chart below. The unit will automatically

switch to the keep warm cycle once all the water evaporates. If all the water evaporates and you wish to extend the cooking cycle, add more water.

8. Once the vegetables have been steamed according to your personal preference,

remove the Steamer Tray from the Rice Cooker.

9. Disconnect from the wall outlet and allow the unit to cool completely before cleaning.

VEGETABLE QUANTITY WATER TIME

Green Beans 10 ounces / 300 g 1/3 Cup / 50 ml 30-35 minutes Broccoli 10 ounces / 300 g 1/3 Cup / 50 ml 30-35 minutes Carrots (Sliced) 8 ounces / 200 g 1/3 Cup / 50 ml 30-35 minutes Cauliower 8 ounces / 200 g 1/3 Cup / 50 ml 30-35 minutes Corn (Kernel) 10 ounces / 300 g 1/3 Cup / 50 ml 40-45 minutes Peas 10 ounces / 300 g 1/3 Cup / 50 ml 30-35 minutes Spinach 5 ounces / 150 g 1/3 Cup / 50 ml 20-30 minutes Mixed Vegetables 10 ounces / 300 g 1/3 Cup / 50 ml 30-35 minutes NOTE: These times are approximate. It is recommended that you monitor the steaming process and adjust the cooking time according to your preference. Stir vegetables occasionally during the cooking process. When cooking rice, steaming times may vary.6

USER MAINTENANCE INSTRUCTIONS

This appliance should be cleaned after every use.

1. Unplug the Rice Cooker from the wall outlet when not in use or before cleaning. Never

immerse the Heating Body in water or any other liquid! Allow the Rice Cooker to cool completely before cleaning.

2. Do not use abrasive cleaners or scouring pads or steel wool to clean the Rice Cooker.

3. Heating Body: lightly wipe the exterior with a damp cloth or sponge.DO NOT

IMMERSE HEATING BODY INTO WATER OR ANY OTHER LIQUID. Dry thoroughly with a soft cloth.

4. Inner Pot: ll with hot water and let sit for a while and then wash with hot, soapy water

using a sponge and dry thoroughly with a cloth or use dishwasher.

5. Lid, Measuring Cup and Paddle: wash in warm, soapy water. Rinse thoroughly and

dry. CAUTION: handle the Lid with extreme care, as it may become slippery when wet or use dishwasher.

6. Heating plate: grains of rice or other foreign matter may stick to the heating plate.

These must be removed to prevent inadequate cooking. To remove cooked rice, smooth sandpaper can be used. Smooth out and polish the spot for good contact between the heating plate and the bottom of the Inner Pot.

7. There are no user serviceable parts inside this appliance. Do not attempt to repair this

appliance yourself as you could render it dangerous to use.7

CKSTRC4723, CKSTRC4723-013